Tiramisu cheesecake
5 o: b4 b+ P: X0 m
2 n+ u T* p; |tvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!8 @5 q% p6 Y* W9 @% i
5.39.217.76$ H A5 j2 A- m
Prep 30 mins plus chilling and overnight setting5.39.217.769 T4 L$ h5 R3 R
Cook 10 mins5.39.217.768 w; }' a0 z3 S$ Y' A j. f
公仔箱論壇% R/ `* k! P) ^5 @' h' Y0 ]
FOR THE BASE; t1 ?5 A( ~1 B
300g dark chocolate digestives! x" w" Y A6 ~' \8 V3 g0 ^" q
80g butter, melted公仔箱論壇 }! @3 Z! L" \- a
FOR THE CHOCOLATE LAYER
! @1 l8 o: [& H0 L/ F8 e! J* _5.39.217.76500g milk chocolate (get the
& ~" H, L( R, Q9 F' s; V8 c公仔箱論壇best quality you can find),5.39.217.76: V1 X! I7 X1 t9 U% d
finely chopped公仔箱論壇' g$ H3 n: _. b x6 P+ ?
300ml double cream公仔箱論壇5 q# D( C, M2 Y5 F* A
100ml coffee liqueur
( J% G5 d" z6 Y0 A3 B% ~" x9 f5.39.217.76FOR THE CHEESECAKE LAYER' y9 `& _2 k: d& k! G/ ^* u
300g soft cheese5.39.217.763 a+ c" L5 u7 o; J
200ml double cream
$ L& r. P: _* n2 l: vTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 tsp vanilla extract
6 Y2 u0 ]! L: B; X8 i" \( n1 Vtvb now,tvbnow,bttvb1 orange, zested
! G, V4 j" `! t% ETVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。50g icing sugar
, |5 E4 l1 {4 N( E& c7 j公仔箱論壇cocoa powder and crushed coffee- R0 Z0 J- j3 w/ }- o9 N7 N
beans, to serve
8 Z {8 ?/ E/ ], G2 k# S M
5 V$ W0 w7 W; Y* {
: _2 M3 M* d5 B$ i4 y! f7 g1 Line the base of a 23cm springformtvb now,tvbnow,bttvb0 v1 {0 x# f* E
cake tin with baking parchment. PutTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ F8 f8 d y2 v4 f O
the biscuits in a food bag and crush公仔箱論壇) U9 {6 G ~2 V6 }2 i2 H2 Q
as finely as possible using a rolling5.39.217.760 \3 [% b( N! H+ K- |4 P1 Z# Y" _8 W
pin (or blitz to crumbs in a food
' R, i3 Q, g6 n4 I2 n( r, I- W) g' e) hprocessor). Mix with the butter, then公仔箱論壇5 v) a+ B! l: m$ i
tip into the tin, pressing it into a flat$ Z' I. M5 a4 V2 _1 J
layer. Chill until firm.
" i4 M' x. |1 d* G2 For the chocolate layer, tip the
' P& z: f# N2 E, Y+ Ychocolate, cream and coffee liqueur5.39.217.76, X+ A9 f+ U! L9 D3 U* _! y+ R) T
into a heatproof bowl and melt over a
1 C; d6 G+ F, {TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted,- }. W% X& y# h L" R
quickly stir together, then pour over
9 l Z( W5 f5 n" Rthe biscuit base. Chill for at least
8 S( E' e" P7 f/ z" i公仔箱論壇3 hrs, or until set.5.39.217.76+ M' c- @0 i$ r5 z4 @1 ?- q
3 When the chocolate layer is set,, m7 ]7 ~$ a: [1 O
prepare the cheesecake layer. Beat5.39.217.76" n1 e; d3 j! R; }* o+ f
the soft cheese, cream, vanilla, orange8 B0 R: f; A+ n$ f% r% X* g: Y
zest and sugar together, then spread5.39.217.76/ ^. Y9 y0 E1 y3 e
the mix evenly over the chocolate
& p7 {/ p) c& M7 zTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。layer and swirl. Chill for a couple of
$ W y8 w, f# H# m5.39.217.76hours, or overnight. Can be made up to
. ~6 D; Y! C {! h1 W2 [1 Gtwo days in advance and kept, covered,
: p8 O9 B3 W2 ?: A5 c公仔箱論壇in the fridge.
! d- W' a8 B0 M* S, S4 To serve, remove from the fridge,
# j& W6 C- `& utvb now,tvbnow,bttvbsift over the cocoa powder and5.39.217.76" O2 C! s+ M+ t7 y) V
sprinkle with the coffee beans. Run公仔箱論壇7 E+ {* K3 r. B0 @$ N6 z/ {
a knife around the edge of the cake
0 V! A- X0 P, R L+ z9 U& n5.39.217.76and release from the tin to serve. For
" r/ p h" }- B/ M7 L/ O$ |& t4 la neater finish, blowtorch the outsidetvb now,tvbnow,bttvb0 |8 k( j1 r5 W0 A
of the tin to release the sides.5.39.217.76 v' b7 |8 p- r8 R
PER SERVING 605 kcals, fat 45g,5.39.217.76$ F/ D0 }5 g2 t( c0 j) ]
saturates 28g, carbs 39g, sugars 31g,
) V0 a, H% f( s8 B' L0 g! ^TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。fibre 2g, protein 6g, salt 0.5g |