Tiramisu cheesecake , u( E& G, Y; g, pTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。公仔箱論壇* X* E! P8 z9 P1 C
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round! - U0 E; P& P: K3 d( A& NTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。tvb now,tvbnow,bttvb+ S6 {, \+ h8 U* ^( W
Prep 30 mins plus chilling and overnight settingtvb now,tvbnow,bttvb) T- h3 ~4 _" D! E! e2 w
Cook 10 mins5.39.217.769 J$ D7 E6 ~7 {, d+ n o: G
6 v4 N, L1 [7 r7 _6 p; `6 UFOR THE BASEtvb now,tvbnow,bttvb& [" \7 d( C, v% l
300g dark chocolate digestives5.39.217.76) e/ E# [% S; Y1 C& g( j8 J
80g butter, melted5.39.217.76" c# D% z- b4 [% M6 L1 D( W
FOR THE CHOCOLATE LAYER5.39.217.764 E+ Y5 s8 M8 d' Y2 v0 s
500g milk chocolate (get the 6 F+ ]. p" K7 d$ k" @! Ebest quality you can find), 6 F( |* _$ U) T4 U5 f( C公仔箱論壇finely choppedTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。5 t6 T: c6 X6 m
300ml double cream ) c$ s7 z6 p1 X" y1 e% |* M* ~8 S5.39.217.76100ml coffee liqueurTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。" ~) N4 {/ d% K/ K0 V3 H
FOR THE CHEESECAKE LAYER 1 E, [6 z& i2 V6 l" _/ |300g soft cheese& p. U" v# B6 Q" C5 u, k
200ml double cream7 V8 A$ l- O5 U- M+ f& S
1 tsp vanilla extract 7 D# d- \" g) G3 GTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 orange, zested 6 b6 r2 ?4 X( q3 A/ @" n2 ]tvb now,tvbnow,bttvb50g icing sugar 0 X5 w' a) b0 d3 m& N9 x; mTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。cocoa powder and crushed coffee4 [- r5 [0 Q. w* g$ i, W" I+ C: u$ k5 F
beans, to serve . @ p2 ~( M* }# l/ ]tvb now,tvbnow,bttvb 1 z( Y; R7 L0 @% ~" P0 |+ UTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。 7 d& [5 O0 E4 e$ A) j$ e a1 Line the base of a 23cm springform % F* U2 e" g* xTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。cake tin with baking parchment. Put ) D$ X; ?& [/ P2 Atvb now,tvbnow,bttvbthe biscuits in a food bag and crushTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。8 A3 V0 o4 D; M( n) t5 C7 D# l4 G1 P
as finely as possible using a rolling5.39.217.76( A: z: \* R$ H! C2 I; L
pin (or blitz to crumbs in a food5.39.217.762 m; G! f: h, L, X& E1 |
processor). Mix with the butter, thenTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, [: p7 R' T& W. \' H
tip into the tin, pressing it into a flat / O8 n; L$ W/ Z3 Y& n8 O7 }' R/ a5.39.217.76layer. Chill until firm.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。5 @9 L: w- Q) C7 R) r6 r5 s
2 For the chocolate layer, tip the3 u5 ?4 _% R5 O/ o i% U
chocolate, cream and coffee liqueur; q# Y1 D8 ^$ Q1 \
into a heatproof bowl and melt over a 4 T- S7 e. i6 m* r B$ ]pan of simmering water. Once melted, ; R7 n+ P4 S5 O8 _+ D2 `7 U. f2 v2 Vtvb now,tvbnow,bttvbquickly stir together, then pour overtvb now,tvbnow,bttvb, y/ Q, i2 Q$ H) N1 V0 `0 w) j6 X
the biscuit base. Chill for at least公仔箱論壇! ]- @2 y( e6 C' O8 n- d
3 hrs, or until set. # S' O) F' l7 T6 E5.39.217.763 When the chocolate layer is set,tvb now,tvbnow,bttvb y( a$ T% t9 d; j; P
prepare the cheesecake layer. BeatTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, [9 X# R& Y8 v" j: M# V
the soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb* s7 l# f# V0 {
zest and sugar together, then spreadtvb now,tvbnow,bttvb/ m, l( r( z" f/ Y$ ~5 ]' Q
the mix evenly over the chocolate ; N1 v9 v' M7 R% r9 i% R) iTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。layer and swirl. Chill for a couple of / `' W0 n* `0 d( Z0 u1 chours, or overnight. Can be made up to1 G4 X% ~6 s6 _# R
two days in advance and kept, covered, 6 c) [/ m+ I) s7 {5 b7 _: _5.39.217.76in the fridge.8 B4 W* M0 m! K9 S( h
4 To serve, remove from the fridge,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。 R4 v$ X- q6 e$ ~
sift over the cocoa powder and: |( s; W4 ~, v2 M+ o& [
sprinkle with the coffee beans. Run2 G3 H2 h& o1 D4 S# X+ S
a knife around the edge of the cake公仔箱論壇9 L& C" d8 t, p# \" v, w' g
and release from the tin to serve. For 6 T, E7 P$ {0 _% Ha neater finish, blowtorch the outside公仔箱論壇: a* W g0 Y% T0 l! {! w" q$ s
of the tin to release the sides. % [ L& t) `- g! K$ M5 M公仔箱論壇PER SERVING 605 kcals, fat 45g,' `0 @) G8 [" S7 v% l+ D
saturates 28g, carbs 39g, sugars 31g,5.39.217.76' w6 f! R$ {* h" S9 N6 x! C
fibre 2g, protein 6g, salt 0.5g