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pork belly, tasty, crispy & 香, 牛小排, 有根, last time much better. We put pieces of garlic and bean paste on the beef
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miso 牛小排, ox tongue thick cut
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Eat some mushroom to refresh our palate.
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Cold noodle, perfect. Sour, cool & firm. The white pieces are apple. |
發表於 2009-9-21 07:27 PM
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