Tiramisu cheesecake5.39.217.76& e8 r' _/ q# r( v7 |# Y
5 W& q- I; v' y, U: |5.39.217.76Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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Prep 30 mins plus chilling and overnight setting5.39.217.762 m. j/ B$ X& h8 h
Cook 10 minstvb now,tvbnow,bttvb6 K0 A5 H! ~- K" L
* h8 C1 x. o7 {( hTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE BASE
# x. x4 m9 \- \0 Y8 S' K5 _: _: e5.39.217.76300g dark chocolate digestives
L4 T! Q6 Y# h) v7 s9 m80g butter, melted
0 @5 p0 \/ {6 K5.39.217.76FOR THE CHOCOLATE LAYER6 @0 e5 b& u8 m, s3 K
500g milk chocolate (get the公仔箱論壇+ ], r! T) k: _' f* i+ L
best quality you can find),
; w4 U) _) U' O d. vTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。finely chopped
" w4 ~! k) n1 T. E( ?TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。300ml double cream
9 K0 V5 J: f; E. p$ gTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。100ml coffee liqueur
; h5 ~2 d5 g- ]3 [5 C# [tvb now,tvbnow,bttvbFOR THE CHEESECAKE LAYER
5 z1 ?6 x2 I2 [1 X; k0 p) g300g soft cheese5.39.217.76+ |" H: \( s- J( C; t( T2 y$ Y
200ml double cream# Z) }$ I: w/ ~9 u
1 tsp vanilla extract
! c' F2 v/ W0 C* y& l. Q/ N& _tvb now,tvbnow,bttvb1 orange, zestedtvb now,tvbnow,bttvb6 F) L, E' j- o \# H
50g icing sugar) S# M; @, ^: }5 w
cocoa powder and crushed coffee公仔箱論壇: i2 s1 l- l# K/ c; B; e
beans, to serveTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。5 ?; d5 D- f4 t+ w4 [# K
公仔箱論壇+ n1 O0 M' O% Y9 ~$ @! v
# C$ D0 ^' P9 e% v' ` Y( Utvb now,tvbnow,bttvb1 Line the base of a 23cm springform5.39.217.76' Z' t+ M6 i; b: \
cake tin with baking parchment. PutTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。# r) x* ^; ` L# M; f$ L; W
the biscuits in a food bag and crushtvb now,tvbnow,bttvb1 A+ J& ?; p4 h' T: W& \
as finely as possible using a rolling
! \& t* Z5 S! v6 R6 L- n% g" Y! G4 b公仔箱論壇pin (or blitz to crumbs in a foodTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。5 V5 W/ T+ u: q4 ?( ~
processor). Mix with the butter, then公仔箱論壇/ m+ D4 H7 w1 D
tip into the tin, pressing it into a flat
* A: O: r9 O, F$ ?tvb now,tvbnow,bttvblayer. Chill until firm.
) H2 s* Y3 M2 f* O4 R公仔箱論壇2 For the chocolate layer, tip theTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: K1 m( k1 Y F. e+ l
chocolate, cream and coffee liqueur
7 Y& D% u; V& g9 m o+ dtvb now,tvbnow,bttvbinto a heatproof bowl and melt over a# q# L6 ]; Z( X
pan of simmering water. Once melted,
x) |* U. j/ z0 Q公仔箱論壇quickly stir together, then pour over5.39.217.76 Y6 k6 d0 q( V X; C
the biscuit base. Chill for at least5 j: A5 H" h! @* z
3 hrs, or until set.
" l( g6 |' ]9 f. ~ n% P4 @TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 When the chocolate layer is set,, Z2 d& G/ e g5 p- T \
prepare the cheesecake layer. Beat公仔箱論壇( o0 k- b- J* Y4 F
the soft cheese, cream, vanilla, orange
- T% }9 y8 o1 ]( |9 n. ]1 b3 l* @( Izest and sugar together, then spread
; m9 j4 \6 i4 f2 Jtvb now,tvbnow,bttvbthe mix evenly over the chocolate5.39.217.767 {! s# [: s$ j- ~
layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。. Z) j' `) q2 p5 n4 P, `
hours, or overnight. Can be made up to
/ L& ~" L" I; C% b& ~, U- L& I公仔箱論壇two days in advance and kept, covered,公仔箱論壇/ \3 V# A) L; @4 o) S# P: Q
in the fridge.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ J2 [) C4 G# J) S4 d5 A/ m9 G
4 To serve, remove from the fridge,公仔箱論壇& I8 c- n6 H0 b! i; {
sift over the cocoa powder and
5 g; J I3 E/ n W/ ]9 g: j5.39.217.76sprinkle with the coffee beans. Run5.39.217.76 c W# ]: N |5 E6 w [2 M! J
a knife around the edge of the cake5 u) L+ O) }! F* j- |; k
and release from the tin to serve. For5.39.217.76% k. }$ N% g5 F( ?' _3 ?7 }2 d1 Q
a neater finish, blowtorch the outside
9 B2 E+ h1 ^, k7 b) s! K% Sof the tin to release the sides.5 k. ]) G! d- a
PER SERVING 605 kcals, fat 45g,5.39.217.76) }) J, {. J! j. ]( j1 m4 w: e
saturates 28g, carbs 39g, sugars 31g,
, w6 m7 L1 x+ ?& j5.39.217.76fibre 2g, protein 6g, salt 0.5g |