Tiramisu cheesecake ]$ n( D' g" ~" }5 b# qtvb now,tvbnow,bttvbtvb now,tvbnow,bttvb, H6 s( h4 w# s5 t: f- S& ?
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round! 9 A: u' n+ z" m- X5.39.217.76' ~1 C4 n9 V& S8 q6 ~
Prep 30 mins plus chilling and overnight setting ; Y/ X! s5 _# \ F6 n5.39.217.76Cook 10 mins ; u1 }: q: h- D5 l6 C( o, f4 g* ]( r5.39.217.76 q" D6 d$ |) k9 [4 @tvb now,tvbnow,bttvbFOR THE BASE E: X! |1 h% @3 B# o300g dark chocolate digestives 6 R8 D8 K8 S _* g# Ntvb now,tvbnow,bttvb80g butter, melted . p8 J( q; T9 g4 ~tvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYER / m1 f C# k( v& ]3 e, H3 _6 l* l. t e+ X公仔箱論壇500g milk chocolate (get the公仔箱論壇6 {+ `3 i% c6 o2 [, [# E
best quality you can find), 9 n. P) K) k$ ^) V- }' p! Z1 s公仔箱論壇finely chopped公仔箱論壇) f5 T% C3 p/ W1 e# }) H& X' A
300ml double cream ; b# r7 z& h( P# E% P* q100ml coffee liqueur% g3 [7 U. M. R! u
FOR THE CHEESECAKE LAYER / ~1 z; W$ U7 U( ^5 r' s) q% m300g soft cheese ( P" o( n) n2 P, o% [0 Etvb now,tvbnow,bttvb200ml double cream * ]8 F( `2 x! T( V. q1 sTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 tsp vanilla extract ; C" \1 [5 L6 x& S/ }( f2 W1 orange, zested * _% w, W8 }+ L5 q5 T0 ^: VTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。50g icing sugartvb now,tvbnow,bttvb4 l+ X0 L1 B6 J- A2 C
cocoa powder and crushed coffee 4 p7 u* O* o/ _: Qbeans, to serve5.39.217.76: A" B" D8 n5 _. ~) C6 ^
, U) n& g2 ^) B+ \公仔箱論壇 7 L W3 q. I. M6 k' O' F( H1 Line the base of a 23cm springform # D2 [) k5 g0 @" eTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cake tin with baking parchment. Put5.39.217.76" ]- c$ o" B* f
the biscuits in a food bag and crush # e1 l$ L* U2 X# eas finely as possible using a rolling & Z6 a$ c% {2 E$ f- JTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pin (or blitz to crumbs in a foodTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% e5 U/ P( p; J1 @' [# N
processor). Mix with the butter, then5.39.217.76& j% @4 `. Y2 v! |: Q/ r5 f
tip into the tin, pressing it into a flat8 Z' l7 e0 Q4 s
layer. Chill until firm. " @6 Y. j' {7 N/ s- U. T5.39.217.762 For the chocolate layer, tip the K: X/ U0 R7 Z% ?chocolate, cream and coffee liqueur ; ]9 Q# d8 O0 y! c/ ]5.39.217.76into a heatproof bowl and melt over a 7 C6 ~ n4 F( [( H$ y8 H. \, zpan of simmering water. Once melted,5.39.217.76$ u8 W" [" F/ h4 x9 G& G
quickly stir together, then pour over % R% E ]0 v: ?5 j, Y/ p) G7 ythe biscuit base. Chill for at leastTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 \& H: b: Y& I! F& u7 g: ]
3 hrs, or until set. ! s3 G1 X2 f# b6 u! t% \( c3 When the chocolate layer is set,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& O% u8 ?3 D. w L0 A( L# u6 q
prepare the cheesecake layer. Beat $ q; I2 B' P* o( [+ ], Tthe soft cheese, cream, vanilla, orange公仔箱論壇( X2 q ^7 o' @
zest and sugar together, then spreadtvb now,tvbnow,bttvb9 m. X( z( [# g# c D* h3 M
the mix evenly over the chocolate 0 W s; ~/ i- \* [: s# `3 @layer and swirl. Chill for a couple of W7 y7 x5 q+ U% G5.39.217.76hours, or overnight. Can be made up to5.39.217.76: K6 n( O: a/ G$ f
two days in advance and kept, covered,tvb now,tvbnow,bttvb. h9 d# V# Q& f
in the fridge.) H1 B7 `" }1 ^* s9 X
4 To serve, remove from the fridge,tvb now,tvbnow,bttvb0 T5 y( z8 Q4 ~2 o$ B
sift over the cocoa powder andTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 L3 J# ^( V' r r4 x& n* R
sprinkle with the coffee beans. Run / k$ L3 Q( S1 d) N2 U w公仔箱論壇a knife around the edge of the cake 7 S, ]2 D) i& ^$ }6 z0 c6 v- _: l- Jtvb now,tvbnow,bttvband release from the tin to serve. For5.39.217.76# P* b! U( w8 a G
a neater finish, blowtorch the outside5.39.217.76( x& ?# D9 u0 k) A
of the tin to release the sides. 3 x2 _/ |3 ]6 DPER SERVING 605 kcals, fat 45g, & V' L% f- b Z. Vtvb now,tvbnow,bttvbsaturates 28g, carbs 39g, sugars 31g, ! Y) H8 Q* g$ w0 Z* N5.39.217.76fibre 2g, protein 6g, salt 0.5g
