Tiramisu cheesecake5.39.217.76& h* o) h. ^* I' e0 U
2 s) L$ T0 N9 M) ]5.39.217.76Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!公仔箱論壇3 J2 S7 j6 i0 s0 _' p! c& x9 U
' Q9 h1 r% d! E3 C* u3 a! [Prep 30 mins plus chilling and overnight setting
- A1 S' M$ N- r8 m$ fCook 10 mins, _ _, i! X5 o0 v
9 z6 [8 I% q1 A7 Ytvb now,tvbnow,bttvbFOR THE BASE
7 I7 r, q. C o, f& r- {2 V I, Etvb now,tvbnow,bttvb300g dark chocolate digestives! _+ Z" d7 [- u0 j6 n
80g butter, meltedtvb now,tvbnow,bttvb6 [* Z( W- W* T. l
FOR THE CHOCOLATE LAYERtvb now,tvbnow,bttvb% m. x, W7 F4 |0 s, g
500g milk chocolate (get the
9 r4 D5 P1 |$ ^; u5 Y公仔箱論壇best quality you can find),
! a+ }% g2 M7 p0 Q( BTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。finely chopped
4 p% Y& E( A3 P4 R5.39.217.76300ml double cream
8 p. R$ g' S8 v" n100ml coffee liqueur
2 `- j# x+ z+ i/ Q; rFOR THE CHEESECAKE LAYER
0 w9 j4 @6 D: U) r! V5 m. A300g soft cheese( m% |8 v+ p5 E; ]
200ml double cream
& t& C* i3 {0 |- H: C9 J! N7 H/ Y% I5.39.217.761 tsp vanilla extract
8 z6 h0 S7 b" |4 Y7 O8 b- I5.39.217.761 orange, zested
9 a( A, w/ [4 Y- H! r50g icing sugar
1 o3 I& s+ C7 e7 e2 l. WTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cocoa powder and crushed coffee
' u o2 S6 t% u; T+ k( D9 ~5.39.217.76beans, to servetvb now,tvbnow,bttvb# |: A9 d- N- K
) R" w- r) s2 }" b1 s- O- Z
$ f! p; q2 T: W% KTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 Line the base of a 23cm springform
; s7 q- |8 w# N3 s" Z+ j+ t+ a5.39.217.76cake tin with baking parchment. Put
- o3 i0 J+ A; I; F; YTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuits in a food bag and crush
. }' u* v1 U& Y; T* Wtvb now,tvbnow,bttvbas finely as possible using a rolling
! e0 A3 v+ n3 j7 b% h/ e. H: Xpin (or blitz to crumbs in a food
: O5 r' U' H8 M+ \/ J3 m0 h) U' _( J公仔箱論壇processor). Mix with the butter, then
4 U4 i5 o2 X W( ~5 t6 x9 Ctip into the tin, pressing it into a flat
! Y3 x( V/ I0 JTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。layer. Chill until firm.5.39.217.76: g, [ f% u# ?( o j
2 For the chocolate layer, tip the
* j7 I; S6 g/ w) P/ j5 V U公仔箱論壇chocolate, cream and coffee liqueur
# b" z* X8 ~) i1 M9 H9 V* K5.39.217.76into a heatproof bowl and melt over a公仔箱論壇1 h) M- ?( l4 |
pan of simmering water. Once melted,
0 n3 f8 o) [: O% xquickly stir together, then pour over公仔箱論壇( {6 _. v$ v5 B+ C- \& j
the biscuit base. Chill for at leasttvb now,tvbnow,bttvb! `8 R/ `. ]- |
3 hrs, or until set.tvb now,tvbnow,bttvb0 T( l7 V1 q. d( D4 S
3 When the chocolate layer is set,
$ G& u3 X; K1 Q" Z' I1 w0 N5.39.217.76prepare the cheesecake layer. Beat
) F$ t9 }9 E% k' `3 wtvb now,tvbnow,bttvbthe soft cheese, cream, vanilla, orange
# g) ]0 r1 _* kzest and sugar together, then spreadtvb now,tvbnow,bttvb; Z! ^4 G" l1 E8 _
the mix evenly over the chocolatetvb now,tvbnow,bttvb+ ^! o& Z x9 h7 O
layer and swirl. Chill for a couple of
6 S# k5 T1 y3 R! ^6 O! X, L5.39.217.76hours, or overnight. Can be made up to
- P5 W7 N4 m2 {! o; @two days in advance and kept, covered,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。+ t+ e7 G! k$ G0 b2 H' G2 U0 @" a% F
in the fridge.
5 S# n g$ I: t) U5.39.217.764 To serve, remove from the fridge,tvb now,tvbnow,bttvb, L) d- G k9 M/ \" ~; s4 e
sift over the cocoa powder and
$ Q5 \- n5 L, Usprinkle with the coffee beans. Run1 d* k& d1 I- C) b7 H& M6 T2 Q
a knife around the edge of the cake
0 J. }0 f6 f, M) t: U, O公仔箱論壇and release from the tin to serve. Fortvb now,tvbnow,bttvb5 j$ P2 Z, P# m1 {/ u
a neater finish, blowtorch the outside' \+ a5 a# l8 q2 |. _
of the tin to release the sides.! Z! k% I0 m+ M; a% M" ]
PER SERVING 605 kcals, fat 45g,tvb now,tvbnow,bttvb3 u" r* k0 N- C. C# k' g# ^
saturates 28g, carbs 39g, sugars 31g,
; ^/ F' ?( V7 e+ }* Y公仔箱論壇fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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