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標題: [甜品] Tiramisu cheesecake [打印本頁]

作者: rooney234    時間: 2022-5-28 09:05 PM     標題: Tiramisu cheesecake

Tiramisu cheesecake
/ e( K4 p; G) J. G" [TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( ^- ~5 V2 U' m  Y
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
! ^+ A/ v6 E7 w+ H5.39.217.76TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。& h( L& e; b6 t. L1 J
Prep 30 mins plus chilling and overnight setting
$ X9 ~% [; M$ C1 }% ZCook 10 mins
6 Y3 J0 N8 R# ~) X+ v  \2 U3 e5.39.217.76
! l5 @7 i5 s8 f- t& }; K1 c2 W& l1 mTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE BASE公仔箱論壇7 @# Q7 {+ q+ U3 F+ F( N3 a
300g dark chocolate digestives
/ ?7 K: \& b! BTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。80g butter, melted
! i: T, l; k8 Q1 hFOR THE CHOCOLATE LAYER0 t6 b1 c8 R; n' t
500g milk chocolate (get the
3 ^2 M) L$ ]; v* |3 W5 ybest quality you can find),
) i% _% k; ]7 X9 _& |/ K4 cfinely chopped
$ ?4 l2 _" \) f$ k; f300ml double cream
0 ?7 n2 z+ s/ O* {- v5.39.217.76100ml coffee liqueur: a$ h7 m" |$ D* Y" ~
FOR THE CHEESECAKE LAYERTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: P! y" s& T# t( x* q$ _
300g soft cheesetvb now,tvbnow,bttvb8 I4 u! `- a# }
200ml double cream5.39.217.76* b: ~1 Z; T- N1 e& X
1 tsp vanilla extract
3 w( X5 u' U! E0 [TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 orange, zestedtvb now,tvbnow,bttvb& I' X/ N: W% v) X+ w7 E4 P+ G9 j
50g icing sugar
# a0 ?' Z6 G# R, Ytvb now,tvbnow,bttvbcocoa powder and crushed coffeetvb now,tvbnow,bttvb/ K  j+ V( F/ w4 a1 _; y6 u
beans, to serve( M4 }  f. |8 U, b- b! @  q: f7 W0 @

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1 Line the base of a 23cm springform& O) x0 d; J4 B
cake tin with baking parchment. Put
  T- p0 e2 e$ J公仔箱論壇the biscuits in a food bag and crushtvb now,tvbnow,bttvb0 v" k7 D7 J0 S! H) q1 z' |/ e, B* ^
as finely as possible using a rolling; S  f4 T; p' t' L4 L7 A1 r) m
pin (or blitz to crumbs in a food
( X  N  z7 B& f/ _: l% M公仔箱論壇processor). Mix with the butter, then5.39.217.767 T5 |( k& l- A! W, Q7 O4 x
tip into the tin, pressing it into a flat公仔箱論壇: D1 S7 |, O) L+ X  y: E0 w+ _7 M
layer. Chill until firm.
: [7 ?4 H3 ~8 b7 \$ W5.39.217.762 For the chocolate layer, tip the
# I$ e/ H! |: u) s: OTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。chocolate, cream and coffee liqueur
! ~2 c) Z3 }5 Z9 v4 htvb now,tvbnow,bttvbinto a heatproof bowl and melt over a
& I8 z1 P- `* y6 i# Mpan of simmering water. Once melted,公仔箱論壇0 b& R& B7 c* H! k' W
quickly stir together, then pour over
+ a. u& j3 N6 @& S- Kthe biscuit base. Chill for at least公仔箱論壇$ m% J/ F5 t& u# z, j( d
3 hrs, or until set.
$ @0 e, L! ~- _- L- G3 When the chocolate layer is set,5.39.217.76. K3 s* H9 Q8 b5 Q/ M% R5 u) v
prepare the cheesecake layer. Beat
; |) o; d! K9 [* S( eTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the soft cheese, cream, vanilla, orange
; |2 Z7 {& _4 b+ k; n6 iTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。zest and sugar together, then spreadTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, R% a8 ^1 ]3 B: A
the mix evenly over the chocolate公仔箱論壇4 a9 ^+ P8 k+ C
layer and swirl. Chill for a couple of
- h9 S0 O$ R4 i% p: `2 ~公仔箱論壇hours, or overnight. Can be made up to
4 t! g* I1 |2 A* X9 a( M公仔箱論壇two days in advance and kept, covered,
7 W3 u' B9 ]1 \! ?; q/ J公仔箱論壇in the fridge.7 x/ {1 s; b% S( D- H6 `/ P
4 To serve, remove from the fridge,
4 w& k. V1 v. g; H+ u5 x公仔箱論壇sift over the cocoa powder and
- h0 \% j" v& z5.39.217.76sprinkle with the coffee beans. Run公仔箱論壇- x% N2 w9 i# g" A, m% |. B. }
a knife around the edge of the cake
  g: d  g! k' z; \8 xTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。and release from the tin to serve. For* h, j# l9 P3 ^& ?
a neater finish, blowtorch the outside
7 C1 e) A/ k- k/ z" I, {of the tin to release the sides.
& V6 q$ o( ]6 T  Xtvb now,tvbnow,bttvbPER SERVING 605 kcals, fat 45g,公仔箱論壇$ t3 }: c1 Y$ K% i: d
saturates 28g, carbs 39g, sugars 31g,
* {: q( L6 p% g( A6 `' x9 g4 ]tvb now,tvbnow,bttvbfibre 2g, protein 6g, salt 0.5g




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