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標題: [甜品] Tiramisu cheesecake [打印本頁]

作者: rooney234    時間: 2022-5-28 09:05 PM     標題: Tiramisu cheesecake

Tiramisu cheesecake
" {. R: A5 U  u$ \% s/ [TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! f6 Z8 }8 f7 D$ j/ e- E9 o& {
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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Prep 30 mins plus chilling and overnight settingTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。9 u7 d/ y) s# K1 Y
Cook 10 mins
3 V9 s7 w- {1 z7 ]% P/ n9 P- y4 ^! C2 Ptvb now,tvbnow,bttvb
2 n% K7 N% d, R2 T2 mtvb now,tvbnow,bttvbFOR THE BASE
7 O# ?+ _) q0 o6 w4 h( zTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。300g dark chocolate digestives
8 i6 `" f& `- p80g butter, melted
/ |$ l. N6 Z/ m2 W$ p; eFOR THE CHOCOLATE LAYER
9 s3 z1 K, I' j* O" k( y; e8 v公仔箱論壇500g milk chocolate (get the
7 A' s) i' X, PTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。best quality you can find),
; c' Y9 d8 Q0 `& g' Ifinely chopped
1 Z) E; B4 [/ S" x/ F# Ftvb now,tvbnow,bttvb300ml double cream/ }9 |/ @8 T* R+ P) h
100ml coffee liqueur
. K; d4 J9 Z6 ^FOR THE CHEESECAKE LAYER
) l3 X/ i7 Y/ ]9 N# ]) a! u3 u公仔箱論壇300g soft cheeseTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。. {# g  W9 A9 P
200ml double creamtvb now,tvbnow,bttvb2 J" t1 O  b1 v, w
1 tsp vanilla extract5 U, X" k5 u+ d6 A4 ^3 f, l
1 orange, zested. f: L2 {' I' t3 [1 n! Q+ c
50g icing sugar
" k9 w7 F2 x$ I: C! d公仔箱論壇cocoa powder and crushed coffee
# r3 g8 I" ~  c0 mbeans, to serveTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: E! J  x* e/ W- e" R; t

% b4 V6 X7 p; ]公仔箱論壇
2 q) o0 I7 |& ~  T' t( y6 l  ^8 |8 F公仔箱論壇1 Line the base of a 23cm springform
% @  l5 R" L3 B公仔箱論壇cake tin with baking parchment. Put$ z4 r1 s9 X0 E+ i2 F3 z
the biscuits in a food bag and crush
- H- y& s  \3 x" P6 W5 V+ E) J& T) B2 d8 sas finely as possible using a rolling公仔箱論壇* Z4 g6 a$ a+ S
pin (or blitz to crumbs in a food公仔箱論壇" I+ o% S: b' T; V7 o
processor). Mix with the butter, then
& T* S  G9 b7 @5 }5.39.217.76tip into the tin, pressing it into a flat
( T! E0 j- O  \* O, v! E# ^" q: H# gTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。layer. Chill until firm.tvb now,tvbnow,bttvb8 _! M) S3 w3 O; r+ f, y$ t% y
2 For the chocolate layer, tip thetvb now,tvbnow,bttvb' C) U; ?/ f6 p- z
chocolate, cream and coffee liqueur
9 b: r, T7 G0 V' L& Y6 S$ pinto a heatproof bowl and melt over a
, D% \7 n! n. Y' z5 Y& {1 m公仔箱論壇pan of simmering water. Once melted,
  c# I5 {+ ]2 ]# i0 v% B1 Y/ y, Xquickly stir together, then pour over公仔箱論壇7 Q  w" Y$ v: X+ m# d. a
the biscuit base. Chill for at least5.39.217.76+ U  M0 L; G7 d2 [# i
3 hrs, or until set.
7 A4 w$ m+ {, k% otvb now,tvbnow,bttvb3 When the chocolate layer is set,tvb now,tvbnow,bttvb  K: q) M0 V" X) D
prepare the cheesecake layer. Beat5.39.217.76* c7 |+ m0 g! W
the soft cheese, cream, vanilla, orange
$ E& q! e/ s" l5 W* J. i+ S/ j' i4 mzest and sugar together, then spread
1 C1 i8 m  l; M9 ]2 ~5.39.217.76the mix evenly over the chocolatetvb now,tvbnow,bttvb8 D( F  u6 P& t
layer and swirl. Chill for a couple of5.39.217.76/ D( P, w! ]* G/ j; [+ G
hours, or overnight. Can be made up to" u2 s2 H' I; ~* u) ^8 w
two days in advance and kept, covered,
* g" _' b& u2 }. P: ]4 N: l2 v5 ain the fridge.tvb now,tvbnow,bttvb4 S+ Z& D( ~( G* X" e
4 To serve, remove from the fridge,
3 l  n9 @* Y; a2 f4 b3 J$ ATVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。sift over the cocoa powder and公仔箱論壇3 B% v2 T; Q& N# N/ y3 Y
sprinkle with the coffee beans. RunTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。' ~3 |& V1 ^% v/ B3 S6 _% q( Q
a knife around the edge of the cake
; _4 {" J) p$ ^8 i; a: VTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。and release from the tin to serve. Fortvb now,tvbnow,bttvb3 d; v# k* K  T8 F; S
a neater finish, blowtorch the outside
2 ~; s" k( a) _* Q5.39.217.76of the tin to release the sides.
( g! S' a1 P$ U# U# o8 k公仔箱論壇PER SERVING 605 kcals, fat 45g,; O; U6 L3 ]2 n
saturates 28g, carbs 39g, sugars 31g,
3 W" }" E( x2 O9 `0 Rtvb now,tvbnow,bttvbfibre 2g, protein 6g, salt 0.5g




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