Tiramisu cheesecake
7 U7 V( G5 B4 T5.39.217.765.39.217.76) @/ @& A( ?6 b
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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Prep 30 mins plus chilling and overnight setting
9 R5 I' v3 ]) \+ kCook 10 mins' p# T0 U( O; d9 w
公仔箱論壇; `6 X' m' h2 {: C6 m
FOR THE BASETVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& z& s: ]: K8 L2 t
300g dark chocolate digestives
- Y4 u: t7 X# t- K7 [6 Z: ^tvb now,tvbnow,bttvb80g butter, melted
8 j7 \' b6 g. g7 E' zFOR THE CHOCOLATE LAYER
- \; T+ C1 [+ {' r# j500g milk chocolate (get the. s& R& U+ ]: a5 l& j
best quality you can find),5.39.217.76& U$ i$ Y7 V3 u+ W# v2 V
finely chopped
# q+ z/ a; e0 t300ml double cream
4 j/ M( l/ Z3 E3 z* K100ml coffee liqueur5.39.217.76. V2 U3 Z! u, a
FOR THE CHEESECAKE LAYER公仔箱論壇& e, w! b5 c' I6 o: b( [5 c9 [" t
300g soft cheese公仔箱論壇$ M& U* H" O) }, v0 x
200ml double cream
7 [" k6 ]7 Z2 etvb now,tvbnow,bttvb1 tsp vanilla extract
7 ~" v6 M* K: iTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 orange, zested
" W8 e) F/ t* w50g icing sugar
, d1 L. o1 b" R5.39.217.76cocoa powder and crushed coffee
, A* P) l+ g1 r9 [5.39.217.76beans, to serve
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2 D' A3 R& [0 a7 Btvb now,tvbnow,bttvb
; i A7 q0 b2 X) Z5.39.217.761 Line the base of a 23cm springform
' ^1 R* A, H+ |2 m. G公仔箱論壇cake tin with baking parchment. PutTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; q4 x- T8 B) o: |+ p( C- B
the biscuits in a food bag and crushTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。# z9 }; ^! n5 B1 G0 z
as finely as possible using a rolling
8 ^" T$ }) o3 I( K7 ttvb now,tvbnow,bttvbpin (or blitz to crumbs in a food
# Q$ y/ ^& C$ B+ Hprocessor). Mix with the butter, then公仔箱論壇# b1 T, Y5 {' u. E# c, z8 q
tip into the tin, pressing it into a flattvb now,tvbnow,bttvb3 k. g4 }/ e- g; [
layer. Chill until firm.
1 S! h( u8 S* T, \, KTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 For the chocolate layer, tip the公仔箱論壇0 L. y# d' \- u) d6 B. D* w* u) h! E" u
chocolate, cream and coffee liqueur
' i* R$ M- T' J2 w( vinto a heatproof bowl and melt over aTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* [) w. n3 G4 g2 X7 w- f5 S4 K4 U8 V( W
pan of simmering water. Once melted,
9 Z( ~1 F+ U8 ~/ |' }TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。quickly stir together, then pour over
& o7 l* G( ?1 L& Q- v7 Y) W( j7 sTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at least4 r! l! V- q1 s* h2 D% k6 K# y
3 hrs, or until set.
7 A9 R% O1 t* l3 z3 When the chocolate layer is set,
9 k3 P" T' `' E4 J8 }公仔箱論壇prepare the cheesecake layer. Beat
( u% |/ y& J# V9 E; G. i. v3 j3 Uthe soft cheese, cream, vanilla, orange5.39.217.76' Q3 J2 B% Z. D* H7 m/ m
zest and sugar together, then spread5.39.217.762 W- `+ d' |5 E) Q4 P* y9 N; H4 t
the mix evenly over the chocolateTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 X' c# ^) D5 c Y% x
layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 l6 w% t' c8 s* [$ F" t5 u% R% F
hours, or overnight. Can be made up to5.39.217.768 i# |, K; d% y
two days in advance and kept, covered,tvb now,tvbnow,bttvb9 J3 s \. A. J3 G# W
in the fridge.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" U; R$ h" q& g8 l1 t) _0 M9 f
4 To serve, remove from the fridge,
! H1 e4 c L7 n xtvb now,tvbnow,bttvbsift over the cocoa powder and5.39.217.768 V9 l% n- z! |5 \
sprinkle with the coffee beans. Run
* U4 G% i, s- ~8 }1 _5.39.217.76a knife around the edge of the cake
+ T5 c W; c( h9 A" l! p8 k! r5.39.217.76and release from the tin to serve. For& M# P# T1 _% I4 P2 e1 F7 |
a neater finish, blowtorch the outside0 j4 g* A i# a5 z5 q7 M1 J
of the tin to release the sides.tvb now,tvbnow,bttvb/ y) o6 J* i. X" X* q) `- u
PER SERVING 605 kcals, fat 45g,
( I/ r! N, R u$ l( ITVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。saturates 28g, carbs 39g, sugars 31g,+ [7 R, t& Q2 \5 r5 [7 {
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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