1/ 8 pieces chicken breast halves or chicken pieces
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MARINADE:5.39.217.76, Y2 D' I! \4 F) J% a; Y# j$ J
1/4 c. lemon juiceTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。9 U4 T7 F# P$ @$ c
1/4 c. white wine
) l V9 ~8 X2 n2 {/ }tvb now,tvbnow,bttvb4 large garlic cloves
5 A: Q" s3 }# p+ E, P. D公仔箱論壇1 tbsp. dried rosemary
" a) \2 k: K; w8 A' \/ J+ mtvb now,tvbnow,bttvb2 Tbsps butter (pat over chicken before oven)tvb now,tvbnow,bttvb$ I$ `, l' z- f8 ?6 R3 j; ^
Freshly ground black pepperTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ y2 |1 a( J8 J' }' i3 _
Salt to taste
1 B$ {/ H% d" Y: _2 S, i3 s1 zTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。公仔箱論壇* B+ z1 U. X; J! \( x/ l8 ^
Method:
1 k/ o5 F4 s$ [5.39.217.76Skin the chicken. Pour the marinade over the chicken. Press the rosemary and garlic into the chicken. Sprinkle with salt and pepper. Bake at 350 degrees or barbeque until done. |