材料:
8 Z' j5 t/ A& o& ?# K/ k5.39.217.76豆奶325毫升,果凍粉1包,鮮奶350毫升,cendol適量,清水275毫升,糖100克,罐頭龍眼1罐,糖水適量公仔箱論壇' {) ?0 U1 w( Z" i! W" o
4 r/ a1 ^+ P: ytvb now,tvbnow,bttvb做法:
- B# `* @4 Z- S- Q" I! d& d公仔箱論壇1. 把清水、糖和果凍粉邊攪邊煮至溶,然後加入豆奶、鮮奶tvb now,tvbnow,bttvb# ]- r5 [5 o1 g4 A
和 cendol 攪煮至滾 ,倒入容器中,放入冰箱待凝固。
4 G: r& \5 k$ c, g3 F公仔箱論壇2. 取出豆奶布丁,加入龍眼及糖水即可食用。5.39.217.769 M+ Y. U$ p: q% q5 A7 W1 N
tvb now,tvbnow,bttvb6 z# F# R6 H2 Q7 L
INGREDIENTSTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。) |3 M% A: E/ K3 w( k- l
325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as requiredTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。- d/ U$ E4 X0 _. I/ h5 _
5.39.217.761 k0 C0 k9 a0 m: _
METHOD5.39.217.767 G/ ^, I0 ?% T* b: N
1. Pour water into a saucepan. Add sugar and jelly powder.
# l, k# d, t8 r8 `) D* p4 ~* |/ s) {TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Keep on stirring while dissolving the sugar and jellytvb now,tvbnow,bttvb `+ Y# O& b, @) {& S! Y, o
powder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigerator5.39.217.769 f I0 Y9 o4 u4 [7 c- `- C/ ?
to chill.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。" n- P- `1 i5 q& m `
2. When the soy milk pudding has set, remove from the
' x7 z2 a/ [$ j9 [/ P) |2 Vtvb now,tvbnow,bttvbrefrigerator. Serve together with longan and syrup.
- P. z7 y6 ], l+ c1 A公仔箱論壇
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龍眼豆奶小布丁(Cendol Soy Milk Pudding Topped with Longan Cendol) # |' u3 [* K$ m- {* z- x4 L
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