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標題: [甜品] Tiramisu cheesecake [打印本頁]

作者: rooney234    時間: 2022-5-28 09:05 PM     標題: Tiramisu cheesecake

Tiramisu cheesecaketvb now,tvbnow,bttvb6 o+ w" i8 _# k8 G( g
5.39.217.76  F2 M2 X& P7 t! l
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!5.39.217.76- t( m: @  W" j! e
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Prep 30 mins plus chilling and overnight setting5.39.217.760 m4 F% G3 [8 _0 ?$ B; T. j9 R1 h. Z
Cook 10 mins
3 f# M$ G  S1 ?3 {1 m: F5.39.217.76
, A. |8 Y, @$ C" h4 iFOR THE BASEtvb now,tvbnow,bttvb7 s) Q1 w2 T; _* o7 z8 O
300g dark chocolate digestives
, _, Q9 t4 i! s8 X& {% P+ x. T* z5 i0 [5.39.217.7680g butter, melted
9 R+ M, W+ ^7 q1 v/ A5.39.217.76FOR THE CHOCOLATE LAYER
$ N% Q/ m" ]& a) r3 i0 m* d1 L+ w500g milk chocolate (get the
" P4 A$ {. m, ^4 m公仔箱論壇best quality you can find),
  d0 @7 A, |+ D% l- k5.39.217.76finely choppedTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。" z0 }. D* B6 r' |
300ml double cream
# ^, P# H) C( O0 ]0 p公仔箱論壇100ml coffee liqueur5.39.217.76, N5 G8 Z  L$ D! E8 U2 f9 q
FOR THE CHEESECAKE LAYER
' r, x: s  U* B. A' o3 d% D+ i% @公仔箱論壇300g soft cheese
% S8 L$ j2 B3 [; v* R6 f2 n2 jtvb now,tvbnow,bttvb200ml double cream
# A. y3 e% B- n9 g6 MTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 tsp vanilla extract
9 Q  D  E/ I. q6 Q; VTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 orange, zested
; v0 J1 C+ z  ]9 W50g icing sugar
( _! ]/ r! Q0 P( v2 Utvb now,tvbnow,bttvbcocoa powder and crushed coffee$ a$ a) o# X  I" \3 U4 \
beans, to serve
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1 Line the base of a 23cm springform# R! J. e+ a( @6 S' m' h4 S& s
cake tin with baking parchment. Put
" [2 @& {+ s" h  B( l4 H& ^" fTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the biscuits in a food bag and crush
+ t. s: w6 \/ j) u- }as finely as possible using a rolling
. L; ^2 ~6 H3 K: @3 Y3 Vtvb now,tvbnow,bttvbpin (or blitz to crumbs in a food5.39.217.768 ~2 s3 T! j1 [9 a$ w4 m- k6 x" ~
processor). Mix with the butter, then
# v9 }7 C( P4 g- C/ N5.39.217.76tip into the tin, pressing it into a flattvb now,tvbnow,bttvb  z% @; {! }8 ~& Z" D, Q5 R/ |2 O. k
layer. Chill until firm.7 l! `% r3 M9 _6 U# {
2 For the chocolate layer, tip the: A" R5 W/ [: Y* L, c
chocolate, cream and coffee liqueurTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。+ F3 o& A3 b. O* N! v5 F, A
into a heatproof bowl and melt over aTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。. N: G' q0 R  n3 N. z. |: k
pan of simmering water. Once melted,
+ @" T5 O. j, G# e1 {% [' Ftvb now,tvbnow,bttvbquickly stir together, then pour over
8 P( ~5 u! A$ O1 D' `! cTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at leasttvb now,tvbnow,bttvb! j* Y' F# R- |) F+ N. G# W% X
3 hrs, or until set.5.39.217.76" z% R3 K" z# ~
3 When the chocolate layer is set,
) f4 U0 C* e$ L2 m8 |4 A: Wtvb now,tvbnow,bttvbprepare the cheesecake layer. Beat5.39.217.76# q7 S/ `" }+ U
the soft cheese, cream, vanilla, orange
# m. b7 T' t1 j5.39.217.76zest and sugar together, then spread
( O: P0 W% e: oTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the mix evenly over the chocolatetvb now,tvbnow,bttvb# P7 i$ W  n0 F
layer and swirl. Chill for a couple of5.39.217.76% `/ v8 W4 i4 x
hours, or overnight. Can be made up totvb now,tvbnow,bttvb: D" s  n9 d; s. \  ?/ z
two days in advance and kept, covered,tvb now,tvbnow,bttvb% C  i- v* B' t1 u: v
in the fridge.* z2 x+ _1 I" E$ @. a  w( m5 P
4 To serve, remove from the fridge,公仔箱論壇" d& W6 R# @# P: D4 t7 Q
sift over the cocoa powder and
: `" T* ^9 x7 g9 x5.39.217.76sprinkle with the coffee beans. Run
' u8 \4 r' F5 G8 O0 P% g5.39.217.76a knife around the edge of the cake
# u( G9 n& ]0 W8 z) \5.39.217.76and release from the tin to serve. For
- c0 u0 z- A- ea neater finish, blowtorch the outside公仔箱論壇+ F# \5 t& [7 E+ k% r
of the tin to release the sides.
8 y5 j* R1 A, [' k% l; p' G6 {PER SERVING 605 kcals, fat 45g,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。- `) Q8 X1 f. C2 t1 q
saturates 28g, carbs 39g, sugars 31g,
- \" Q* R; C" V) C# @0 yfibre 2g, protein 6g, salt 0.5g




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