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[甜品] Tiramisu cheesecake

Tiramisu cheesecake4 `' G1 O# E8 t; d/ V$ b

8 V& v6 _* H3 N* I# z公仔箱論壇Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!. L+ R( P' ^' O1 ~3 J+ M: R
5.39.217.763 i2 i* B2 x/ N: [8 r2 H4 \; Q5 Z+ C8 @. B
Prep 30 mins plus chilling and overnight setting
1 v  y; a) n7 d公仔箱論壇Cook 10 mins5.39.217.76* h7 h, S, C% n, i& i# Y- U
6 e/ t1 ~2 r" S% A& ^3 Q
FOR THE BASE
: V3 g4 ^4 V3 i. d/ _# u5.39.217.76300g dark chocolate digestivesTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! e! d$ {# z# G2 r4 X8 Q
80g butter, melted9 I" b$ Y& Y# y* x( b3 X; z
FOR THE CHOCOLATE LAYER
( A! b& w) U) c1 ?' H* Stvb now,tvbnow,bttvb500g milk chocolate (get the
$ M) z$ l$ n3 n7 M" dbest quality you can find),
$ f, x. e0 t9 I# kfinely chopped
* a1 y' x5 n+ e+ ^2 d* k公仔箱論壇300ml double cream
/ l4 E9 e  `. `6 f! c. }TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。100ml coffee liqueur9 @( a% b6 W! P
FOR THE CHEESECAKE LAYER
' {8 ~6 h' C) \0 qtvb now,tvbnow,bttvb300g soft cheesetvb now,tvbnow,bttvb# ]: ^6 I0 k$ b/ G$ _
200ml double creamtvb now,tvbnow,bttvb9 F$ N* V$ Z8 J6 [! H; `* \
1 tsp vanilla extract
" G0 R! U; ^2 P6 ^  P5 d* @5.39.217.761 orange, zested
" K' C# g; G8 n" n2 `tvb now,tvbnow,bttvb50g icing sugar5 a! [- C- i& g
cocoa powder and crushed coffee公仔箱論壇" f8 w4 e2 J3 D$ Y; R! V
beans, to serve公仔箱論壇) E2 o) I8 F0 O0 M( f
5.39.217.76% W, s$ z' m$ E% g+ M7 c) ~) O5 y4 ^, u

' c4 i9 C; s% B& ETVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 Line the base of a 23cm springformtvb now,tvbnow,bttvb  z: u: S6 D+ o2 M7 |" I
cake tin with baking parchment. Put
5 w7 u8 Y9 U( W2 w2 _+ Otvb now,tvbnow,bttvbthe biscuits in a food bag and crushTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。- v1 j3 B4 }" ~% q9 |) {
as finely as possible using a rolling
- h% h1 [9 ^  o+ c& L% Z5 |公仔箱論壇pin (or blitz to crumbs in a food
& N+ Y0 w* g2 t9 X* O6 m. U2 a$ U3 q公仔箱論壇processor). Mix with the butter, then
  P( p& b2 ]/ Y0 U- Htvb now,tvbnow,bttvbtip into the tin, pressing it into a flat公仔箱論壇4 v# i5 n/ m. ~. x
layer. Chill until firm.
6 ^% h0 N+ j* ^& a4 i2 For the chocolate layer, tip the
+ [) s  `+ p+ I# a公仔箱論壇chocolate, cream and coffee liqueur公仔箱論壇) A; v" E3 j- r# ?
into a heatproof bowl and melt over a
' V$ [+ W) U! b/ E$ apan of simmering water. Once melted,
9 j; ^0 C5 a0 I+ z- wTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。quickly stir together, then pour over
  ~$ m0 q% n: qtvb now,tvbnow,bttvbthe biscuit base. Chill for at least5.39.217.762 b1 T4 h. k3 V2 F0 z) w
3 hrs, or until set.
) f& E* c% E/ p; s5.39.217.763 When the chocolate layer is set,+ |# Y) E% ^: t% N' o
prepare the cheesecake layer. Beat
& o8 i. c* |, X+ \tvb now,tvbnow,bttvbthe soft cheese, cream, vanilla, orange
  g  \1 ?3 `- ~4 w' e0 qzest and sugar together, then spread公仔箱論壇( v: C' Q8 x" \' ?8 u" s
the mix evenly over the chocolate
. A+ ?5 f5 b+ v. |( c4 u6 D% _TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。layer and swirl. Chill for a couple oftvb now,tvbnow,bttvb7 Z. C" ~  \  Q/ `, l( y" Y
hours, or overnight. Can be made up to
) D2 @2 c1 {8 D! b- n! |. j5.39.217.76two days in advance and kept, covered,
( ?) F4 p' R$ U) Ltvb now,tvbnow,bttvbin the fridge.公仔箱論壇3 y: O& A6 P2 x. e; |, m% d
4 To serve, remove from the fridge,公仔箱論壇6 b# n  Q4 g7 V8 @5 [' f- c! s
sift over the cocoa powder and
& }) ^$ `; Z3 g% X  |0 I; c公仔箱論壇sprinkle with the coffee beans. Run9 E4 H/ {! b: o
a knife around the edge of the cake
6 c* {1 u, c' Kand release from the tin to serve. For
. h- s+ e* d* \TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。a neater finish, blowtorch the outside
3 m5 o  D" P0 a" d5 L* F$ vTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。of the tin to release the sides.
' \, Y6 f& y. R$ T' k/ E  PTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。PER SERVING 605 kcals, fat 45g,5.39.217.76" `5 a! s( c& }0 I
saturates 28g, carbs 39g, sugars 31g,
! i+ c- y% q2 Itvb now,tvbnow,bttvbfibre 2g, protein 6g, salt 0.5g
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