Tiramisu cheesecake
( V z. {- M! vtvb now,tvbnow,bttvb
d" N9 { P: G1 g, H. |Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
# R# i8 I. I; p- S4 c F
; v6 k3 B e3 a* b! f7 QTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Prep 30 mins plus chilling and overnight setting. s3 F( Y" Z, _ \) f3 |$ ]/ k
Cook 10 mins
4 a$ q8 |9 o9 c; m7 Qtvb now,tvbnow,bttvb
& Z; R1 F! Z( T) E6 Z- c) LFOR THE BASE
# `' `7 I. A X% Ttvb now,tvbnow,bttvb300g dark chocolate digestives
1 e' m0 {0 }7 _8 _( ], w5.39.217.7680g butter, melted, E: ?5 H+ g/ d1 g; a5 T
FOR THE CHOCOLATE LAYER公仔箱論壇, {4 Z* b& }/ X2 ?7 E' @" g
500g milk chocolate (get thetvb now,tvbnow,bttvb1 A G8 Q$ h% ~3 A# s% h
best quality you can find),3 z* t! X. S- b T1 q8 g! Y) t
finely choppedtvb now,tvbnow,bttvb1 B7 ?* E& o( H7 U
300ml double cream
( W& i8 m+ R+ z" [/ p公仔箱論壇100ml coffee liqueur
4 R6 m$ V% ]" @3 E+ |FOR THE CHEESECAKE LAYER公仔箱論壇# b- a% e* u6 ]4 K3 h% q) O
300g soft cheese公仔箱論壇" }! _& E: c8 o+ \ V2 L, b
200ml double cream5.39.217.768 B" l7 T, O5 u7 A* I s
1 tsp vanilla extract- t- f' T5 u; D
1 orange, zested
7 l% h5 Y f; R! Y5.39.217.7650g icing sugar
5 Q5 ?4 B& K& f' {- b5.39.217.76cocoa powder and crushed coffee% G) `4 d3 }7 @* s& l; p3 |
beans, to serve
9 C, @( Q h q+ ?tvb now,tvbnow,bttvbTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, l; |# E! r% y7 r
% c7 G4 M% F, o
1 Line the base of a 23cm springform
( t8 }1 | \: ^2 \, f/ r! uTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cake tin with baking parchment. Put
2 e% ~3 L ?( m4 K: \the biscuits in a food bag and crush公仔箱論壇3 I; V: y( s i+ `6 i
as finely as possible using a rollingTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 @' `" U3 D# J- C. j7 v
pin (or blitz to crumbs in a food
1 Y! O6 ^- J D- d0 oTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。processor). Mix with the butter, then5.39.217.76+ e$ w4 U) R# I5 u
tip into the tin, pressing it into a flat
2 z1 [7 k8 K3 I- X& P) n! dlayer. Chill until firm.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 G [$ O6 E, m5 N8 @
2 For the chocolate layer, tip the
& c- r7 b3 A1 m( }4 Etvb now,tvbnow,bttvbchocolate, cream and coffee liqueur公仔箱論壇8 |5 [/ D+ }- M% S" d
into a heatproof bowl and melt over a
. F) g/ o5 W, l5.39.217.76pan of simmering water. Once melted,
" y3 U& v& D. A ?5.39.217.76quickly stir together, then pour over
; }8 f, U; Q% s" T& P0 }$ L5.39.217.76the biscuit base. Chill for at least
: e5 m _& [" v2 ~+ @ N3 hrs, or until set.
9 T) p2 ~9 T- G0 v! {! Y3 When the chocolate layer is set,
% c; j% W& N" G+ j4 ~; c( B公仔箱論壇prepare the cheesecake layer. Beat
. |( A) d6 [! o7 `; Cthe soft cheese, cream, vanilla, orange
7 |: `+ I' H8 h- [* v( O7 H, O5.39.217.76zest and sugar together, then spread
- _! s0 N. q7 l! ]; x公仔箱論壇the mix evenly over the chocolate
2 X! x0 u# O @, L# P( B: C7 B4 k+ ZTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。layer and swirl. Chill for a couple of
& O9 ~1 A' H% u2 b, khours, or overnight. Can be made up to
) } A9 A' a) i$ ltvb now,tvbnow,bttvbtwo days in advance and kept, covered,
: R! ?( t2 S6 x4 O5.39.217.76in the fridge.
4 ~/ ]3 K9 k) d) j* }, `公仔箱論壇4 To serve, remove from the fridge,
5 i$ X/ U% F: U( y5 F( I0 x5.39.217.76sift over the cocoa powder andTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。7 X/ r+ O- ?1 D$ ], m6 C
sprinkle with the coffee beans. Run
; Q; t8 `6 T @7 Xa knife around the edge of the cake
; Z& s3 d3 s4 V8 y, A! h" gand release from the tin to serve. Fortvb now,tvbnow,bttvb, _0 [2 B3 e ?1 D! r7 ?% k5 E
a neater finish, blowtorch the outside5.39.217.76& r4 B# K) V3 M( \. D4 }3 K
of the tin to release the sides.5.39.217.76+ w: \- G2 z% U# I. L
PER SERVING 605 kcals, fat 45g,
3 c! h: H0 |+ R: Vsaturates 28g, carbs 39g, sugars 31g," M4 @7 H+ c5 B2 b9 D) N
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
| 