Ingredients:
4 t. t' m4 p* [3 f# v- xTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 1/2 lbs. pork ribs
; U8 {6 w% _: U$ g公仔箱論壇1 cup Che Hou sauce 5 y5 u c5 T9 k
2 tbsps. cooking wine公仔箱論壇* ]- e. W8 m6 [9 ^; E
1tbsp. garlic salt
7 U1 ]# a. I) `7 Q公仔箱論壇1tbsp.sugar) L/ U( c/ K" `8 O' F
; s- N0 h# {) S: s n# c) W/ CTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Directions:
, p5 B1 ]+ P: H a% b' V) }+ G0 STVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Marinate meat with all ingredients for 3-4 hours .
% P" M& @8 T5 O& `/ N1 \& q$ \Bake in oven at 375 degrees for 40-50 minutes .tvb now,tvbnow,bttvb0 B- i* v: F6 \+ |4 ^
Serve with steamed rice. |