Tiramisu cheesecake 6 H+ W+ p% g% f+ g; W公仔箱論壇tvb now,tvbnow,bttvb2 z! o$ L3 S% |% U8 T
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!tvb now,tvbnow,bttvb5 N2 @0 K/ E s; f( H7 P' U! K. r
公仔箱論壇; n! x2 ?3 q/ Q" n0 e/ j
Prep 30 mins plus chilling and overnight settingtvb now,tvbnow,bttvb6 d# [, x; [) j Y
Cook 10 mins ' }& {! O9 X+ v6 M; Otvb now,tvbnow,bttvb ) F4 C& K# V' aTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE BASE M- T) h6 W' N" t) ]4 ]300g dark chocolate digestives V' L/ ^3 i, |' E! _TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。80g butter, melted ( S( Z' J+ T2 p3 F5 k5 g- C5.39.217.76FOR THE CHOCOLATE LAYERtvb now,tvbnow,bttvb& P2 ]. r9 M3 o( n0 x# h6 Y$ a
500g milk chocolate (get the! a* a* L! ^7 h- B2 f2 w7 R- e
best quality you can find),tvb now,tvbnow,bttvb( V/ }7 S: T- C# d, Z7 F
finely choppedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ `# U3 O8 ]) S2 c
300ml double cream # I0 F& I, v2 ] X公仔箱論壇100ml coffee liqueur 8 \ w4 ]. o, M; c8 B/ j2 f2 W! c9 xFOR THE CHEESECAKE LAYER - L, g; [& K7 ?; P: @+ x. l. L1 [$ A0 MTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。300g soft cheese公仔箱論壇 z5 e/ @ G, f! A7 Q
200ml double cream 7 L/ `# x. |" ~% R1 tsp vanilla extract 7 l0 i5 X$ W! _4 q/ q) E0 u公仔箱論壇1 orange, zested 1 C4 r# t, N5 U# Z0 u50g icing sugar - V3 L$ h! k5 ^( I6 d/ `tvb now,tvbnow,bttvbcocoa powder and crushed coffeeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* Z3 A: J/ w9 k7 i
beans, to serve % b2 ?" x2 D( k5 ]; Stvb now,tvbnow,bttvb公仔箱論壇" o8 U [5 r3 J8 ?9 ]" q4 h
3 B' t8 I1 s L, I
1 Line the base of a 23cm springformtvb now,tvbnow,bttvb8 m3 G: E0 V: {. u5 l) }" D# q* m
cake tin with baking parchment. Puttvb now,tvbnow,bttvb ^, J0 }( m! @* B
the biscuits in a food bag and crush % G6 k, y+ l9 ^( R' } ITVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。as finely as possible using a rolling 2 k+ S% S. q9 I [公仔箱論壇pin (or blitz to crumbs in a food & [: ]1 N+ V' y7 {3 D3 z, q8 otvb now,tvbnow,bttvbprocessor). Mix with the butter, then5.39.217.767 d# g% o- c4 \/ f5 D$ E
tip into the tin, pressing it into a flatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! _; Y7 N8 w- X9 r" ?+ a9 ^7 r
layer. Chill until firm.tvb now,tvbnow,bttvb Q; f& r9 K0 I. D2 @ m
2 For the chocolate layer, tip the0 y2 Z6 u: B& e4 t4 H
chocolate, cream and coffee liqueur ( k8 T m8 {$ E9 ?6 tinto a heatproof bowl and melt over a & E: J$ A6 M" G! s) X1 ^8 P# n公仔箱論壇pan of simmering water. Once melted, # h! I6 Z, a; T( W+ F( M5.39.217.76quickly stir together, then pour overTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 A' s$ P/ j# X
the biscuit base. Chill for at least; z+ n$ C( M& U) u5 ^6 J! X' ~
3 hrs, or until set.tvb now,tvbnow,bttvb' `% v5 c& i; l+ s1 b
3 When the chocolate layer is set,tvb now,tvbnow,bttvb- `, \6 j, E. G$ ^2 f/ R7 x* ]+ N& J w
prepare the cheesecake layer. Beat- U. k' ~' \3 U1 h& Y* W! I
the soft cheese, cream, vanilla, orange公仔箱論壇) I! ~2 ?6 D+ U6 d/ H& V# E
zest and sugar together, then spreadtvb now,tvbnow,bttvb( Z1 B7 \2 P1 W$ C" r: ~1 W1 ^
the mix evenly over the chocolate5.39.217.769 N. _* i/ I, k9 N, w
layer and swirl. Chill for a couple of公仔箱論壇* Q& w, l% c- j2 g3 `5 I! A" T
hours, or overnight. Can be made up to : `$ K; W& E% a" _/ y+ i7 F5.39.217.76two days in advance and kept, covered, ( a" o# R" }( F5 a公仔箱論壇in the fridge.5.39.217.760 ]) D3 x) f, g4 K& J5 y
4 To serve, remove from the fridge, # @/ Z2 ~' a+ esift over the cocoa powder and5.39.217.76- O2 Q" u5 l" A8 s! o6 k
sprinkle with the coffee beans. Runtvb now,tvbnow,bttvb3 W; W o, }7 p6 _& b! k
a knife around the edge of the cake, J" y6 U" j( \. O
and release from the tin to serve. For 6 V' z) O% P0 Ga neater finish, blowtorch the outside & W, q( k( T2 b A; f3 }tvb now,tvbnow,bttvbof the tin to release the sides.+ P. I( P2 Q/ d. T! T* p0 }
PER SERVING 605 kcals, fat 45g, 3 O' F* @$ U0 ]6 m& O, Ytvb now,tvbnow,bttvbsaturates 28g, carbs 39g, sugars 31g,# \) c" {- Z3 @+ H+ `7 R+ _, W
fibre 2g, protein 6g, salt 0.5g
