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[甜品] Quiche Lorraine


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Ingredients:tvb now,tvbnow,bttvb) G7 y. J; B$ v% d+ ~, X
1  - 9 inch pastry shell公仔箱論壇: k0 d6 G! t* l- n  `$ q- F
12 slices bacon5.39.217.763 i* {" A+ v" ?/ v
1 cup shredded Swiss cheeseTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: j* q3 Q# L( u& G* s" c2 H/ n
0.3333 cup minced onion公仔箱論壇4 n% L6 q4 U  E7 N) o* e9 s
4  eggs, beatentvb now,tvbnow,bttvb; h, A+ d- |& {5 [" z$ h2 v
2 cups light whipping creamtvb now,tvbnow,bttvb& |" {! G' D( d4 _6 Q4 d. N5 ~  ]
0.75 teaspoon salt  B" w- e, h* G
0.25 teaspoon white sugar5.39.217.763 P- A" h. }$ K: F3 I  V
0.125 teaspoon cayenne pepper
* T! |  x4 Z7 D$ y" \. y( O公仔箱論壇
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1. Preheat oven to 425 degrees F (220 degrees C).
1 g: K+ v  `$ k3 P7 k: A& p5.39.217.762. Place bacon in a large skillet and fry over medium-high heat until crisp. Drain on paper towels, then chop coarsely. Sprinkle bacon, cheese, and onion into pastry shell.
# ]/ J9 G3 A, K' h' q5.39.217.763. In a medium bowl, whisk together eggs, cream, salt, sugar, and cayenne pepper. Pour mixture into pastry shell.  TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。& F* b! v3 L6 C+ X/ E5 V
4. Bake in preheated oven for 15 minutes. Reduce heat to 300 degrees F (150 degrees C) and bake an additional 30 minutes, or until a knife inserted 1 inch from edge comes out clean. If necessary, cover edge of crust with foil while baking to prevent burning or overbrowning. Allow quiche to sit 10 minutes before serving.
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