Tiramisu cheesecake
2 m& ]" q% a/ k1 h
- S- q8 H/ U9 l1 f+ t3 ]Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!5.39.217.763 F, w8 u1 E' F; f5 z- x: Q# g; H, a
% o- w' R* a) X2 N4 T+ y3 y, {Prep 30 mins plus chilling and overnight setting
6 ~2 D9 G# Q% ]) L' ?) h公仔箱論壇Cook 10 mins a. U# q1 }; R
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FOR THE BASE* Q, E* T2 t$ C1 D; [3 H+ X
300g dark chocolate digestives6 `- F+ H( B8 J! x' q3 m
80g butter, meltedtvb now,tvbnow,bttvb2 f) R4 J/ U) h: t
FOR THE CHOCOLATE LAYER
- o* h3 O# c) P! b2 J' xtvb now,tvbnow,bttvb500g milk chocolate (get the
( S8 j4 y! ]. A% }# R: {& cbest quality you can find),
8 f+ }3 \& K, m# n/ x3 t6 o公仔箱論壇finely choppedTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( }0 V$ n2 w; Q9 g8 A0 s* n9 d* F% \2 I
300ml double cream5.39.217.76& H+ ]# j, }* O. b% q- s% M
100ml coffee liqueur
! w/ {: w! R' E) |+ P5 _; Z8 oFOR THE CHEESECAKE LAYER
0 H9 {6 C( J+ c Y300g soft cheese
1 x2 I7 x0 ^5 X公仔箱論壇200ml double cream. d) V) ^' c2 Y K( t+ v' q% P1 e
1 tsp vanilla extract
% U6 O4 i9 J! u1 orange, zested
. ~) ^* h: G" s- T/ r% m8 X公仔箱論壇50g icing sugar
# Y- u; a0 o9 [公仔箱論壇cocoa powder and crushed coffee
' Q% D' o/ b W) U8 J5 Q8 w公仔箱論壇beans, to servetvb now,tvbnow,bttvb% f: M2 A" X. y4 p( ~2 Z u% e% q
5.39.217.76; Y" O" C7 D# X6 i5 q, O
3 g& {( k3 V8 j. N公仔箱論壇1 Line the base of a 23cm springform
& _4 I) ~9 W, sTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。cake tin with baking parchment. Put: I4 W! d" b$ |; S" s
the biscuits in a food bag and crushTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。; E* X$ X7 U5 `4 o" V3 b" i
as finely as possible using a rolling公仔箱論壇 L8 i! w0 V6 }; l: ?, P3 K& ?6 }/ x
pin (or blitz to crumbs in a foodtvb now,tvbnow,bttvb; e* f% L/ f) `; B
processor). Mix with the butter, then
3 i) v7 F+ l" H# U$ ?+ ~tip into the tin, pressing it into a flat
, b% a C y* }+ l; fTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。layer. Chill until firm.
+ n3 u/ ~' c8 y6 F2 For the chocolate layer, tip the* a+ N/ }) d" P( g/ F L
chocolate, cream and coffee liqueur
- N* g, n: H& j. aTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。into a heatproof bowl and melt over atvb now,tvbnow,bttvb0 Q+ ^1 W% N$ \# T- ]* `4 ?
pan of simmering water. Once melted,
( o4 O6 C, J7 B9 F+ {公仔箱論壇quickly stir together, then pour overTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。; v6 [* p" K5 V# m' t+ g& W
the biscuit base. Chill for at leasttvb now,tvbnow,bttvb% N. x" n- Z) j+ ~6 X6 ~. ^
3 hrs, or until set.
+ {: Z5 F3 z8 Z9 C8 t8 Z, lTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 When the chocolate layer is set,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 n5 ]3 b* Q+ A: J8 O
prepare the cheesecake layer. Beat
* m5 _# ~8 S/ w' Z+ I公仔箱論壇the soft cheese, cream, vanilla, orange
: C8 W/ h, W# [: f- B) U T4 q( P6 ^zest and sugar together, then spreadTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 {" r! z2 j6 v3 i
the mix evenly over the chocolate5.39.217.76& y; e6 a# e- b D
layer and swirl. Chill for a couple of5.39.217.76 V2 B1 @& @/ M2 _
hours, or overnight. Can be made up totvb now,tvbnow,bttvb; {, O p& i: P r
two days in advance and kept, covered,
3 i6 \& \8 {& g; [" ZTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。in the fridge.5.39.217.76! \1 L9 S, @5 A. r5 w
4 To serve, remove from the fridge,公仔箱論壇# S4 I9 p S5 U4 N* k1 q
sift over the cocoa powder and5.39.217.764 d7 | l$ l6 `( h" j0 C1 W
sprinkle with the coffee beans. Run7 i* x) o* `$ M4 o- R
a knife around the edge of the cake公仔箱論壇/ ]8 Y6 }" I. i# g3 D
and release from the tin to serve. For
& M6 y* u1 d/ U4 m7 Q+ t' Wtvb now,tvbnow,bttvba neater finish, blowtorch the outside
/ g4 c3 w/ D: F9 n# [) V, ktvb now,tvbnow,bttvbof the tin to release the sides.5.39.217.767 z* o* y8 J. x: [8 ]5 {
PER SERVING 605 kcals, fat 45g,公仔箱論壇( w9 X2 h! i' K$ m2 O, d f- o
saturates 28g, carbs 39g, sugars 31g,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。9 f) b! v( I9 r5 I* A
fibre 2g, protein 6g, salt 0.5g |