Tiramisu cheesecake
! j* `: r; O: Atvb now,tvbnow,bttvb
7 v$ a$ v: A) \& p2 FEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
* X4 K Y$ W/ X- h1 E1 A9 C' QTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: W9 ^' _9 F; O! X+ ?" f
Prep 30 mins plus chilling and overnight settingTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, |1 W6 A5 @1 u o" K
Cook 10 mins
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) [6 ]0 _& d: i5 yFOR THE BASE- N$ g* c, E1 W
300g dark chocolate digestivestvb now,tvbnow,bttvb3 K3 G% p4 y6 Y5 Z0 s, L E% D
80g butter, melted
0 f9 n( Y6 h7 f& r( R) U+ f% z4 _FOR THE CHOCOLATE LAYER5.39.217.76& W7 F5 P( _& G9 f9 c, q T
500g milk chocolate (get theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! Z& w) [" o8 z4 w& C
best quality you can find),
, B6 N0 E) Y7 n% R5.39.217.76finely choppedtvb now,tvbnow,bttvb8 \3 d8 j$ x# S; J- x: s5 d5 ^
300ml double cream
0 ]3 {0 C2 L6 O9 l ]3 b8 R8 h公仔箱論壇100ml coffee liqueur公仔箱論壇2 q4 i) L4 _1 F3 u( S
FOR THE CHEESECAKE LAYER' R r8 {* ~: m, d5 j% s6 r/ y
300g soft cheese
" B1 `3 G% B, c9 G' B+ E! _3 ?) U8 u gtvb now,tvbnow,bttvb200ml double cream
( z4 p1 ]# e2 q+ D公仔箱論壇1 tsp vanilla extract
. O% ~$ x, c* y! N% [TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 orange, zestedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: g- k5 y& c3 S' L/ J0 e- i7 Y
50g icing sugar5.39.217.76* i3 j' Y$ G, i3 C4 z6 g8 u" o
cocoa powder and crushed coffeetvb now,tvbnow,bttvb( \" z# n& u/ r( e4 K
beans, to serve
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; }4 ?" D# p7 m* z* `& ntvb now,tvbnow,bttvb
+ H. _ i3 S' T' u' D1 Line the base of a 23cm springform
, a' I! Y" r# d, k2 mtvb now,tvbnow,bttvbcake tin with baking parchment. Puttvb now,tvbnow,bttvb0 Z$ ~, f# F, H! f9 p: m o
the biscuits in a food bag and crush
- \& Q+ w1 h) i& }/ j u4 g# p公仔箱論壇as finely as possible using a rolling
) W( J" f+ I' M% e3 ~) K' @tvb now,tvbnow,bttvbpin (or blitz to crumbs in a food
6 u: Z; |: T3 G, U1 O公仔箱論壇processor). Mix with the butter, thentvb now,tvbnow,bttvb8 W9 I0 y! P. c5 D0 _' |
tip into the tin, pressing it into a flatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" q$ r l# ? y) |+ \
layer. Chill until firm.tvb now,tvbnow,bttvb( u/ h. K" R/ w9 P6 d9 D
2 For the chocolate layer, tip the
, u2 _$ _& ^0 ?3 t2 C公仔箱論壇chocolate, cream and coffee liqueur5.39.217.76/ i6 t9 H7 p2 Y d3 k3 Y
into a heatproof bowl and melt over a5.39.217.76* s& G# `* H/ m |
pan of simmering water. Once melted,公仔箱論壇* q% p2 O. W) _' D
quickly stir together, then pour overtvb now,tvbnow,bttvb. v! W) B1 t' a9 v& U
the biscuit base. Chill for at least
+ ]) D* [9 Y" k5.39.217.763 hrs, or until set.
( y, ]4 ~, H2 S0 H. r8 m6 ?3 When the chocolate layer is set,tvb now,tvbnow,bttvb: a! ^, I2 V$ x- [: \' A* D
prepare the cheesecake layer. Beat
* r0 ]0 b4 r2 Q1 _1 ?tvb now,tvbnow,bttvbthe soft cheese, cream, vanilla, orange) B3 H7 Z7 U4 A8 k; f- A* r
zest and sugar together, then spread$ M0 S& e% i" m) k, R9 z4 O( [' ~
the mix evenly over the chocolate
) `; j' u6 w! b: X* U7 P, flayer and swirl. Chill for a couple ofTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。+ k* d# v v6 B1 r" v
hours, or overnight. Can be made up to
1 e5 p9 F5 E' M: J% btwo days in advance and kept, covered,5.39.217.765 G2 a7 [" d/ C
in the fridge.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, I/ n" @8 v& r! R) w& X! V
4 To serve, remove from the fridge,公仔箱論壇, N/ l5 z8 h* h: A/ t
sift over the cocoa powder andTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 T `( O+ q1 }
sprinkle with the coffee beans. Run
n& b3 C9 V5 d) V9 S9 H5.39.217.76a knife around the edge of the cake7 F; e b; N) g* o) @ }; H
and release from the tin to serve. For
3 e, X6 y. R5 p$ F6 A5 l$ ?8 q5.39.217.76a neater finish, blowtorch the outside- z, M& M8 r. }/ @
of the tin to release the sides.5.39.217.763 B5 k7 x2 X/ J
PER SERVING 605 kcals, fat 45g,7 B9 A C2 d* ]8 L2 Q' }! C
saturates 28g, carbs 39g, sugars 31g,
9 L! j a& L; F9 {% ^tvb now,tvbnow,bttvbfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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