Tiramisu cheesecake公仔箱論壇- J* w( i6 |, e+ \# H' U* w( R1 [8 V
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& Y! Q. k+ {5 |% A
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!公仔箱論壇2 B5 Y3 I$ G4 i* r4 z( {
公仔箱論壇' r8 \; f [/ S
Prep 30 mins plus chilling and overnight setting
" K' D4 L& _2 l, P, Q. jtvb now,tvbnow,bttvbCook 10 mins
: G6 e. p0 o. Y6 h% G+ H K# v公仔箱論壇
. R2 p. ]- J2 l4 ?0 n" z" h8 VTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE BASE
, q: a0 j7 E0 K7 j0 btvb now,tvbnow,bttvb300g dark chocolate digestives3 e+ g7 {1 K4 z
80g butter, melted
6 a: B+ K; m2 [4 Y8 I6 a. nFOR THE CHOCOLATE LAYER
* z1 s2 ?/ ~2 U; k6 Q公仔箱論壇500g milk chocolate (get thetvb now,tvbnow,bttvb4 e. G! W) b2 d7 O4 ^
best quality you can find),5.39.217.766 N6 t f3 x1 G' v* @2 ?
finely chopped5.39.217.760 p9 d3 n3 v* b, N3 o2 t5 f
300ml double cream
2 @0 N& H$ }. y, ^ [0 U. V" q100ml coffee liqueur
8 c7 V- h% K2 J' |FOR THE CHEESECAKE LAYER
0 k ?5 o) o. b& |5 c5 P7 [300g soft cheese7 Z3 X8 y _5 \( }6 r4 j3 K4 Z
200ml double cream
* x, @' S2 ~0 |5.39.217.761 tsp vanilla extract
4 x; M- Q& |% `( Y5 w: m4 A5.39.217.761 orange, zested
4 o, W, |' A: x n% V1 E公仔箱論壇50g icing sugarTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 v( u$ Q/ }$ Z9 ]
cocoa powder and crushed coffee5.39.217.767 P9 q: q2 T7 K- ]" z+ A/ A
beans, to serve! F3 Q6 S) f; v& `
( s* q% }( ?; _5 c5.39.217.76
- P$ `5 I5 }! ctvb now,tvbnow,bttvb1 Line the base of a 23cm springformtvb now,tvbnow,bttvb9 M# _3 t8 O+ ~/ r6 `
cake tin with baking parchment. Put2 W. u# S4 i, {* i/ `7 x& j8 A
the biscuits in a food bag and crush
* C3 O$ s, S4 s. D* g' ^as finely as possible using a rollingtvb now,tvbnow,bttvb. ~1 F$ b, R8 t9 F) N
pin (or blitz to crumbs in a foodTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 O- r% W6 T2 y* C+ J: W M7 Y! m
processor). Mix with the butter, then
5 T9 j; U0 W4 n" D# g+ j, x: ~& k6 Qtip into the tin, pressing it into a flattvb now,tvbnow,bttvb. s6 J. t' ]# H2 k+ Z
layer. Chill until firm.' j: B) \+ P) y
2 For the chocolate layer, tip the公仔箱論壇7 H7 t" K+ U+ m: |( P
chocolate, cream and coffee liqueur
5 V' P9 d. [: l' X$ s5.39.217.76into a heatproof bowl and melt over atvb now,tvbnow,bttvb+ D7 m( [; S7 U4 B9 o/ k
pan of simmering water. Once melted,
. F. h6 R$ X% Kquickly stir together, then pour over公仔箱論壇. Q, k. s! v2 M6 O# M
the biscuit base. Chill for at least
: ?% x: |) ^1 r( ~3 H' hTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 hrs, or until set.) F4 U" q" C+ s( h: J8 o
3 When the chocolate layer is set,6 r! m3 _ N& j% z/ V
prepare the cheesecake layer. Beat5.39.217.761 _+ |* Q# a& A ^0 K: J# y% L
the soft cheese, cream, vanilla, orangeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 Z# i( y% Z1 r9 l: O
zest and sugar together, then spread9 h% P% |0 K* j: Y. K4 A8 B
the mix evenly over the chocolate
6 A; p/ _) Q9 u# S" V1 ^公仔箱論壇layer and swirl. Chill for a couple of
5 P; a/ _0 D- ^; T" g7 xTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。hours, or overnight. Can be made up to- b/ Z x+ _" B- d6 n
two days in advance and kept, covered,
" T: H7 H% m# M+ t' c! m0 U0 J9 U0 CTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。in the fridge.. r/ _6 l- _" G5 V* f* C) J7 S
4 To serve, remove from the fridge,
2 j, k# _3 @9 m& Y- T* zsift over the cocoa powder andTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( X5 B4 L6 r0 ~! b# X. C
sprinkle with the coffee beans. Run( \2 {9 R2 `9 E2 ~) {( u
a knife around the edge of the cake% n- M8 M& Y- r* n t4 F* K
and release from the tin to serve. For公仔箱論壇/ j! @* n( e8 q% A
a neater finish, blowtorch the outsidetvb now,tvbnow,bttvb( I/ Q1 g" T$ I& v0 c5 M) Q
of the tin to release the sides.公仔箱論壇2 Z, V) j- q; T
PER SERVING 605 kcals, fat 45g,公仔箱論壇4 A4 z7 ^& ^4 g
saturates 28g, carbs 39g, sugars 31g,
/ @1 R8 R7 D0 ]2 R% Yfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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