Tiramisu cheesecake
7 |4 h7 V# i, |0 U$ l: _tvb now,tvbnow,bttvb
- d2 D$ j+ N/ E7 ptvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!1 n$ t1 X. d' D7 f8 `! e
5.39.217.76$ h3 ~7 I. S: O0 p. Q% @/ F
Prep 30 mins plus chilling and overnight settingTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 L. M+ U6 T- O. m$ y5 E
Cook 10 mins5.39.217.76; c) C( T1 G4 ~! j$ H
( {) n( b& ~1 x+ ltvb now,tvbnow,bttvbFOR THE BASE
9 t, l* I: R# n" F* }' V5.39.217.76300g dark chocolate digestives
& G: O: V4 _- }7 [公仔箱論壇80g butter, melted
# `6 J8 v# E3 u公仔箱論壇FOR THE CHOCOLATE LAYER
; g% h( T; O* b, I+ e3 c5 ^500g milk chocolate (get the公仔箱論壇5 O( \/ W" h* D2 J$ M
best quality you can find),' I. v6 M% {! U k- n
finely chopped& A6 S; h/ D5 D4 A2 G2 K# d
300ml double cream
+ P* }, T: ]8 \7 e% ^tvb now,tvbnow,bttvb100ml coffee liqueur5.39.217.766 {; c5 z/ ~$ q E% e5 e
FOR THE CHEESECAKE LAYERTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。+ T g8 c$ L8 t: ?
300g soft cheesetvb now,tvbnow,bttvb, p9 y) |. _) v
200ml double creamtvb now,tvbnow,bttvb$ D7 @0 U. F$ U; d/ _
1 tsp vanilla extract
8 G/ Y! S& b7 {: v. R5 n5.39.217.761 orange, zested
) B2 _: t; P M% V3 @4 v- i50g icing sugar
/ h8 u, z3 W. ]. z% [公仔箱論壇cocoa powder and crushed coffee
7 x" l( |8 I' v% f5.39.217.76beans, to serve. Q Q, _7 ^1 J: x. R+ x
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。) v1 V3 i* ^/ B: I
tvb now,tvbnow,bttvb& ?4 H+ F7 c/ Q
1 Line the base of a 23cm springform公仔箱論壇* b7 g: D/ A; |& C6 D2 G
cake tin with baking parchment. Put
& H, U' R7 j$ q公仔箱論壇the biscuits in a food bag and crush
+ d1 }$ r2 Y, x$ Z, U8 U/ etvb now,tvbnow,bttvbas finely as possible using a rolling公仔箱論壇3 N7 H: D2 P5 r( l. c+ t7 j
pin (or blitz to crumbs in a food5.39.217.76! L& Y5 |& _' N9 Y9 C# {; m
processor). Mix with the butter, then5.39.217.76; B0 j+ M% m) s
tip into the tin, pressing it into a flat公仔箱論壇9 f: L; T! v: c" r! y! ]
layer. Chill until firm.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! D5 Q% V' \; K7 y" P
2 For the chocolate layer, tip the
. n+ K- n9 | g4 L( h2 ttvb now,tvbnow,bttvbchocolate, cream and coffee liqueur
: R" \* t3 t8 y" q3 y& m' ltvb now,tvbnow,bttvbinto a heatproof bowl and melt over aTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。# U0 j$ O; @( n4 H' T9 \4 E
pan of simmering water. Once melted,/ g4 z; `/ c& M0 z4 @: X$ l
quickly stir together, then pour over
1 X4 r! b2 J; h3 lthe biscuit base. Chill for at least n5 p- I1 e$ t
3 hrs, or until set.5.39.217.767 B+ r5 ^! _( E% o2 C" q
3 When the chocolate layer is set,
5 G H, m [; F8 n: V5.39.217.76prepare the cheesecake layer. Beattvb now,tvbnow,bttvb- a$ h: J" c B+ g1 V
the soft cheese, cream, vanilla, orange
/ b6 P/ ~4 s: d- E) [& M公仔箱論壇zest and sugar together, then spread5.39.217.76& V# Q% Q* ]8 G, t2 x& _
the mix evenly over the chocolate公仔箱論壇" A. q) E1 E) I0 ^- p8 P+ }
layer and swirl. Chill for a couple of) @6 Q' \" s. K! Q
hours, or overnight. Can be made up to7 f+ ?1 W! ^ E) o; D
two days in advance and kept, covered,
, D P2 D% k% G: Etvb now,tvbnow,bttvbin the fridge.tvb now,tvbnow,bttvb4 X1 q7 g. T, |+ R6 o- U% W
4 To serve, remove from the fridge,
5 K0 _) b) T8 V e" e! X) Z4 t$ U1 lsift over the cocoa powder andTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。6 V' Y5 F+ d2 H% o
sprinkle with the coffee beans. Run
% `" @4 x( W) D: r- G5.39.217.76a knife around the edge of the cake
& B8 {* j+ M9 F8 p) q7 Z" uand release from the tin to serve. For公仔箱論壇/ x2 S" y8 {- t; p3 E5 T8 K
a neater finish, blowtorch the outside s: e% W9 g% U( g5 ~" |6 U
of the tin to release the sides.
% H, ]+ R, o' aPER SERVING 605 kcals, fat 45g,
" [4 E8 o( r, |* T. ^1 d3 G0 wtvb now,tvbnow,bttvbsaturates 28g, carbs 39g, sugars 31g,
, N3 |# t/ k4 _" Itvb now,tvbnow,bttvbfibre 2g, protein 6g, salt 0.5g |