Tiramisu cheesecakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。# O/ ^; f& G* C
5.39.217.76" [8 d; ~# T3 U2 l- v( V5 N% H, P) T: A
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!; Y+ g( K3 u$ x+ N( E/ T; q
& w( r8 r. A7 q' r% wPrep 30 mins plus chilling and overnight setting
; q s6 W3 A6 c% N( jtvb now,tvbnow,bttvbCook 10 mins
1 \. {0 ~8 d7 M! x5.39.217.76
% K: {5 b- `2 p/ A5 l公仔箱論壇FOR THE BASE
+ G: k/ t/ W2 _+ T公仔箱論壇300g dark chocolate digestives
6 v1 \8 F. t$ h! j5.39.217.7680g butter, melted
' W/ ^" ^! X! e2 ^+ Q: @# zTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHOCOLATE LAYERTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ s$ `9 b8 ]' ~( E8 ^/ ]
500g milk chocolate (get the
9 C; h- s1 m( Z( O公仔箱論壇best quality you can find),
8 o/ |! V( ^; {1 ?2 z! Yfinely chopped公仔箱論壇( h' e( O3 T4 S# P0 M3 {
300ml double cream
4 A% |( T' o _' B; Ytvb now,tvbnow,bttvb100ml coffee liqueur
: E/ _- N. H) P9 ], B; [FOR THE CHEESECAKE LAYER) Z, h' p1 i/ l# {6 m
300g soft cheese
/ l0 J$ d. J2 fTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。200ml double cream
4 {7 g) q9 j' X) ~* l9 R' k* C5.39.217.761 tsp vanilla extract
9 o$ G$ v* [6 }( b, u; m% t5 f1 orange, zested
6 k$ S4 C% P/ q/ n! E. x+ |5.39.217.7650g icing sugarTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 Y$ S' L& n, P9 h
cocoa powder and crushed coffee
[- d+ I# a& u6 i公仔箱論壇beans, to servetvb now,tvbnow,bttvb5 X4 y4 h) ?5 b; F( o% U; u) c
* v/ M% \& b W% W2 e1 `
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! W/ I j j( V* h! E
1 Line the base of a 23cm springform公仔箱論壇5 I, K X0 g. Z$ a8 E5 I$ }
cake tin with baking parchment. Put
' R" J0 \, Z4 ? wtvb now,tvbnow,bttvbthe biscuits in a food bag and crush
4 K) I' p0 y `. J) Z* X' [as finely as possible using a rolling
1 G- q4 Q4 ~* L; x) W# Qtvb now,tvbnow,bttvbpin (or blitz to crumbs in a food
. Y" S8 ` G$ i$ W; E; J8 y/ Xtvb now,tvbnow,bttvbprocessor). Mix with the butter, then公仔箱論壇# z ]- S8 L% R7 ~
tip into the tin, pressing it into a flat公仔箱論壇 t3 L: t- Z, v$ v
layer. Chill until firm.5.39.217.76- J, G' l! Y: w8 @9 b& V
2 For the chocolate layer, tip the
. |& G; w8 ?1 A. o+ W$ d* TTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。chocolate, cream and coffee liqueur5.39.217.762 {* Q1 C b" b/ e
into a heatproof bowl and melt over aTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 p1 ~+ T6 v- b3 Y
pan of simmering water. Once melted,
/ \1 d% z' [$ v- N$ [; n% K公仔箱論壇quickly stir together, then pour over
8 N; [# I6 G. V) @ k8 k8 Q) C: n+ |公仔箱論壇the biscuit base. Chill for at leastTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& Z) U2 `: r" ^
3 hrs, or until set.公仔箱論壇' s3 D4 m1 C) A K+ N
3 When the chocolate layer is set,公仔箱論壇( i" W4 _: h' w
prepare the cheesecake layer. Beat J/ G& @* c: \( I- [: X' n3 K
the soft cheese, cream, vanilla, orange
+ ]3 X, x' R. Z5 d8 a! l# A; X Izest and sugar together, then spread
* V j; E5 c( b公仔箱論壇the mix evenly over the chocolate8 x1 w: Y6 ?/ b8 R( k8 }8 e! H) l2 z3 B
layer and swirl. Chill for a couple of
0 p- L* T, s7 [, r5 r$ f r2 [7 Yhours, or overnight. Can be made up to
* G$ }$ K! l( w z( `/ g; C9 ^公仔箱論壇two days in advance and kept, covered,5.39.217.76# c' F8 a/ r& Q* ?6 ~" V/ |8 g/ ]/ V
in the fridge.5.39.217.763 E/ J# F& d8 b
4 To serve, remove from the fridge,公仔箱論壇9 V7 j4 T, N3 x4 j7 f! m( r! I* y
sift over the cocoa powder and: _# W1 h3 W4 x. O5 A" y
sprinkle with the coffee beans. Run
) ^1 y0 I. O. N公仔箱論壇a knife around the edge of the cake公仔箱論壇; X5 T# r( C/ j
and release from the tin to serve. For
* C/ N3 B4 y. X* ~' ma neater finish, blowtorch the outside公仔箱論壇9 i* a/ V. H: q7 \( l5 d( a
of the tin to release the sides.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; o/ {" W% e: J+ O9 [; H, \3 S
PER SERVING 605 kcals, fat 45g,
1 u, I3 \- v9 ~2 T* kTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。saturates 28g, carbs 39g, sugars 31g,( ^. H8 [ W/ k; F
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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