Tiramisu cheesecake
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Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!, t- w* P- S, Z3 X; m
5.39.217.76 {0 {7 }8 z( t8 A3 z. K
Prep 30 mins plus chilling and overnight setting
0 `; ^! }2 k" j! R; _5.39.217.76Cook 10 mins
3 j/ a2 Z* F+ o6 T公仔箱論壇
2 y$ ]" h Q% `; `5.39.217.76FOR THE BASE
% v2 C1 o$ ]- m$ e$ D/ ctvb now,tvbnow,bttvb300g dark chocolate digestivesTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。+ ?5 B/ F9 O+ y3 e7 W1 V5 S$ }
80g butter, melted
" V) E) r; m9 ^6 \6 STVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE CHOCOLATE LAYER+ x# \# r4 h( T( s; B6 k
500g milk chocolate (get the/ t! J- |3 k, O' E3 i
best quality you can find),
7 W9 [4 ^* \4 Q2 R' |6 f公仔箱論壇finely chopped公仔箱論壇& s" }) h0 _6 E& m( g
300ml double creamTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。8 W6 D" @ k. K6 h
100ml coffee liqueur
+ J* P" @4 f6 s" [tvb now,tvbnow,bttvbFOR THE CHEESECAKE LAYER
g7 V- G; V- z% |9 p! U* o, ~TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。300g soft cheese
$ S* T1 x4 Y/ y- h! i9 p) Ztvb now,tvbnow,bttvb200ml double cream
, @' @4 q: }3 ]; s$ Etvb now,tvbnow,bttvb1 tsp vanilla extract
, f0 S( E+ [: C! i5.39.217.761 orange, zested5.39.217.76# S( M" w2 ~/ s
50g icing sugar) o3 H: j7 O, C i# h
cocoa powder and crushed coffee
" U( x% y- `# P! w公仔箱論壇beans, to serve
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4 Q8 d! B. `, c# ?# N5.39.217.761 Line the base of a 23cm springform
- G: J% f; l) m, i$ v公仔箱論壇cake tin with baking parchment. Put
% l. @8 T4 c: M2 h1 Ythe biscuits in a food bag and crush
* I1 _2 ?, h! p7 O; t; C7 { ~4 ?tvb now,tvbnow,bttvbas finely as possible using a rolling5.39.217.767 C5 {/ A- V4 ~4 [; K3 A5 u( E* ^
pin (or blitz to crumbs in a food
. x. W& H# V2 Z, j0 z: Htvb now,tvbnow,bttvbprocessor). Mix with the butter, then
3 h& c% ~4 u a |; ^" T" atvb now,tvbnow,bttvbtip into the tin, pressing it into a flattvb now,tvbnow,bttvb6 A; ?% F3 M" [" {5 z0 R6 J
layer. Chill until firm.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。* l9 Y' y( u, c, Q
2 For the chocolate layer, tip the
9 W1 j7 u z% g8 k% ichocolate, cream and coffee liqueur
4 H0 i+ [9 {1 c0 Mtvb now,tvbnow,bttvbinto a heatproof bowl and melt over a
: u1 p% Q: T* ^' D0 M { N5 h8 `: m. E公仔箱論壇pan of simmering water. Once melted,
' I! Y4 P& X6 Y8 I3 F4 k' L) `. ATVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。quickly stir together, then pour over
0 G7 K6 K- g2 J# k4 zthe biscuit base. Chill for at least公仔箱論壇% j! I4 r. u5 F$ D
3 hrs, or until set.
; f( p1 i/ Z9 RTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 When the chocolate layer is set,
W4 a& `0 C, F公仔箱論壇prepare the cheesecake layer. Beat
# S5 a7 m2 q1 M2 j- \4 x j9 x7 ]* `the soft cheese, cream, vanilla, orange
1 A8 |, A7 E$ J, e7 R9 J; C5.39.217.76zest and sugar together, then spread
( r8 b" p [2 L, D7 V4 [the mix evenly over the chocolate
& ?# ^4 A7 p+ }( C5.39.217.76layer and swirl. Chill for a couple of
- c/ I1 o) W9 O% P公仔箱論壇hours, or overnight. Can be made up to
]0 u0 t, Z2 ]( }8 b6 j6 [8 JTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。two days in advance and kept, covered,
9 T) U5 c! V$ E/ o, {5.39.217.76in the fridge.5.39.217.762 p1 k; g8 z% p7 `% U! M
4 To serve, remove from the fridge,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0 h$ o8 z, q6 y8 H! q) A
sift over the cocoa powder and
; J( H {' M+ [5.39.217.76sprinkle with the coffee beans. Run+ b* k9 w6 C9 E! l
a knife around the edge of the cakeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。 e* m5 U4 \- `" E! O
and release from the tin to serve. For y0 r4 j% h4 n# [2 S" Z8 {- s/ M
a neater finish, blowtorch the outside, A/ C! E; G" N, U2 ^. Y
of the tin to release the sides.
7 e7 m& a8 j" p, H公仔箱論壇PER SERVING 605 kcals, fat 45g,
, K c: j+ Q, B3 b; Fsaturates 28g, carbs 39g, sugars 31g,5.39.217.76! ]2 t7 f. k/ ^* e, p
fibre 2g, protein 6g, salt 0.5g |