Tiramisu cheesecake5.39.217.76& R/ o; C8 [5 D
4 ?' L7 }2 Y5 R% G5.39.217.76Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!5.39.217.76& O# Y1 _; w- X [+ J
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Prep 30 mins plus chilling and overnight setting
% m) ~3 D9 M- J5.39.217.76Cook 10 mins
& e m' V. C0 z( r& ^tvb now,tvbnow,bttvb8 X/ U# w0 c2 ~! z
FOR THE BASETVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) N) C5 w' Y( F' {$ A! z$ W
300g dark chocolate digestives公仔箱論壇/ c- F; i( i, G/ E u. k6 N" a8 R/ V' x* c
80g butter, melted
$ [* u3 M5 f) Z! c# V+ a$ R. P2 otvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYER
$ W9 J# v! `8 @TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。500g milk chocolate (get the
9 `5 \! r) k3 Z7 J7 Z7 w c" qtvb now,tvbnow,bttvbbest quality you can find),! G8 n+ G/ s2 h0 c6 o- V2 \
finely chopped! E7 M- c1 ~" x1 o! ~6 ]0 F9 ]" ~
300ml double cream
! K; {; V1 H }% ?$ Y2 y* N# k公仔箱論壇100ml coffee liqueur2 ?' L# w8 y% p- \3 Q! U
FOR THE CHEESECAKE LAYER
; ~5 e/ v7 ~7 R6 h( B0 m300g soft cheese4 n& J0 A, W- N& `& {
200ml double cream( H3 I: B- N& v% R" @) d: L8 M) A1 O4 O
1 tsp vanilla extract+ U8 j+ x; O+ ?7 Z/ _% w
1 orange, zested
9 ^8 u1 u3 E6 v( x6 `tvb now,tvbnow,bttvb50g icing sugar
% [1 G6 ?& z. y8 Q, `. dTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cocoa powder and crushed coffee
6 {' h7 Z* ^9 Z; ^& z公仔箱論壇beans, to serve6 z0 f7 i! ?& `' e" f/ o% [
1 t- t) y* W- `& y$ Xtvb now,tvbnow,bttvbTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) j; a" H( B c. D4 J
1 Line the base of a 23cm springform) o" i- y' Z. j- T
cake tin with baking parchment. Put X" G2 `& u8 ?2 w# e; C2 C$ W
the biscuits in a food bag and crush
1 x9 D' b* Q( l6 @% itvb now,tvbnow,bttvbas finely as possible using a rolling
; N/ d8 n1 i0 j+ S9 N公仔箱論壇pin (or blitz to crumbs in a food5.39.217.76: ]' @8 O5 W Q8 v. X" W
processor). Mix with the butter, then
2 L; c1 V7 ^3 L; l/ Y8 Z" ctip into the tin, pressing it into a flat公仔箱論壇6 a: G: g, G6 ~& Z1 N
layer. Chill until firm.
, d# K h9 j6 n2 For the chocolate layer, tip the5 q2 E% G+ {! R
chocolate, cream and coffee liqueur
/ w+ a; l2 B7 C" y( G* l* fTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。into a heatproof bowl and melt over a+ H# n+ y |- n; O4 V5 G
pan of simmering water. Once melted,5.39.217.76* ?5 M: d+ t2 X; f, Z) [
quickly stir together, then pour over' y0 [$ V7 _0 z% t/ B
the biscuit base. Chill for at least公仔箱論壇 Y5 G" R5 b2 C: z; g8 k4 f4 C
3 hrs, or until set.tvb now,tvbnow,bttvb1 F* G" ~& K; |" o
3 When the chocolate layer is set,. w, z8 m0 Z6 v0 W
prepare the cheesecake layer. Beat
) o8 p0 ~& ]2 }# f0 y" R- ]& Bthe soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb) c% O- `! m+ U( g, S) g* n
zest and sugar together, then spread" }4 p6 L* [$ z
the mix evenly over the chocolateTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 V9 A G4 q! I3 \; b
layer and swirl. Chill for a couple of
/ F% R S/ w- i, |8 |7 I/ Khours, or overnight. Can be made up to
! u/ V5 B5 L: k. ftwo days in advance and kept, covered,2 x) D/ v$ m& ^& K. _/ k5 P8 d" S
in the fridge.
% Q7 P, d9 v) \5.39.217.764 To serve, remove from the fridge,5.39.217.76, W8 Q6 e, B" x/ L7 L
sift over the cocoa powder and
+ R9 C. e. F+ ^2 Q& Gtvb now,tvbnow,bttvbsprinkle with the coffee beans. Run
, S; p3 a8 M/ R( ^* r4 [' b. c公仔箱論壇a knife around the edge of the cake
7 w+ D# s; F* b0 Itvb now,tvbnow,bttvband release from the tin to serve. Fortvb now,tvbnow,bttvb7 Y4 F0 s1 {6 U/ k2 ~- Y7 b8 `
a neater finish, blowtorch the outsidetvb now,tvbnow,bttvb- |/ `/ p# x1 s
of the tin to release the sides.
2 Y8 O% _. G% N/ D公仔箱論壇PER SERVING 605 kcals, fat 45g,
" J7 \, h9 K) Jsaturates 28g, carbs 39g, sugars 31g,5.39.217.76& L6 `. S/ G) Z, l$ i
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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