Tiramisu cheesecake+ O- ^) q' H) G: U
' k2 R7 R) t, v" p公仔箱論壇Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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7 J/ O3 K' ]! {8 J( XPrep 30 mins plus chilling and overnight setting/ A1 E3 T' R5 F) J3 p4 p* x" U, `+ Q" \
Cook 10 minsTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 A' Y, W! t& ~5 |, m
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FOR THE BASE公仔箱論壇+ l/ Y' u7 u# L5 E2 A! h, S
300g dark chocolate digestives
: n% Z0 N+ u/ p0 e8 a- \5 K80g butter, melted
+ a t: d( _9 e3 m/ E% }2 sFOR THE CHOCOLATE LAYERTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) l: e+ U1 H+ g: x; Q5 U& }7 W
500g milk chocolate (get the公仔箱論壇0 `/ w% r+ p9 y$ d0 j
best quality you can find),公仔箱論壇9 g/ f5 L( L; G6 w5 c# b" r$ Y' ?
finely chopped5.39.217.762 }& r# y5 V# l. h
300ml double cream/ N( E- ]+ b0 A, C7 y" w
100ml coffee liqueur5.39.217.76" T0 v0 T3 n: O# g" S
FOR THE CHEESECAKE LAYER2 w7 h- x! T# O" [6 k
300g soft cheese
8 k! o; M* l8 B+ _$ t; G# L4 ]200ml double creamTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 ^* E0 P! d8 `1 [. D
1 tsp vanilla extract
; Y& n. b" }/ I$ _5 V1 orange, zested, h; ? E/ Z! W- \; i( p9 [! E
50g icing sugar
6 v* L3 |, M( Y0 i; [' \! q5.39.217.76cocoa powder and crushed coffee
( R2 E1 k2 C! u8 c. ^* W+ p公仔箱論壇beans, to serve
- m) o5 Z4 o5 q i) ntvb now,tvbnow,bttvbTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 w& a# Z( c" F
* ~7 k/ T4 B c+ K4 Ftvb now,tvbnow,bttvb1 Line the base of a 23cm springform
* p- `0 |7 ~; D( mTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cake tin with baking parchment. Put8 s# ?" @4 x$ A1 K" R
the biscuits in a food bag and crush! ^2 J4 v1 }. N
as finely as possible using a rolling5.39.217.762 t! ` E- J+ T( `2 S: I
pin (or blitz to crumbs in a food
! F% c4 r! Q Z8 a& V" N4 K3 l公仔箱論壇processor). Mix with the butter, then
! T; X5 W/ ?: V6 L1 Z- C) I公仔箱論壇tip into the tin, pressing it into a flat* ?: `" O0 D5 }. @8 ?" r7 v
layer. Chill until firm.tvb now,tvbnow,bttvb7 l' n% i: K! B% I
2 For the chocolate layer, tip thetvb now,tvbnow,bttvb) b, S( n, i6 o( ?
chocolate, cream and coffee liqueur5.39.217.76* b8 Z0 [" g6 A) k2 m, w
into a heatproof bowl and melt over atvb now,tvbnow,bttvb6 A5 c1 h) i$ b5 S( |
pan of simmering water. Once melted,公仔箱論壇. f; Y* r/ J0 |1 L
quickly stir together, then pour over% u$ k9 _) N! W" a! @
the biscuit base. Chill for at least
) V+ Y; ~: Q$ q/ r9 a# O3 hrs, or until set.
" E( m% T4 j9 t' B w# k e- `2 r公仔箱論壇3 When the chocolate layer is set,
# g, d% z [6 m2 a! V5 x- }公仔箱論壇prepare the cheesecake layer. Beat% V: Z* v X- Z2 s& u
the soft cheese, cream, vanilla, orange5.39.217.76. y x8 g. I$ |* ]4 l
zest and sugar together, then spread
5 S! ]3 O; c6 m. hTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the mix evenly over the chocolate
$ ?6 s5 X4 h6 M$ s; H* A5.39.217.76layer and swirl. Chill for a couple of
6 R1 P' f/ g7 b2 S! `$ L: r* Ghours, or overnight. Can be made up to) q. U$ D a' m4 {
two days in advance and kept, covered,公仔箱論壇- ^* }9 Y, {! c, d; Z& R
in the fridge.! X" A! ]2 g; P- a+ ?
4 To serve, remove from the fridge,tvb now,tvbnow,bttvb6 e0 R* s1 d0 A
sift over the cocoa powder and
' B7 w, L4 L' {" X7 v$ r) ^5.39.217.76sprinkle with the coffee beans. Run
2 e7 F- o4 ]2 N2 X5 h) |6 Utvb now,tvbnow,bttvba knife around the edge of the caketvb now,tvbnow,bttvb! o; M. {: S$ R: f4 W. x* Y
and release from the tin to serve. For
7 U* ^8 H5 R4 E2 M* Utvb now,tvbnow,bttvba neater finish, blowtorch the outsidetvb now,tvbnow,bttvb) i9 I9 m* ~: [
of the tin to release the sides.$ D3 B" ]4 z- i5 i1 Z( d. _7 O' g
PER SERVING 605 kcals, fat 45g,9 i A& l2 j7 f1 y( B2 R
saturates 28g, carbs 39g, sugars 31g,5.39.217.76+ q8 L; w% w+ ~5 @' B$ o
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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