Tiramisu cheesecake
% H4 j, k+ y2 K; G) h8 [/ v公仔箱論壇5.39.217.76* h9 ?, y* t/ I& `9 O# p
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 u4 z7 _$ I0 V5 \* u
! l; D6 K [% STVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Prep 30 mins plus chilling and overnight setting
0 q ^2 q6 v2 k8 eCook 10 mins公仔箱論壇0 c3 q- Q3 n# D3 B( D1 ^ C% ?0 d
5 o; _/ U1 _' r& t$ stvb now,tvbnow,bttvbFOR THE BASE5.39.217.76$ ~, w4 M" \8 a! U
300g dark chocolate digestives公仔箱論壇4 ?: ~& }$ [4 k1 Q# S
80g butter, melted
( }! d) v0 d) x, G6 D* J/ ]) R) @5.39.217.76FOR THE CHOCOLATE LAYER
8 b# T, X7 V0 Z0 Otvb now,tvbnow,bttvb500g milk chocolate (get the
9 X+ p0 t7 v+ X) Z4 G公仔箱論壇best quality you can find),
% e* H1 ~% }6 s& t& R4 P5.39.217.76finely chopped) ]. t& Y5 B; b5 [
300ml double cream
! ? j* g- `! q# s! g8 m; C100ml coffee liqueur公仔箱論壇# X1 m) ?: m+ h$ ~1 y
FOR THE CHEESECAKE LAYER
! k; O* N& v; ^300g soft cheese
7 {5 n+ @; C# T, R200ml double cream
. O% ~9 s% ] ]. C& E/ a1 tsp vanilla extracttvb now,tvbnow,bttvb! z. I% |6 Q1 D* a9 @* O+ }1 c
1 orange, zested
) E4 q R+ @6 atvb now,tvbnow,bttvb50g icing sugar
% S* K3 T' t* l( I3 Y" D" kTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。cocoa powder and crushed coffee
/ L7 i3 B+ p1 O! V5.39.217.76beans, to servetvb now,tvbnow,bttvb1 c0 Y3 X" x6 j6 M" N+ Q
1 n/ D, ]8 |( f* C
3 e8 Y! w+ F- Z4 N0 c; \& i公仔箱論壇1 Line the base of a 23cm springform
$ a% S4 g- |: M3 v% ]3 z# [公仔箱論壇cake tin with baking parchment. Put
5 B& I/ d0 Q: Y1 W" V! [5 O公仔箱論壇the biscuits in a food bag and crush
+ f, `9 m) f `; V* r4 Qtvb now,tvbnow,bttvbas finely as possible using a rolling
2 U8 M# n# P V: l- G7 x/ |" a5.39.217.76pin (or blitz to crumbs in a food( ~5 z- b: N2 D7 a9 p2 Y4 W
processor). Mix with the butter, then5.39.217.76+ p* I; _) e( n! O% A
tip into the tin, pressing it into a flat
2 Z2 ?0 n. L/ m: ~( B公仔箱論壇layer. Chill until firm.tvb now,tvbnow,bttvb; {4 w* p% z0 N. s! z1 o4 ^
2 For the chocolate layer, tip theTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。' k: ~) c1 O/ |) s* D6 Z
chocolate, cream and coffee liqueur
) e# V7 D7 Z7 x5 R% f' xinto a heatproof bowl and melt over a5.39.217.766 D) V4 m' F# C
pan of simmering water. Once melted,tvb now,tvbnow,bttvb* Z* I! Q& ]3 h4 n/ d# i+ U
quickly stir together, then pour over5.39.217.76/ |3 i. j T7 h, U& P
the biscuit base. Chill for at leastTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。; _! |/ Z% l$ D- I
3 hrs, or until set.
9 @/ j* e% _; F8 h( tTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 When the chocolate layer is set,5.39.217.76, C9 U4 \- D; D! z+ E) Y
prepare the cheesecake layer. Beat5.39.217.763 C) G$ `( }) m
the soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb3 N% C8 O6 F5 [9 j
zest and sugar together, then spread5.39.217.765 _( L ~* }# C& T3 e g% [/ I
the mix evenly over the chocolatetvb now,tvbnow,bttvb4 h" ^% Q. D" S- y: Z3 t
layer and swirl. Chill for a couple of
. E, M4 _$ j9 O( B2 n; v1 L5.39.217.76hours, or overnight. Can be made up to
4 [8 e4 e6 j( j( T9 u# ]2 Z6 C. f公仔箱論壇two days in advance and kept, covered,
$ z+ G; a1 H, f; r; ?tvb now,tvbnow,bttvbin the fridge.- i- J0 a7 O* r) y- y
4 To serve, remove from the fridge,
% i5 Y" W5 V8 H0 _0 ^6 a2 aTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。sift over the cocoa powder and$ S' v! |* {8 }5 L9 |% j
sprinkle with the coffee beans. Run
( w. T3 }* q/ y/ M; |; m, F& |" bTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。a knife around the edge of the cake公仔箱論壇2 s0 \- L& q, r9 x
and release from the tin to serve. For
& y& j! s/ W8 f) D$ ~8 `2 ltvb now,tvbnow,bttvba neater finish, blowtorch the outside2 T" \, M- R6 C
of the tin to release the sides.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。# U' ]: N' w, Y R8 k, Q
PER SERVING 605 kcals, fat 45g,5.39.217.769 J6 u! k7 `, H
saturates 28g, carbs 39g, sugars 31g,2 f9 @4 g2 L; z3 S* x! E% w
fibre 2g, protein 6g, salt 0.5g |