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pork belly, tasty, crispy & 香, 牛小排, 有根, last time much better. We put pieces of garlic and bean paste on the beef公仔箱論壇8 N" C7 E+ d ^% ]# }
and wrapped them with lettuce to eat.1 q1 ^- p2 u* o$ A; t) t
公仔箱論壇6 X( y ~1 z# M3 ` / [. E% _) x% \miso 牛小排, ox tongue thick cut公仔箱論壇5 c4 f# k; [# o. r7 R: p
4 S6 M; w% d2 l9 E ltvb now,tvbnow,bttvb : K( F0 j3 c/ D+ f& U, zEat some mushroom to refresh our palate.% e {* X+ J# j4 D: A
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/ p# M" [4 R6 c& h5 T公仔箱論壇 8 X4 ]% g8 p) F* W9 gtvb now,tvbnow,bttvb+ ?+ V2 M s+ w+ D: m, f . E8 V. Y) m( i4 O$ T1 G. c7 gCold noodle, perfect. Sour, cool & firm. The white pieces are apple.
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