Tiramisu cheesecaketvb now,tvbnow,bttvb3 f3 K2 `( i8 G
# ?0 q* L, C$ Z mEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
- `1 [* ~2 f' C% Z6 r a5.39.217.765.39.217.76. U) e( K8 V6 l
Prep 30 mins plus chilling and overnight setting
0 O0 Y: z6 ~1 Y/ \; H) [Cook 10 mins
7 x2 V/ L @0 p公仔箱論壇TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( ~7 Z+ ~5 ]: ?; \7 f, C
FOR THE BASE: Q Y0 j9 d/ i% q0 B7 o0 ^
300g dark chocolate digestivesTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。6 m& X# @( i. N2 I+ U
80g butter, melted' Z8 y- x) G% {
FOR THE CHOCOLATE LAYER# _4 ~$ H# Q8 o. y- } a# {
500g milk chocolate (get the
- z$ F: H1 f; K3 m3 X. obest quality you can find),TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。9 v/ R: y: C/ ^' W
finely chopped
2 W& E" _7 P/ x6 z. ]# |) `300ml double cream公仔箱論壇5 Q. I, u9 R8 \, {
100ml coffee liqueur
. R0 w4 B: Z, h) }FOR THE CHEESECAKE LAYER( G$ N. y( {1 S
300g soft cheese5.39.217.76% M# D! \* c B, K! l2 r
200ml double cream
" g! Q1 f! l7 T1 |* R! L" a1 tsp vanilla extract0 L2 P1 A" g$ O Q1 Y% K+ m8 z& g% E
1 orange, zested
; s* v. r1 D, W5 t: @; G公仔箱論壇50g icing sugar
! `2 r& q) s/ @$ }4 `3 W5.39.217.76cocoa powder and crushed coffeetvb now,tvbnow,bttvb/ j* b# c" k7 _$ X- ?% w8 T9 W2 y
beans, to servetvb now,tvbnow,bttvb o/ d A, `) Y2 _3 E" t
; y1 N( v( b& `! w" |5 M
: U5 B) G* _1 l2 K公仔箱論壇1 Line the base of a 23cm springformtvb now,tvbnow,bttvb2 ]$ D" b$ |6 @6 g5 P% a
cake tin with baking parchment. PutTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。- W- q4 {3 _; v
the biscuits in a food bag and crush
! B& k" T# [- @$ T8 B: ^5.39.217.76as finely as possible using a rolling* E& i' m0 ~! e/ Z
pin (or blitz to crumbs in a food& o3 y* ?* l) w6 e% D" d
processor). Mix with the butter, then
, e- K2 x$ t( t4 [8 c# H6 Utip into the tin, pressing it into a flat
/ O5 _; ]4 D5 }0 B( Clayer. Chill until firm.
3 z6 {8 h! s/ }; @3 ^ b2 For the chocolate layer, tip the/ W8 _3 m& G4 E& L* l1 _0 O
chocolate, cream and coffee liqueurTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。5 y2 I/ n: X1 w8 t
into a heatproof bowl and melt over a
; A% p! s6 D0 r: s8 m3 \tvb now,tvbnow,bttvbpan of simmering water. Once melted,
# f4 y. l0 L l2 U6 [3 c+ Ktvb now,tvbnow,bttvbquickly stir together, then pour over5.39.217.76 y! u4 s5 l% T3 `4 z% E
the biscuit base. Chill for at least- J, v: C! q" Y% N$ Q3 _2 c/ k
3 hrs, or until set.$ b" s5 A1 @) S# A. v9 f. x1 g
3 When the chocolate layer is set,
1 F! X. w6 \; k, |公仔箱論壇prepare the cheesecake layer. BeatTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 q8 k2 d* B0 A8 e8 [
the soft cheese, cream, vanilla, orange
: {( a, X$ u8 o% p. Etvb now,tvbnow,bttvbzest and sugar together, then spread5.39.217.76( C2 O0 f) ]# k G2 U; V2 ?
the mix evenly over the chocolate/ g/ y% _1 f: v' X* m
layer and swirl. Chill for a couple of5.39.217.765 a+ d O+ {5 [. V) D& Q
hours, or overnight. Can be made up to/ L k0 b$ d V, Y
two days in advance and kept, covered,公仔箱論壇' g9 k8 T: ]$ v3 m
in the fridge.公仔箱論壇( s7 I: A1 f0 l' q- _6 N$ b
4 To serve, remove from the fridge,5.39.217.761 R' e- a6 w A& ]7 [1 l0 x3 S
sift over the cocoa powder and
8 {0 e6 }8 d9 t4 ^! z9 {3 s Bsprinkle with the coffee beans. Run
o7 m# ^4 @9 S$ w8 R7 \" t4 F* }4 Pa knife around the edge of the cake$ M* a, T' ]7 S7 s* R1 k
and release from the tin to serve. For
+ }9 I) z/ r* d U4 P$ V4 Ka neater finish, blowtorch the outside4 {0 \2 m( {5 b( U* I
of the tin to release the sides.
' P n- q Z5 d5 l& y7 z公仔箱論壇PER SERVING 605 kcals, fat 45g,
4 H( V$ R2 l0 y+ y; A5 N5.39.217.76saturates 28g, carbs 39g, sugars 31g,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。) }4 ^0 Z, H3 c; m j& A) F* F
fibre 2g, protein 6g, salt 0.5g |