Tiramisu cheesecake
2 \) W! u% p3 u( ^4 M5 NTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。% x2 a! T, K) h& X' Q
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!tvb now,tvbnow,bttvb+ i. d2 U9 c, k: L: n
5.39.217.76+ g, s4 w; V# d
Prep 30 mins plus chilling and overnight setting4 h& ?( C" s3 L
Cook 10 mins
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$ \; \, `) d8 |& s6 q0 z( nFOR THE BASETVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 z2 w# {8 q% r; b+ _
300g dark chocolate digestives( c p) I) M% p# P+ T
80g butter, melted
P* p/ {) D' ?FOR THE CHOCOLATE LAYERtvb now,tvbnow,bttvb9 B8 G" E; B# w3 b
500g milk chocolate (get the6 w6 w5 N! g# q2 H u# d' k+ g+ F& l
best quality you can find),TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! X9 n @. c' M7 O% k- f
finely chopped: I: ~( n- r) E4 U' Q" g$ G
300ml double cream
# I: R9 I! k& K: L/ ^0 j9 l100ml coffee liqueurTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。' m; z( x+ m4 j9 L6 b
FOR THE CHEESECAKE LAYER+ z0 O k( L2 L' E
300g soft cheese
3 P9 b, G- a$ {) i200ml double cream# J2 M- Q5 t6 k- D3 V
1 tsp vanilla extract
# N8 `* i5 D8 ?- Y' L! m: H1 orange, zested9 G9 c: v6 G, V! S, ?5 D9 m" f
50g icing sugar
+ H, |1 ^- \- K& }8 G, `cocoa powder and crushed coffeetvb now,tvbnow,bttvb8 Q" B8 W, @) G: Q& t( y
beans, to serve4 [- ^, E2 Y) H$ U+ {
5.39.217.76' ~( J# a2 l+ M6 S3 t, ^- {
8 ]9 G0 h$ e" |+ z, A1 Line the base of a 23cm springform( b3 o7 I! D, V2 ~
cake tin with baking parchment. Put
1 X( x% e4 u- z# ^6 _TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the biscuits in a food bag and crush公仔箱論壇, m7 N7 M- e' i: {' ~7 I
as finely as possible using a rolling
0 \6 D. L1 M m9 K `1 Utvb now,tvbnow,bttvbpin (or blitz to crumbs in a food0 \$ t- o1 g" B" u: P; I' M, }; h
processor). Mix with the butter, then
. F6 S- [1 ?9 ?% L4 {* K/ kTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。tip into the tin, pressing it into a flat
$ z6 O8 F! Q! r2 R" j' @4 \/ f4 y公仔箱論壇layer. Chill until firm.
' a) Y- g' r; ?9 ^! r0 ]tvb now,tvbnow,bttvb2 For the chocolate layer, tip the公仔箱論壇. E. i) |( U3 _/ P& O3 i2 M
chocolate, cream and coffee liqueur
+ \9 h% y0 L5 R. S; d% L! E5.39.217.76into a heatproof bowl and melt over a$ X; r' w* _* ]+ }9 C+ O+ N) b. R) G0 j
pan of simmering water. Once melted,
9 |9 ]% ?5 S! y! o9 n- t- Ttvb now,tvbnow,bttvbquickly stir together, then pour over
; i8 i8 X+ r' Z* \1 D. z公仔箱論壇the biscuit base. Chill for at least
2 u6 w4 T; b& w( m/ xTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 hrs, or until set.
6 N, c3 P5 m. T; u/ TTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 When the chocolate layer is set,
) A; Y: i/ P- r1 [prepare the cheesecake layer. Beat公仔箱論壇; Y y& y1 p$ j6 z
the soft cheese, cream, vanilla, orange5.39.217.768 W3 ]7 J+ N& T4 n9 @
zest and sugar together, then spreadTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。8 v3 e8 [9 d+ O4 |1 ^$ Z, f
the mix evenly over the chocolate
! }5 B3 F+ P2 u5.39.217.76layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。) s. J z8 b2 P& A5 A0 @/ f. V
hours, or overnight. Can be made up toTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。8 n0 F" u8 M' P8 b1 x# M! g
two days in advance and kept, covered,
6 ^+ O, l# T5 T& k: e" s# l3 xin the fridge.
1 A( d- k8 i: r9 n1 Y1 c' B( {4 To serve, remove from the fridge,5.39.217.767 |! k+ ]3 C* ^
sift over the cocoa powder and
1 t' E2 q& Y' Ssprinkle with the coffee beans. Run公仔箱論壇. I+ Z4 l) y" r7 e; }2 Q* _% M
a knife around the edge of the caketvb now,tvbnow,bttvb# V0 L( N; E( p5 h: m' E
and release from the tin to serve. For
; a" k: T( a: W2 ma neater finish, blowtorch the outsideTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。8 {6 ]2 y& t/ y; P$ F( s
of the tin to release the sides.tvb now,tvbnow,bttvb1 ]3 V, ~4 y2 ^5 @3 j) r
PER SERVING 605 kcals, fat 45g,
& Z8 ~; W3 B0 A) N7 Ktvb now,tvbnow,bttvbsaturates 28g, carbs 39g, sugars 31g,公仔箱論壇. d: Y0 w6 i; G3 G( ^) M+ e
fibre 2g, protein 6g, salt 0.5g |