Tiramisu cheesecake公仔箱論壇0 y- N9 l: Z! J" L2 }. c
5.39.217.76, h; A9 V5 y/ D6 t7 e7 j4 ~
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: ?" l, {& b6 A1 C! h$ o6 x
公仔箱論壇; F4 [' [$ _6 d) U
Prep 30 mins plus chilling and overnight settingTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。+ x0 y' h) T8 R' ^( H1 R
Cook 10 mins5.39.217.766 @- ?$ _( N8 o% r: v% {; A! G
8 c6 o1 |3 K& N' k( c% P2 a公仔箱論壇FOR THE BASE
' h; Q7 j O6 k$ Q( kTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。300g dark chocolate digestives
# o1 y8 k1 j" J* q: x1 ?80g butter, melted4 h$ v8 i* f' K
FOR THE CHOCOLATE LAYER
g" {& S0 f8 x! i' f6 }" [# f6 o8 U7 E: ]tvb now,tvbnow,bttvb500g milk chocolate (get theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" P3 e9 {: g6 m, @
best quality you can find),
: q8 t5 f9 a, C# n8 k公仔箱論壇finely chopped( X: f; x% N4 T! u4 y1 d
300ml double cream
( q6 o' {( P+ D. n* ]6 Q公仔箱論壇100ml coffee liqueur
8 y+ ~9 e7 h$ C公仔箱論壇FOR THE CHEESECAKE LAYER
. ~ B$ Y% E% a& _9 l- w( |tvb now,tvbnow,bttvb300g soft cheese
, y# g) r+ X; d1 r9 \' f' i4 Q$ x Stvb now,tvbnow,bttvb200ml double cream/ g& o8 a3 t" D$ _$ {
1 tsp vanilla extract
$ u1 V# D3 {8 L0 W5 v2 d' V, O1 orange, zested
2 A0 R6 w {+ Q& j9 N5.39.217.7650g icing sugar
) x: U0 k: d% O3 C0 otvb now,tvbnow,bttvbcocoa powder and crushed coffeetvb now,tvbnow,bttvb6 I& z0 p) C) N/ i) |- T3 ]; X
beans, to serve
5 T( }5 D7 p7 @" V5 a* w" e* ]tvb now,tvbnow,bttvbTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' n! [3 P k2 R* k; F' \
& C8 R* u5 w1 E' g1 Line the base of a 23cm springform
3 y; t, C" F3 Y1 O. cTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cake tin with baking parchment. Put5.39.217.760 J3 N1 a2 [! I
the biscuits in a food bag and crush
# L$ k% I9 W& Was finely as possible using a rolling
7 ~, }, j6 j) T9 M" X; } zpin (or blitz to crumbs in a food
. Z& `4 R" }; g* ~! ^processor). Mix with the butter, then公仔箱論壇8 x* L% ~3 F7 X3 J7 U3 p0 S
tip into the tin, pressing it into a flat: z2 f5 H& Z7 |9 Z) s5 _9 Z5 Q- v
layer. Chill until firm.
+ G. h2 m; ]% bTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 For the chocolate layer, tip the0 F, E8 \; _2 G1 b# ~
chocolate, cream and coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 y) ?7 `' G- Z# m: M5 Z
into a heatproof bowl and melt over a公仔箱論壇3 w% C$ e! m$ J- s: `# h" Z
pan of simmering water. Once melted,5 ~4 v, N+ l# c
quickly stir together, then pour overTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" S" c+ n) g# O, F; D3 t) J
the biscuit base. Chill for at least公仔箱論壇: {) F( h( h" O0 K8 y: ?
3 hrs, or until set.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ ?* n2 b \$ {2 n/ [7 g5 S! J
3 When the chocolate layer is set,
# S2 \# m2 T0 w3 A( |5.39.217.76prepare the cheesecake layer. Beat5.39.217.76' F: G) k9 x* [4 B Z( y* d
the soft cheese, cream, vanilla, orange
$ T- ]! j% h& U4 d0 X0 ~5.39.217.76zest and sugar together, then spread
- T( ]- T1 H# M- bthe mix evenly over the chocolatetvb now,tvbnow,bttvb1 |! Y# Q o z. c: |; d \
layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 F0 k" G { J% e# T1 m( k* Z. v
hours, or overnight. Can be made up totvb now,tvbnow,bttvb e, ?0 V6 k* a3 E/ ~
two days in advance and kept, covered,) s# q( t$ ~3 g) j% Z, c% h" l
in the fridge.
1 F3 w: l, W! U+ M T, L3 S6 c4 To serve, remove from the fridge,
, T6 v; W6 @8 ?; ^公仔箱論壇sift over the cocoa powder andTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" y& l4 u4 Q7 y# r* F& U
sprinkle with the coffee beans. Run
: g& g K1 e8 v6 L& b. j( ztvb now,tvbnow,bttvba knife around the edge of the cake
4 d s$ F+ O3 i8 e6 {: W6 N2 Ptvb now,tvbnow,bttvband release from the tin to serve. Fortvb now,tvbnow,bttvb9 O. q8 S$ E$ {5 \6 r M9 j& a
a neater finish, blowtorch the outside
. @% S9 y+ W4 J$ ]) G9 O2 u: P9 m2 Pof the tin to release the sides.5.39.217.76# t {, @1 U' k$ I4 A8 a$ y
PER SERVING 605 kcals, fat 45g,
% b/ h- r5 x v5 h s, W! STVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。saturates 28g, carbs 39g, sugars 31g,公仔箱論壇- q) V1 j6 O1 M4 n+ ]
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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