Tiramisu cheesecake
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8 l' S6 h% Q5 x0 b% r0 g X6 r' N5.39.217.76Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
' i& }1 G' j/ v8 g' N" V t- Ltvb now,tvbnow,bttvb公仔箱論壇% e+ U, t7 m% C9 Z
Prep 30 mins plus chilling and overnight setting5.39.217.763 r: v3 L9 I& U, B5 }
Cook 10 mins
2 m1 ]0 e" f; H& @3 FTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
' w. _6 F$ D) X! I, A G7 l( VFOR THE BASE5.39.217.76+ {$ F# B7 q$ b6 Y: |$ u+ j
300g dark chocolate digestivesTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 _2 I W6 ]: |7 E
80g butter, melted
: O5 }7 [9 r5 Y3 }+ xTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHOCOLATE LAYER
2 h$ n1 l7 w4 a6 S& }5.39.217.76500g milk chocolate (get the
; X9 F) U4 a' K& y+ u8 {best quality you can find),公仔箱論壇: |' a# L% k7 p/ k# a
finely choppedtvb now,tvbnow,bttvb+ J" P7 W4 w" ]. G; O: c2 o
300ml double creamTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- T! @0 E" C; K+ P- P8 ~
100ml coffee liqueur, |4 X' v$ O% a! n: d
FOR THE CHEESECAKE LAYER5.39.217.768 O. _! [. T. X( x4 u/ k
300g soft cheese
7 Z, z* I' N) O2 R2 e' kTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。200ml double cream
4 P1 z2 Q0 `. |& {9 Ktvb now,tvbnow,bttvb1 tsp vanilla extract
8 U" a9 W* B5 p" ^/ {( ftvb now,tvbnow,bttvb1 orange, zested
2 U- M# q5 A4 K1 R* }5.39.217.7650g icing sugar5.39.217.768 t- W2 M9 _ f* F1 a6 L
cocoa powder and crushed coffee5.39.217.76' a+ f. V+ Q( n% q3 R, }; p; W
beans, to serve
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& a7 g5 h! k6 x0 d U: a公仔箱論壇) k3 Q3 d0 o+ f2 E( ]) C, x: F% G) G0 m
1 Line the base of a 23cm springform
, |7 _' @6 D+ X3 ^' scake tin with baking parchment. Put
$ z; F2 k+ P* X% u4 y& xthe biscuits in a food bag and crushTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 B" I( k9 k9 s8 b
as finely as possible using a rolling
5 }0 M5 E3 U) k1 N0 E5 j8 K% n5.39.217.76pin (or blitz to crumbs in a foodTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) D) d* i0 [) d ]# [. ]) n9 _
processor). Mix with the butter, then
9 Q" U! p3 s! K- a: a5 }. c! utip into the tin, pressing it into a flat公仔箱論壇' F$ ], @' D6 E
layer. Chill until firm.
+ x% U4 k+ _5 o2 For the chocolate layer, tip the
: \) k8 t+ g) p2 g+ x0 _chocolate, cream and coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( R. d6 C7 Q, q- a- v c
into a heatproof bowl and melt over a
( E; Y& o; I0 p2 U. a x) a5.39.217.76pan of simmering water. Once melted,
) F7 m# U6 U8 mquickly stir together, then pour overTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! F% ~' P7 {7 O3 h! B1 c: W
the biscuit base. Chill for at least
7 J b/ f# m6 _) g$ _9 L5.39.217.763 hrs, or until set.tvb now,tvbnow,bttvb/ W6 w, v( f0 R
3 When the chocolate layer is set,5 U8 D( z# N5 N0 q) Z
prepare the cheesecake layer. Beat
% ]7 C3 F0 e" f _TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the soft cheese, cream, vanilla, orange
I: E2 D: E8 {zest and sugar together, then spreadtvb now,tvbnow,bttvb1 {! r$ f# n4 o
the mix evenly over the chocolate5.39.217.76+ ]- F. b; A; ?, \
layer and swirl. Chill for a couple of
) {( S0 f3 p* m8 t2 P5.39.217.76hours, or overnight. Can be made up toTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 t6 F$ |6 o$ G8 {7 i- a
two days in advance and kept, covered,5.39.217.76; g+ l2 z6 n( H# U! K7 V( g+ }. l
in the fridge. m9 L( Z% z- c3 D
4 To serve, remove from the fridge,
) j+ `+ ^& q, {+ [ ]" asift over the cocoa powder and
% v+ b6 t: t+ \" I3 S8 u2 {5 z4 K3 r5.39.217.76sprinkle with the coffee beans. Run公仔箱論壇! O& J" ^7 _8 g1 P: K8 L9 B- O* l( e
a knife around the edge of the cake
2 w; s# J \5 Z, }公仔箱論壇and release from the tin to serve. For1 r8 q$ F# P' H9 a+ y
a neater finish, blowtorch the outside
* G$ v( k! V$ u# L4 \4 ^. ^/ Gof the tin to release the sides.公仔箱論壇; M5 ?$ @" m; h1 c+ h- Q
PER SERVING 605 kcals, fat 45g,
8 N( a3 ~8 k' Z2 H4 otvb now,tvbnow,bttvbsaturates 28g, carbs 39g, sugars 31g,4 P, [& C d2 q6 K) T
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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