Tiramisu cheesecake ; g V2 E" E0 {tvb now,tvbnow,bttvb! I Q3 |1 T5 H5 E: j; g8 z4 @
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!( e5 w) ?: L# _" q* u
5.39.217.764 [! M* p2 f2 G7 t% ]
Prep 30 mins plus chilling and overnight setting & `+ r9 g; P* M, j X# U5.39.217.76Cook 10 mins2 q: Y# C- r7 u* X4 g/ b+ s: `
% B U& A1 s5 z" x, z6 \
FOR THE BASE 0 n' D: _5 l0 e$ I5 u* \8 x2 b6 [/ gtvb now,tvbnow,bttvb300g dark chocolate digestivesTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 ^+ C! f5 |* Z2 E% E' V
80g butter, melted 8 z% |/ |# D' m8 P6 iTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHOCOLATE LAYER) _. r R2 a/ U
500g milk chocolate (get the5.39.217.76! V' ?. N( J4 q. |. s4 w
best quality you can find), : m8 @4 V7 P4 A2 N/ u# ^TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。finely chopped公仔箱論壇& J/ R; C. _0 k* j9 J2 K
300ml double cream 3 x& _$ F* z0 b- x+ l e5.39.217.76100ml coffee liqueur4 Z1 U! E$ v9 ?* x, j1 a T
FOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb3 B @1 a& o X: T- x( F5 f
300g soft cheese5.39.217.765 i/ {/ I$ {5 ~ _% r+ Z) J
200ml double cream ' e% v7 [: e2 P% m; V1 tsp vanilla extractTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 A' ]' @! P; t* t E3 H1 H
1 orange, zested5.39.217.765 {3 D# {6 A) V3 ?. ?' \+ P
50g icing sugar% }% z7 l) j0 M' g
cocoa powder and crushed coffee ' \1 W% T+ z/ {8 z( {beans, to serve # |( R8 l3 J1 G3 S& r公仔箱論壇5.39.217.768 r# |# D; A+ j/ K* A
5 m* H1 j( ?- XTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 Line the base of a 23cm springform " @! W8 Q2 @: M( @cake tin with baking parchment. Put * M2 @5 u9 ^) Y: E6 cthe biscuits in a food bag and crush/ B* w* h9 A {9 L) }4 D# ^
as finely as possible using a rolling & z9 _( b& N5 D) N# _1 K+ X/ o/ U* }5.39.217.76pin (or blitz to crumbs in a food9 K; b- z, c2 [! |6 Q2 t
processor). Mix with the butter, then : S. N M6 k; h公仔箱論壇tip into the tin, pressing it into a flat8 V# [7 I; k6 }1 a; \) c
layer. Chill until firm. % a1 E' `2 f2 J$ D* y( stvb now,tvbnow,bttvb2 For the chocolate layer, tip theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( A8 l% i8 J2 n5 y4 f& x
chocolate, cream and coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: I! o6 l- k! I9 f$ G
into a heatproof bowl and melt over a $ h% a7 f5 R3 ~1 hpan of simmering water. Once melted,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! o* v7 N- H- X$ [
quickly stir together, then pour over ( \7 L9 h t$ F- X, |tvb now,tvbnow,bttvbthe biscuit base. Chill for at least : m5 b5 q# ]& ~7 p3 Q Z* |公仔箱論壇3 hrs, or until set. 8 u+ p' e$ P0 ?3 ~$ Y5.39.217.763 When the chocolate layer is set,5.39.217.769 U* T( X7 C9 E8 E2 ?1 U) L
prepare the cheesecake layer. Beat ) m- M1 q, x& C; mtvb now,tvbnow,bttvbthe soft cheese, cream, vanilla, orange . w' T1 e# v. Q" Z ?4 |/ m! P, l公仔箱論壇zest and sugar together, then spread 9 W D: M9 ^( w Rtvb now,tvbnow,bttvbthe mix evenly over the chocolateTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- S; M4 P1 q8 T% E5 Z q' A+ Q
layer and swirl. Chill for a couple of ) |. {6 N1 d& T& c7 H& O! Chours, or overnight. Can be made up totvb now,tvbnow,bttvb5 b- N* {0 C5 o. |
two days in advance and kept, covered,5.39.217.763 Y* ~( b+ {+ L
in the fridge. ! p C& |' S# h" w6 N5.39.217.764 To serve, remove from the fridge, 2 U( q* M5 v/ H2 l3 L( v) Dsift over the cocoa powder and , V' O% N' I% d. k$ H" ^公仔箱論壇sprinkle with the coffee beans. Run 1 x6 w/ l5 Z$ W5 {a knife around the edge of the cake& Z5 \% W- I# b$ K o2 ]8 L- D( }/ s4 W7 [
and release from the tin to serve. For公仔箱論壇/ I G. l5 p- g1 P* R8 L
a neater finish, blowtorch the outside & u s* F8 m' ]7 q0 O5.39.217.76of the tin to release the sides. * W, g8 u. K, i8 S, YTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。PER SERVING 605 kcals, fat 45g,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 r) p, Q% Y5 O* Q
saturates 28g, carbs 39g, sugars 31g,公仔箱論壇/ k) f! X1 w; _) {3 g# Z
fibre 2g, protein 6g, salt 0.5g
