1/ 8 pieces chicken breast halves or chicken pieces
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1/4 c. lemon juice5.39.217.76% e) s& }1 ]; Z$ a. w0 [
1/4 c. white winetvb now,tvbnow,bttvb, u) i8 T2 l: l0 I: J5 K w
4 large garlic cloves
5 _3 T! O1 z0 e/ K% j- A" `$ J1 tbsp. dried rosemarytvb now,tvbnow,bttvb4 C( l* }" W8 u/ U: O
2 Tbsps butter (pat over chicken before oven)! {4 N, G* m2 r" N" s
Freshly ground black pepper
; z) `8 ]8 H% N' h& J, D% qtvb now,tvbnow,bttvbSalt to taste5.39.217.76/ H/ d' K# s) I4 p2 j
公仔箱論壇/ [# _! J. r% e; Q& W& D( v
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Skin the chicken. Pour the marinade over the chicken. Press the rosemary and garlic into the chicken. Sprinkle with salt and pepper. Bake at 350 degrees or barbeque until done. |