Tiramisu cheesecake - o$ r: `% @. }6 ~3 ]6 f. N( x, S公仔箱論壇tvb now,tvbnow,bttvb1 _4 P$ j. i6 N0 |! {! _ C
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round! ! t& g; U) V( {6 ktvb now,tvbnow,bttvb公仔箱論壇1 ^; L" Y1 D0 I. a
Prep 30 mins plus chilling and overnight setting7 N( o" B. [' n# ~2 `
Cook 10 minsTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' s5 D F) }% R1 ]/ U
0 i( i/ q" J7 AFOR THE BASE + `* O# u- L- \ ?, L: O300g dark chocolate digestives ) Q/ |9 K6 u+ }) u( K. B2 G5.39.217.7680g butter, melted & s3 K& {; I1 o. G* jTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHOCOLATE LAYER& _$ S$ h5 o' T" [
500g milk chocolate (get the 8 T: P2 ^" F1 e9 d+ _0 `5 L5.39.217.76best quality you can find), ' p! u H$ H) J9 M( |2 n8 T2 ETVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。finely chopped 3 S8 k% R) u0 j' L( p300ml double cream7 G* C, y( l$ \& d- w
100ml coffee liqueur 3 V8 ?3 M9 w3 q9 w' e% ]FOR THE CHEESECAKE LAYER5.39.217.76( {% Y9 ?" t. E
300g soft cheesetvb now,tvbnow,bttvb5 N( f6 c8 _9 l
200ml double cream5.39.217.76+ ~/ N5 V8 i4 V
1 tsp vanilla extract5 }8 h* Z, A! e q
1 orange, zestedtvb now,tvbnow,bttvb4 ~6 U1 G+ u+ Z+ D4 B8 k1 P
50g icing sugar V0 O. b: j' F5.39.217.76cocoa powder and crushed coffeetvb now,tvbnow,bttvb" ?- K ^# |8 U
beans, to serve & B5 }3 f+ F4 W' L' n6 o6 A8 k公仔箱論壇公仔箱論壇3 m) A' x: N( v$ g ?7 b# y
tvb now,tvbnow,bttvb0 C3 s( O0 W/ G7 I6 ~/ f
1 Line the base of a 23cm springform( k% e; ~6 C% B" K" r5 ]
cake tin with baking parchment. Put # B# D' d9 V7 x5 v! D公仔箱論壇the biscuits in a food bag and crush 8 }6 a/ I$ G' F# t- G, ~8 x4 w$ r; bas finely as possible using a rolling公仔箱論壇8 Q9 g0 r& r: r) `1 r+ |# B& W
pin (or blitz to crumbs in a food ) V6 D' s) {( P; F% G' E# j3 `, k5.39.217.76processor). Mix with the butter, then 9 D# j- B! S$ |% Y% HTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。tip into the tin, pressing it into a flat J W8 J/ P1 W6 N& y
layer. Chill until firm.tvb now,tvbnow,bttvb2 v" C, u8 p1 \) p
2 For the chocolate layer, tip thetvb now,tvbnow,bttvb5 o, A# u& r& t3 V% Q; c4 c
chocolate, cream and coffee liqueur5.39.217.764 b0 b3 n4 P8 x4 b- u, x
into a heatproof bowl and melt over a ! c1 E- g& B: ]0 Q2 h" ?: T+ Q7 S/ r$ Q公仔箱論壇pan of simmering water. Once melted, . H7 y5 Z' T9 A+ [. b/ J, B, l5.39.217.76quickly stir together, then pour overTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ M, j4 A$ }: e
the biscuit base. Chill for at leastTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。+ S. D8 ] {5 T0 c4 B
3 hrs, or until set.0 h4 a, T$ o& o/ v
3 When the chocolate layer is set,tvb now,tvbnow,bttvb/ i4 L# E: Y8 @& m9 T/ @
prepare the cheesecake layer. Beattvb now,tvbnow,bttvb2 o5 ~2 Z$ z& _# A* W5 c
the soft cheese, cream, vanilla, orange W8 N* k2 t, V2 Q+ `$ i" b+ l
zest and sugar together, then spread * t) a! o1 T- Q6 J* [6 wthe mix evenly over the chocolate ' S- O2 P8 Q# stvb now,tvbnow,bttvblayer and swirl. Chill for a couple of % a* s- o" Y" K: { Q% p! j5.39.217.76hours, or overnight. Can be made up to % j8 k* x7 G/ O6 HTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。two days in advance and kept, covered,. s- v, n8 N# ?- X5 f
in the fridge. , F) Y# N9 G* z5.39.217.764 To serve, remove from the fridge, 6 d( |& u* V. }) G1 W) utvb now,tvbnow,bttvbsift over the cocoa powder andTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% N$ B& R; R2 y s6 m0 g$ g
sprinkle with the coffee beans. Run 2 Z' [! K0 r- V# p# Rtvb now,tvbnow,bttvba knife around the edge of the cake , g1 l; }8 i( F9 \8 p5.39.217.76and release from the tin to serve. For公仔箱論壇' `* Z. U' {' b
a neater finish, blowtorch the outside , W+ W/ u% e: ?/ O# z5.39.217.76of the tin to release the sides. ) h" ], n3 p% Y: z公仔箱論壇PER SERVING 605 kcals, fat 45g, 1 q6 [6 A* g7 wsaturates 28g, carbs 39g, sugars 31g, 2 r- d% c" a0 x5 q7 g, h* Vtvb now,tvbnow,bttvbfibre 2g, protein 6g, salt 0.5g
