Tiramisu cheesecake 1 X4 y* Z9 K( n9 n: B/ q . V `: P) n; p9 YEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round! . ^6 q2 c8 Z( @" l5.39.217.76TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* u8 e9 V6 D8 ~' u
Prep 30 mins plus chilling and overnight setting : _+ {) N& L8 X5.39.217.76Cook 10 mins: |( I4 E( I" G7 F
( Z$ @7 A! Q6 OTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE BASE ( u9 O4 V K2 i4 H5 MTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。300g dark chocolate digestives5.39.217.767 I8 }9 \+ ^$ n$ u! I
80g butter, melted: Q0 f; H. ~( n+ c
FOR THE CHOCOLATE LAYER公仔箱論壇/ [0 T* x7 F% q( j K& X H
500g milk chocolate (get the; G+ ^8 ^( q" K* c! O
best quality you can find),tvb now,tvbnow,bttvb6 _* ?$ ?' R8 @) ?6 \/ b
finely chopped 8 }- A$ l0 y0 B; p2 f300ml double cream * ?3 T& t x8 G8 i5 |' t5.39.217.76100ml coffee liqueur ( T& f4 C; _9 d. B+ c' D8 AFOR THE CHEESECAKE LAYER 6 K3 l& }" w+ Q/ d公仔箱論壇300g soft cheese , i8 u1 ~' p- V200ml double cream$ i5 z% r, E' _: `# T
1 tsp vanilla extract : d# J4 P' Q( o' F0 |6 b- L5.39.217.761 orange, zested. z: k! `6 f1 Q8 g; A8 h- Q* R; M
50g icing sugartvb now,tvbnow,bttvb' [+ o1 d9 j$ }3 [, F) C
cocoa powder and crushed coffee公仔箱論壇7 |# C: |; F4 N+ g
beans, to serve: j$ c* t0 a6 W i5 Q/ j; M
/ n, F" E1 `& wtvb now,tvbnow,bttvbTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* V) J4 D, l& g* N; b# q
1 Line the base of a 23cm springform公仔箱論壇4 e+ ~0 I0 i4 }4 e I4 [" A
cake tin with baking parchment. Put ) i' { ]6 [( X2 s# ^& I. R5.39.217.76the biscuits in a food bag and crush5.39.217.76$ {8 E4 B; o4 Z/ D- i) S
as finely as possible using a rolling : L. i' t& G* gtvb now,tvbnow,bttvbpin (or blitz to crumbs in a food公仔箱論壇& r7 d1 _4 r5 ~( q
processor). Mix with the butter, then $ f% E' F; W ptip into the tin, pressing it into a flatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* E2 c0 U7 Z. M6 |: T ?& v
layer. Chill until firm.公仔箱論壇& J. y, ^* ]1 T! @7 m! Q, M0 w
2 For the chocolate layer, tip the : v g d7 I- j7 U& U- v5.39.217.76chocolate, cream and coffee liqueur + A' N3 |3 C. T+ G" ]# V# N) P0 Ainto a heatproof bowl and melt over a, u H+ X; r6 D: X0 H( C( |
pan of simmering water. Once melted, 2 q& U0 a; h5 `0 k& z/ y& l0 I& ~quickly stir together, then pour over 1 J# A( v' R h& t) i, Y" hthe biscuit base. Chill for at least4 _. J3 q, |9 l' |7 u, i; U
3 hrs, or until set. ' X9 ~& U. Z2 A, _9 R2 UTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 When the chocolate layer is set, 5 C; }' @* z& W G3 iprepare the cheesecake layer. Beat2 O4 E3 \4 E. I% W+ i7 S# v
the soft cheese, cream, vanilla, orange - k# _8 ?( a2 Uzest and sugar together, then spread5.39.217.76: _8 V6 l0 x/ f: `$ @4 v' D0 r
the mix evenly over the chocolate+ K" K: x* Z/ i4 {# ^# G
layer and swirl. Chill for a couple oftvb now,tvbnow,bttvb2 O! h$ _4 U0 R4 p2 W7 e( `( {) I
hours, or overnight. Can be made up to5.39.217.76* h' w# u) h0 Y
two days in advance and kept, covered, 8 V5 h M8 l# d) q+ M5.39.217.76in the fridge.1 _4 m7 y- g" i
4 To serve, remove from the fridge,公仔箱論壇& I# u) m0 H9 X) J
sift over the cocoa powder and , g+ o/ a7 A( F5 [. mtvb now,tvbnow,bttvbsprinkle with the coffee beans. Run 4 V) [- d# K ]$ q/ |, W1 Ea knife around the edge of the cake' q" |3 F5 E) z# o9 F5 L* I5 b! x
and release from the tin to serve. For / c* g8 x( y& Z1 U5 oTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。a neater finish, blowtorch the outside 4 c1 [4 i3 X/ H9 cof the tin to release the sides.公仔箱論壇9 ^" q0 h) d9 P. }4 m& T$ h, s: g4 Y6 M
PER SERVING 605 kcals, fat 45g, ' ^9 X7 W' Y( u( R公仔箱論壇saturates 28g, carbs 39g, sugars 31g,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( z; ~2 p! k# j/ I3 n+ S* X
fibre 2g, protein 6g, salt 0.5g
