Tiramisu cheesecaketvb now,tvbnow,bttvb+ |! J+ y) k/ C9 f1 Y
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Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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Prep 30 mins plus chilling and overnight setting
; q A( U( [, V9 _; W! Vtvb now,tvbnow,bttvbCook 10 mins
7 n( K0 o) V( C5 T5 s5.39.217.76TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ f% [$ m' \0 D* j0 L& o+ c% X2 q
FOR THE BASE
\. c D* c# Ftvb now,tvbnow,bttvb300g dark chocolate digestives
) L+ R' M3 N: m8 A0 \) u- h3 G. ]80g butter, melted
8 O$ C0 o9 n$ n$ r ?FOR THE CHOCOLATE LAYER
$ ?* h! J% {" z500g milk chocolate (get the5.39.217.76% }- a0 z/ C- g2 ^) I( l1 ]0 x
best quality you can find),tvb now,tvbnow,bttvb& E7 Z4 f- A$ y- b
finely chopped7 h& F1 ~1 ^5 \% s8 i$ q
300ml double cream
6 }7 B J6 b3 D$ |$ ?% `100ml coffee liqueur
4 g( r& Z" g* p; P5 pFOR THE CHEESECAKE LAYER
) _, w7 j( P* ^/ }" Y ATVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。300g soft cheeseTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 Z) N8 M: H; ~( Y) `0 C9 S L4 }
200ml double creamTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 } u: E* Y) B, l$ h5 x/ ?
1 tsp vanilla extract5.39.217.76, o% S7 T( E* |- M8 h& z) \4 d
1 orange, zested
! K2 Q6 L* I* T% KTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。50g icing sugar
$ W H7 ?/ N' Y* s. a3 O3 Xcocoa powder and crushed coffee/ T) A, N& T% N& E+ C( r
beans, to serve( S) m5 d8 H* s
5.39.217.76; J/ f0 D' F- `1 ]$ ]+ Y
4 V7 s F& J/ S5 c& b. E wTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 Line the base of a 23cm springformTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& a# Q, M- p6 Z/ M3 n, c& s
cake tin with baking parchment. Put
% [0 `6 D. V5 C! A0 Z/ Bthe biscuits in a food bag and crush# S. y2 j: R& g9 P0 K
as finely as possible using a rolling5.39.217.763 I9 X. X% Q# q U, G: m
pin (or blitz to crumbs in a food5.39.217.761 y; ` M q5 S' k4 N3 _5 |
processor). Mix with the butter, thentvb now,tvbnow,bttvb7 Z. P% y+ g4 X2 T3 C. W5 u S+ r
tip into the tin, pressing it into a flat
, O9 B/ B3 E7 T. D, S& r4 Nlayer. Chill until firm.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. }5 E" B9 m* q) v4 U
2 For the chocolate layer, tip the
! C) r( h2 X* }0 w7 L" Y公仔箱論壇chocolate, cream and coffee liqueur
0 O O* [- X/ E3 Ginto a heatproof bowl and melt over a
% c& S0 |. `! h4 _- g6 C- S5.39.217.76pan of simmering water. Once melted, G3 `7 V5 ~: p: G4 O; ~
quickly stir together, then pour over$ n5 @( C. e0 ~: J" Z
the biscuit base. Chill for at least
( \1 ]( l8 W% n* i+ G0 R2 ~# m9 W5.39.217.763 hrs, or until set.
# e' Q: G8 ~2 R! ]& ^3 When the chocolate layer is set,
. Z& ], O8 m$ \% N# rtvb now,tvbnow,bttvbprepare the cheesecake layer. Beat# q; z: F' \) R6 }: a Q
the soft cheese, cream, vanilla, orange
* A4 M7 J. e- K* [( }- Szest and sugar together, then spread& @. o- O% `$ C; r* H
the mix evenly over the chocolatetvb now,tvbnow,bttvb- }4 i9 Y0 f( u, w6 r4 m5 z& ^
layer and swirl. Chill for a couple of
8 a- O( l7 W1 f& M: {TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。hours, or overnight. Can be made up to
' Z6 [* @. o4 Z( ^4 ~7 \/ Y3 Stvb now,tvbnow,bttvbtwo days in advance and kept, covered,
! J# @8 g3 R/ ]! u5.39.217.76in the fridge., T8 x: V7 ^3 d# b, Q! {9 q) Q! N
4 To serve, remove from the fridge,
4 _- ? O3 P6 Z" wsift over the cocoa powder and
( {" T! _( |1 h" J* ~4 a# E; w公仔箱論壇sprinkle with the coffee beans. Run5.39.217.767 {* s: |7 |- L7 [. t
a knife around the edge of the cake
) \! ]0 p; T! F+ ^公仔箱論壇and release from the tin to serve. For5.39.217.76/ [5 [% z/ C3 ^' A9 L" P
a neater finish, blowtorch the outsidetvb now,tvbnow,bttvb# l8 {+ @; v: B1 y" A; [6 u
of the tin to release the sides.
% I# V% c" z2 KPER SERVING 605 kcals, fat 45g,
5 U0 X" U( I6 I E! ?( ctvb now,tvbnow,bttvbsaturates 28g, carbs 39g, sugars 31g,
" v- D, I5 `& v$ p- ^公仔箱論壇fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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