Tiramisu cheesecake5 `" }. h I3 ^
公仔箱論壇! [0 @; ?# u; ~* i( I8 J
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
! y: S: K: a% L0 E+ r) \9 Y2 N& e5.39.217.765.39.217.76& }" @5 ^: S$ @( |( i
Prep 30 mins plus chilling and overnight setting公仔箱論壇' J7 S Q6 z' h& K! S; v. S/ u
Cook 10 minstvb now,tvbnow,bttvb5 S% v) a: y% q4 @% `' G' y0 [
5.39.217.761 N+ P9 Y v. S' C$ f7 k5 A
FOR THE BASETVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( W# N7 P. ?, Y0 g+ ~
300g dark chocolate digestives
: A+ F' Z U, r80g butter, melted
! `1 k( P' J3 T, ^0 X, E2 D9 I' Jtvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYER
0 A: R& N( U& U* F9 ZTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。500g milk chocolate (get thetvb now,tvbnow,bttvb/ C$ s/ e4 f. |' R
best quality you can find),
8 \, d, h( {3 E. H: I% wfinely chopped2 K1 `" A& a% E& w6 S' E4 p+ s
300ml double creamtvb now,tvbnow,bttvb6 X% o& ]1 A+ @+ e; F6 F5 S9 t
100ml coffee liqueur
) K2 @ z9 _0 D H+ c iFOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb' }8 u& I7 V1 y, Y- X6 q; ?' I
300g soft cheese
7 ?0 _; A) Y6 k6 Z& q* |公仔箱論壇200ml double cream; v; r( Y8 t1 Q# B
1 tsp vanilla extract
3 t( O W' N% T3 @: L5.39.217.761 orange, zested
( g* K! s3 y: j3 X8 {* x3 x50g icing sugar
' u2 {- J( d5 [0 sTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cocoa powder and crushed coffee
8 R' r9 W3 [/ l/ w# `! r5.39.217.76beans, to serveTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 c! y, `- }4 z" h+ l6 R
8 j% ^4 G7 A) [- c5.39.217.76* ^* z4 |' q7 e6 ` a: Q4 n
1 Line the base of a 23cm springform5.39.217.76( P4 Q2 D" d" T! B0 u/ _7 y3 U0 _& }* C
cake tin with baking parchment. Put. r" r+ h1 R# e3 F9 K# d
the biscuits in a food bag and crush2 ^ p+ y a& d. z& `% ]
as finely as possible using a rolling5.39.217.76& N5 r) H' U) |" J5 U
pin (or blitz to crumbs in a food
, y! w! q* i: \; x* }processor). Mix with the butter, then- L. J3 W7 M c& p& j, {" k: C
tip into the tin, pressing it into a flat
4 s B* Q) c) C6 a5.39.217.76layer. Chill until firm.
. A& H- E8 [7 M5 m5 F" z! n. d; j) G5.39.217.762 For the chocolate layer, tip the
: B# C n s% y/ C" zTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。chocolate, cream and coffee liqueur
+ ]4 n V$ y9 p- l, `公仔箱論壇into a heatproof bowl and melt over atvb now,tvbnow,bttvb6 c' \0 G% k6 m0 S0 q2 Z& }) k
pan of simmering water. Once melted,
8 p3 `( o7 ] y* |公仔箱論壇quickly stir together, then pour over
2 t+ C$ M; Y% M7 e& q/ ]5 i& s! n' @公仔箱論壇the biscuit base. Chill for at least
4 y9 b9 b; D" M( M' S) wtvb now,tvbnow,bttvb3 hrs, or until set.
7 ~ C6 G) K, f, v' ?7 |1 S3 When the chocolate layer is set,5.39.217.760 k3 s7 e) w, X+ I% s( z# q' D
prepare the cheesecake layer. Beat. r& Z8 V7 _2 J$ B7 K: I
the soft cheese, cream, vanilla, orange
& H5 ~5 c# N o- c# Q4 g% bzest and sugar together, then spread
' Q3 L9 y" d6 Z' Q% Q7 h% P8 \the mix evenly over the chocolate
2 a# B2 Y8 d9 Y @9 s2 U8 T4 G5.39.217.76layer and swirl. Chill for a couple of
8 l0 X9 w2 d+ f9 W3 ^5.39.217.76hours, or overnight. Can be made up to0 M0 T4 j, s. v" ]9 L
two days in advance and kept, covered,
" D0 ^0 s& s9 D( b7 `+ Ein the fridge.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 _2 g2 s# V2 I3 |) t
4 To serve, remove from the fridge,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; I! j$ A4 _& S/ j/ ~
sift over the cocoa powder and
+ v) ^3 M% q+ [公仔箱論壇sprinkle with the coffee beans. Run
1 r# ]( G/ a3 s% m- C6 G x ^a knife around the edge of the cake
1 J e8 j6 O7 ^+ U4 G; B5 qtvb now,tvbnow,bttvband release from the tin to serve. For
. B' @& c. q: A* C公仔箱論壇a neater finish, blowtorch the outside公仔箱論壇3 F; _9 |+ ?7 @# c6 ]
of the tin to release the sides.tvb now,tvbnow,bttvb( P# P) [: V" j4 y1 \9 d: v
PER SERVING 605 kcals, fat 45g,公仔箱論壇% W8 \6 j; G+ [( a
saturates 28g, carbs 39g, sugars 31g,( p) X5 ]" h% ?4 @0 D! A
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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