Tiramisu cheesecake公仔箱論壇* z& b3 F; `6 i$ t) @/ r
0 L. F$ `# }) wEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
: a! S6 N- L" ~/ W6 H9 @" hTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& X8 _8 R% Z% s7 C! u
Prep 30 mins plus chilling and overnight setting- C- G2 F0 B/ j" f1 _* b6 @# N4 h
Cook 10 minsTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 N, ]4 `# V; U) f: J9 g% R. B
1 \1 i1 q ^- b& Y' x9 J4 j0 E公仔箱論壇FOR THE BASE
: a- N5 m6 s4 w) `TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。300g dark chocolate digestives
- d6 B. o! t. T6 y D" ]公仔箱論壇80g butter, melted公仔箱論壇# t8 C7 b7 o" n
FOR THE CHOCOLATE LAYER. x. e* [; {+ F/ q
500g milk chocolate (get the
: w0 u( \+ }( i9 \tvb now,tvbnow,bttvbbest quality you can find),
9 R: c0 |. w+ |! \+ ^5.39.217.76finely chopped. p9 L! _( A4 ^4 A: |/ J& P! H
300ml double cream
; Z5 Q# I( _3 B: L# h. U' h100ml coffee liqueur
* S: W; e y+ j# b5 j* w- x( [5.39.217.76FOR THE CHEESECAKE LAYER
2 { [% Y0 t, s% ~$ x' M3 z/ [公仔箱論壇300g soft cheese5.39.217.760 _4 K8 ^2 `+ q" n9 ~& H
200ml double cream/ C* V6 j. H- ]: S8 t/ u
1 tsp vanilla extract
1 A8 l7 e/ E- Q: a6 w5 Z8 M5 F* m: p5.39.217.761 orange, zested
# Y* m' |* S, D; b1 C/ r5.39.217.7650g icing sugar
- H/ u( g; I! @( @* ?+ Dcocoa powder and crushed coffee
L& Z. M% w" B& Z1 O* G" o公仔箱論壇beans, to servetvb now,tvbnow,bttvb, A+ ]' Q! i. v+ S3 \
公仔箱論壇+ q' n# y( k F4 ?$ t# [! l" n, T! d
/ z! i) z, P; `- ]
1 Line the base of a 23cm springform
3 L6 K: C7 q" L3 y5.39.217.76cake tin with baking parchment. Put
8 |. S4 a) N+ Y' Bthe biscuits in a food bag and crush1 j/ M) h: C( l, D( S5 J3 B
as finely as possible using a rolling
% C' x& p6 s4 [. f1 _/ y; q9 m5 ]pin (or blitz to crumbs in a food
) i, C# z5 _6 Q0 e! Ntvb now,tvbnow,bttvbprocessor). Mix with the butter, then
0 q) r- T, T, @3 I( N4 u3 z# Y5.39.217.76tip into the tin, pressing it into a flat5.39.217.76) |! s/ K# U* `( w1 H
layer. Chill until firm.5.39.217.76% [: m* ?. s( g0 `" U, T
2 For the chocolate layer, tip the公仔箱論壇& L0 T9 C7 n7 {+ }" z! p
chocolate, cream and coffee liqueur
4 }' c$ r$ j- H- y& N8 S4 ?公仔箱論壇into a heatproof bowl and melt over a
! N" ?0 w6 V5 ?* C7 sTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted,
9 E+ ^% ?$ |, z3 J4 E% N8 h公仔箱論壇quickly stir together, then pour over
* l' D4 `/ }/ M: b- f6 R' O公仔箱論壇the biscuit base. Chill for at least
$ w* o7 q1 c; ]# f公仔箱論壇3 hrs, or until set.
$ J& O% g% A) Z; A U5.39.217.763 When the chocolate layer is set,
Q# R) Z9 C! [) a! ?% R6 HTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。prepare the cheesecake layer. Beattvb now,tvbnow,bttvb& V) o+ ~4 T( n- W, [$ m5 a
the soft cheese, cream, vanilla, orange' L" o1 d: o' C4 @0 `
zest and sugar together, then spreadtvb now,tvbnow,bttvb3 _0 B2 @; j8 I0 w5 ~
the mix evenly over the chocolate
- _( e6 r5 l4 {: ]' {layer and swirl. Chill for a couple of
& c4 l$ f* V5 xTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。hours, or overnight. Can be made up to: y2 B- Z* q5 ^! U. `6 [
two days in advance and kept, covered,
, b ~. h' }6 J. \9 mtvb now,tvbnow,bttvbin the fridge.
" ]. b" \5 c' ]1 N; T! |tvb now,tvbnow,bttvb4 To serve, remove from the fridge,
: K) _. i. G+ I% Z* l" P公仔箱論壇sift over the cocoa powder and
$ J$ U5 j) v& Nsprinkle with the coffee beans. Runtvb now,tvbnow,bttvb# Z4 D9 v; i# y; y
a knife around the edge of the cake
7 F+ O0 P# L! QTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。and release from the tin to serve. For
* j' Q3 ?5 d0 w1 I- e- X公仔箱論壇a neater finish, blowtorch the outside
4 S6 U' x" z$ M6 f' Z8 x5.39.217.76of the tin to release the sides.
( N$ H! P: D: S8 U& s9 T% z% BPER SERVING 605 kcals, fat 45g,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; V/ k( b$ a8 [5 o0 x: d$ S3 B; s7 P
saturates 28g, carbs 39g, sugars 31g,tvb now,tvbnow,bttvb* V+ W5 H! T- M3 ~1 Z
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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