Tiramisu cheesecakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ C1 T0 h2 S7 b" J+ C
3 _# K$ X- K9 C6 X" c5 W公仔箱論壇Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, H0 }/ z* q0 v8 [$ t. N
. z$ ~+ o7 H! d, H" X0 f; ~9 V' y+ }5.39.217.76Prep 30 mins plus chilling and overnight setting
" `9 a6 R6 ?8 f5 }7 B公仔箱論壇Cook 10 mins
1 n! N$ y( _5 h9 N5.39.217.76
* {9 @% [2 |' z3 W" B; r5.39.217.76FOR THE BASE
$ Z* p' P$ S, p& K7 f300g dark chocolate digestives公仔箱論壇! c- W. O" P, {# J2 r
80g butter, melted
9 e* g$ z5 G0 C7 ^公仔箱論壇FOR THE CHOCOLATE LAYER公仔箱論壇8 ]! x( z, j+ a- B; w+ E
500g milk chocolate (get the
; j1 l5 q7 ?& k* z; Btvb now,tvbnow,bttvbbest quality you can find),
/ C7 p c q9 A4 s+ u7 ]" k% Xfinely chopped
4 ^0 Z* v* d+ ~4 T. T" stvb now,tvbnow,bttvb300ml double cream
1 z C4 j0 Q0 J% `9 R100ml coffee liqueurtvb now,tvbnow,bttvb8 H& m$ o0 [: G3 s0 O
FOR THE CHEESECAKE LAYER
& M$ c2 r0 |0 L2 P2 H300g soft cheese6 o+ V8 M0 I4 D" v4 R& o" k
200ml double cream) o6 g; e# O4 y! Q2 b* r I5 B
1 tsp vanilla extractTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- |& l9 e3 t( G7 a1 p" l; f
1 orange, zested
7 B8 u" ]- r( V TTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。50g icing sugar
5 h2 ]( }4 O' b( J5.39.217.76cocoa powder and crushed coffee5.39.217.76( o9 E/ c1 q1 e: P9 {- m9 C
beans, to serve( ]* N( z# g; b1 W
- I0 W4 C' m! X# b( T6 i5.39.217.76
2 l) q0 p b; ~( q) `TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 Line the base of a 23cm springformtvb now,tvbnow,bttvb: `& O) X. y* x
cake tin with baking parchment. Put
& g' B( w. V0 W' C3 S# pthe biscuits in a food bag and crush% S0 O3 O0 g- t! \5 }: \9 S _
as finely as possible using a rolling公仔箱論壇0 _1 n& N" n2 j, J+ W
pin (or blitz to crumbs in a food
/ W2 U9 w: K! S. Z/ h1 Uprocessor). Mix with the butter, then
5 ~/ K7 [! K2 s: v& X4 a B5.39.217.76tip into the tin, pressing it into a flat; m% i' b |5 J# V. ?/ a! a3 M& o, [
layer. Chill until firm.
" {) M0 M. I7 u; q0 \0 ~公仔箱論壇2 For the chocolate layer, tip thetvb now,tvbnow,bttvb f* A) J- x ~
chocolate, cream and coffee liqueur( Y) i/ _2 m' ?, X; P! t
into a heatproof bowl and melt over a
1 C# a. l: }! S5 N- dpan of simmering water. Once melted,
, B' V) G( k- N: i; {9 F: Vquickly stir together, then pour overtvb now,tvbnow,bttvb3 F/ t/ r7 y! B7 n8 }
the biscuit base. Chill for at leastTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; V$ A e# ]; j- y d
3 hrs, or until set.
( B/ |, Z2 s1 q5 T3 When the chocolate layer is set,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 Z, @0 n" D. g; X0 X. r
prepare the cheesecake layer. Beat% \, W2 R: o& q. h- p0 m
the soft cheese, cream, vanilla, orange
* i0 S0 T1 Q0 g9 |TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。zest and sugar together, then spread3 \) [% e5 W! U0 W8 d% M
the mix evenly over the chocolate
0 O4 D+ p5 ~, l1 T3 ]7 y s5.39.217.76layer and swirl. Chill for a couple of% Y/ L/ w# c' V8 H
hours, or overnight. Can be made up totvb now,tvbnow,bttvb7 b: H5 j0 r7 Z4 d; M3 D
two days in advance and kept, covered,
8 J6 R5 }' w2 }2 |. W! m公仔箱論壇in the fridge.5.39.217.76( ]/ f: j4 w+ F- \( ^
4 To serve, remove from the fridge,9 E5 t* p8 k/ u; |% |1 c- r
sift over the cocoa powder and
! N4 M/ W. |6 v$ {% T! K公仔箱論壇sprinkle with the coffee beans. Run
, s' _$ y/ n g3 C4 r5 @& B1 Itvb now,tvbnow,bttvba knife around the edge of the cake
2 m: _: d ?* c/ I公仔箱論壇and release from the tin to serve. For
% L; n4 W: v- {! s0 O+ f# Ua neater finish, blowtorch the outside
1 ^6 o; x, M9 W3 vof the tin to release the sides.
; e$ f8 }, \# s4 a( H. N5 H6 k |# E/ cPER SERVING 605 kcals, fat 45g,
" I) o- s4 j( S公仔箱論壇saturates 28g, carbs 39g, sugars 31g,
$ c2 X) n& g# ?1 L2 a* ?# B5.39.217.76fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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