5.39.217.76' C1 T6 _/ \1 C* U3 K1 W' i( d
F+ D/ w- R# ?) cIngredients:5.39.217.76 r1 m" P; j' ?- c. I! u
1 - 9 inch pastry shell
6 `, j9 \: s2 @" |12 slices bacon
+ I6 Q( r/ N0 ]' A0 K+ g7 X" a$ atvb now,tvbnow,bttvb1 cup shredded Swiss cheese1 Y) c8 U2 b' m9 r2 }: Q
0.3333 cup minced onion
/ o/ a* V' ?# j# e/ |公仔箱論壇4 eggs, beaten
: e/ I5 o$ T; ]' V$ ^' NTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 cups light whipping cream公仔箱論壇- f( |+ P, u2 x, d1 X% A
0.75 teaspoon salttvb now,tvbnow,bttvb4 k4 Y8 ]4 j: |1 L7 t, D
0.25 teaspoon white sugar
+ n k0 m/ g: y. U: s W/ H! D* R公仔箱論壇0.125 teaspoon cayenne pepper
+ s8 U. p# n. S% J7 y% O! T& RTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
3 L' ~; E1 J/ u6 F+ X& X0 I公仔箱論壇Directions:tvb now,tvbnow,bttvb, ^! C0 A: L: J4 i7 c; x8 N
1. Preheat oven to 425 degrees F (220 degrees C).
5 t' x& y! q7 |2 F" i/ a5.39.217.762. Place bacon in a large skillet and fry over medium-high heat until crisp. Drain on paper towels, then chop coarsely. Sprinkle bacon, cheese, and onion into pastry shell. tvb now,tvbnow,bttvb c8 F: o; f) S/ m# O; j
3. In a medium bowl, whisk together eggs, cream, salt, sugar, and cayenne pepper. Pour mixture into pastry shell. 3 D8 k8 E6 Q# C3 C, E7 t
4. Bake in preheated oven for 15 minutes. Reduce heat to 300 degrees F (150 degrees C) and bake an additional 30 minutes, or until a knife inserted 1 inch from edge comes out clean. If necessary, cover edge of crust with foil while baking to prevent burning or overbrowning. Allow quiche to sit 10 minutes before serving.
5 D; ~; |- m# ]& @" j, qTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
: @6 ~0 D% U# s* w; I
- B! n7 u5 j( ^. u) u4 I5.39.217.76. |
發表於 2008-5-25 09:13 AM
| 