MagicAndy

【材　料】
; V% c+ t/ V" x+ ?# B罐頭田螺  18顆
$ R& L* i6 v: I* T5.39.217.76蒜香黑糊椒醬  適量 . m+ [, A3 f5 p* G' F6 E8 x
起司  100公克
6 U" L- E) I' n0 L3 d2 {【做　法】
) C  G" B: O* g5 H% v1.取深鍋，倒入適量的水以大火煮至滾沸後，將洗淨的田螺放入汆燙約10秒，撈出備用。- O" F) }! f; z6 }2 f1 Q

( W7 K( Q4 s+ U1 j. G2.將作法1的田螺放進田螺烤盤中，先淋上蒜香黑糊椒醬汁，再撒上一層起司，即為半成品的焗烤田螺。
; D) M/ T, |# ]3 M' D* G2 Stvb now,tvbnow,bttvb TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 h; A4 \% H" u) I# j" Q
3.預熱烤箱至180℃，將作法2半成品的焗烤田螺放入烤箱中，烤約10～15分鐘至表面呈金黃色即可。

蝦條王

thx a  lot!!!

weekly

it was so nice o~~~

andrew123

太好了~~~ 很想試試看哦~~

IntoThinAir

so many recipe!!!
. E( F: |7 G0 ]+ j公仔箱論壇thx for sharing~

boacheng

劲正啊.搞到依家劲想整野食添....

danny仔

support 大力支持:onion31:  good, i like it very much

maggie_choi_6b1

thx...........

turtle_89

thank you for intro so much recipe i will go to try tvb now,tvbnow,bttvb! ^, S' @! w$ P+ T  B1 x+ z9 P
thank you

Childish_boy

Thank You
/ G# l# H+ e% ESo MAny Recipe 公仔箱論壇- Z1 ]& i3 C4 n1 O
i Will Try For making
, S- c% K8 N5 y# v0 S公仔箱論壇

ericapu

Thank for sharing~~
- B" y- a1 `5 T: m6 L/ w公仔箱論壇that's a huge collection

aanniiee

thx for sharing...............

wildhawk

好美味的样子……

lyhui

thanks for sharing!!~~~

tonyyyf

Thank you very much!