Tiramisu cheesecake
$ r* G* ?3 j, H& ]4 c8 [! B0 t5.39.217.76公仔箱論壇( g" I- r1 X. z. ?- O! Q
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
" d! \7 S j. Y# ~& S/ f5.39.217.76公仔箱論壇- e* `1 N; i: P9 ^# z+ P
Prep 30 mins plus chilling and overnight setting
9 M7 Z3 J2 w \ \5 MTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Cook 10 mins
( t; p/ |" }9 ]8 R, h, A6 wTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
( r5 Q: P% C# S) ?+ c3 iFOR THE BASE5.39.217.76' s- f# A; w* w4 k
300g dark chocolate digestives
# b- L5 ^" ?+ d5 v80g butter, melted公仔箱論壇2 e$ I& `) }5 g) U
FOR THE CHOCOLATE LAYER公仔箱論壇' I5 P$ t6 J' W8 g. i. v5 r; q
500g milk chocolate (get the公仔箱論壇( K0 @+ o0 ?- P# O( W
best quality you can find),8 s' L T0 g: p9 ~" @$ ^5 O. b0 w
finely chopped
; F6 P* w; l8 p e4 e. Stvb now,tvbnow,bttvb300ml double cream
* n' W- g! P7 d6 j9 }. O100ml coffee liqueur
( V4 z! j, o0 S+ s( g' c9 YFOR THE CHEESECAKE LAYER公仔箱論壇/ T9 R8 @5 J/ ^# i& |! A1 I
300g soft cheese
. P4 r3 k F, j( A7 ^$ Z" KTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。200ml double cream5.39.217.76) L7 _! C/ c) t( ^' @) ?
1 tsp vanilla extract
) U7 |8 X0 P' n k. H1 orange, zested
1 f' u# V2 v! {6 u. I& Q: J0 E50g icing sugar
9 Q% c# Z, H& xtvb now,tvbnow,bttvbcocoa powder and crushed coffee
( C! R# [. G- Z' P- V- u: a- gtvb now,tvbnow,bttvbbeans, to serve
7 }( }- {: w& a& Y5 C3 [tvb now,tvbnow,bttvb- t Y$ t7 l' ?0 U8 |$ t
公仔箱論壇1 Q) n$ J8 H( T& J$ K" L, c
1 Line the base of a 23cm springform
a+ f# A( j1 f+ o公仔箱論壇cake tin with baking parchment. PutTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 \! B: n- F7 Z* Z8 d% r# X9 z
the biscuits in a food bag and crush% |5 d; _% |' X3 O' b
as finely as possible using a rolling5 v/ m. c( q( D1 ~8 [
pin (or blitz to crumbs in a food
* H0 U! r7 c Z( c! g" |% q7 Y) ltvb now,tvbnow,bttvbprocessor). Mix with the butter, then, k; M& \" B5 J/ r! R5 M" v
tip into the tin, pressing it into a flat
# {) G: Q2 N# f( m公仔箱論壇layer. Chill until firm.
( \. ?' z3 p0 ]$ q7 d5.39.217.762 For the chocolate layer, tip the( J) L: K* }, h. B5 \/ ]/ C
chocolate, cream and coffee liqueurtvb now,tvbnow,bttvb; a* t) ]5 O8 o- f; w
into a heatproof bowl and melt over a公仔箱論壇! b& h2 q4 `5 c9 t5 g
pan of simmering water. Once melted,
& G9 g1 O$ B1 R6 A9 r! A$ UTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。quickly stir together, then pour over
) v( F+ I$ ]9 ?TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at leastTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。7 x7 ^; p8 g2 @
3 hrs, or until set.tvb now,tvbnow,bttvb( w6 N ~" m: E5 C) P& W
3 When the chocolate layer is set,
0 ~- F0 i q' Y8 a" C公仔箱論壇prepare the cheesecake layer. Beat
" G* B/ k/ v! o$ D' n5 b5 Q; NTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the soft cheese, cream, vanilla, orange
% Y/ ]& V. m# F! c$ ~8 N* Bzest and sugar together, then spread9 ]( a5 y4 h* {, w) C
the mix evenly over the chocolate
# u3 k$ h% B. {tvb now,tvbnow,bttvblayer and swirl. Chill for a couple of公仔箱論壇( w# O4 q" @+ Z, @: h; M5 P5 s
hours, or overnight. Can be made up to+ T" f. j6 X) ?- m2 i$ H B
two days in advance and kept, covered,5.39.217.767 O8 w0 x h+ c* f, t; c8 Q U
in the fridge.
9 d4 y3 _3 g2 s( OTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 To serve, remove from the fridge,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 B8 `: l' X- j9 D/ x& m
sift over the cocoa powder andTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 O, O1 D% c' y8 w
sprinkle with the coffee beans. Runtvb now,tvbnow,bttvb5 @4 b1 ^* n# {
a knife around the edge of the cake
$ @0 |: \% f" o5.39.217.76and release from the tin to serve. For
1 ?) J# I0 L' F$ b( \! F& V6 a. Fa neater finish, blowtorch the outside3 S D6 ]% {/ }3 w
of the tin to release the sides.
9 I+ g9 }* C2 [0 ?' L. \5.39.217.76PER SERVING 605 kcals, fat 45g,
7 _. P4 |! z4 L6 v, Xsaturates 28g, carbs 39g, sugars 31g,6 @% S" C* O, X; @, e3 f( C
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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