: v' X2 k8 q* T) z2 u: w5.39.217.76
: c% J) l2 E! a+ m: M公仔箱論壇Ingredients:
+ C! o% {/ D: X( T$ p1 - 9 inch pastry shell
+ v9 I4 ?1 @- `! v* g4 T0 a' a5.39.217.7612 slices bacon公仔箱論壇4 q' d4 H5 r' P; g0 Y, P9 @. B4 t
1 cup shredded Swiss cheese9 v' e! Z3 H9 z5 K' q! F/ w M
0.3333 cup minced onion公仔箱論壇- [- }# o8 ], a' [2 Q+ }
4 eggs, beaten
4 C1 h- K; W2 H2 cups light whipping cream5.39.217.76- W8 ~& s) y( D2 ]! v) C
0.75 teaspoon salt公仔箱論壇9 h( A/ b7 L- B* Y; f! t
0.25 teaspoon white sugar
5 o* s5 P( n; Y. ]' k/ h2 L0.125 teaspoon cayenne peppertvb now,tvbnow,bttvb: w- q( m" O( A: s
tvb now,tvbnow,bttvb, f. z+ w0 s3 G7 U7 W1 {8 b4 S p7 } G
Directions:
! {! Y. y- e/ p& d: x9 H8 Utvb now,tvbnow,bttvb1. Preheat oven to 425 degrees F (220 degrees C).TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: H; c- ~" W7 |
2. Place bacon in a large skillet and fry over medium-high heat until crisp. Drain on paper towels, then chop coarsely. Sprinkle bacon, cheese, and onion into pastry shell.
% `! B8 @, G" _- ?, M4 P! J! o, Dtvb now,tvbnow,bttvb3. In a medium bowl, whisk together eggs, cream, salt, sugar, and cayenne pepper. Pour mixture into pastry shell. tvb now,tvbnow,bttvb8 a* B' A+ W4 H, Q2 C
4. Bake in preheated oven for 15 minutes. Reduce heat to 300 degrees F (150 degrees C) and bake an additional 30 minutes, or until a knife inserted 1 inch from edge comes out clean. If necessary, cover edge of crust with foil while baking to prevent burning or overbrowning. Allow quiche to sit 10 minutes before serving.
3 v5 @1 h9 z0 F+ A( Ztvb now,tvbnow,bttvb
1 B# H1 {/ A7 D d. j! \9 \5 iTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
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發表於 2008-5-25 09:13 AM
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