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[甜品] Tiramisu cheesecake

Tiramisu cheesecake
; c& N0 K" q* P$ E' V3 o, P6 A公仔箱論壇公仔箱論壇* }. c# h$ u7 J
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!6 D! L, o4 H& ]2 {, c* I
tvb now,tvbnow,bttvb5 O- f7 B8 {5 N* G$ ?6 f4 Y
Prep 30 mins plus chilling and overnight setting
2 q0 y# \) |# A% ]Cook 10 mins公仔箱論壇' z( j; q# a8 M. i
公仔箱論壇% J- l( @$ ]  J; t0 `7 `0 p7 H
FOR THE BASETVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, V- [+ r: p  v7 H6 E. t
300g dark chocolate digestives
# L" }$ Y, y4 ^1 P80g butter, melted
* b6 \6 Z' }  K6 C; P- tFOR THE CHOCOLATE LAYER
2 }5 i6 o" Z. u' I8 |+ g/ r公仔箱論壇500g milk chocolate (get the
6 B& i, D0 Q0 ]  Vbest quality you can find),5.39.217.76' j) h# L- m' ?: X+ P, R7 \' d
finely chopped; W5 q3 I1 s4 R* s
300ml double cream5.39.217.76  N% ?1 ?2 a" k5 M, D
100ml coffee liqueur! i* `; O  y9 c# a/ t
FOR THE CHEESECAKE LAYER公仔箱論壇% \3 E3 C& }* \7 i2 _
300g soft cheeseTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。' i0 i6 q. G3 ^  H
200ml double cream
- e1 b: y' C# H/ M- `# o+ Ytvb now,tvbnow,bttvb1 tsp vanilla extract
! K- j9 V4 k+ s1 h2 M5 U0 a公仔箱論壇1 orange, zested' Y2 [; M& D- O/ s7 w- K
50g icing sugartvb now,tvbnow,bttvb% g# A) P1 L4 s; |2 X/ ?
cocoa powder and crushed coffee
. }/ o! v. r* ^$ rTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。beans, to serve5.39.217.76) X. k1 ?0 w# J1 F: I! H
tvb now,tvbnow,bttvb& W) ^# C5 n9 T6 s
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。. ^/ j5 H- K0 P+ Z% R; H' F
1 Line the base of a 23cm springform2 `% w! y- d- C9 q( n7 S6 I
cake tin with baking parchment. Puttvb now,tvbnow,bttvb# L" w8 O  I1 s' N) x
the biscuits in a food bag and crush
+ Y5 C/ L8 ?9 T* M& e公仔箱論壇as finely as possible using a rolling
6 }' |0 m0 i: c) {! U/ {# ?5.39.217.76pin (or blitz to crumbs in a food
" p7 m' X4 D' ~8 dprocessor). Mix with the butter, then
# \4 U* j9 W  I1 ]8 y8 ~5.39.217.76tip into the tin, pressing it into a flat! \* \* P; G2 o1 z  s" }( O
layer. Chill until firm.公仔箱論壇  T0 d! C8 U% z
2 For the chocolate layer, tip the! p( X+ d. O2 b* j9 v
chocolate, cream and coffee liqueur
; {5 A# o7 |* J  C5 |8 `8 G- finto a heatproof bowl and melt over a' I9 ?6 `! Z" E% h
pan of simmering water. Once melted,公仔箱論壇+ ]  Q3 |$ H8 a9 Z# ^7 l) k* \
quickly stir together, then pour over5.39.217.766 M7 X( j. z/ ~4 s. X0 E, ~4 j
the biscuit base. Chill for at least
! w& {0 B9 a# ]' [% ]5.39.217.763 hrs, or until set.5.39.217.76, P7 }" m8 S9 _3 u
3 When the chocolate layer is set,: d0 m) q& W# e! C* ]) B/ h
prepare the cheesecake layer. Beattvb now,tvbnow,bttvb1 N' |$ f$ c4 D$ ^! t$ W( f: L
the soft cheese, cream, vanilla, orange5.39.217.76; k$ R6 {7 n# w
zest and sugar together, then spread5.39.217.76% [4 Z/ w) H# b7 F& r
the mix evenly over the chocolate
. D! L; ?" w/ ^- c0 t0 r# klayer and swirl. Chill for a couple of
7 W8 ^) M" U) }8 R* @  j% T) A, Htvb now,tvbnow,bttvbhours, or overnight. Can be made up toTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。" V$ X5 w% u6 k0 ^# m- J+ b  |
two days in advance and kept, covered,
2 j9 R2 M0 ?) m. V8 L$ W4 N! }tvb now,tvbnow,bttvbin the fridge.
( a$ W, U- m: [2 l% w3 B9 QTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 To serve, remove from the fridge,
8 Q' H/ k1 v6 K* ]0 K6 O- dsift over the cocoa powder and
, G: i; ?3 v, p* y# Gtvb now,tvbnow,bttvbsprinkle with the coffee beans. Run
* O$ g9 O% w1 N2 Ua knife around the edge of the cake# p% T/ Z: F' `. a# t) X8 K
and release from the tin to serve. For公仔箱論壇, H3 B3 w1 A+ ]. O) Y" d
a neater finish, blowtorch the outside5.39.217.76' M1 C/ o! f; g+ N& d
of the tin to release the sides.5.39.217.76- U9 `: L! u) K+ v; [
PER SERVING 605 kcals, fat 45g,
: [1 w: D9 a5 htvb now,tvbnow,bttvbsaturates 28g, carbs 39g, sugars 31g,
: G% ?: ]4 @4 e; s7 C7 N% K/ o2 L5.39.217.76fibre 2g, protein 6g, salt 0.5g
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