Tiramisu cheesecake 6 F8 K5 O2 m3 H- @1 } - @; l4 C6 ]! D6 r# W* S1 I% Ttvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!0 C5 }5 k9 [- N1 A5 ?3 _# S
5 X/ c3 F, ^: U* a# ptvb now,tvbnow,bttvbPrep 30 mins plus chilling and overnight setting公仔箱論壇* r2 Z1 ]# R9 ^$ H
Cook 10 mins ! X0 u/ n, y4 u% \7 n ( l, Z% t$ V% S3 Itvb now,tvbnow,bttvbFOR THE BASEtvb now,tvbnow,bttvb- J" Y7 c' {/ ^9 V- ~+ N- C
300g dark chocolate digestives + |4 n+ U3 Y) P/ G( k. Ktvb now,tvbnow,bttvb80g butter, melted 3 Q% H6 V/ }& @$ _公仔箱論壇FOR THE CHOCOLATE LAYERTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。+ Q% z7 t0 @5 L. H; B" }- ?; q
500g milk chocolate (get the公仔箱論壇( t, ~ Z- b, e# w! ^
best quality you can find), : ~( S6 U# \! q% \" `2 ?公仔箱論壇finely chopped . P) F% N' {! x300ml double creamtvb now,tvbnow,bttvb3 K4 P5 Z5 a0 } y2 W( [% j1 o" l
100ml coffee liqueur公仔箱論壇7 H6 F' S9 B( o$ R0 W t
FOR THE CHEESECAKE LAYER公仔箱論壇$ T4 u/ c5 A) |1 H3 @2 M
300g soft cheese # s$ Q- ~8 V( F' l: j8 @" ntvb now,tvbnow,bttvb200ml double cream公仔箱論壇5 y: |" X& i5 f- ~) [' {1 ?* C1 n
1 tsp vanilla extract 9 B) ?" [* Z! O8 [% | x8 Q0 l1 orange, zestedtvb now,tvbnow,bttvb' _+ I* V3 O, m6 a
50g icing sugarTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. a9 C: O3 J/ G1 o: D
cocoa powder and crushed coffee " A- `# K: I; k n; Ntvb now,tvbnow,bttvbbeans, to serve公仔箱論壇( [) q1 O! T* f- \
. e7 |* C7 N2 O8 L6 p/ w% T5 F) y, a5.39.217.762 E" [7 I! ?/ z' P+ s: s
1 Line the base of a 23cm springformtvb now,tvbnow,bttvb+ q* [# t- [$ i/ D' Y* I/ z
cake tin with baking parchment. Put# A6 A# X" b* S9 R
the biscuits in a food bag and crush& I3 T" M* q! G& E( O; z
as finely as possible using a rolling 6 n { Y& S0 b% {. e% n5 ITVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pin (or blitz to crumbs in a food 0 C. o$ r, X+ \8 w$ L9 d: g8 M+ q' }5.39.217.76processor). Mix with the butter, then 1 G) m( R' h' I! NTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。tip into the tin, pressing it into a flat ) m# N; h( B8 P7 ]5 ]; g' Itvb now,tvbnow,bttvblayer. Chill until firm. ( B" P2 {& Q! a! O1 x0 |% s' Itvb now,tvbnow,bttvb2 For the chocolate layer, tip the公仔箱論壇8 {/ }& J+ D( M
chocolate, cream and coffee liqueur $ U. u7 r+ o3 D' T) \, g gtvb now,tvbnow,bttvbinto a heatproof bowl and melt over a 6 a1 ]: O* _3 ]. h+ ?$ h公仔箱論壇pan of simmering water. Once melted,+ n( B3 P" {" U. B
quickly stir together, then pour overtvb now,tvbnow,bttvb# F8 P7 p6 m' j8 ^
the biscuit base. Chill for at least公仔箱論壇+ l0 F2 g: p9 A9 ^" I+ k( _; H
3 hrs, or until set. 8 J5 J* K" G& a$ ?) V. u n' r3 When the chocolate layer is set, # u( s/ n5 D( Wprepare the cheesecake layer. Beat # E# S1 P R) B5 A7 E& Ethe soft cheese, cream, vanilla, orange * f- _2 h. R2 ]8 k9 wTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。zest and sugar together, then spreadtvb now,tvbnow,bttvb N# \" J! q1 p2 K8 n: G; j
the mix evenly over the chocolate ! U1 |% n; E% q& v公仔箱論壇layer and swirl. Chill for a couple of$ @' d4 f9 S n8 }
hours, or overnight. Can be made up to ) t. [) v7 ^* \; J) o- f8 [4 @+ |& Wtvb now,tvbnow,bttvbtwo days in advance and kept, covered,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 P, j. }; m% R8 x- n$ z G
in the fridge. 3 A3 }) _# @ Y1 {" t! `& b* I; M$ K5.39.217.764 To serve, remove from the fridge,6 N9 u4 p, X: a3 ?5 b
sift over the cocoa powder and公仔箱論壇- C8 c. Q2 X- g( }" B3 r9 E
sprinkle with the coffee beans. Run. [4 @1 o' ~5 I& j7 N
a knife around the edge of the cake5 x1 R) i8 j! N" j- P; F. k
and release from the tin to serve. For 1 J/ n* o) U. s/ |( v1 q1 J. e3 hTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。a neater finish, blowtorch the outside ) q) z- J( E" N7 R5 @5 P, O% S8 Bof the tin to release the sides. / [6 @" O2 f S) CPER SERVING 605 kcals, fat 45g,tvb now,tvbnow,bttvb9 d' [% _: U* A" V) Y, u8 \" R
saturates 28g, carbs 39g, sugars 31g,tvb now,tvbnow,bttvb6 [4 c' s/ e; H I' X8 N6 G5 U
fibre 2g, protein 6g, salt 0.5g
