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[甜品] Tiramisu cheesecake

Tiramisu cheesecake
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4 G- z7 z' Q+ n* h  s, N2 Y" dEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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Prep 30 mins plus chilling and overnight settingTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。+ U0 ?* I& m8 ]( |+ v7 f0 r
Cook 10 mins
+ L2 Y* `0 e! E) g! gTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ W) I9 @: G9 S) u" S, q0 M/ w
FOR THE BASE公仔箱論壇; ~. V; F. n- v3 ~. B/ `
300g dark chocolate digestives
1 L& `% i5 ]; K0 }8 P. ?2 M0 g80g butter, meltedtvb now,tvbnow,bttvb0 e2 o/ ?- A0 h- b$ g
FOR THE CHOCOLATE LAYER5.39.217.76- M$ A2 m& G1 A4 ?- s
500g milk chocolate (get the
/ ?3 n+ d4 F9 I& m& k* LTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。best quality you can find),
( v: Q, R* O& E" h' mfinely choppedTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。8 h, }+ A# K( D, B$ k
300ml double cream
& X+ A; p- I, r3 NTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。100ml coffee liqueur
6 h$ {/ n# T7 r+ k) S. Rtvb now,tvbnow,bttvbFOR THE CHEESECAKE LAYER
8 Z! T3 k# T4 i+ o8 k: eTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。300g soft cheese5.39.217.764 ]( z1 w/ k. ]% L; L5 @" V
200ml double cream
  ~3 [, w" }3 O5.39.217.761 tsp vanilla extract公仔箱論壇# Y6 F# ^- p# m; S2 @1 G5 w7 m
1 orange, zested) g& |) z- y6 U. S
50g icing sugar
0 k$ p. D5 I4 ncocoa powder and crushed coffee7 B# R3 f' S  a) u
beans, to servetvb now,tvbnow,bttvb, x# O: R, T7 k9 L3 d
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! e2 N( n' N% z; {* K, D4 C$ x

, w. j' F9 h! ^" a1 Line the base of a 23cm springform& H5 Z2 {! H9 P& B% }! w* G
cake tin with baking parchment. Put
' y* a3 Q' n* f# k8 _' ptvb now,tvbnow,bttvbthe biscuits in a food bag and crush公仔箱論壇3 d) S9 g- i' b1 e" u+ Z; V
as finely as possible using a rolling4 X: a9 K+ N  L  l+ {+ b
pin (or blitz to crumbs in a food
$ k! _& @7 a# E7 |/ W公仔箱論壇processor). Mix with the butter, then
3 ^. o( e- m+ }1 v  iTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。tip into the tin, pressing it into a flat5.39.217.76! s1 }* l8 v* `! L& c
layer. Chill until firm.tvb now,tvbnow,bttvb+ p1 M+ _9 a+ e# `3 F2 N
2 For the chocolate layer, tip theTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0 x0 s2 r# v* C# M5 ~3 n) ]  j; H( o
chocolate, cream and coffee liqueur
+ {# j2 h' {! X) c/ i- Itvb now,tvbnow,bttvbinto a heatproof bowl and melt over a
' \6 i4 t. {/ H& U. _; Etvb now,tvbnow,bttvbpan of simmering water. Once melted,
; \* I) [9 \) E1 w, @4 n/ p, ytvb now,tvbnow,bttvbquickly stir together, then pour overtvb now,tvbnow,bttvb9 l$ N+ n( y& f8 t+ i
the biscuit base. Chill for at least$ K  u' d( i0 j4 X+ _& i$ ~( ]
3 hrs, or until set.
( ?  D% U3 U  u# |4 X1 q2 q9 H3 When the chocolate layer is set,( f8 @  C3 A! ^$ P% k* L
prepare the cheesecake layer. Beat公仔箱論壇4 z: O; M4 r7 H; M) S2 J' D; p
the soft cheese, cream, vanilla, orange公仔箱論壇, ^0 l8 F0 e, r9 B" d4 b& M
zest and sugar together, then spread公仔箱論壇- O6 [  {: E+ n  L2 r( c
the mix evenly over the chocolate
# {2 {4 L1 m, k" k. N- Q+ uTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。layer and swirl. Chill for a couple of
5 a, `- Y0 @: ]: J+ S5 D' eTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。hours, or overnight. Can be made up to
. ]6 Y1 }! T1 t  {9 W5 @公仔箱論壇two days in advance and kept, covered,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。* E( ~5 G+ z, v" o" K9 g
in the fridge.6 N) g" X0 F' U
4 To serve, remove from the fridge,公仔箱論壇/ ~$ f/ _( R, \' f; @
sift over the cocoa powder and
2 M  T6 K# R8 k, z" B  S5.39.217.76sprinkle with the coffee beans. Run
$ b2 Z  T0 O! N* S5 I* e公仔箱論壇a knife around the edge of the cake
: m0 L0 k" U  N- K: @4 g+ Vand release from the tin to serve. For5.39.217.76; `# D& Q% m/ x% H3 r5 w" u
a neater finish, blowtorch the outside! ~) w; Z; J- y% d0 r
of the tin to release the sides.5.39.217.76% r4 j& ?- {2 u+ G
PER SERVING 605 kcals, fat 45g,公仔箱論壇$ J4 i1 o% b, l* i
saturates 28g, carbs 39g, sugars 31g,5.39.217.76! V5 h+ v: D5 m9 B& y% d$ ^
fibre 2g, protein 6g, salt 0.5g
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