Tiramisu cheesecake5.39.217.76/ i3 z2 T6 Z+ h i
) ~% G0 x1 x2 n# Y" eTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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0 |8 C$ W- n2 \% n# m公仔箱論壇Prep 30 mins plus chilling and overnight setting
0 j- c% ^9 _, F9 x' XCook 10 minsTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% R. W+ F* C- m
tvb now,tvbnow,bttvb; R* @* A% R2 D
FOR THE BASE
' M9 u" Q* ^' W+ g0 ~+ ttvb now,tvbnow,bttvb300g dark chocolate digestivestvb now,tvbnow,bttvb+ D$ g7 B& S& R9 B# e
80g butter, melted公仔箱論壇! V3 X- S& ^# Z5 T& ?* @
FOR THE CHOCOLATE LAYER6 w( U6 U& V2 P( p8 \* Z9 w
500g milk chocolate (get the! ?# i5 V; p5 ?( A. G
best quality you can find),
8 x4 X5 `) i. I1 c0 |, e9 `1 Z5.39.217.76finely chopped* M1 r( A9 D) x0 z! E* n
300ml double cream
% X' D: f, b9 o. I g2 Z4 T, J100ml coffee liqueur
3 @% q* A: B, J9 L* T' G- y公仔箱論壇FOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb, c, M$ l- e, q- u( p
300g soft cheese; o% K3 B) S( ^! E8 f( i5 J( \% Q
200ml double creamtvb now,tvbnow,bttvb/ w/ j# W4 E5 q+ f* J& F: P
1 tsp vanilla extract
/ n. H1 a/ H% o N$ }5.39.217.761 orange, zested- @" o: Z9 `) R3 y. `* c) R* x
50g icing sugar
) u: j4 T5 o: B* p1 w3 ]2 J& I3 Ccocoa powder and crushed coffee
0 k/ D/ t8 I9 s; ^3 W# kTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。beans, to serve
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( _3 M4 v9 r5 E6 e) w% E公仔箱論壇3 ]( N& Q+ E4 J! N! D
1 Line the base of a 23cm springform
) N1 z- S7 k" }公仔箱論壇cake tin with baking parchment. Put+ [6 [. W' X' {& @+ v5 ^
the biscuits in a food bag and crush) }" ]3 B' F+ ?& x( M
as finely as possible using a rolling
% b2 p7 @$ M' B. N+ I" @pin (or blitz to crumbs in a food
$ L/ x9 ]- ?" u7 _- a! P# {processor). Mix with the butter, then公仔箱論壇0 v( y% n' y D1 t' _, Q% v
tip into the tin, pressing it into a flatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& r4 u: O: s5 ]/ D5 n U$ R
layer. Chill until firm.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. f8 x3 e4 {! k. |' l7 `4 b7 H' ]/ `
2 For the chocolate layer, tip the
r9 P3 f- f! r# i0 W0 a4 ]3 t2 ~5.39.217.76chocolate, cream and coffee liqueur% I- _3 G* ?; G$ C
into a heatproof bowl and melt over a
3 J6 N" C9 z6 v" VTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted,tvb now,tvbnow,bttvb' ?3 C9 |* o" W% {( Z, J5 l
quickly stir together, then pour overtvb now,tvbnow,bttvb6 }1 y/ y; V$ f
the biscuit base. Chill for at leasttvb now,tvbnow,bttvb$ c- l" E" _) N% L
3 hrs, or until set.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& f4 X% s" A2 L& t. r! x
3 When the chocolate layer is set,
, M$ M Q3 C C! }, \& s4 E4 eprepare the cheesecake layer. Beat5.39.217.76' c$ G3 g, h% @
the soft cheese, cream, vanilla, orange o/ `4 M! c( @ [" u2 `
zest and sugar together, then spreadTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; x6 k6 n, B; U" S( V% _- F1 R
the mix evenly over the chocolate
& r8 e+ l% |' _/ p; a* j: {2 yTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。layer and swirl. Chill for a couple of
' M! ]! h/ {9 B. c; thours, or overnight. Can be made up to
$ x5 A% S, A! s7 [tvb now,tvbnow,bttvbtwo days in advance and kept, covered,
- E; S* ~6 X& _ V' [: ATVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。in the fridge.
0 ^8 k% O# A3 `$ Q4 a. gtvb now,tvbnow,bttvb4 To serve, remove from the fridge,
- c, C+ w4 N0 y8 B$ Q: \ S! D/ W& A! isift over the cocoa powder and
% _. c$ Y2 j6 ~6 V1 L公仔箱論壇sprinkle with the coffee beans. Run% k" i* z( T# b; {! y4 B
a knife around the edge of the cake
9 y+ V! f% {2 R1 f- x5 _9 z7 ]5.39.217.76and release from the tin to serve. For8 E6 s! n$ D5 g' U) I6 X1 a$ P
a neater finish, blowtorch the outsidetvb now,tvbnow,bttvb. N8 q7 x" U$ d0 v: x
of the tin to release the sides.
- N; m8 f- L! D/ wPER SERVING 605 kcals, fat 45g,
# R8 _) D% c: I2 H* Psaturates 28g, carbs 39g, sugars 31g,- c" v' ]2 a; s7 ?
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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