Ingredients :5.39.217.76, Y" {' w! a& \1 k) s3 |
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1lb. shrimp .shelled公仔箱論壇5 K! g; p5 _! c8 V5 u
1/2 lb. asparagus公仔箱論壇; n, \- q9 I+ R) w g, A f$ l% N5 Z
2 green onions, chopped, use white part only
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6 I8 B+ F) a5 p u5.39.217.761 tsp garlic salt
1 F8 }' b t. K8 B9 _9 N/ w- L1 oz. pork fat (optional), thinly sliced
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8 j6 [ v0 M1 ]" }) s6 T5.39.217.76Directions:
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clean shimp and mix with all ingredients . Grind then add fat (optional).tvb now,tvbnow,bttvb( u9 I4 r9 V2 w+ g# d3 P$ C( ~) K
Wash and dry Asparagus. wrap shimp around each piece of asparagus then
3 `! x; ?6 q. @5.39.217.76steam for 5-8 minutes .serve when shimp is cooked. |
發表於 2007-1-24 07:46 AM
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