公仔箱論壇3 Q$ O7 [/ e' U4 Y) o
打开D蛋打到起泡,然后落同蛋同样多的水
3 X2 a4 x7 @* i; ^3 s9 fD饭就熟的时候就摆落去,等饭跳完制再焗十分钟就OK啦5.39.217.76* Y$ M9 E/ c0 B+ T: p" \
lhy92725 發表於 19-9-2011 09:38 PM  5.39.217.76$ B$ ^- I& L; z% U" ]
& o' m: u) w, {- l' q$ d6 _tvb now,tvbnow,bttvbmy god cat cat really know how to cook 3 i+ w. c8 k* p! R8 X2 T
公仔箱論壇" a( B/ s; _3 w! [) b9 C
This is a prefect theory 蛋打到起泡,然后落同蛋同样多的水 (use egg shell to measure), almost 90% people got it |