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[甜品] Tiramisu cheesecake

Tiramisu cheesecake
9 b/ a9 Z1 {3 w# p
( w. S& h5 `5 l" D' OTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!5.39.217.767 x8 j8 U4 S# M* h7 f1 J0 c: \
tvb now,tvbnow,bttvb$ x% N) E# b7 B* E9 w
Prep 30 mins plus chilling and overnight settingtvb now,tvbnow,bttvb: d! y" i; D( k3 ?2 N3 p* h* V
Cook 10 mins- V8 D* ^/ c' n! Q4 h
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0 m2 e) T% A1 B; O* D# o: ?6 B
FOR THE BASE
+ `7 D7 D. W" v' O. u- w: oTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。300g dark chocolate digestivesTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 _0 d2 u; O  Y" ]$ N. o
80g butter, melted4 q8 \9 @# Y- M. }
FOR THE CHOCOLATE LAYER
/ H1 p; r; f) A1 F  `# p500g milk chocolate (get the
8 x% |6 \3 C# u+ o# Fbest quality you can find),tvb now,tvbnow,bttvb5 x7 J" m! N, ^$ F8 r
finely chopped
, I8 O. r  R( v0 E$ m1 \& k8 dTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。300ml double cream
6 k1 R7 m& L5 ^TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。100ml coffee liqueur
* k8 a* `+ S( B! D0 etvb now,tvbnow,bttvbFOR THE CHEESECAKE LAYERTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。5 K9 O0 Q0 X! N7 p6 W, F
300g soft cheese
( m8 v: q/ F1 m1 D# p1 j: ^  z200ml double cream
' u" }( i* e2 }1 tsp vanilla extract
$ R9 d$ X4 I; a" g公仔箱論壇1 orange, zestedTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。. k9 U2 Z3 E( ^* \8 H# D
50g icing sugar; E) C- y( `% k2 ]
cocoa powder and crushed coffee8 o* X* ]& G8 ?7 k
beans, to serve
8 n# {/ j0 X5 d/ L公仔箱論壇TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。' R; t) c5 q! N4 C0 j% d
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1 Line the base of a 23cm springform
: _  W$ C8 m3 H2 X公仔箱論壇cake tin with baking parchment. Puttvb now,tvbnow,bttvb- Z/ F( k0 B1 J( {
the biscuits in a food bag and crush
* t2 ?1 F' w0 D9 j% D0 ~tvb now,tvbnow,bttvbas finely as possible using a rolling
& b6 s( [" I3 Y8 y$ Z( YTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。pin (or blitz to crumbs in a food% x: u! G/ m; c- t2 i7 e7 q( j/ \( s
processor). Mix with the butter, then
# _; _. F% b" l3 f( s5.39.217.76tip into the tin, pressing it into a flat
" e$ }1 @3 I% W5 Blayer. Chill until firm.
+ k0 E9 M; e, C7 y3 L' n2 B* ?: Y5.39.217.762 For the chocolate layer, tip the
$ o! O0 r3 M! b  X9 r) jchocolate, cream and coffee liqueur# m( I4 A6 ?) L! U2 x+ x' J
into a heatproof bowl and melt over a
" [6 @5 e( n3 V/ otvb now,tvbnow,bttvbpan of simmering water. Once melted,2 H) v) v& f+ }
quickly stir together, then pour over
2 E: o+ j/ T: F7 j" pTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at least
9 c) ?* {( A* I6 w# x公仔箱論壇3 hrs, or until set.公仔箱論壇8 A3 b3 d& f/ D9 }8 ]7 h
3 When the chocolate layer is set,; H0 J- F0 I: C' |9 R" }+ W5 R6 G
prepare the cheesecake layer. Beat公仔箱論壇$ {, S; o( D4 E8 {) R
the soft cheese, cream, vanilla, orange1 L' Q. G4 P# t0 m7 P( w. x* u- U
zest and sugar together, then spread5.39.217.76) U9 o( A) g- r6 _( _' n2 N
the mix evenly over the chocolate
7 P& y# [0 P; i6 g5 V5 Alayer and swirl. Chill for a couple oftvb now,tvbnow,bttvb* I& x: N$ y* L
hours, or overnight. Can be made up to5.39.217.76( v5 E7 n' K! N
two days in advance and kept, covered,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。& o8 ~' S: Y3 x  m5 e# a# C
in the fridge.
, u# P0 p% y: z# Y公仔箱論壇4 To serve, remove from the fridge,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! \, m7 \) Y; z' `
sift over the cocoa powder and
* J& g7 I0 i- ^* @' ~  i, t9 vtvb now,tvbnow,bttvbsprinkle with the coffee beans. RunTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ Y( b" X( c: F
a knife around the edge of the cake7 j! p( v/ i/ {& M8 f, v0 w. ]
and release from the tin to serve. For
5 I; ^# Z1 |& V$ {" `5 ftvb now,tvbnow,bttvba neater finish, blowtorch the outside
% d5 Y2 V2 ~) ^3 U0 D- ]0 ^- aTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。of the tin to release the sides.
) @: z6 _( b3 q' _/ [* z' z& [! \TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。PER SERVING 605 kcals, fat 45g,tvb now,tvbnow,bttvb6 n/ T+ p) r2 F, Z* ~; F
saturates 28g, carbs 39g, sugars 31g,
' ?( Y2 G  A  f& f. j" ?# ffibre 2g, protein 6g, salt 0.5g
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