Tiramisu cheesecake
+ Z5 i3 V8 T8 H- K3 w$ ]5.39.217.76
4 z" P% y( v% h' aTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
O. T, H9 P2 j; Itvb now,tvbnow,bttvbTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 Q5 N$ `" {1 ]3 f+ _4 H
Prep 30 mins plus chilling and overnight setting
+ A- C4 V8 v% v' _6 p+ N5 }公仔箱論壇Cook 10 mins公仔箱論壇- b4 _; q' }" ] j
' a% G# H6 Q5 g1 `+ [* L8 k& r公仔箱論壇FOR THE BASE0 `: o- s( y5 i7 ~
300g dark chocolate digestives3 U/ K9 N( N; U& s( c" \/ s
80g butter, melted
2 u/ @, L! D b6 w5.39.217.76FOR THE CHOCOLATE LAYER
i5 d0 u# T, x9 ~% l, Ttvb now,tvbnow,bttvb500g milk chocolate (get the
2 a) v" q, c. ^+ Q2 bbest quality you can find),tvb now,tvbnow,bttvb% u1 c& D. Y/ `( R
finely chopped
4 ]6 _: i* y! w i# I: K- d6 RTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。300ml double creamTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: e& B6 ^6 f) y# G4 t' S
100ml coffee liqueur
$ Q9 @: Q. j) `& Y J0 o+ E0 a6 w: s+ qFOR THE CHEESECAKE LAYER
: G! t9 d3 a3 Y1 a. z9 T300g soft cheese
& o) u4 @$ ?9 i- i* I( }6 Z3 R公仔箱論壇200ml double cream1 F$ @1 o- ]; |/ U5 ~
1 tsp vanilla extract
' R4 G& R3 t R1 M" N公仔箱論壇1 orange, zested
- m; Z- ?" Z8 x* O$ U* m! |公仔箱論壇50g icing sugar& ~/ c. I8 J$ m! i
cocoa powder and crushed coffee
8 e% S1 `$ N: [7 R7 n% |5 Z6 Tbeans, to servetvb now,tvbnow,bttvb5 m8 m0 V& U+ ?$ Q/ x* `0 `8 u
公仔箱論壇# ~; |* j3 f8 X+ E
0 B7 |4 B! _6 P! z. h" @5.39.217.761 Line the base of a 23cm springform
* r2 [+ ^6 G, V- _- {cake tin with baking parchment. Put
* O# Q4 X1 v' {9 {( f* Ithe biscuits in a food bag and crush
* H2 _" U" q7 n) D2 H" Ytvb now,tvbnow,bttvbas finely as possible using a rolling
! w+ m+ Y+ Y, f! vtvb now,tvbnow,bttvbpin (or blitz to crumbs in a food
( `- q" t: ^* \# K' N. a3 _: V7 Ytvb now,tvbnow,bttvbprocessor). Mix with the butter, then
1 O3 z6 b, ~; \8 \1 Stip into the tin, pressing it into a flat P4 r9 B# e$ {9 I# `4 W
layer. Chill until firm.公仔箱論壇& Z/ n9 K0 S+ s I
2 For the chocolate layer, tip the
2 J, q+ E" ]: f5.39.217.76chocolate, cream and coffee liqueur
! K. h. c& @# n0 S3 e% b+ P# xinto a heatproof bowl and melt over a公仔箱論壇3 t: H6 a$ j& q
pan of simmering water. Once melted,
4 e9 J; o7 S" oquickly stir together, then pour overtvb now,tvbnow,bttvb; M% w. n$ W6 R/ _1 S2 W
the biscuit base. Chill for at least
; y0 _7 \$ H5 E1 M% e3 hrs, or until set.公仔箱論壇7 G& X2 o' ^& x3 E% I- R4 k
3 When the chocolate layer is set,tvb now,tvbnow,bttvb2 z9 I# s5 H; P5 i0 P) s l b
prepare the cheesecake layer. Beat
" K, f( @) h; W4 x/ h M公仔箱論壇the soft cheese, cream, vanilla, orange公仔箱論壇' o* V! z& H1 V) d# p
zest and sugar together, then spread
. a+ j/ e4 }5 }TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the mix evenly over the chocolateTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" V: j) ?( }4 s: {5 I0 I: G' m
layer and swirl. Chill for a couple of
* V i: ~2 w. N公仔箱論壇hours, or overnight. Can be made up to5.39.217.76; @- I% ^" M( l3 [: m. Q
two days in advance and kept, covered,; m2 k3 E. N6 n$ B: F+ |
in the fridge.
+ n, V0 H. F3 X. T7 \TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 To serve, remove from the fridge,5.39.217.76. n: v/ j; s( ~" E
sift over the cocoa powder and公仔箱論壇 d3 c0 _! r6 ]) X$ A
sprinkle with the coffee beans. Run公仔箱論壇 o3 A# }( R# }
a knife around the edge of the cake
5 D, G1 Y% |* etvb now,tvbnow,bttvband release from the tin to serve. For
' k/ A( c. `1 C8 a( K2 R0 m5.39.217.76a neater finish, blowtorch the outside5.39.217.76" v: ]! Q S& S. k$ G
of the tin to release the sides., j* `5 d8 W6 {! A h
PER SERVING 605 kcals, fat 45g,tvb now,tvbnow,bttvb: r6 e) `: l9 _% {# p: e" I
saturates 28g, carbs 39g, sugars 31g,# L9 w0 N! ]& r1 R8 n
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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