Tiramisu cheesecake T T* W4 q4 k' ]. o5 [3 ~+ E$ \
9 s0 Q, x; W$ G' m) nTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round! 8 F1 v u0 S5 ^TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 4 V5 L/ ~2 I) H: @公仔箱論壇Prep 30 mins plus chilling and overnight setting+ p( f( z' |& k
Cook 10 minstvb now,tvbnow,bttvb. X$ Q% h+ ~3 j# M% L
5.39.217.76 K |3 w' |! ?/ H
FOR THE BASEtvb now,tvbnow,bttvb i: x; R0 ?" s L. K
300g dark chocolate digestives5 t6 W0 L8 V9 o$ d
80g butter, melted 7 ~- c: Q3 X+ c6 E- Z# |FOR THE CHOCOLATE LAYER # `' ^& y- l- Q3 ~9 a4 c# j' \/ utvb now,tvbnow,bttvb500g milk chocolate (get the $ \8 a1 w7 p2 |$ H5 j. u5 r) {tvb now,tvbnow,bttvbbest quality you can find), , _: f$ P. ? R+ b1 v3 a5 O1 f" ~TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。finely choppedtvb now,tvbnow,bttvb; M. h- L/ `1 y
300ml double cream5.39.217.760 R* q7 r8 u+ `2 E
100ml coffee liqueur & H4 o1 r8 z1 K B1 z8 dTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYERTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 ^- ?' K) k5 B; E- T
300g soft cheese5.39.217.76& y9 ]' m y; D( ]' r
200ml double cream5.39.217.76+ j+ H* q- f* I% j
1 tsp vanilla extract, z" n+ ?+ u) G$ x
1 orange, zested6 @ k9 ?& @* s+ A+ o% \$ n
50g icing sugar - O$ v) A4 }) }1 a3 W5 w* [5.39.217.76cocoa powder and crushed coffee + l) l0 J0 Z& a) Nbeans, to serveTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ w- G8 e* w1 p3 C- v
- Z' _5 E, d( C- Ztvb now,tvbnow,bttvb/ x% C0 Q* l8 y5 \3 X
1 Line the base of a 23cm springform 4 e! n# ?3 d+ U% pcake tin with baking parchment. Put 7 Q# o/ s& x! z; o2 a公仔箱論壇the biscuits in a food bag and crush & K3 H$ v) h. v* h* v/ [as finely as possible using a rolling 5 J! E" {, \, Y0 g9 Xpin (or blitz to crumbs in a foodTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. n8 ]+ |3 O5 j& V& v9 i
processor). Mix with the butter, then公仔箱論壇0 l3 o W5 Z5 X. P& _/ E7 l
tip into the tin, pressing it into a flat . Q/ t/ z- L8 _( M! J! t" M+ H5.39.217.76layer. Chill until firm. 5 L5 U$ E- S4 V/ @2 z3 s& }* {- `TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 For the chocolate layer, tip the5.39.217.76+ o2 ?+ A$ C3 N( P9 p9 a" U
chocolate, cream and coffee liqueurtvb now,tvbnow,bttvb) m% v/ V" i% L/ K- @% \: [3 M
into a heatproof bowl and melt over a, w* i, J6 t- Q' |; h3 L
pan of simmering water. Once melted,公仔箱論壇! L" L/ g" g& |0 Q" |
quickly stir together, then pour over & O' r: @5 Q* R( K. FTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at least + U" e, g# k# n3 hrs, or until set.tvb now,tvbnow,bttvb" h; o5 C, p# M F
3 When the chocolate layer is set, * P! e, p" Z) `" z+ jprepare the cheesecake layer. Beat( i" @, ~5 T$ Q( M1 J
the soft cheese, cream, vanilla, orange , I5 T% G' l: W) e, ktvb now,tvbnow,bttvbzest and sugar together, then spreadtvb now,tvbnow,bttvb, y/ [8 ]8 x& h$ h+ D
the mix evenly over the chocolatetvb now,tvbnow,bttvb3 E! x( k' t8 W0 U$ j1 C
layer and swirl. Chill for a couple of5.39.217.76; l5 t2 h, m' Y" z7 A- [& V
hours, or overnight. Can be made up to & a5 b0 p4 q% z6 D- `two days in advance and kept, covered,5.39.217.76+ z% M4 v6 E1 }: F4 o
in the fridge.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 [2 @- A2 e N' P
4 To serve, remove from the fridge, ! z* M" t; {* R9 @- G& i& Psift over the cocoa powder and 5 a/ V' H S% _2 L+ t+ ksprinkle with the coffee beans. Run# L* Y) ^( ?& a- A% `& e& i/ p$ r
a knife around the edge of the caketvb now,tvbnow,bttvb- w* W& r; ^/ p% p* ?* b7 t
and release from the tin to serve. For % p& D, ~* c2 T8 \公仔箱論壇a neater finish, blowtorch the outside / ^: k4 T% Z% ^# K4 {% g Z公仔箱論壇of the tin to release the sides. 4 ^1 |1 X; E! r% ~) e- D, n# s5 C5.39.217.76PER SERVING 605 kcals, fat 45g,* w3 S2 a H8 P! u& \ s& t
saturates 28g, carbs 39g, sugars 31g, ! G+ B) ~* Y3 Z- _1 w" afibre 2g, protein 6g, salt 0.5g
