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" N# k6 ^* N2 F# j, BIngredients:公仔箱論壇( D/ P# G; P; k4 I4 K! _8 |" _
1 - 9 inch pastry shell
. U( ]/ ?8 ?/ ~' t5 M. e* g12 slices bacon公仔箱論壇. T3 W1 n! b- `: s; Q) K8 D
1 cup shredded Swiss cheese
1 v& |' c% t: E6 ?tvb now,tvbnow,bttvb0.3333 cup minced onion
q: v$ p8 `. A4 eggs, beaten
9 v* |- V- t% T8 a' P' O% B! i公仔箱論壇2 cups light whipping cream7 @- g, }1 Z" `6 I% L+ _/ x
0.75 teaspoon salttvb now,tvbnow,bttvb$ ]; C' v* T& @4 Z
0.25 teaspoon white sugar公仔箱論壇2 Z# W( U3 s [6 q8 X. D# \4 V
0.125 teaspoon cayenne pepper
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, P* d, ^* b& ^9 G$ O* cTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Directions:TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 w8 ?" h6 ]# u2 i. F
1. Preheat oven to 425 degrees F (220 degrees C).TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 ^. W% o$ ~# m5 f
2. Place bacon in a large skillet and fry over medium-high heat until crisp. Drain on paper towels, then chop coarsely. Sprinkle bacon, cheese, and onion into pastry shell. 公仔箱論壇4 p3 r# U; L7 q1 R2 {
3. In a medium bowl, whisk together eggs, cream, salt, sugar, and cayenne pepper. Pour mixture into pastry shell.
5 g' f$ R% [ W ^6 D4. Bake in preheated oven for 15 minutes. Reduce heat to 300 degrees F (150 degrees C) and bake an additional 30 minutes, or until a knife inserted 1 inch from edge comes out clean. If necessary, cover edge of crust with foil while baking to prevent burning or overbrowning. Allow quiche to sit 10 minutes before serving. 5.39.217.76- t+ @. V8 O9 J5 @( U4 B% {5 W
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發表於 2008-5-25 09:13 AM
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