Tiramisu cheesecakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) C4 ] B! P+ z
. G% G. l& m8 G# KEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!) `4 s- n8 s+ O8 N' H, Q
5 M% ]( I( t& V1 V: n% q4 k公仔箱論壇Prep 30 mins plus chilling and overnight setting
- b( K6 J7 N3 r R" i# YCook 10 mins; k, _: _+ c3 O# W! ?8 z
( z# D$ V: t+ ?5 d* k; kFOR THE BASE5.39.217.76: l N, w" z9 H
300g dark chocolate digestives5.39.217.769 O, z/ S# p2 ^( e, ^ d
80g butter, meltedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 F0 E$ w: w7 M0 m5 B. z
FOR THE CHOCOLATE LAYERtvb now,tvbnow,bttvb. J1 m- _2 V- W7 ?( L9 ^0 n: \! U! p
500g milk chocolate (get theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。# j! W1 @: z [0 {' t
best quality you can find),tvb now,tvbnow,bttvb0 q; Y' y- y7 u3 C3 l8 N
finely chopped
0 h; n0 E2 I6 {. G! u; \/ z3 p" B4 Qtvb now,tvbnow,bttvb300ml double cream5.39.217.76: v; \( ~9 j3 N# w
100ml coffee liqueur
/ a( l" n! J1 q/ S9 C8 C+ b8 u5.39.217.76FOR THE CHEESECAKE LAYER
, U$ P7 O4 c8 c N7 h0 s300g soft cheese
) B0 S3 c3 y1 y+ uTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。200ml double cream
, c( i9 X+ @; I! b1 tsp vanilla extract
6 P x9 c* N: [6 p7 x) {TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 orange, zested公仔箱論壇7 {$ C( Z8 \: R2 m* [
50g icing sugarTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ V6 ~% v, @0 e$ Q
cocoa powder and crushed coffee2 s5 D. R, Z- O( S
beans, to serve. [8 V( q7 u1 U8 W5 A* p( l4 L" n, O; }2 Q
' h. W& T. r" \: @! lTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
5 z- x* v; E8 m$ _3 z2 k. [# b2 t5.39.217.761 Line the base of a 23cm springform
$ k2 N) Z; N2 [( ~cake tin with baking parchment. Put5.39.217.76* I# G% F7 _) H2 F( W" S- ~) w
the biscuits in a food bag and crushtvb now,tvbnow,bttvb- q" H+ \( s- q
as finely as possible using a rolling5.39.217.76* Z- J: ?: |+ Z$ Q$ Y/ j$ I
pin (or blitz to crumbs in a food公仔箱論壇8 J5 c: k% t+ ~+ @6 F- s. ]
processor). Mix with the butter, then
+ E: h+ u" A# o* f) a2 \ v$ d8 R6 lTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。tip into the tin, pressing it into a flat5.39.217.763 v- K8 d2 [- m% V# m
layer. Chill until firm.5.39.217.76/ G7 Y' t( P% F% o+ G4 ?4 v( b
2 For the chocolate layer, tip the
5 B$ |1 b' D9 y7 d- E公仔箱論壇chocolate, cream and coffee liqueur' ]. u5 p0 P# |/ t" Q
into a heatproof bowl and melt over aTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. x& a( @0 c2 ]
pan of simmering water. Once melted,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 r' D0 v! \3 y- {' ~* [6 y
quickly stir together, then pour over. P) |7 ?5 j( y' ], z. u. q
the biscuit base. Chill for at least5.39.217.76$ U" P3 O V8 W' @2 y' t( T
3 hrs, or until set.
4 z( q3 H; b- C, r8 O2 H5.39.217.763 When the chocolate layer is set,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* Q% o2 l' ]; h! ?, x- M$ V
prepare the cheesecake layer. Beat5.39.217.76! L9 r0 Z& W- e
the soft cheese, cream, vanilla, orange5.39.217.765 T9 ~6 t: t- X
zest and sugar together, then spread
7 p( C2 Q7 `0 j9 T4 Y0 k; Y) k2 K4 n/ ithe mix evenly over the chocolate
6 e: n! J0 k( R {$ D" u5.39.217.76layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 u1 Y- A5 D# U- E0 [! A
hours, or overnight. Can be made up to
# Q V/ {& R7 }- @, N+ u( Q- |5.39.217.76two days in advance and kept, covered,
# f A! E+ p( N: H" t5.39.217.76in the fridge.
# c7 |: n- `; S; w1 P& a5.39.217.764 To serve, remove from the fridge,5.39.217.76' c; H) T. m* L) m K5 }1 @
sift over the cocoa powder and3 `& Y4 k. _4 ?* V7 R& k% p \
sprinkle with the coffee beans. Run
: C# E$ g- Y* N2 y$ T2 \$ k5.39.217.76a knife around the edge of the cake
' v) X: k2 X: X* I) j* Q% Rand release from the tin to serve. For
& b/ m$ U$ B' c! g: ]tvb now,tvbnow,bttvba neater finish, blowtorch the outside
0 v7 d/ l+ L. A- h5.39.217.76of the tin to release the sides.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 h3 r \9 b7 D" ?
PER SERVING 605 kcals, fat 45g,5.39.217.760 X0 A+ E4 p3 E1 S2 s' G. ?; E1 L
saturates 28g, carbs 39g, sugars 31g,公仔箱論壇% _' |9 N- j; u; ^7 v; Y) H$ o
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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