Tiramisu cheesecaketvb now,tvbnow,bttvb# z3 D W2 h4 K3 `: g( e0 f- b5 c
5.39.217.763 e2 m" t4 E% b* X1 H
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!6 l. m& E7 u n# B
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: \4 M& y' X6 d! n& c
Prep 30 mins plus chilling and overnight setting公仔箱論壇, v8 ]1 g+ G2 N3 o: Z
Cook 10 mins5 D! a6 d6 ~' ?# N
" P) J1 j0 y% w* s0 |FOR THE BASE公仔箱論壇+ Y) M' W0 H4 {0 l) u% o Y+ t+ ~
300g dark chocolate digestives
! j# S5 P$ \1 m' A+ X公仔箱論壇80g butter, melted
9 D- ~; L- w# R5 k9 sFOR THE CHOCOLATE LAYERTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0 `! z1 D5 m# t8 m( @* z/ B
500g milk chocolate (get the
; z h4 n3 U5 G3 P/ q7 O5.39.217.76best quality you can find),+ V4 i5 ]& y1 I+ G1 s
finely chopped
x G7 T# K: h+ h+ XTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。300ml double cream2 C) I" u0 z" F) m5 s
100ml coffee liqueur1 \' H5 k: w K7 ]" T
FOR THE CHEESECAKE LAYER) }# L) A" J. r' x) G$ j
300g soft cheese
$ N# ^' |2 D8 C7 |/ l# RTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。200ml double cream) K6 p$ n U: r c8 \: x/ w5 N4 e/ [
1 tsp vanilla extract
$ z T( F# E! h( _5.39.217.761 orange, zested
9 K9 d$ J/ r( @# G' E% {tvb now,tvbnow,bttvb50g icing sugar5.39.217.76' [' o' ]" f X% C
cocoa powder and crushed coffee5.39.217.767 d6 B) s; Q( r7 p9 `* N- z
beans, to serve
8 x- H5 B$ V( f9 j: N1 Z; U/ _2 }* I; s. [; ~% z
- x- H& [* N1 E* [8 W( {! U1 hTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 Line the base of a 23cm springform5.39.217.761 C! t/ V+ w6 N: b8 w" J
cake tin with baking parchment. Put: f% G$ G# E: |% O! Q! b4 Y
the biscuits in a food bag and crush公仔箱論壇' Y- g5 o* e, z" O# f I, z
as finely as possible using a rolling
$ S+ ^( Q" a5 X, x; F4 ttvb now,tvbnow,bttvbpin (or blitz to crumbs in a food公仔箱論壇; b* i7 y. L9 G" o7 j- F
processor). Mix with the butter, then
! A+ q- V# H$ O, etvb now,tvbnow,bttvbtip into the tin, pressing it into a flat公仔箱論壇* v A& x- R/ P( n) K; T
layer. Chill until firm.+ {8 e3 Q* S" [ W7 M' e. P: l" o
2 For the chocolate layer, tip the
# B, c) r% L- _- }. q+ q公仔箱論壇chocolate, cream and coffee liqueur4 L2 q6 }, F2 T( s1 Z' {; v
into a heatproof bowl and melt over a5.39.217.76, d* L7 D* ]" f1 j4 L+ ^' q
pan of simmering water. Once melted,
. `% A) I4 O% S1 L4 ZTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。quickly stir together, then pour over
& n, s# Q$ x4 J. C/ `the biscuit base. Chill for at least
0 d# [0 p9 ^1 U# e% L6 n. O" }5.39.217.763 hrs, or until set.
3 J! W% A- f* t* j6 p& X2 Ztvb now,tvbnow,bttvb3 When the chocolate layer is set,
, n% f0 _5 \/ v- I: ~9 _; t5 N2 nprepare the cheesecake layer. Beat( b8 p* M" }* G0 U8 G
the soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb) T4 o" }; G; V6 y
zest and sugar together, then spread
9 y/ W, F V; R }: G% qthe mix evenly over the chocolate6 d1 {7 u$ D3 V2 g$ h
layer and swirl. Chill for a couple of5.39.217.76+ E/ E% C& A# \& C
hours, or overnight. Can be made up to
% L* U |) _; s* m- N公仔箱論壇two days in advance and kept, covered,! c4 h" A8 B! W# J5 I2 w
in the fridge.! w7 n, |9 Y7 |2 Z
4 To serve, remove from the fridge, ^" l/ U* d+ [* Z5 E+ i! T. q
sift over the cocoa powder and( t: G4 s& f+ P& v& Y* {2 }
sprinkle with the coffee beans. Run公仔箱論壇: R7 m9 y' d5 g# V! r X
a knife around the edge of the cake: |3 q6 U$ ^9 [7 k9 }1 k2 K# B* y4 I
and release from the tin to serve. ForTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。& A9 Q( V; B/ j* `1 @
a neater finish, blowtorch the outsideTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。; S# I4 k7 l$ V0 O
of the tin to release the sides.5.39.217.76% G8 q; I# m5 B" m' y/ j1 L
PER SERVING 605 kcals, fat 45g,
7 B' X2 {8 Y4 E+ G4 v2 b4 L6 n4 z5.39.217.76saturates 28g, carbs 39g, sugars 31g,
( ~- G" r; s* d% a5.39.217.76fibre 2g, protein 6g, salt 0.5g |