Board logo

標題: [甜品] Tiramisu cheesecake [打印本頁]

作者: rooney234    時間: 2022-5-28 09:05 PM     標題: Tiramisu cheesecake

Tiramisu cheesecake
0 ?# }9 g6 ]+ V/ @# s5.39.217.76. \8 }8 b4 _# v. y- w
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
5 ?7 T  {9 ^2 Itvb now,tvbnow,bttvb
* |. N4 x5 `, z; e. I/ @Prep 30 mins plus chilling and overnight setting
7 a5 p+ W# R& a& d0 V公仔箱論壇Cook 10 minstvb now,tvbnow,bttvb2 U( d8 Z7 Q4 z7 q' K+ t' Z

# I% P" b2 m7 W7 d公仔箱論壇FOR THE BASE
7 A: R) n% U8 X" S& f9 T6 p& atvb now,tvbnow,bttvb300g dark chocolate digestivesTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 \2 c6 K; T' a, z+ ^6 |' V7 b
80g butter, meltedTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。6 M; ]& x/ V8 u; ^/ X+ X% ?0 c/ U
FOR THE CHOCOLATE LAYER' X% W8 T. o+ J' O* G# C
500g milk chocolate (get the
" l4 b) b$ Q, Z5.39.217.76best quality you can find),
2 M5 u0 e. l0 `( X; LTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。finely chopped
4 ~4 d! l% M' @+ J/ R, H300ml double cream
: I. j' U7 u2 w* g+ R100ml coffee liqueurTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: h% g# X) r2 B6 i, p' F# P+ u; I
FOR THE CHEESECAKE LAYER
0 X, i# `3 Y! g公仔箱論壇300g soft cheese! ?8 x3 |' K5 K# m4 K
200ml double cream
0 l6 I( t. C2 ?2 c8 ^& Z, Q公仔箱論壇1 tsp vanilla extract% f9 @. ~" {3 B5 I% U
1 orange, zested公仔箱論壇6 K9 t! f5 c- h1 I1 q. ?+ g
50g icing sugar5.39.217.76% ]3 E+ z- P! T  R( r( h
cocoa powder and crushed coffee
2 B1 b. G/ H  c5 {7 @" {tvb now,tvbnow,bttvbbeans, to serveTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 Q5 x  v' d4 l4 f0 H) W

5 [+ C; F% k' M2 }: D  f8 B& R5.39.217.76TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! A, J0 [7 l! ?
1 Line the base of a 23cm springform
& r, E! V7 }6 N2 C0 X7 E. {: c' u公仔箱論壇cake tin with baking parchment. Put
, k4 V. {; \, x! ?+ q, T* C! b  L公仔箱論壇the biscuits in a food bag and crush公仔箱論壇7 `& G* J0 A2 P1 P3 d% H' m4 o
as finely as possible using a rolling
. \8 |+ a0 ~/ n1 ^: q公仔箱論壇pin (or blitz to crumbs in a food6 W$ _' v: k7 P1 u0 M
processor). Mix with the butter, then5.39.217.76# q3 A- [3 ^7 Q: w
tip into the tin, pressing it into a flat
" ?3 Y+ d. j* w4 v+ QTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。layer. Chill until firm.( j+ N( p3 `" T: e" x' e( Q
2 For the chocolate layer, tip the5.39.217.76% o+ ^* N/ y( n4 o1 L2 `
chocolate, cream and coffee liqueur公仔箱論壇' {7 Q6 ~+ l- W  W
into a heatproof bowl and melt over a
8 u7 q! T9 S  M. H# e/ z# w0 d, V/ H5.39.217.76pan of simmering water. Once melted,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。' o2 N' a' _+ F5 x
quickly stir together, then pour over
  S/ x9 e% \- T8 W. G- QTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at least
& D9 N5 ~! t: V) X; F+ B$ B3 hrs, or until set.
' L0 Z, q& n+ {% p1 r- k3 B4 ]. ltvb now,tvbnow,bttvb3 When the chocolate layer is set,
9 S' ~2 k' Q/ `& OTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。prepare the cheesecake layer. Beat
* J* Z5 Y, {5 P! {TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the soft cheese, cream, vanilla, orange
1 s- X4 A$ T1 S$ ~* A' e4 J4 U5.39.217.76zest and sugar together, then spread5.39.217.767 o8 P; ]/ \& E, g
the mix evenly over the chocolatetvb now,tvbnow,bttvb. i$ z1 k3 J% F8 Q
layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。& N9 @; y+ h% `- V9 M% |, w
hours, or overnight. Can be made up to
( C) L; _- x: R6 Vtwo days in advance and kept, covered,5.39.217.760 ]; A8 f9 x3 i' I9 g7 L7 P7 F. l
in the fridge.' Z8 i* M6 j+ ^5 G1 v
4 To serve, remove from the fridge,
! Z6 @& q( a7 {' F公仔箱論壇sift over the cocoa powder and5.39.217.76; V5 O4 d1 N8 D
sprinkle with the coffee beans. Run公仔箱論壇" x( a/ |% v9 A! P
a knife around the edge of the caketvb now,tvbnow,bttvb# R  t+ o: o  x! p2 n* m3 K
and release from the tin to serve. ForTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, d( t  ^+ c; i
a neater finish, blowtorch the outside! ^% ^. A' W% w! I( K$ T: u: Z0 J
of the tin to release the sides.! l$ D% ?# b0 N4 t9 j8 d8 W4 T# N
PER SERVING 605 kcals, fat 45g,
7 G) B7 r/ ~: {) btvb now,tvbnow,bttvbsaturates 28g, carbs 39g, sugars 31g,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, w0 t2 m/ }! j4 T
fibre 2g, protein 6g, salt 0.5g




歡迎光臨 公仔箱論壇 (http://5.39.217.76/) Powered by Discuz! 7.0.0