Tiramisu cheesecake Q8 x' J: ^: T' l6 s7 c7 _
tvb now,tvbnow,bttvb4 E, q1 F1 |& w% B6 D. H7 Z' U) F( u( H
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!tvb now,tvbnow,bttvb" r: }! W9 r6 E0 ?
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。+ | [' w. ]9 ^/ G9 c
Prep 30 mins plus chilling and overnight setting7 p3 |* R* Q9 R
Cook 10 mins
@6 S9 _9 l# Z: s, b5.39.217.76, }* M& w5 i8 e1 x7 t' [2 ^
FOR THE BASE
% k' N, B; x8 |5 `9 E4 I" V" n) M/ z公仔箱論壇300g dark chocolate digestives
5 u n. w: j" e! |4 t80g butter, meltedTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。% h/ `) f& |5 `! R& f, O4 P0 Q* W
FOR THE CHOCOLATE LAYER
3 |4 Y( c- |) o: z9 W+ R公仔箱論壇500g milk chocolate (get the
) O" l9 @( @$ ~$ d$ h) v" kbest quality you can find),! z8 B# ~0 `0 _0 k
finely chopped
( E! y' s+ w5 q5 c2 ^) I300ml double cream
& @' u; j% B( z+ V0 r$ T5.39.217.76100ml coffee liqueur
/ ]4 l: D D" C1 f% n# a5.39.217.76FOR THE CHEESECAKE LAYER公仔箱論壇9 h9 y9 z$ ]$ r7 g% p* L
300g soft cheese
% b& q" \: m% T# K8 H- b200ml double creamtvb now,tvbnow,bttvb3 E) U) d: }7 k
1 tsp vanilla extract
- B( J7 ]9 l& o" Z4 N公仔箱論壇1 orange, zested
* C* B, B% |) e' \8 V, ttvb now,tvbnow,bttvb50g icing sugar7 J. }) q5 u8 V4 C8 N, S
cocoa powder and crushed coffee
4 y" D# f4 A1 p5 p/ ^) Y: b- Bbeans, to serve5.39.217.76 k* \4 ] T, T j( |
% |/ k/ `7 b# v) M0 k
5 r3 R7 s& z8 I3 h( ?
1 Line the base of a 23cm springform
9 E. t: S, k6 {3 S. R9 {7 y& S公仔箱論壇cake tin with baking parchment. Put
3 ~; p# a) N" Y# Z7 _. j6 \8 t6 oTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the biscuits in a food bag and crush
x U& w6 v% O; d% E2 q+ P5.39.217.76as finely as possible using a rolling5.39.217.76# k# k2 c6 @; y) g" Y
pin (or blitz to crumbs in a food I2 n' ], l7 V- M) L
processor). Mix with the butter, then& b9 n4 s- }" H/ }
tip into the tin, pressing it into a flat& R% F8 l7 }; B
layer. Chill until firm.
3 ]8 J3 B/ y; l$ b9 [4 @TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 For the chocolate layer, tip the& B! R0 A g' [# @+ w! B V) m
chocolate, cream and coffee liqueur0 \! ?" L3 {/ z9 h( P+ @ S
into a heatproof bowl and melt over a5.39.217.769 r f: E4 u. z# y
pan of simmering water. Once melted,
7 R" G Q( o) c公仔箱論壇quickly stir together, then pour over公仔箱論壇! T+ L- c: H: m- ]/ v) [" p. \/ u
the biscuit base. Chill for at least( S( u1 t8 z B4 Y. N" G
3 hrs, or until set.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。5 B7 K$ W; g% e' J- `) K
3 When the chocolate layer is set,) z2 q5 Q: x5 o; b2 a! J
prepare the cheesecake layer. Beat }, t/ a& |; P. p3 n6 ]3 j1 `, T
the soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb$ I3 l% }0 N, \
zest and sugar together, then spread
# _% t- j& B* ?' a( c( _3 R, dtvb now,tvbnow,bttvbthe mix evenly over the chocolate
' w5 j! I; C9 W" [/ d( W. w公仔箱論壇layer and swirl. Chill for a couple of
# o8 E# H2 \. j, c6 t9 x0 Gtvb now,tvbnow,bttvbhours, or overnight. Can be made up to5.39.217.76/ i) A* P& a5 Q4 L7 I$ c8 K
two days in advance and kept, covered,tvb now,tvbnow,bttvb) X6 {! P( i& K4 ~5 t2 t( S
in the fridge.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0 N# y3 W( V% y' h. T U+ V$ C9 C0 [
4 To serve, remove from the fridge,
) y. H/ L# n) x8 z- T. j公仔箱論壇sift over the cocoa powder and6 u6 J( ]9 T; X
sprinkle with the coffee beans. Run
. @6 l* o# Y& \1 ia knife around the edge of the cake5.39.217.76# w/ [/ E. u6 J. j8 S$ ^; b) I
and release from the tin to serve. For
, P; i" B1 Q0 U9 c0 ?' B+ {TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。a neater finish, blowtorch the outside
) a7 v7 Y$ X7 s8 p* ATVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。of the tin to release the sides.
: y k# y7 o$ Q4 _; I% C' |PER SERVING 605 kcals, fat 45g,
7 g7 \& x3 N) j/ W. i6 Zsaturates 28g, carbs 39g, sugars 31g,
4 M1 l% S) v' Qfibre 2g, protein 6g, salt 0.5g |