Tiramisu cheesecake ! e0 [! t8 w6 Itvb now,tvbnow,bttvb * Z& V" i6 F& n; iEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round! , J/ {9 `/ q z5 H" ^公仔箱論壇 ; y) O# h: f6 i/ l- I5.39.217.76Prep 30 mins plus chilling and overnight setting - l; E8 j. i: r6 R, y6 s" zCook 10 minstvb now,tvbnow,bttvb M: ]- _" h, M
/ i+ o% }# Q, Z" i5 _! pTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE BASE, r1 t( `0 f- l' s4 X
300g dark chocolate digestives公仔箱論壇, c: a2 G$ Z4 f& ]: v- v3 A
80g butter, melted ' x% d9 B! z+ O& z+ ^公仔箱論壇FOR THE CHOCOLATE LAYERtvb now,tvbnow,bttvb1 q- M/ n5 Q; v
500g milk chocolate (get the / ], H( }/ E+ a4 p- F7 k公仔箱論壇best quality you can find),tvb now,tvbnow,bttvb9 n8 p3 G2 i. K: h
finely choppedtvb now,tvbnow,bttvb0 t. i( n+ e5 x+ }. P' f
300ml double cream 5 y5 y6 ^- W5 e( \3 ^ _3 H100ml coffee liqueurtvb now,tvbnow,bttvb9 C* s- x+ v" r! `% p$ V6 B
FOR THE CHEESECAKE LAYER 5 t1 _1 z* n c, e300g soft cheese公仔箱論壇/ h. ^0 k4 R1 M, b5 `+ ?" z! O$ C2 F
200ml double cream5.39.217.760 v4 @* }. s" ^! Z" l0 N9 o' P
1 tsp vanilla extract H: p' |, }0 ?# ^8 |
1 orange, zested ! g9 a( ?9 s- E, Xtvb now,tvbnow,bttvb50g icing sugar/ t% ^! |8 `, r% `) R$ m
cocoa powder and crushed coffee! M0 x# J) o2 A# e' J9 I5 [
beans, to serve9 g. U5 ]( u; y$ G! u$ o
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! P7 S9 x( s! A' ^* P3 s1 K
tvb now,tvbnow,bttvb3 h3 o) }6 \2 f3 M0 C3 J f
1 Line the base of a 23cm springform: k6 ^ s. ]: F- S
cake tin with baking parchment. Put - I9 y5 e) x3 O" LTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the biscuits in a food bag and crush 9 G( o' B& H! v公仔箱論壇as finely as possible using a rolling! x$ v) e; h" G1 I
pin (or blitz to crumbs in a food公仔箱論壇: ~6 B0 ^1 K8 S. j
processor). Mix with the butter, then 2 Z( Y* T2 {) Ztvb now,tvbnow,bttvbtip into the tin, pressing it into a flatTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! q# H: ^$ k, W# E! Y' w* ^/ }; H
layer. Chill until firm.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 E3 B! O1 C- G
2 For the chocolate layer, tip thetvb now,tvbnow,bttvb6 B: P5 Z b0 y) o( W2 S. y7 k
chocolate, cream and coffee liqueur, I+ i, }* O# l- V+ s" c6 |# J
into a heatproof bowl and melt over a 3 T4 B+ S1 N' f8 stvb now,tvbnow,bttvbpan of simmering water. Once melted, $ E5 N8 k/ T3 k4 ?; J5.39.217.76quickly stir together, then pour overtvb now,tvbnow,bttvb/ Z4 i+ m! N, k: z, W
the biscuit base. Chill for at least . e3 S1 H4 q, t% S/ ]5.39.217.763 hrs, or until set.5.39.217.766 h9 H! x ?( M6 C$ _2 ~8 U+ U P
3 When the chocolate layer is set, ' b$ k9 E+ \ `prepare the cheesecake layer. Beat9 p# q/ a" @' X8 H' Y, \
the soft cheese, cream, vanilla, orange ! D J. p+ B I4 m$ k5.39.217.76zest and sugar together, then spreadtvb now,tvbnow,bttvb& z- h" r0 j1 P; h- Y
the mix evenly over the chocolate ) h- ?3 }; m+ Q, I7 o" W0 Y: T5 [layer and swirl. Chill for a couple of ' i2 e# I- M( o. Qtvb now,tvbnow,bttvbhours, or overnight. Can be made up totvb now,tvbnow,bttvb6 }0 [4 b+ W% }0 P7 R
two days in advance and kept, covered,. u4 I4 L/ [8 E% R8 l g
in the fridge.% Y5 a- V0 A! O: v5 ~+ K# V5 t( W
4 To serve, remove from the fridge, 6 N2 e7 ^" p# H! w/ K( BTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。sift over the cocoa powder andtvb now,tvbnow,bttvb) [! C3 e* V7 D/ |6 e$ E/ b/ z
sprinkle with the coffee beans. Run公仔箱論壇& Y5 x, ]2 R2 Y
a knife around the edge of the caketvb now,tvbnow,bttvb9 G& [; |& o" C" a% x) b9 a
and release from the tin to serve. For公仔箱論壇8 n+ z$ v$ C$ X, `
a neater finish, blowtorch the outside 4 c+ }8 T! i# q; `! o5.39.217.76of the tin to release the sides.5.39.217.767 O3 D+ T. }( A6 @4 [
PER SERVING 605 kcals, fat 45g,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。& |0 ]- ~4 m" C; V1 y1 N
saturates 28g, carbs 39g, sugars 31g, , s8 R2 B1 J, [, TTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。fibre 2g, protein 6g, salt 0.5g