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標題: [甜品] Tiramisu cheesecake [打印本頁]

作者: rooney234    時間: 2022-5-28 09:05 PM     標題: Tiramisu cheesecake

Tiramisu cheesecakeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。9 }" @! }6 m& d+ N8 V& [
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Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
. |7 ^) _' E$ K, a" |0 `- t5.39.217.76, r! n1 H) t* J6 E' m
Prep 30 mins plus chilling and overnight setting公仔箱論壇% q, X: i. k# `: e& x( V$ y
Cook 10 mins
; }( {" N7 r$ r3 B! i% q: }5 _公仔箱論壇
4 @/ W1 u9 ^: [( R' X+ L( ^6 fFOR THE BASE, U. C2 F# S  j3 T: U
300g dark chocolate digestives
( A6 j) L1 A, q9 S0 S80g butter, melted1 v* k9 O* [5 u  m. q3 f
FOR THE CHOCOLATE LAYER
- D; O/ P' A+ N# {  r( n2 N' h" [500g milk chocolate (get the
* {, J6 c: k. L  N) o0 Ibest quality you can find),
  ^- U6 u) `3 H4 W! g  Efinely chopped
% Z9 l% E; ~7 s* @tvb now,tvbnow,bttvb300ml double cream5.39.217.768 J0 t/ s& O! }, a7 i$ u& ~
100ml coffee liqueur
; J1 t- Z2 Q7 W1 W5 |5.39.217.76FOR THE CHEESECAKE LAYER
) B4 J1 ~' }3 Z公仔箱論壇300g soft cheese
8 l/ b. g# d$ }4 U, ~& b! Q5 h+ L5 f% ctvb now,tvbnow,bttvb200ml double cream+ v6 D9 B* k! G* e( c+ t2 d
1 tsp vanilla extract
/ m) s5 M6 C: Etvb now,tvbnow,bttvb1 orange, zested
$ _7 L) F" F/ u  y5 j. F6 Y" [tvb now,tvbnow,bttvb50g icing sugar1 e4 h( P8 S+ [& s# |
cocoa powder and crushed coffee5.39.217.76) j% [- G% f, M$ [# c6 X
beans, to serve
2 S9 v4 f  c+ p* C4 P7 Z9 N- DTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。5 Q/ {4 W& U2 }, C

1 Y+ @. F& B7 ]# K1 l) D9 F$ x1 Line the base of a 23cm springform  z1 p  ?3 j0 b! F. M
cake tin with baking parchment. Puttvb now,tvbnow,bttvb3 f: i& O3 ^; M3 |
the biscuits in a food bag and crush4 ?7 o4 f% D' L+ v& I. Q
as finely as possible using a rolling
8 U0 K0 ?% }% l! Npin (or blitz to crumbs in a food
2 F8 X( z( _0 `, M" z5.39.217.76processor). Mix with the butter, then
: v) g. k+ [- v7 ktip into the tin, pressing it into a flat公仔箱論壇( W) b8 ]' s2 b  n* O
layer. Chill until firm.
. R2 p$ `3 c! b2 }4 p2 For the chocolate layer, tip the+ J6 L: {! F, G  w% R0 w, C
chocolate, cream and coffee liqueurtvb now,tvbnow,bttvb% M# B" z* [  p4 B# t. d
into a heatproof bowl and melt over a
. v0 e! S# D- K2 N! s5.39.217.76pan of simmering water. Once melted,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。+ l+ `5 \( ]4 D5 R8 o0 }
quickly stir together, then pour overtvb now,tvbnow,bttvb/ j$ w9 u; r5 u
the biscuit base. Chill for at least
; A* V5 V: ?  B1 [) W6 {, sTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 hrs, or until set.公仔箱論壇7 a0 b/ p: c" i
3 When the chocolate layer is set,' c3 p- G2 r; d- r
prepare the cheesecake layer. Beat
3 F& `& Z: }" vtvb now,tvbnow,bttvbthe soft cheese, cream, vanilla, orange
% u% }4 c% K1 ltvb now,tvbnow,bttvbzest and sugar together, then spread
! G# M6 G9 g1 @$ a公仔箱論壇the mix evenly over the chocolate
4 x' H5 K' x' S5 d* A5.39.217.76layer and swirl. Chill for a couple of2 h  [0 r/ o, Z& a6 P& ~6 X
hours, or overnight. Can be made up toTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ M) i+ X) m$ T* D: C. g
two days in advance and kept, covered,
1 E1 {  W! M5 M5 ?! P& Y0 vTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。in the fridge.
+ t& N3 y: t; d% W$ _. e$ }TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 To serve, remove from the fridge,
; L6 F) f& T' ATVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。sift over the cocoa powder and
6 {, \$ C1 w4 O0 x6 p; t: |TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。sprinkle with the coffee beans. Run5 y" @  m% V" L2 c9 E* O& |
a knife around the edge of the cakeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, C' a- s  ]* R! T- z6 q
and release from the tin to serve. For( ~) r5 ]% x  K5 E8 W' y
a neater finish, blowtorch the outsidetvb now,tvbnow,bttvb$ R, N7 C- d& E7 Z( E
of the tin to release the sides.
% O. I2 V. q1 KTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。PER SERVING 605 kcals, fat 45g,
. I6 J7 W' \$ C0 [) n* G# t: Hsaturates 28g, carbs 39g, sugars 31g,2 c5 k( r; o1 t' _/ p
fibre 2g, protein 6g, salt 0.5g




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