Tiramisu cheesecake1 E1 X @/ u5 v8 ~5 |' r$ G
; O% d8 i3 d5 {( S5.39.217.76Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!5.39.217.76. f4 K- C6 \5 N6 C
& Z# }- P6 m; {& _, z公仔箱論壇Prep 30 mins plus chilling and overnight setting
; F* A Q6 R. X7 x9 W; N& ctvb now,tvbnow,bttvbCook 10 mins2 `' g0 k. t3 v
9 ]& U8 A" U* H0 i% c% U- w( P3 q1 I
FOR THE BASE公仔箱論壇9 Z k3 l C/ H1 ^9 i
300g dark chocolate digestives
2 A! H9 F! W! u0 l# ~- }0 v# B80g butter, melted5.39.217.76! }* ?6 X* I8 [9 j$ K0 T
FOR THE CHOCOLATE LAYER
, }3 f4 y9 F4 C7 {. x# H+ C& iTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。500g milk chocolate (get the
+ x$ i; L! e! {7 O" r+ U; y$ F7 VTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。best quality you can find),5.39.217.76# a/ |3 U2 _+ D
finely choppedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 h1 E. I: Y& D2 n. A
300ml double cream
9 m: ^$ G' R0 ?# h: X7 Q: J1 c公仔箱論壇100ml coffee liqueur
3 ~% c2 E4 ]2 o# Y0 I) rTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYER
_( T! ~. }" @6 i公仔箱論壇300g soft cheese8 q2 U9 V. a# N5 y! z
200ml double cream% s4 A7 x2 M$ a2 G
1 tsp vanilla extract
5 _# H; _. A9 e; ^4 p" q1 orange, zested
' ?5 F0 ?, Z+ B) N% |3 P% jTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。50g icing sugar
+ P% d) A( `: n+ z2 x9 tcocoa powder and crushed coffee U) ?" J' R3 T/ Z
beans, to serve& y4 J% ]3 S O3 O; `- i0 R# N
3 Q2 H6 J1 l. [# X5.39.217.768 H8 E2 ?! Q: B( l, [
1 Line the base of a 23cm springform5.39.217.76! O, _# g2 U6 B1 ]
cake tin with baking parchment. Put5.39.217.76# k: G; }2 N; i; X
the biscuits in a food bag and crush5.39.217.76 `" H# B) i/ j! N, `1 A
as finely as possible using a rolling- a% v5 ?$ o. Y1 F) z
pin (or blitz to crumbs in a food
! O4 ~+ @9 K* [4 { nprocessor). Mix with the butter, then
- J! k) s V9 u/ w! N3 Qtip into the tin, pressing it into a flat; ?) G% R6 _& n* D! } z: `+ L- O
layer. Chill until firm.5.39.217.76' U7 \& [4 P2 G. x6 l, f& t* M
2 For the chocolate layer, tip the
& W& |# o; L1 F& z7 }: ?7 h2 Ychocolate, cream and coffee liqueurtvb now,tvbnow,bttvb, p5 H6 K1 l0 i0 Y7 \/ f6 O
into a heatproof bowl and melt over a
& w& V+ ^ j. kpan of simmering water. Once melted,( z% ^4 H i" J% c
quickly stir together, then pour over
3 a: l7 r0 ^. z. p/ Q5 v# C' ^( R) |. hthe biscuit base. Chill for at least5.39.217.760 c, U# {" x2 J3 b( A P. h0 f
3 hrs, or until set.
! |* T' t: |! {7 ]TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 When the chocolate layer is set,
8 E6 M4 o9 h" s/ D. \6 p公仔箱論壇prepare the cheesecake layer. Beat公仔箱論壇. m" i1 g" }" A: h& ~* Z, G v
the soft cheese, cream, vanilla, orange公仔箱論壇2 M5 h. r5 b6 v1 c, c7 p' S
zest and sugar together, then spread5.39.217.76# \9 d$ {* S3 X6 S
the mix evenly over the chocolate
7 r+ A0 p9 J3 g6 B7 ~# v6 CTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。layer and swirl. Chill for a couple of* M; Y3 B: U$ r& z% }
hours, or overnight. Can be made up to
. \0 A( E* n2 p7 c( QTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。two days in advance and kept, covered,
! k, P! a6 n% E2 G- C公仔箱論壇in the fridge.
' e& j3 f1 k+ { Y& }4 To serve, remove from the fridge,6 c) T$ ]$ \" T6 k9 e$ {
sift over the cocoa powder and) _. ^, y: H& {; x4 Y" I
sprinkle with the coffee beans. Run8 Q& O- Y! _2 K9 f+ q; @5 |
a knife around the edge of the cake5.39.217.769 B2 z( u4 g/ ]* f+ F
and release from the tin to serve. For
. s) W' p R; @3 Ja neater finish, blowtorch the outsidetvb now,tvbnow,bttvb- B) M0 c, P; F- ]* h+ G
of the tin to release the sides. U* a* z2 C8 s* H
PER SERVING 605 kcals, fat 45g,
7 n, @4 G H, _9 y5 L+ ~* o' B5.39.217.76saturates 28g, carbs 39g, sugars 31g,公仔箱論壇" p# I6 |- ]. [, r( s+ E( [) d4 B
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
| 