Tiramisu cheesecake5.39.217.76+ {3 o4 f1 P8 U. B
公仔箱論壇1 z; v9 C7 `& g2 q* U6 ^. B
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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Prep 30 mins plus chilling and overnight setting+ e. v* M+ |) C
Cook 10 mins
! Q: B6 m5 u4 }; r0 m- x4 u0 A8 Q" yTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
; _& H+ w, T/ Q5 l$ n: u1 j5.39.217.76FOR THE BASE; w/ T1 l$ m/ C5 h6 a6 q9 a0 h. p* ~* Z
300g dark chocolate digestivesTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 ] N0 K; p V3 X' J* H2 Q
80g butter, melted& g. }( n+ [# x/ u) \3 p7 ~
FOR THE CHOCOLATE LAYER3 d7 D- _$ S+ G( F; x5 J- }; l
500g milk chocolate (get the
! h1 O' m! Y+ C/ b% YTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。best quality you can find),公仔箱論壇: t$ K6 s J1 {. J3 w1 S
finely chopped
$ {, }9 k3 K7 ^' ~# S% t300ml double cream3 {* _3 `9 Q3 y4 s
100ml coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! q: o* k# V. O- {% a! I
FOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb0 S5 K& k# O% ^1 A# a8 E
300g soft cheese9 |4 d" g9 m8 t6 C4 S5 ]
200ml double cream5.39.217.766 Z" M' z6 G5 l i' w
1 tsp vanilla extract6 z- A |0 k8 }1 n5 j
1 orange, zested
1 f2 b+ f7 F: n( Y( N K# Vtvb now,tvbnow,bttvb50g icing sugar
! m7 p: i1 k! j) U- l5.39.217.76cocoa powder and crushed coffee
6 v1 h. t5 s2 y! ~" pbeans, to serve% @$ ]7 d/ Y* [- R( ~ y
公仔箱論壇. {' }( [# U) E7 y3 V" C* k- O
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1 Line the base of a 23cm springformtvb now,tvbnow,bttvb: r+ Q: O F' a9 I( z) u6 t# r! p
cake tin with baking parchment. Put
* R9 g3 [+ }+ f( P& [9 g6 zTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuits in a food bag and crushTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 \6 F+ i0 e5 X, C9 a1 \# u8 A
as finely as possible using a rolling
- r/ F8 ]5 }3 A+ d$ Utvb now,tvbnow,bttvbpin (or blitz to crumbs in a food
3 k# ^9 k' ^$ w8 q* M, d( H4 dprocessor). Mix with the butter, thentvb now,tvbnow,bttvb8 r8 J9 c- C* o( {
tip into the tin, pressing it into a flat" l% Y3 D5 B0 y. v3 J
layer. Chill until firm.
7 Z- P/ D' R9 l: J' d# _3 i4 m$ d8 g2 For the chocolate layer, tip the
' R# O3 q% u1 s5 s5 l$ q5.39.217.76chocolate, cream and coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ D m) S, m0 b* L3 a
into a heatproof bowl and melt over a
( Z. C! j. p9 j# V7 Ztvb now,tvbnow,bttvbpan of simmering water. Once melted,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! z( b2 `3 T' r9 K+ l: l' R7 v
quickly stir together, then pour over公仔箱論壇# b: b) M. V% D4 r: \) _# O
the biscuit base. Chill for at least3 Y6 D! d4 h, |2 d. Y$ m* {
3 hrs, or until set.
( K2 ~' e& J, v; C+ \5.39.217.763 When the chocolate layer is set,公仔箱論壇. s; W( g. ~% T# H7 `' U0 o
prepare the cheesecake layer. Beat
7 \$ B" L$ u- t3 D0 \; E7 _# ]! D% a7 aTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the soft cheese, cream, vanilla, orange0 k" J- ]+ N) P* y5 [
zest and sugar together, then spread% a5 d1 Q5 b# d0 N9 {. {
the mix evenly over the chocolate
, P+ H( b. \4 k, \" Y& ~ c/ y) glayer and swirl. Chill for a couple of
' P" L V6 X) _% a3 S1 v* t; s1 ghours, or overnight. Can be made up to9 z0 v/ Y$ A0 U& R0 K1 k2 o: c
two days in advance and kept, covered,
8 b3 \- N e. Y6 j8 z; [. n! Q. l5.39.217.76in the fridge.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 k, h& n2 n3 e; J" V$ t) @& F
4 To serve, remove from the fridge,
7 L# D7 A, J% y0 c3 ^7 h! M' Xsift over the cocoa powder and
; h% l" d3 ~- E+ [6 F) ~+ c5.39.217.76sprinkle with the coffee beans. Runtvb now,tvbnow,bttvb% Z! v% f8 A/ C1 Z# a
a knife around the edge of the cake
% `1 B% }) E6 Y3 htvb now,tvbnow,bttvband release from the tin to serve. For* u+ ]9 {/ N3 h% g& ]0 A' K* A
a neater finish, blowtorch the outside5.39.217.76. o9 Q3 K* s: Q$ M4 ?. S
of the tin to release the sides.5.39.217.76# ~1 l" O; D7 H6 D: s+ S; C
PER SERVING 605 kcals, fat 45g,. `! x6 O! j* u% m# t7 d
saturates 28g, carbs 39g, sugars 31g,, I i( h0 y S5 A/ ?5 V
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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