返回列表 回復 發帖

[甜品] Tiramisu cheesecake

Tiramisu cheesecake
8 ~& C  g7 }# lTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。% b) C0 R; t& ^# A+ e: w" o& N9 _
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
6 E) N% d. a2 mtvb now,tvbnow,bttvbtvb now,tvbnow,bttvb( L7 \' B  S$ \, U# I& k
Prep 30 mins plus chilling and overnight setting
: m' O" Y6 d) Q. B0 H2 ^1 z- N& Mtvb now,tvbnow,bttvbCook 10 mins
" w; ?+ _. f1 H- v" `5 N
; N- W& @4 ^% A# n8 R4 u1 q3 R! Ztvb now,tvbnow,bttvbFOR THE BASE
+ z/ U* ]6 q% ?3 ^2 vtvb now,tvbnow,bttvb300g dark chocolate digestives
+ g( W. h8 S/ X) F' f' Z. n5.39.217.7680g butter, melted
7 s! L! [" y) H- F, x  B) U公仔箱論壇FOR THE CHOCOLATE LAYER
4 [) c0 v0 j3 S# {6 B. {$ j" |tvb now,tvbnow,bttvb500g milk chocolate (get the
1 j: B" [) T% W: r5.39.217.76best quality you can find),
( T7 i, c" n+ s0 sTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。finely chopped
  Q5 }/ O8 w* Z8 B# |tvb now,tvbnow,bttvb300ml double cream
4 o8 u0 f* P$ g" s# ]: R公仔箱論壇100ml coffee liqueur
5 z, O- g* w  Y! s% R1 dFOR THE CHEESECAKE LAYER4 ]2 I8 T8 n0 w! X0 C
300g soft cheese公仔箱論壇1 Z3 K7 P6 m! [  y+ @
200ml double cream
' j1 Y+ b) V9 B$ ~: Q2 k7 Q$ d$ p1 tsp vanilla extract0 o: L3 n# Y4 u, q
1 orange, zested
  _0 ]( [, O+ x8 a8 \50g icing sugartvb now,tvbnow,bttvb1 x0 s' s  m" a6 n
cocoa powder and crushed coffee公仔箱論壇: K7 l3 L4 W9 e1 e" `2 B1 k
beans, to serveTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 \* ^9 J1 O, \& D* `, r

6 B9 k& Q" K! U$ p5 G8 e( X公仔箱論壇
$ B' Z  Q5 ]7 a# n2 G( }5.39.217.761 Line the base of a 23cm springform
" Z0 [% b+ f2 v- a7 Pcake tin with baking parchment. Put8 r& P0 ]& P9 x$ X9 W. f4 b
the biscuits in a food bag and crush
+ d& ^# i: N; N' m+ h- S% Oas finely as possible using a rolling
: m) B; Q5 V3 r) H& j# Stvb now,tvbnow,bttvbpin (or blitz to crumbs in a food公仔箱論壇. r. _- ?6 g' j! H. S7 s
processor). Mix with the butter, then
- `# f2 t! {# j+ J1 o6 `: t公仔箱論壇tip into the tin, pressing it into a flat
+ q* r% W# h( j: w& c6 U- wtvb now,tvbnow,bttvblayer. Chill until firm.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。; ^" T5 P% ?0 T
2 For the chocolate layer, tip the5.39.217.76. V$ X' Y' G$ w( W3 R8 `" X) w
chocolate, cream and coffee liqueur
  }7 j2 }2 ]* [7 [6 k0 C$ rtvb now,tvbnow,bttvbinto a heatproof bowl and melt over atvb now,tvbnow,bttvb# u. y, L, P# u$ w2 \
pan of simmering water. Once melted,
: V: Z9 A3 N2 R7 \7 I3 W; {1 e公仔箱論壇quickly stir together, then pour over
+ K# h8 M6 Z* `3 Z公仔箱論壇the biscuit base. Chill for at least
; W; {5 x, G6 j* x, s3 hrs, or until set.
* P, @& D: [1 M2 B3 When the chocolate layer is set,- N1 W" y! D( k  D
prepare the cheesecake layer. BeatTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! u. K1 `. a) ?% w8 A. y% F2 _
the soft cheese, cream, vanilla, orange5.39.217.765 k% O( Z, c* `: ]2 X* {
zest and sugar together, then spread
* d; O0 y7 I# g, I# u- Wthe mix evenly over the chocolate+ F& c1 d& C+ P2 c- z+ w
layer and swirl. Chill for a couple of
8 Y# x: |  R1 V9 n5.39.217.76hours, or overnight. Can be made up to
6 J5 d# ^  n' k8 S; R7 d( D! @6 Wtvb now,tvbnow,bttvbtwo days in advance and kept, covered,tvb now,tvbnow,bttvb( }8 Q+ }1 ~$ g0 e- F
in the fridge.公仔箱論壇! S1 \, h) f) H% C/ k, o
4 To serve, remove from the fridge,
' G+ [4 h: I; W+ g公仔箱論壇sift over the cocoa powder and
4 R' ?6 N4 m9 h公仔箱論壇sprinkle with the coffee beans. Runtvb now,tvbnow,bttvb: S! W; r& v4 ~0 O( W& i
a knife around the edge of the cake, W; {/ U! {& y
and release from the tin to serve. For
! q# N, v4 O( B. k5 \% H, b; Sa neater finish, blowtorch the outside
; o6 L  s$ v/ r) i& |TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。of the tin to release the sides.公仔箱論壇/ M' O. O8 [! a. M
PER SERVING 605 kcals, fat 45g,' T& i7 t/ K. D+ G) v$ o
saturates 28g, carbs 39g, sugars 31g,' z; Q$ H  i! D5 C7 q/ T
fibre 2g, protein 6g, salt 0.5g
返回列表