Tiramisu cheesecake/ m+ k8 [' S# m, j2 Y5 v/ p3 X, B
公仔箱論壇, v |! x$ f3 s$ T) I' M. l
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!公仔箱論壇' f e: ]8 G( D: Y- n; X( e1 c
, F2 z/ y& I7 T B/ BTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Prep 30 mins plus chilling and overnight setting
3 F9 Z+ S. \! k6 a" j# ^9 T3 B% d4 b5.39.217.76Cook 10 mins
3 f. P) X, {8 X! U8 Q4 jtvb now,tvbnow,bttvb
# O7 i- Q1 d% H* r: ~2 z, ^FOR THE BASETVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 j6 X4 Q. A7 b# J
300g dark chocolate digestivesTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 h& @' t' P0 G7 f. j( @" \, C
80g butter, melted
7 W: w! ]8 U# Qtvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYER5.39.217.76% F% P+ y: L& U+ n, n
500g milk chocolate (get the
- y. }" m, B0 _0 R5.39.217.76best quality you can find),5.39.217.76' p$ U7 L& U5 q2 C/ p u1 G( W
finely chopped+ ^. i, a8 m1 d
300ml double cream, ?# k* p1 G8 B& u/ q' a
100ml coffee liqueur
7 h. q7 q" I2 T9 y6 B0 C+ lFOR THE CHEESECAKE LAYER
! N; z9 D' \- n s, Q: x. z2 r8 N300g soft cheese
5 N8 t( `6 H+ B3 f5 q9 T2 E200ml double creamtvb now,tvbnow,bttvb: C+ {& ^ y6 Y* |. j! p
1 tsp vanilla extract
5 X/ V; m+ Z$ g7 e1 y1 orange, zested
& v0 P( o" \9 H" j0 S) u50g icing sugar5.39.217.76- m6 U0 B" }! C% v& A6 c) M. R2 ~# S
cocoa powder and crushed coffee
" p2 e+ \; i N/ a/ qbeans, to serve公仔箱論壇; r2 u; c# k) ~% E; n
公仔箱論壇4 G+ w2 @! U# W0 F+ Y) V
5.39.217.76; B6 R! U. z" c0 {# x0 m
1 Line the base of a 23cm springform
$ \0 E1 B$ l! q/ e: Y# y5 v. hTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。cake tin with baking parchment. Put
# J* }# I# z8 J7 i8 H2 {- T2 z5.39.217.76the biscuits in a food bag and crushTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。& n; L2 E3 p0 r; d+ v8 E# ~! u
as finely as possible using a rolling
; Q( U& K: p* P; y: opin (or blitz to crumbs in a foodTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0 X" _9 y0 D$ _
processor). Mix with the butter, thenTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ N/ j% |' v0 a6 E W
tip into the tin, pressing it into a flat5.39.217.76" K9 o# P5 j9 A7 U
layer. Chill until firm.
) }9 ~! `7 l! U+ x) A; ztvb now,tvbnow,bttvb2 For the chocolate layer, tip the
0 T" j" Z# s8 p$ M公仔箱論壇chocolate, cream and coffee liqueur
0 F, d; {; T" @into a heatproof bowl and melt over a公仔箱論壇+ e5 F% O/ z, N) I) `$ V& ~* p
pan of simmering water. Once melted,
* u/ U; B, l+ B/ uquickly stir together, then pour overTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。 t) ?$ k. k% O: V9 s" |
the biscuit base. Chill for at least
7 o3 R& d: G- N7 |+ A7 \tvb now,tvbnow,bttvb3 hrs, or until set.
' [- c8 ^0 i5 h3 When the chocolate layer is set,5.39.217.76 i% ~4 p! v- t5 C$ m/ ^" K
prepare the cheesecake layer. Beat
8 R- m! R3 z' Jthe soft cheese, cream, vanilla, orange
6 \/ E, Y u- n& Mzest and sugar together, then spreadTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! F3 U0 U2 B4 e% d
the mix evenly over the chocolate
0 i- ~/ U/ T, }* r5.39.217.76layer and swirl. Chill for a couple of
* Y1 _. X d$ q( f& Xhours, or overnight. Can be made up to2 ?1 d% |2 ~2 |6 Z' E
two days in advance and kept, covered,公仔箱論壇' B$ X* N3 S: }0 @
in the fridge.
, h6 @2 q* G6 z4 To serve, remove from the fridge,
0 n4 H& ]" {% D! ^; fsift over the cocoa powder and
$ G, B8 f9 y4 |: mTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。sprinkle with the coffee beans. Runtvb now,tvbnow,bttvb3 d, n! k \* s' y
a knife around the edge of the cake
( K1 U4 F4 u! Ntvb now,tvbnow,bttvband release from the tin to serve. For
0 h; S! |0 Y9 Y! i6 f# Z. U+ |3 @5 b! \公仔箱論壇a neater finish, blowtorch the outside
; \" Q$ y- E! x9 L+ v3 {of the tin to release the sides.
: }3 W: }- }! h2 n4 D$ p; M. L* d公仔箱論壇PER SERVING 605 kcals, fat 45g,
: f9 v" H1 V2 v* q- O' ~tvb now,tvbnow,bttvbsaturates 28g, carbs 39g, sugars 31g,
& \" g, k* Z. }1 z9 V* r _2 i( nTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。fibre 2g, protein 6g, salt 0.5g |