Tiramisu cheesecaketvb now,tvbnow,bttvb3 ~; H# N6 ^. x7 x% Q3 H& O7 e
公仔箱論壇 G1 I( {$ l6 q# ~; b0 \/ _( C
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
" Z$ W" @, r2 T* [- Z5.39.217.76
6 R9 J" u0 N1 f, M( I+ DTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Prep 30 mins plus chilling and overnight setting5.39.217.76) r1 L& y" x {3 {" S, g# Z: N
Cook 10 mins公仔箱論壇! f$ A5 j6 r: t2 B
tvb now,tvbnow,bttvb# N) M/ W0 Y: K+ m
FOR THE BASE
1 Q6 o3 v% `7 `! f& ^, R300g dark chocolate digestivestvb now,tvbnow,bttvb( L5 @1 M; M# F8 J* P/ ?2 O
80g butter, melted
( S8 l; e2 _$ K1 f3 v9 [tvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYER( g, W4 ^% g* r$ w8 K4 I
500g milk chocolate (get the
2 n- E0 Y0 j& @; Ebest quality you can find),TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。# ]! G5 W7 l( N9 U ]
finely chopped5 g; j( ^# V0 s( R' {6 n
300ml double cream
: L6 x: p8 n$ P; w1 aTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。100ml coffee liqueur公仔箱論壇; b; l7 i* s8 y& M, Z% M0 }
FOR THE CHEESECAKE LAYER
0 Y# M5 x, g: Q" e# mTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。300g soft cheesetvb now,tvbnow,bttvb7 F1 z2 B( A) f1 a5 V+ D
200ml double cream
( Q" X. ]; [3 M' P( E公仔箱論壇1 tsp vanilla extract: i; w, `) Q) z+ J
1 orange, zested
U C! n8 @6 y+ n+ ]+ Q5.39.217.7650g icing sugartvb now,tvbnow,bttvb* U8 r" P1 w) j
cocoa powder and crushed coffee
& s2 f; g G* D& ETVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。beans, to serve
1 `( L1 h1 h6 X* fTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 q' z7 J5 k& F
, _4 j- U6 t- s+ B1 e7 \; ?0 e2 o1 Line the base of a 23cm springform5.39.217.76* e0 H( _2 N' \
cake tin with baking parchment. Put
3 L" o2 l8 c; A( S, U" G0 [- nTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the biscuits in a food bag and crush
0 v3 j0 \) _6 g; r$ g7 K* Z6 ]as finely as possible using a rolling
' Y1 W: p* V! x$ G( J$ D& atvb now,tvbnow,bttvbpin (or blitz to crumbs in a food
6 N% }8 B0 x4 T' `0 l7 j0 r; mtvb now,tvbnow,bttvbprocessor). Mix with the butter, then5.39.217.767 x; X% G' u; r& I. q+ K
tip into the tin, pressing it into a flat公仔箱論壇" v# w9 f9 n8 ]- Q
layer. Chill until firm.
1 C* D9 G, J" G Btvb now,tvbnow,bttvb2 For the chocolate layer, tip the公仔箱論壇7 Z* I6 u6 \. F
chocolate, cream and coffee liqueur# s* A5 n; q- X5 v+ f B0 b
into a heatproof bowl and melt over a公仔箱論壇& c8 W0 m, _$ [
pan of simmering water. Once melted,
( x6 a7 O4 ]- z% k7 Cquickly stir together, then pour over
# o! o- X9 h! n1 j1 B' d; S$ tthe biscuit base. Chill for at least公仔箱論壇, |9 E1 _3 }# a% W1 F% G6 _/ G$ S1 f
3 hrs, or until set.
/ d1 T7 ~* x3 f3 When the chocolate layer is set,
1 G( p. l: k4 B1 Kprepare the cheesecake layer. Beat
7 t2 L$ n! M4 M9 O- I# E% lthe soft cheese, cream, vanilla, orange
2 v- N2 `: ]) O4 D- Azest and sugar together, then spread公仔箱論壇+ I$ n5 o! j% i' W% h1 o
the mix evenly over the chocolate
8 |% K ]1 @6 h, \: ^layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( v! D( D; _" c7 ^! o
hours, or overnight. Can be made up to公仔箱論壇5 S& N6 O2 Y" ]% x% T$ c5 F! ]
two days in advance and kept, covered,公仔箱論壇) G/ ~; _ o$ x- {: J9 t
in the fridge.
9 J, V$ s6 C) j9 F9 E5.39.217.764 To serve, remove from the fridge,
/ K1 s) q+ q+ O6 j- L S公仔箱論壇sift over the cocoa powder andTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。) t& i) l" F8 v+ S, H# J) a% J
sprinkle with the coffee beans. Run
8 ~& V! n7 R0 v: D( I6 O5.39.217.76a knife around the edge of the cake5.39.217.76: f$ k$ j, T0 q& x) d8 X
and release from the tin to serve. Fortvb now,tvbnow,bttvb) Q9 T' H6 G; k) D8 N: M
a neater finish, blowtorch the outside公仔箱論壇- F8 Q T9 ?2 U- E; w
of the tin to release the sides.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 o7 z# j% P# g5 E1 j( o
PER SERVING 605 kcals, fat 45g,9 T" }& ^. d4 J- P3 s
saturates 28g, carbs 39g, sugars 31g,
9 w8 h! q; k; o1 K. afibre 2g, protein 6g, salt 0.5g |