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標題: [美食介紹] 豬油渣麵+韮菜豬紅豬腸 [打印本頁]

作者: limaok    時間: 2010-6-4 07:04 PM     標題: 豬油渣麵+韮菜豬紅豬腸

觀塘行左一圈,tvb now,tvbnow,bttvb: s( |5 \8 \. a4 J# ], I; F
係輔仁街見到一舖買豬油渣麵'韮菜豬紅豬腸'煎三.四.五寶..呀...仲有豆漿,珍珠奶荼...
5 A/ w. [: q% Q  X9 Z" g公仔箱論壇豬油渣浸過湯水食落仲係乾乾脆脆無肥膩..好好食' I; q. G% Q3 k: A) R
韮菜豬紅豬腸多年無食過...食落有D回味+回憶
. b& C. ^: p0 X' N' k% `地方好細6.7張枱.有排檔(味)  T6 Y4 r: k9 ^9 N7 p
行過試吓啦..............

作者: manjet123    時間: 2010-6-5 02:40 PM

thank you for sharing very good
作者: DAYDAY08    時間: 2010-6-5 06:07 PM

提示: 作者被禁止或刪除 內容自動屏蔽
作者: ststhk    時間: 2010-6-6 02:24 PM

好多謝你的介紹, 等我遲啲去試吓先.....
作者: so7    時間: 2010-6-11 10:23 PM

'韮菜豬紅豬腸'煎三.四.五寶. I haven't tasted these things for more than ten years !They are all very  yummy. but 豬油渣 ? I've never tried that before , would it be too high cholesterol ?公仔箱論壇  h5 u' x0 d% f* N5 Y( J% _' F
Anyway, thank you very much for sharing !
作者: playlord    時間: 2010-6-12 12:54 AM

5# so7 ; Q! H7 s& W6 M
師兄;害怕豬油渣高卡路里便小嘗試人間的美食了;
  @8 N; j! w1 `6 h) ~9 T! L7 y: ^% m! P. g
另一方面;有去快去;事關官塘快將重建
作者: cancom    時間: 2010-6-12 07:35 PM

thanks you!!




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