Tiramisu cheesecake
$ J: B& O- C2 r' F. k9 z5 G公仔箱論壇
X5 f* M/ y# K2 }tvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!tvb now,tvbnow,bttvb! R2 C+ y9 Z6 Q8 K
( M% T6 ?, |8 k |4 g7 RPrep 30 mins plus chilling and overnight settingTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 J- n9 [. R$ m" a2 w$ u+ W
Cook 10 mins5.39.217.76 f/ i) Z$ B; D& G: D8 @* V
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FOR THE BASEtvb now,tvbnow,bttvb7 ~' [$ i8 [, W% f9 w( ]
300g dark chocolate digestives' B) I2 e1 ?, t6 a: {
80g butter, melted
" _. v# a, X* j9 v1 }) r8 {TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHOCOLATE LAYERtvb now,tvbnow,bttvb) A2 @/ F: K, h; t
500g milk chocolate (get the
; s6 }5 S; E& Lbest quality you can find),tvb now,tvbnow,bttvb) G( o) a/ M3 l
finely chopped' R' ^4 F" n& f% _% n# Q0 D, I" c
300ml double cream
g1 h" o, Q- h+ M3 i+ Q7 Utvb now,tvbnow,bttvb100ml coffee liqueur0 q4 T0 p6 d# F0 p8 Y- H
FOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb6 q0 }5 u. v! |
300g soft cheesetvb now,tvbnow,bttvb. b9 Y ~6 C" W2 @# C& D
200ml double cream
: x, f1 e0 n# F( t3 f+ j( L: ]TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 tsp vanilla extracttvb now,tvbnow,bttvb* B2 G2 S ^ u. p
1 orange, zested5.39.217.76 K- V9 `: V5 g% @
50g icing sugar
8 c$ B* K+ o) ?公仔箱論壇cocoa powder and crushed coffee
b+ W( m- c9 O$ f# c& X0 Y! nbeans, to serve
0 }/ R$ y7 s$ y1 }4 HTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
+ B3 a/ e! F) @公仔箱論壇tvb now,tvbnow,bttvb* s# O5 i U3 g, P+ r" w
1 Line the base of a 23cm springform公仔箱論壇: p$ u# p6 b/ h7 @- Y3 l0 `, t
cake tin with baking parchment. Put$ W, i i1 h. D) r2 X- o) M- v
the biscuits in a food bag and crush
/ |+ ^+ A5 s8 s- w6 ^TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。as finely as possible using a rolling
8 Y+ O/ X$ p( w5 x8 Btvb now,tvbnow,bttvbpin (or blitz to crumbs in a foodtvb now,tvbnow,bttvb2 P- M' m( j, ]9 p: p+ B# m
processor). Mix with the butter, then
) j) ^, [5 }# L7 w; Ztvb now,tvbnow,bttvbtip into the tin, pressing it into a flat公仔箱論壇7 r# Q- m1 b T, y
layer. Chill until firm.公仔箱論壇" {# V, R5 M6 i' @0 N, q1 z/ x
2 For the chocolate layer, tip the) N: t+ \. [, ]/ L0 c3 r
chocolate, cream and coffee liqueurtvb now,tvbnow,bttvb* |$ S( @* s7 w4 H2 R
into a heatproof bowl and melt over a
6 V+ C* l# B+ X0 v. H9 b$ epan of simmering water. Once melted,9 V/ P+ C1 j i& h; o" K6 @
quickly stir together, then pour over
8 {/ @. C' |, |) n1 {) Rthe biscuit base. Chill for at least: A) W. v: [! P3 y
3 hrs, or until set.
+ n3 U. h& e* i8 q# q( S: Otvb now,tvbnow,bttvb3 When the chocolate layer is set,
1 m' d* z; O f. T* @6 Y1 Hprepare the cheesecake layer. BeatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 O7 A/ B; H; d& v
the soft cheese, cream, vanilla, orange
' y6 w8 p0 I: X/ z* |( h0 e公仔箱論壇zest and sugar together, then spread# i- }* r- y% ?
the mix evenly over the chocolateTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- b z8 f2 W9 m; N# z% r, ]
layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 |6 l" b9 j, H8 t, `9 O, w6 { x6 R
hours, or overnight. Can be made up to5.39.217.76# q) J# c9 K4 T6 h( F/ a; z, U" G" H
two days in advance and kept, covered,
# q: _- n: ]7 O" e: mtvb now,tvbnow,bttvbin the fridge.
& D( g8 |% K: P8 [; P! ]7 k+ ^4 To serve, remove from the fridge,9 n! H ^) w7 y9 ^/ _$ I- Y: H
sift over the cocoa powder and
3 ^( p2 |) C- l8 _sprinkle with the coffee beans. Run2 l' B1 T- U5 P5 I) s: O5 q) I. q
a knife around the edge of the cake
5 P" _( w% `( x3 e. m uTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。and release from the tin to serve. For
1 Y. }! Y' V8 e* [" O, y3 Va neater finish, blowtorch the outside
1 \2 s, [+ S U0 X/ `5.39.217.76of the tin to release the sides.
* ]; j) F) q W h3 H$ |& G5 IPER SERVING 605 kcals, fat 45g,
% q+ z( u1 [+ R$ ltvb now,tvbnow,bttvbsaturates 28g, carbs 39g, sugars 31g,公仔箱論壇! E: r$ z8 ]( Q+ w) ?) s% \
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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