Tiramisu cheesecake
2 ]; X2 R T+ t/ U! ^; t; @TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。tvb now,tvbnow,bttvb5 m1 \5 D7 P8 h6 ?, k
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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Prep 30 mins plus chilling and overnight settingTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 S: l' s* B$ b" D" C% g
Cook 10 mins
1 Z# \* r i" w# _& |4 c- n q6 pTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5.39.217.76) t5 V3 M. w {6 [, j7 i4 s/ x
FOR THE BASE- ?9 \% c! q* J( r- _* s% Q$ B
300g dark chocolate digestivestvb now,tvbnow,bttvb' `. G2 C+ K" V, K
80g butter, melted
' Q3 b3 p9 u" PTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHOCOLATE LAYER5.39.217.76: d- X8 T8 ?* Y& D) P) r o& w
500g milk chocolate (get the3 @( @2 a" `3 R0 Z, ]9 N$ f
best quality you can find),
6 H0 G+ }7 O; n( c8 |! rTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。finely chopped公仔箱論壇% O( J, Q: S, g
300ml double creamTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 E) o/ B$ C7 ]. ~
100ml coffee liqueur5.39.217.76! r. F1 U6 F7 I
FOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb+ E/ w2 d4 V P- k
300g soft cheese
! @* l" b I- r- g q% F5.39.217.76200ml double cream5.39.217.769 S6 v8 q4 n" O# D* x+ [! N3 G
1 tsp vanilla extract
?" T- ~) M7 WTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 orange, zestedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' s8 q4 s6 x/ Q+ n- f1 T: z" p6 w5 I
50g icing sugartvb now,tvbnow,bttvb' K" D4 ~ m& C! p3 K2 B* j0 ?+ T4 g) _
cocoa powder and crushed coffee
& j/ U; s) c: Z8 z9 v6 ?; S( K# ?公仔箱論壇beans, to serve公仔箱論壇/ X% N- S9 x7 E2 M( B/ J8 {# Z: {
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4 F8 R, j, w( b! v& L( O" m4 z1 Line the base of a 23cm springformtvb now,tvbnow,bttvb u3 e. F) Y: f- }% Q
cake tin with baking parchment. Put
% I) ^3 r4 B5 Qthe biscuits in a food bag and crush
9 S5 S0 ?- n6 W& \( l$ Zas finely as possible using a rolling) A3 u3 F% e" ~& W& v2 ?& K
pin (or blitz to crumbs in a food
% a; K9 c, j( Z! r( t& `" zprocessor). Mix with the butter, thenTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 A8 \; z3 w3 z/ c7 T& s
tip into the tin, pressing it into a flat
2 @9 G6 e: c3 L6 u' u' M5.39.217.76layer. Chill until firm.
\0 N) y' f2 I* n" k8 W1 ptvb now,tvbnow,bttvb2 For the chocolate layer, tip the- K. k$ S. F: q2 s& n/ D
chocolate, cream and coffee liqueur
2 z5 L, f. Z) S3 ltvb now,tvbnow,bttvbinto a heatproof bowl and melt over a- m/ y% N r) F5 {' E. s( v' F
pan of simmering water. Once melted,公仔箱論壇$ T. A; y$ L, K0 o& P+ N
quickly stir together, then pour overTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; c3 ?1 V, B5 ?$ U/ f/ K% h
the biscuit base. Chill for at least& I h% A+ K) u- R' X- n
3 hrs, or until set.
4 R# G* j# Z. K4 E& Y, `公仔箱論壇3 When the chocolate layer is set,5.39.217.76- P6 J G _- W% o) q
prepare the cheesecake layer. Beat
* `' N1 H# R* c! |the soft cheese, cream, vanilla, orange5.39.217.76, k: ?* Y; {- [
zest and sugar together, then spreadtvb now,tvbnow,bttvb5 y7 h) ~; h d" X! `$ v' Q
the mix evenly over the chocolate1 I- ^4 l0 D" I
layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. l, b& m& z. ?$ @/ Z" \
hours, or overnight. Can be made up to
) \. U0 D, h; H公仔箱論壇two days in advance and kept, covered,公仔箱論壇4 W4 c9 ^1 D8 ?1 u* _, \9 h, t
in the fridge.
* R* c& K$ d0 A; U5 ]公仔箱論壇4 To serve, remove from the fridge,
D! f4 R; x Z6 v" v- O5.39.217.76sift over the cocoa powder and3 i( z- y) D4 r5 x8 v
sprinkle with the coffee beans. Run5.39.217.76. o7 n* P! z% ~/ q
a knife around the edge of the cake
3 E; r8 P. P8 f4 b5.39.217.76and release from the tin to serve. For
) _4 Y7 m9 f/ }8 ~" o& J公仔箱論壇a neater finish, blowtorch the outside
) b, B- i- @% S- c( X6 f" N" y0 \TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。of the tin to release the sides.5.39.217.767 s; X$ Z6 f& \% I/ f6 S' V
PER SERVING 605 kcals, fat 45g,; @. g' Q1 |9 V& e
saturates 28g, carbs 39g, sugars 31g,
; s" z- Q0 y1 D/ G6 H3 PTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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