Tiramisu cheesecake公仔箱論壇* I6 s3 C5 Z. A+ t0 s* \& s
2 |. M4 f- W8 X5.39.217.76Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!tvb now,tvbnow,bttvb/ n3 [: `7 Y+ `. Q0 e/ `1 i
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Prep 30 mins plus chilling and overnight settingTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。+ v& w3 q' C; Y! F: z* [
Cook 10 mins
7 m& ?5 `9 i' l. D# J! R% m) W) Rtvb now,tvbnow,bttvb
0 n* i; ~% l7 j2 f5 i5 v! [TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE BASETVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 K7 I/ U4 k' k. S
300g dark chocolate digestives
+ Q2 r) N. Z, F- F% B1 N80g butter, melted6 A* @& w5 ^7 J) b( g. Z" H$ a; Y
FOR THE CHOCOLATE LAYER
! p4 F) u0 v( |. I500g milk chocolate (get the
) y4 m7 s4 P; Q0 q1 s' H5.39.217.76best quality you can find),
" p$ a: D8 U/ D: Vfinely chopped' w' v# B, p$ A3 P, o" |
300ml double cream
4 o/ C/ p- {! |& z- n3 c5.39.217.76100ml coffee liqueurtvb now,tvbnow,bttvb; d" x, f' x, m; e8 d W8 G% i& B; o3 n
FOR THE CHEESECAKE LAYER
% ]/ q! b# ]; K0 e: WTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。300g soft cheese
3 K- Z4 h$ t7 z0 Mtvb now,tvbnow,bttvb200ml double cream
" ?* K% f( t2 a& i& R- utvb now,tvbnow,bttvb1 tsp vanilla extract公仔箱論壇# B$ O7 A/ d' e0 H, b
1 orange, zestedtvb now,tvbnow,bttvb/ y* H6 Z3 @3 q* F
50g icing sugar公仔箱論壇7 C$ Y, E( C" S* l! B- x, ~& Q* K
cocoa powder and crushed coffee
0 F/ X' b+ h: `8 K9 G0 {# n$ j7 b" Nbeans, to serveTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ |$ h7 h8 d+ }/ k* V* e
1 @- U( B' o+ D2 f- S ?* r6 Ctvb now,tvbnow,bttvb公仔箱論壇9 A- ~6 L* |) ]% @& b, D; E% m9 y
1 Line the base of a 23cm springform* o- O& t2 l* O, N
cake tin with baking parchment. Put
: I/ x- ]6 D4 U' I- H# }公仔箱論壇the biscuits in a food bag and crush
( X0 x3 r! H6 w1 z5 R) z公仔箱論壇as finely as possible using a rolling
3 t/ Z [* Z" d a7 ~tvb now,tvbnow,bttvbpin (or blitz to crumbs in a food
0 {4 l- ~% \; s+ {0 Q7 gTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。processor). Mix with the butter, then
4 `. o" R3 x1 Q3 T; @6 E% Ttip into the tin, pressing it into a flat
: c/ p8 W; V6 _5 c( z8 blayer. Chill until firm.
) U+ ?2 x4 i H0 q5 u/ K5.39.217.762 For the chocolate layer, tip the公仔箱論壇/ A& A8 i, `( h) n5 S
chocolate, cream and coffee liqueur
2 Y. n) f' C) `6 U1 P+ {into a heatproof bowl and melt over a5.39.217.761 q4 k* ?1 N( Z7 T- O8 e# w
pan of simmering water. Once melted,+ E! ^" Z$ h& r- ? @8 c
quickly stir together, then pour over公仔箱論壇6 |5 _0 T' T$ \3 H2 W4 i
the biscuit base. Chill for at leasttvb now,tvbnow,bttvb- x+ Z9 U" F, {& G
3 hrs, or until set.9 q; H, `5 _; L/ W: j" o
3 When the chocolate layer is set,
) g) m2 t. t' Cprepare the cheesecake layer. Beat
2 M% I6 T1 `9 [the soft cheese, cream, vanilla, orangeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% H. }0 s: ~2 D" m' M
zest and sugar together, then spread
+ U0 }' l! Q$ n8 ?公仔箱論壇the mix evenly over the chocolate
6 O2 \# |" @. b! T6 l% h) C- k4 q公仔箱論壇layer and swirl. Chill for a couple of
; }8 B$ k, \2 \# T# M公仔箱論壇hours, or overnight. Can be made up to
1 B c. c. l, A" r) W& Y5.39.217.76two days in advance and kept, covered,/ T. r, I5 U- n9 I/ I
in the fridge.
; l$ _* p J* O$ ^ f$ Q& f- ?公仔箱論壇4 To serve, remove from the fridge,5.39.217.76/ P6 A& f) F1 C# P1 }1 P
sift over the cocoa powder and
" b3 h* W( e( y' K0 q3 J9 R$ U5.39.217.76sprinkle with the coffee beans. Runtvb now,tvbnow,bttvb$ t( ]+ k, e" n5 Y6 c. Z- c
a knife around the edge of the caketvb now,tvbnow,bttvb0 ?8 ~8 {8 \2 G' S, {
and release from the tin to serve. For
" I( h* H6 g/ \5.39.217.76a neater finish, blowtorch the outside
$ i B* N. f8 ?1 w+ w6 qTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。of the tin to release the sides.
' G" x8 L% Z8 s: F7 Q公仔箱論壇PER SERVING 605 kcals, fat 45g,2 |0 `" _. { l# ]6 c+ E9 w* q
saturates 28g, carbs 39g, sugars 31g,
! j0 M: b1 H6 d' O3 a5.39.217.76fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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