Tiramisu cheesecake
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8 F, O% [2 a3 i, SEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
6 \, \- ^4 Z9 O/ h- T C& L. OTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 R- T X" t6 ]; @4 y
Prep 30 mins plus chilling and overnight setting
! J4 W# G+ @9 V/ l) ZTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Cook 10 mins
# g( w! P6 K9 V4 o: ?TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 O) w6 d }" ^4 d. E
FOR THE BASETVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* _8 w% P/ k8 E5 D- J# ?% ~
300g dark chocolate digestives
1 h' F) [5 F7 i* v/ ?% a80g butter, melted
) j3 _! D+ h& u- E" n, P' ?2 v% Ptvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYER
# H/ p& h. {6 ?. i8 A8 G1 ]6 w500g milk chocolate (get thetvb now,tvbnow,bttvb0 {: h3 v# U' T0 _
best quality you can find),TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: G9 K1 P! X* F! F4 _ H- \- j
finely chopped
1 f% v1 d: c! q* o% S7 @ B" T8 {) d300ml double cream
# x2 u8 w$ {" m, f100ml coffee liqueur公仔箱論壇% f8 J1 W# f7 |4 x
FOR THE CHEESECAKE LAYER5.39.217.76" P. [+ @( L' X4 ^9 l7 i+ E: O
300g soft cheese
: I4 c! k* ?7 X- A, g1 tTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。200ml double cream, m$ L. {1 C9 l: l
1 tsp vanilla extract
6 `* W$ b, P! Z4 Y0 C1 orange, zested
1 o% F7 i$ k4 B3 u公仔箱論壇50g icing sugartvb now,tvbnow,bttvb' D$ b0 {( g( H$ Q
cocoa powder and crushed coffee- H" P* V2 Q& a. @% g! g' d' D
beans, to servetvb now,tvbnow,bttvb$ a/ _) N- [) V; e3 g
! s7 p0 \# s+ }1 B, a, w+ W公仔箱論壇
4 x8 Q8 N2 m6 {- l0 ytvb now,tvbnow,bttvb1 Line the base of a 23cm springform
6 c: d/ H+ f" V: g. wTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cake tin with baking parchment. Put
7 x% r, p9 c- K! x/ bthe biscuits in a food bag and crush2 L- ?- Y) `; Q
as finely as possible using a rolling7 v4 R7 a( b- ~% ]% K
pin (or blitz to crumbs in a food
" ?& o% v% i4 J9 F& U. p公仔箱論壇processor). Mix with the butter, then' m6 V9 {7 w, w( g5 x' y( t7 S
tip into the tin, pressing it into a flat
) d- s0 k9 E% g" e h$ p* K5.39.217.76layer. Chill until firm.
& ?! I" h7 K) U6 e4 S2 For the chocolate layer, tip the
8 n9 {1 p* U8 ~# s# A v# V0 u% `tvb now,tvbnow,bttvbchocolate, cream and coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) k* s) g" z" `4 W
into a heatproof bowl and melt over a
0 [: p' J8 Y9 }8 Z% F: B公仔箱論壇pan of simmering water. Once melted,5.39.217.765 h0 a. J0 m, B! X
quickly stir together, then pour over
; p" ?0 M! E, R7 `& u3 Ythe biscuit base. Chill for at least1 K* \& Q5 Y* S# k X: T
3 hrs, or until set.
5 [6 y. L p3 A' s. Vtvb now,tvbnow,bttvb3 When the chocolate layer is set,公仔箱論壇" r& e0 E- p( Y0 K" h% ^8 w
prepare the cheesecake layer. BeatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 r p$ b$ h; c# {
the soft cheese, cream, vanilla, orangeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 e, \/ [4 d1 p
zest and sugar together, then spread5.39.217.76! t& i' T# r+ T4 g. ^
the mix evenly over the chocolate
7 C) T9 {, a, c6 _layer and swirl. Chill for a couple of5.39.217.76. Q2 N# G9 |1 ]' C$ Q" ^
hours, or overnight. Can be made up to
?5 Q8 U) C: K" \, Gtwo days in advance and kept, covered,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& O8 Y ^" b' ~; D9 |2 p: Q* u$ m
in the fridge.
- c- G6 u$ h; B7 q5.39.217.764 To serve, remove from the fridge,* e/ T6 A: H. z3 W4 f
sift over the cocoa powder and公仔箱論壇% o; K4 P# Z8 W% h$ d
sprinkle with the coffee beans. Runtvb now,tvbnow,bttvb2 N) K8 p9 v2 s2 U- w" C2 }
a knife around the edge of the cake
5 z& q) f( U0 u: _8 h% m$ Cand release from the tin to serve. For
) @3 D9 j9 \0 }* e8 ^8 S0 X% L" @tvb now,tvbnow,bttvba neater finish, blowtorch the outside
/ x& f, ?6 a9 s- T* L公仔箱論壇of the tin to release the sides.
# h6 _3 O7 v5 X# t+ p d$ M# eTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。PER SERVING 605 kcals, fat 45g,tvb now,tvbnow,bttvb1 ]' O/ M/ @9 }
saturates 28g, carbs 39g, sugars 31g,
2 G2 v, E' H) A( k6 P9 u" Vfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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