Tiramisu cheesecake & R# {& U! X% w, ftvb now,tvbnow,bttvb/ N8 T6 H: D! @) I- [3 ~
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!. ? a8 w5 i- F9 R% t+ ~! F
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Prep 30 mins plus chilling and overnight setting - q* t5 M9 d: bCook 10 mins ) N K0 W2 o% |. \$ T3 F 9 \1 o+ A7 ?) d: u6 v4 }- b公仔箱論壇FOR THE BASEtvb now,tvbnow,bttvb6 Q8 C' t. l# F \4 }; y( L1 M1 i
300g dark chocolate digestives5.39.217.76- G' c/ O: k, T, a5 f
80g butter, melted " p+ c3 Z$ N2 P+ w6 J. ^tvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYER 0 X8 O+ `1 }, C( E! L* z1 D: W0 ~% c500g milk chocolate (get the + A6 K0 K$ F n/ e公仔箱論壇best quality you can find), % r4 v, f5 ?9 t2 i* `% jfinely chopped公仔箱論壇, c6 T. t. e( v. k( B
300ml double cream, u! M# ]+ E- d% y f1 p8 s1 Z
100ml coffee liqueur- ~: v1 Z8 K9 }
FOR THE CHEESECAKE LAYER . J# W0 G/ X- S$ ^5.39.217.76300g soft cheese , z/ \/ V8 K) [- ]TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。200ml double creamtvb now,tvbnow,bttvb# m" v% Y5 K" j# Q6 K( N0 O
1 tsp vanilla extract 8 f& W" y9 ~& D1 H' ftvb now,tvbnow,bttvb1 orange, zested5.39.217.767 j) A. b& F3 D+ t0 h" M
50g icing sugar公仔箱論壇2 \/ u3 c0 h% ?( [' H* ]; |
cocoa powder and crushed coffee 2 [* k* r& x) j$ b. `beans, to serve D1 v, E) s8 v7 D* x5.39.217.76( a4 B3 u1 V) T, C: E. W% d
公仔箱論壇' k1 h$ k# @; a( @( x
1 Line the base of a 23cm springform& x& G9 Q- P7 B, {
cake tin with baking parchment. Put . d4 n9 j, G5 K. C3 ithe biscuits in a food bag and crush 9 `8 l7 H3 L7 n6 n7 m: m; R: J5.39.217.76as finely as possible using a rolling . y) M u) q. V8 w6 b' Xpin (or blitz to crumbs in a foodTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' R7 y+ H6 U2 o
processor). Mix with the butter, then . T0 A9 t2 E `tip into the tin, pressing it into a flat " X7 E& F; j7 DTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。layer. Chill until firm. ; A' T. |( L* _% o6 V6 Q+ |5.39.217.762 For the chocolate layer, tip the d% a+ i) r, i# x3 R" _" K) R公仔箱論壇chocolate, cream and coffee liqueur4 a. _. |, P0 a" b& c i$ U) M
into a heatproof bowl and melt over a q$ ] s/ X- g/ ZTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted,公仔箱論壇$ ]8 o0 _1 G, V8 r5 T+ _. e: w
quickly stir together, then pour overTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; X$ s2 z& G7 Q. y6 ]; P
the biscuit base. Chill for at least公仔箱論壇& Z+ d' ? ?( E2 k' G
3 hrs, or until set.公仔箱論壇" f$ O1 k& v8 e! y, K) @
3 When the chocolate layer is set, ) F: u+ l( @% Z: n$ c; j& [prepare the cheesecake layer. Beat7 H T0 q+ c6 P
the soft cheese, cream, vanilla, orange5.39.217.76# ]; P3 j. y# \ ]# D. e% ^# B/ }! W" X
zest and sugar together, then spreadtvb now,tvbnow,bttvb8 u8 h' q. I, h: [& ?
the mix evenly over the chocolate公仔箱論壇: o2 V! p' U5 u; x1 k
layer and swirl. Chill for a couple of 2 I0 [2 E- {8 Thours, or overnight. Can be made up to 8 |) t. q7 W8 a# R# M4 f% R+ e* \5.39.217.76two days in advance and kept, covered, 4 m) }# F4 Y2 R! U% Q- tin the fridge.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! T$ p$ E) _ s8 Z, ?- d
4 To serve, remove from the fridge, " c' u5 a" s6 \' [$ [, W* A* ytvb now,tvbnow,bttvbsift over the cocoa powder and 2 v: H8 d) E; ]9 L, r t' y5.39.217.76sprinkle with the coffee beans. Run r0 o/ h7 [% I, @1 I( q
a knife around the edge of the cake5.39.217.76# l5 K. {0 w2 N! V+ B$ q
and release from the tin to serve. For# q4 {7 s- x% m6 A$ s8 z
a neater finish, blowtorch the outside, B1 U, p/ c0 v! D2 r
of the tin to release the sides. , T+ \2 W/ k7 z0 Y5 Q+ J公仔箱論壇PER SERVING 605 kcals, fat 45g, % W$ x* @. _' o, f% Z公仔箱論壇saturates 28g, carbs 39g, sugars 31g, $ T' V! V, U( q% X3 }& x& b5.39.217.76fibre 2g, protein 6g, salt 0.5g
