Ingredients :TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& p6 K9 s: S @5 R' T% Z7 x& v
4 R3 w' w6 l( a* N( g2 j5.39.217.761lb. shrimp .shelled
3 b* Y9 b5 a' j% V' M- W1/2 lb. asparagus; L0 [+ Q* ~5 U
2 green onions, chopped, use white part only公仔箱論壇7 N3 p \2 Q( I* {
1 tsp corn starch
f, Z% d" H7 m5.39.217.761 tsp garlic salt ; V* D' g; O9 a( |) Q/ G
1 oz. pork fat (optional), thinly sliced! a7 R- a6 B* z9 }, y. F
' g6 z/ w! f0 I5 k' {; s* i% ]
Directions:公仔箱論壇 q: V& ~, J% u: A' ^
9 v/ Z* B X( H& c( jTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。clean shimp and mix with all ingredients . Grind then add fat (optional).
7 R+ M* n: k$ d9 qtvb now,tvbnow,bttvbWash and dry Asparagus. wrap shimp around each piece of asparagus then
$ W; K8 k( F: X- }9 N7 H3 B* pTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。steam for 5-8 minutes .serve when shimp is cooked. |
發表於 2007-1-24 07:46 AM
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