[中式食譜] Asparagus Wrapped In Shimp

ngatien

Ingredients :
1 Q. S( o! Z) g6 ntvb now,tvbnow,bttvb
, q" B. k; O+ s3 v$ h" f公仔箱論壇1lb. shrimp .shelled
$ z6 x' |1 d: t, T公仔箱論壇1/2 lb. asparagus公仔箱論壇& ?5 Y( }* `1 ]& \5 H5 D" D
2 green onions, chopped, use white part only5.39.217.76* \0 C- `/ V+ W8 r
1 tsp corn starch tvb now,tvbnow,bttvb9 O: `) R7 t2 }- O. y# h* |) T
1 tsp  garlic salt TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ F0 W& E% V; m& O# x2 c
1 oz. pork fat (optional), thinly sliced
7 C6 {8 m3 u' Z# X公仔箱論壇# @5 M7 e) j# w6 C) w5 e' |
Directions:' E9 C+ f- h: A

8 O! w5 |7 X% b3 M  ltvb now,tvbnow,bttvbclean shimp and mix with all ingredients . Grind then add fat (optional).
7 [9 l: X% \6 n# OWash and dry Asparagus. wrap shimp around each piece of asparagus then $ a* J+ p- J( I% G1 X# A
steam for 5-8 minutes .serve when shimp is cooked.