Tiramisu cheesecake
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Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
* k- u# g% M1 d) ^- W. k6 h7 Xtvb now,tvbnow,bttvb
& e3 n5 S$ Y+ v2 w( R4 x# [: qPrep 30 mins plus chilling and overnight setting
) P6 z1 N9 n. B! h+ {+ o. ~5.39.217.76Cook 10 mins b) H2 @) z" D7 u6 M( l
+ H2 \* [0 B) N, u5 s* v/ x* rTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE BASE
+ j: f* ^9 _1 C* e; h) M1 _300g dark chocolate digestives5.39.217.76& S2 Z6 ~4 U* C( y" E$ Q( C) o4 E
80g butter, melted/ I% Q# I) H* u; {+ j6 X
FOR THE CHOCOLATE LAYER
% t* c- z! ?: \& c l$ G500g milk chocolate (get the
2 A% n) R& b0 d; [2 ITVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。best quality you can find),: P; {% i# P7 e
finely choppedtvb now,tvbnow,bttvb7 V0 d* I5 u2 ~! j
300ml double creamtvb now,tvbnow,bttvb5 b2 Z# M; u# B6 b) ~4 M O
100ml coffee liqueur
9 G! e* k/ | O* L I% W+ w0 a+ u, bFOR THE CHEESECAKE LAYER5.39.217.76* x; S% W( L' u& ]
300g soft cheese) K& t8 ^, n% i1 m* M! C
200ml double cream5.39.217.76" M/ J8 O: A7 Q8 z
1 tsp vanilla extract; {3 p' D6 V! l4 K. E; r
1 orange, zested5.39.217.76# p# v9 Y5 M' Y# v" L, D$ {
50g icing sugar公仔箱論壇8 F3 E$ v+ ]! i7 h. k$ ^1 ~- q# J+ ]
cocoa powder and crushed coffee
/ ^2 @! b1 Q' I' M$ ~. a7 `公仔箱論壇beans, to serve
+ F; k/ |" k Z9 ?9 F1 [tvb now,tvbnow,bttvb
' Q" w2 z9 |0 q2 D% oTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。tvb now,tvbnow,bttvb: _: I' E4 |$ }. h/ ?: ]
1 Line the base of a 23cm springform
* ]: I. J o" E5 H. [3 b: Ucake tin with baking parchment. Put
3 B1 C9 d, E+ d! N1 [the biscuits in a food bag and crush: p% Q' L( W* ^" b) n- x2 A" V
as finely as possible using a rolling$ d3 x, C6 n8 q% N( k1 `. {
pin (or blitz to crumbs in a food
0 n7 v* Q' b" Z' P: T" }processor). Mix with the butter, then" d1 |" x% t! [/ j, Z, ~
tip into the tin, pressing it into a flat
; ]1 Q' Q% A& o6 @9 U8 Blayer. Chill until firm.tvb now,tvbnow,bttvb* m' x9 a+ N3 t8 E7 z0 J
2 For the chocolate layer, tip the
9 c: P g3 ?3 q( f( \tvb now,tvbnow,bttvbchocolate, cream and coffee liqueur
5 C6 ?( K2 D5 W& o2 v4 r' C3 h! cTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。into a heatproof bowl and melt over a3 r/ k( } a7 R) j; K
pan of simmering water. Once melted,
1 e, d7 z6 O8 V2 `$ b2 E5.39.217.76quickly stir together, then pour over
+ y' S, ~) P4 Z+ D* R, Z) M" b+ M5.39.217.76the biscuit base. Chill for at least
) @7 A2 O8 N$ g3 hrs, or until set.
- E; G7 p# K$ j. VTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 When the chocolate layer is set,5.39.217.767 j" P! D! k0 L/ O2 k5 m
prepare the cheesecake layer. Beat5.39.217.76. O3 Y; a! y, R$ R
the soft cheese, cream, vanilla, orange
9 z. T/ j! b$ _1 w1 l6 ^公仔箱論壇zest and sugar together, then spread
' O- B6 ?. K5 x" {* P1 qtvb now,tvbnow,bttvbthe mix evenly over the chocolate
9 P0 R5 U1 k0 ]# Nlayer and swirl. Chill for a couple of
+ F0 R! |% H* i3 t# @8 L5.39.217.76hours, or overnight. Can be made up to
, |' p4 h$ Z2 T7 b- ]TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。two days in advance and kept, covered,- T1 [' K+ S$ J. V
in the fridge., w+ h/ G$ O e O& l$ X4 {
4 To serve, remove from the fridge,
$ h( m" s$ V' x- u0 `sift over the cocoa powder and2 \' p7 n4 Z6 D2 [# }. t! `, A
sprinkle with the coffee beans. Run
- e& ~* [. N+ t8 N* hTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。a knife around the edge of the caketvb now,tvbnow,bttvb; K+ T( ~+ v$ R' O/ v* k4 W' {' {
and release from the tin to serve. ForTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- R+ s! h7 M( C! N, }# c# v
a neater finish, blowtorch the outside公仔箱論壇& n, P, J7 m, x
of the tin to release the sides.
8 H5 _" ?9 t! |6 Atvb now,tvbnow,bttvbPER SERVING 605 kcals, fat 45g,
I/ [6 C3 k ltvb now,tvbnow,bttvbsaturates 28g, carbs 39g, sugars 31g,
( S" `* e: b8 Q a" a; j+ _fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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