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[甜品] Tiramisu cheesecake

Tiramisu cheesecake( l- ~( o9 S  P
tvb now,tvbnow,bttvb0 g0 e9 J8 h( L) z/ [2 `/ r4 M
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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( `4 o3 ]; s! o" L1 _' I$ {Prep 30 mins plus chilling and overnight setting" V" ?( e0 Y. e: y; f8 l9 n( W- v
Cook 10 mins- w9 I0 X  c4 `. B0 |1 Y

0 I7 X7 S! M: `3 q5 n# x5.39.217.76FOR THE BASE
4 d) H+ ~2 @9 ~( n7 t300g dark chocolate digestives
; Z) t3 X7 {2 {6 l2 y3 v: j5 @80g butter, melted
- W6 _4 K$ B* Y9 Z' A$ FFOR THE CHOCOLATE LAYER
, [! p6 o/ M  K: K! c2 ?tvb now,tvbnow,bttvb500g milk chocolate (get the
& A1 `) p* t% {5 f( i% X5.39.217.76best quality you can find),TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ U3 m$ i, B  Z3 E  {* T
finely chopped
0 e& n% e% x- l" P; O! x300ml double cream
- }6 ]0 b. f# h4 t" w  J6 c- ~公仔箱論壇100ml coffee liqueur
* h5 q2 K3 }9 c' C* Q% |8 G" p3 ~TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYERTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 E9 l: M" w5 z  |( c: l
300g soft cheese
( @2 S: k/ M$ O3 T" c& B+ G公仔箱論壇200ml double cream
) K' p! c$ z1 u  o% v! i8 L6 qtvb now,tvbnow,bttvb1 tsp vanilla extract
# Q( H5 J5 b4 mTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 orange, zested
% b4 V9 f2 v& U5.39.217.7650g icing sugar6 g1 q  H3 Q' v0 b
cocoa powder and crushed coffeetvb now,tvbnow,bttvb8 R4 h( L0 z, H  x( z& r
beans, to serve4 n% I; t+ Q- V; [2 q! C

& b/ g$ s) U8 `公仔箱論壇tvb now,tvbnow,bttvb0 l; h  m) u9 |; g
1 Line the base of a 23cm springform
7 a% R- p/ V5 Y( N; C) M" k' o1 Pcake tin with baking parchment. Put
9 z# u; l: I: ?" `' a) O) qTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the biscuits in a food bag and crush
! x) k5 e# L% k$ _. K( t公仔箱論壇as finely as possible using a rolling" Z5 J1 @0 N0 o! [
pin (or blitz to crumbs in a foodtvb now,tvbnow,bttvb# V% ^1 I7 l5 x; N& e
processor). Mix with the butter, then9 _7 ^, Y- U- r1 H- f: e/ q& l) F
tip into the tin, pressing it into a flat
3 Z- f" S1 S' s5.39.217.76layer. Chill until firm.5.39.217.76& K4 V' ]$ X4 H% t( z
2 For the chocolate layer, tip theTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( `/ V( {: `% Z+ w2 h( |* x- a
chocolate, cream and coffee liqueur
  h/ l# I  i3 `" j  c; a/ R+ ytvb now,tvbnow,bttvbinto a heatproof bowl and melt over a
7 H+ q. Z) X3 d! O5 m, xtvb now,tvbnow,bttvbpan of simmering water. Once melted,3 P4 ]0 l9 N( u, P3 [
quickly stir together, then pour over公仔箱論壇/ }1 E) e# W& ^5 p; z# ~
the biscuit base. Chill for at leastTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 ~6 Q* c% A' o4 I( T7 k# H3 L
3 hrs, or until set.tvb now,tvbnow,bttvb& h! a3 L) D# n: E' t' _) v* S
3 When the chocolate layer is set,
8 _! o2 G  _0 W3 ~8 q: Uprepare the cheesecake layer. Beat公仔箱論壇! l; C4 S5 w) i/ G/ }3 Q
the soft cheese, cream, vanilla, orange
: P6 {9 g: @1 z% nzest and sugar together, then spread
+ e% h& q/ D% s2 ~7 y5 kthe mix evenly over the chocolate5.39.217.76# h$ j" s: n- H  w) Y
layer and swirl. Chill for a couple of
1 P$ k9 ^9 x1 U. N. K6 ?5.39.217.76hours, or overnight. Can be made up to
8 i- ^( a$ ^6 ?! Q9 q. ?! l2 P5.39.217.76two days in advance and kept, covered,5.39.217.76: r$ s6 V. ^, d
in the fridge.
( Z2 }' H) V/ c/ @0 mtvb now,tvbnow,bttvb4 To serve, remove from the fridge,
# c5 b% d: M5 _5 T6 |, O- H6 l+ KTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。sift over the cocoa powder and
; @5 r! k% y8 V+ l0 ^4 vTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。sprinkle with the coffee beans. Run( N- k; ]9 V& [- D3 u
a knife around the edge of the cake+ d6 u3 d- @- h& P2 G3 {, b7 k
and release from the tin to serve. For
* h1 G( p* Z) z6 v0 y* ^公仔箱論壇a neater finish, blowtorch the outside
  g( d, ]0 T; Yof the tin to release the sides.
7 L; ~! b) l% A1 o% p0 k公仔箱論壇PER SERVING 605 kcals, fat 45g,
, i0 n9 P( {/ [0 d- ]/ j' qTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。saturates 28g, carbs 39g, sugars 31g,' `5 j1 o/ k7 ~% ^
fibre 2g, protein 6g, salt 0.5g
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