Tiramisu cheesecaketvb now,tvbnow,bttvb; I" J. J+ Z1 E7 Z9 M R
3 V& b( M, F9 v. [: @; Z5.39.217.76Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
\5 y) D0 `) ]( A3 H( Q: K9 I+ cTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: l E. n* m; ^0 N
Prep 30 mins plus chilling and overnight setting: l; q0 S* F, N6 v8 C3 r
Cook 10 mins
1 D, Z) c6 z9 r5 |, ?: h5.39.217.76
# Z# S. q: ^1 ^2 t; e* [TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE BASE; L2 M8 z& y2 N0 J) }+ A1 i
300g dark chocolate digestivestvb now,tvbnow,bttvb6 B- y% ^1 n" {3 E& Q
80g butter, melted5.39.217.769 i. E3 a, u9 P x7 D, ~
FOR THE CHOCOLATE LAYER5.39.217.763 C+ [; g6 W1 K& B
500g milk chocolate (get the
' }7 U7 d: P7 n9 Hbest quality you can find),
, u; X% b2 o9 T _+ i8 fTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。finely chopped公仔箱論壇) |; Y4 e( V) ~ n$ k) U; N5 t
300ml double cream
5 b* k: [) ~9 K0 u( L100ml coffee liqueur5.39.217.76. A2 u' A1 h! _) ?4 h$ ]* ]
FOR THE CHEESECAKE LAYER
}+ |/ Z% H0 z' E7 B; n0 w5.39.217.76300g soft cheese公仔箱論壇2 N. D* {8 k. g1 D) l
200ml double cream
p+ G. j$ g* ?9 ?! u8 E: `1 tsp vanilla extract
# K3 B6 e' a+ A# E7 M" b7 ~1 orange, zested
/ }4 }- K5 P+ [% {/ h; t5.39.217.7650g icing sugar
2 {7 \# a% Z" W) q* O) L" r9 s) nTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cocoa powder and crushed coffee
+ b+ Z7 I0 T. y3 s6 Y# _. x! [TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。beans, to serve3 r) B7 h0 [: e4 K
4 i2 v; v5 ~6 e- O& {$ z& x8 m6 j+ ZTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
: ?$ a4 h _: l7 x! JTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 Line the base of a 23cm springformtvb now,tvbnow,bttvb$ D$ h: o; c, K3 I" B
cake tin with baking parchment. Put公仔箱論壇" ~5 h8 t$ W( o& ~
the biscuits in a food bag and crush) P+ b7 T, v) R5 i% e) q
as finely as possible using a rolling
6 c, N% Q% m' V0 C6 K- X5.39.217.76pin (or blitz to crumbs in a food0 _* \8 E% w1 a9 G+ Q
processor). Mix with the butter, then
9 C# g) K: I& v9 h& ztip into the tin, pressing it into a flat. s1 M0 k4 ]" |+ r
layer. Chill until firm.5.39.217.762 h2 I l$ L. f( l
2 For the chocolate layer, tip the
- b- C$ \; s g- o/ q1 Xchocolate, cream and coffee liqueur
) T( { m4 [5 ]8 ~公仔箱論壇into a heatproof bowl and melt over a
( z2 H0 V! ^' S" W0 \pan of simmering water. Once melted,
# w* V! W& {6 ?7 y, {5 _" h# Lquickly stir together, then pour over5.39.217.76; G' m8 b3 O& j3 V
the biscuit base. Chill for at least5.39.217.761 A R' _# D1 S! b
3 hrs, or until set.
, C( v1 f- ^# A4 Htvb now,tvbnow,bttvb3 When the chocolate layer is set,
0 O) T9 o0 ?1 [4 e* I9 \TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。prepare the cheesecake layer. Beat5.39.217.76' ^8 {& v; Q& T G5 l4 y
the soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb) Q# ?% V7 Q D# B) U: z
zest and sugar together, then spread
* x s/ f) p: I4 rthe mix evenly over the chocolate& Q' B6 M; b0 H8 @/ _4 ?
layer and swirl. Chill for a couple of5.39.217.762 b3 }! J- T* S: d
hours, or overnight. Can be made up to5.39.217.76+ o m5 y( y [( A! J
two days in advance and kept, covered,
: c' S6 ]) c6 J* Ain the fridge.tvb now,tvbnow,bttvb$ W' a$ p6 U, G( N% P4 z
4 To serve, remove from the fridge,公仔箱論壇. _) s2 @( q8 K' }- G( V# K
sift over the cocoa powder and
7 A7 h7 ?, s$ `sprinkle with the coffee beans. Runtvb now,tvbnow,bttvb! ^' |1 b( ^. r8 ~" i$ L. y
a knife around the edge of the cake5.39.217.769 D+ n, e: s$ P4 i2 M5 J& X
and release from the tin to serve. For5.39.217.76/ O: O0 _6 w ^; q
a neater finish, blowtorch the outside
, r* |+ p8 Q B& G; wof the tin to release the sides.公仔箱論壇- Z" R% b- z5 Y/ t3 k O# \
PER SERVING 605 kcals, fat 45g,$ T8 Q% R3 A, { j
saturates 28g, carbs 39g, sugars 31g,
! N- s8 g X2 l: u# H- R/ M Nfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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