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[甜品] Tiramisu cheesecake

Tiramisu cheesecake2 C5 @' m! E9 N, ]

2 x! \# r# X- o) E4 \3 _公仔箱論壇Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
- J3 U! R6 U6 m) E! F公仔箱論壇! }1 L( j- K- E1 f
Prep 30 mins plus chilling and overnight setting* Z) F1 e/ o' x' e0 g5 N% D
Cook 10 mins
* Y6 [2 q% _! D; T3 d! O5.39.217.76
/ {* s( S/ l% \% ~- @TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE BASE: a1 c7 u- g& m  {1 P
300g dark chocolate digestives: k& Z8 a+ j7 w2 B, \; X
80g butter, meltedtvb now,tvbnow,bttvb, ~4 m# S: }7 [5 I) _1 ^8 x/ A. g
FOR THE CHOCOLATE LAYERtvb now,tvbnow,bttvb6 J- @! K! B# V, M1 f( g4 w
500g milk chocolate (get the
' g  }. q6 U. J& \best quality you can find),5.39.217.76  d% p8 B- u/ x# u, Y
finely chopped
" K2 q& [$ e9 y' X/ `# O0 Q公仔箱論壇300ml double cream5.39.217.762 y& E7 B4 y% x6 `. B
100ml coffee liqueur) ^  r' C, Y9 |% d
FOR THE CHEESECAKE LAYER
% n; L+ T% @4 C公仔箱論壇300g soft cheeseTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。7 e- X6 C% p0 D" M) _
200ml double cream! R/ o2 E. j2 ?" L, g2 R" @
1 tsp vanilla extract$ G) W- U- b, _) L. _! m# G
1 orange, zested公仔箱論壇- C4 a- q! m9 ^) V3 n" H/ L
50g icing sugar
; c$ |! D" F3 tTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。cocoa powder and crushed coffee
+ q% }) Z2 M: `7 T! C% ~$ g8 L. Jtvb now,tvbnow,bttvbbeans, to serve
. n4 ?7 [4 X/ l# {( ]) p( X5.39.217.76TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。" m/ }/ @5 y! c' P: e" f7 z% h

8 w7 u0 Z# l. V# z4 ^/ h1 g1 Line the base of a 23cm springform
8 x* Q2 _% R; H( R' [2 z  E4 H* [cake tin with baking parchment. Puttvb now,tvbnow,bttvb. A; q& W4 f! c4 r9 u3 A) A, \
the biscuits in a food bag and crush' J1 [% A  C+ q* @
as finely as possible using a rolling
  d( ^4 t/ j. Z+ Y1 wTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。pin (or blitz to crumbs in a food公仔箱論壇5 v! L" G! g9 |( l( e% m
processor). Mix with the butter, then公仔箱論壇0 {; y( b, L, a
tip into the tin, pressing it into a flat
" j4 U" s% H' _2 G) I6 [+ K; Jlayer. Chill until firm.
: B1 W. \% ?' O$ b) e5 i6 K5.39.217.762 For the chocolate layer, tip the
3 _$ u4 A6 ~" j" V5 zTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。chocolate, cream and coffee liqueur
" C& j% P- ^2 U9 z! xinto a heatproof bowl and melt over a
, L4 _+ }8 F) `" gTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted,
1 Y3 K8 n( f2 S! d/ Mquickly stir together, then pour over5.39.217.76& e+ d  L# R& E, ~1 c% i3 t, E' Z
the biscuit base. Chill for at leastTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。  V) j+ n* G4 H: R5 p
3 hrs, or until set.公仔箱論壇6 u+ W4 q7 t! D% h6 Q/ L
3 When the chocolate layer is set,
1 ]9 [; E" N4 U# A; C" e5.39.217.76prepare the cheesecake layer. Beat
3 Z+ r0 w( _3 s) K+ ~. T公仔箱論壇the soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb& L% y2 I/ Q8 }8 w- l
zest and sugar together, then spread
& q  u# F4 z% k# x: w* I公仔箱論壇the mix evenly over the chocolate
+ z6 j' W: ~1 q: FTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。layer and swirl. Chill for a couple of
' Z9 I# P7 \' r6 G$ ^tvb now,tvbnow,bttvbhours, or overnight. Can be made up to
' D- G; Q# `& G' V$ X) `6 M5.39.217.76two days in advance and kept, covered,6 n9 S7 x2 l; u' A
in the fridge.公仔箱論壇0 s6 f$ ]! F  @& h
4 To serve, remove from the fridge,
' c7 N( M+ u7 c" y) w3 vtvb now,tvbnow,bttvbsift over the cocoa powder and9 _; |' ~; C% v) c
sprinkle with the coffee beans. Run5.39.217.767 Y0 X) C7 W1 D
a knife around the edge of the cake
" {3 m8 k: O' }0 t$ a公仔箱論壇and release from the tin to serve. For5.39.217.767 `  e3 i" Q$ }* ]
a neater finish, blowtorch the outside
9 F0 r; K; p0 w4 A' e0 X7 Gof the tin to release the sides.公仔箱論壇1 |: n/ m' I* o4 N6 u+ p1 X) L
PER SERVING 605 kcals, fat 45g,
. {7 ^! W# E+ Y# `1 z公仔箱論壇saturates 28g, carbs 39g, sugars 31g,
7 `* z& o- D( m/ e9 v# sfibre 2g, protein 6g, salt 0.5g
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