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[甜品] Tiramisu cheesecake

Tiramisu cheesecake5.39.217.76( W% ^" M, ~; ^2 [5 [9 D
tvb now,tvbnow,bttvb7 I: p/ i8 I5 ?& o# _/ W  R: D
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!公仔箱論壇/ {+ |- v/ c# r4 d$ k

; o3 z2 m- F2 z+ t5.39.217.76Prep 30 mins plus chilling and overnight settingtvb now,tvbnow,bttvb/ F1 o& I! ^+ R3 h% b6 @) U
Cook 10 mins5.39.217.76. h3 ~; e1 T. q% p2 a+ e) u

% X. W) g4 P$ \& yFOR THE BASE5.39.217.76' f% t: |: ^: d5 C+ {! v
300g dark chocolate digestives
% r. n9 S0 O  Q, [80g butter, melted5.39.217.76# K4 e; g0 o% f6 p7 e" l5 B; ]
FOR THE CHOCOLATE LAYER5.39.217.76' q* P) m$ l% f( i
500g milk chocolate (get the
6 @5 g0 G5 c; i' Q9 Ttvb now,tvbnow,bttvbbest quality you can find),
; ?6 R! I6 L, N5.39.217.76finely chopped
" f# h$ _1 z: e2 q% d! E公仔箱論壇300ml double cream
- A, U' X) s6 M) t公仔箱論壇100ml coffee liqueur
9 t4 Y( E; l1 g. S' O& p/ t5 t) @公仔箱論壇FOR THE CHEESECAKE LAYER
! }' W% _. X- P* h& ktvb now,tvbnow,bttvb300g soft cheese1 N7 f% b3 k* k1 s( b
200ml double cream# |" O/ O+ I' y# s' @
1 tsp vanilla extract公仔箱論壇) K8 q+ ^8 D: @7 b  p% J1 J
1 orange, zested
3 D6 X) [8 U+ |# G5 `6 P& t5.39.217.7650g icing sugar公仔箱論壇6 H; v. i6 V" G9 X
cocoa powder and crushed coffee公仔箱論壇( U5 O* b1 N/ Y, I/ f
beans, to serve5.39.217.76' e  W' B" R* l# M

& w: J# d' y6 ]5 g  L/ Ftvb now,tvbnow,bttvb( c+ H) t% R' @* w
1 Line the base of a 23cm springform5.39.217.766 o/ s4 x' \; Q0 }8 ]( n! p
cake tin with baking parchment. Puttvb now,tvbnow,bttvb6 \+ T8 o7 Q! w6 d6 @
the biscuits in a food bag and crush
' ?# }$ `; ?' K; q1 _2 t6 X* b+ oas finely as possible using a rolling
0 n6 o# J( y" s0 n0 P% Q, Rtvb now,tvbnow,bttvbpin (or blitz to crumbs in a food
" O2 F* e0 k2 u+ a8 ~+ ~: K9 x5.39.217.76processor). Mix with the butter, then公仔箱論壇6 O0 Y) ~7 W% B% O5 L
tip into the tin, pressing it into a flat
( @/ }& g7 J) \  }4 W7 b$ T9 ulayer. Chill until firm.
7 d# F" c) m! `/ c/ y$ o0 O2 GTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 For the chocolate layer, tip the
1 ?/ ?: s0 h9 w# f- o公仔箱論壇chocolate, cream and coffee liqueur' r  w6 }4 N3 O0 R" q$ ~
into a heatproof bowl and melt over a
9 c# G1 w7 }3 J* Atvb now,tvbnow,bttvbpan of simmering water. Once melted,
' @5 `, h4 b# O+ ~' _0 x5 yTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。quickly stir together, then pour over
8 ]7 Z7 [2 f3 f8 ITVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at least
& p0 R" o! Q$ U/ E0 L5 S公仔箱論壇3 hrs, or until set.5.39.217.769 {# ^) J9 v; F4 p; {
3 When the chocolate layer is set,
( A5 }; \2 c% h; r+ m5.39.217.76prepare the cheesecake layer. Beat
2 P1 V7 u. F4 Y0 @tvb now,tvbnow,bttvbthe soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb$ U, P9 m8 Q0 u
zest and sugar together, then spread
( D' Z- q4 G& v8 V/ }# Dthe mix evenly over the chocolate
/ W. L3 Q! u4 v5 d$ N- itvb now,tvbnow,bttvblayer and swirl. Chill for a couple oftvb now,tvbnow,bttvb, y2 k7 J9 K2 D* _5 L1 w
hours, or overnight. Can be made up to- M6 j; t8 s% D& d2 _8 m
two days in advance and kept, covered,tvb now,tvbnow,bttvb* A7 d$ F" ~; d
in the fridge.
& K9 _" U, t6 V2 S1 y0 [/ r* J4 To serve, remove from the fridge,5.39.217.768 q& Q3 o" }( J2 \- d$ s/ E6 w
sift over the cocoa powder and5.39.217.76* f1 T  ~" k% D2 {0 @. B7 p
sprinkle with the coffee beans. Run
; s4 S7 c# P  ^% @* v7 I& q0 u- Ja knife around the edge of the cake
, b* g, X( w5 x* n% o6 land release from the tin to serve. For3 {4 S$ S8 y- B
a neater finish, blowtorch the outside
' f3 z/ J7 K5 ^, m) t, K3 o公仔箱論壇of the tin to release the sides.tvb now,tvbnow,bttvb& H' f  [( s* D6 R
PER SERVING 605 kcals, fat 45g,公仔箱論壇* y1 K0 k+ }. H; K( q
saturates 28g, carbs 39g, sugars 31g,5.39.217.76  p5 t  N( R; H4 s+ n1 Z
fibre 2g, protein 6g, salt 0.5g
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