Tiramisu cheesecake
+ e5 [- {4 q9 V& p4 }- \2 ]: C( Dtvb now,tvbnow,bttvb( I* V: R' _5 v! L6 q& A! A3 Y% O
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!3 h( f/ C' R( w! `
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Prep 30 mins plus chilling and overnight settingtvb now,tvbnow,bttvb: t2 [/ K. ^& K- @
Cook 10 mins
, s, Y3 @' ]# b; }公仔箱論壇TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, }' j* V" C$ j; r: X. D+ C
FOR THE BASETVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' _+ c! \6 h2 I6 s% O' J4 U
300g dark chocolate digestives公仔箱論壇7 z/ O4 @9 s; N& C# i/ ?) F
80g butter, melted
: C: v) Y9 `2 m/ C9 A i3 h9 U公仔箱論壇FOR THE CHOCOLATE LAYER公仔箱論壇$ X, n) l# L0 I8 N+ @0 Q
500g milk chocolate (get the2 P7 H# w6 a* n& Z T% r, f
best quality you can find),公仔箱論壇$ j# q0 I- u" G) i- E/ Q; `
finely chopped公仔箱論壇/ G( B$ {& S$ c0 ]- M
300ml double cream0 ^; R# Q8 ]" y$ \
100ml coffee liqueur
. g* d$ p/ Q! JTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYER
! W* U+ p& U( y, O: L4 I300g soft cheese5.39.217.764 A) Y- c, Q) b8 S4 t! H
200ml double cream
. q& R. u5 |$ p5 r1 tsp vanilla extract4 F3 k! V$ P6 j' r6 C" g/ x U
1 orange, zested
6 ?1 B" e' N. \& n/ ^, I4 E, Q# e5.39.217.7650g icing sugarTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* e% t9 l! @# R' A* Z
cocoa powder and crushed coffee
3 e: e! A( h" a; z ubeans, to serve
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0 Y; a5 ]( e2 b3 n* l: f& Y1 K: c) W5.39.217.76
: K0 m, i8 i6 Y: m' J& D) d% v+ {TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 Line the base of a 23cm springform5.39.217.76: M) }7 }0 w# d9 N
cake tin with baking parchment. Put
% L7 T0 q% a9 y2 pthe biscuits in a food bag and crushtvb now,tvbnow,bttvb0 e1 x3 j" H7 y8 _+ Y+ `' c
as finely as possible using a rolling( B `* I6 G$ s+ q- h0 e; a2 F
pin (or blitz to crumbs in a food
( b# ?8 C$ ]! Gtvb now,tvbnow,bttvbprocessor). Mix with the butter, then5 q/ v5 B2 s; E6 {; d$ C3 i& b
tip into the tin, pressing it into a flat
0 j+ [% G2 p" U+ p+ `! Klayer. Chill until firm.5.39.217.763 Y0 s" j A1 U, B8 O
2 For the chocolate layer, tip the; {. [5 O; R( u m u" J5 u, i6 j5 _
chocolate, cream and coffee liqueur, \9 X# E6 p5 i: O
into a heatproof bowl and melt over atvb now,tvbnow,bttvb( ?1 i! `+ A1 e0 O8 X/ x
pan of simmering water. Once melted,
/ [2 W7 }2 [! R) e) ~, jquickly stir together, then pour overtvb now,tvbnow,bttvb# G' L( K$ B7 @- m7 g2 x8 v! e: n
the biscuit base. Chill for at least公仔箱論壇. }4 c% v3 _: H2 `
3 hrs, or until set.: E. m! T7 P0 Y, V
3 When the chocolate layer is set,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' t3 T* |% S# P3 q
prepare the cheesecake layer. Beat. e0 l- _! p- C, i. j
the soft cheese, cream, vanilla, orangeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ y( n0 Y2 L4 i) f6 I0 u; ]
zest and sugar together, then spread I2 ^+ X4 L/ }6 l* X! t. }& q
the mix evenly over the chocolate
6 p$ o3 t- c h( o; STVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。layer and swirl. Chill for a couple of5.39.217.76; _3 U: z3 I+ _1 b! A5 O+ |
hours, or overnight. Can be made up to
' N' G0 g# R( p9 F! gtwo days in advance and kept, covered,
, L3 K7 g% d: `' x( F+ e% s# A6 Rin the fridge.
- x1 x" \& |7 t9 P4 To serve, remove from the fridge,公仔箱論壇7 N _; Z9 P2 N/ G" i; S- D! M
sift over the cocoa powder and公仔箱論壇9 A2 ~+ ^5 V: d! w3 @4 @
sprinkle with the coffee beans. Run公仔箱論壇% k1 u4 a4 _2 U2 A4 [
a knife around the edge of the cake5.39.217.76! ]( n* a3 [1 t% l- |
and release from the tin to serve. For5.39.217.761 ?7 I" D2 t& ~7 z6 L/ E4 [& |
a neater finish, blowtorch the outside
/ G! w( P9 y4 P" ~3 i* s w1 E* I公仔箱論壇of the tin to release the sides.tvb now,tvbnow,bttvb; u9 y. G" b9 Z- m5 l; y1 Y# M
PER SERVING 605 kcals, fat 45g,tvb now,tvbnow,bttvb- N Y+ s c6 n& _, A7 Z
saturates 28g, carbs 39g, sugars 31g,公仔箱論壇7 z( l' h& [' M' g) d0 J! H
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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