Tiramisu cheesecake! J& y) g* T2 m$ A" m( D9 ]) F
$ ^( P; b! Y! V# q: S2 ZTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!0 A5 u3 Z/ i; p' \3 o
5 s% h: s) N( {7 A2 n! I8 ]Prep 30 mins plus chilling and overnight settingtvb now,tvbnow,bttvb9 v- x$ Y8 x |4 `; f" _0 m* e" O' q
Cook 10 mins
7 O$ S1 G: L; \/ y7 _) MTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
. I2 d% Y. O0 {9 S/ Ztvb now,tvbnow,bttvbFOR THE BASE
7 y" x# Y$ R9 g7 ^TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。300g dark chocolate digestives5.39.217.763 s6 }3 i8 e6 P1 e0 I6 B
80g butter, meltedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* Z. v4 r, b" d5 L
FOR THE CHOCOLATE LAYERTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& m( [ t' K6 k2 J4 p
500g milk chocolate (get the公仔箱論壇$ O, I. p- s: t v" c; y8 }
best quality you can find),
: Q0 W3 `: }+ n& mfinely chopped5.39.217.76 s! x5 L4 H$ H% A- ?
300ml double cream
2 Q4 F* j; `- i$ y' q0 S! I- `5.39.217.76100ml coffee liqueur5.39.217.76- a# t1 @7 ?" w+ [; L" h
FOR THE CHEESECAKE LAYER4 H7 M7 q0 _/ y* t$ R3 C+ k2 L
300g soft cheese" J7 ?, {* x0 M8 o# y* t" Q9 ~
200ml double cream
3 z. T# Z" O/ D# I% B9 G1 tsp vanilla extract1 F. M: @& j$ I2 D1 i
1 orange, zested
; P- z# d. U* p5.39.217.7650g icing sugarTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 H# F! w3 c4 J, i! @' o' m
cocoa powder and crushed coffee! {9 k. _6 v0 {9 U; {2 @. Y7 J
beans, to serveTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。7 `2 g( o8 B5 T% m5 u
公仔箱論壇! H! B1 P5 w( j. |# b5 [ Q# x
' q- m, C+ F8 h3 ~TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 Line the base of a 23cm springform
; D6 P/ b/ l3 _3 \5.39.217.76cake tin with baking parchment. Put; v7 D& z ~, l. a" c- x
the biscuits in a food bag and crush5.39.217.76/ X. V- X' i. A3 x3 c
as finely as possible using a rolling0 a0 E7 c& I) C! [- O
pin (or blitz to crumbs in a food
# y0 g" M; Y: x. A+ P7 f5.39.217.76processor). Mix with the butter, then3 X/ S8 m8 Q, e0 \2 E
tip into the tin, pressing it into a flat
& o6 @4 I7 c: L+ A: ]TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。layer. Chill until firm.
& V6 | o1 \8 \2 For the chocolate layer, tip the
% ~# s# z: L3 U7 j& |9 R# U6 I5.39.217.76chocolate, cream and coffee liqueur
" \ Y( u- ^9 f8 h公仔箱論壇into a heatproof bowl and melt over a公仔箱論壇 J2 H+ P0 b8 I
pan of simmering water. Once melted,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. p6 g2 `$ `# o/ n, k
quickly stir together, then pour over% t! x3 r4 b; \7 P! p# g
the biscuit base. Chill for at least
( D4 R2 ~1 P' ]( P' p* t4 `& S5.39.217.763 hrs, or until set.
: @/ S2 V( o- Q5 ?+ I; a9 c8 S* ~3 When the chocolate layer is set,公仔箱論壇 M' D2 @) X( O9 O
prepare the cheesecake layer. Beat5.39.217.76# r4 F% t8 m% Z* L- F
the soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb$ I$ G3 l7 I: z& j1 y0 i5 U( A! C
zest and sugar together, then spread
* h1 B" F2 b2 Q. h; V) d2 H5.39.217.76the mix evenly over the chocolate
) H& W& L4 L$ aTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。layer and swirl. Chill for a couple of
1 y5 _. l/ I+ Lhours, or overnight. Can be made up to7 I) e+ B# S1 @% r7 G2 U, G
two days in advance and kept, covered,tvb now,tvbnow,bttvb( ^3 V# q& E# b) w5 u' ]' X1 U4 r
in the fridge.
P& H5 n# A4 \5 x2 x5 v& O4 To serve, remove from the fridge,. ^( B: _# i' L2 K
sift over the cocoa powder and+ g/ \' U8 A) e$ P; v8 s# y
sprinkle with the coffee beans. Run
$ j3 c: I) W6 K0 j. Ea knife around the edge of the cake
+ ]+ y6 S$ r+ x. A' t- ]' F* Zand release from the tin to serve. For+ L2 h; J/ t! d2 m; H0 p
a neater finish, blowtorch the outside N7 d" p4 f3 ~+ K! u+ Q0 L
of the tin to release the sides.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ |$ \2 ~4 D, j
PER SERVING 605 kcals, fat 45g,
7 M. q6 a& |; C* E' psaturates 28g, carbs 39g, sugars 31g,
J7 p: z$ J9 F7 I& S' M0 ~4 dfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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