Tiramisu cheesecake1 u$ ?) c' L* `; D0 J7 D/ E
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Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!公仔箱論壇3 p0 w; W+ N$ H
( y% U4 o" v9 q' i公仔箱論壇Prep 30 mins plus chilling and overnight setting
, {5 K6 a# o n& u; `/ CTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Cook 10 mins
4 R6 W" F+ W! m1 u- i7 X5.39.217.76
! b- a3 h: N5 R* J. c; Etvb now,tvbnow,bttvbFOR THE BASEtvb now,tvbnow,bttvb6 v! k7 R. n( S4 q5 U2 Z2 D# i7 {0 o
300g dark chocolate digestives5.39.217.766 A, |* f' f1 U0 K% q! [
80g butter, melted
, Q2 E8 z9 P" C" {9 [3 g& sTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHOCOLATE LAYER d8 a, ^" ^/ Y' i
500g milk chocolate (get the
# h! ]4 H+ q4 n% `! Qbest quality you can find),
2 C9 K" d' ?5 k, Q' u! ~+ b5.39.217.76finely chopped9 }# {9 N/ f# Q g+ ~& f
300ml double cream
; U5 ~+ V% ?3 D# T6 S5 J5.39.217.76100ml coffee liqueurtvb now,tvbnow,bttvb% L- \' Y9 M& D! d& n
FOR THE CHEESECAKE LAYER
& J5 y& M- n* v- L* k2 ?: C: ^* \tvb now,tvbnow,bttvb300g soft cheese
/ Y! g0 U7 [% g公仔箱論壇200ml double creamtvb now,tvbnow,bttvb3 B9 F$ i1 q4 }
1 tsp vanilla extract4 a! m4 v( i8 J! ^8 i; z8 g l' o# W
1 orange, zested
( |) F, x8 e& A" }+ I) m) U( ~: I# A* l公仔箱論壇50g icing sugar
+ D, S+ j3 j' y1 a0 M公仔箱論壇cocoa powder and crushed coffee
0 |" ^( O$ T% s6 U5.39.217.76beans, to serve
+ W# j, d' ]: g2 z$ Q$ j* k5.39.217.76- O2 V/ k( P3 C, c
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1 Line the base of a 23cm springform5.39.217.76 ]4 f2 I- B7 t* y" ^" I
cake tin with baking parchment. Put
2 X& h7 @' I' j, y2 p公仔箱論壇the biscuits in a food bag and crush5.39.217.76# ^4 O7 z9 i6 y" Y# j) f
as finely as possible using a rollingTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 H) U8 y4 Y- O- A2 S9 U3 g
pin (or blitz to crumbs in a food5.39.217.762 u6 u) O, k. Q7 F
processor). Mix with the butter, then
6 U, y2 G: g: L5 C( I5 V5.39.217.76tip into the tin, pressing it into a flat& a* q' k& y/ h( m
layer. Chill until firm.
4 N9 p2 ^2 R( p! O2 For the chocolate layer, tip the
) m$ M2 d8 d3 p3 T, L& Utvb now,tvbnow,bttvbchocolate, cream and coffee liqueur
; z/ m, F# Q% E$ b5 e3 {- k- nTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。into a heatproof bowl and melt over aTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% m* V. i$ a9 @, \
pan of simmering water. Once melted,4 h) [% v8 l) `- r
quickly stir together, then pour over, q% Z8 i3 m# Q! S6 D
the biscuit base. Chill for at least
! R% D/ a' e* h3 KTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 hrs, or until set.
0 T2 [* }3 V: S# y+ I9 L3 When the chocolate layer is set,
) T# B+ R6 |( x% jprepare the cheesecake layer. Beat& q( }0 B8 G- q0 y L6 s8 |/ ]
the soft cheese, cream, vanilla, orange0 \6 q5 m1 Q6 y, u) a
zest and sugar together, then spread
( x U4 \, U4 P9 n0 e" {tvb now,tvbnow,bttvbthe mix evenly over the chocolate
" V" L+ P# o% k# `0 c; Blayer and swirl. Chill for a couple of
1 e! k; I9 u0 y+ }9 F公仔箱論壇hours, or overnight. Can be made up to公仔箱論壇7 o ?1 p4 N9 C& g
two days in advance and kept, covered,
+ A m( j9 I9 m3 l: @( C8 jtvb now,tvbnow,bttvbin the fridge.
% M8 p) s6 u0 K6 x# h4 To serve, remove from the fridge,
$ J7 g- Y+ c. D: ?8 c5 gsift over the cocoa powder andTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: G, w+ m% k4 E! T5 P! h% x
sprinkle with the coffee beans. RunTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' R" Z% W1 p- t
a knife around the edge of the cake# {0 x3 f; X' Z& w* H
and release from the tin to serve. For
6 b! x! `, w0 |, yTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。a neater finish, blowtorch the outside5.39.217.762 U* b/ p+ T8 W) ]$ Q& |
of the tin to release the sides.
) g/ `6 A9 S* ]( WTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。PER SERVING 605 kcals, fat 45g,
9 V) k8 f0 w$ S% _, Wsaturates 28g, carbs 39g, sugars 31g,
( E9 T; d' q" rfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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