Tiramisu cheesecake 2 I* K# d# D# R5 w3 DTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。tvb now,tvbnow,bttvb4 U3 B2 G5 h, A7 @/ [0 ?" L6 |
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!公仔箱論壇4 l0 U/ r% V" b2 a! l/ W! |: _1 t) Y, D
; M* k% O9 a) D G3 ~( xPrep 30 mins plus chilling and overnight setting 3 S- ? _0 J5 Y0 k8 x" P! }. itvb now,tvbnow,bttvbCook 10 mins& G7 J. U' v. j! o
, e% }1 X2 f, O# t2 Rtvb now,tvbnow,bttvbFOR THE BASE & }8 G4 `- r: h& I300g dark chocolate digestives0 \ y& p4 ~: A. e B
80g butter, melted5 z8 c4 h6 p& R, f s8 |
FOR THE CHOCOLATE LAYER3 M/ |0 K0 S Z( |6 T
500g milk chocolate (get theTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。 q0 F- {2 S! W( q& \0 x# ^: K; a
best quality you can find),* V7 l# j" m0 _8 ?# D D+ v7 L- r
finely choppedTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 ?" r9 u; l, S6 T3 ~6 `1 y
300ml double cream公仔箱論壇* r" { j) n3 Z0 j7 [
100ml coffee liqueurtvb now,tvbnow,bttvb) r$ k$ S# F/ G" M
FOR THE CHEESECAKE LAYER 1 r3 L# Z+ D& M' f ^5.39.217.76300g soft cheese公仔箱論壇7 f$ O$ g4 _2 P7 n% B; Z
200ml double creamtvb now,tvbnow,bttvb2 d- D- d% v1 e, r+ a: ^8 B! U
1 tsp vanilla extract公仔箱論壇: @4 l& j+ Y$ W, r; }. E, P
1 orange, zested( A- c) @9 F: g* y2 Z( B5 B
50g icing sugar公仔箱論壇" }* s# C7 p; S6 X
cocoa powder and crushed coffee 0 J- y+ ]/ D2 V! P: U4 O1 G5.39.217.76beans, to serve ( S- Z: A( _3 z t9 H2 }; V6 j5.39.217.76 % v3 Y5 r+ k1 q. RTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。 2 V# X5 g$ u5 i0 M7 [+ a1 Line the base of a 23cm springformtvb now,tvbnow,bttvb! Y6 o8 `1 a3 s+ E& T7 V
cake tin with baking parchment. Put' h! C; _! R: `2 P# R0 L
the biscuits in a food bag and crush公仔箱論壇2 R# \4 |3 \( n) q4 t2 X, W7 K
as finely as possible using a rolling 7 w I9 Y- i( k' ptvb now,tvbnow,bttvbpin (or blitz to crumbs in a food" b4 }6 d; W1 [1 G& u% L* v
processor). Mix with the butter, thenTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。9 v" v9 `; X. M l! e
tip into the tin, pressing it into a flat " q; R/ R7 L/ r; e7 s' ~4 s7 J5.39.217.76layer. Chill until firm.公仔箱論壇6 L; E5 N9 n5 U0 c. ^% f
2 For the chocolate layer, tip the - s: z0 h* u) ]- c8 N& I+ P, h% S5.39.217.76chocolate, cream and coffee liqueurtvb now,tvbnow,bttvb4 T" A, N+ D& \* W6 _5 l
into a heatproof bowl and melt over a # C$ a1 v% i& B$ ^; ZTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted, 3 m& [, f! `. |& x' W. w+ `1 |& K# o# rtvb now,tvbnow,bttvbquickly stir together, then pour over 6 |! i! u9 s% d/ Z公仔箱論壇the biscuit base. Chill for at least # F. x: t$ I8 I& Y( S# D5 q0 R7 Ttvb now,tvbnow,bttvb3 hrs, or until set.5.39.217.76 P; Q- X5 l$ W$ K
3 When the chocolate layer is set,; }! X% y S+ ?2 M
prepare the cheesecake layer. Beat + C, G2 V/ |& o9 R! I公仔箱論壇the soft cheese, cream, vanilla, orange5.39.217.76: J# g$ o! A5 ]
zest and sugar together, then spread # ?1 k+ t9 V! G5 O! f1 Q/ ]0 l6 \5.39.217.76the mix evenly over the chocolate公仔箱論壇. T: O) y+ u, o9 v( I
layer and swirl. Chill for a couple of ) H& L* C! r1 `hours, or overnight. Can be made up to & `5 v# m/ M# \+ R1 UTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。two days in advance and kept, covered,tvb now,tvbnow,bttvb! s1 u/ [$ n1 O7 J
in the fridge.公仔箱論壇! {: ?" |6 `$ e/ m3 u2 j/ t( P
4 To serve, remove from the fridge,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ F$ x1 I. e3 G. D& P' v
sift over the cocoa powder and Q2 X! j3 i; ?9 a2 ]/ t
sprinkle with the coffee beans. Run 3 |4 }& j0 ~9 l8 ?' a: ~5.39.217.76a knife around the edge of the cake公仔箱論壇' q! o3 ~2 r Y+ `. k6 g
and release from the tin to serve. For公仔箱論壇3 u4 o5 X+ x& ?0 n d/ z
a neater finish, blowtorch the outside) }5 ?& c8 i7 ~4 g6 m
of the tin to release the sides.3 A+ K0 B6 y; z0 e5 P
PER SERVING 605 kcals, fat 45g,5.39.217.76( x5 D; N9 z6 x+ D( `
saturates 28g, carbs 39g, sugars 31g,公仔箱論壇' Z3 E* V0 j x0 R
fibre 2g, protein 6g, salt 0.5g