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[甜品] Tiramisu cheesecake

Tiramisu cheesecake
- H2 @+ }! A; D3 T5 l" [( m) ttvb now,tvbnow,bttvb
, S) G6 i8 l; C( gtvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!tvb now,tvbnow,bttvb/ V+ ]. S& x: ^7 Z" D
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Prep 30 mins plus chilling and overnight setting公仔箱論壇+ o% c- p% u1 }9 o' r5 z: @- Q
Cook 10 mins
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FOR THE BASE0 m- l+ r  J: I8 a( Q
300g dark chocolate digestives5.39.217.760 S1 k5 ~3 ~* G2 L
80g butter, melted
% {* p5 G: |+ X公仔箱論壇FOR THE CHOCOLATE LAYERTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。5 d# @0 K" r& N6 a
500g milk chocolate (get thetvb now,tvbnow,bttvb4 x8 y# _. m3 @9 |! H  Z* }
best quality you can find),5.39.217.762 K0 j+ ~: `4 O$ {1 D
finely chopped
3 J, W$ o4 s* B" i) S300ml double cream) z3 {0 d; L, ~0 k
100ml coffee liqueur
: X: H, u* Y, `, {+ ^; VTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYER
2 ^% O( {7 J7 F1 c( m2 k. I/ a2 G( H5.39.217.76300g soft cheese* B) s  F1 C; l/ b. t) `
200ml double cream
4 N' i) c8 Z6 `) y6 Ftvb now,tvbnow,bttvb1 tsp vanilla extract
8 d& x# ~* R. k) l1 orange, zested
! g; l+ y, {' g0 z4 W公仔箱論壇50g icing sugar" k9 L- L! H- j4 J, z$ f9 a
cocoa powder and crushed coffee公仔箱論壇5 o2 M; S7 h2 M0 h9 I5 z4 j% I
beans, to serveTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ O/ U0 S$ Y: }' c
tvb now,tvbnow,bttvb2 t5 G8 J) `5 h
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。+ n$ `. [+ o8 P/ R! d. h1 `
1 Line the base of a 23cm springformTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! M' {( ^$ l4 d$ Q* j- K
cake tin with baking parchment. Put
0 V( Y5 _! l3 D) I* _4 kthe biscuits in a food bag and crush
9 H0 F' R% `2 m; E6 Ras finely as possible using a rolling5.39.217.762 [, V# A1 e9 V1 G, d& O% |0 z2 F
pin (or blitz to crumbs in a food! L' d% T- V# D* p5 u9 Z8 c% [
processor). Mix with the butter, then2 V7 \& y! U+ Y$ s: b: n
tip into the tin, pressing it into a flat
9 h- c2 [: D9 d+ P5 y5.39.217.76layer. Chill until firm.
( }; O0 Y* C& @3 T2 For the chocolate layer, tip the5.39.217.760 n' V# H3 @( X% ~; [, v
chocolate, cream and coffee liqueur5.39.217.76( X* ~- ~& H/ n0 v* {' {! N
into a heatproof bowl and melt over a公仔箱論壇- w: x! [1 [% E0 l
pan of simmering water. Once melted,
5 D/ k) I. D. a# d1 squickly stir together, then pour over
# l3 S+ p' U' z: Q& A5.39.217.76the biscuit base. Chill for at least
# F1 O. A: q& `# ]* h- t# A, t' Vtvb now,tvbnow,bttvb3 hrs, or until set.
$ [) g. L4 K% E5 Y: s7 `3 o' \7 l3 When the chocolate layer is set,5.39.217.761 V2 W: Y5 G9 D
prepare the cheesecake layer. Beat
6 {9 H, p8 Y. }  @* g5 Q  f. k( s# p, Nthe soft cheese, cream, vanilla, orange
2 _" S1 d  X7 @" T9 y( m公仔箱論壇zest and sugar together, then spread9 I0 K! {1 E4 f( M3 U
the mix evenly over the chocolate8 }' i0 Z% G" A2 t- o9 d
layer and swirl. Chill for a couple of5.39.217.76, R9 w* l6 w! k( _) U2 m
hours, or overnight. Can be made up to5.39.217.76, X& _/ p% u8 Y/ i! A1 h
two days in advance and kept, covered,
/ t% y: t* c& U8 h% O  ^公仔箱論壇in the fridge.公仔箱論壇! O5 |# Z+ O$ u; p1 R  @- ^
4 To serve, remove from the fridge,
% J) \6 q' ^' K! s( Wsift over the cocoa powder andtvb now,tvbnow,bttvb) \5 p  h. E4 y
sprinkle with the coffee beans. Runtvb now,tvbnow,bttvb8 R1 A2 H! V# c6 _6 d0 U9 s+ _
a knife around the edge of the cakeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。) W# \/ l8 C6 }4 @
and release from the tin to serve. ForTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。. E, h6 I# }$ L6 _9 h
a neater finish, blowtorch the outsideTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 |' b+ B7 y; C& z8 q- x; k) ?3 H
of the tin to release the sides.
/ ~$ u2 K' ^+ u  U1 I+ D- S$ Ptvb now,tvbnow,bttvbPER SERVING 605 kcals, fat 45g,公仔箱論壇1 f6 h: n" h' X
saturates 28g, carbs 39g, sugars 31g,
! T" V1 y: ]8 G+ F8 m# v+ dtvb now,tvbnow,bttvbfibre 2g, protein 6g, salt 0.5g
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