. |! t. ~8 |. W' t2 xtvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!& b. s0 | C9 p5 }6 i, x( C
5.39.217.76. F) a* o `5 W
Prep 30 mins plus chilling and overnight setting + y. v7 m" S6 N6 O* X; o; \公仔箱論壇Cook 10 mins ( @& g9 [, ^5 ?5 a& a 6 `$ z( q8 a1 y; \3 v( D公仔箱論壇FOR THE BASE 6 o, p) D' I$ w300g dark chocolate digestives ) Q- z3 Q) T; j" y80g butter, melted公仔箱論壇& \' j8 c* V! ^: }8 p: ~# F
FOR THE CHOCOLATE LAYER5.39.217.76/ }$ u/ y& ^0 E2 f, s2 r0 |, l1 J
500g milk chocolate (get the5.39.217.765 ]& \% d s% U, V
best quality you can find),+ x# @2 t2 B9 h: L: B" W
finely chopped9 L+ z1 U5 E7 t, c: x7 c
300ml double cream公仔箱論壇, {$ e8 b% c0 J7 i. ]% l9 C
100ml coffee liqueur5.39.217.76, v: B! i+ z, O! `# R9 S
FOR THE CHEESECAKE LAYER/ w c) B5 {6 |6 _& F
300g soft cheese公仔箱論壇 C$ b/ l7 b- q: Y% F
200ml double cream . q2 v! X( A o) a: I公仔箱論壇1 tsp vanilla extract/ {& h4 r- ~) \. d3 E/ a
1 orange, zested 6 z3 ] ?( p8 C% f, n( Y5.39.217.7650g icing sugartvb now,tvbnow,bttvb$ X5 k. ?! C4 S+ u2 c
cocoa powder and crushed coffee; n$ T' O3 N0 W- q: s
beans, to serve5.39.217.768 i6 p# |$ d7 @8 `( J2 }
& X/ r" d x6 \ `tvb now,tvbnow,bttvb9 h7 C9 Q+ |" Q. l e
1 Line the base of a 23cm springform 1 g# }! M* r' A- o7 i0 Z4 ccake tin with baking parchment. Put6 y. G" _4 Q7 n: x' \8 l
the biscuits in a food bag and crush ( _- X6 z: z/ r3 i7 G7 D1 e( Otvb now,tvbnow,bttvbas finely as possible using a rolling5.39.217.76$ v) a! j. c" X0 T
pin (or blitz to crumbs in a food 3 N: K' n5 i( n7 y5 @1 Uprocessor). Mix with the butter, then公仔箱論壇6 i6 X4 ]" a9 J, @5 b& c N. {7 z
tip into the tin, pressing it into a flat% J8 b/ b) x- I& j/ B+ ~
layer. Chill until firm.tvb now,tvbnow,bttvb& t' o+ G) I) H4 g! r$ |
2 For the chocolate layer, tip thetvb now,tvbnow,bttvb6 v" G! o' y$ v
chocolate, cream and coffee liqueur & `, V0 _6 O! _) v- w( o; ninto a heatproof bowl and melt over a 6 X2 W( w% Y) \' A2 m1 |& B( Npan of simmering water. Once melted, ) R) ~) p5 V/ Z y4 `' ^9 h; I9 S N公仔箱論壇quickly stir together, then pour over ; J$ _2 X5 @, m( Zthe biscuit base. Chill for at least公仔箱論壇: Q8 h9 ~4 c3 [1 L1 f' |+ }. d
3 hrs, or until set. 7 {, m' p( p$ W/ m( W: O' j) D' TTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 When the chocolate layer is set,5.39.217.76; k. j' g3 i! p" y* L+ b
prepare the cheesecake layer. Beat5.39.217.76& C$ \' c& c4 K6 ]: U+ O' d
the soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb# N3 Y" T/ Z5 m, d2 }# S
zest and sugar together, then spread & A T( D- D. j x, I, b公仔箱論壇the mix evenly over the chocolate5.39.217.76, s3 G; P( @" ~% i# O1 e/ v( Z- I1 r' f
layer and swirl. Chill for a couple of 0 l8 Y3 D% N, ~" S$ }' q5.39.217.76hours, or overnight. Can be made up to * }" x, Q* L: t& {; ^9 O- H公仔箱論壇two days in advance and kept, covered, 9 o9 t% l: c3 p* p5 Hin the fridge.公仔箱論壇0 x1 J' [/ Z: v8 O4 Y- c9 {# k
4 To serve, remove from the fridge, }& n% [6 I1 P; z% k2 |) z Ntvb now,tvbnow,bttvbsift over the cocoa powder andtvb now,tvbnow,bttvb! g, D( h, W5 s5 ^
sprinkle with the coffee beans. Run j9 O% u8 a' k" J, N6 b5 O2 d* \2 F5.39.217.76a knife around the edge of the cake5.39.217.76" d+ R8 v8 i a, W
and release from the tin to serve. ForTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 r% j6 c( V4 m9 |& }, C: A
a neater finish, blowtorch the outside 8 E' X# C0 @, X2 A. b: tof the tin to release the sides.! T. m& w& A; B8 F3 ~) k
PER SERVING 605 kcals, fat 45g,5.39.217.76' o" A/ ~& o/ U% [
saturates 28g, carbs 39g, sugars 31g, , S- h+ v5 I3 ^6 N+ y4 zTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。fibre 2g, protein 6g, salt 0.5g
