Tiramisu cheesecakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 J' D8 A) |+ |
5.39.217.76! `, ?' N9 l2 ]% I: y
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!5.39.217.76" R6 o2 Z1 g- B0 ^& B2 w
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 ?0 ^: [4 i& v
Prep 30 mins plus chilling and overnight setting
: z7 T' [# X r1 UCook 10 mins; {5 Q* n1 E9 M% q
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FOR THE BASE5.39.217.766 T4 X8 G- w) l" t
300g dark chocolate digestives5.39.217.76, Y9 n$ c I/ m- l7 l4 g
80g butter, melted5.39.217.766 n/ W* c$ o0 B# Y9 H# N
FOR THE CHOCOLATE LAYER
7 A- ~. |( `: i9 ^# n8 P/ S6 Etvb now,tvbnow,bttvb500g milk chocolate (get the! ]" [- d, {1 m6 U h/ l6 t
best quality you can find),1 p! @8 V2 z1 e/ Y2 R
finely chopped
2 E+ J3 l- f) h9 a2 YTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。300ml double cream
2 `! j5 \4 }7 N* j0 z+ E. W* b: _# g公仔箱論壇100ml coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ Q, a7 R, ^2 E
FOR THE CHEESECAKE LAYER
- t2 a' S% h! f6 O' U! P300g soft cheeseTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' H0 G# O0 M7 _0 G ~; Q7 o
200ml double creamtvb now,tvbnow,bttvb' q. F/ [4 T( }) k) o
1 tsp vanilla extract, r. I5 J, }7 {: R' ]' V
1 orange, zested
5 M; o1 g8 N9 R3 {4 X: V- x) ttvb now,tvbnow,bttvb50g icing sugar
( T0 Q3 ?' f4 n: ?5 E5 Z3 H; @0 c% atvb now,tvbnow,bttvbcocoa powder and crushed coffee, ]5 q7 A0 F) e9 V
beans, to serve公仔箱論壇: k! ^! z1 R2 ~) |
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+ R: w/ s* v$ Q1 G: G1 Line the base of a 23cm springform
3 U$ L, K5 q5 d; s5.39.217.76cake tin with baking parchment. Put
0 h0 j$ x* G' c8 j4 I- H$ W公仔箱論壇the biscuits in a food bag and crush
$ Y! _, _ d, Q: ltvb now,tvbnow,bttvbas finely as possible using a rolling
& k6 M' {! {' ~+ cpin (or blitz to crumbs in a food
" ^ S s: C% S$ p* v. f$ dprocessor). Mix with the butter, then
1 s1 F. z" s9 G# X1 _6 M; Etvb now,tvbnow,bttvbtip into the tin, pressing it into a flat
0 `3 G8 T2 B l, Y2 _" O; }: N公仔箱論壇layer. Chill until firm.
, w4 B: ?* \) L$ d# y5 \公仔箱論壇2 For the chocolate layer, tip theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% \: y5 i4 j7 F3 t! a
chocolate, cream and coffee liqueur
: Q& r) l6 F& U i7 zTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。into a heatproof bowl and melt over a公仔箱論壇1 j* V' c5 ^$ f' A8 g2 Z Q! V
pan of simmering water. Once melted,3 i o* \/ C2 u4 m" q6 }" j
quickly stir together, then pour over
# |) x K3 j4 I% {2 rTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at leasttvb now,tvbnow,bttvb9 I# U6 @# _+ Y8 s
3 hrs, or until set.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 f* ]/ S D( U) N- p0 ]
3 When the chocolate layer is set,
: l. N9 Y$ X4 O9 T* f) } P8 eprepare the cheesecake layer. Beat. p+ e0 p5 t& ]4 o6 a; y
the soft cheese, cream, vanilla, orange
) R* W# ~: l: G4 I9 j0 t9 B5.39.217.76zest and sugar together, then spread5 J0 H5 w5 `) }5 c; j5 e. P: R
the mix evenly over the chocolate公仔箱論壇' {1 v2 G7 ?& l: N7 r
layer and swirl. Chill for a couple of5.39.217.76" \2 N+ O6 G S0 f
hours, or overnight. Can be made up to5.39.217.76# `# T ?+ \4 q% K: ?0 j+ K" Z
two days in advance and kept, covered,/ C& F+ R0 e/ k) ~! p, @2 \
in the fridge.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% a" B Q: E4 z! h1 V3 S
4 To serve, remove from the fridge,
5 {) B9 f- _# i& V. C" ?5.39.217.76sift over the cocoa powder and
6 Y; e" F5 J; X; s2 D& ^tvb now,tvbnow,bttvbsprinkle with the coffee beans. RunTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 b# Y4 _3 x4 E4 e I5 ^
a knife around the edge of the cake公仔箱論壇' h% {+ Q: U _
and release from the tin to serve. Fortvb now,tvbnow,bttvb4 L7 X/ |+ o! Y7 \( t
a neater finish, blowtorch the outside
n# e$ e# n4 W7 {TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。of the tin to release the sides.
/ }# K, ?7 I9 t( u6 }0 @. vPER SERVING 605 kcals, fat 45g,
$ k) d; {8 M" q2 j6 g# n公仔箱論壇saturates 28g, carbs 39g, sugars 31g,
) i1 [) U4 k6 ^8 j( k$ i g* K) U, A) I5.39.217.76fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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