Tiramisu cheesecake
3 e% s2 J4 V. L3 i2 G5 L0 ^公仔箱論壇
# ]* o! b( B1 Z: _2 [7 pTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!* r: ]& D- q* e; b
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Prep 30 mins plus chilling and overnight setting
) R2 ?( b! }3 e& G" y |5 Htvb now,tvbnow,bttvbCook 10 minsTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 ]# c, K! d& V- s1 F" B/ \
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FOR THE BASE
" U8 l7 P6 N* s& x9 Utvb now,tvbnow,bttvb300g dark chocolate digestives: P" _# X H" F& Q0 Q
80g butter, melted
) j; W& _( N. ~, S/ T% C! i8 l4 f8 B( B5.39.217.76FOR THE CHOCOLATE LAYERtvb now,tvbnow,bttvb- N, }4 j' b9 y9 j) R8 ~/ |
500g milk chocolate (get the
+ E1 D7 e. M8 S+ |( m: Z! Qtvb now,tvbnow,bttvbbest quality you can find),1 l; c" ?1 d- }+ y, Y
finely chopped
. n3 u5 J2 ?% A/ d9 K公仔箱論壇300ml double cream
X* r1 |6 e& i9 D: d, vTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。100ml coffee liqueur
+ N! j: k6 @" L" nFOR THE CHEESECAKE LAYER" ~0 @. v p' _/ O1 y: Q
300g soft cheese% k' Q/ I0 E9 F% Z& N# Z
200ml double cream
1 c" N# T! n. \& r& i9 s7 w7 Z+ D, J5 D公仔箱論壇1 tsp vanilla extract( J$ D0 z! D, S: } ~
1 orange, zested5.39.217.760 s+ h2 L) ?- z" |$ S
50g icing sugar
# V x' m; L+ Vcocoa powder and crushed coffee
4 O1 @4 I3 I v4 j3 V. \ c7 | Tbeans, to serve
2 Z9 N$ a- V" [TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。
9 B; d8 _2 E ? e D' h公仔箱論壇2 m0 _4 s9 {+ N
1 Line the base of a 23cm springformtvb now,tvbnow,bttvb3 u! v, b& X, ]5 @, ~ {4 K' m
cake tin with baking parchment. Put
7 {( w( N1 j) t+ J4 \5.39.217.76the biscuits in a food bag and crush
2 @, ~% o) C* p4 H' f( bas finely as possible using a rolling
+ d: v2 \5 @! e- q; k: S7 Vpin (or blitz to crumbs in a food
$ n2 m2 Y$ v9 N6 c& y5 ]processor). Mix with the butter, then* V: V5 f% ~% \& a0 V v: b
tip into the tin, pressing it into a flat
' @% x! \' Z* u: \( ~tvb now,tvbnow,bttvblayer. Chill until firm.
9 r. ?; N2 ~, x' T+ {: E2 For the chocolate layer, tip the
& ?. e& h4 S5 ?5 {tvb now,tvbnow,bttvbchocolate, cream and coffee liqueur
, d4 {- w; ]% \; j9 w3 @5.39.217.76into a heatproof bowl and melt over a
" b6 x2 D; ?) T8 d) aTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted,
6 ?! r+ y9 J! ?% Btvb now,tvbnow,bttvbquickly stir together, then pour over4 o! D; E: c1 S8 m2 @
the biscuit base. Chill for at leasttvb now,tvbnow,bttvb/ E3 E0 u) N7 z/ M) k( }+ l
3 hrs, or until set.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 A. |+ ~. ?. l& {5 E) H7 C
3 When the chocolate layer is set,
- m" C% w7 n$ {9 W) k; GTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。prepare the cheesecake layer. Beat5.39.217.76) q% \/ l) I2 T- G6 m. _+ H9 z8 F4 ]0 p
the soft cheese, cream, vanilla, orange
( ~/ j) }% Q+ h9 o5.39.217.76zest and sugar together, then spread; e Q1 W: V* M+ Z# D2 R4 [
the mix evenly over the chocolate
- j! E) X& s+ D% Z* _layer and swirl. Chill for a couple of
* Q" s8 @/ G n9 S/ l, S' Ztvb now,tvbnow,bttvbhours, or overnight. Can be made up to
9 }) ?, F* y6 n- Y1 c/ a4 P/ d t5.39.217.76two days in advance and kept, covered,# y5 P8 o6 _9 W" _
in the fridge.% Z; \, v' d x
4 To serve, remove from the fridge,公仔箱論壇& l6 B9 M2 M9 b$ b9 @4 Q" B0 \
sift over the cocoa powder and5.39.217.767 f, g2 c! y6 j) W" x/ W
sprinkle with the coffee beans. Run公仔箱論壇4 D2 r5 U2 e5 d* }4 T
a knife around the edge of the cake
8 o( J1 o1 F' o' O3 j5.39.217.76and release from the tin to serve. For4 {+ e4 S0 r# O5 M
a neater finish, blowtorch the outside公仔箱論壇# _2 `/ g8 ^0 ]/ y$ g
of the tin to release the sides.
9 a6 J6 f' D9 t% G- x. L5.39.217.76PER SERVING 605 kcals, fat 45g,
0 `/ m) V/ t- j$ a0 t# }" Bsaturates 28g, carbs 39g, sugars 31g,5 T0 ~' P2 M' P X: _
fibre 2g, protein 6g, salt 0.5g |