Tiramisu cheesecake公仔箱論壇7 @! |; I6 p; x5 ?6 t( J3 |4 W
$ e5 }/ I4 E5 G9 ^7 m: b
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
k+ c* N( X9 c K* k# a9 r2 N0 Atvb now,tvbnow,bttvbtvb now,tvbnow,bttvb9 E2 D8 b+ a* ~2 \5 x
Prep 30 mins plus chilling and overnight setting
$ M3 o% e/ a1 v/ \公仔箱論壇Cook 10 mins公仔箱論壇) E6 J" m3 v0 ]& ]6 \/ _, T# b) X
公仔箱論壇6 n5 Q; U8 g9 |4 Y" {6 { B
FOR THE BASETVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 f+ Z; b+ Y2 ], x5 L: o, V
300g dark chocolate digestives
* z) v% C0 ~3 Y/ L1 g" f( r; `公仔箱論壇80g butter, melted9 U; @# C; H# B' T
FOR THE CHOCOLATE LAYER
# f7 Q8 a/ {- @5.39.217.76500g milk chocolate (get the公仔箱論壇; G( S& q5 g% K" j
best quality you can find),TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ c/ t8 j6 ^8 B5 C4 ^& L# j9 C
finely chopped5.39.217.76; A' K& W8 c7 {, |+ e: O+ a
300ml double cream
& O" Y3 q4 `) c' y; L2 |3 {100ml coffee liqueurtvb now,tvbnow,bttvb$ z7 Z" f" v7 q) I( [9 k: V! R
FOR THE CHEESECAKE LAYER
$ V: A: ?: }' U* u7 \2 [, o3 }, Q5 p5.39.217.76300g soft cheese
, T0 \5 V! T2 `200ml double cream公仔箱論壇" F3 b9 e8 I% c2 c, a. A1 ^% H+ P
1 tsp vanilla extractTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! O `2 H+ X- S1 u0 j/ p6 S
1 orange, zested5.39.217.76& e' k7 V' N: Y# F; V
50g icing sugar公仔箱論壇% F/ ~2 s( M, T/ [9 b7 G
cocoa powder and crushed coffeeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。+ y$ m, [ \) J; X8 T
beans, to serve! P m6 P+ ^% h) T
2 y6 m5 B n) }/ eTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
5 ] H- p A& V6 o, y' {1 Line the base of a 23cm springformTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% ]& E, e% S" I/ I' k! K% L# B8 [
cake tin with baking parchment. Put
8 Y0 ]/ S" a/ i8 ? h9 I' x- \tvb now,tvbnow,bttvbthe biscuits in a food bag and crush
1 }$ q$ e/ f6 H6 p( d# }- C: A公仔箱論壇as finely as possible using a rolling
k" t: I, L) Y1 C5.39.217.76pin (or blitz to crumbs in a food
" s* `% g( P( v1 }# Z5.39.217.76processor). Mix with the butter, then公仔箱論壇- u1 z6 ]2 c3 _5 n) a
tip into the tin, pressing it into a flat公仔箱論壇. ~+ A' I, c: P+ X1 N8 k
layer. Chill until firm.
: {+ p1 @5 E& q8 \2 For the chocolate layer, tip the
( N& e6 K6 G$ U' Q' P, ]公仔箱論壇chocolate, cream and coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ d! \% z) i9 C' s: Z: {4 C
into a heatproof bowl and melt over a
+ x: E# ~. Y1 a2 l: U! hpan of simmering water. Once melted,
$ E5 ^2 k% d' d* vTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。quickly stir together, then pour over
( [# A; N; n. {/ u. bthe biscuit base. Chill for at least* _; O% L% t* p7 g8 j5 h; X) J* l
3 hrs, or until set.
( H+ q* q. l; C% F5.39.217.763 When the chocolate layer is set,; U7 U7 Y% }7 A: J! P( ?
prepare the cheesecake layer. Beat5.39.217.76& g1 j+ V0 B# P, i- w* k
the soft cheese, cream, vanilla, orange
2 H! A: O8 l7 O公仔箱論壇zest and sugar together, then spread
) v7 ?# E& l9 p6 F- @3 L5.39.217.76the mix evenly over the chocolate! a; O* J8 V* L1 s7 h
layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' ^& Y# r) e+ o+ l% c
hours, or overnight. Can be made up toTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 v6 _6 n. f, ~3 n8 B
two days in advance and kept, covered,tvb now,tvbnow,bttvb2 T3 [0 |4 j" ?6 X9 d! P
in the fridge.tvb now,tvbnow,bttvb- l$ C" [% o/ P* i
4 To serve, remove from the fridge,
4 [& A/ ^1 k* g. ^2 {4 C, C& S# A5.39.217.76sift over the cocoa powder and
1 o! O7 `6 R7 u3 m6 l9 wsprinkle with the coffee beans. Run
" U6 B% j* y$ v8 p% ba knife around the edge of the cake; `: I/ @+ p9 ?2 w8 R
and release from the tin to serve. For
& I+ e7 h7 _( j Y1 V5.39.217.76a neater finish, blowtorch the outside
$ c% J7 h& @2 I* A. }$ R3 r$ K$ mof the tin to release the sides.
% S/ @% G. r4 A5 @0 M+ Z! ]PER SERVING 605 kcals, fat 45g,公仔箱論壇' s' n1 ~5 d/ r1 C' [0 v1 a2 M {
saturates 28g, carbs 39g, sugars 31g,公仔箱論壇8 G# O* ]1 c$ v. P5 s9 }
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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