Tiramisu cheesecake
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% ?6 b1 @2 H7 h o( M$ n( D3 s5.39.217.76Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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" J, i# L1 l- Y% G8 p' _Prep 30 mins plus chilling and overnight setting
* c7 v/ P7 {3 T- ^% bCook 10 minsTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。# B0 n' K& Y8 t6 ?
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FOR THE BASE
9 r) S% R; y2 u+ {; y300g dark chocolate digestives
7 K* n8 F* M+ l. H2 Q. f' G: q( m公仔箱論壇80g butter, melted9 X, Z" y! |( q n5 R& w+ Y; e% b
FOR THE CHOCOLATE LAYER
4 M% m$ }1 f7 B; Z Q/ o; pTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。500g milk chocolate (get the
, U$ `! i0 u+ w# Kbest quality you can find),9 f- x- ~7 \/ N( F1 u) H
finely chopped
& M6 E0 F' a# c6 GTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。300ml double cream! [, s, H# B3 g
100ml coffee liqueurtvb now,tvbnow,bttvb9 V8 S I* P! G0 L- c. M$ ~) a% h
FOR THE CHEESECAKE LAYER公仔箱論壇6 B" R- h8 F3 a* ?% l- Q. k; ?
300g soft cheese公仔箱論壇: ~) J8 |9 c+ { w
200ml double cream5.39.217.76) j; o7 n' c7 F5 M2 S- I
1 tsp vanilla extractTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( \7 Q! W+ B, t2 P. ]
1 orange, zested
4 B7 Y0 i7 O' ]公仔箱論壇50g icing sugar
: h9 ~* k$ H- kTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。cocoa powder and crushed coffeetvb now,tvbnow,bttvb) y6 G& z* N7 x
beans, to serve* z3 c% v8 F0 Z0 N
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1 Line the base of a 23cm springform
; _2 t" [/ N" z2 l5 W. `- ^$ qcake tin with baking parchment. Put
) B, T+ `* C$ zthe biscuits in a food bag and crush' [ c8 V* s/ E2 }
as finely as possible using a rolling
5 O& }* X, ~: C7 v6 ?6 d+ i: vpin (or blitz to crumbs in a food
& `+ I7 R [9 |( h4 Q公仔箱論壇processor). Mix with the butter, then
$ C9 t# Y$ y( \7 K e9 htip into the tin, pressing it into a flat
% G: ?' V& b' j, W1 ^ _5.39.217.76layer. Chill until firm.公仔箱論壇8 ?& O0 t* M, Z9 s* X/ w9 M2 S' N
2 For the chocolate layer, tip the
: B- u8 C y7 W( H" T8 i1 f1 ?- m5.39.217.76chocolate, cream and coffee liqueur
) Z; W. y0 ?! M& G0 ]into a heatproof bowl and melt over a公仔箱論壇% S( Z! p+ y, I& `4 v
pan of simmering water. Once melted,+ Z$ g0 y# z! }
quickly stir together, then pour over( V ?/ w7 S, L3 s
the biscuit base. Chill for at least& o) E9 o: |9 ^
3 hrs, or until set.; G4 w. j3 O& Z, o7 ]
3 When the chocolate layer is set,
- n" r& a# L; g* j8 [# l6 I公仔箱論壇prepare the cheesecake layer. Beattvb now,tvbnow,bttvb; A5 \' Y3 Q* Z. a4 q' K
the soft cheese, cream, vanilla, orange
, N4 c8 C1 p) t7 q+ L( T* q. ]TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。zest and sugar together, then spread公仔箱論壇& s' o: Y* O$ B4 \; [- @
the mix evenly over the chocolate
3 g, R# H s" F% P% O. @; jtvb now,tvbnow,bttvblayer and swirl. Chill for a couple of
+ l9 y& V9 }+ `- E& f5.39.217.76hours, or overnight. Can be made up toTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 ]0 z- K- h: U; h3 T( i) x2 h2 `
two days in advance and kept, covered,公仔箱論壇8 b- @5 a; ^: Q" R" t
in the fridge.* c- R5 B5 e! ?- ?" w/ O" Q
4 To serve, remove from the fridge,
9 M9 d% _& D A4 k6 f$ i公仔箱論壇sift over the cocoa powder and公仔箱論壇% V; ]9 _3 O8 z' A
sprinkle with the coffee beans. Run5.39.217.76 C$ u+ c g0 G! I) ?
a knife around the edge of the cake9 H |; ~8 Y/ c: [+ {7 E
and release from the tin to serve. For5 B: Y9 E$ x1 P: J. @. W
a neater finish, blowtorch the outside
9 [* H# N) E# g* @- K5 }5.39.217.76of the tin to release the sides.
G7 L$ R# M7 ITVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。PER SERVING 605 kcals, fat 45g,
9 p! t( D/ q" w1 Y5 r! K4 F2 t5.39.217.76saturates 28g, carbs 39g, sugars 31g,
& Z' P, `9 x3 X9 l/ `fibre 2g, protein 6g, salt 0.5g |