Tiramisu cheesecaketvb now,tvbnow,bttvb# a+ d, W2 b9 o* r
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Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
% j! V; ] j& R) s; f5.39.217.76
- F. s3 Q2 J7 h) }tvb now,tvbnow,bttvbPrep 30 mins plus chilling and overnight settingtvb now,tvbnow,bttvb, _* ]/ F3 P: A
Cook 10 mins
) j+ M# }. p; R+ [; ]9 Z, h公仔箱論壇tvb now,tvbnow,bttvb9 F1 b( h; w: s( V+ [
FOR THE BASE5.39.217.76( }- y; q( b9 x3 W# E; R: ?% u
300g dark chocolate digestives
5 G0 R, g, a) Y w* h9 }5.39.217.7680g butter, melted
) s8 p1 E. Z/ BFOR THE CHOCOLATE LAYER
; M0 k Q( N4 W% o: x6 Q. Atvb now,tvbnow,bttvb500g milk chocolate (get the
, j2 w$ z% ~# {, {% e @公仔箱論壇best quality you can find),
/ V9 d5 k) c% r! r公仔箱論壇finely choppedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 h3 o3 a* V. A6 E1 i* }: d& t6 @
300ml double cream
1 m: E/ a/ C7 v9 H3 T" j- C1 C100ml coffee liqueur
# F, V9 d5 j: Q/ H& NFOR THE CHEESECAKE LAYER5.39.217.762 b% [# s) N& U0 h4 n
300g soft cheese公仔箱論壇* C" J& E& ~4 J. |- a1 r
200ml double cream
" Z/ D' ^$ p6 ~2 f% WTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 tsp vanilla extract+ v4 E: S" V$ y# @- G8 H) o
1 orange, zestedtvb now,tvbnow,bttvb f$ G7 x- K/ |# K2 G
50g icing sugar
+ n/ D. h3 J0 M2 t' ucocoa powder and crushed coffee5.39.217.76) O/ _1 f: k* }
beans, to serve1 d* N0 b) g! z9 X/ z# {
3 I. Z0 Y8 J) U9 h( Otvb now,tvbnow,bttvbtvb now,tvbnow,bttvb0 e2 Q4 r1 J2 O
1 Line the base of a 23cm springform( l: X5 T9 o1 n* U" M8 S, z9 v
cake tin with baking parchment. Put
& o: q" u+ }9 i5 u2 l8 P8 e" v& W- wthe biscuits in a food bag and crush6 m- M/ ` d, X7 o3 D* K
as finely as possible using a rolling
! z& g4 t. ~$ V/ Q! o. X8 ?tvb now,tvbnow,bttvbpin (or blitz to crumbs in a food( F5 C0 ]: _3 u8 g* H& y6 \4 |: y
processor). Mix with the butter, thentvb now,tvbnow,bttvb2 ]* {4 D6 @/ C
tip into the tin, pressing it into a flat5.39.217.76 h" u) T/ |9 Y2 Z+ ?& T- x
layer. Chill until firm.
5 c' M9 d, y! \4 Y9 M! I8 }! D; ^2 For the chocolate layer, tip the
( l% q4 j3 }4 Z公仔箱論壇chocolate, cream and coffee liqueur
/ Z+ @! T$ Y8 g2 Q3 O+ Z5.39.217.76into a heatproof bowl and melt over a
& c! ^/ ]: @$ [. K& k7 qpan of simmering water. Once melted,
& O; U0 Y4 l7 b' T5 o1 [% n7 ~5.39.217.76quickly stir together, then pour over
# K, g) D: m+ f; P% @公仔箱論壇the biscuit base. Chill for at least
6 Y, }. E/ e$ X. q# \5.39.217.763 hrs, or until set.
! ^2 M ` q3 \: H6 x. U9 ~3 When the chocolate layer is set,
b/ j4 E# q* d9 s! Gprepare the cheesecake layer. Beat公仔箱論壇, V* H" t- X7 \% i" W2 z
the soft cheese, cream, vanilla, orange公仔箱論壇! y8 y- m) ^ ^9 h; r
zest and sugar together, then spread
8 ?" Y% L! T c' i7 zthe mix evenly over the chocolate9 Y2 \ V; t* S' z
layer and swirl. Chill for a couple of0 ]0 B+ i7 G, K" O0 ^# e
hours, or overnight. Can be made up to L, ~! \9 m( O' G" Z9 I. y
two days in advance and kept, covered,1 }6 w9 {" ^* [; Y+ A2 j/ Q
in the fridge.
1 F$ `5 e5 s! z) d% dtvb now,tvbnow,bttvb4 To serve, remove from the fridge,
N+ H) e( o1 b/ [! f" |# m# [sift over the cocoa powder and
6 g6 K; e) h8 I% c7 Z& usprinkle with the coffee beans. Run5.39.217.765 i" F6 o8 `$ l
a knife around the edge of the cake
& u$ d( s h: V( e; tTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。and release from the tin to serve. For
' V8 R% g' l8 @, _/ n1 MTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。a neater finish, blowtorch the outside
. I7 {- c# B! t1 w* [. K5.39.217.76of the tin to release the sides.' A8 F$ Q1 S0 j2 W, Y
PER SERVING 605 kcals, fat 45g,
0 Q8 B0 U0 X* \& j6 d2 C% {saturates 28g, carbs 39g, sugars 31g,
5 Y3 A" D$ p; q# }, e! u6 o! Ufibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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