Tiramisu cheesecake5.39.217.768 d) Q% b0 Q! W- s! W3 j% r
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Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
* m4 @; ]" C4 _- otvb now,tvbnow,bttvb
5 V1 G5 c+ w8 H6 c3 z3 j, h6 c5.39.217.76Prep 30 mins plus chilling and overnight setting
3 N1 u$ N9 F( ?2 SCook 10 minstvb now,tvbnow,bttvb: {/ Z+ M+ t7 S, r$ g
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FOR THE BASE公仔箱論壇, t) o2 W6 A1 U3 x
300g dark chocolate digestives5.39.217.76" a7 r/ \" S) |) u. ^
80g butter, meltedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 w' Q- Q) L7 E Q( v0 `7 m
FOR THE CHOCOLATE LAYER5.39.217.761 x* h$ i6 m+ ~. Q( b
500g milk chocolate (get the
1 ^3 q9 u- b& ?best quality you can find),5.39.217.762 e( e/ ]- W* |* ^6 |% N! D' V! {7 b
finely chopped7 x J; C0 c% S8 |
300ml double cream
) h4 X% } [! z) N( Itvb now,tvbnow,bttvb100ml coffee liqueur
# n7 r T% |$ [4 w7 h+ IFOR THE CHEESECAKE LAYER
0 E7 I7 H3 D4 v5 {- [6 c* Ptvb now,tvbnow,bttvb300g soft cheesetvb now,tvbnow,bttvb$ i6 o' O; X7 A1 }8 p M5 Y A
200ml double cream
8 T7 ]- m8 v; K% D# L) H3 M. Rtvb now,tvbnow,bttvb1 tsp vanilla extract
. I/ I( I7 s" a/ y0 r5.39.217.761 orange, zested
- I# F$ }" O- t: R5 I9 S. l }tvb now,tvbnow,bttvb50g icing sugar8 Y. F( T) N. ?9 L+ w* z
cocoa powder and crushed coffee5.39.217.76( |& P4 [7 X% n# X6 T# b% r
beans, to serve
! _; [2 O$ l& E& k( x7 ZTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
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# ]% _+ L n" W2 z& k$ ztvb now,tvbnow,bttvb1 Line the base of a 23cm springform5.39.217.760 l, o4 ?( i2 B' y+ [1 D& `) s
cake tin with baking parchment. Put
4 d! N: n# i7 E: P( q$ z. WTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuits in a food bag and crush公仔箱論壇* h$ v8 K: i& ]! X/ H- D
as finely as possible using a rolling
4 O: L1 K( u$ `* P, ?TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pin (or blitz to crumbs in a food
7 M: V: j5 {9 T8 rprocessor). Mix with the butter, then
0 ~: M( e2 B2 n1 ^* V! z4 w- Ptip into the tin, pressing it into a flat
+ ~& u# {! e) c/ L8 ~# Rtvb now,tvbnow,bttvblayer. Chill until firm.tvb now,tvbnow,bttvb2 o+ o2 U# v, E5 J! J- l0 `
2 For the chocolate layer, tip the
5 P5 D4 C2 X- ^6 b: r ^5.39.217.76chocolate, cream and coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- b$ W3 x! s$ J( r2 n' O# I
into a heatproof bowl and melt over a
8 z( h B. h6 p5 E0 i8 M$ d1 b1 s" o5.39.217.76pan of simmering water. Once melted,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。# }3 F$ K' @8 U6 m# {
quickly stir together, then pour over, R' e! s! W0 @% c9 o5 V
the biscuit base. Chill for at least
! m* ?( m% p" v$ {3 `# _tvb now,tvbnow,bttvb3 hrs, or until set.' g& y, C' I$ J1 ]" E/ A
3 When the chocolate layer is set,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- [/ ^3 P* P6 T ]; K! }: ?
prepare the cheesecake layer. Beat
( \ e- h5 c$ vthe soft cheese, cream, vanilla, orange( ]( z1 |& B3 N1 M% R9 O) @
zest and sugar together, then spread
2 {0 c, M* M9 N8 z; L9 |2 k0 U# ztvb now,tvbnow,bttvbthe mix evenly over the chocolate# u3 ~5 N& d. R1 l- @& g% `' j
layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( M7 a9 H) p+ W
hours, or overnight. Can be made up to
* F+ }7 D7 {# \( p5.39.217.76two days in advance and kept, covered,5.39.217.76. D% }/ ~) H! N j* b! S
in the fridge.公仔箱論壇/ c0 R/ L- @$ s" H0 @
4 To serve, remove from the fridge,
6 G! ?$ ~" `6 Y3 v6 usift over the cocoa powder and
' o; ^/ |/ V) j- h! Z4 L2 y5.39.217.76sprinkle with the coffee beans. Run
9 w3 W8 {% q" h; f" H7 Z5 u8 J2 Xa knife around the edge of the cake, Q9 z ^6 ]9 D& [
and release from the tin to serve. For公仔箱論壇2 I' T4 |- {* h9 K% F/ O
a neater finish, blowtorch the outside5.39.217.760 j# W$ x6 z* K1 N& k
of the tin to release the sides.
' p0 Y/ d! u' @) @PER SERVING 605 kcals, fat 45g,公仔箱論壇) b S0 e, X! s. @- M. T h
saturates 28g, carbs 39g, sugars 31g,1 q" u9 s8 H8 {2 a4 m/ c, K4 r! n! v
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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