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[甜品] Tiramisu cheesecake

Tiramisu cheesecake
6 ?' O. b2 S  D6 E1 F+ o  A) [tvb now,tvbnow,bttvb
! b, X. J. B% p: U( E6 E' ~Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!tvb now,tvbnow,bttvb' d1 _% n9 ~& ^

! k* T% u4 }) x: KPrep 30 mins plus chilling and overnight setting
! M: u! f7 K+ w. d, sCook 10 mins
# ^. c0 o) \& k" _. i5.39.217.76
4 w2 R5 ]% ^8 p4 ~2 f6 q( a* ]FOR THE BASE" p) O9 I( ?) ~9 e, Z
300g dark chocolate digestives
' K# g6 j: r/ \( \+ T+ b5.39.217.7680g butter, melted
/ o! U: A% ?2 H& q2 h' bFOR THE CHOCOLATE LAYERtvb now,tvbnow,bttvb: r- q$ a' Y* R6 ?7 e
500g milk chocolate (get the' e9 }) h  U& s0 T
best quality you can find),
4 g5 ]4 p7 m6 ?9 j+ {( Pfinely chopped公仔箱論壇( J* w2 _. G5 U+ F( h2 d8 i  D* f
300ml double cream
- O* n* }: C& J' h; E100ml coffee liqueur
& v' P( C3 c  D" l% P5.39.217.76FOR THE CHEESECAKE LAYER# r# \9 i$ J9 x& b5 J& x8 _
300g soft cheese
9 Z" m6 @2 s; `: V3 n. i  ?TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。200ml double cream
( l7 S" m9 G, e0 u) v$ W3 wTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 tsp vanilla extract5.39.217.76" b7 t* f4 G% E
1 orange, zestedtvb now,tvbnow,bttvb2 k! c; B/ O% g' Y
50g icing sugar5.39.217.76& B  a( Z9 h% ^  e5 }9 {7 P: o
cocoa powder and crushed coffeetvb now,tvbnow,bttvb. @/ V* @( w0 U- ]0 Y* _
beans, to serve
/ k$ F! J" E2 Z! M  @公仔箱論壇公仔箱論壇/ p! a0 V  k! o3 p/ q
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1 Line the base of a 23cm springform
1 B. V1 ^' f; o: y" S5.39.217.76cake tin with baking parchment. Put7 n5 @8 c3 N* T6 g8 L
the biscuits in a food bag and crush" k9 O# X( m" w3 D6 W
as finely as possible using a rolling% a: _5 n, m- ^
pin (or blitz to crumbs in a food
, J* u& r+ [( a* N% m9 rprocessor). Mix with the butter, then9 f& w2 q9 D: Z7 K) I4 U, D9 @
tip into the tin, pressing it into a flatTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。& x8 c( W- c( k" _
layer. Chill until firm.
6 t- H  R1 h- N/ J5.39.217.762 For the chocolate layer, tip the
! ]; d& X/ o$ ^2 a8 z2 J) ^TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。chocolate, cream and coffee liqueurtvb now,tvbnow,bttvb& y1 g# E2 Z8 J. t1 h
into a heatproof bowl and melt over a7 Q; ~1 B6 R0 Q6 A8 J+ a7 w
pan of simmering water. Once melted,公仔箱論壇; _+ k* [$ z" M* s+ i/ F& G9 o
quickly stir together, then pour overtvb now,tvbnow,bttvb" o/ d6 O  R) \% b9 }& c5 K
the biscuit base. Chill for at least5.39.217.76* t) y9 U$ l- }2 D  R( q
3 hrs, or until set.
& i. B$ M8 p7 D  T2 M9 a. |; S5.39.217.763 When the chocolate layer is set,
+ W6 }5 i; _8 {2 ?) Vprepare the cheesecake layer. Beat
% b: |# O" {6 J* L" u. Tthe soft cheese, cream, vanilla, orange
1 w; I2 ]) a" ?* [( d0 m) ]" a公仔箱論壇zest and sugar together, then spread
* x. z. L7 V* |8 d3 XTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the mix evenly over the chocolate, O# ~/ J; O5 G$ `6 H6 o  ~- n* w3 w
layer and swirl. Chill for a couple of
8 x6 x3 j& j) T4 H7 _- Z& [3 ~TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。hours, or overnight. Can be made up to' G) E' y3 W: K  @
two days in advance and kept, covered,( L# m) f. H& j+ x; ?  o6 v: D  u
in the fridge.
, q+ V- `# p4 n- OTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 To serve, remove from the fridge,5 u, s4 v! i& h# E) f
sift over the cocoa powder and
- p' g, S/ `  a4 |. `* O6 Msprinkle with the coffee beans. Runtvb now,tvbnow,bttvb- R! z2 i. L" ^8 [: X
a knife around the edge of the caketvb now,tvbnow,bttvb! S1 q( u& [1 F0 j0 H
and release from the tin to serve. For% j- {6 H& i- P0 C( V
a neater finish, blowtorch the outsideTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 I4 i% x6 v0 F: ?9 m: T
of the tin to release the sides.公仔箱論壇) d+ Q2 e, `7 `2 y6 U+ y
PER SERVING 605 kcals, fat 45g,
# K* S* F/ k" h7 Rsaturates 28g, carbs 39g, sugars 31g,
) j( g: m1 A# t: q, C( ~TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。fibre 2g, protein 6g, salt 0.5g
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