syhuang

叻沙分兩種3 h' V' r! `6 t6 e% Y

6 G, d6 G9 M5 `) n咖哩叻沙，顧名思義系用咖哩，椰漿等煮好既湯，配上黃面，米粉，雞肉，豆腐卜，叉燒等等配料煮成
7 I( H# z0 ~, p! i0 Y公仔箱論壇5.39.217.76" C0 J: x$ ]: Y% m6 E
亞三叻沙，系用亞三皮，沙丁魚等煮好既湯，加上瀨粉，黃梨，黃瓜，洋蔥煮成。tvb now,tvbnow,bttvb* \' B; }0 R6 m- |- a" w( T( V+ t
tvb now,tvbnow,bttvb+ H6 j# }' @1 K( g% z6 x8 o" _
咖哩叻沙系帶著濃濃既咖哩味，亞三叻沙帶酸辣，系兩種完全唔同既風味.............5.39.217.76) ^  s+ L' S/ Y% W
Acutally.....Malaysia got 3 type of laksa...not two type...curry laksa, Asam laksa and Kuching laksa, Kuching laksa's soup make with prawn....very dilicious!!