Tiramisu cheesecake. V, T( O& G6 T2 |9 N0 i
+ q3 g/ f3 b; j w4 NEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!tvb now,tvbnow,bttvb3 }6 _6 Y! h* P# r! b' F
* {$ W5 m: H9 A! l1 G* ?& @/ @Prep 30 mins plus chilling and overnight setting
- [$ N& x, }- u: l* i. ~$ PTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Cook 10 mins5.39.217.76 F4 Y) n+ k; M# M
4 P: }; e6 d3 u& @
FOR THE BASEtvb now,tvbnow,bttvb, A* o0 y$ o6 W
300g dark chocolate digestives
$ Z" C4 g7 C u6 K2 o& @4 u- w* K K公仔箱論壇80g butter, melted
f$ A% X; w2 i+ B, p5 L: }公仔箱論壇FOR THE CHOCOLATE LAYER
( A" |+ F9 l( `! a* F/ H500g milk chocolate (get the
1 k. v' U9 U$ r7 qbest quality you can find),公仔箱論壇6 N C [0 Z4 t$ }8 U
finely chopped
/ K" t) _+ a7 m1 a6 N2 o300ml double cream
6 G% `+ ?8 T( e! [/ ETVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。100ml coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, d/ v! B7 X; s1 k
FOR THE CHEESECAKE LAYER
z! `- M) N5 e3 Y# ?$ m+ n300g soft cheese
# ]5 Q: O- b/ q' k200ml double cream公仔箱論壇9 y3 c, f( G% _. ^3 C, [+ p
1 tsp vanilla extracttvb now,tvbnow,bttvb2 O/ M) [8 h/ ~4 q! X
1 orange, zested公仔箱論壇! @" x1 }5 z( B% M
50g icing sugar
% [" Y3 @9 |3 @5 P( ~cocoa powder and crushed coffee
' z# g7 v2 U$ `0 R5 a公仔箱論壇beans, to serve
: t9 D, e! [: ^! g7 K公仔箱論壇5.39.217.761 w+ C4 X2 t7 N* E
5.39.217.768 F5 A# v, x- B Z* I% [, L, [; P
1 Line the base of a 23cm springformTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% s) I# b" E$ R3 Z
cake tin with baking parchment. Put
" E2 h$ m% j! A0 _8 Othe biscuits in a food bag and crush
$ I2 S- f$ `! s* E# ]5.39.217.76as finely as possible using a rollingTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 R# w; [7 z4 r
pin (or blitz to crumbs in a food公仔箱論壇- b+ S' B9 F9 ?$ q
processor). Mix with the butter, then4 Q/ `0 S& z5 A3 ~) a
tip into the tin, pressing it into a flat
% d1 X7 P, F" ` i- J. N( _2 ^layer. Chill until firm.
1 @1 z0 T$ _7 g/ Y5 W5.39.217.762 For the chocolate layer, tip the
: ?! h# u& N3 B' pchocolate, cream and coffee liqueur
8 W; C0 ]. w6 M/ ]into a heatproof bowl and melt over a
) C% {) }: e+ R8 a# ttvb now,tvbnow,bttvbpan of simmering water. Once melted,
) k$ O; }; o' VTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。quickly stir together, then pour over5.39.217.76' S; \7 Q; `* i4 R" M3 a2 q
the biscuit base. Chill for at least
4 Q$ t* j$ k8 @. S8 _* h公仔箱論壇3 hrs, or until set.
& O) P t) m; M; mTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 When the chocolate layer is set,
w- h* [) [4 j# d& Z. ?tvb now,tvbnow,bttvbprepare the cheesecake layer. Beat8 U. U e, Z9 ]: z
the soft cheese, cream, vanilla, orange公仔箱論壇/ e; U7 R( U% f2 R
zest and sugar together, then spread
0 H" m% n7 Z5 B0 B- y公仔箱論壇the mix evenly over the chocolate
2 a' I, B: s3 N3 NTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。layer and swirl. Chill for a couple of
( X# @( S0 [3 W# V4 |6 Y: Ytvb now,tvbnow,bttvbhours, or overnight. Can be made up to0 ^0 Q L" Y0 b. v0 n
two days in advance and kept, covered,3 V7 F4 I8 h, J
in the fridge.公仔箱論壇8 @5 f2 f, N9 O2 i( w- Q
4 To serve, remove from the fridge,
( a& i; F3 R: R) o5 @sift over the cocoa powder and
+ Y8 ]5 O( J @+ j x- hTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。sprinkle with the coffee beans. Run5.39.217.76! h: ^* E) T$ N/ `7 F% T
a knife around the edge of the cake5.39.217.76" K$ R0 f7 B) d: O& m7 W$ g
and release from the tin to serve. For
$ }2 W" e( g8 t, Z公仔箱論壇a neater finish, blowtorch the outside
5 B, j: [* u3 G) |" I" gof the tin to release the sides.
/ k1 F2 ~5 S; F. G7 p$ PPER SERVING 605 kcals, fat 45g,: I4 V/ H/ O4 E: P7 `$ }; `
saturates 28g, carbs 39g, sugars 31g,
- h2 d1 F; r" @. W, @. U1 zfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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