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[甜品] Tiramisu cheesecake

Tiramisu cheesecake
: z8 _, a3 V$ C; J4 y/ B  Xtvb now,tvbnow,bttvbtvb now,tvbnow,bttvb  }' H! o9 K0 _
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!tvb now,tvbnow,bttvb2 i. x3 J6 U$ |( S) q% m1 Y
公仔箱論壇1 g6 y0 q$ p) `% r5 C
Prep 30 mins plus chilling and overnight setting
& V; a: {; M. L2 ZCook 10 mins
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! s- L0 j& I: G' V9 n5.39.217.76FOR THE BASE6 ?* E- I7 u8 h/ }- b
300g dark chocolate digestivestvb now,tvbnow,bttvb% i' o# X6 o0 O; |$ {3 \( \
80g butter, melted7 `" S' p; z. ?# X- X
FOR THE CHOCOLATE LAYERTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。. w. U; e; _4 ?' z9 s# d
500g milk chocolate (get the1 g5 N5 v2 a. C3 l' D& w
best quality you can find),- \- @& G9 R7 D3 E$ j+ G
finely chopped
& Y5 A4 e. [6 K3 p- n1 ^tvb now,tvbnow,bttvb300ml double cream
! P/ T8 X% l$ A  k公仔箱論壇100ml coffee liqueur" P& W4 |5 n) U$ H* R/ s# S( o
FOR THE CHEESECAKE LAYER
! C. a( B$ P2 z1 F% Y& j; L+ g公仔箱論壇300g soft cheese
; A+ a, i: W6 c( w) `+ k2 \200ml double cream
2 ~: r4 k! a: ?公仔箱論壇1 tsp vanilla extract公仔箱論壇% _% i8 }- J' Z' H
1 orange, zested5.39.217.764 y8 I+ ~2 ^/ \% S' p
50g icing sugar5.39.217.760 ?* G: J. b! Y- j* j7 }: a8 j
cocoa powder and crushed coffee
1 X/ i2 U2 }0 Z4 X# f2 D( a8 mbeans, to serve; X6 {1 b; w; b+ ~8 h

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1 Line the base of a 23cm springformtvb now,tvbnow,bttvb2 y- J6 [7 l( X- `
cake tin with baking parchment. Puttvb now,tvbnow,bttvb5 g" x  X8 R. d7 K
the biscuits in a food bag and crush
9 a4 E1 G- z* O5 h3 j( Das finely as possible using a rolling+ i# H/ [% e+ L0 \" {3 v# ^! T9 c
pin (or blitz to crumbs in a food
' r: v& R% I! X% p# k8 u0 ~8 o+ w公仔箱論壇processor). Mix with the butter, then
- }$ C0 W$ D' ~2 z* jtip into the tin, pressing it into a flat; T3 X5 F% p5 M8 g1 L
layer. Chill until firm.
* q9 w" E& o6 x% N0 B3 xtvb now,tvbnow,bttvb2 For the chocolate layer, tip thetvb now,tvbnow,bttvb+ U9 }9 q) u# P. W/ m# @
chocolate, cream and coffee liqueur
1 k. W0 k+ X2 U5 I' u; L1 ztvb now,tvbnow,bttvbinto a heatproof bowl and melt over a公仔箱論壇  Q$ y4 }  [, L. n* \& c
pan of simmering water. Once melted,
' v8 e/ C' X) X+ R: W. squickly stir together, then pour over
  h& a" R4 e' m- s8 {' V  qTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at least
, ^! c8 O( s/ P" n3 hrs, or until set.
5 A  K+ e" z# n; T/ x/ LTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 When the chocolate layer is set,+ F9 _$ _# k. w( }7 U( E1 x
prepare the cheesecake layer. Beat
6 ?0 h6 O, P3 J/ P8 x9 E公仔箱論壇the soft cheese, cream, vanilla, orange5.39.217.76; f% J( F8 A  d5 X3 M6 K3 s5 p
zest and sugar together, then spread
% @' ~7 c3 d9 T3 |5.39.217.76the mix evenly over the chocolateTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。- Z4 {. }9 m# U% G9 T5 g
layer and swirl. Chill for a couple of! ?$ P" I' O$ F) b
hours, or overnight. Can be made up to
+ x; i4 I6 X2 w( T3 B/ zTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。two days in advance and kept, covered,4 K% F4 k$ w6 V' z
in the fridge.$ C9 Q/ q: c7 ?. R
4 To serve, remove from the fridge,: G! L, ~+ j6 t
sift over the cocoa powder and9 i# j/ m6 o4 |4 x0 v3 N
sprinkle with the coffee beans. Run5.39.217.76% Y# _7 A2 t; z+ F# e: p* J
a knife around the edge of the cake
2 W2 j3 d, I7 k5 j" Y  q3 Htvb now,tvbnow,bttvband release from the tin to serve. For
. C* i# |. d9 i4 t3 T6 ua neater finish, blowtorch the outside
/ ~$ t/ C0 v0 s! c/ G8 i公仔箱論壇of the tin to release the sides.5.39.217.76( P! m7 }. m4 z$ _( ~! u
PER SERVING 605 kcals, fat 45g,
- j2 O1 M9 L5 V; D) k# esaturates 28g, carbs 39g, sugars 31g,
9 E- K6 d) a6 W0 l9 ^5 a/ Tfibre 2g, protein 6g, salt 0.5g
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