New England Clam Chowder 6 I& Y8 H* `0 g
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Ingredients 2 `7 }5 _: H* ]& p! Z" e
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1 Tbs butter
( @, l) R8 |6 O9 r+ r* I- L m1 cup diced celery TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& T; h0 C6 B$ R. p. v. G& {
1 cup diced onion
2 d' ?8 J2 h3 M% L7 WTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1/2 cup raw diced bacon / A; J, f! O# ]. l- u
1/2 tsp finely chopped garlic
( {, L$ l; S0 L% O1 |tvb now,tvbnow,bttvb1/2 tsp finely chopped fresh thyme
) `0 u6 P4 p" d' _* J4 |% y2 Bay Leaves + g6 u% G: q5 u# W! k/ o. S/ l
3 1/2 cups chopped sea clams 5.39.217.762 C2 \ Q) }5 Q
1/2 gallon clam juice
9 j% [8 y: h6 V# h5.39.217.761 cup butter
2 G9 E7 C& u3 x9 g1 Y1 S9 e4 v% R1 cup flour - E0 |( Y' Z2 V1 ^& L' c+ F
1 cup diced cooked potato
L- y k8 E9 x4 y1 Y公仔箱論壇2 cups heavy cream
4 r; M/ b( b9 R' E$ G' ptvb now,tvbnow,bttvbsalt & pepper to taste 公仔箱論壇9 `- m7 V2 u$ F
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Directions
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In large pot, sauté bacon, onion, and celery in 1 Tbs butter (do not brown bacon). Add garlic, thyme, bay leaves, clams, and clam juice. Bring to a boil. tvb now,tvbnow,bttvb k6 I; y. f* e. N; Y
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Melt 1 cup butter in medium skillet. Add flour and cook for 5 minutes. Add butter/flour mixture to boiling clam mixture, stirring constantly until thickened. Add cooked potato, heavy cream, salt, and pepper.公仔箱論壇 _) E0 Q! `+ E8 J
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Simmer 15 minutes and serve.
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2 S3 F* J& [9 [. ], iTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。P.S. Sorry I don't know how to type all these in chinese.  |
發表於 2007-10-11 04:50 PM
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