Tiramisu cheesecake : O6 N; C; A0 a2 J! Ltvb now,tvbnow,bttvb6 g* V# v* y: E4 g6 R3 F
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round! $ D/ Y3 i' ^& E, ]3 wtvb now,tvbnow,bttvb 7 B0 A! U" q6 Q ?tvb now,tvbnow,bttvbPrep 30 mins plus chilling and overnight setting / q: }% z6 N. _4 W* N5 t0 O公仔箱論壇Cook 10 mins* ^) ^4 n% k) b( Y$ s
7 } S# c. \+ I
FOR THE BASE ; N, I- ?0 v+ |$ {1 Y* @300g dark chocolate digestives8 l9 U' K, b% n
80g butter, melted # t- m" }, B. S& Mtvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYER . c; z& Q$ G2 q2 VTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。500g milk chocolate (get the ' N+ l2 V$ ]$ N7 ^7 l8 \5.39.217.76best quality you can find), ) F, L( V S4 L' i9 o$ {5 ftvb now,tvbnow,bttvbfinely chopped 9 G/ h- t2 J& @: r9 W3 ? c" w" t5.39.217.76300ml double cream8 l& g$ ]# J+ m" F
100ml coffee liqueur 6 t" O* c6 h+ Y' y5.39.217.76FOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb+ [7 b \- ?) T1 A% t0 [3 q/ x
300g soft cheese % b) x% n v3 D/ ^* @200ml double cream $ F* \ h2 S9 W公仔箱論壇1 tsp vanilla extracttvb now,tvbnow,bttvb4 m0 Q8 j! H2 T9 u9 h8 R, e
1 orange, zested/ S- j# I% r' f# o- k0 m% a P
50g icing sugar % S$ K$ W& n1 o公仔箱論壇cocoa powder and crushed coffee公仔箱論壇! `: s2 Y( t# ~. @( H; _ d
beans, to serve公仔箱論壇 P: }! \, Z0 B. M
4 Q0 G, O% Q) Y) P Stvb now,tvbnow,bttvb, h3 W0 q @# c+ d* r
1 Line the base of a 23cm springform / B+ B% M0 \' T6 m5 I0 D+ }cake tin with baking parchment. Puttvb now,tvbnow,bttvb8 Q3 _( \( w% E
the biscuits in a food bag and crushTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, A5 ^& C/ @, U$ F2 L0 k6 q
as finely as possible using a rolling P+ g: [- `! n) s$ p( N# W2 `pin (or blitz to crumbs in a food5.39.217.76, z2 v/ U$ L" ?( @
processor). Mix with the butter, then 7 d% y( u( E- P: g- ]公仔箱論壇tip into the tin, pressing it into a flat 4 U3 Z' v+ r; y+ x4 s" u+ ?( M. H! bTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。layer. Chill until firm.tvb now,tvbnow,bttvb" p5 t: B0 U% i5 I! f; m3 B0 {0 ~
2 For the chocolate layer, tip the 0 r( F( [$ x# x: x; }& G6 @+ w$ j# e6 \tvb now,tvbnow,bttvbchocolate, cream and coffee liqueur 2 L* l8 v! m: ^1 a+ FTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。into a heatproof bowl and melt over a - N, \ m5 ?5 m7 MTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted, . M/ j0 ~( l! f+ q1 z( @( N5.39.217.76quickly stir together, then pour over 7 r: |$ C1 \, M& g8 I' ~/ n5.39.217.76the biscuit base. Chill for at least ; g0 ?) X2 l+ L- l3 hrs, or until set.公仔箱論壇6 X- z+ E& k* ~6 P$ g. G
3 When the chocolate layer is set, 1 H% g8 t$ `0 j/ UTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。prepare the cheesecake layer. Beat) B* Z1 ], L, W. G( x2 o
the soft cheese, cream, vanilla, orange ! f( Z r& C+ i6 Ftvb now,tvbnow,bttvbzest and sugar together, then spread5.39.217.76: h0 T8 g/ E5 e: X6 Y
the mix evenly over the chocolate 3 r" f% @, N! T公仔箱論壇layer and swirl. Chill for a couple of - A1 ~8 z2 w/ D* u4 {TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。hours, or overnight. Can be made up to5.39.217.76; o2 d% ]$ I3 Q( x7 [: v/ c2 x
two days in advance and kept, covered, 0 h% b( c1 E# _8 a m4 v9 B! Stvb now,tvbnow,bttvbin the fridge. 0 y2 u( \4 {( F5 F7 I4 Y4 To serve, remove from the fridge,; ~) F: M/ I, m$ q
sift over the cocoa powder andTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, H0 s: t! p5 X- v) J! G, d3 q
sprinkle with the coffee beans. Run 1 n& Q! v% P1 W S. z公仔箱論壇a knife around the edge of the cake5.39.217.762 g9 d! y* H# h6 w1 y
and release from the tin to serve. For % ~! u# h4 E" x, F4 ?8 ?a neater finish, blowtorch the outside Z( s3 @! w+ M5 @tvb now,tvbnow,bttvbof the tin to release the sides. # G$ l! {& Q) S0 r: E5.39.217.76PER SERVING 605 kcals, fat 45g," Y" T' N9 P- ^3 O
saturates 28g, carbs 39g, sugars 31g, 1 H/ H7 E4 p6 P3 \6 p; Y9 k3 _fibre 2g, protein 6g, salt 0.5g
