Tiramisu cheesecakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。# b3 f5 I# ~! V: \
7 r" S. D2 |; }& nEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!3 s2 J4 ?4 E- ^/ t* d# f, ~3 V
% X3 V+ Z E( B* f8 H( N% ]( v, f5.39.217.76Prep 30 mins plus chilling and overnight setting
& P1 C. h9 Q/ B3 ?: STVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Cook 10 mins公仔箱論壇5 K7 T; F8 T# E
) O" M: J* ^ b5 l" n
FOR THE BASE
( X1 V1 _3 u- a F9 p- A. G7 l/ c300g dark chocolate digestivesTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 c' z! L& O! v
80g butter, melted
8 c% j/ R3 H' g% s: \! W" [FOR THE CHOCOLATE LAYER
+ J3 p4 C; e3 i/ ?- U3 _- etvb now,tvbnow,bttvb500g milk chocolate (get the2 S/ O. s8 j0 Y( n9 } {
best quality you can find),TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. |$ N% I. [, I
finely chopped
( [1 v3 }3 b2 [ ]% m- PTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。300ml double cream
+ b6 i3 d' L$ f2 L! A5.39.217.76100ml coffee liqueur
; K( g7 K, w% o2 I' t, JFOR THE CHEESECAKE LAYER
; c. @. \: o* j$ p300g soft cheese
0 M% g' h4 b# Y: g公仔箱論壇200ml double cream
/ T& X! s& w5 p0 q& Ntvb now,tvbnow,bttvb1 tsp vanilla extract# n5 ]) n; i& g; P
1 orange, zested
o, w* R7 N; Q( w$ A5.39.217.7650g icing sugar
, L, P! u% \* rTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cocoa powder and crushed coffee+ Y" a3 z0 m8 p# |+ P8 s! {% D- l- K
beans, to serve
1 e4 @1 \0 e8 `) @0 Y* U' r公仔箱論壇
6 p& n/ r& @+ R; s# ktvb now,tvbnow,bttvb
3 L# q; n( L+ g8 D5.39.217.761 Line the base of a 23cm springformtvb now,tvbnow,bttvb+ Q6 K& w' w7 {8 j e2 ~
cake tin with baking parchment. Put
$ l' z2 ]; x7 u/ @8 j7 h公仔箱論壇the biscuits in a food bag and crushTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。# R4 M3 ?' @# h/ I' d
as finely as possible using a rolling
# d4 G( m' J8 Q4 u: M+ S' vpin (or blitz to crumbs in a food
/ t& Q8 F% Q% j- ?' O6 |processor). Mix with the butter, then
5 D% O$ ]% J" x$ L% R# t. `/ Utip into the tin, pressing it into a flat
9 k7 c: s' N+ k- D- H# D: Z* ^: q7 {4 Player. Chill until firm.
; w1 q5 E( [; Y% U; b {6 c2 For the chocolate layer, tip the公仔箱論壇: \' a0 L" G5 i9 W/ ?* d# y
chocolate, cream and coffee liqueur
3 [" ?9 J0 b5 s4 H+ q/ J5.39.217.76into a heatproof bowl and melt over a# O$ ~) D9 a& @) T
pan of simmering water. Once melted,公仔箱論壇2 r N: J+ t3 B; y1 {2 `) P1 q7 N) d/ P
quickly stir together, then pour over公仔箱論壇& } W: H8 P3 f- z. V1 _
the biscuit base. Chill for at least
5 k8 f3 G; a; Z! i" RTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 hrs, or until set.
4 I% p! u; p4 `, U* r5 _ U! Ytvb now,tvbnow,bttvb3 When the chocolate layer is set,公仔箱論壇+ ?( L, Z0 R* M% H* f
prepare the cheesecake layer. BeatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& w0 ?& }: h# h% D# n
the soft cheese, cream, vanilla, orange; w4 `, h+ R/ ?) H1 ~; ~
zest and sugar together, then spread公仔箱論壇$ V! @) i& h% F
the mix evenly over the chocolatetvb now,tvbnow,bttvb) b* X$ `1 g8 p. u
layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" t# f7 K7 n* e) `
hours, or overnight. Can be made up toTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; m# R3 d6 t- d8 X0 G
two days in advance and kept, covered,
; @- t. K4 v( Y- Bin the fridge.
. s. ^( T9 Z. L4 To serve, remove from the fridge,% u2 H1 _: O" f# _- k/ }2 D
sift over the cocoa powder and6 Z: H5 \2 H4 q, Q
sprinkle with the coffee beans. Run
1 C0 w1 h3 ]# s7 P5 qTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。a knife around the edge of the cake0 L) a" @! q \ a/ D+ H' d% K
and release from the tin to serve. ForTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* _. e) Y3 X# q
a neater finish, blowtorch the outside公仔箱論壇* e% k" U2 `# w( Q6 [
of the tin to release the sides.
1 L8 E( }: m) X! x2 f' htvb now,tvbnow,bttvbPER SERVING 605 kcals, fat 45g,! U2 G" M* a& F& ?% u) [! u
saturates 28g, carbs 39g, sugars 31g,5.39.217.760 Q$ k/ R* P5 ~
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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