Tiramisu cheesecaketvb now,tvbnow,bttvb+ n9 x N3 I9 k2 _$ e/ b
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Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
0 g7 E5 o1 a" w5 ?6 e+ k+ f9 b- x公仔箱論壇9 t8 ]1 ~; T/ l* t2 r( p
Prep 30 mins plus chilling and overnight setting
; p+ y+ Y# Q/ `8 w H5.39.217.76Cook 10 mins) |- Q* x$ O; e j! [2 p
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FOR THE BASE
; M' c3 l/ `) y' z, s2 Y公仔箱論壇300g dark chocolate digestives
5 K. N" L0 q& |! @* Z# T9 a5.39.217.7680g butter, melted
+ ^: G; a7 }( ]( g8 ?7 k6 {; `3 dFOR THE CHOCOLATE LAYER
3 Z7 W- D ?9 r! T( V5.39.217.76500g milk chocolate (get the
0 S. ]: J K* H7 l# J( R% nTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。best quality you can find),
3 S3 }* X5 s* f/ |5.39.217.76finely chopped- [" z, N9 p2 j' u1 _/ J# p; u% ~
300ml double cream
# D; X* b; J+ }* u公仔箱論壇100ml coffee liqueur
6 e W8 _3 V- ]. D9 |: QFOR THE CHEESECAKE LAYER
6 q4 _# u* T" d! c& [) N) ]300g soft cheeseTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。 J% i- Z7 H" c" Z! a( J4 \2 D
200ml double creamtvb now,tvbnow,bttvb* E* } c4 Q" l3 Q2 J$ S; C
1 tsp vanilla extract5.39.217.761 s! m' S r% B; V% J! @( K& J5 ~( D) M
1 orange, zested9 P! R2 P2 ^' g9 I0 m8 l
50g icing sugar4 o& m! }1 c9 P+ ~/ I3 M1 W
cocoa powder and crushed coffee
( t7 r) P/ `8 }. U, B V \ ^$ b. _beans, to serve$ G# S* r9 l, S9 _6 p
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% W+ y+ Y# c" @2 w+ @/ E1 Line the base of a 23cm springformTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。8 Z% H i5 p F" C
cake tin with baking parchment. Put
- F* \( m6 s) |, S* i公仔箱論壇the biscuits in a food bag and crush
4 k. q q3 m" m/ h# l2 ?, Mas finely as possible using a rollingTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! y0 @/ U- K6 o
pin (or blitz to crumbs in a foodtvb now,tvbnow,bttvb' D" I$ G/ |: r- ~) X
processor). Mix with the butter, then
. s( w( P/ I2 D/ V: ftip into the tin, pressing it into a flat" S1 u6 G* v# }% ~5 H
layer. Chill until firm.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! U7 [6 J5 B9 S* f4 d+ b2 {
2 For the chocolate layer, tip the; A% ^* x4 X. U M3 h4 t& s5 o: W
chocolate, cream and coffee liqueur公仔箱論壇 K' M, t* [' O: E4 q
into a heatproof bowl and melt over a
0 X$ Z9 j2 ]) ^% ^pan of simmering water. Once melted,
! z9 B9 B8 {! U% t6 h# H公仔箱論壇quickly stir together, then pour over
& G6 i: X6 T* i$ z. vTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at least
; f2 K$ o, u; O6 L' z( h3 hrs, or until set.
& j6 m# [$ H! k( b: W9 ]/ Y$ G0 Z( W5 ^3 When the chocolate layer is set,tvb now,tvbnow,bttvb w4 s4 N/ f. \
prepare the cheesecake layer. Beat5.39.217.767 ~; V( z. D4 E: ^
the soft cheese, cream, vanilla, orange
5 \) h3 f4 F& y: v4 u公仔箱論壇zest and sugar together, then spread公仔箱論壇+ [% W/ c5 m, n1 [
the mix evenly over the chocolateTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, |0 M; ?- F+ P+ ^& M, ?
layer and swirl. Chill for a couple of
4 e. I3 `' H- h" j8 D- p& TTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。hours, or overnight. Can be made up to
. y% d( ]8 ?/ k+ g: D公仔箱論壇two days in advance and kept, covered,5.39.217.76! H* G9 d4 s0 x8 G
in the fridge.
7 v9 @3 U% T8 O% k. W6 xTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 To serve, remove from the fridge,5 s( F* ]" V' \. m- F
sift over the cocoa powder andTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。. J7 ^! Y3 L/ ?- W ^- p
sprinkle with the coffee beans. Run
' m R, L% w: z5 f7 Qtvb now,tvbnow,bttvba knife around the edge of the cake
5 q$ h" X& g6 aTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。and release from the tin to serve. For公仔箱論壇) q* i+ E- L- V5 U, b: M
a neater finish, blowtorch the outside5.39.217.76, b: V( S% I* ]
of the tin to release the sides.+ u/ C8 s% x/ f! n/ l' A
PER SERVING 605 kcals, fat 45g,
, }/ t+ P' Y& a* a3 I3 Psaturates 28g, carbs 39g, sugars 31g,
$ m" M; l; `+ `2 d) |- i+ ~tvb now,tvbnow,bttvbfibre 2g, protein 6g, salt 0.5g |