Tiramisu cheesecake
$ Z: I* |6 r$ {2 d2 OTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( h* {" s ~; `, ~
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!公仔箱論壇2 t* g: ^+ ^7 }. y4 }! L
tvb now,tvbnow,bttvb% t! x' ]! S+ J- y# ^( p
Prep 30 mins plus chilling and overnight setting5.39.217.76' A+ P/ H9 d2 |7 Z/ e
Cook 10 mins
( u5 d, q0 o g! ~' y5 z2 w4 ]( H7 b- N5.39.217.76
5 C i7 P8 x1 m3 y! f) ]tvb now,tvbnow,bttvbFOR THE BASE3 ^* H# ^: e; `9 Y/ V2 z2 R
300g dark chocolate digestives
9 U, J* i: i( e: m0 ~4 v* rTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。80g butter, melted
# u% M# C: s/ K* ~ U- S$ [) ~FOR THE CHOCOLATE LAYER
( q: i3 `& [2 g! u! S$ R+ V4 V5.39.217.76500g milk chocolate (get the5.39.217.76( H( \# c% }& B( v- ^7 O/ v
best quality you can find),公仔箱論壇5 g# T, k6 m" g# z* ]
finely chopped
6 Z7 v, O l, B g公仔箱論壇300ml double cream
3 T) t f0 q4 P. {# f% j7 s3 xTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。100ml coffee liqueur
1 R f2 U. w" g- \( G7 q. LFOR THE CHEESECAKE LAYER
' m6 k Q( H6 u300g soft cheesetvb now,tvbnow,bttvb' J0 c( [, g: l* X0 h; \
200ml double cream
! t, t7 t' Q% W% f: q8 b( Z" Y1 tsp vanilla extract
3 K9 }- \1 n' L5 S; S, ~公仔箱論壇1 orange, zested
- t1 ^, H d8 etvb now,tvbnow,bttvb50g icing sugarTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) F" Z# b* t1 c$ B* y
cocoa powder and crushed coffee
5 {, z+ [" x8 y6 w7 V; C9 zbeans, to serve公仔箱論壇5 E! Z/ a2 i- z$ _ q. i
! a9 l. {5 z- R5 L% e/ iTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
! r I' W1 n; c& PTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 Line the base of a 23cm springform5.39.217.767 d1 H- M) b: }
cake tin with baking parchment. Puttvb now,tvbnow,bttvb/ H/ L( {8 I9 ^& k; B0 F# |
the biscuits in a food bag and crush' g0 c, j% S8 L: l
as finely as possible using a rolling
: s2 A/ n* t# S# h0 UTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pin (or blitz to crumbs in a food
2 r5 c% b& o1 Sprocessor). Mix with the butter, then
: D4 D# a8 s3 u4 ]tip into the tin, pressing it into a flatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 ^- k a7 ~7 a' {: Q
layer. Chill until firm.公仔箱論壇9 F8 S$ q& h7 {: ]8 x% H, B. `
2 For the chocolate layer, tip the5.39.217.76+ K4 Y& q. p5 V1 u& ?/ I* N/ l
chocolate, cream and coffee liqueur公仔箱論壇2 J! ^% q; P3 |" s% E2 @; \
into a heatproof bowl and melt over a
& @% T" K+ e, Q) ?: w! dpan of simmering water. Once melted,( F L8 X& r) J A( B
quickly stir together, then pour over5.39.217.763 W i) x0 x. O' Z+ P: u
the biscuit base. Chill for at leasttvb now,tvbnow,bttvb& j( q7 ?" C: s# }( h. I7 t& u( `: V% T
3 hrs, or until set.
$ a7 T! e7 C' [3 When the chocolate layer is set,5.39.217.76. m! Q& M0 F h1 E
prepare the cheesecake layer. Beat
* u$ b2 \2 r% ]+ O4 L公仔箱論壇the soft cheese, cream, vanilla, orange/ U$ G' P0 W. u2 j2 W& _( }/ A, u" D
zest and sugar together, then spread
; y0 ]# o7 {* o) r! ^) aTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the mix evenly over the chocolate
- k& b2 s* u9 V4 zTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。layer and swirl. Chill for a couple of
1 N& M! b( ?( A; m% e* [( C公仔箱論壇hours, or overnight. Can be made up to5.39.217.763 K* L+ V2 o; L; G8 b: j( R. r" U9 s. }
two days in advance and kept, covered,
8 [7 p+ E1 w9 K, Z( x0 F9 M6 y5.39.217.76in the fridge.公仔箱論壇 ?& u) M4 a e6 \+ P
4 To serve, remove from the fridge,5.39.217.760 Z$ E( R/ f2 d. B- |8 u- s6 S
sift over the cocoa powder and5.39.217.76/ s* `& ~9 s) E) n2 E( p
sprinkle with the coffee beans. Runtvb now,tvbnow,bttvb1 J; w3 ~1 E Y% B, X1 ~! l
a knife around the edge of the cake
) Y2 l8 `6 F. g; g5 A1 b: Q* l公仔箱論壇and release from the tin to serve. ForTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 _ J) M6 S& w, G2 ]# M4 X3 j
a neater finish, blowtorch the outside公仔箱論壇. ^! ^' s4 Q6 u
of the tin to release the sides.
; q+ ?8 b% Y' ]) s/ P4 nTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。PER SERVING 605 kcals, fat 45g,
# S1 s& ]8 e2 W {- m( X. }tvb now,tvbnow,bttvbsaturates 28g, carbs 39g, sugars 31g,
4 ]8 q$ n& X0 N/ ?, ]3 R5.39.217.76fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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