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[甜品] Tiramisu cheesecake

Tiramisu cheesecake
9 q5 ]& q4 t& f# d& O4 n5.39.217.76! y( b2 U/ y& T! t
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!tvb now,tvbnow,bttvb3 j2 B9 n, o% N* S7 ^. U

0 ]* E5 L) Y  U8 T3 e9 _5.39.217.76Prep 30 mins plus chilling and overnight setting
4 K# ~7 `; x0 y( d  B$ t) G公仔箱論壇Cook 10 mins公仔箱論壇, K0 N  Q; u' A- t- T
5 R  w- |1 i1 G, T4 V" \9 g
FOR THE BASE
, a; H1 H  O# I; W* L  H5.39.217.76300g dark chocolate digestives公仔箱論壇& J- p& m  ~6 z: b- c
80g butter, meltedTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。+ V: t2 Q4 u" @5 \
FOR THE CHOCOLATE LAYERTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。6 z1 Z7 O9 B) t! O
500g milk chocolate (get the
- c3 |1 g7 I6 b+ F+ ^0 s3 Z& Kbest quality you can find),TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。# d2 }+ C  m9 s( E  x1 x& F- H7 ?8 s
finely chopped
2 p' s. L; r7 ]* W2 |300ml double creamTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 B+ Y5 H3 T. O1 y4 c7 D( H# H, q
100ml coffee liqueurTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: S1 N8 D4 [  b( o* Z( ^
FOR THE CHEESECAKE LAYER8 z* U/ k; k  m: T( I; Y
300g soft cheese公仔箱論壇8 A2 R. ?' Z* C  W4 D# f
200ml double cream
0 Z7 G6 x) r3 w* t9 W- f* y" ]1 tsp vanilla extract
5 B* S3 S# ]9 `: J0 O+ S& C5.39.217.761 orange, zested
) d9 A# p$ v2 |5 b5 m50g icing sugar5.39.217.761 @. x, p3 H' g2 z" |3 c
cocoa powder and crushed coffee
4 ]8 [& a/ _( }2 ~( \0 S( ~) A) g5.39.217.76beans, to serve
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, u) o8 ]' p+ K  \TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。; E3 ?& q) m6 u& U1 B0 e
1 Line the base of a 23cm springform5.39.217.764 ]2 ?/ M  j" m8 K* h, o
cake tin with baking parchment. Put
1 A' f5 k2 a) `3 F: k- ]1 sTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the biscuits in a food bag and crushTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 e2 `( T. G2 r$ p$ w) k% |/ a1 B( S
as finely as possible using a rolling
: P+ U- m5 f( v$ @6 epin (or blitz to crumbs in a food
) E# V/ m7 s& d+ s' Uprocessor). Mix with the butter, then
9 K6 T5 n( A: Y3 ?tvb now,tvbnow,bttvbtip into the tin, pressing it into a flat
0 o9 n$ I" C: O; p& i* }& O; hTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。layer. Chill until firm.) o" Q% c: M2 T/ |1 u
2 For the chocolate layer, tip the
( T* K& ?, }1 f$ S$ K9 Ichocolate, cream and coffee liqueur5.39.217.766 N  P/ k, W8 [" R; E6 \% A
into a heatproof bowl and melt over a
. C4 d/ e7 V! O& ^( t& Bpan of simmering water. Once melted,
+ D$ A2 {# @- }1 L' W8 hquickly stir together, then pour over公仔箱論壇( ?4 L/ ~1 i. K9 a2 T# x) R
the biscuit base. Chill for at least
4 @0 p/ S8 r) M$ I7 h! etvb now,tvbnow,bttvb3 hrs, or until set.
6 M  `. i8 C# D4 B  G' N3 When the chocolate layer is set,
# S  T4 S+ @2 V8 x- w公仔箱論壇prepare the cheesecake layer. Beat3 p2 x4 D" v( Y3 J$ t& I
the soft cheese, cream, vanilla, orange
0 j4 w& y1 l$ B! dzest and sugar together, then spread
/ t( m3 }+ g  ~TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the mix evenly over the chocolate5.39.217.76% _% e3 E) W, G; c0 T
layer and swirl. Chill for a couple of6 N8 n' f) F, G% m" B
hours, or overnight. Can be made up toTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ n( Z) X4 g% e- b; f1 B9 }8 I) n) M8 G
two days in advance and kept, covered,tvb now,tvbnow,bttvb7 ^4 k3 W+ P8 E" m4 O+ Y
in the fridge.
# g1 v1 }5 E# `! T4 To serve, remove from the fridge,
( `* a  b% C+ D2 V6 c7 x1 f8 tsift over the cocoa powder and
8 V8 X* d) R- ~$ m5 l  K3 i$ g公仔箱論壇sprinkle with the coffee beans. Run  n/ t+ @: A; f9 S: O
a knife around the edge of the cakeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。& M& `- v" n4 [# F. `+ x3 G3 q
and release from the tin to serve. For7 j- h( }- x; B
a neater finish, blowtorch the outside
( }& h; ]1 o  U3 h6 C3 O. [5.39.217.76of the tin to release the sides.
" X( v+ D, c" E* |' k% wPER SERVING 605 kcals, fat 45g,
, @9 F" l$ D! F7 }tvb now,tvbnow,bttvbsaturates 28g, carbs 39g, sugars 31g,
) K; X- H! C; ^4 I8 w7 N3 rtvb now,tvbnow,bttvbfibre 2g, protein 6g, salt 0.5g
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