Tiramisu cheesecake
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) I+ ^- j! }! H' uEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!5.39.217.76- |0 E8 T3 `5 {6 F! {" Z5 ]
* q" [) a2 O5 v! m$ j Jtvb now,tvbnow,bttvbPrep 30 mins plus chilling and overnight setting
, m( h8 L) A" _+ y* c7 P( S+ c3 c& QTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Cook 10 mins
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. y; Q$ x. D8 S3 D1 T公仔箱論壇FOR THE BASE
( r+ ?0 o6 u' ]( Q0 a1 J% l. x公仔箱論壇300g dark chocolate digestivestvb now,tvbnow,bttvb1 u' B$ i! @7 `8 R' @) `1 R
80g butter, melted公仔箱論壇8 C) o2 t, ]/ _* r
FOR THE CHOCOLATE LAYER
. H2 U" w" U1 |" g! kTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。500g milk chocolate (get the
3 q1 Z; [, U3 D0 G8 w8 v( P! abest quality you can find),
- b( y# F- B/ y5 mTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。finely chopped6 {4 R" O" u* [; N j
300ml double cream
/ p0 J; L, f& P/ O* m100ml coffee liqueur
( @7 {& H9 U2 q O/ @" rTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYER
8 K' K& f2 ^& L6 ~5.39.217.76300g soft cheese
; t, w/ ^# X5 x1 j* Z公仔箱論壇200ml double cream
1 o3 c! o* W% s, d, i$ hTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 tsp vanilla extract2 A% S* K+ o& I& L1 q
1 orange, zested公仔箱論壇( O8 Y; q+ |# Z4 H x; @$ Y
50g icing sugar
# C& L' l. ?# ^4 N. t+ b% C' o0 DTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cocoa powder and crushed coffee# ?5 y/ k$ w3 e' k( \7 e7 h
beans, to servetvb now,tvbnow,bttvb* h( u* H$ m' i: T; D/ c4 |- R/ g
! ]) ?2 `( d- M* _TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" v7 E& L4 I V# f- h3 \' f
1 Line the base of a 23cm springformtvb now,tvbnow,bttvb. u; K* F& d; w3 L7 k+ ?! @/ v
cake tin with baking parchment. Put
, \8 } S/ {% b" Xthe biscuits in a food bag and crush
$ o0 ^% \) K5 `+ y z9 V8 ~as finely as possible using a rollingtvb now,tvbnow,bttvb* V) R/ }9 `/ r3 u
pin (or blitz to crumbs in a food
6 f- e J/ u* |! ^tvb now,tvbnow,bttvbprocessor). Mix with the butter, then5.39.217.76! U' ]" a: ~$ z- _ f' @
tip into the tin, pressing it into a flattvb now,tvbnow,bttvb9 N6 K- w2 m1 }( C, F/ j; w
layer. Chill until firm.
$ c# c; A1 e6 V ?公仔箱論壇2 For the chocolate layer, tip the
- F L3 E9 n6 y# t: s4 ^tvb now,tvbnow,bttvbchocolate, cream and coffee liqueur公仔箱論壇, u- c" L- e5 C" h+ p
into a heatproof bowl and melt over a
{! V8 A" x5 U+ M" J: gpan of simmering water. Once melted,
, |; [8 Q. [, H) ~8 iquickly stir together, then pour over5.39.217.76# t7 d: Y7 N: [: t1 F" Q8 G
the biscuit base. Chill for at least5.39.217.76; l1 W# \: N: {' c$ ?' L7 T9 i0 X
3 hrs, or until set.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- v. @% Z5 s' C: M# b( a2 [
3 When the chocolate layer is set,5.39.217.76$ `& Z$ ^. C4 S8 P E2 E! Q
prepare the cheesecake layer. Beattvb now,tvbnow,bttvb, S$ Q5 J7 ^0 T1 {' L8 q8 ^
the soft cheese, cream, vanilla, orange6 E) y. K P/ v3 A4 I
zest and sugar together, then spread公仔箱論壇) ^# P5 n+ D F) s7 I4 c
the mix evenly over the chocolate公仔箱論壇$ d" `$ v- m- M4 t5 d* n
layer and swirl. Chill for a couple of
* A- W. A" O/ @3 y1 ktvb now,tvbnow,bttvbhours, or overnight. Can be made up to公仔箱論壇; ^% C1 j: o2 v
two days in advance and kept, covered,5.39.217.76 r* h) b7 k6 ^
in the fridge.
; j# G c+ [; N# M公仔箱論壇4 To serve, remove from the fridge,公仔箱論壇( {6 V. i8 p) Z' b' ]8 _- E! z& L
sift over the cocoa powder and" `* ?) ]* p% }/ K9 s- E) C4 r
sprinkle with the coffee beans. Runtvb now,tvbnow,bttvb9 Q/ B/ O% z8 ^* |! p
a knife around the edge of the cake
; L, Z& k+ u. g# Z+ n: t公仔箱論壇and release from the tin to serve. For5 {0 ~( E( r n
a neater finish, blowtorch the outside
( f0 C! B1 S, I5.39.217.76of the tin to release the sides.5.39.217.76* ?% k% R6 H% w) q
PER SERVING 605 kcals, fat 45g,
' Z, h5 J/ } t) i# h# D公仔箱論壇saturates 28g, carbs 39g, sugars 31g,3 t+ V0 N# t# M' r: ^" {# y
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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