Tiramisu cheesecake
% Y+ K4 C$ e3 N' Otvb now,tvbnow,bttvb
+ p8 M9 I# }8 nTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 x5 _% @8 D" `9 c2 x- G
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Prep 30 mins plus chilling and overnight setting
" Y0 m5 r$ m( V5.39.217.76Cook 10 mins$ [- N. {( C9 l9 o8 ?2 U/ g
+ v# E) R- [' I% a, D6 L公仔箱論壇FOR THE BASE
5 p2 `$ _* {% y0 @" |tvb now,tvbnow,bttvb300g dark chocolate digestives
' x/ F4 n0 g# C. P2 e4 {7 U公仔箱論壇80g butter, meltedtvb now,tvbnow,bttvb1 U' [! ^; T" W9 a
FOR THE CHOCOLATE LAYER
+ P J* k7 H" H% {. N! w/ d3 o3 aTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。500g milk chocolate (get theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 G! u# |2 ]4 D! k
best quality you can find),
: b$ s( H2 h( d( f" u: z U% E5.39.217.76finely chopped
1 E2 \4 R |& u8 v! r4 a) ~2 x9 O300ml double creamTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 y8 I/ x' z3 W, ^9 C- R
100ml coffee liqueur
, d1 n: z9 q7 ?8 Z3 cFOR THE CHEESECAKE LAYER
* `6 m7 c3 h" A# t- b2 {300g soft cheese
( e) F1 u% t% U# N+ d9 h200ml double cream
: c- q/ \6 ]5 L9 U/ @" Wtvb now,tvbnow,bttvb1 tsp vanilla extract% u* @5 i6 X; _4 n+ ^
1 orange, zested公仔箱論壇1 u9 I& z& _) N7 a
50g icing sugar
9 a- ~7 |2 W+ X' M5.39.217.76cocoa powder and crushed coffee
+ r/ w1 r( U" _0 K' G( Qbeans, to serve
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1 Line the base of a 23cm springform公仔箱論壇4 G4 Z& D# Y# z
cake tin with baking parchment. Put
* F, L: t9 b3 TTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuits in a food bag and crush公仔箱論壇* b. P9 y8 U5 s/ W4 C
as finely as possible using a rolling
& ?8 N9 ~4 _( `$ [tvb now,tvbnow,bttvbpin (or blitz to crumbs in a foodtvb now,tvbnow,bttvb3 f ?- i9 H: e" J8 |5 ]2 {
processor). Mix with the butter, then
" P/ y/ R" B, O( |/ Stvb now,tvbnow,bttvbtip into the tin, pressing it into a flat
0 O( q) [& E! t公仔箱論壇layer. Chill until firm.
9 z' V: Y3 Q( F6 {2 q ? kTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 For the chocolate layer, tip the公仔箱論壇" Y+ u* ~( a+ ]; r4 \
chocolate, cream and coffee liqueur. w$ E0 C9 ?! T
into a heatproof bowl and melt over a
. d7 S7 b3 T$ p, q1 Ppan of simmering water. Once melted,
1 E [6 k. M0 [$ L; ]TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。quickly stir together, then pour over
. Z3 G4 N; U. I: `$ O. i, Y) E3 Otvb now,tvbnow,bttvbthe biscuit base. Chill for at least# W6 w8 k5 t" ~+ R5 o7 ^$ w0 b' q, k
3 hrs, or until set.
+ l( c e/ c0 n$ ?1 f5.39.217.763 When the chocolate layer is set,
! |2 s% w& w4 I% q+ S$ Q7 `& Btvb now,tvbnow,bttvbprepare the cheesecake layer. Beat
$ r. B8 F9 `5 ?3 z9 w+ b% Q$ N公仔箱論壇the soft cheese, cream, vanilla, orange
5 }$ r; Y' _; _# u) b( ktvb now,tvbnow,bttvbzest and sugar together, then spread: e. }- Q' J1 Y% t( j9 n
the mix evenly over the chocolatetvb now,tvbnow,bttvb# V# r: D7 a0 X7 `/ u. ?1 x
layer and swirl. Chill for a couple of
4 y' e7 r0 U* _1 Q: jTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。hours, or overnight. Can be made up to
% Z* x0 ~8 D; E% Ftwo days in advance and kept, covered,
' N1 t4 J7 D; Z2 P& g/ din the fridge.
9 t9 X2 c) O ^) ~/ Ntvb now,tvbnow,bttvb4 To serve, remove from the fridge,! y/ p0 `9 I9 ^
sift over the cocoa powder and
) }; s7 u3 [4 K7 x V, HTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。sprinkle with the coffee beans. Runtvb now,tvbnow,bttvb, ]- }# T d+ J$ G5 ]
a knife around the edge of the cakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 ^5 i+ A2 O, E1 k
and release from the tin to serve. For
: G+ `1 k6 M! ~8 X) ~/ H& Ea neater finish, blowtorch the outside
L8 C/ W: O- H- `2 g+ c5 qof the tin to release the sides.8 y! {$ b# b" j, o8 y+ G* C
PER SERVING 605 kcals, fat 45g,: z1 q& s' V6 ^. t$ @9 K1 H2 _* J6 T
saturates 28g, carbs 39g, sugars 31g,
* A; S+ o/ z, dtvb now,tvbnow,bttvbfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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