b3 P" i6 C8 J" z5 K( }* C9 T' A* J2 \' v5.39.217.765.39.217.767 G4 c3 K$ ]+ ^* f/ e5 E7 s
Ingredients:5.39.217.76. }1 X9 m0 h; _4 w* A, a
1 - 9 inch pastry shell& [4 R0 Z8 U) X% T
12 slices baconTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。7 S( b; L0 P; N* R: l% ]
1 cup shredded Swiss cheese7 r( d- D9 a$ W/ ^) h
0.3333 cup minced onion5 p) K# t; W! a$ p
4 eggs, beaten" _0 ~& j2 z! [& R* e% G; P
2 cups light whipping cream公仔箱論壇) R. N( ^/ h9 A4 {8 S# K j
0.75 teaspoon salt
3 d% \' d z; ?( \6 q5.39.217.760.25 teaspoon white sugar
4 k5 N* O+ s# K% N2 M6 H) iTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0.125 teaspoon cayenne pepper
: Q# n8 S) {! g3 V. z公仔箱論壇
) Y4 \; e1 I5 L* iDirections:" d3 Y s" {* ^8 ]1 w' C W
1. Preheat oven to 425 degrees F (220 degrees C).
4 w' C3 c& M9 W. rtvb now,tvbnow,bttvb2. Place bacon in a large skillet and fry over medium-high heat until crisp. Drain on paper towels, then chop coarsely. Sprinkle bacon, cheese, and onion into pastry shell. tvb now,tvbnow,bttvb8 J# T$ V q) n( ^+ |) j
3. In a medium bowl, whisk together eggs, cream, salt, sugar, and cayenne pepper. Pour mixture into pastry shell.
, q' s) d" N% i cTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4. Bake in preheated oven for 15 minutes. Reduce heat to 300 degrees F (150 degrees C) and bake an additional 30 minutes, or until a knife inserted 1 inch from edge comes out clean. If necessary, cover edge of crust with foil while baking to prevent burning or overbrowning. Allow quiche to sit 10 minutes before serving. 公仔箱論壇9 d' D6 p: b3 o6 m2 t
5 P! C" u# {) [2 P, K+ e9 c0 H
5 Z7 g# f( D5 r( k, q3 z公仔箱論壇. |
發表於 2008-5-25 09:13 AM
| 