, t* d! ]/ w8 m- M4 Q2 q8 H: ~5 cEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!5.39.217.766 J9 c5 g/ G. h: [2 |" ^
3 j4 N B J5 a. Z8 cTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Prep 30 mins plus chilling and overnight settingTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; k% Z2 j$ N: d# g3 Q6 s
Cook 10 mins公仔箱論壇7 @/ x4 U+ m. S5 g2 }
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 y+ E. d( ^, Y0 D6 U6 N$ s
FOR THE BASEtvb now,tvbnow,bttvb6 v6 s$ v3 {5 T% V1 _# p4 M$ o; l
300g dark chocolate digestives 8 T- M) ~8 d3 H5 A0 E+ m: Z, {5.39.217.7680g butter, melted 2 `7 ?( x+ D C' K& d& ]TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHOCOLATE LAYER ) [2 j& N" E7 A, \. L0 Stvb now,tvbnow,bttvb500g milk chocolate (get the / _! R3 a/ D3 I$ ~* P- J5 z0 A+ Ptvb now,tvbnow,bttvbbest quality you can find), 2 ]( ^4 [! E/ K4 V* @1 ttvb now,tvbnow,bttvbfinely chopped" t2 b" _% L/ X0 E
300ml double cream S- k: W: y5 n7 Itvb now,tvbnow,bttvb100ml coffee liqueur % A) g$ C1 Z& M$ K1 z6 B3 m$ [* ~tvb now,tvbnow,bttvbFOR THE CHEESECAKE LAYER & N: Q; n9 {4 M( r9 Otvb now,tvbnow,bttvb300g soft cheese公仔箱論壇5 `5 X' s7 Y& x0 e
200ml double cream ! U/ X. G, I6 E: Z- otvb now,tvbnow,bttvb1 tsp vanilla extract ' p \; C2 Z( Y R- g2 _1 orange, zested" ^8 ~; F1 N5 n: Q
50g icing sugar8 A# x, m4 w% N# Y
cocoa powder and crushed coffee # ^" r. |+ |) O4 s4 htvb now,tvbnow,bttvbbeans, to serve5.39.217.767 o6 X# U; X. y$ f9 B3 }! @- ` C2 \7 R
" u! X8 C7 @& w9 W% }" U5.39.217.76TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ L( F' ^8 ?' D& }. d$ Y
1 Line the base of a 23cm springform ( B( F2 e1 O" e7 S e. bcake tin with baking parchment. Put( q, ~2 x0 _/ [$ V, a
the biscuits in a food bag and crush 9 e0 \, n9 D# V& A" a$ d公仔箱論壇as finely as possible using a rolling . } Z' p7 `1 G. t% u$ oTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pin (or blitz to crumbs in a food公仔箱論壇& V0 y" U. w: g) R# }1 \; r7 K
processor). Mix with the butter, then 7 S$ u& ~! o$ X7 v* G7 a ftip into the tin, pressing it into a flat7 u& u' q6 y" E
layer. Chill until firm.5.39.217.765 p j. A, x' s& `0 F4 X
2 For the chocolate layer, tip the# k0 n4 `) q) R4 S
chocolate, cream and coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 ^0 n8 \& ]$ F6 I4 [; \8 q6 h
into a heatproof bowl and melt over a公仔箱論壇& W, L# o: ?- B, t S- O7 ~4 b
pan of simmering water. Once melted, & D7 z* W8 m1 A3 u8 @$ w- m0 ]! c \quickly stir together, then pour over 0 C# m7 d5 h4 s0 Uthe biscuit base. Chill for at least `4 B$ k4 w; T/ u! ~TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 hrs, or until set. # ?, \8 @6 ]. j6 M; N9 }5.39.217.763 When the chocolate layer is set, : |: W6 D. K8 H$ ?% ~' |tvb now,tvbnow,bttvbprepare the cheesecake layer. Beat 6 e$ W w, u% Y9 v5 z公仔箱論壇the soft cheese, cream, vanilla, orangeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ h% R6 j6 \. r- i8 F4 Z6 g3 J
zest and sugar together, then spread8 V: j5 e8 o! p, O
the mix evenly over the chocolate ' V8 I4 k8 k% X1 t" ^3 Y T! Elayer and swirl. Chill for a couple of 1 @5 A& C2 p( ^) J7 d5.39.217.76hours, or overnight. Can be made up to 2 w, m, Y' ^. t. ?5.39.217.76two days in advance and kept, covered, % W3 Z0 m0 y8 L3 f( M" K6 g s* u公仔箱論壇in the fridge. 9 ~$ m/ n1 e$ z' W公仔箱論壇4 To serve, remove from the fridge,tvb now,tvbnow,bttvb& E+ l/ t# M& N. L
sift over the cocoa powder and 7 N1 v" T( a8 o2 V) y7 ^3 zTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。sprinkle with the coffee beans. Run 1 d% M B3 X: x: A$ N/ `) m+ b公仔箱論壇a knife around the edge of the cake5 c6 w! C- Y+ q! e' V* h! W
and release from the tin to serve. For 3 V7 D- z" z: x" M" ~; e2 k: w3 B0 ca neater finish, blowtorch the outside ; N$ R; H3 O0 {6 e+ _, N5.39.217.76of the tin to release the sides.公仔箱論壇) w! U$ i1 H+ s/ D
PER SERVING 605 kcals, fat 45g, $ g& K$ ~- P7 e3 s0 w公仔箱論壇saturates 28g, carbs 39g, sugars 31g,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 q# G2 p3 O& t
fibre 2g, protein 6g, salt 0.5g
