本帖最後由 easy8 於 2012-8-10 09:36 AM 編輯 1785840
有興趣的朋友先留言再翻譯，先留言先得
不多 12個點心名
terrence9 發表於 2012-8-9 01:40 AM 
Oops, missed a few lines, please add:
Line 1 - 皮蛋瘦肉粥
Preserved Egg & Pork Congee
Line 22 - 桂林湯米粉（牛腩 排骨）
Country Style Vermicelli In Soup
(w/ Beef Brisket or Spareribs)
or
Gilin Style Vermicelli In Soup
(w/ Beef Brisket or Spareribs)
Line 23 - 油菜（菜心 生菜）
Seasonal Vegetable w/ Oyster Sauce
(Choy Sum/You Choy or Lettuce)
Line 32 - 猪肉云呑湯（湯 面 米粉 河粉）
Pork Wonton in Soup or Wonton in Soup
( Soup Only, w/ Egg Noodle, w/ Vermicelli, w/ Flat Rice Noodle)
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發表於 2012-8-9 06:05 AM
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