Tiramisu cheesecake F, S9 `8 E( F4 g* E+ w$ I6 k
0 p3 G4 M+ w3 g1 G( L: u5 S: k' eEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!% v; T2 ^) v4 J0 I8 e) X7 k1 S# Z
& i9 S6 K4 t) y5.39.217.76Prep 30 mins plus chilling and overnight setting
8 K- v% H q* t4 ~! R: k! y" ntvb now,tvbnow,bttvbCook 10 mins
5 | U; P7 o7 N9 \8 Ftvb now,tvbnow,bttvb. N7 N. |" a/ J% R( x# B2 H% m, W: ?
FOR THE BASE5.39.217.76" B& d& X5 e8 I0 k; S$ r
300g dark chocolate digestives, F+ `1 i3 u6 g4 d4 t5 M
80g butter, melted5.39.217.76* L& k3 [, L) Q4 W9 W
FOR THE CHOCOLATE LAYER
( D1 ^5 p) _) d2 U500g milk chocolate (get the
7 m4 W% A/ ~4 v- t5.39.217.76best quality you can find),
% `& J) S- E, i! {' j5.39.217.76finely choppedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。+ o5 b2 V8 h6 f* N& n$ W
300ml double cream% @; h) I1 ], |/ ?! y
100ml coffee liqueur
, \; t% _% J- e. B8 v( O% p. rFOR THE CHEESECAKE LAYERTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" V/ l4 ]- Q1 s5 M+ w$ x$ x
300g soft cheese
9 Y/ A& Z7 f! H+ p公仔箱論壇200ml double cream
9 D2 o9 v4 V! Q% N1 tsp vanilla extractTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: x W- W4 K1 y
1 orange, zested公仔箱論壇( ?9 F& R3 G! S4 h+ W2 z/ G
50g icing sugar
3 k' C& T1 d/ A& w# h1 ucocoa powder and crushed coffee( c5 m, M/ A) p8 a. d$ Q4 R5 D7 v
beans, to serve% x6 E7 O3 ?" j* ?" X, T
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 W) g* ~) }+ B u0 c/ |+ h
! V& J: W* |; M5 tTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 Line the base of a 23cm springform
* b) \2 W/ E {% q) L& t公仔箱論壇cake tin with baking parchment. Put5.39.217.76" K* z; M' ~/ b1 Q0 ^& w! N$ t
the biscuits in a food bag and crush公仔箱論壇) v+ Q9 Q0 w% C4 j* L; N
as finely as possible using a rollingtvb now,tvbnow,bttvb6 o; X( P! Z2 Q# I# g4 J. P7 f5 l
pin (or blitz to crumbs in a food. s8 C9 W/ b' K5 b$ T8 J: J
processor). Mix with the butter, thenTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" B+ X: O. J+ s! y. k$ _2 m
tip into the tin, pressing it into a flatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 D" o8 W! @8 M
layer. Chill until firm.
+ r+ h8 r2 ~; ^" V! a M公仔箱論壇2 For the chocolate layer, tip the
% c# ?' m0 T& t qTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。chocolate, cream and coffee liqueur' o$ o& F, D2 n8 p
into a heatproof bowl and melt over a
4 N/ b. h9 F' T, NTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted,
$ ^& V+ n5 V3 L4 kquickly stir together, then pour over( Y+ [5 m: C3 b- |! I
the biscuit base. Chill for at least
' ?' M# e. \& Y3 hrs, or until set.tvb now,tvbnow,bttvb" N8 i, J- g4 d" F/ Q, y! Q5 }# G
3 When the chocolate layer is set,
/ |9 |2 p' T% ~! Z* r! yprepare the cheesecake layer. Beat
1 b3 c8 C m7 G0 i' x. `' w7 R, u ETVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the soft cheese, cream, vanilla, orange
# t6 Q- o* [3 [' u' ?TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。zest and sugar together, then spread5.39.217.762 B1 I2 }3 I& Y1 ]
the mix evenly over the chocolate
+ Q2 f f5 I: v" a# ^5.39.217.76layer and swirl. Chill for a couple of
g3 h5 o5 X1 R0 e: X5 n5.39.217.76hours, or overnight. Can be made up to
x4 p& [* z& Y/ _. B7 c: F9 A5.39.217.76two days in advance and kept, covered,( G, E* \3 \" @/ s0 |9 G5 J
in the fridge.
1 x& X# K+ \$ c2 S6 R+ \' ]4 To serve, remove from the fridge,
- G" q. a0 p# B; q8 {# J公仔箱論壇sift over the cocoa powder and
' x0 f Y9 e( [4 p$ D* Vsprinkle with the coffee beans. Run6 E' o& ^$ T. F2 Y# h" c
a knife around the edge of the cakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 d. j' ?# ?: x ]" R% L4 B6 Y
and release from the tin to serve. For
+ |' ]! S# \# m5 k, {& U& O公仔箱論壇a neater finish, blowtorch the outside0 v. D4 ~6 n2 ]- A( V
of the tin to release the sides.
, w0 D1 M5 w* p5.39.217.76PER SERVING 605 kcals, fat 45g,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- ^7 D" W- A6 `8 q
saturates 28g, carbs 39g, sugars 31g,
{4 z+ r* k$ P! d- [0 Pfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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