Tiramisu cheesecaketvb now,tvbnow,bttvb2 |+ a4 _& z& K0 Q7 b" s5 F
+ g* R3 |* H" H2 x9 QTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 U! Y$ |4 S/ c
( S! ?- {: [ p/ e2 x. O5.39.217.76Prep 30 mins plus chilling and overnight setting公仔箱論壇9 ?' A8 K3 P7 y. \* n, i
Cook 10 mins
. l, s3 o- [. A" WTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
; R0 a) t2 H; B* k& ^, rTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE BASE
. Z, H, g F, ~1 t5.39.217.76300g dark chocolate digestives
. Y2 I* f o) A0 p4 `tvb now,tvbnow,bttvb80g butter, melted
$ y4 g* B% _) G2 F u; P: w公仔箱論壇FOR THE CHOCOLATE LAYER
% O( H$ m7 M9 _( w6 R0 }500g milk chocolate (get the$ F5 D& P9 @9 n) [' y
best quality you can find),tvb now,tvbnow,bttvb0 b u0 N3 a0 }
finely choppedtvb now,tvbnow,bttvb+ c r9 P! E1 q) u3 ~7 R
300ml double cream
% Z# X' o0 P" L4 l* N; Y6 pTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。100ml coffee liqueur4 m, o# Z$ i$ L0 M8 s8 r' Q
FOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb" o0 l$ h8 [5 d; m3 {. u1 W
300g soft cheese
* ]* o( r2 k# K200ml double cream
0 P+ I1 a9 s* a9 O5.39.217.761 tsp vanilla extract7 |3 J( N1 X( J* g# u( _& h% ^
1 orange, zestedtvb now,tvbnow,bttvb0 u. S4 p! [( u2 n4 D, Y6 h! o+ R
50g icing sugar
8 k' t* i: T# p& p5 A1 ~cocoa powder and crushed coffee
8 I, K4 @2 W8 Q) _* |6 Z' Q公仔箱論壇beans, to serve
7 G+ ^4 F2 ~( D3 n) V
) E& l, B( D# L. x5 E; j Z. |/ A" p* I) |
1 Line the base of a 23cm springform
& z' P- J. h* j: @! I% t) H1 ccake tin with baking parchment. Put
* V% C8 G$ V& U2 {: Mthe biscuits in a food bag and crush2 I/ }0 L* W+ C+ C" F
as finely as possible using a rolling0 i- F ?% [5 H7 Y/ {
pin (or blitz to crumbs in a food
6 Z3 o. E% T9 [" H1 d/ R' k. T) m) yprocessor). Mix with the butter, then
1 K% q7 x2 Z% ]9 O+ ?TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。tip into the tin, pressing it into a flat公仔箱論壇& M- F2 g4 @- {# u7 E% y
layer. Chill until firm.1 r. _* _7 [" I5 d+ q4 z1 X, X4 R
2 For the chocolate layer, tip the公仔箱論壇 y5 G0 v) c4 ~( i, _
chocolate, cream and coffee liqueur
4 p T" L1 a* Ainto a heatproof bowl and melt over aTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) k" s3 d' R0 w. m- X3 {
pan of simmering water. Once melted,
- ]$ p# ^, p* d ^8 L! pquickly stir together, then pour over4 [6 t" `. z8 W6 I" Q
the biscuit base. Chill for at leastTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 F5 c7 i, z3 m7 C
3 hrs, or until set.
# o' o( z+ G' d# J& E" J公仔箱論壇3 When the chocolate layer is set,5.39.217.76% p) ^3 r2 F% O9 N
prepare the cheesecake layer. Beat$ K# [% i1 k" W M, ?# v4 q8 `; W7 o
the soft cheese, cream, vanilla, orange
# ^& ?# P$ H$ g7 r- m% Q4 x, N5.39.217.76zest and sugar together, then spread% B3 @: f, z8 U' C1 l/ I/ J1 i5 h
the mix evenly over the chocolate
- H8 M" v- h4 Q3 Ytvb now,tvbnow,bttvblayer and swirl. Chill for a couple of; O) d1 O5 s# |0 u8 m1 H. @. J
hours, or overnight. Can be made up to
0 E! u% O0 v. w* b, ?( {two days in advance and kept, covered,
* }! J5 K" {& l/ D9 H公仔箱論壇in the fridge.
, O6 }* I# R4 @0 Y( q! E9 M. S5.39.217.764 To serve, remove from the fridge,
3 H% Z" m# E4 D' L5 ~1 J7 zsift over the cocoa powder and
$ H# U1 W2 o5 W8 ?0 _" W- q) O& Z2 x8 rsprinkle with the coffee beans. Run$ X) ]& W! Z( a+ g) Z
a knife around the edge of the cake" ~# J7 [( R% C
and release from the tin to serve. ForTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: x! H) a& m9 f% ^3 P* v+ S9 p
a neater finish, blowtorch the outside公仔箱論壇- A" Y0 n: u( ]6 i+ f5 p
of the tin to release the sides.tvb now,tvbnow,bttvb9 H& ]( P/ H( Z. W7 d: D8 U
PER SERVING 605 kcals, fat 45g,5.39.217.769 }; N) v$ V/ F6 Y+ F
saturates 28g, carbs 39g, sugars 31g,
# h ?( l$ F+ c8 r6 T: [7 e公仔箱論壇fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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