Tiramisu cheesecake 9 N9 l6 c) x- ~- J8 }1 uTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。公仔箱論壇6 D C6 K. U( E/ F3 p: d
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!5.39.217.76' l7 v3 ~( ~1 k. u |
& |2 g1 v6 k5 j* A, z* Btvb now,tvbnow,bttvbPrep 30 mins plus chilling and overnight setting ( C, J- p/ t# {4 r2 k公仔箱論壇Cook 10 mins- C( a* t7 }- w7 |% s; u- X5 A
- L5 W0 ^; Q+ d, s) p5 YFOR THE BASE 0 a4 K* V9 G0 {3 `300g dark chocolate digestives公仔箱論壇& w( K" ^. o$ @5 [2 E2 D
80g butter, melted. i7 U$ R" `8 X
FOR THE CHOCOLATE LAYER 3 v5 c, ~( O* O+ _$ R, R8 g& [$ e500g milk chocolate (get the ; }2 O5 y2 E: G; k' m* C/ i. y公仔箱論壇best quality you can find),5.39.217.76: _# D0 P% M6 X4 t
finely chopped ) z, O: y* e6 O2 I% F5.39.217.76300ml double cream公仔箱論壇) c' z8 y) t) b( t. w1 f
100ml coffee liqueur 0 V/ z! u7 T3 m/ p' j- M6 J9 |FOR THE CHEESECAKE LAYER 0 C: J* _. M/ S' b/ Y+ n. k# rTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。300g soft cheesetvb now,tvbnow,bttvb+ c# Z0 [# r& k7 K. d4 [( ~
200ml double cream , K& m5 }7 |5 D1 P2 E公仔箱論壇1 tsp vanilla extract9 Z8 A5 V2 W, ]
1 orange, zested [/ E3 p$ A( _& Z1 U
50g icing sugar公仔箱論壇6 y5 H; v1 a; Z" U2 E* J
cocoa powder and crushed coffee: Z/ a1 G x6 n$ M9 X+ J$ H+ r
beans, to serve * i2 h9 Y6 _7 r1 O8 K2 R1 c$ {4 i; `% P3 v公仔箱論壇# _; ^7 w8 Z/ m7 c9 q8 m) U
( n- P5 e1 S8 }# ?tvb now,tvbnow,bttvb1 Line the base of a 23cm springform 4 {$ s2 c6 Q$ T: s6 TTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cake tin with baking parchment. Put % |7 _6 x1 | F$ R% zthe biscuits in a food bag and crush8 `2 Q5 \1 A; P! |. K
as finely as possible using a rolling / W4 \6 ?( U: y7 q0 {公仔箱論壇pin (or blitz to crumbs in a food 6 ^6 M, a( }! l! y1 m: N- jprocessor). Mix with the butter, then 2 G7 M5 g) N! K1 ~( `- _5.39.217.76tip into the tin, pressing it into a flat5.39.217.76/ j0 T4 x" V% ^% V
layer. Chill until firm.公仔箱論壇8 l3 Z% v F2 |8 }6 f5 \
2 For the chocolate layer, tip the公仔箱論壇; z& J2 t3 l( T4 N6 ?- m3 _
chocolate, cream and coffee liqueur5.39.217.76, ~) p# _* X, W+ T" J+ \
into a heatproof bowl and melt over a ! X# o; U0 r2 m4 x9 U& h+ O0 I. PTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted,! ^1 G) ` ] J1 o0 N0 {( x6 |( F
quickly stir together, then pour over5.39.217.760 C$ S+ |! b1 m
the biscuit base. Chill for at least公仔箱論壇 n0 e8 |/ f+ B n( ~8 N4 z
3 hrs, or until set. ! g8 U5 U2 r9 w7 n; g3 When the chocolate layer is set,5.39.217.76 K/ S# e& K& [
prepare the cheesecake layer. Beat5.39.217.761 v3 t! b4 ]% ~3 H% _8 i2 q2 C
the soft cheese, cream, vanilla, orangeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 o% i7 l3 k' U. z; P% ?7 `
zest and sugar together, then spread& z- W; j) y! f- f5 ?6 J1 q1 `
the mix evenly over the chocolate + r0 S6 J( n+ q& ?! k9 etvb now,tvbnow,bttvblayer and swirl. Chill for a couple of, B1 F3 H [ Z+ v
hours, or overnight. Can be made up to5.39.217.768 @4 d& x$ z8 B$ j; Y9 {
two days in advance and kept, covered,tvb now,tvbnow,bttvb. h8 P4 A4 }: [3 Z+ q6 @) i% n
in the fridge.公仔箱論壇" V0 U& X# [: K R# M
4 To serve, remove from the fridge,5.39.217.76( [( D' j, `8 l# V
sift over the cocoa powder and * p* S/ w, b: k6 e C. z4 {tvb now,tvbnow,bttvbsprinkle with the coffee beans. Run公仔箱論壇2 @/ E x+ e) K/ y& x& j) X
a knife around the edge of the cakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 @# k* F& K7 Q( l4 ?, ^# _
and release from the tin to serve. For % Z4 r: B3 m8 a; s7 _TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。a neater finish, blowtorch the outsideTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; U8 a8 H4 h) {! ^& P; ?- C
of the tin to release the sides.5.39.217.76; R& E2 g3 y: X7 q/ b
PER SERVING 605 kcals, fat 45g, 9 O; D! ^, X& K5 ysaturates 28g, carbs 39g, sugars 31g,. o v# j. i- H9 T% L8 T% P
fibre 2g, protein 6g, salt 0.5g
