Tiramisu cheesecake% ?$ o$ y* e% e
! l2 J) z! c# h* s6 {+ s$ H公仔箱論壇Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!tvb now,tvbnow,bttvb f# N( O! h; m/ Y, J
tvb now,tvbnow,bttvb! H5 d3 o x1 }3 t+ b+ l) F
Prep 30 mins plus chilling and overnight setting
3 T5 D* b- [, f% P# e" sCook 10 mins
3 Z: J) P C0 u# n9 A4 e/ t" [7 Otvb now,tvbnow,bttvb/ | |+ x4 H$ J
FOR THE BASEtvb now,tvbnow,bttvb7 `. R) t0 e, B+ y' P7 ?; Y/ ^
300g dark chocolate digestives
+ }; @" [8 h5 x* M/ O; I4 _4 M' v; T80g butter, melted
: r5 U" C% {/ _% m u8 D; r5.39.217.76FOR THE CHOCOLATE LAYERtvb now,tvbnow,bttvb9 y. P* g4 h' S7 s8 d5 N$ e% o9 c
500g milk chocolate (get the
% u9 f# }: C* ]) P7 b S) c1 d1 r; s公仔箱論壇best quality you can find),# _2 M# x5 Z, V% F! z
finely chopped8 `( p$ N L* r+ Z2 Q$ _) A- `+ R" h
300ml double cream0 t! n9 Q; k w$ d7 h% d
100ml coffee liqueur
! x# |! e7 C/ @5.39.217.76FOR THE CHEESECAKE LAYER
4 ]1 _/ ^ i0 F$ T/ D300g soft cheese9 k& m, {$ S% l, Q
200ml double cream
$ x* ^* V; B# j6 B5 a$ A ^5 ?) _+ qTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 tsp vanilla extract
* z! g, f6 J, e' G( YTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 orange, zested
. L, \% S: ]) I) m8 d( o' p50g icing sugar2 }5 u+ o. [3 r" o( v/ i5 l: b
cocoa powder and crushed coffee5.39.217.76' Z. k$ s+ O U' n5 m2 m
beans, to servetvb now,tvbnow,bttvb y+ k/ m: l% N* _" O. h. `' e
1 C: b( o: u3 `( A& O) R$ R2 G
, O9 W$ p0 `. Y3 i! @. rTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 Line the base of a 23cm springform5.39.217.76( o9 x! t! Q b6 ?9 {4 `, Q
cake tin with baking parchment. Put
* J4 |# J- }' D0 g" k8 ?2 otvb now,tvbnow,bttvbthe biscuits in a food bag and crushTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 a) `4 v6 e# m' Z
as finely as possible using a rolling. r9 H4 h( [6 W% ]6 J) V6 ^
pin (or blitz to crumbs in a food
/ P# c$ S5 d1 M% tprocessor). Mix with the butter, then
* O1 N6 P2 I0 o2 a9 xtip into the tin, pressing it into a flatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 C6 a' G1 J2 d+ e, j
layer. Chill until firm.公仔箱論壇8 Y4 O( _/ f( T Z! c
2 For the chocolate layer, tip the
# u7 d6 h6 i3 T; \公仔箱論壇chocolate, cream and coffee liqueur9 a1 W% h( _# u; O; e$ a
into a heatproof bowl and melt over a
+ ?7 I# y5 m& `8 c. S* f& P9 W公仔箱論壇pan of simmering water. Once melted," r/ Y6 H! M) f1 l% s2 h5 _. f; Z3 a: p- w, R
quickly stir together, then pour over, a4 b6 M, d# W7 E
the biscuit base. Chill for at least
$ @4 D3 e* O; J) Y- m7 U. v8 I5.39.217.763 hrs, or until set.
5 X( f3 r1 P9 F2 m2 Q: G/ f公仔箱論壇3 When the chocolate layer is set,
$ ~0 {8 P8 c( N4 U2 C2 I, ?6 Eprepare the cheesecake layer. Beat5.39.217.76. q& ^7 a/ j% F! c' t: T) _
the soft cheese, cream, vanilla, orange
5 {9 P1 r5 B; n2 }TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。zest and sugar together, then spread' K$ f9 q( Z2 a/ `% R
the mix evenly over the chocolate
1 A! M9 J! ~, j# A) Wlayer and swirl. Chill for a couple of5.39.217.76# R( }! ?( w: f( r" a6 g
hours, or overnight. Can be made up to5.39.217.764 G1 I+ ]& j; J5 q2 N; u
two days in advance and kept, covered,5.39.217.764 z, A, h% d9 b- N y1 j
in the fridge.
* l' `; P- v9 s# K4 To serve, remove from the fridge,5.39.217.762 u4 V% q4 c5 U0 T, @ f' y4 A
sift over the cocoa powder and
! F: z5 S( _2 d, X# Bsprinkle with the coffee beans. Run
6 y3 e- o- Z5 x* }3 ^" D: V! Q9 Da knife around the edge of the cake+ s u. R- U8 b, S0 g5 C1 H& a" l
and release from the tin to serve. For
, ?3 l* q% m( A7 F Q7 Pa neater finish, blowtorch the outside
- i: W% T E- R; ?( BTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。of the tin to release the sides.tvb now,tvbnow,bttvb2 x: B* Y: d; @
PER SERVING 605 kcals, fat 45g,
c4 K* J2 j, {2 fsaturates 28g, carbs 39g, sugars 31g,
3 M9 a, n; H) s8 q; q) t! G5.39.217.76fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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