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[甜品] Tiramisu cheesecake

Tiramisu cheesecake
  }. |  s9 R% v. wtvb now,tvbnow,bttvb
/ Q/ k" O  g  W9 I& nEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!tvb now,tvbnow,bttvb: n' |; i. @6 M  A% I

+ b* T5 c! i+ {" k. G; I公仔箱論壇Prep 30 mins plus chilling and overnight setting
' k2 N" z, q, b3 wTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Cook 10 mins# R7 E. x0 H3 T7 I7 _/ a
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FOR THE BASE
: K9 k+ u# J  r公仔箱論壇300g dark chocolate digestives
* P5 i$ m! B, Q. y4 r5.39.217.7680g butter, melted
$ E* d; }6 h+ R0 E; {5.39.217.76FOR THE CHOCOLATE LAYER% q  r7 I, F, R5 j
500g milk chocolate (get the
+ i7 {5 t) b% i# T" h2 m2 B( STVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。best quality you can find),TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 S/ C7 q; f: r) p2 d& Y4 Q
finely chopped
. c* B5 t# D7 c) s8 I- s; R公仔箱論壇300ml double cream公仔箱論壇! x8 ^3 C9 I* W, T) h$ u1 T
100ml coffee liqueur
% {; E, G% L) ?& {! {' [# u/ rFOR THE CHEESECAKE LAYER
2 p, t! ^& N" p. B, b' B5.39.217.76300g soft cheese5 _( K& |+ z4 D7 o' l3 G- g& F
200ml double cream
  g- f8 n; p4 k) S1 tsp vanilla extract) P$ o& a( M! W' R- O! y; z, O, A
1 orange, zestedTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 Z0 Z- v5 H# s9 q
50g icing sugar
, G. r8 H( W. n# @TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。cocoa powder and crushed coffeeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 O) o" V" C+ z4 x1 s& I; }2 O6 q9 j
beans, to serve
3 V5 A$ G, J9 y% i& c& a/ h公仔箱論壇" O1 j1 ^9 C! X# F

% u0 s% h' c: N0 a1 Line the base of a 23cm springform5.39.217.76. q, }7 C- I7 u! \
cake tin with baking parchment. Puttvb now,tvbnow,bttvb% u- ]- W* Y9 p$ }; o
the biscuits in a food bag and crush
7 {  A: s3 B) }2 a  \# U5 I5 x1 dTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。as finely as possible using a rolling
0 I6 M& _+ I# W" I0 C' i# m公仔箱論壇pin (or blitz to crumbs in a food
4 g( |5 B7 L- F) ^TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。processor). Mix with the butter, then5.39.217.76. |% s: C! y8 e+ G
tip into the tin, pressing it into a flat
& v/ z7 y2 U8 W5 C3 I! V# {5 Ptvb now,tvbnow,bttvblayer. Chill until firm.
6 {3 d# Y7 F% l8 X0 R: Q" i2 For the chocolate layer, tip the
4 G7 |+ K" @2 r0 Y) ^$ ?chocolate, cream and coffee liqueur
1 A1 c8 V0 L- L( F: q+ r9 S' m6 Iinto a heatproof bowl and melt over a
/ h$ W7 _- ]; N8 f( ]pan of simmering water. Once melted,tvb now,tvbnow,bttvb1 @8 Z! h# F! v
quickly stir together, then pour over1 v9 n1 }7 F. i' q. M# D' Q4 I
the biscuit base. Chill for at least
, q/ H4 s3 S" S公仔箱論壇3 hrs, or until set.
/ d; J; v: w" ^3 When the chocolate layer is set,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。9 |8 Q* ^0 e) |5 e; O5 V+ u
prepare the cheesecake layer. Beat
% \( M* O1 G) N公仔箱論壇the soft cheese, cream, vanilla, orange" \8 q" u9 n0 y' m' w3 I* O
zest and sugar together, then spread5.39.217.761 o% G+ |& ?( S9 z& |, d% o/ v
the mix evenly over the chocolate
% l6 u( s5 v/ y- _3 ]公仔箱論壇layer and swirl. Chill for a couple of
2 }! P. ?9 H) r" {$ kTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。hours, or overnight. Can be made up to公仔箱論壇7 t9 m  Z- L9 C. u: n
two days in advance and kept, covered,
2 w$ N/ r# B! [1 o- V: cTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。in the fridge.公仔箱論壇7 ~. S* X2 E( Q6 [& r
4 To serve, remove from the fridge,
& S3 H! q, _2 x8 J3 o) b公仔箱論壇sift over the cocoa powder and
7 |( J3 }) x9 S5.39.217.76sprinkle with the coffee beans. Run
* [' E( \" ?1 u6 w8 k$ etvb now,tvbnow,bttvba knife around the edge of the cake
# a: O7 R! k" Z2 \1 M) {tvb now,tvbnow,bttvband release from the tin to serve. For. t& `: J, Y9 B$ }. A3 W* a3 a0 m
a neater finish, blowtorch the outside5.39.217.766 G) x) e7 h$ {9 I7 D3 g
of the tin to release the sides.
0 M+ F' A/ u- v% T7 J7 S6 ?TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。PER SERVING 605 kcals, fat 45g,
0 P* j9 T" f, x: K; b5.39.217.76saturates 28g, carbs 39g, sugars 31g,
/ g; Z/ v9 l& z6 v1 {) Y9 ffibre 2g, protein 6g, salt 0.5g
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