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標題: [甜品] Tiramisu cheesecake [打印本頁]

作者: rooney234    時間: 2022-5-28 09:05 PM     標題: Tiramisu cheesecake

Tiramisu cheesecake& O# w& d8 @( A- ?2 j4 y

- G* P( s5 `  Q, u: o2 g8 \4 @3 Y7 qEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
( o/ q6 l7 u; ]$ Ftvb now,tvbnow,bttvbtvb now,tvbnow,bttvb% @8 ?7 _* y0 x- \3 {# q' A
Prep 30 mins plus chilling and overnight settingtvb now,tvbnow,bttvb  H) J. c6 p  I# H1 E
Cook 10 mins( }  J/ q, o' x" U

3 R. g" s, L$ A6 C2 T4 Q8 k+ s$ q! Dtvb now,tvbnow,bttvbFOR THE BASE
7 S5 f5 {7 q& N5 @! M; s300g dark chocolate digestives
+ w* S  d+ L3 n& U! C5.39.217.7680g butter, melted
2 [& A0 T1 u6 ?FOR THE CHOCOLATE LAYER
/ J8 I: C) v- }公仔箱論壇500g milk chocolate (get the
7 w; y0 `0 ?: ~# [5.39.217.76best quality you can find),
4 k; c! i% u! R' afinely chopped公仔箱論壇, z9 _% u! b4 m$ M/ l2 E6 C
300ml double cream
' l8 x" U3 q, x( t; W6 \tvb now,tvbnow,bttvb100ml coffee liqueurtvb now,tvbnow,bttvb( M( }  K1 I: H
FOR THE CHEESECAKE LAYERTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。7 I& O7 X; s' J9 M
300g soft cheese
7 Q- S9 c/ X. r8 f2 v) F) F5.39.217.76200ml double creamTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。8 u+ V0 C+ L7 ~. P) P0 n
1 tsp vanilla extract
- k9 d0 j, n' N  `& s1 C: ?TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 orange, zested
2 }8 [+ \6 U& d% W. z% ~- T  w! zTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。50g icing sugartvb now,tvbnow,bttvb1 G$ G% c" y7 N3 x
cocoa powder and crushed coffee
: E: G9 y) A! R; OTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。beans, to serve公仔箱論壇+ z2 r) ]9 k. E- c- _% ^9 |5 A
5.39.217.76% o* m6 a( t! j7 u

' b! |3 A/ S; c1 Line the base of a 23cm springform
  l# ^8 v0 J7 y' N& o- [公仔箱論壇cake tin with baking parchment. Put
9 d7 _  W/ S7 M% `, ]. Nthe biscuits in a food bag and crush5.39.217.76, K3 V8 K- v* i9 n" X0 z
as finely as possible using a rolling
# ~4 b" h) n' K7 M6 S9 C/ L3 L+ {公仔箱論壇pin (or blitz to crumbs in a food
) V- B; Q) J! G  O6 ]公仔箱論壇processor). Mix with the butter, then
; R5 [5 h2 F8 o. c* {- Etip into the tin, pressing it into a flattvb now,tvbnow,bttvb3 V6 s3 s; N( H" |, ]! j
layer. Chill until firm.
: S& C: s4 x$ W! p+ i. v公仔箱論壇2 For the chocolate layer, tip the
$ U- o6 ?4 N; ~* a" p7 D6 xtvb now,tvbnow,bttvbchocolate, cream and coffee liqueur
! m5 a2 a0 ^+ @2 Atvb now,tvbnow,bttvbinto a heatproof bowl and melt over a
% R; E+ g; a! q+ m" y5.39.217.76pan of simmering water. Once melted,5.39.217.764 V/ d8 n' v% O9 H5 I4 v: `: @1 o
quickly stir together, then pour over公仔箱論壇* l( O9 R4 y- \; i8 `5 Y
the biscuit base. Chill for at leasttvb now,tvbnow,bttvb8 Q0 E" f7 Y* d9 S  t) _
3 hrs, or until set.
$ h) g& X7 u- D8 ^; F; Y5 M3 When the chocolate layer is set,) {7 P7 t) o9 J) X* ^0 D
prepare the cheesecake layer. Beat
+ y, R0 x- H8 B. \% Z; itvb now,tvbnow,bttvbthe soft cheese, cream, vanilla, orange
$ L/ w! Y/ u" ~+ z! Z* K5.39.217.76zest and sugar together, then spread5.39.217.76$ ?/ U  T& l6 q: c, ]
the mix evenly over the chocolate
3 r( W: m8 I1 e4 U1 |, gTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。layer and swirl. Chill for a couple of公仔箱論壇2 x) U5 M$ ^) a3 B
hours, or overnight. Can be made up toTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 D& \; F: b5 C8 J
two days in advance and kept, covered,
8 @  f* `5 J% E0 W, q5 Btvb now,tvbnow,bttvbin the fridge.tvb now,tvbnow,bttvb6 `! j- b0 ?* D4 E
4 To serve, remove from the fridge,' O& B1 i7 h# ]
sift over the cocoa powder and
( i  O4 r( `' X2 _; ]: x, G, bsprinkle with the coffee beans. Run5 E, ~( W$ ]! A$ r8 h
a knife around the edge of the cakeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, A  {/ N: z( _9 w1 A
and release from the tin to serve. For$ @$ @8 e! i' f% T. U% |8 P8 P* H
a neater finish, blowtorch the outside
* W& C# s: r! M1 h6 E( {9 h' pof the tin to release the sides.
7 S' U4 d! ^: T, G: @( SPER SERVING 605 kcals, fat 45g,  C: t4 W$ j% {* r) l
saturates 28g, carbs 39g, sugars 31g,5.39.217.768 n, T6 s+ F3 G& i* g3 [
fibre 2g, protein 6g, salt 0.5g




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