Tiramisu cheesecakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ t2 _% H( W, F( l3 H" Q
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% }0 I' u* R2 b: l; O
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round! u3 k! b o1 W0 E7 g) E
* _/ I& c2 {8 D- l0 t- ]Prep 30 mins plus chilling and overnight setting
3 v2 T7 g/ d& ^8 ^- J- TCook 10 mins
8 B6 g; }# ?9 ^; {7 P% R) N+ |( z% n/ e2 d
! U4 k( e) F' t* O* t4 zTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE BASE
. i+ G& q8 H5 w$ H& v+ V) Ctvb now,tvbnow,bttvb300g dark chocolate digestives
/ f- s* R7 F5 q80g butter, melted
' ^) A- `' z" V9 k) [) R+ @% Q3 M% n! [FOR THE CHOCOLATE LAYER公仔箱論壇% ]' U' S/ P' n/ ~% ]
500g milk chocolate (get the9 A- K8 S; t' A" D' x! x. ?
best quality you can find),tvb now,tvbnow,bttvb% _' D2 Q5 j# `1 L
finely chopped
: O* l8 U t* j6 m: j公仔箱論壇300ml double cream
. i+ \! a) o( f# S5 Q, NTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。100ml coffee liqueur
. N& ~1 H# S: w& H! e1 ]公仔箱論壇FOR THE CHEESECAKE LAYER
; K- f& i# f6 t# |公仔箱論壇300g soft cheese
( S7 e- V, W w' U200ml double cream5.39.217.760 ]5 Y5 ^ T2 J$ v/ z$ Z( o
1 tsp vanilla extract
: \- B% H5 O$ H5 n+ ]8 p# ttvb now,tvbnow,bttvb1 orange, zested
4 \" o& [7 S7 r) k公仔箱論壇50g icing sugar% d' u% v$ Q1 y8 R3 R! d- U
cocoa powder and crushed coffee
/ J( i E3 |# {0 J( s1 K0 o5 c: hbeans, to serve
- ^ |- m8 k: b) P; X' J* W" E6 h5.39.217.76
k K" f7 u' P# P: y5.39.217.76
* y; l* i. ~' h% s$ i& j8 W. w1 }/ K公仔箱論壇1 Line the base of a 23cm springformtvb now,tvbnow,bttvb d3 G! ? g( q8 v
cake tin with baking parchment. Put
8 _ Q! g& h+ Q ~3 S0 cthe biscuits in a food bag and crushtvb now,tvbnow,bttvb3 x/ l2 i- h; r' e" ?
as finely as possible using a rolling5.39.217.76- {, ~2 W8 J: ^2 b$ Z
pin (or blitz to crumbs in a foodTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 h7 W6 ?+ {3 ^5 |5 Q3 z/ u/ ^
processor). Mix with the butter, then
! _& T4 V( D7 |3 P- Vtvb now,tvbnow,bttvbtip into the tin, pressing it into a flat
/ `$ M, y6 O7 jtvb now,tvbnow,bttvblayer. Chill until firm.6 a; H8 R# d/ t) I# s) p1 i
2 For the chocolate layer, tip the
2 ?) I( \+ S Z k* y; Z/ J& @chocolate, cream and coffee liqueur5.39.217.76; `( S: j/ g3 Y& ]8 x
into a heatproof bowl and melt over a
/ G+ M$ f2 K2 D+ Y2 N' {TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* c) _/ H& G) e2 ^. W
quickly stir together, then pour over
. f& L0 f) U7 v4 [& [# T; e$ {$ Gthe biscuit base. Chill for at least
2 u! o0 r6 k0 ]3 Y9 A+ [- H3 hrs, or until set.
. m' X2 P* T8 n, s公仔箱論壇3 When the chocolate layer is set,tvb now,tvbnow,bttvb9 }- K5 G5 K* @2 f2 _- ]' T
prepare the cheesecake layer. Beat, J( J+ x! x5 z, ]. W* x6 \) p' D
the soft cheese, cream, vanilla, orange
3 h \* i& H( Z3 f' y# Etvb now,tvbnow,bttvbzest and sugar together, then spread公仔箱論壇4 q2 ?! Q# w$ \0 N( y
the mix evenly over the chocolate公仔箱論壇9 r8 v6 @# _+ @ Z6 u$ s; ?, o
layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. N0 O" Z9 P! @) s9 [' z! e
hours, or overnight. Can be made up toTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& h$ e) E V5 T
two days in advance and kept, covered,
+ W" b |& l8 S+ n$ Y: nin the fridge.
7 W& Q# {* I( B7 S4 To serve, remove from the fridge,tvb now,tvbnow,bttvb" { x% E5 e; L* `2 f- O
sift over the cocoa powder and6 A5 e. v9 q- P o
sprinkle with the coffee beans. Run5.39.217.762 \- T5 F9 B4 N# Q4 i
a knife around the edge of the cake
: w5 K& @4 m! u7 K( S1 i公仔箱論壇and release from the tin to serve. Fortvb now,tvbnow,bttvb( e6 x( ?& y; V0 J
a neater finish, blowtorch the outside0 o! M, J) u3 \" v' T( j3 J/ O! W
of the tin to release the sides.公仔箱論壇7 l$ h; f5 W- u) y* s
PER SERVING 605 kcals, fat 45g,: p- d8 R1 M+ Q! W! q
saturates 28g, carbs 39g, sugars 31g,
0 m* |/ ~+ q# \8 j( V uTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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