Tiramisu cheesecake公仔箱論壇" y8 p! q4 t# z8 N" q) J4 T8 w
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% A' y/ Q( m+ [1 _9 h
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!tvb now,tvbnow,bttvb# W5 ~' z6 _7 @+ s! Q" W; C
$ y0 {3 V6 Q9 \ X# M5.39.217.76Prep 30 mins plus chilling and overnight setting& W! y4 `& O$ v; r2 [" m5 @
Cook 10 mins/ x* U3 c& O# U4 i
d( K) O, I8 C; ]0 l/ i9 ]7 f- ZFOR THE BASE
8 d: J G; @) l- K9 e8 y! h300g dark chocolate digestivesTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。7 L1 B* Z/ D0 F' i
80g butter, meltedtvb now,tvbnow,bttvb/ w! i8 x6 F( X' H
FOR THE CHOCOLATE LAYER
: I+ _- I( E- R6 o& N5.39.217.76500g milk chocolate (get theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 w8 U- D' A1 X8 }- @! G, I \
best quality you can find),公仔箱論壇' J/ L; }! o: j- \- E5 \& {2 O
finely chopped
9 _+ |) `# T7 ]! z7 @5.39.217.76300ml double cream+ K u; Y' b, F: r, C$ ]
100ml coffee liqueur* ~. c5 G7 X0 b8 B7 I5 w
FOR THE CHEESECAKE LAYER公仔箱論壇1 t9 q0 a$ p- O. A
300g soft cheese
6 j$ u8 w( A4 {1 D* W200ml double cream
' g+ j9 ?! O5 `4 c- ?3 h! [TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 tsp vanilla extract公仔箱論壇; u- o( b! @0 p+ l" ?2 [. y7 R3 ?
1 orange, zested
) a% \4 O. s: b1 A% {) a( R7 Ptvb now,tvbnow,bttvb50g icing sugarTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 c4 ~9 J7 N+ U
cocoa powder and crushed coffee
4 A' s# j* E7 e0 I5 {! abeans, to serve
$ I& z r, }) U' d# S9 x公仔箱論壇
: q8 u) S/ l# L9 z: _
+ E6 x+ }9 y' I4 f9 @. J1 Line the base of a 23cm springform
+ i0 s2 K; e4 R# l% v公仔箱論壇cake tin with baking parchment. Put
1 V% `2 L4 J* ?7 x4 x1 }6 _% |. j. l公仔箱論壇the biscuits in a food bag and crush公仔箱論壇- ^# K7 N9 r! J4 q& B ?/ U6 V. g
as finely as possible using a rolling
) G( V: r; E0 B, dtvb now,tvbnow,bttvbpin (or blitz to crumbs in a foodtvb now,tvbnow,bttvb% Q0 R9 r0 N& z; M8 i
processor). Mix with the butter, then
; u- g/ v( i q& a R9 u5.39.217.76tip into the tin, pressing it into a flat
, I: l# {' _! r B* N3 a1 r7 ftvb now,tvbnow,bttvblayer. Chill until firm.
3 L+ h* r' W3 ^2 For the chocolate layer, tip theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" _* S" d! K5 |. N' D
chocolate, cream and coffee liqueur/ o1 S' I* X; E0 Y
into a heatproof bowl and melt over aTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& R x$ b( T7 K D# j
pan of simmering water. Once melted,tvb now,tvbnow,bttvb2 O( N* }) _! o. e1 ?+ d
quickly stir together, then pour over5.39.217.766 Z( E6 Y5 q4 @" u( o t) [; N. ]
the biscuit base. Chill for at least5 p5 w7 N) ?8 L1 N& G# r; ~
3 hrs, or until set.公仔箱論壇2 o) G+ ?- ^6 B6 ~
3 When the chocolate layer is set,公仔箱論壇, M7 \) f8 {# D9 k$ _
prepare the cheesecake layer. Beattvb now,tvbnow,bttvb$ W$ g, h" _$ t4 p6 m; n1 ?
the soft cheese, cream, vanilla, orange公仔箱論壇7 k9 f# y* @! O8 f
zest and sugar together, then spread
8 m9 [7 A T" g$ r' bthe mix evenly over the chocolate
7 a7 R) R$ ~) O. ~' M x5 N8 Vlayer and swirl. Chill for a couple of
! U& ^" u/ b" z0 `hours, or overnight. Can be made up to
/ m; ?* p( U P* t5.39.217.76two days in advance and kept, covered,
: r9 l- j! u8 p- m. U! l& [4 Bin the fridge.
2 c4 t# r K5 Z5 Y( R1 g+ p* N5 M4 q公仔箱論壇4 To serve, remove from the fridge,5.39.217.76' B- N" l7 H2 F0 c+ Y. h5 m4 ]
sift over the cocoa powder and1 U0 K2 ?, t4 @% h( f; Y4 @5 E
sprinkle with the coffee beans. Run
( k% Q+ s- D# d; btvb now,tvbnow,bttvba knife around the edge of the cake
( c! _& x1 r" j8 {tvb now,tvbnow,bttvband release from the tin to serve. For
) t4 }* [. n( g0 Ea neater finish, blowtorch the outside
* _# L. A/ Z1 Y. r4 |6 U6 X5.39.217.76of the tin to release the sides.5.39.217.76# n& ]' X( X' q' ~
PER SERVING 605 kcals, fat 45g,9 E% P* ^; K& s. I- L3 w9 ?8 j9 a) T9 |: M
saturates 28g, carbs 39g, sugars 31g,
$ G1 v7 N/ R7 g3 v9 ^! Dfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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