Tiramisu cheesecake
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1 @, W$ |# P- N5 l- k$ v5.39.217.76Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!5.39.217.76. G- [9 M5 [, ~; ?+ n$ C8 @
) n4 z1 Z2 i) U! g6 g/ o5 D6 v2 jtvb now,tvbnow,bttvbPrep 30 mins plus chilling and overnight setting; u a6 w w- n$ o- M
Cook 10 mins
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FOR THE BASE
( {9 h! j, p/ H5 z! stvb now,tvbnow,bttvb300g dark chocolate digestives
, ]: g0 o, s' c6 o l/ q80g butter, melted5.39.217.76) C0 u8 M: }3 c' \9 x
FOR THE CHOCOLATE LAYER5.39.217.760 C! g& {% s$ A/ r5 D+ k
500g milk chocolate (get the
" M6 Y1 D: r' W5 Z! j& eTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。best quality you can find),公仔箱論壇& A9 R; }* h5 b4 v" T2 _, K" T- a
finely chopped; J* M* G6 U# m0 J0 r6 f
300ml double cream/ ]) O/ o) d$ [# ?8 W
100ml coffee liqueur5.39.217.76# N A2 s- N; T0 B
FOR THE CHEESECAKE LAYER公仔箱論壇& ]* Y8 p K: v! C
300g soft cheese" e+ F! r) h5 u- \8 ?0 x
200ml double cream5.39.217.76; l1 l$ h# X$ P! _
1 tsp vanilla extract
4 i; U2 V7 u7 T! X1 orange, zestedtvb now,tvbnow,bttvb4 J$ O& l q: q2 B
50g icing sugar
9 B2 n0 M$ [$ t* Y S7 D公仔箱論壇cocoa powder and crushed coffee
7 j% t: s$ v- w; e7 B" Ebeans, to serve
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1 Line the base of a 23cm springform2 U# j/ Y0 P# Y, \# Z3 ?% m
cake tin with baking parchment. Put
, P! u7 Z2 I$ p9 G; `, J0 l, E# I, @the biscuits in a food bag and crush
[8 G7 Z* _: {! o6 q0 T公仔箱論壇as finely as possible using a rolling" [3 H3 m2 R' C. H8 F
pin (or blitz to crumbs in a food
# g! V& u, o& c1 }# vprocessor). Mix with the butter, thenTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 W5 a9 Y# ]- h& [
tip into the tin, pressing it into a flat
1 C& y1 t& E. C4 G2 r6 b GTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。layer. Chill until firm.( A& p& w' d( i) f3 F) i5 a
2 For the chocolate layer, tip the5.39.217.763 r2 e0 h! E6 ~$ U7 p# R4 N
chocolate, cream and coffee liqueurTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。% ?4 b2 N5 K$ r. v( A
into a heatproof bowl and melt over a5 t8 S0 C. l3 @* ?( I7 [
pan of simmering water. Once melted,
9 V) X% T- {) @ i# ^/ dquickly stir together, then pour over
( M% s" R$ U, G; w公仔箱論壇the biscuit base. Chill for at leastTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。* Y$ M/ ] D9 y; {$ P ^/ Q
3 hrs, or until set.tvb now,tvbnow,bttvb7 z( ?( c! S/ s3 H' b, }
3 When the chocolate layer is set,
! X) X1 a# `, }' ^8 y6 s5.39.217.76prepare the cheesecake layer. Beat
$ q- f- D/ Y* a( [! Ethe soft cheese, cream, vanilla, orange
- ^+ y3 o; j! m& M' I+ T4 Z/ }5.39.217.76zest and sugar together, then spreadTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。* f7 F9 k* P& e( a( b, {( D/ j9 G
the mix evenly over the chocolate' @! _8 r4 [/ R7 v
layer and swirl. Chill for a couple of' ?! b5 w2 q; I! R' F5 z5 e. |
hours, or overnight. Can be made up to
( a3 e1 c1 Z, m* l) a4 \; }two days in advance and kept, covered,' N" M6 y, b+ u" V+ v9 }: a
in the fridge.5.39.217.76# O: c) ]- V0 }. E) g9 Z
4 To serve, remove from the fridge,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 B7 ?. c, F4 N# M* E) m% G: e/ G* U) z: u
sift over the cocoa powder and
, U7 J+ d" w# D& u公仔箱論壇sprinkle with the coffee beans. Run0 Y& H( \6 G2 [
a knife around the edge of the cake
4 F+ {! e' }7 T, y* c7 o5.39.217.76and release from the tin to serve. For
" k* s- W9 Q# |3 r" Oa neater finish, blowtorch the outside* ~1 J! V6 d& w
of the tin to release the sides.
# i8 N0 s5 x$ @PER SERVING 605 kcals, fat 45g,公仔箱論壇 }0 Q" t0 ?4 _2 K W [9 ^ J
saturates 28g, carbs 39g, sugars 31g,
/ z7 S; e6 O) `! e! Htvb now,tvbnow,bttvbfibre 2g, protein 6g, salt 0.5g |