Tiramisu cheesecakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 a) n, Q3 e* L3 b2 V( L
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- T n# x& w, \
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!公仔箱論壇7 ]; P5 V( E+ t! X7 i( ?, g3 D$ ?( Y; |
2 y) r0 m7 z: l) EPrep 30 mins plus chilling and overnight settingtvb now,tvbnow,bttvb* i. J) [) x2 v( g$ i3 |8 l& L
Cook 10 mins2 j7 y6 z z5 b' G0 ]1 t& ^
~+ {7 N) f0 l+ m5.39.217.76FOR THE BASE1 Z5 i. e! Y( v
300g dark chocolate digestives
2 i+ _* e8 d; w# P. K. S: u4 }80g butter, melted
. \2 W, G: g) b W4 X) @tvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYER
$ F/ W1 X$ ]' ]; M2 x3 ]) m5.39.217.76500g milk chocolate (get thetvb now,tvbnow,bttvb6 }# M& e6 ~5 i) P/ V! F4 ]
best quality you can find),
: \/ g" T" z3 ]5 s6 E- ttvb now,tvbnow,bttvbfinely chopped( D' y% r0 y7 r7 H
300ml double cream
* F: J4 c9 @! K- _. R; O; O! `; D公仔箱論壇100ml coffee liqueur- z' e, V5 u& Z" v. Z& u$ R; |* |
FOR THE CHEESECAKE LAYER
: Y- V# a+ a& x2 O; j k" _1 w# U公仔箱論壇300g soft cheese
, K2 Q( |' y! ?! Q) c1 Y公仔箱論壇200ml double creamTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- Q T2 Y, \ V3 z4 {) C9 c
1 tsp vanilla extracttvb now,tvbnow,bttvb$ L/ P6 ~+ y- Y2 Y$ `
1 orange, zestedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ A1 a! ] ~, j. E' ^: u/ Q
50g icing sugar
( x4 b- Z# K7 T. r ?cocoa powder and crushed coffee3 M, I! t+ f' ~$ g$ Q: z7 c
beans, to serve
2 h" T3 }9 \$ A8 F
2 @1 J- @! x" b! o& ~- eTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
8 m+ i" o) K. w) F1 Line the base of a 23cm springform
6 ~" Q [" g6 i2 I0 Z5.39.217.76cake tin with baking parchment. Put
2 Q" |- m8 p) q* \5.39.217.76the biscuits in a food bag and crush
( _3 z9 D$ X" @# e1 ~) |$ ]as finely as possible using a rolling
2 X6 ?$ K7 o$ V9 F1 Q& RTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pin (or blitz to crumbs in a food
7 T( ]1 t0 q7 A7 h公仔箱論壇processor). Mix with the butter, then公仔箱論壇0 g& Z' L/ z2 ~: P8 {6 U) W
tip into the tin, pressing it into a flat
3 c3 C { @1 m" g$ E* l* o" gTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。layer. Chill until firm.5.39.217.768 \9 Z) u0 f2 G; w
2 For the chocolate layer, tip the
I: O0 S0 o cchocolate, cream and coffee liqueur公仔箱論壇" s" `! E- n/ [- x
into a heatproof bowl and melt over a
8 Z: d s- O% L( m8 y- K3 Ppan of simmering water. Once melted,
4 Y, u7 @4 F' Q( y- w4 Q5.39.217.76quickly stir together, then pour over
4 S$ g; a9 {+ {- r |1 Q2 U0 ~6 lthe biscuit base. Chill for at least
7 Y- g7 V* V/ N5 K# i1 x/ r3 hrs, or until set.9 H# h( T% ^$ G- {
3 When the chocolate layer is set,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 I' V, s9 {/ Y# b" c! y1 f: s5 R8 O
prepare the cheesecake layer. Beat
/ `( R4 T4 ^9 {8 |4 ^公仔箱論壇the soft cheese, cream, vanilla, orangeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 R' i( Q* \: D& X1 s
zest and sugar together, then spread) Q0 }4 f0 r% j2 X) E& u
the mix evenly over the chocolate q7 G p- m n
layer and swirl. Chill for a couple of公仔箱論壇$ b% B" N+ b1 n+ H9 c
hours, or overnight. Can be made up to
; i7 j6 G/ X4 Z) j公仔箱論壇two days in advance and kept, covered,
( N" f' O6 ~: [8 Q; c: i$ l" cin the fridge.
6 A5 ?4 W: N6 c; R% t% J) O- q' o4 To serve, remove from the fridge,公仔箱論壇5 F5 a8 X# }; c! K( i9 h
sift over the cocoa powder and
7 ?3 A( V; c+ @3 M/ xsprinkle with the coffee beans. Run5.39.217.76# W: r& @8 a( e. r/ g# O
a knife around the edge of the cake
1 h# {, {0 S: o7 U0 E; I- n. LTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。and release from the tin to serve. For5.39.217.76" Z8 f5 n; m) A# Q- X/ }
a neater finish, blowtorch the outside0 y$ ?7 d8 X( {8 B7 }4 v5 ~/ X) \
of the tin to release the sides.
7 s. \- H2 n6 DPER SERVING 605 kcals, fat 45g,, b) r8 n* `& g" U6 s
saturates 28g, carbs 39g, sugars 31g,
" f+ W, A- V' _. A/ ` E5 dfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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