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標題: [甜品] Tiramisu cheesecake [打印本頁]

作者: rooney234    時間: 2022-5-28 09:05 PM     標題: Tiramisu cheesecake

Tiramisu cheesecake6 f, j' r# f' q* v9 b/ j* Q

- n8 d: R+ a: Ttvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
$ m; ?/ y9 m; P* W; V: ~公仔箱論壇0 k$ h  @, h: F7 t' b* v' e
Prep 30 mins plus chilling and overnight settingTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。6 U# U6 y9 Q' V7 v+ M2 I" f1 {2 M
Cook 10 mins
* K+ M8 l0 @8 \- d' Ttvb now,tvbnow,bttvb5.39.217.76( r  ?9 T2 E3 s2 c
FOR THE BASE
, G, H1 ~( R: r+ y1 f, k$ L  Z5.39.217.76300g dark chocolate digestivesTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 y5 L4 m* u, [! u6 B4 K. a2 T, G
80g butter, meltedtvb now,tvbnow,bttvb6 r1 W# Q+ b7 I5 g" {  r9 ^# [
FOR THE CHOCOLATE LAYER
; {4 o* ?5 I% {) w4 p7 o5 [7 P5.39.217.76500g milk chocolate (get the
1 s7 f, Z9 V4 n# R" B公仔箱論壇best quality you can find),公仔箱論壇0 z' P* v: |+ l
finely choppedtvb now,tvbnow,bttvb4 n6 C( P$ y# u. M* l9 D! s  d9 c; n) E$ \
300ml double cream
( z, {5 g1 ?4 W' u  D, f100ml coffee liqueurTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。' Y' }1 x$ W/ w# Q
FOR THE CHEESECAKE LAYER
9 V  P0 R7 v2 F: r公仔箱論壇300g soft cheese
* X: |) B+ ~% p/ F200ml double cream
4 x' h: p- ~( C/ [# J$ ]$ A6 ~TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 tsp vanilla extract8 o0 ?& R* p* H* u
1 orange, zested
- g! V8 }+ ]8 U3 r; g1 _! h# R5 Wtvb now,tvbnow,bttvb50g icing sugar
# g" x0 E; {$ P5.39.217.76cocoa powder and crushed coffee公仔箱論壇+ J% K$ O+ v* O, m, o/ E* ?; U+ `
beans, to serve
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3 U$ C% Q( C) G7 K  R3 a% A5 Q" K# g
3 Z+ g+ V8 L  C& S  N. q: i( ^  l- S1 h$ H1 Line the base of a 23cm springform5.39.217.76# s; j0 r+ J& \: Z. Y- a
cake tin with baking parchment. Put
6 ?& z! N8 z  ~the biscuits in a food bag and crush) ~# h$ b( k. [
as finely as possible using a rollingTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。8 P6 V' [! d+ d0 A2 _6 I$ G4 _
pin (or blitz to crumbs in a food
7 O3 }" q1 X; e5.39.217.76processor). Mix with the butter, then
# [7 u, }6 n1 e; P( J2 ~( ttvb now,tvbnow,bttvbtip into the tin, pressing it into a flat( s4 Z3 U( \+ U4 `- U" }
layer. Chill until firm.0 N: j) @+ D) X$ o# B" b- v+ S1 T0 I
2 For the chocolate layer, tip thetvb now,tvbnow,bttvb$ u) z% n% }7 h  D9 E
chocolate, cream and coffee liqueur6 @* @8 A% l$ O: l0 P: o/ j0 v
into a heatproof bowl and melt over a
  ^' j  m7 N2 ~* k* o' J  l- L公仔箱論壇pan of simmering water. Once melted,
) m6 k( u1 y0 P6 H  {  t% u) ~quickly stir together, then pour over
( `" y: U% _* u2 a! J4 Y公仔箱論壇the biscuit base. Chill for at least
  p+ d: _8 A' N" S& {) H8 v3 hrs, or until set.
4 t( {6 \" t( h. ~1 K. aTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 When the chocolate layer is set,
7 q$ c% v" u- J' P' m( ?prepare the cheesecake layer. Beat5.39.217.76: w1 ~! `5 T* {$ c
the soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb/ O$ X5 O( u* V/ l+ J, [/ b" v
zest and sugar together, then spread6 T! x# X* }; c; m- n
the mix evenly over the chocolatetvb now,tvbnow,bttvb$ ~% O; {% z% o4 t  C
layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。5 a" o3 c- ^: C/ O) h
hours, or overnight. Can be made up to
$ R. G: o7 N+ ?1 \4 o9 ]  u公仔箱論壇two days in advance and kept, covered,5.39.217.761 G1 C4 w  C) [- t: A0 W
in the fridge.5.39.217.760 _/ {5 `! {& M* b5 A/ e& g5 O
4 To serve, remove from the fridge,) o4 \% p5 }& w1 d
sift over the cocoa powder andTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 }9 C) b0 P  N' ^
sprinkle with the coffee beans. Run( L, @* J" O2 s# J
a knife around the edge of the cake
5 U# c! S, R& M8 Mand release from the tin to serve. For
7 [& ~6 }- M6 C$ ^0 c" Qa neater finish, blowtorch the outside
- p6 w! G# U- P, O# H& [4 ~( D( wof the tin to release the sides.
" z1 V+ O# z9 u+ k- _PER SERVING 605 kcals, fat 45g,% ^& n% K6 N! Z4 ]. I+ M
saturates 28g, carbs 39g, sugars 31g,/ h" P8 ~# t+ F9 b/ G+ F! Z2 a9 |3 G
fibre 2g, protein 6g, salt 0.5g




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