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[甜品] Tiramisu cheesecake

Tiramisu cheesecake
0 i8 X% _/ F1 b! y, [/ f# I8 j5.39.217.76
5 J% g8 F6 v7 EEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!3 G& i) m- ]6 Z' K! t, ]

" V3 ^% W2 z2 l% u8 I" y! mPrep 30 mins plus chilling and overnight setting5.39.217.765 t  H$ L) w. K, K6 e
Cook 10 minsTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: K3 k& S6 E$ m5 W, r, i* P
5.39.217.760 m( B+ k9 U5 z. _
FOR THE BASE
2 k' H" o% A8 P; ^5.39.217.76300g dark chocolate digestives" A9 v! f4 k7 [# ^
80g butter, melted, n8 `% I* A( P- \
FOR THE CHOCOLATE LAYER公仔箱論壇: g8 N: P& t; c# G
500g milk chocolate (get the
( m4 J$ ?* ~, X/ i6 a) R/ m5.39.217.76best quality you can find),1 W4 F. J2 F; ]/ U0 t7 s
finely chopped
+ l$ }; z6 C( u  m* o4 O300ml double cream4 U. [  g' y) z
100ml coffee liqueur
- Z' u: y. |, k% Z2 k7 c) Ktvb now,tvbnow,bttvbFOR THE CHEESECAKE LAYER* P4 V0 K5 }( a7 p
300g soft cheese5 D- T% n; d5 T' T
200ml double cream
0 Y' \9 T! b. V公仔箱論壇1 tsp vanilla extractTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: Q( n* M2 V7 ]/ q
1 orange, zested! r) m% x/ u4 Z. A& T
50g icing sugarTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ ]! f6 P" `; e6 ?3 q# j2 g2 T- l. [
cocoa powder and crushed coffeeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( S# n& t% t1 Y9 S) ~
beans, to serve公仔箱論壇  h# s& s/ F; ]: f
5.39.217.760 \2 C7 s- o8 G. i/ v/ v
公仔箱論壇5 w' U' D5 @8 t  i  s  }
1 Line the base of a 23cm springform
. J% j" [' S7 d5 l! @tvb now,tvbnow,bttvbcake tin with baking parchment. Put* p1 @3 o& N6 _
the biscuits in a food bag and crush
) `6 M) u3 K6 ^0 X$ b; e公仔箱論壇as finely as possible using a rollingtvb now,tvbnow,bttvb# c' X; e. ?6 i! Q; {1 M3 H
pin (or blitz to crumbs in a food
/ |( {& J) B2 m( D* M7 JTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。processor). Mix with the butter, then
  S8 a; h8 \2 O& @2 E9 STVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。tip into the tin, pressing it into a flat
+ g4 I! V8 z1 W8 |( H+ u) OTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。layer. Chill until firm.
. n: i$ _9 Z+ `( e2 A8 D8 ^tvb now,tvbnow,bttvb2 For the chocolate layer, tip the
; y' M9 i+ q6 n% rtvb now,tvbnow,bttvbchocolate, cream and coffee liqueur5.39.217.767 {: M3 q' J& ^$ X5 y
into a heatproof bowl and melt over a
5 L0 L& p- k7 P4 E2 g2 Q2 Ppan of simmering water. Once melted,tvb now,tvbnow,bttvb8 [; H0 n9 J: n( J2 p# C* \
quickly stir together, then pour over; p6 h7 Q: U) Z3 r9 H' V0 P
the biscuit base. Chill for at leasttvb now,tvbnow,bttvb( p' P' i$ O. e8 \. n; Q- H
3 hrs, or until set.5.39.217.76) Q) K" V' w# f; v# F4 \# t9 g
3 When the chocolate layer is set,
. [5 [" [# h) W& Z* {$ j+ ktvb now,tvbnow,bttvbprepare the cheesecake layer. Beat
; V$ `! k% u9 ~1 X* V8 t2 |TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the soft cheese, cream, vanilla, orangeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。  ]/ q  s) P- W+ {$ x- i# L" \+ x
zest and sugar together, then spread
2 L) \) `$ d" `7 ^* v7 x8 V5.39.217.76the mix evenly over the chocolatetvb now,tvbnow,bttvb4 @, p$ r! p6 e3 \2 o9 [/ {' j
layer and swirl. Chill for a couple of公仔箱論壇; G  i" f5 p( Q2 |- l9 `5 O0 n
hours, or overnight. Can be made up to
9 }4 `* s5 d  f. H- a" i1 W$ |6 q公仔箱論壇two days in advance and kept, covered,' g& A7 m+ u; @9 L
in the fridge.5.39.217.76% W. Z. V9 ^1 D# a/ ~
4 To serve, remove from the fridge,
  l% e0 e$ p3 |( }sift over the cocoa powder and
4 o) ~3 _+ j& W' i1 _2 Z* m: g7 Xsprinkle with the coffee beans. Run
4 J, G2 ^0 Q/ ]# Y+ za knife around the edge of the cake4 H4 a# C6 a. N& ~5 x( i2 E6 F) S$ ?
and release from the tin to serve. For公仔箱論壇! L% ~" K8 Y; l' `
a neater finish, blowtorch the outside
! P9 x0 T+ A; Y+ g, L  Ctvb now,tvbnow,bttvbof the tin to release the sides.tvb now,tvbnow,bttvb& R8 ]4 j: ]% D8 F" j3 k
PER SERVING 605 kcals, fat 45g,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 m& _  y/ F# {0 b3 N( M
saturates 28g, carbs 39g, sugars 31g,公仔箱論壇  r) Q, t+ ?! S9 ~; g4 |, q" B% G
fibre 2g, protein 6g, salt 0.5g
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