$ o1 w: _7 ^3 m. i" Wtvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!! n. ~9 a- O6 @* `1 z" l( w% b# i2 [
& U6 T- \. [5 s9 `Prep 30 mins plus chilling and overnight setting5.39.217.76& N3 g0 R* C, n7 a5 u% r
Cook 10 mins 4 R X& z+ m+ V; T- U6 v6 h6 B5.39.217.765 {! y) Y5 B+ `* Q& U$ m
FOR THE BASE 5 ]" {! V0 ~9 T3 `0 K t8 s3 C300g dark chocolate digestives# \3 p, b* {% g4 t; B
80g butter, melted - q6 h; f& @! g! FFOR THE CHOCOLATE LAYER 1 I3 Y8 @/ [5 `5 Q公仔箱論壇500g milk chocolate (get theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' D }6 s7 v/ U# ]9 U8 s
best quality you can find), # x; f6 ^) j9 J- k* j/ i$ _2 [3 {TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。finely chopped & Q8 @1 |- M3 K5 V. L: d300ml double cream % U# c, A0 R+ h5.39.217.76100ml coffee liqueurtvb now,tvbnow,bttvb4 s9 Y7 {% d3 p3 _' ?0 y
FOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb2 ?# |0 ~4 r6 k8 p. g6 w6 V8 v
300g soft cheese K% U# w% T1 r: L2 T8 x3 ~5.39.217.76200ml double cream5.39.217.76) n2 [2 Y3 o. ]+ @7 m; x) E
1 tsp vanilla extract , U+ ?3 h! K2 w/ j4 E; N# R1 orange, zested9 k W. I/ \- j2 h5 [
50g icing sugar & V0 y" X1 [7 x+ \+ p$ pTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cocoa powder and crushed coffee 4 E3 s6 D% A% u* @0 xbeans, to serve d7 Z* z( [/ I公仔箱論壇 3 }& ]0 w; p L' L5 S ) D: e& K4 h% q2 t: R# s6 o" @+ Stvb now,tvbnow,bttvb1 Line the base of a 23cm springformTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( ~8 c# V( n& ~$ }' s
cake tin with baking parchment. Put2 A; m$ B; R1 X5 }1 {
the biscuits in a food bag and crush) ^3 H4 C* |( F+ @: o* |1 H% W7 I1 R; t
as finely as possible using a rolling $ F0 M& a0 D; d+ f0 Kpin (or blitz to crumbs in a food公仔箱論壇7 O. t; {% u; r7 U8 w" A5 P, i9 o
processor). Mix with the butter, thentvb now,tvbnow,bttvb3 K* Z, i, C# P1 C P3 D
tip into the tin, pressing it into a flat5.39.217.76- C6 w$ I3 d/ I4 W3 A
layer. Chill until firm. : b6 {7 u! A* Jtvb now,tvbnow,bttvb2 For the chocolate layer, tip thetvb now,tvbnow,bttvb7 f" ]+ i3 Q, V9 U }9 B8 R4 G0 `" ~
chocolate, cream and coffee liqueur $ [! U% q8 n; ^/ q( V5 Z# G- binto a heatproof bowl and melt over atvb now,tvbnow,bttvb+ {, s; h& A X9 @# _& q* \
pan of simmering water. Once melted,5.39.217.763 C7 D3 b0 e1 G! O- [1 Z
quickly stir together, then pour over 4 U6 h; A$ S7 J. Z( B% ]TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at least 7 F4 g8 I' f+ T4 BTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 hrs, or until set.tvb now,tvbnow,bttvb# H3 u }, n, B4 T# Q
3 When the chocolate layer is set, 6 G @, P% Z X: Zprepare the cheesecake layer. Beat公仔箱論壇5 t) q2 w c6 r- }5 A- k
the soft cheese, cream, vanilla, orange 6 _2 o/ d* b7 ]5 |tvb now,tvbnow,bttvbzest and sugar together, then spread公仔箱論壇; V0 y9 z4 W/ s' e# M
the mix evenly over the chocolate公仔箱論壇( b3 m3 g0 B8 a) \) l
layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 z3 T8 X' |% z9 q" J4 ^( C. g6 L
hours, or overnight. Can be made up totvb now,tvbnow,bttvb; x+ t7 t* W3 J- f2 C) D# T
two days in advance and kept, covered,公仔箱論壇8 D& X& r0 P. u W' q; \' j" D9 C
in the fridge.+ Y2 v4 y. W( r9 y c! O+ G
4 To serve, remove from the fridge,公仔箱論壇$ Q' o, X6 O* h/ v+ Y7 H5 w. S0 z
sift over the cocoa powder andTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) a* y* }: l& E1 u
sprinkle with the coffee beans. Run # v$ O+ S+ g) m: S6 e- Ea knife around the edge of the caketvb now,tvbnow,bttvb: h; {; f) |& z! @+ h9 c$ d
and release from the tin to serve. ForTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。7 U/ s( X* H; h- W" J
a neater finish, blowtorch the outside # g& ]: ~9 e5 U; U0 Z' z$ q$ etvb now,tvbnow,bttvbof the tin to release the sides.tvb now,tvbnow,bttvb* {# |4 F7 F- U, ]+ i
PER SERVING 605 kcals, fat 45g,* |7 b9 T5 r( u4 L8 z/ \$ K
saturates 28g, carbs 39g, sugars 31g,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 n; S2 l1 {, B% o
fibre 2g, protein 6g, salt 0.5g
