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標題: [甜品] Tiramisu cheesecake [打印本頁]

作者: rooney234    時間: 2022-5-28 09:05 PM     標題: Tiramisu cheesecake

Tiramisu cheesecake5.39.217.764 ^- U% r5 D2 a- k3 t8 W* W2 L& W

0 U, V% u( ~3 u; Ctvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
! }% P: x* E; T$ S; \公仔箱論壇9 x' M! F: ^0 M  L2 d/ K" N6 Z* i
Prep 30 mins plus chilling and overnight setting3 Q7 o* ~5 C4 B* D7 k
Cook 10 mins
0 R9 i+ }5 U5 W5.39.217.760 y8 r' D( ]- C; w: f0 r
FOR THE BASE
/ c1 z5 A1 z, K8 n- b' [6 _300g dark chocolate digestives
/ i7 Z% c' M. j* L5 r; x公仔箱論壇80g butter, meltedTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: a6 [3 q; Z9 x: l
FOR THE CHOCOLATE LAYER公仔箱論壇" O1 P! ^+ M! s: u
500g milk chocolate (get the
. i+ {2 a/ }  `' g* P; |# Ptvb now,tvbnow,bttvbbest quality you can find),- m5 f8 H) H* E/ i& k- m  `
finely choppedTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。% _  `. N, A1 ]0 L
300ml double cream
" F8 g0 I( j& C( Z0 b4 \" M) ?公仔箱論壇100ml coffee liqueur* {% E  O+ E( W9 Y4 K; g# z5 M5 {
FOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb' U4 x% C/ v4 _- x  a1 |# m0 L
300g soft cheese5 o$ ?5 v. q9 I9 G* I
200ml double creamTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。- {/ f" r4 L* ^. v; c3 S& [+ ^6 S1 N
1 tsp vanilla extract
0 D9 d, y7 R) h& h. @$ P. W, V1 orange, zested6 g; r. P$ j- q: D8 Q+ \
50g icing sugartvb now,tvbnow,bttvb/ k" k- A" L- q8 k. l  Y
cocoa powder and crushed coffee公仔箱論壇3 l% ?1 w; A2 _( o3 Y% }
beans, to serveTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。- e4 r# h+ g2 S, q4 q6 @

, M0 r7 V0 m$ _; v0 ~* pTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: W6 a+ G1 Q2 g- m
1 Line the base of a 23cm springform公仔箱論壇4 n/ x7 V% R/ a2 U' Q( Q
cake tin with baking parchment. Put
- K  E5 X! ~3 }, k6 \  k5.39.217.76the biscuits in a food bag and crush
% l3 f' y1 \2 M1 D4 D% L$ Kas finely as possible using a rolling5.39.217.76# ]- A! E6 W  W3 s5 ?3 T9 s
pin (or blitz to crumbs in a food* s; s7 Z. Q8 _! b% n; N& M  P  N- c
processor). Mix with the butter, then
% A3 k0 N2 x8 ]/ K4 s/ \公仔箱論壇tip into the tin, pressing it into a flat" F( n: M( M6 B6 W; g+ X+ n+ X
layer. Chill until firm.公仔箱論壇( i! D2 y7 M0 [2 v2 c& ?* A; U
2 For the chocolate layer, tip the
# w5 ~2 R6 j; y9 L. l公仔箱論壇chocolate, cream and coffee liqueur" H/ g; L( j2 _
into a heatproof bowl and melt over a
( b- T; t/ _# b" b& k9 Npan of simmering water. Once melted,公仔箱論壇- @1 Q/ H2 N- z. E; s: V
quickly stir together, then pour over
1 [4 l6 [  @" R; R' Dthe biscuit base. Chill for at least公仔箱論壇4 ~) \* m- w4 v2 p! b3 _
3 hrs, or until set.公仔箱論壇* _$ {& v/ Y' P  V
3 When the chocolate layer is set,4 K% s) ^/ s% m. n
prepare the cheesecake layer. Beat
3 z* I) V2 g8 A' g! Rthe soft cheese, cream, vanilla, orange
4 p  _, M$ K2 E1 L. E" h5.39.217.76zest and sugar together, then spreadtvb now,tvbnow,bttvb/ {! b  q. P3 ^% ]3 i
the mix evenly over the chocolate
  K9 ~0 W; Z1 D) m8 u9 }/ Jlayer and swirl. Chill for a couple oftvb now,tvbnow,bttvb% {- @4 y. l- F+ |% K5 M
hours, or overnight. Can be made up to5.39.217.76! w! u& e# U. a( t
two days in advance and kept, covered,% H# I  `0 O6 [+ Z* Y! S
in the fridge.
$ x8 g( n! l3 g- \6 P+ ~TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 To serve, remove from the fridge,tvb now,tvbnow,bttvb$ z9 k+ ^: U! E  h) Y  S
sift over the cocoa powder and3 t+ E, A0 m3 `+ P+ B
sprinkle with the coffee beans. Run
. h6 I* ?' ?( s) v2 OTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。a knife around the edge of the cake
! i; n$ v; N4 D8 d; VTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。and release from the tin to serve. For
3 b' w) i- Q. ~4 vTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。a neater finish, blowtorch the outside
& x7 }' |4 \9 l; h8 o7 y. dtvb now,tvbnow,bttvbof the tin to release the sides.公仔箱論壇! U* p3 m) C' X3 y
PER SERVING 605 kcals, fat 45g,公仔箱論壇6 {1 R5 r! p0 `9 m
saturates 28g, carbs 39g, sugars 31g,
- X! U' K5 G: k( T( W6 |公仔箱論壇fibre 2g, protein 6g, salt 0.5g




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