Tiramisu cheesecake 2 w q3 W: `* L. J p, z+ s# u4 ]# n% `8 ^# q1 i7 l7 V/ m
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round! ! N3 w% t% i( ^6 x公仔箱論壇 8 l% {( Z( B# r7 K6 H* _Prep 30 mins plus chilling and overnight setting / F+ W% x) w+ J6 W" V2 Z5 b5.39.217.76Cook 10 mins 0 k# \- i k6 N4 |8 v5.39.217.765.39.217.761 M$ L; D9 d2 P1 h% n/ z0 n1 _: M3 J' }
FOR THE BASE公仔箱論壇( f- F, ?% W( a* j3 E
300g dark chocolate digestives 0 j4 [" \ j) T% W* @2 o8 ~5.39.217.7680g butter, melted " ?4 ?, F5 l/ @ u3 o公仔箱論壇FOR THE CHOCOLATE LAYER公仔箱論壇! A O! v% B. |1 Y% k% e% U
500g milk chocolate (get the 0 U3 ~ b- @ X8 pbest quality you can find),! [2 ^3 g7 \* H |
finely chopped: @8 ~2 b! E3 `- u ?5 g" q
300ml double cream n W: p3 r' I5 YTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。100ml coffee liqueur, l' ?; l: p, l! X
FOR THE CHEESECAKE LAYER " C% f0 e4 U0 v1 Q& _" w1 o; A- L5.39.217.76300g soft cheese 6 L9 l6 k+ x) S+ c# JTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。200ml double cream公仔箱論壇1 a# h. {1 O2 ], U% V
1 tsp vanilla extract 3 [: g0 z+ e6 W' A6 z& I* m公仔箱論壇1 orange, zested - K5 x, L+ `/ L! r5 D4 B5.39.217.7650g icing sugar ' V0 d6 v7 z9 N, x- L: ]8 o5.39.217.76cocoa powder and crushed coffee ; i8 S' B# @$ Jbeans, to serve5.39.217.767 A, K" F6 \. j) \* N' A
" E, x( f1 D8 R% U; @7 ]TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。tvb now,tvbnow,bttvb. N& s! D& f ]6 P/ n
1 Line the base of a 23cm springformTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, D6 w/ q5 u5 U/ j& a
cake tin with baking parchment. Puttvb now,tvbnow,bttvb" I/ O( ^% b1 _; j3 r f0 }
the biscuits in a food bag and crushtvb now,tvbnow,bttvb. V3 g& M+ |* [2 k$ J( N$ u# g3 l
as finely as possible using a rolling / B. p/ x$ w ~0 K公仔箱論壇pin (or blitz to crumbs in a food8 J1 V$ m# k# `6 z& F4 B4 V
processor). Mix with the butter, then 4 t# I* R, V) R S4 H, _tvb now,tvbnow,bttvbtip into the tin, pressing it into a flat : c' o3 E7 c% @% B- B9 Jtvb now,tvbnow,bttvblayer. Chill until firm. % @' F3 }) Y+ b: B5 rtvb now,tvbnow,bttvb2 For the chocolate layer, tip the5.39.217.768 {3 K5 u ^2 {( Z
chocolate, cream and coffee liqueur ( ^- [. E+ {) Y4 A9 R( V a! ^公仔箱論壇into a heatproof bowl and melt over atvb now,tvbnow,bttvb. y) R0 f8 a0 j0 ^& P
pan of simmering water. Once melted, ) G0 c9 u% _7 N2 J公仔箱論壇quickly stir together, then pour over a1 t& ]5 w) R5 U& k8 u7 cthe biscuit base. Chill for at least ' y5 [! x3 f: F: d5 j$ U3 hrs, or until set. ( p" Y! e/ P* r: f5.39.217.763 When the chocolate layer is set, 6 U3 P1 x9 z- R2 v- j9 vtvb now,tvbnow,bttvbprepare the cheesecake layer. Beat 3 V( z# V& b$ c- @, ~6 @( CTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the soft cheese, cream, vanilla, orangeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: R0 j. K- t. ?# c3 I
zest and sugar together, then spread ( n7 m6 c( {, N9 h/ x: c% |3 i! gthe mix evenly over the chocolate ' U" ^3 E9 l# }% `! Nlayer and swirl. Chill for a couple of - _0 e# N2 p: G, W7 yTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。hours, or overnight. Can be made up to + L2 b( p1 U, ? M) }+ v* |1 @two days in advance and kept, covered, + R+ R% Z' n2 P+ B' f8 y公仔箱論壇in the fridge.公仔箱論壇7 Q" P2 U L S% ]+ c3 @$ P/ X0 a1 n
4 To serve, remove from the fridge, , c- u Q, Q% l3 o# [) [! @9 I" p% ^公仔箱論壇sift over the cocoa powder and2 p! T4 @, e* A4 ^" h$ H- r* F
sprinkle with the coffee beans. Run & d, V9 I6 m% p; M/ z) ^, w$ \/ L/ ra knife around the edge of the cake ) p4 h% Y# Z) i" a$ Z9 @; {% ytvb now,tvbnow,bttvband release from the tin to serve. For f9 e I W) d! g- r6 ^
a neater finish, blowtorch the outside A1 \$ n5 ?+ @8 e" N s+ @of the tin to release the sides.1 Z6 }1 L& q9 P6 z7 l0 U1 o
PER SERVING 605 kcals, fat 45g,公仔箱論壇 z6 ^; [2 z) M3 q3 ?" Y. w/ a+ Z: P
saturates 28g, carbs 39g, sugars 31g,tvb now,tvbnow,bttvb( d! }3 P- l; J( ~9 C
fibre 2g, protein 6g, salt 0.5g
