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[甜品] Tiramisu cheesecake

Tiramisu cheesecake
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! F2 A4 j/ j6 g( {& K) t7 VEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!tvb now,tvbnow,bttvb, p' H; P# W+ q" p) H
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Prep 30 mins plus chilling and overnight setting
6 \* n7 w+ n$ }/ B, H& G公仔箱論壇Cook 10 mins
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/ T9 L8 b$ L  S+ f5 ^# DFOR THE BASE
  X. }( `8 m  Z4 \" O4 G% G公仔箱論壇300g dark chocolate digestivestvb now,tvbnow,bttvb" }+ t+ i' x0 ^
80g butter, melted
3 s4 b# Y1 P4 P6 O( D公仔箱論壇FOR THE CHOCOLATE LAYER$ a3 T3 y! O0 P3 E$ K
500g milk chocolate (get the
: N% V( W, i% ?' A$ Q1 O5.39.217.76best quality you can find),5.39.217.763 a0 @( @% y$ [
finely chopped
$ w$ E6 t- R5 n5 ITVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。300ml double creamTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。' u+ ^" t6 M9 N8 [+ x2 C3 d
100ml coffee liqueur
2 `- F4 P+ K8 I4 _$ atvb now,tvbnow,bttvbFOR THE CHEESECAKE LAYER5.39.217.768 j3 c! Q2 o8 `- H' z9 H9 O
300g soft cheese
# s3 t! u$ T+ N) MTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。200ml double cream
4 @) N: q& ^2 ]$ u# O* r& Q  y7 n$ `5.39.217.761 tsp vanilla extract
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50g icing sugar
" C- Z. C$ l  M1 n4 n公仔箱論壇cocoa powder and crushed coffee& Y( Z$ O1 b/ |0 O
beans, to servetvb now,tvbnow,bttvb) K* Y* \! G, Y1 d
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0 g1 Z) g: T# ^5.39.217.761 Line the base of a 23cm springform公仔箱論壇4 L5 V5 u) Q! H
cake tin with baking parchment. Put
5 H9 q! M" z2 l4 D" T* Wthe biscuits in a food bag and crush
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pin (or blitz to crumbs in a foodTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。" ]- M; X) g) |# J
processor). Mix with the butter, then
) V5 |: H# o3 ]2 `; i- Z5.39.217.76tip into the tin, pressing it into a flat
3 [2 [* y" y" w( t# `5 C. p; ~/ s7 ETVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。layer. Chill until firm.8 Y" `! s: s; @2 Q
2 For the chocolate layer, tip the5.39.217.76" J- j2 [1 ?" l
chocolate, cream and coffee liqueur
: y5 S" l3 S4 A3 P! \5.39.217.76into a heatproof bowl and melt over a6 q' u& u4 p3 M# r* @0 x% X; ^6 p
pan of simmering water. Once melted,
& d4 c' c0 O% O6 D9 I/ w# y4 h0 hquickly stir together, then pour over+ q; x$ {8 D7 G. o
the biscuit base. Chill for at leasttvb now,tvbnow,bttvb8 t8 p: [) Y$ a# S  u6 a
3 hrs, or until set.公仔箱論壇* g+ e6 M) T8 Q
3 When the chocolate layer is set,
- X8 n' u/ f% B7 J! k/ \3 Z公仔箱論壇prepare the cheesecake layer. Beat
" N% r: \( |: J% a2 i$ r# rtvb now,tvbnow,bttvbthe soft cheese, cream, vanilla, orangeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。; R/ H4 e4 G" z
zest and sugar together, then spread, }2 W* h1 J! N8 i
the mix evenly over the chocolate
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4 B. y. @! ]7 k) e  ]公仔箱論壇hours, or overnight. Can be made up to
- U4 b- v; `; M; V, B9 I5.39.217.76two days in advance and kept, covered,
3 v: B9 b/ ?% [9 }" c5.39.217.76in the fridge.
6 F9 J4 }- I) c: ?5 i3 I3 _4 To serve, remove from the fridge,tvb now,tvbnow,bttvb! D5 N, m/ v+ v# d% _
sift over the cocoa powder andtvb now,tvbnow,bttvb, I, ]& ]# @( F- `9 R
sprinkle with the coffee beans. Run1 x% ^) O2 [& t: ]
a knife around the edge of the cake
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a neater finish, blowtorch the outside
" r" w8 V; c- |6 u8 i5.39.217.76of the tin to release the sides.tvb now,tvbnow,bttvb8 M7 G; d) h' @+ I
PER SERVING 605 kcals, fat 45g,公仔箱論壇! k# ]8 S! s6 |
saturates 28g, carbs 39g, sugars 31g,
/ S8 C8 D. |& c, L5.39.217.76fibre 2g, protein 6g, salt 0.5g
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