1/ 8 pieces chicken breast halves or chicken pieces5.39.217.76* S. d4 P" [# c
5.39.217.761 s& F# d& I4 y K, J
MARINADE:; r$ ~! a2 H0 R+ t- A8 D
1/4 c. lemon juice
, N* c0 p" N3 Y! N( @- k1/4 c. white wine
) y+ s0 U; m8 h, R4 large garlic cloves
' P6 z% R* Y6 L( K% j2 cTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 tbsp. dried rosemary
( r5 r% | W& l2 Tbsps butter (pat over chicken before oven)tvb now,tvbnow,bttvb" {6 c1 O& J: W7 F6 A: u% `* Q
Freshly ground black pepper
5 g8 q. s$ i! u2 _5.39.217.76Salt to taste/ {0 B# c, U; f4 G/ z& o' o. _
5 l& f, a4 W( L3 Y6 V% ]
Method:公仔箱論壇; D5 {9 i( \7 o2 b1 n: A2 h
Skin the chicken. Pour the marinade over the chicken. Press the rosemary and garlic into the chicken. Sprinkle with salt and pepper. Bake at 350 degrees or barbeque until done. |