Tiramisu cheesecakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 a: S2 u" N6 C! k
7 K2 E$ u* s' D) A. _) MTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!5.39.217.76" H1 R( a8 d; [& o. r6 Q: d9 ] U
公仔箱論壇6 o. b A9 R) b' D
Prep 30 mins plus chilling and overnight setting5.39.217.769 L0 Q1 v8 }% Y; O& ^8 N
Cook 10 mins / t- Z3 I, P S0 f$ b+ @公仔箱論壇5.39.217.76' c& J$ P5 ]9 x5 b
FOR THE BASE 1 T. r# I6 p" B5 p' @' V4 x4 Ztvb now,tvbnow,bttvb300g dark chocolate digestives 6 C. S0 e& v; i1 W0 a% Y5.39.217.7680g butter, melted - Z$ u' W5 ^3 P; W# Ttvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYERtvb now,tvbnow,bttvb5 J% |& l9 v% k
500g milk chocolate (get theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ _8 h0 n2 w/ C
best quality you can find), 7 l: D. `$ K9 p1 F2 A6 e2 [公仔箱論壇finely chopped $ C8 Z) u; a9 ^% o8 K公仔箱論壇300ml double cream / m0 Q& o$ P) Q: e# W" ~7 S% N- i% a& gtvb now,tvbnow,bttvb100ml coffee liqueur + {- v1 ]5 ]7 w P8 w9 f! G5.39.217.76FOR THE CHEESECAKE LAYER ( {6 c7 J5 L! Z# X2 {; S2 \& i300g soft cheeseTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 f5 R3 V- r1 n: W1 `! R
200ml double cream公仔箱論壇4 M7 v' g3 ^8 J3 S: ^! C
1 tsp vanilla extract5.39.217.76% q% ?4 y$ h& z5 s. [- ]
1 orange, zested $ _; B& q/ l9 q" A3 P9 d- y2 \公仔箱論壇50g icing sugar / k6 |) o8 ?/ B1 u. G4 h9 w4 kcocoa powder and crushed coffee ( O/ o( T$ V3 h4 abeans, to serve & {7 a5 h' }! Z9 L& _. ] / L; D3 j% `( \6 ^, z0 f( q公仔箱論壇3 s- q3 f( ?1 m- o6 E
1 Line the base of a 23cm springform公仔箱論壇6 N, f- R& e3 C0 H3 W2 }
cake tin with baking parchment. Put * h3 L2 M2 X7 q$ b6 {/ q. Z5.39.217.76the biscuits in a food bag and crush5.39.217.76, h- u+ \1 P* F
as finely as possible using a rolling公仔箱論壇8 y7 T r7 e7 T! Y
pin (or blitz to crumbs in a food ! ^1 m G$ X: i3 u2 J5.39.217.76processor). Mix with the butter, then & J4 s6 O4 y4 s; \/ c3 Qtvb now,tvbnow,bttvbtip into the tin, pressing it into a flat2 n0 s. N, r& S; ~# F
layer. Chill until firm.tvb now,tvbnow,bttvb3 e. E+ j! F2 d8 p: m1 s
2 For the chocolate layer, tip the公仔箱論壇 H, @5 s# K: P
chocolate, cream and coffee liqueurtvb now,tvbnow,bttvb8 B' u8 R/ k! }; n# q. ~8 S# Y
into a heatproof bowl and melt over a 2 z7 f- q, m Q: }* g3 \/ I* }7 r5.39.217.76pan of simmering water. Once melted,公仔箱論壇) `1 c2 R6 r: S* M; K1 w. W
quickly stir together, then pour over5.39.217.76) q B) m6 a" s' g
the biscuit base. Chill for at least ; f! C9 w* P0 P: Y$ j3 hrs, or until set.5.39.217.76; T/ Z; d3 @1 |1 M! k' ?$ Z
3 When the chocolate layer is set, " K: Y: i2 ~& j5 Vprepare the cheesecake layer. Beat ! E3 i' z, h" sthe soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb" V g" I- u, n% i; @
zest and sugar together, then spread 5 P: o8 p6 H" }3 ^5.39.217.76the mix evenly over the chocolate : n9 n$ h0 Y3 c- d0 O3 g' T公仔箱論壇layer and swirl. Chill for a couple of ! R3 F' n9 v) X- w$ Dtvb now,tvbnow,bttvbhours, or overnight. Can be made up to公仔箱論壇6 l, O/ [+ _3 [; x+ ]
two days in advance and kept, covered, ) U* @! r" i+ y% t9 L公仔箱論壇in the fridge. 7 {& w: O) o" f' V8 `( |' ~TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 To serve, remove from the fridge, ! a4 T/ ?8 m1 k: B& d# Dsift over the cocoa powder and ) Q( u- s. L, e8 y$ J- fsprinkle with the coffee beans. Run公仔箱論壇. {4 K; [& F4 X1 j
a knife around the edge of the cakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% ~) L7 B {& ?' w( g; U( n
and release from the tin to serve. For $ `( p. G& S3 Ta neater finish, blowtorch the outside - v; C7 Z0 M: P* Z7 I- Pof the tin to release the sides.7 K* l* I0 O. F/ E
PER SERVING 605 kcals, fat 45g,5.39.217.76* V8 j( X$ M. _9 ?5 u% z
saturates 28g, carbs 39g, sugars 31g, 8 F8 F% S' n& b7 `0 rfibre 2g, protein 6g, salt 0.5g
