Tiramisu cheesecake公仔箱論壇( p! _ s5 {3 ]% S3 e- U9 @* A
公仔箱論壇' d) p h9 n+ C v% g
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!- a; j% P3 u. E# j
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Prep 30 mins plus chilling and overnight setting
* n% A# Q. Q# T4 L! \7 {2 V0 {公仔箱論壇Cook 10 mins
" [: {6 l' \7 q$ r8 U5.39.217.76
K, P' J) B7 x9 L7 [5 aFOR THE BASE
/ D; I+ x0 o k9 o) S: J* l300g dark chocolate digestives
R2 c% q; T7 j公仔箱論壇80g butter, melted0 g1 p4 U1 `& |& _5 F
FOR THE CHOCOLATE LAYER
: `: ~; i! }3 y( gtvb now,tvbnow,bttvb500g milk chocolate (get the
8 h' W* n# K$ o/ p STVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。best quality you can find),
) g. V, @) f4 W$ R) |4 G: o公仔箱論壇finely chopped
" ^' z2 N" e# \# P300ml double cream
, f, i' c- U. ]$ s* n7 Q100ml coffee liqueur
# _% o3 \# ]5 r3 ^" Vtvb now,tvbnow,bttvbFOR THE CHEESECAKE LAYERTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ V" y6 B# T' t4 q* O2 {, g
300g soft cheese公仔箱論壇" X. j7 G6 y% L
200ml double cream
# {6 u* A# d' i: A) V1 tsp vanilla extract
, k, O4 @ b4 ~) C3 V1 orange, zested
+ A- o7 D1 v5 R公仔箱論壇50g icing sugar
& z0 M! G& a; N2 d X* k- Q5.39.217.76cocoa powder and crushed coffee
0 f; H8 R: H5 Z; V4 z) MTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。beans, to serve) K) f5 f2 Y: `+ Y P# d
8 }6 {5 a2 T3 x# l' ]* j9 V, C公仔箱論壇
l4 D; S! e- l/ u Ttvb now,tvbnow,bttvb1 Line the base of a 23cm springform+ [) q4 h G$ K5 U! X. w
cake tin with baking parchment. Put
' z; V5 i% S& P e1 T: c公仔箱論壇the biscuits in a food bag and crushtvb now,tvbnow,bttvb" x& u% l8 s& x* A
as finely as possible using a rolling
( O* I9 b1 Y5 i' j8 ]5.39.217.76pin (or blitz to crumbs in a foodtvb now,tvbnow,bttvb) a5 r& H0 Q1 q7 J7 t8 F
processor). Mix with the butter, then
7 v! ~* s; a% F公仔箱論壇tip into the tin, pressing it into a flat
0 w N5 M& T# T% U) X- u- @9 J6 u公仔箱論壇layer. Chill until firm.公仔箱論壇; u. F+ M$ G# \, b/ ~1 _/ V
2 For the chocolate layer, tip the
- i( g! Q! |" w; d8 C8 vTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。chocolate, cream and coffee liqueur1 Q& J: a4 A" S% a- D: J' a7 p
into a heatproof bowl and melt over a
3 l9 E% C8 @1 f$ w% aTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted,
( W' X6 [/ W! J- y9 V5 bquickly stir together, then pour over
$ X/ B C3 m& \" b0 h8 G: O2 }1 Ethe biscuit base. Chill for at least
" F( {: }% U @0 I+ Z3 hrs, or until set.
1 A: t \! T5 ~, y2 ctvb now,tvbnow,bttvb3 When the chocolate layer is set,tvb now,tvbnow,bttvb7 j7 W5 x& G; K: B+ `
prepare the cheesecake layer. Beat公仔箱論壇4 r& W- k0 ^/ K
the soft cheese, cream, vanilla, orangeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( P# C2 F# @9 g
zest and sugar together, then spread5.39.217.76+ a9 S7 |- o& j
the mix evenly over the chocolate
8 w0 ]7 b2 Q9 F5 m3 Tlayer and swirl. Chill for a couple of
5 Y: W2 ~0 j3 B* b: L, shours, or overnight. Can be made up toTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! H9 {1 t3 ]5 b. A: Y5 J
two days in advance and kept, covered,
9 v* \' l" F" \4 C a. oin the fridge.5.39.217.76. P2 s2 v% [( S! e
4 To serve, remove from the fridge,公仔箱論壇2 m. e+ B7 z$ _7 c, ~4 b9 K1 l
sift over the cocoa powder and
% ?! O0 N# K' \# ]sprinkle with the coffee beans. Run. @1 |5 @3 }9 L3 q* Y5 [
a knife around the edge of the cake5.39.217.76! d: k0 M) r+ r! U4 X5 Q! [
and release from the tin to serve. For
1 i; }7 [8 O9 e& W& ba neater finish, blowtorch the outside公仔箱論壇/ k& ?: a9 d0 N2 j9 Z
of the tin to release the sides.
0 [7 d$ W @4 ~PER SERVING 605 kcals, fat 45g,
* x, ]" W. v2 u7 B5.39.217.76saturates 28g, carbs 39g, sugars 31g,
/ |' C% a8 J3 b# j公仔箱論壇fibre 2g, protein 6g, salt 0.5g |