Tiramisu cheesecake
* T$ o2 R+ y3 e9 C公仔箱論壇5.39.217.76; M7 V ]- c' \
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!1 m. S& x7 A: T, q
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Prep 30 mins plus chilling and overnight setting/ u( f* t% N$ Q. b Y$ R
Cook 10 mins
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FOR THE BASE
) `- j/ z: @: ^( D) i7 p+ |3 y5.39.217.76300g dark chocolate digestives
' H" t) C1 Z5 {3 k, D1 z% W80g butter, meltedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ S+ e4 \8 @* s6 i; o
FOR THE CHOCOLATE LAYER
; Z0 l% S" ]2 [* v$ w/ DTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。500g milk chocolate (get the
6 c1 s) u. {/ K* w) u8 W5.39.217.76best quality you can find),* B1 M9 \" a( Q" W9 r, ^
finely chopped
- P4 k8 w# G& u4 T# r# f300ml double cream5.39.217.760 q3 B T0 h. w( z- I
100ml coffee liqueur
* r8 U) N; w3 y8 k: r5 D, f: LTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb, s3 d2 z5 B$ Z; a4 W
300g soft cheese
% y! f; y i/ q. f0 T9 S7 S% y公仔箱論壇200ml double creamtvb now,tvbnow,bttvb* `* C6 h$ i) H3 a% l& m
1 tsp vanilla extract. ]/ q; [$ W+ K" l% \0 g% Z
1 orange, zested
* A+ V) E1 f' Vtvb now,tvbnow,bttvb50g icing sugar2 x$ ?1 X. M9 M+ c6 ^
cocoa powder and crushed coffee
5 f: H0 i9 O) S- ~5.39.217.76beans, to serve# O) B v- m/ \% z' X/ i9 L
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1 Line the base of a 23cm springform
+ a4 l7 M' n% X8 B3 Hcake tin with baking parchment. Put
* Y. Y1 @6 J# @$ yTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuits in a food bag and crushtvb now,tvbnow,bttvb. G- [+ G _4 v* }9 i
as finely as possible using a rolling
/ y/ |: S2 G- z3 Q+ Wpin (or blitz to crumbs in a foodtvb now,tvbnow,bttvb4 z, ?- y* Z) L) y# h, J9 R; ~# E" n
processor). Mix with the butter, then
' E4 e+ l |+ d; g2 C7 ?公仔箱論壇tip into the tin, pressing it into a flat
2 I; h/ w1 b3 N v% ?9 a: s公仔箱論壇layer. Chill until firm.
+ A9 p* ~1 M5 ]$ b3 B3 r* z' M公仔箱論壇2 For the chocolate layer, tip the
; Q# i( v2 ^2 \# echocolate, cream and coffee liqueur
4 L+ V! R0 d) c! l9 f8 I) Minto a heatproof bowl and melt over a5.39.217.765 J& o6 r V: t0 R) D4 p
pan of simmering water. Once melted,
: A& t M7 ~% Y% }tvb now,tvbnow,bttvbquickly stir together, then pour over
& J& a, h8 }6 n7 I$ c# D) t公仔箱論壇the biscuit base. Chill for at least) P: m7 h& y5 r( V% C
3 hrs, or until set.
, A" v% F4 y, ]" E3 When the chocolate layer is set,
- E! h( p2 N0 q% G4 u: ^' ^4 aprepare the cheesecake layer. Beat
3 i4 |4 v7 T x# s* t/ E: J5.39.217.76the soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb6 d3 ~, ]7 O0 {- c. e
zest and sugar together, then spreadtvb now,tvbnow,bttvb: E% k' O8 N* `
the mix evenly over the chocolate
9 a% i2 J2 H$ d$ ]' T7 P* L: Y9 mlayer and swirl. Chill for a couple of9 Y( F: T9 }7 p! ]6 X' r0 R
hours, or overnight. Can be made up to
$ ^0 e2 ?) B0 w9 ]9 X7 [TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。two days in advance and kept, covered,8 [% o7 e/ a# T4 H: K
in the fridge., Q; c" Y% v5 C: v# G7 A
4 To serve, remove from the fridge,% Q2 I& b1 }; y ?7 W, y& ]
sift over the cocoa powder and
$ Q8 W* v4 M. n) p' p- z2 H8 D: gsprinkle with the coffee beans. Run
' T& {! ?; X% N3 mTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。a knife around the edge of the cake
$ }* M$ C% p/ j8 O6 Utvb now,tvbnow,bttvband release from the tin to serve. For5.39.217.76- h+ _7 Q2 M% F
a neater finish, blowtorch the outside5.39.217.766 n0 m3 ]4 A+ e+ G/ }
of the tin to release the sides.
; b, D2 {* {: T' Z- P- M5 Vtvb now,tvbnow,bttvbPER SERVING 605 kcals, fat 45g,
* G* V8 d: h3 r- z; ~0 E3 j5.39.217.76saturates 28g, carbs 39g, sugars 31g,
B: [; x+ k- P% S+ uTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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