Tiramisu cheesecakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; H" f, B# K+ x
公仔箱論壇9 D* J" u7 \6 t" w6 i( W) B7 _0 W9 ?
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
9 n; n; o/ S" e# N8 STVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
5 K6 h4 b/ d( h* E公仔箱論壇Prep 30 mins plus chilling and overnight setting
2 M( `6 P3 I3 ]* ^7 T. k, C9 ]7 LTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Cook 10 mins5.39.217.76$ N4 x1 M l# ]: o, e! s9 `' P
tvb now,tvbnow,bttvb4 ]8 M# E3 c2 c! r$ Y, q/ I
FOR THE BASE
$ d; s; G/ f5 ~: }" b300g dark chocolate digestives
8 b% D: a/ B: `" k tTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。80g butter, meltedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% X- u6 A( q) D. u1 ^' i
FOR THE CHOCOLATE LAYER8 v* {) C/ C/ @% C( g
500g milk chocolate (get the公仔箱論壇/ O- N8 x) C$ h5 K3 a
best quality you can find)," L. r; y- r! S5 o$ ~, T: Z+ {
finely chopped, S$ N! ~& d u# _+ U
300ml double cream
& X0 |$ s5 }4 x, _! Htvb now,tvbnow,bttvb100ml coffee liqueur
2 \; u, Y/ z) G. c8 rtvb now,tvbnow,bttvbFOR THE CHEESECAKE LAYER公仔箱論壇+ m! `# b! V% @; g$ o* l
300g soft cheesetvb now,tvbnow,bttvb8 O7 t9 c& T" ?1 ~0 c* ]9 ^- f
200ml double cream
& o- z; X5 X+ p1 tsp vanilla extract公仔箱論壇+ l2 I( `* r. }" I' u, M% T0 I n
1 orange, zested. ~$ n. N* W1 m* E' V
50g icing sugar
8 S/ T# P' J; O/ xcocoa powder and crushed coffee5.39.217.760 b8 D6 x' S. U$ p% V
beans, to serve
2 l; ~- B- M% ?, V2 t/ k" uTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 m+ G9 V* l. J5 t" A4 Y9 b% p t
2 c9 x* a( X# Z9 O+ Y. Q1 nTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 Line the base of a 23cm springform5.39.217.76( O: h6 D4 c" a) ]/ k
cake tin with baking parchment. PutTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 v7 N9 r8 m6 L3 ~
the biscuits in a food bag and crush
( d9 t p6 c9 A8 ?as finely as possible using a rolling
( s) D2 l. W( K; q公仔箱論壇pin (or blitz to crumbs in a food
% w9 W" }& z; _: k: t) o$ Dprocessor). Mix with the butter, thenTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 K2 n1 L( h( z. u+ s0 D
tip into the tin, pressing it into a flat. o8 I2 J3 X9 h8 o2 u& w
layer. Chill until firm.
! y1 E8 A0 K: `# p2 For the chocolate layer, tip thetvb now,tvbnow,bttvb9 L7 ^" ^' Q+ N- G
chocolate, cream and coffee liqueur5.39.217.76) M1 s3 \# s; R+ G9 U
into a heatproof bowl and melt over a
2 [1 H; r$ Y+ L: P& ?5.39.217.76pan of simmering water. Once melted,+ s6 X$ e$ U; @9 Z
quickly stir together, then pour over5.39.217.76- Y u5 r2 |; _! k* {6 |' W
the biscuit base. Chill for at least8 R1 H, X$ Z, ~+ L. v" Z
3 hrs, or until set.公仔箱論壇5 {0 ~) d1 N. `4 w3 o4 f
3 When the chocolate layer is set,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& a" s$ q/ v+ J; |8 ]; J+ ]" G
prepare the cheesecake layer. Beat$ |6 ?2 [2 |6 m3 c# A
the soft cheese, cream, vanilla, orange公仔箱論壇! j' u8 ~! N# z- q8 H# u4 T+ n: D9 m
zest and sugar together, then spread5.39.217.76* S+ p$ W) Z/ f8 B; m
the mix evenly over the chocolate
; Q: I$ q* @/ tlayer and swirl. Chill for a couple of
' y3 }$ e k0 p9 E3 n5.39.217.76hours, or overnight. Can be made up to- n& ^; C" @+ q. k5 P# |6 P/ S+ L
two days in advance and kept, covered,
% y; V* o/ b5 X/ j zin the fridge.
. K" G6 `( c, [8 q, a- w& _1 UTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 To serve, remove from the fridge,
. @3 I r8 `' j4 p( e( Dtvb now,tvbnow,bttvbsift over the cocoa powder and5.39.217.76 b0 M7 O5 B3 M1 b% P5 P& d$ U
sprinkle with the coffee beans. Run公仔箱論壇: v/ g, k+ h9 C
a knife around the edge of the cake
: C7 v6 c5 d) Y% Z ]. STVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。and release from the tin to serve. For* H! O6 C' _/ r# u+ W# ?! n
a neater finish, blowtorch the outside5.39.217.762 O. A8 Y) L3 z
of the tin to release the sides.
B1 Q" y( Y% D n2 Y z: p公仔箱論壇PER SERVING 605 kcals, fat 45g,公仔箱論壇# F# H. {: h2 [
saturates 28g, carbs 39g, sugars 31g,5.39.217.760 j' p) P1 C" b
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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