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[甜品] Tiramisu cheesecake

Tiramisu cheesecaketvb now,tvbnow,bttvb. b: ^0 i8 I+ b9 c) h% ]; e5 H
公仔箱論壇: f3 s# N, d& y! H4 |1 K$ t6 o
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
8 O! |. K& v% l/ C5 u) E公仔箱論壇0 t9 M0 l4 R, O( o* S
Prep 30 mins plus chilling and overnight setting
5 x1 e. l3 L0 ICook 10 mins
' `6 N( M/ l) a公仔箱論壇7 [6 w9 {/ |5 K* S+ H
FOR THE BASE" k6 D  y. r' o
300g dark chocolate digestives8 W( G  f1 j$ v8 w1 X2 P' z6 K6 D
80g butter, melted
# J. X# H% q" l4 }1 KFOR THE CHOCOLATE LAYER5.39.217.76: k: x& Y* V/ k( R$ t! N
500g milk chocolate (get the5.39.217.76' t" }( f: u' ^$ x: O! y/ f, }- [
best quality you can find),
# D: ~0 F: M7 \finely chopped
6 d$ R) D) p# V& V/ o8 T2 N4 h公仔箱論壇300ml double creamTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0 G" w7 A# l& k1 [$ J( k
100ml coffee liqueur
8 f( y2 s. |* W* w1 R! K公仔箱論壇FOR THE CHEESECAKE LAYER
0 G$ o7 u1 O' e1 z300g soft cheese9 F" ?) X- _% w' j, d* v
200ml double cream
% W+ C: h* Y2 S# o# n0 c3 A, qTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 tsp vanilla extract+ v- X% g% j% G$ E& t
1 orange, zested5.39.217.76: N# L# w; N2 |- l  A1 U
50g icing sugar
) ]0 V2 Y2 C' \- ]cocoa powder and crushed coffee
" {+ m% |& ]  T) I( WTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。beans, to serve
% ?: k9 F# F! d2 w* q1 tTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。
/ Z% v; D8 S& T) c- }5.39.217.765.39.217.76/ v; t/ ?; A) D0 m1 {7 F* ]
1 Line the base of a 23cm springform公仔箱論壇/ u5 S  A! R0 h
cake tin with baking parchment. Put5.39.217.76- y0 N# B; K: Q0 m% e0 B' Y& C
the biscuits in a food bag and crushTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ Q0 q5 k8 A+ \5 v! s& B
as finely as possible using a rolling
& G5 z7 {! F$ A6 _TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。pin (or blitz to crumbs in a food5.39.217.76, u7 |, p4 M: S
processor). Mix with the butter, then
' i7 U, w- y* @9 b. L. v( I) x公仔箱論壇tip into the tin, pressing it into a flat
, U9 ]& W" r& L) }5.39.217.76layer. Chill until firm.
: \( S5 K: ]" }. \tvb now,tvbnow,bttvb2 For the chocolate layer, tip the
! v1 n& L+ n9 ?: t7 R公仔箱論壇chocolate, cream and coffee liqueur
) l4 s/ C$ m* Z1 g3 S- n+ _into a heatproof bowl and melt over atvb now,tvbnow,bttvb+ M8 ?& g( |1 `
pan of simmering water. Once melted,公仔箱論壇6 \, n( P, @$ J" l9 S
quickly stir together, then pour overtvb now,tvbnow,bttvb9 U" v( o/ [  z2 W+ x
the biscuit base. Chill for at leasttvb now,tvbnow,bttvb- Y. |0 J& p5 m, g3 E2 q: v& P
3 hrs, or until set.
$ Z4 p' J/ r; A' k. x公仔箱論壇3 When the chocolate layer is set,
5 I; r) E+ ~9 `9 O' ?  g6 qTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。prepare the cheesecake layer. Beat
7 Q. [- r% U+ ?/ P2 GTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the soft cheese, cream, vanilla, orange
+ i1 ^; v2 B  v& x/ p. ^TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。zest and sugar together, then spread! t3 H* B- w. o' T. ~- w2 U& @! F
the mix evenly over the chocolate
) _2 z0 u9 Z  g+ ztvb now,tvbnow,bttvblayer and swirl. Chill for a couple oftvb now,tvbnow,bttvb( J+ z; V% @9 C4 l
hours, or overnight. Can be made up to* l$ `1 g% v# R: A; b9 b- U
two days in advance and kept, covered,公仔箱論壇1 U4 b7 d. V5 W  ~1 q
in the fridge.
) R) P$ K8 M0 t5 j: M% w5 B4 To serve, remove from the fridge,
- d3 x/ N3 ~; N* W# N# V7 C& osift over the cocoa powder and5.39.217.76) _0 y4 a+ i8 [7 _' B
sprinkle with the coffee beans. Run公仔箱論壇2 R, @; D0 k! F% N1 ]0 V) _5 {) L
a knife around the edge of the cake
3 ~% R! C7 f3 xand release from the tin to serve. For
% P' x* a5 Q& X  A( D6 B* T: Ua neater finish, blowtorch the outside
! e  j; k% S  ]% O. u) U# MTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。of the tin to release the sides.
% `$ k% W) P9 C  ctvb now,tvbnow,bttvbPER SERVING 605 kcals, fat 45g,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。. K: f7 g) o4 x0 S. f" C+ A2 F
saturates 28g, carbs 39g, sugars 31g,
- r6 q3 F, n! M% m公仔箱論壇fibre 2g, protein 6g, salt 0.5g
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