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標題: [甜品] Tiramisu cheesecake [打印本頁]

作者: rooney234    時間: 2022-5-28 09:05 PM     標題: Tiramisu cheesecake

Tiramisu cheesecaketvb now,tvbnow,bttvb/ \9 y  Q  j) l

2 g7 l& q: d$ Z; C5.39.217.76Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
* l- t3 b5 o. T5.39.217.76公仔箱論壇7 s. Y5 K% o( c: g7 O  e0 R/ E; F7 D
Prep 30 mins plus chilling and overnight setting
. L3 z3 H# ?% f5 ftvb now,tvbnow,bttvbCook 10 mins1 T) Z5 r. L) J' J  d2 c3 r" d6 k( A

* N% I$ M$ V2 {; p( [% XTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE BASETVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0 e$ A( j3 O2 q/ Q2 K) ~/ q
300g dark chocolate digestivestvb now,tvbnow,bttvb' F+ W- y6 h7 n" v0 P) R( F/ s
80g butter, melted
  }# J4 s( X+ m8 H/ t8 B2 mtvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYER
" A7 i* u! M2 x+ ]! |0 ?5.39.217.76500g milk chocolate (get the公仔箱論壇+ \4 Q6 g: u/ t
best quality you can find),
3 m* ^' ~8 u- c" B$ o; l5.39.217.76finely chopped- l9 E! S& V2 n
300ml double cream公仔箱論壇$ V# }! J+ P9 g+ ?% O4 m4 e- n
100ml coffee liqueur
5 ?" h  K$ G) u" Y- f- pFOR THE CHEESECAKE LAYER
. F, x' ^% y3 ytvb now,tvbnow,bttvb300g soft cheeseTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( x7 @( j+ R( O( ~# T1 r
200ml double creamtvb now,tvbnow,bttvb; F% n) b3 P1 M, u
1 tsp vanilla extract
, I/ p9 `! v3 w* ~% Z; Y2 {- QTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 orange, zested公仔箱論壇7 Z9 [& U3 ~2 P: x
50g icing sugar4 v8 J" t2 r6 g
cocoa powder and crushed coffee
& \" a; I7 g) t8 b- W# }tvb now,tvbnow,bttvbbeans, to serveTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。  Q! K! ^# r) h7 }& [
公仔箱論壇! `0 ?+ K7 R4 V/ R, `; _: ]( ?
tvb now,tvbnow,bttvb) i4 I- c( r, P# L& K2 Q
1 Line the base of a 23cm springform3 P& q1 k' G3 Y/ D3 u
cake tin with baking parchment. Put6 c/ F9 l8 ~* f. J# ]
the biscuits in a food bag and crush
+ K; s8 O4 `: W6 {1 u1 etvb now,tvbnow,bttvbas finely as possible using a rolling
& [& r) U3 o- \# o# A2 ?9 {- cTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。pin (or blitz to crumbs in a food
: I9 j! T' @& V  CTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。processor). Mix with the butter, then
) a8 h1 M+ {2 G2 d/ S- j8 ^tip into the tin, pressing it into a flatTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。* b6 Q. _+ P) Y& V3 u
layer. Chill until firm.
7 J$ x; \$ J1 q9 }: Q! Ptvb now,tvbnow,bttvb2 For the chocolate layer, tip the5 c5 o' U4 {4 S3 D+ }; S) S
chocolate, cream and coffee liqueur
3 a: t0 h1 T) v& x  I: H5.39.217.76into a heatproof bowl and melt over a公仔箱論壇( m8 J! ~7 @( o& Z( r
pan of simmering water. Once melted,tvb now,tvbnow,bttvb4 b: H9 D0 k! t! l' G" d6 ]
quickly stir together, then pour over公仔箱論壇+ I. @: s2 F5 T! c) U5 u* A5 U  y
the biscuit base. Chill for at least
8 b. g, z- M; oTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 hrs, or until set.
/ b$ `8 N& S6 y/ ?) u5.39.217.763 When the chocolate layer is set,tvb now,tvbnow,bttvb) h2 s# L5 P! z5 O1 _
prepare the cheesecake layer. BeatTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ ^: T0 R# T% a( F9 E
the soft cheese, cream, vanilla, orange
) ?& s7 u3 u/ mzest and sugar together, then spreadTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。% H- K/ ?  n" O  H6 C- ~4 @: c
the mix evenly over the chocolatetvb now,tvbnow,bttvb0 ^! j* u7 Z. @! _0 v; L
layer and swirl. Chill for a couple of
. A+ t2 M7 Z9 a) Z( ]6 @TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。hours, or overnight. Can be made up to) J$ k7 A* B& S! o/ S
two days in advance and kept, covered,
1 y, p7 t/ t8 }- E- [/ I5.39.217.76in the fridge.; l5 r# b7 L7 a5 M  V0 j" ^
4 To serve, remove from the fridge,5.39.217.769 U7 b# f. u7 ^/ F% c9 O# R
sift over the cocoa powder and: l8 X/ _% }( o: E, _0 ~9 J. g
sprinkle with the coffee beans. Run8 ~; t" W* C. ?8 D$ _
a knife around the edge of the cake5.39.217.761 \; t, V3 W$ j, e6 A0 S+ {$ r
and release from the tin to serve. For公仔箱論壇2 [1 {8 d, y9 @; K
a neater finish, blowtorch the outside/ A" f- o9 ?" b; J& r( z
of the tin to release the sides.% x: _( H- b; t- [
PER SERVING 605 kcals, fat 45g,
/ K2 m2 p) V( F1 n$ s/ U, K6 ~tvb now,tvbnow,bttvbsaturates 28g, carbs 39g, sugars 31g,
: g* F7 }6 J6 y9 Z0 sTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。fibre 2g, protein 6g, salt 0.5g




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