Tiramisu cheesecake! M# t5 R6 l# `1 O+ U- {
{6 v" @1 m' F+ S/ l8 z' IEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!/ |( M& r3 ]6 z% {: s
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Prep 30 mins plus chilling and overnight settingTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 h. _6 L G; d8 r, u6 B" _0 l5 Q- `
Cook 10 mins
8 h, h3 J ?2 ]* f! v; l* O& etvb now,tvbnow,bttvbTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 b0 `, R# u, ?4 ]$ z A
FOR THE BASE公仔箱論壇+ a* B+ z1 a0 i
300g dark chocolate digestivestvb now,tvbnow,bttvb6 [# |3 T- Z" p
80g butter, melted
0 g) S3 A5 T m2 ctvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYER7 ]/ N; \" A% L' r
500g milk chocolate (get the5.39.217.768 a1 x0 v! N- d( `! g
best quality you can find),TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 `! N. F+ U+ E
finely choppedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 U! P X' m% N+ L7 H/ T% M
300ml double creamTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 T6 @; n7 D* N- K3 |" U- o+ ^
100ml coffee liqueur公仔箱論壇1 l o" [0 [1 p) }6 R3 `, e# h
FOR THE CHEESECAKE LAYER% k( }/ C: b7 l
300g soft cheese
4 H$ Q1 G9 Z" D9 }. J9 k; O% }公仔箱論壇200ml double cream: T. S3 P e F/ \; F) N) F
1 tsp vanilla extract
& e! b8 L( C' S( R0 n1 orange, zested公仔箱論壇9 M8 T' `9 v; a: x. p- l, w+ S
50g icing sugar
3 l+ e& N8 T2 l# j: W. |. W, G5.39.217.76cocoa powder and crushed coffeeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; Z% W( ?3 S- P0 X( k
beans, to serve
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8 U9 H2 N2 n K& n7 R4 wTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* y g# m! G9 I( U" w
1 Line the base of a 23cm springform
" S0 m& a$ c1 S, @1 cTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cake tin with baking parchment. Put8 q2 f: \$ x# b- P9 W0 l, z
the biscuits in a food bag and crush3 X Y" w2 P, s4 X) E
as finely as possible using a rolling
/ N/ w x2 e; H7 Atvb now,tvbnow,bttvbpin (or blitz to crumbs in a food5.39.217.76+ M# m& t# T2 _: }/ V
processor). Mix with the butter, then6 q) z0 J7 Z1 G
tip into the tin, pressing it into a flattvb now,tvbnow,bttvb2 p3 U; q* V8 s7 | h6 t" k/ _
layer. Chill until firm.
) [+ F5 J) T- M! eTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 For the chocolate layer, tip theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。+ }! E% s& o, i
chocolate, cream and coffee liqueur
B4 v# F5 L3 ]7 z公仔箱論壇into a heatproof bowl and melt over a
7 d9 h' F( Q+ x* Otvb now,tvbnow,bttvbpan of simmering water. Once melted,公仔箱論壇$ b7 t6 q {0 H7 u% q& J( B
quickly stir together, then pour over; Q& z8 n& R# \* R1 W2 h; ^$ R# e
the biscuit base. Chill for at least
3 D! P1 ?* i' G; }( U7 C' c公仔箱論壇3 hrs, or until set.tvb now,tvbnow,bttvb9 k- g) }/ M! m, E5 ^1 p0 _ L1 M+ l4 K. D
3 When the chocolate layer is set,tvb now,tvbnow,bttvb2 @ d. y) G+ J# V
prepare the cheesecake layer. Beat
) K/ S d6 Q' STVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb6 s9 b. m3 k% ~/ W" P" U0 g8 P
zest and sugar together, then spread
0 b% q! c8 d' w% _8 x5 X/ nthe mix evenly over the chocolate公仔箱論壇" S3 N; J3 N. D4 v" N
layer and swirl. Chill for a couple of公仔箱論壇7 Q; D" r( \8 k: v
hours, or overnight. Can be made up to
5 m% P; w* W: D4 }TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。two days in advance and kept, covered,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" R5 @2 D' i! ]5 v5 H @9 [
in the fridge.
5 Y9 P4 }( S$ o8 l# h; R9 A+ A. ]- ltvb now,tvbnow,bttvb4 To serve, remove from the fridge,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' k6 {. n( `' d& r( q5 C
sift over the cocoa powder and" \; l6 {1 P" |0 n* d
sprinkle with the coffee beans. Run
2 a0 {% w9 z+ K/ X! `. |: m8 \/ fa knife around the edge of the cakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* A' c+ p: @9 B6 k* g! E, ?
and release from the tin to serve. For5.39.217.760 f+ _5 D3 f- ]( V
a neater finish, blowtorch the outsidetvb now,tvbnow,bttvb4 Q" B7 r h! N3 C5 P6 b* z( y5 B
of the tin to release the sides.5.39.217.762 S+ L5 u* M* d( ~3 Q! L
PER SERVING 605 kcals, fat 45g,tvb now,tvbnow,bttvb" b4 _/ g& ^* h. R/ ?' M
saturates 28g, carbs 39g, sugars 31g,3 `; k D* U) d0 R3 j& m
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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