Tiramisu cheesecake $ F U% b* z6 J8 _$ stvb now,tvbnow,bttvb ; Z' a3 }8 D7 D! mEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round! " H7 t. I% \/ o$ F5.39.217.76 # o1 k' Z! v! ]1 stvb now,tvbnow,bttvbPrep 30 mins plus chilling and overnight setting5.39.217.76/ j' ~2 r' }5 T9 Y0 X" t
Cook 10 mins5.39.217.768 ^! u6 K# S$ Z- F1 S
; m/ Q- D& L: O! z% tFOR THE BASETVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' Q. b3 _5 N# W- F( _: T* y' b
300g dark chocolate digestives4 ^) l3 Y0 ^9 F: o+ G
80g butter, melted 7 G* k Y5 V e! j公仔箱論壇FOR THE CHOCOLATE LAYER 7 H2 l) `" m# [. d- [" Y$ gTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。500g milk chocolate (get the ; z1 ~$ [/ z4 v+ G1 k$ C公仔箱論壇best quality you can find), / l$ {3 [, I4 itvb now,tvbnow,bttvbfinely chopped ( y. H2 {9 G3 G0 C/ ]tvb now,tvbnow,bttvb300ml double cream / a$ a2 r' s! a% g8 w+ w* r" ]7 k! W100ml coffee liqueur# [ ^) [; f- ~5 o/ u M2 x
FOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb! f0 [' r6 n) Q" i4 w
300g soft cheese5.39.217.76$ w( m( b; s4 o/ H
200ml double cream 3 @! s: `: q7 n& j4 O; ^: r' p/ q公仔箱論壇1 tsp vanilla extract ' q+ v! k/ j$ G7 [; M, @1 orange, zested 8 q: t* T( D( fTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。50g icing sugar 9 n( x6 \- R2 F0 ftvb now,tvbnow,bttvbcocoa powder and crushed coffee . L2 q& [) Z8 j0 y# C$ J公仔箱論壇beans, to serve - g; A' f$ y: T3 a. ATVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。公仔箱論壇" J' j e& Z: |- K
$ w4 S. t* i9 M' ?tvb now,tvbnow,bttvb1 Line the base of a 23cm springformTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! d1 l9 d5 ]+ Q" H5 u) D! q
cake tin with baking parchment. Put " O- u. d8 w1 d! C0 H' oTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuits in a food bag and crush 5 Q5 S& Q! F; q d- H) ~as finely as possible using a rolling公仔箱論壇* I+ r) H, w9 @# s5 C# Z2 S/ _
pin (or blitz to crumbs in a food + F; l: J( |% pprocessor). Mix with the butter, then , H9 W$ \; K: e n4 G# L3 f+ b' Ytvb now,tvbnow,bttvbtip into the tin, pressing it into a flat5 K4 {6 i. N3 A/ L
layer. Chill until firm. 5 W- \8 r$ G* g+ yTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 For the chocolate layer, tip the - X6 E' E7 P6 z( l) ^/ B- n' S5.39.217.76chocolate, cream and coffee liqueur4 L: k; F! h4 J6 I6 B
into a heatproof bowl and melt over a5.39.217.76* }% V W/ R9 i8 a# `& o+ M) P% B
pan of simmering water. Once melted,0 j9 b( w2 x5 C, P8 k$ Z: G
quickly stir together, then pour over- y2 C& Q$ q3 H: v0 k0 ~ [
the biscuit base. Chill for at least 5 D! t4 p* ^& F/ S1 S- ?2 C公仔箱論壇3 hrs, or until set.5.39.217.76. V* c( }; i$ w
3 When the chocolate layer is set, $ x. O4 J7 m: t2 @* m6 v8 l5.39.217.76prepare the cheesecake layer. Beat+ B# G. Y$ W& M+ ]+ w; C% P
the soft cheese, cream, vanilla, orange # P( u$ w# u. G; J; ^/ S1 jzest and sugar together, then spread 0 P0 q1 M& m' d' w/ h3 bthe mix evenly over the chocolate 1 M6 }! ?% W+ _$ h$ T7 D7 G& Vtvb now,tvbnow,bttvblayer and swirl. Chill for a couple of5.39.217.76$ u. t0 X) K; k( e
hours, or overnight. Can be made up to ! @! h& v3 _- `7 |5.39.217.76two days in advance and kept, covered, E9 A% v3 r% n I0 p/ O6 J
in the fridge.4 O' B( b% ^6 Y2 l7 _9 }
4 To serve, remove from the fridge, 6 y% Y( C: u. X$ F公仔箱論壇sift over the cocoa powder and : k' u' G# ?5 [ x% h' x2 jsprinkle with the coffee beans. Run5.39.217.76' H; V5 V, y9 j* C: |8 T
a knife around the edge of the cake ! P) M8 H: A9 Band release from the tin to serve. For+ x! t+ R5 Y2 [6 H8 z) R
a neater finish, blowtorch the outsideTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; f& c8 n$ e& R9 m+ H- L `
of the tin to release the sides.5.39.217.76! K, U) N, F5 R+ M
PER SERVING 605 kcals, fat 45g,- V$ ~0 ~5 S& X5 z
saturates 28g, carbs 39g, sugars 31g, & R# j. K0 h( ]2 jfibre 2g, protein 6g, salt 0.5g
