# x! g, ] w! r l- g/ kEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round! 2 p: Z4 w' L; S/ u* m; i5.39.217.76 V. g) x: f" G# VPrep 30 mins plus chilling and overnight setting: t4 N. g" x( R4 x
Cook 10 minsTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 K! i8 b1 S/ l, K$ h
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FOR THE BASE* k6 b% K/ F! O) {6 {7 ]
300g dark chocolate digestives 2 n7 h* N; O8 M" A, k; g0 l80g butter, melted8 u8 ^, i% q5 G( y' Z
FOR THE CHOCOLATE LAYER * A4 u) n/ d2 oTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。500g milk chocolate (get the & `3 i6 B) I7 ~* z; J* _( otvb now,tvbnow,bttvbbest quality you can find),% [. w+ s. ^! v& p
finely chopped公仔箱論壇) G7 `8 W5 x) X: \
300ml double cream $ L* {) E" z; T; e2 S/ Ntvb now,tvbnow,bttvb100ml coffee liqueur" i# `: h, E) _% i# K) T4 x
FOR THE CHEESECAKE LAYER 8 ] j7 y" v8 n6 c Y1 p" x300g soft cheesetvb now,tvbnow,bttvb6 a* A3 U: @. D: B' M; m
200ml double cream5.39.217.768 v" @8 L2 m/ h& I
1 tsp vanilla extractTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! Q9 ]2 s- Q8 K& @) H. C% e" V9 u2 {
1 orange, zestedtvb now,tvbnow,bttvb0 `. h+ ]. o( }
50g icing sugar 0 h9 u7 ~7 b& u7 T5 ?0 v, e. ? acocoa powder and crushed coffeeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。9 D2 i, ~& i% V$ B
beans, to serve 1 v5 W- z, S$ ^; tTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。" }; p3 \- v! M0 S
7 k$ k3 X: T) j+ v) [5.39.217.761 Line the base of a 23cm springform # |$ L8 F2 O- O" @9 Q4 D% ^# E* n3 v5.39.217.76cake tin with baking parchment. PutTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。6 G6 w0 p; v7 \
the biscuits in a food bag and crush5.39.217.765 q1 _# z. A5 j
as finely as possible using a rollingTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( N7 o X- B: m) V x
pin (or blitz to crumbs in a food ' z/ K1 q7 L. _0 V8 Bprocessor). Mix with the butter, then+ W3 B6 m; D3 X1 G5 P
tip into the tin, pressing it into a flat " A6 J5 L$ r' p5 ATVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。layer. Chill until firm.公仔箱論壇' |+ [( n7 @* ]+ \* K
2 For the chocolate layer, tip the & p/ i3 ~/ X* ?% v1 {" R公仔箱論壇chocolate, cream and coffee liqueurtvb now,tvbnow,bttvb9 K6 m" K) u% }$ Q @6 k5 R" _5 D/ r
into a heatproof bowl and melt over a ; ~/ X9 d; q. w! d5.39.217.76pan of simmering water. Once melted, + _# Q$ q# ^! m# a# u1 {5.39.217.76quickly stir together, then pour overTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。) v) m7 t# N" L+ z! C) a
the biscuit base. Chill for at least 4 A a: {" n; k5 d, O: R" Q5.39.217.763 hrs, or until set.tvb now,tvbnow,bttvb! R) P& O/ `% X: V* ~; I
3 When the chocolate layer is set,公仔箱論壇8 }9 L- ^) H7 L# ]
prepare the cheesecake layer. Beat : }& ]* [! @7 ]! m, d* [the soft cheese, cream, vanilla, orange - x) H9 M) |# l* t. |7 e" Z& W+ V. XTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。zest and sugar together, then spread # l# F/ r5 d! _7 l ftvb now,tvbnow,bttvbthe mix evenly over the chocolate & m3 I7 n( Z/ H% w5 H1 ptvb now,tvbnow,bttvblayer and swirl. Chill for a couple oftvb now,tvbnow,bttvb6 |% \8 g$ g4 \$ ]$ j, q' m( @) J1 f
hours, or overnight. Can be made up to5.39.217.76" t$ X, N1 `7 z* q& h w
two days in advance and kept, covered,tvb now,tvbnow,bttvb6 {+ L" g7 N0 l
in the fridge. C& f1 { t3 g4 f% S4 To serve, remove from the fridge, - {7 `, W# S- ]5 Z( ]: W5.39.217.76sift over the cocoa powder and+ a+ J. \$ [& G% ?! |9 T# v& ?
sprinkle with the coffee beans. Run 9 \0 U0 {0 l S: F; z5.39.217.76a knife around the edge of the cake , j% L" W2 I6 j+ p9 gand release from the tin to serve. Fortvb now,tvbnow,bttvb' y& a( d7 A8 C+ j# u2 p
a neater finish, blowtorch the outside5.39.217.76. u$ {; V, B: p* y' a, u) z' x- |
of the tin to release the sides.5.39.217.76& r9 O2 S# P1 ~- a) S+ `
PER SERVING 605 kcals, fat 45g, 0 ~# X n; z5 [9 h1 j( Y公仔箱論壇saturates 28g, carbs 39g, sugars 31g, 5 n9 f# P3 P& ifibre 2g, protein 6g, salt 0.5g