Tiramisu cheesecake
. A$ ?6 [9 k/ K) |% r* ^0 w# [tvb now,tvbnow,bttvb& U: U. D. l8 b1 J+ c0 n5 q0 p' E% W
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
3 I9 m0 ^- @* ^) u9 L
t* h% {* H+ p$ U, T& {5.39.217.76Prep 30 mins plus chilling and overnight setting
; |* l# I2 o0 kTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Cook 10 mins
2 K+ U& x$ W7 Z* W$ d+ u公仔箱論壇5.39.217.76) X/ P, N/ P; O6 m5 c B
FOR THE BASE
) `/ N. t9 s& f9 L+ a O, A* H300g dark chocolate digestives
$ n2 X2 |8 U. _80g butter, melted
- a" r5 F9 ~- x! o$ i- T/ a g( M5.39.217.76FOR THE CHOCOLATE LAYER
& |& q( ^% W+ Q6 j- N5.39.217.76500g milk chocolate (get the5.39.217.76" x2 R) P, T7 t3 f2 I9 m
best quality you can find),公仔箱論壇! A' n, ^; a0 X* J
finely chopped
7 [1 n( J* D. ~$ E$ q300ml double cream公仔箱論壇; e& u& ], I# ~. I4 \
100ml coffee liqueur
2 g/ Q* `5 v& ?% M' Q8 aFOR THE CHEESECAKE LAYER5.39.217.76/ K! i& v7 n' N' Y+ [
300g soft cheese
' F0 }0 [" f$ S6 X% C+ B" h# X200ml double cream
7 k4 z% `6 G& n) m% C P公仔箱論壇1 tsp vanilla extract
- Q* M5 d; l: w: g! Htvb now,tvbnow,bttvb1 orange, zested5.39.217.76' A' c7 V9 G% ]2 U* |9 H- p8 U
50g icing sugar' C( K5 J, S- N% r1 |; B" t
cocoa powder and crushed coffee; r) Z! b p' {( E8 [
beans, to serveTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。7 f& f2 X% F8 O* D( z. y9 h
/ R& m w0 L0 y4 r- A+ ]
0 V6 p8 ]" G) u' w0 T2 e2 O1 Line the base of a 23cm springform
: E G! |7 b) \0 C5 P) ?公仔箱論壇cake tin with baking parchment. Puttvb now,tvbnow,bttvb3 l' z7 k& x9 z1 k. C
the biscuits in a food bag and crush公仔箱論壇' ^8 {, L2 J3 G
as finely as possible using a rolling
( H- O" q9 F( T; Gpin (or blitz to crumbs in a food
7 v6 e% R9 K6 H* F7 A; p公仔箱論壇processor). Mix with the butter, then" @( t9 s% y' g/ N2 {: g- Q0 H
tip into the tin, pressing it into a flat
4 m0 X s5 Z; @. q* R+ Dtvb now,tvbnow,bttvblayer. Chill until firm.2 o$ u* ?% a/ m- u- }% Y% @6 l8 k8 {
2 For the chocolate layer, tip the公仔箱論壇3 b" H2 ?2 G6 Q( P; X; X
chocolate, cream and coffee liqueur
, D- E% j. ^8 }/ }4 {# binto a heatproof bowl and melt over a5.39.217.76$ w) w$ {/ c# V0 v/ \9 H' j b
pan of simmering water. Once melted,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 }* P9 b+ y% B( u$ Z- [1 X
quickly stir together, then pour overtvb now,tvbnow,bttvb x9 |' l) p, `. R
the biscuit base. Chill for at least
( P% o# A9 ~( }3 E# E/ D; [: `公仔箱論壇3 hrs, or until set.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。# o5 h' T0 w) S0 {: a
3 When the chocolate layer is set,
9 @# W/ [" z- @$ t+ o' Sprepare the cheesecake layer. Beat
$ x. T ^5 Q! ^6 z3 Htvb now,tvbnow,bttvbthe soft cheese, cream, vanilla, orange公仔箱論壇9 \. @- a [6 N1 X0 z5 A. U" `# K9 F
zest and sugar together, then spread/ y A S7 n+ D
the mix evenly over the chocolate
5 m5 H" }; J3 u: N0 T$ DTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。layer and swirl. Chill for a couple of
# k+ b, `- l* U* K公仔箱論壇hours, or overnight. Can be made up to5.39.217.76# n, ?7 z- x$ R3 e9 }
two days in advance and kept, covered,
, h% C$ i$ T8 U4 {" Gtvb now,tvbnow,bttvbin the fridge.
( L8 q/ }& m! K% Z! N% W4 To serve, remove from the fridge,
* p0 O8 J" V! i% Ktvb now,tvbnow,bttvbsift over the cocoa powder andtvb now,tvbnow,bttvb8 ~& G4 q5 L- @" H
sprinkle with the coffee beans. Run
. h$ H3 c: Q( p/ U- ^' J- M% v2 na knife around the edge of the cake
6 E+ h+ Y& g3 o* J3 U公仔箱論壇and release from the tin to serve. For5.39.217.762 x$ x! q% H5 A) T2 E
a neater finish, blowtorch the outside
4 v- @8 C- a, ytvb now,tvbnow,bttvbof the tin to release the sides.
* l! ~: t+ d9 t% NPER SERVING 605 kcals, fat 45g,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) D9 ^& ^5 T1 w+ }) m
saturates 28g, carbs 39g, sugars 31g,tvb now,tvbnow,bttvb+ o, [5 L. B( J: a: M. V9 Z
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
| 