SweetLemon

Apom
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300g rice flour
9 O$ ], k, j/ N( {+ D公仔箱論壇240-270ml coconut milk from ½ a grated coconut 9 V0 q) j2 D' u  s: ?
¾ tsp instant dried yeast granules tvb now,tvbnow,bttvb" v+ Z! z) m6 I/ \" [7 I- h
¾ tsp salt or to taste TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. m8 C# L* c* }" e, A" a
60g castor sugar5.39.217.76  P) m6 ~' a$ u: X

. B; @$ h1 |  m  T3 ?0 l9 ltvb now,tvbnow,bttvbCombine rice flour, yeast, salt, sugar and coconut milk in a mixing bowl. Stir into a smooth batter then cover with a clean tea towel. Leave mixture to rest for 40-45 minutes or until doubled in bulk.
$ t$ U. y. A/ z5 B5.39.217.76Heat a miniature kuali or pan over medium high heat. Lightly grease the kuali with a piece of oiled cloth. Pour a ladle of batter into the kuali. Swirl the batter to coat the kuali evenly, then cover with a lid. Allow to cook for 2-3 minutes over a gentle low heat.公仔箱論壇6 \+ S' A  A) B6 p
Once the edges are light golden brown, use a spatula to scrape around under the apom. Lift it out of the pan and continue with the rest of the batter.
  m8 R6 V9 c- {, [* v5 Htvb now,tvbnow,bttvb
0 b( |, u" ^7 o6 \* Y, ~! F, J' pTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 好想吃很久没吃了。