5.39.217.762 G. z. m4 h. m9 O% f) s3 y( ~
, _' }* d# x: o' [ J公仔箱論壇Ingredients:
7 f u7 Y! i/ a5 XTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 - 9 inch pastry shelltvb now,tvbnow,bttvb! L4 ]) i0 ?1 D/ Z' Q' a
12 slices bacon
/ G6 ]0 B% c0 C* k% ?% w. T3 atvb now,tvbnow,bttvb1 cup shredded Swiss cheese
5 V L0 x+ W+ ]3 q# A$ m0.3333 cup minced onion" u8 d# N' g8 t7 @0 f: z9 R2 l
4 eggs, beatentvb now,tvbnow,bttvb( y2 v* `( U' Q9 A# {/ v
2 cups light whipping cream
( p' D |) u) c0.75 teaspoon salttvb now,tvbnow,bttvb: ?7 ^# D8 n0 \% Y
0.25 teaspoon white sugar" \2 u9 z$ j& U8 `
0.125 teaspoon cayenne pepper2 d0 h; o9 A E* y! q$ d$ R3 F1 B
0 p* |% _) b4 V ~; [8 K
Directions:tvb now,tvbnow,bttvb9 s, |9 `" ~0 z- c+ C$ B4 r
1. Preheat oven to 425 degrees F (220 degrees C).公仔箱論壇. d; }+ c4 _7 A3 K' H1 E
2. Place bacon in a large skillet and fry over medium-high heat until crisp. Drain on paper towels, then chop coarsely. Sprinkle bacon, cheese, and onion into pastry shell.
* E" k) \- |. f0 Z5 D6 ]3. In a medium bowl, whisk together eggs, cream, salt, sugar, and cayenne pepper. Pour mixture into pastry shell. 5.39.217.76& |: n' ]% }. v- W5 g1 x( _
4. Bake in preheated oven for 15 minutes. Reduce heat to 300 degrees F (150 degrees C) and bake an additional 30 minutes, or until a knife inserted 1 inch from edge comes out clean. If necessary, cover edge of crust with foil while baking to prevent burning or overbrowning. Allow quiche to sit 10 minutes before serving.
5 O# G) ]. T# m
' |6 [3 r4 K! i; n5 \" `! E7 c
" H( g+ k$ v0 Z; N+ J; \tvb now,tvbnow,bttvb. |
發表於 2008-5-25 09:13 AM
| 