Tiramisu cheesecaketvb now,tvbnow,bttvb$ g- W* k9 \6 }. V" d9 O
% N' z) }# C7 l" a; K( atvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
' C4 k+ L( }2 I: O+ z# Q8 d& f公仔箱論壇
. J, \! |7 Q( OPrep 30 mins plus chilling and overnight setting
" o4 h# \7 y! {' s) c0 ^( g. B5 OCook 10 mins
1 E: E. Y* f# Otvb now,tvbnow,bttvb" [; `7 J8 \" D9 u
FOR THE BASEtvb now,tvbnow,bttvb, v* Q0 B$ x( l$ H9 [% R6 p
300g dark chocolate digestives
5 p) s& I* C2 ]' kTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。80g butter, melted
- T9 }) c0 D7 S2 BFOR THE CHOCOLATE LAYER
- D" [* ]! s. e3 E5 p( ~TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。500g milk chocolate (get the
2 l/ Z+ h0 [( B$ C7 S) J. QTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。best quality you can find),
4 B2 b7 @( @/ f N; z5.39.217.76finely chopped; j, a: i, d# X/ h* h( e' ~, r
300ml double cream
; x; O2 T) @& F100ml coffee liqueur
6 F& f1 x" Y/ b. e \" tTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYER
3 w& H; V8 W5 V! _ k1 K7 dtvb now,tvbnow,bttvb300g soft cheese5.39.217.768 O; ?2 g8 x8 f) u, Y5 K
200ml double cream
' g5 Z0 [+ b6 l1 tsp vanilla extract
. P& a" G& }/ W# M' J% Y$ p% fTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 orange, zested
" s( f4 N2 N. w) @, j. z5.39.217.7650g icing sugar5.39.217.765 R5 G6 E. j4 J2 x6 S/ E
cocoa powder and crushed coffee
$ ~+ `4 x! |- a7 t5.39.217.76beans, to serve
- j/ `* T c% E1 u3 f+ ?TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5.39.217.766 o0 \8 P8 Y7 U1 H
* \+ A" p; N6 V9 n! z
1 Line the base of a 23cm springform
8 Q0 M: P: W& q1 C* _, sTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cake tin with baking parchment. Put
5 D2 M) e P2 r; Pthe biscuits in a food bag and crushtvb now,tvbnow,bttvb8 y# {% E) l7 Y6 d* w8 }( |
as finely as possible using a rolling2 W! X- e9 f1 v! \/ E
pin (or blitz to crumbs in a food
1 L/ T0 ?1 Y4 \8 {# u, Mtvb now,tvbnow,bttvbprocessor). Mix with the butter, then
: |0 |9 L4 w* Z8 `) I5.39.217.76tip into the tin, pressing it into a flat5.39.217.76$ t1 Z: _6 s9 O5 C
layer. Chill until firm.
# B0 l: Z$ K- i5 t5.39.217.762 For the chocolate layer, tip the
% T+ h' T! F1 S) K2 bchocolate, cream and coffee liqueur
! r* F% B; z) k1 O( N4 O* {into a heatproof bowl and melt over a
: ^- R( e/ f- \9 E* c% A6 Htvb now,tvbnow,bttvbpan of simmering water. Once melted,tvb now,tvbnow,bttvb1 \0 F5 H/ R% }$ k! w
quickly stir together, then pour over
+ t! N! N( ]! s( nTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at least
# N8 S. x; q, m! o2 u$ H公仔箱論壇3 hrs, or until set.
) y2 o$ r8 r* E! ?( kTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 When the chocolate layer is set,
6 b' F1 @& M8 L2 Ctvb now,tvbnow,bttvbprepare the cheesecake layer. Beat
3 U9 o9 W9 A X* [% ~( d/ qthe soft cheese, cream, vanilla, orange; _+ S& y ^4 k6 \6 W! }
zest and sugar together, then spread
# K) y' `3 _# r/ Z4 Q$ f" `the mix evenly over the chocolate公仔箱論壇$ t1 S7 {& R4 Y" @& \3 [
layer and swirl. Chill for a couple oftvb now,tvbnow,bttvb. ^' V0 F1 U! n0 a
hours, or overnight. Can be made up to; B" G9 e( f5 k, @( B
two days in advance and kept, covered,公仔箱論壇3 [/ d0 Q4 }! V5 T/ b
in the fridge.5.39.217.76. \9 @& }2 q* B! d- L1 u! H7 L
4 To serve, remove from the fridge,
7 j( a8 Q( h! Q$ ~: ~! mTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。sift over the cocoa powder and
& \9 k% K3 z/ f) Q! v3 zsprinkle with the coffee beans. Run
# o9 o! Z, X; M0 I( _2 @: ftvb now,tvbnow,bttvba knife around the edge of the cake5.39.217.76& s. S# T0 a6 x) K$ x; z
and release from the tin to serve. For
4 W( b5 F5 C; Z5 D公仔箱論壇a neater finish, blowtorch the outside
* w% G! p+ F( C( ~公仔箱論壇of the tin to release the sides.
! F* O; ~' p! t公仔箱論壇PER SERVING 605 kcals, fat 45g,/ L8 I' z/ n5 J1 V3 }
saturates 28g, carbs 39g, sugars 31g,
3 f2 x3 y; D+ g0 A+ C2 a8 |; sTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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