Tiramisu cheesecake5.39.217.76! x1 M: P- A' ?$ @- c3 T
5 {; \, z+ K3 j3 j7 C! yEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, B& J3 t, X) p" C; |7 U5 |
6 I1 j- V, X) C7 U! R$ d/ ctvb now,tvbnow,bttvbPrep 30 mins plus chilling and overnight setting
0 l. v" c0 b: U k3 I$ ?# w& Q, Z公仔箱論壇Cook 10 mins
- j! R2 }9 {" }4 ^9 Ntvb now,tvbnow,bttvb
3 n* q8 @" G+ ^+ F2 X; Q8 Atvb now,tvbnow,bttvbFOR THE BASE
! O! y. [1 x, `& S7 B, u300g dark chocolate digestives
3 H) P8 T" D; u# ?+ p" \, a" G5.39.217.7680g butter, melted
# w9 K& H3 ]/ {/ I# o# L5.39.217.76FOR THE CHOCOLATE LAYER0 E1 b0 Y/ q7 r
500g milk chocolate (get the7 c# C* e `" {. U' T6 G
best quality you can find),5.39.217.768 X9 J3 @* y! D( H) q/ [' r
finely chopped$ p: T! o' N+ d8 ]
300ml double cream
# D8 V+ h% x/ y+ A" J100ml coffee liqueur
' w: K* f8 h- _" N& }6 W2 nTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYER
( m2 E" Y# O: q+ v5 X: R; N' s- wtvb now,tvbnow,bttvb300g soft cheese公仔箱論壇4 U2 ]" v: ^" ]4 t; ^
200ml double cream
2 x8 M& \2 [& N6 _ btvb now,tvbnow,bttvb1 tsp vanilla extract3 ~, U4 g- ^5 G! q& P% Q) \: Y
1 orange, zested
0 l: E3 r; E+ D# ^: Z* |50g icing sugar
* O% p* c* R/ E2 jcocoa powder and crushed coffeetvb now,tvbnow,bttvb% O3 C) P: F" D( o# U
beans, to serve
3 n! j' B) H" _$ V/ B* D" Z5.39.217.761 ]4 h$ i* O; @1 Q3 j
+ A' {: h1 `8 H% j1 Z1 Line the base of a 23cm springform& }4 n) L' Z; T; d' H
cake tin with baking parchment. Puttvb now,tvbnow,bttvb ?, u# G, u1 K& K% p
the biscuits in a food bag and crush. @! J- n2 v6 q1 m* v8 S. o
as finely as possible using a rolling公仔箱論壇1 a+ }6 {/ l' n! s) e
pin (or blitz to crumbs in a food2 \7 i/ M( d2 U! E: Q R
processor). Mix with the butter, then
+ X3 @+ k4 X5 N; J公仔箱論壇tip into the tin, pressing it into a flattvb now,tvbnow,bttvb3 C6 z# p, n, p; B; c
layer. Chill until firm., Z& e; c, r# j7 D0 F
2 For the chocolate layer, tip theTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。- }( c, H& s' R
chocolate, cream and coffee liqueur
( j5 x) R+ w1 D( X) UTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。into a heatproof bowl and melt over a
) v6 G2 z! {, q5 X( R: ?tvb now,tvbnow,bttvbpan of simmering water. Once melted,
, _* [* H" P1 A( U' f7 [tvb now,tvbnow,bttvbquickly stir together, then pour over公仔箱論壇; H! k0 ?4 J f" u1 h
the biscuit base. Chill for at least
; m4 L9 w: O5 a/ R) t# r3 ^5.39.217.763 hrs, or until set.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。) g! D _% O# |3 t3 f
3 When the chocolate layer is set,1 e% N, h1 a# X# t1 Y; G- V; r
prepare the cheesecake layer. Beat
' D( r& w- k1 O' O+ Z5.39.217.76the soft cheese, cream, vanilla, orange5.39.217.766 w( z) H4 P/ J j/ c7 ]
zest and sugar together, then spread
: l5 Y- O5 _0 d+ A" r" _8 H$ z& z5.39.217.76the mix evenly over the chocolate b' J8 A( V! u" [) M0 T
layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。# U: ^0 u) D) O
hours, or overnight. Can be made up to! [0 V! ?+ }8 s& R' d
two days in advance and kept, covered,0 m! {7 g D' @3 s- J
in the fridge.5.39.217.768 I3 m0 S" h6 _
4 To serve, remove from the fridge,
0 `; V; a+ d) X4 E9 zsift over the cocoa powder and
. c, F8 F0 s" H, {8 D: Etvb now,tvbnow,bttvbsprinkle with the coffee beans. Run
; k1 h7 I' ~3 b6 t6 e& iTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。a knife around the edge of the cake
4 N6 m; }( B" }* a! Z7 Ctvb now,tvbnow,bttvband release from the tin to serve. Fortvb now,tvbnow,bttvb6 l+ b, S4 {6 V$ z" A
a neater finish, blowtorch the outside公仔箱論壇+ Q% S5 a4 }/ ^! G3 J' u* U5 n
of the tin to release the sides.
+ G h7 p1 L. U) gtvb now,tvbnow,bttvbPER SERVING 605 kcals, fat 45g,
& K8 z( f" J2 ]' UTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。saturates 28g, carbs 39g, sugars 31g,
6 r8 @' C! u1 _, K/ k* Kfibre 2g, protein 6g, salt 0.5g |