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[甜品] Tiramisu cheesecake

Tiramisu cheesecake
! F. z. a7 z: |5.39.217.765.39.217.764 |1 D5 @, Q) c7 B5 J; r' i
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!5.39.217.76% q+ U( W+ R' K4 g% g
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Prep 30 mins plus chilling and overnight setting
. w0 l$ o4 E; d& |& Q; k/ j, h% T5.39.217.76Cook 10 mins
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1 |5 W! i+ p$ ?& P" r. b! @公仔箱論壇FOR THE BASE; }7 ?; x7 Z5 A2 V* g% g% {
300g dark chocolate digestives公仔箱論壇' [- B/ }- ]; _
80g butter, melted, k. I1 q) z4 }7 I8 G. _
FOR THE CHOCOLATE LAYER5.39.217.763 V/ Z! V" Q  d7 B
500g milk chocolate (get the
7 I* ~' U# ~9 I, l/ ^5.39.217.76best quality you can find),& @6 C. g5 B9 z9 _! Y3 M, R1 y
finely choppedtvb now,tvbnow,bttvb$ S. q* w+ c% ?2 X6 d6 x( g: ?& W* \
300ml double cream5.39.217.76# @! X7 L' _2 i' v* X: v* o
100ml coffee liqueur
0 }9 I. d/ @: l. s0 w公仔箱論壇FOR THE CHEESECAKE LAYER
, S) ^3 k3 l% K$ q6 D4 y0 cTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。300g soft cheese
1 }. }. _0 ]7 d200ml double cream
' z$ W5 E. s, LTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 tsp vanilla extract公仔箱論壇7 o: \# `; l3 l' Q1 z6 C9 @
1 orange, zested5.39.217.76: A& z+ G' {4 a8 e6 a
50g icing sugar0 f3 W* t) V; [! _
cocoa powder and crushed coffeeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0 J' O' ]" K6 L; o, S
beans, to serve5.39.217.76* v. ]: d& Z$ q' ^; A; d* A

( I1 a9 K  M3 H" Z0 [4 Qtvb now,tvbnow,bttvb' L/ W4 L9 [6 K$ P) n; K& ]
1 Line the base of a 23cm springform
; Q# _2 `  q( G5 @; x/ B公仔箱論壇cake tin with baking parchment. Put
( j% a$ n8 J. d  u# H) k3 `tvb now,tvbnow,bttvbthe biscuits in a food bag and crushTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。  o, _+ n( Q& P
as finely as possible using a rollingtvb now,tvbnow,bttvb0 i; L& }% G8 J: n9 i$ a2 x
pin (or blitz to crumbs in a food5.39.217.76) }* U+ {1 M1 i+ G4 T8 L& f
processor). Mix with the butter, then
5 E9 f' a0 R. R/ O% F! vtvb now,tvbnow,bttvbtip into the tin, pressing it into a flat$ L$ f$ {. g; }+ E: R
layer. Chill until firm.
* O% _/ K% P4 G6 i9 b) D! @5.39.217.762 For the chocolate layer, tip theTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。" a0 h) b0 i' G; w/ w+ m: s
chocolate, cream and coffee liqueur
7 U7 Q1 h' a' o; b, ninto a heatproof bowl and melt over a
) R0 k/ h4 `# ^  N) H8 }, k+ Rpan of simmering water. Once melted,
/ u3 v( d3 c- D3 P( B! `TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。quickly stir together, then pour over5 x" T1 R* X+ V8 o, ?) ?" N& [
the biscuit base. Chill for at leastTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ Q/ w( V( Q7 ]" i( x
3 hrs, or until set.8 ?. M& w# g/ J- a2 z
3 When the chocolate layer is set,
6 @+ A/ q4 X+ U) ?5 X& E' r/ r- Pprepare the cheesecake layer. Beat5.39.217.76# Z% ?1 n& [6 q8 I) B- I7 q7 m
the soft cheese, cream, vanilla, orange4 {! m" u, l! u9 N4 R. O0 K
zest and sugar together, then spread5.39.217.76! ]; x2 \9 ]/ Z$ ]! T0 y
the mix evenly over the chocolate
$ M0 Q( }- Y. s( O4 v, ]: A, a5.39.217.76layer and swirl. Chill for a couple of
! ?1 P1 g) V# nhours, or overnight. Can be made up toTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。* C2 I9 g3 H+ K/ s6 _! P
two days in advance and kept, covered,tvb now,tvbnow,bttvb# c2 P" t" G. |$ K8 k
in the fridge.( I: o4 n* B: s/ R
4 To serve, remove from the fridge,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, j. ~. \- N" ~$ ^2 o5 R! Q6 m
sift over the cocoa powder and! _" ~  X& B0 u+ c$ ]9 i
sprinkle with the coffee beans. Runtvb now,tvbnow,bttvb8 t0 Z- L" E% ^
a knife around the edge of the cakeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。5 q( h. q2 j, u4 _6 ]
and release from the tin to serve. For
  ]& y% c# c7 `5 v7 I( p! @a neater finish, blowtorch the outside
. {! k* h0 z, G9 N5 G+ s' _6 D- H5.39.217.76of the tin to release the sides.tvb now,tvbnow,bttvb. h" q* [: ~9 g5 S1 P; {
PER SERVING 605 kcals, fat 45g,
9 X$ T1 {8 W5 G* P1 Q& esaturates 28g, carbs 39g, sugars 31g,tvb now,tvbnow,bttvb# U/ t. u9 }, h4 h2 y. m
fibre 2g, protein 6g, salt 0.5g
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