Tiramisu cheesecake r6 T. w( B$ Y0 ?4 M& N- Q 7 X' W& F* d) p8 P5.39.217.76Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round! + w4 @) l3 {' \3 R5 G5.39.217.766 P0 w' ]# v5 [
Prep 30 mins plus chilling and overnight setting 1 R; o' G% r1 G( x7 W+ E公仔箱論壇Cook 10 mins& H% W( G# i9 P$ T9 O
5.39.217.76/ ~7 ^+ D$ @" v6 w
FOR THE BASE5.39.217.76; N' v+ T7 o6 U5 R7 S
300g dark chocolate digestives + S' O j3 o, a: s3 P! ^& ]公仔箱論壇80g butter, melted 1 y" `$ \" r, i8 r, W7 ?$ F/ b) hTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHOCOLATE LAYER 8 S b1 |' c2 k; @500g milk chocolate (get the ; a/ R- o( R. N* D7 }5.39.217.76best quality you can find),; z: R8 Y- R+ I" b& x: E
finely chopped # x6 p/ t. }: _& x公仔箱論壇300ml double cream$ [6 d( I- l) p& `3 O; N
100ml coffee liqueur! N' V, g% t, E0 ^7 J& w
FOR THE CHEESECAKE LAYER 3 g. R6 n: {$ s: \; t+ [5 E* Z300g soft cheese / y" i' h8 w- o8 r! `5.39.217.76200ml double cream + i+ D9 W' {* y* Itvb now,tvbnow,bttvb1 tsp vanilla extractTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: {# S( \4 E- g, @' b
1 orange, zested ' E3 o" i$ W% r8 H50g icing sugartvb now,tvbnow,bttvb2 ~ z8 E4 x: D; ?# y- D7 h5 t2 B
cocoa powder and crushed coffee 2 l* W2 i. p" Z/ G. ]6 R& bbeans, to servetvb now,tvbnow,bttvb& f0 z) K* N( n3 N1 `- J4 J0 Z& a
7 B. U: ?6 _) s& f) L5 Itvb now,tvbnow,bttvb - z' a8 D, i% r3 k* B4 Ctvb now,tvbnow,bttvb1 Line the base of a 23cm springformTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 Y D/ S' l# {9 R
cake tin with baking parchment. Put ; T- z6 O/ f2 d7 e+ Q公仔箱論壇the biscuits in a food bag and crushtvb now,tvbnow,bttvb5 u+ J. P e5 C! g* b' v! l( c
as finely as possible using a rolling公仔箱論壇# F6 C0 l% ~2 u! e1 c/ ]) \
pin (or blitz to crumbs in a foodTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& M/ ]' F. ~; g
processor). Mix with the butter, thentvb now,tvbnow,bttvb- f! ]* R7 a: s2 b
tip into the tin, pressing it into a flat # M" |# J$ t% g7 K+ N. L* o5.39.217.76layer. Chill until firm. 8 z5 E. I2 d5 H' d- m8 E) v$ `! m7 L公仔箱論壇2 For the chocolate layer, tip the & ^2 @# R. M8 g4 a4 XTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。chocolate, cream and coffee liqueur. ^2 z/ r0 _2 U# h
into a heatproof bowl and melt over a ! K7 f! m" q5 T4 B0 W/ i$ Vpan of simmering water. Once melted,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( H' {' o8 ^9 H7 x4 u
quickly stir together, then pour over 8 y5 N+ ^. i: t* F& M9 [7 r1 y公仔箱論壇the biscuit base. Chill for at least公仔箱論壇) t; R& L d2 u) g9 g
3 hrs, or until set. 8 W6 { X8 j5 u' Z公仔箱論壇3 When the chocolate layer is set, * \+ t3 l9 Q% Y: M) rTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。prepare the cheesecake layer. BeatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。# \% s' V% z& T2 F$ k& T
the soft cheese, cream, vanilla, orange / ^; P8 i) m4 d- N5 V- I* F公仔箱論壇zest and sugar together, then spread' ^4 h4 I l, U; h" x l( G
the mix evenly over the chocolate 0 f+ U" G6 F X# ^5 l. h' aTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。layer and swirl. Chill for a couple of( H9 o! v' L! e/ P/ i
hours, or overnight. Can be made up to' T* m7 ^' A! x2 G
two days in advance and kept, covered,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' d, ]& \7 N) R% I. m
in the fridge.tvb now,tvbnow,bttvb/ j; O1 W5 r/ o4 z
4 To serve, remove from the fridge, " C5 R! v! h% z) ytvb now,tvbnow,bttvbsift over the cocoa powder andTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' k( l! ~5 w% }" {# L5 ?6 O8 ]
sprinkle with the coffee beans. RunTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 d0 {- z' z3 Z, v
a knife around the edge of the cake/ i+ J% K& [$ I0 f: f6 I
and release from the tin to serve. For: O1 Q( ?/ Z) K! e, A" Y" U
a neater finish, blowtorch the outside - I L+ R8 Q g! f1 ]; n, eof the tin to release the sides.0 K# F7 H/ G# X/ q; V
PER SERVING 605 kcals, fat 45g,5 ^4 {# Q7 s4 ?- G' u
saturates 28g, carbs 39g, sugars 31g, 0 A2 a/ f3 \! k, D2 {8 [7 R公仔箱論壇fibre 2g, protein 6g, salt 0.5g
