1/ 8 pieces chicken breast halves or chicken pieces
/ S+ _1 |1 e& n" v5.39.217.76
& ?( X6 v; B* mTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。MARINADE:TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( P7 }# K4 Z) J7 O B
1/4 c. lemon juice
) N L9 k" i6 J7 n5 ^1/4 c. white wine
8 B' Q0 H" o' b d6 W4 large garlic cloves
1 M% C/ V5 t) a+ }* S" Ktvb now,tvbnow,bttvb1 tbsp. dried rosemary
! ~4 Z( g- p- j, o$ J' e0 Y2 Tbsps butter (pat over chicken before oven)
/ T) J8 {/ c- }, ztvb now,tvbnow,bttvbFreshly ground black pepper$ x/ Q5 H$ E$ j
Salt to taste5 k1 ~* h. }6 s
5 {6 S* N0 v$ r1 T" [6 P' UMethod:
6 N, n( N+ [5 G. R k! Ytvb now,tvbnow,bttvbSkin the chicken. Pour the marinade over the chicken. Press the rosemary and garlic into the chicken. Sprinkle with salt and pepper. Bake at 350 degrees or barbeque until done. |