Tiramisu cheesecake
$ d# C1 L4 f4 F9 e2 q8 S公仔箱論壇
5 U" g0 n5 y2 Y" B, d. a( H公仔箱論壇Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!/ S3 n z+ ~( q; m4 [: B
* V3 v/ @; ^/ MPrep 30 mins plus chilling and overnight settingtvb now,tvbnow,bttvb1 Z% O: }, o+ ~. K% r. ?
Cook 10 mins
* u7 b6 r8 p8 }
, q3 e% ~) s, n/ x# \1 sTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE BASE
2 B% H' p$ P9 s1 \7 J5.39.217.76300g dark chocolate digestives5.39.217.76* G4 C% s9 i, r) B3 x6 t
80g butter, melted2 o) @6 G f! r- u3 A
FOR THE CHOCOLATE LAYER
: C- O8 l) M$ |+ xtvb now,tvbnow,bttvb500g milk chocolate (get the
7 W8 y# t" I! z, ?) d' ?" Rbest quality you can find),TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' {) y- M) d, _& ^
finely chopped
: q7 D% H2 R- [0 \- x/ R300ml double cream
+ t1 Y @/ p P3 p+ Z( I2 o( K公仔箱論壇100ml coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- n: V1 @* r% m7 G8 m# M& A, w
FOR THE CHEESECAKE LAYER
+ I6 C$ L5 l. w/ E, B. |# m5.39.217.76300g soft cheese5 X, C/ ^; b& D2 e* m7 Y# x
200ml double cream. @$ L0 @! o. c7 G. b3 Q
1 tsp vanilla extract公仔箱論壇8 u$ q" n9 f( U; O
1 orange, zestedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( o5 U$ F# u, j; @% _( }
50g icing sugar
' L" _7 \ I7 w) D" r, atvb now,tvbnow,bttvbcocoa powder and crushed coffee
( J+ @. p/ R; ytvb now,tvbnow,bttvbbeans, to serve
/ o2 X4 m/ K" i& Y9 A7 z n* W8 Stvb now,tvbnow,bttvbtvb now,tvbnow,bttvb# D6 W8 n, D5 V+ p" c
公仔箱論壇! H) Y7 q" n) z# D1 E. J# H
1 Line the base of a 23cm springform公仔箱論壇( r2 x% A, z7 ~# {% Y' W
cake tin with baking parchment. Put5.39.217.763 c, I4 A" Y! P& z; T
the biscuits in a food bag and crush
2 J4 P d2 c8 F4 d, {/ v# E& bas finely as possible using a rolling+ H7 [ s, D3 q0 Y# A
pin (or blitz to crumbs in a food
( ~' B1 }9 H L/ P$ M0 ctvb now,tvbnow,bttvbprocessor). Mix with the butter, then
; o7 o! p, k. vtip into the tin, pressing it into a flat
3 ?7 u2 n1 Z# B0 M. |" ?4 ztvb now,tvbnow,bttvblayer. Chill until firm.$ k4 Q* k8 N P/ s% {
2 For the chocolate layer, tip the
5 I& H& K. }* i- B6 S1 _$ R* d公仔箱論壇chocolate, cream and coffee liqueur; d' L% n$ `1 c* x! O; o
into a heatproof bowl and melt over a
& m5 Q+ Q; }1 B7 M5 w8 Bpan of simmering water. Once melted,
! k" D$ b0 m) v; \% _0 dquickly stir together, then pour over公仔箱論壇- z4 Q) Q& k6 K: n1 b2 `: l
the biscuit base. Chill for at least
5 O0 m3 F% O( r8 G! P3 hrs, or until set.公仔箱論壇8 Q9 F3 D2 P8 K0 Q y2 z f$ n
3 When the chocolate layer is set,
- c$ ?& \9 A' s( v: B: d" ^TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。prepare the cheesecake layer. Beat公仔箱論壇6 `. \3 l2 r# |6 `8 a( I
the soft cheese, cream, vanilla, orange
+ k* F( f$ L2 Q5.39.217.76zest and sugar together, then spreadTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% A9 _2 i7 t9 x0 \& j/ N d
the mix evenly over the chocolate5.39.217.767 r8 {& j8 d0 J# K2 |8 o
layer and swirl. Chill for a couple of( W9 b+ z; k/ h4 l& x( N0 a
hours, or overnight. Can be made up to
2 {; E2 \* a/ Q7 _! R1 `tvb now,tvbnow,bttvbtwo days in advance and kept, covered,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. Y1 i I% y% Q& p
in the fridge.
; R' r0 F: G% s0 X! ztvb now,tvbnow,bttvb4 To serve, remove from the fridge,* z% K( p7 J1 D' ]5 \0 C
sift over the cocoa powder and" O" ?, a/ p9 q6 J
sprinkle with the coffee beans. Run
$ k6 {, P, y' w- _2 N& w- ^公仔箱論壇a knife around the edge of the cake8 m9 n4 [# Z* A; M2 r
and release from the tin to serve. For
/ z# E# h" Z- ]* {' Ltvb now,tvbnow,bttvba neater finish, blowtorch the outside
1 ~7 a* G( E" w, u* o7 i6 Q5.39.217.76of the tin to release the sides.
2 X6 g* ]" L! D- m! n# V, HPER SERVING 605 kcals, fat 45g,公仔箱論壇7 `$ V V# |: h: H8 b
saturates 28g, carbs 39g, sugars 31g,5 G4 y+ o4 S1 g
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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