Tiramisu cheesecake: u2 q$ A' W% }0 v, b$ E. {# p
, q7 ], m" D( C( ?- F/ h7 hEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
8 K, c2 z" c" g8 L9 {. k/ RTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。
* M! M* i3 o$ ^7 N3 g/ E0 vTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Prep 30 mins plus chilling and overnight setting$ y3 i$ i/ F( x7 `
Cook 10 mins
/ Z- ^" O& ?. |; N% P5.39.217.76
8 s9 w8 v% D, H) e) M8 W- UTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE BASE
" v' D/ q; O5 Z5 w300g dark chocolate digestives
9 k0 Z+ G# p7 i# F80g butter, melted
% D% U1 v$ g/ a4 b4 VTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE CHOCOLATE LAYER公仔箱論壇# w, Q3 k4 q& D2 x, S; c% L
500g milk chocolate (get the
# H5 d" F0 y! V3 ^" A! t. x, etvb now,tvbnow,bttvbbest quality you can find),% p5 O2 ~. W* a4 G3 O- P3 e
finely chopped5.39.217.762 |1 _% V1 ] k7 Y$ S, M7 h
300ml double cream
5 H) `! d9 |: L+ GTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。100ml coffee liqueur公仔箱論壇! F7 ~& a$ Q8 D& X
FOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb+ [. T, D' j6 I4 Y; E8 i
300g soft cheese
! S$ U* [8 o+ H7 ~2 s8 P200ml double cream% S4 ^! i3 N3 P8 i
1 tsp vanilla extract5.39.217.762 }8 ]. i5 K6 A: t; j7 C: Z
1 orange, zested/ n3 q; B7 v6 s& c2 `
50g icing sugar
5 H; r. D+ O3 x4 w/ l7 Q! {cocoa powder and crushed coffee公仔箱論壇 t4 G3 o) H+ X- h* V4 J
beans, to serveTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。. {; p" I6 c7 K
- z+ c4 P. x( t) c( \
" N5 e2 ^: Y$ {0 a/ w# j! X1 Line the base of a 23cm springform
6 u' U4 _7 J+ [6 ^7 @2 E' q+ jtvb now,tvbnow,bttvbcake tin with baking parchment. Put& D4 E9 x" L; q8 y9 V6 O
the biscuits in a food bag and crush
9 @9 O) U1 k! E2 {公仔箱論壇as finely as possible using a rolling
$ U7 ]7 |1 `) u, H. ?+ ?TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。pin (or blitz to crumbs in a food
8 u) Y8 f; q; [6 fprocessor). Mix with the butter, thentvb now,tvbnow,bttvb7 p8 t* Y% U4 _+ A
tip into the tin, pressing it into a flat
9 f/ ]8 K8 k# M6 @layer. Chill until firm.
8 [: s" E9 x& ?; b2 For the chocolate layer, tip thetvb now,tvbnow,bttvb1 D, ?6 Q6 I: P. l" ^, P" a$ q
chocolate, cream and coffee liqueur
- `& M4 p' Y% c( Y! ?; L+ L% Z% binto a heatproof bowl and melt over a5.39.217.76$ p$ V+ r8 W6 A5 ]' t6 U
pan of simmering water. Once melted,tvb now,tvbnow,bttvb- ]3 c" d3 H1 g7 ]
quickly stir together, then pour over
; p- i$ d' N, v# s5 }5 B9 L$ \the biscuit base. Chill for at least公仔箱論壇* w; v# X; L6 V$ z7 R \9 g* ~" ?
3 hrs, or until set.公仔箱論壇0 i9 @! e$ l7 \9 i1 ^2 K
3 When the chocolate layer is set,
# a0 Q8 n( D; x$ e4 c! H7 rprepare the cheesecake layer. Beat5.39.217.765 [5 _: s' O% T* ^1 U
the soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb9 y# B/ ?! p/ e! T3 _" t3 v
zest and sugar together, then spread3 m. e0 f$ k0 @3 q4 T
the mix evenly over the chocolate
! C/ s0 v) N- _& h+ }+ u" Vtvb now,tvbnow,bttvblayer and swirl. Chill for a couple of
- U$ ]* [9 J- c$ `9 E0 U# a* U公仔箱論壇hours, or overnight. Can be made up to9 s: j8 n) B3 S) T0 @. z. S) [7 F5 f
two days in advance and kept, covered,
" e' A% ?) N5 A' min the fridge.5.39.217.76. {$ x4 J0 y* }# D: [
4 To serve, remove from the fridge,公仔箱論壇2 ^: r3 E) |( E
sift over the cocoa powder and
( T5 w) p, s4 W- E& ftvb now,tvbnow,bttvbsprinkle with the coffee beans. Run1 x9 p0 e$ w" [' s' K& j. y: C- C
a knife around the edge of the caketvb now,tvbnow,bttvb$ a. v% t8 B* m. f1 M
and release from the tin to serve. For
# D. \4 h" M0 G, va neater finish, blowtorch the outside5.39.217.76& H# d# x1 m$ u5 s* c/ G* N
of the tin to release the sides.
* C8 z- y4 ^5 TTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。PER SERVING 605 kcals, fat 45g,
7 U9 @/ K% @: B% P2 B, Rtvb now,tvbnow,bttvbsaturates 28g, carbs 39g, sugars 31g,tvb now,tvbnow,bttvb! ]3 e- i" t+ E- Y( Q
fibre 2g, protein 6g, salt 0.5g |