返回列表 回復 發帖

[甜品] Tiramisu cheesecake

Tiramisu cheesecaketvb now,tvbnow,bttvb) W$ l. l3 Q0 P; W6 H" R
tvb now,tvbnow,bttvb+ |0 w2 o% \% E* k
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
( u( R- I7 y7 N& t* c( F公仔箱論壇
) z* L- _' ]/ F# M5 O* D( W. ^$ CPrep 30 mins plus chilling and overnight setting5 i: d; W" {" B+ B
Cook 10 mins5.39.217.76% [/ h# s  P/ d  b- r6 [2 I2 G
5 |: ]5 |& Y1 V
FOR THE BASE
! p* C# v0 ?+ E# E& B( Y7 B$ ]TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。300g dark chocolate digestives9 a" x* J+ a* C: v1 m/ ^
80g butter, melted
1 n7 \7 h7 i2 G' OTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE CHOCOLATE LAYER
" B* E# H9 j+ q+ s( S& Mtvb now,tvbnow,bttvb500g milk chocolate (get the
" h+ F& _( Z9 D  {+ V3 g( }3 Dtvb now,tvbnow,bttvbbest quality you can find),
0 j  |% W3 R7 x' Zfinely chopped
1 ?) R* t2 l' u1 C; a300ml double creamTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 b2 c( A  n; T
100ml coffee liqueur
* R1 f" s/ u% j4 r: ^7 Y+ y) R* jFOR THE CHEESECAKE LAYERTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。8 y# Z  m. q$ v
300g soft cheese
6 K0 o1 W* m: j* d" p5.39.217.76200ml double cream
" f% W/ C+ ~% ~% z- c! X7 `& W1 tsp vanilla extract
7 w# ?: v/ w" x6 z6 ]公仔箱論壇1 orange, zested
, s9 X% D( a" v" L9 O: @TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。50g icing sugar
" s- B  h" O5 M- j2 R- Lcocoa powder and crushed coffee
) v3 D" }; `2 X! @# i" J# \5 {% D公仔箱論壇beans, to serve
) Y$ h! o: c- m  q, W! V1 e( V
& I2 S, B% }5 k1 J. ~
' j. m: \; O/ [1 Line the base of a 23cm springformtvb now,tvbnow,bttvb9 r! `. x  {) U+ ~! `0 |
cake tin with baking parchment. Put
+ J/ b2 l7 H$ g/ D" H( b& b5.39.217.76the biscuits in a food bag and crush
; [  S8 E* s6 l* ?tvb now,tvbnow,bttvbas finely as possible using a rolling5.39.217.768 i8 l; r' L! T
pin (or blitz to crumbs in a food  M9 a6 s6 l/ l4 e% f
processor). Mix with the butter, then
$ V( V: Q# J9 `# x: Y公仔箱論壇tip into the tin, pressing it into a flattvb now,tvbnow,bttvb5 |# i. r( s/ b6 }
layer. Chill until firm.公仔箱論壇  y3 o" M- H2 z  _% M3 v! u* H1 d
2 For the chocolate layer, tip the
5 s2 ~4 Q% v& M0 C- D0 Y; t% z, OTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。chocolate, cream and coffee liqueur
' A# _2 e/ ~2 Z/ `tvb now,tvbnow,bttvbinto a heatproof bowl and melt over a
" `- O% U7 B3 Z0 q6 i* e* O: }1 qpan of simmering water. Once melted,
- K/ u  Z+ r' u! @公仔箱論壇quickly stir together, then pour over/ `* l, P* x; t+ {5 {2 R" I/ d! ~
the biscuit base. Chill for at least/ y4 S+ v  l* e3 l4 ?& `
3 hrs, or until set.
1 a3 p/ t& c4 A, G, ?+ jTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 When the chocolate layer is set,5.39.217.76. |, D. J- `! [( J  ^+ U
prepare the cheesecake layer. Beat
' P8 X: V0 R( l5 o/ Z4 Lthe soft cheese, cream, vanilla, orange公仔箱論壇6 z4 X3 \6 K+ e
zest and sugar together, then spread
6 g/ l' Z' T6 @2 R2 ^' |; M( k5 Z( othe mix evenly over the chocolate
( U' }; T$ |& G% vlayer and swirl. Chill for a couple of
6 s( w! [* [0 X+ j9 \4 E) KTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。hours, or overnight. Can be made up to
" W9 @+ `5 Z3 Vtwo days in advance and kept, covered,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。# p+ u# p# D9 Z1 E( P/ z- V8 s- W
in the fridge.! [. X! K6 ~* m' d
4 To serve, remove from the fridge,2 n6 h$ i! b% C, _; u" C9 K$ a- D4 ~
sift over the cocoa powder and公仔箱論壇6 o' U  a# l# h6 D- _+ u8 x
sprinkle with the coffee beans. RunTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。# B% M# h- U0 O4 S! u
a knife around the edge of the cake. q+ F& U& X+ U  r- ]- k8 y
and release from the tin to serve. For
9 [9 l: [4 F/ M- T! n6 Z. S. l6 Ztvb now,tvbnow,bttvba neater finish, blowtorch the outside0 Y9 ^3 ]& r- ]- F/ f* l8 ~' m, {
of the tin to release the sides.5.39.217.76; y* i: D3 d' d' k2 v5 `% {6 [
PER SERVING 605 kcals, fat 45g,
" I2 J; v( I2 u% J9 ], r$ Fsaturates 28g, carbs 39g, sugars 31g," b/ [) _* C% ^) j" e' L
fibre 2g, protein 6g, salt 0.5g
返回列表