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[甜品] Tiramisu cheesecake

Tiramisu cheesecaketvb now,tvbnow,bttvb$ O+ ]' L  I5 c+ ?( m' m* l5 l8 s
公仔箱論壇9 {* ]6 c! [% f7 B* x9 p2 r
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
2 o" |/ Y7 m+ h& T4 m公仔箱論壇tvb now,tvbnow,bttvb' A- q7 s5 t4 B# R
Prep 30 mins plus chilling and overnight settingTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。+ l5 z+ h' C7 {0 b! D% y1 X1 {
Cook 10 mins
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+ ?, o6 m; D( A7 U. o6 \FOR THE BASE
" g6 i5 x0 b7 D% z公仔箱論壇300g dark chocolate digestives
* M( C' `8 V" H1 s- j公仔箱論壇80g butter, melted公仔箱論壇4 D! K) B9 f9 i. z9 H
FOR THE CHOCOLATE LAYER
& Y6 N8 U0 j0 S8 v  YTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。500g milk chocolate (get the5.39.217.76* U( w" p& v9 {2 ~3 t, H" k7 l
best quality you can find),公仔箱論壇: U% j8 p+ V0 B4 b( L1 G+ R
finely chopped* f- G7 c+ Y! J! y0 G' d% P8 s7 Q
300ml double cream公仔箱論壇7 ]. H; @( |# w3 T. W# f0 g
100ml coffee liqueur
' ^, F0 \$ o! t/ ~FOR THE CHEESECAKE LAYER
8 ?# P  k# G0 ]( t; u. \$ ]300g soft cheese
6 r3 g; G9 {# `9 \9 y) g  G9 K5.39.217.76200ml double cream公仔箱論壇! e( l6 L" k& e3 W' X6 I
1 tsp vanilla extracttvb now,tvbnow,bttvb$ t, h  B+ ^9 q! Y+ \' w$ B5 d
1 orange, zested
9 d/ Y! ?$ t( I3 [5.39.217.7650g icing sugartvb now,tvbnow,bttvb: D: ~9 a$ p7 z
cocoa powder and crushed coffee公仔箱論壇$ j" d, |  q% C! s6 p
beans, to serve
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! D3 C- k7 `% ], R. n- T8 v1 Line the base of a 23cm springform
, V) I: p6 G  i6 b; A! _. a2 Gcake tin with baking parchment. Put
  E) Y2 h5 V# c0 [1 v) d; fthe biscuits in a food bag and crush公仔箱論壇$ e9 h- a" R7 K) ?8 _8 j
as finely as possible using a rolling
$ L+ ]& E# V1 J" ~" X* ztvb now,tvbnow,bttvbpin (or blitz to crumbs in a food
; d  S! u) P# v7 |+ {; _9 }公仔箱論壇processor). Mix with the butter, then& H& y$ M+ _. ~  O/ a
tip into the tin, pressing it into a flat5.39.217.76% e* }, o( ]* Z4 D. W
layer. Chill until firm.
2 W0 d" w% u( x$ z2 For the chocolate layer, tip the
: S, q- Z4 k! Y  E5 \5.39.217.76chocolate, cream and coffee liqueur
& h) _# }( g( c/ Utvb now,tvbnow,bttvbinto a heatproof bowl and melt over aTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: y) b- B$ n1 T% O/ l
pan of simmering water. Once melted,5.39.217.76* f1 I9 g" x  a6 \
quickly stir together, then pour over
0 D/ w8 \  m' j) l* e+ T5 w' f! J5.39.217.76the biscuit base. Chill for at leastTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。% J& L1 p/ \- B8 O3 W. |
3 hrs, or until set.1 M, u2 g. m) a; k, X9 C
3 When the chocolate layer is set,7 s4 _6 B, a: e& ]- p: ?
prepare the cheesecake layer. Beat
9 w9 w* z# z6 d* uthe soft cheese, cream, vanilla, orange
4 N/ e4 E! N& O+ V2 J  x公仔箱論壇zest and sugar together, then spread
# U* B! ^2 Q6 c5 k& y+ M% D5 vthe mix evenly over the chocolatetvb now,tvbnow,bttvb! j( \8 y! y. A+ S. V: V
layer and swirl. Chill for a couple of  h5 f- ]3 \- X; A
hours, or overnight. Can be made up toTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。5 F) U5 R9 ]) _9 o$ f8 M. `
two days in advance and kept, covered,
, _# J) a. A, M( p: Q/ r5.39.217.76in the fridge.
  w# a3 |; k3 l# L# MTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 To serve, remove from the fridge,tvb now,tvbnow,bttvb7 d8 m' x# u  i! F! R! \* j
sift over the cocoa powder and公仔箱論壇( o/ i6 X5 n4 u8 D# V! Y6 E0 [+ g
sprinkle with the coffee beans. RunTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 c2 G' v. s$ B
a knife around the edge of the cake
) F& {8 Q6 [; b  D; }9 ?. ?and release from the tin to serve. For
4 c& w/ {: Y/ `# t4 b- X5.39.217.76a neater finish, blowtorch the outside2 h+ t/ i. ?: ?$ r1 B- a, i+ r
of the tin to release the sides.
  Z  c/ O, G9 U$ |) UTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。PER SERVING 605 kcals, fat 45g,
" r+ ~* J# l& f% f& g9 ~* @' ~tvb now,tvbnow,bttvbsaturates 28g, carbs 39g, sugars 31g,7 U. U0 F5 `- H% ^% {
fibre 2g, protein 6g, salt 0.5g
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