Tiramisu cheesecake 6 R1 D: B! \$ pTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 `& l2 v$ R) }0 ?. y; t
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round! 7 }0 J, d' O0 z c. v G0 h) i$ f' ]5.39.217.76: Q. T( l4 }6 d6 n2 B- X1 p
Prep 30 mins plus chilling and overnight settingtvb now,tvbnow,bttvb4 q1 y$ z/ N4 O2 ?! `2 T! z
Cook 10 mins5.39.217.766 \% t8 a% \/ J3 z: z8 k/ @
2 v$ _0 k |& b+ ~
FOR THE BASE 1 I5 f* F3 X; |300g dark chocolate digestives ; L X0 d% \0 v ~5.39.217.7680g butter, melted, `) H+ N1 {; l4 c; }
FOR THE CHOCOLATE LAYER + U) t& C/ D5 S: j1 @8 H2 w/ a500g milk chocolate (get the% U M+ P( f9 H" N6 ~+ t
best quality you can find), 5 u" q5 S- J! n# s3 Mfinely chopped 4 t' e2 R ?3 S. W( E300ml double cream 5 K- \5 A! b; Q! W4 w5.39.217.76100ml coffee liqueur $ @" U! ^6 H; v, W* l5.39.217.76FOR THE CHEESECAKE LAYERTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 j" W% ]" ^# [# Y
300g soft cheesetvb now,tvbnow,bttvb( n" }4 U' a: }4 y. ^& R& ^" f9 {5 ~
200ml double cream / w, r4 r: J5 R* F3 { L# m8 l1 tsp vanilla extracttvb now,tvbnow,bttvb. `* v. o5 {) I) }+ W
1 orange, zestedtvb now,tvbnow,bttvb9 {& D* i Q$ ^ e
50g icing sugar * R0 j9 ]6 o9 f, m8 s- K, A4 ?TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cocoa powder and crushed coffee : Y! l8 D3 {8 @$ itvb now,tvbnow,bttvbbeans, to serve ( N+ O$ d3 n4 A& y7 p公仔箱論壇TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& T' D/ T) _6 D! p& V! O1 b. s
t% \, S! E5 L, W: j d9 {TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 Line the base of a 23cm springform ) D) R1 F b6 I+ B3 _ z( ucake tin with baking parchment. Put # J# l1 o& U$ e4 b+ KTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuits in a food bag and crush : t# Q) p: C0 A4 F8 G( ?- [as finely as possible using a rolling公仔箱論壇' G5 {8 @; [: b; o5 f3 ], P% w
pin (or blitz to crumbs in a food 7 h7 s+ E7 X! y$ m( k( C% U; z2 bTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。processor). Mix with the butter, thenTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% f3 a9 y7 }- i+ h
tip into the tin, pressing it into a flat ) ]6 l6 S" k7 m9 H8 BTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。layer. Chill until firm.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" d p! c! L+ |6 t5 i( j; h, u( B
2 For the chocolate layer, tip the. Q& A, f6 Z0 v
chocolate, cream and coffee liqueur - t% e! r( T( p0 d$ u, O9 ttvb now,tvbnow,bttvbinto a heatproof bowl and melt over a : U- j2 T1 ^ }0 m( I! c( G7 \# c公仔箱論壇pan of simmering water. Once melted,公仔箱論壇: d% e3 ]! t% @& I# x5 ~. x1 E7 T
quickly stir together, then pour over }4 U- g" n9 {$ I; S
the biscuit base. Chill for at leasttvb now,tvbnow,bttvb0 Y: L! D# P* r, s- r& r1 h
3 hrs, or until set. * [( c- m2 s5 R b$ p6 D8 F公仔箱論壇3 When the chocolate layer is set, $ t; G& M; ~& l& D" h5.39.217.76prepare the cheesecake layer. Beat 6 a2 P6 l8 [4 x9 q, ytvb now,tvbnow,bttvbthe soft cheese, cream, vanilla, orange5.39.217.76( \$ ^! M: Y" R' G1 E, x
zest and sugar together, then spread: A5 `- Y4 n& Q' z
the mix evenly over the chocolate' Z3 d3 y" v* \/ v6 G
layer and swirl. Chill for a couple of5.39.217.76* B/ a2 n4 l3 H
hours, or overnight. Can be made up to " }: j, c- P) T0 D; c$ V5.39.217.76two days in advance and kept, covered, 7 k9 F# f! ?; a9 g5.39.217.76in the fridge.; G* w- h6 Y5 D( l' R
4 To serve, remove from the fridge,5.39.217.76! c- \ Q5 ^5 A2 h/ `
sift over the cocoa powder and - s" O4 c8 C- w. [! N; A/ ^sprinkle with the coffee beans. Run公仔箱論壇8 [* [2 F, |1 }" L; |
a knife around the edge of the cake 6 g" r- U: [; A4 x% Z9 G5.39.217.76and release from the tin to serve. For公仔箱論壇 B1 z# m! w# Z/ R3 C9 s
a neater finish, blowtorch the outsidetvb now,tvbnow,bttvb( d- D/ U$ S+ k, _
of the tin to release the sides. + Z; ?( U. j! A( _1 {- w7 ntvb now,tvbnow,bttvbPER SERVING 605 kcals, fat 45g, . S" i8 y7 \7 \0 S. ~公仔箱論壇saturates 28g, carbs 39g, sugars 31g,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 y/ i# \- V& p8 H
fibre 2g, protein 6g, salt 0.5g
