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[甜品] Tiramisu cheesecake

Tiramisu cheesecakeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。6 Y, }+ w, X% v$ w
5.39.217.764 A" a0 ^6 w  E8 W; i0 z7 b% N
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
/ X. Z1 b7 K1 z公仔箱論壇
+ C! P. s4 V4 w) Q7 dtvb now,tvbnow,bttvbPrep 30 mins plus chilling and overnight setting
- u# M6 h/ R, A) Q! b1 ktvb now,tvbnow,bttvbCook 10 mins公仔箱論壇4 Q7 o  P$ I! K5 Z" T! t
5.39.217.76* k6 u. b! e7 D/ s$ |: R. m
FOR THE BASE
# e$ E0 `. u, y4 t4 B+ y9 v5.39.217.76300g dark chocolate digestives
- _" R2 {* V! R) I( D( V公仔箱論壇80g butter, melted
1 ]" T! c8 C( ~tvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYER
8 N! o9 J' G; T  z% ~% F$ K3 Ttvb now,tvbnow,bttvb500g milk chocolate (get the
  g) A- w# G0 ~8 Xbest quality you can find),
, V3 M3 \* H: }& yTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。finely chopped
  c$ L! e" a3 n公仔箱論壇300ml double cream
* u, ^) u7 H- @! B! p& @公仔箱論壇100ml coffee liqueur
" A% ]; b( m1 _/ W/ E  iFOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb* z7 U; ?- e% I$ b# m# `/ }
300g soft cheese
! x1 y: H" S0 l  R/ X6 a5.39.217.76200ml double cream
9 X8 y( I4 M: W公仔箱論壇1 tsp vanilla extract
8 y2 h4 R9 Q1 K5 O) g& V/ Z公仔箱論壇1 orange, zested
! d" k$ A, S) P1 g% p) P50g icing sugar
" `% ?4 I  u1 b( l5.39.217.76cocoa powder and crushed coffee5.39.217.76& g* c6 C% \7 E' e% H: H) z$ ~
beans, to serve5.39.217.76, d$ `! @0 E/ G

0 w: f0 @7 a$ |) v" o( f公仔箱論壇
/ s; ^; D. V, b# `' r# F) R; \# htvb now,tvbnow,bttvb1 Line the base of a 23cm springform
' ~: @( `5 m3 l2 H/ I6 S+ L. _公仔箱論壇cake tin with baking parchment. Put
1 R9 T9 K4 M2 O% o0 Htvb now,tvbnow,bttvbthe biscuits in a food bag and crush# K+ a; a5 J3 Y- U- U' c
as finely as possible using a rolling5.39.217.76- {1 Y6 `# a8 f& z  j# E- s+ C3 t- b
pin (or blitz to crumbs in a food8 T8 X# j3 E5 i: v
processor). Mix with the butter, then
: W' X7 n0 T* |- Z) \tip into the tin, pressing it into a flat
: p9 ~$ N, W2 w# \. p  j( z: w$ itvb now,tvbnow,bttvblayer. Chill until firm.
/ R- n! m; _; E  I* P+ Ktvb now,tvbnow,bttvb2 For the chocolate layer, tip the5.39.217.761 u* b: I' ^  O: y
chocolate, cream and coffee liqueur
+ R2 S3 ]( G1 k5.39.217.76into a heatproof bowl and melt over a
' ?6 c- E+ g  Q0 l/ hpan of simmering water. Once melted,& p# u  X0 p" q- n3 P
quickly stir together, then pour over
. M/ B6 I3 h5 {7 M# U3 E2 k" k( h: lthe biscuit base. Chill for at least
. l+ B! @4 r! N3 U  @  d3 hrs, or until set.
/ P1 p8 _7 y% E& L, P$ P6 b2 C8 W公仔箱論壇3 When the chocolate layer is set,
+ a( D% _9 T' i* n9 v- E  vTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。prepare the cheesecake layer. Beat; C, j* J* n0 z& c" y: v1 ]- n+ w
the soft cheese, cream, vanilla, orange5 Y' ]; N; s: s- I, ?
zest and sugar together, then spread
, |# z0 `7 s& [  u$ R6 e* o* rtvb now,tvbnow,bttvbthe mix evenly over the chocolate9 w; b" b0 X: c) c
layer and swirl. Chill for a couple of
2 U# c5 D6 @8 Z, w7 l! etvb now,tvbnow,bttvbhours, or overnight. Can be made up to
" t' S* B) x2 K! u7 n, l& F: q1 K公仔箱論壇two days in advance and kept, covered,
9 q5 x  {( }- b2 H! x0 K( \tvb now,tvbnow,bttvbin the fridge.
5 g  X/ E/ @( y' }. [4 T" @tvb now,tvbnow,bttvb4 To serve, remove from the fridge,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: @4 _2 b% l3 Q" X, E9 Z
sift over the cocoa powder and
1 S( Z: [: Y+ i2 W" j/ q3 M0 d6 c1 V5.39.217.76sprinkle with the coffee beans. Run
4 c# e. g! W$ b) ?; C( s5.39.217.76a knife around the edge of the cake
* F& g0 t5 x. l* p$ }公仔箱論壇and release from the tin to serve. For
. Y8 U3 H) c5 e, f公仔箱論壇a neater finish, blowtorch the outside% j% }0 o( _( y
of the tin to release the sides.tvb now,tvbnow,bttvb/ @) ~7 C% K# X9 ?( \: L
PER SERVING 605 kcals, fat 45g,5.39.217.766 _) l4 m5 b* n& u/ X# ^
saturates 28g, carbs 39g, sugars 31g,
$ K% K( Y9 [' t. Dfibre 2g, protein 6g, salt 0.5g
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