MagicAndy

【材　料】 / C# g% [  \1 C5 _  {" B2 b. t8 Z* c
罐頭田螺  18顆 ; [6 v1 n: c2 \% |
蒜香黑糊椒醬  適量
. w1 J* o" C1 e/ h: M起司  100公克
8 ]. f2 j$ y7 Y! s5.39.217.76【做　法】 公仔箱論壇. b# g7 Y( @* K2 S! b0 H9 }/ R
1.取深鍋，倒入適量的水以大火煮至滾沸後，將洗淨的田螺放入汆燙約10秒，撈出備用。" {& X* |- O- u& O; I  s! }
公仔箱論壇+ Y$ q9 j. p% o5 b: o/ x' e
2.將作法1的田螺放進田螺烤盤中，先淋上蒜香黑糊椒醬汁，再撒上一層起司，即為半成品的焗烤田螺。tvb now,tvbnow,bttvb, f/ j" W4 b1 ]/ u0 j

5 H: p0 k2 o1 a: \  N3.預熱烤箱至180℃，將作法2半成品的焗烤田螺放入烤箱中，烤約10～15分鐘至表面呈金黃色即可。

蝦條王

thx a  lot!!!

weekly

it was so nice o~~~

andrew123

太好了~~~ 很想試試看哦~~

IntoThinAir

so many recipe!!!
6 A) t  H& ~* a! L3 |& _! J) nthx for sharing~

boacheng

劲正啊.搞到依家劲想整野食添....

danny仔

support 大力支持:onion31:  good, i like it very much

maggie_choi_6b1

thx...........

turtle_89

thank you for intro so much recipe i will go to try ' K4 b0 W, h1 N# }) ]
thank you

Childish_boy

Thank You 8 s4 q- \7 m. {- k
So MAny Recipe 5.39.217.76( [7 [) Z( X8 Q3 K$ }3 r
i Will Try For making
. P5 `( b: k6 d! L+ i6 P公仔箱論壇

ericapu

Thank for sharing~~
4 a1 |# @1 l& ^+ D5.39.217.76that's a huge collection

aanniiee

thx for sharing...............

wildhawk

好美味的样子……

lyhui

thanks for sharing!!~~~

tonyyyf

Thank you very much!