3 `' I6 H4 R. I5 ^( t( zTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!' A( x( h7 t- {3 }4 p
( l8 }4 M7 J2 I9 u5 s0 R" o7 mPrep 30 mins plus chilling and overnight settingTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: j4 o1 a: Y0 j1 ?, G" c+ F
Cook 10 mins % m( E3 y8 n P ?- ^TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。tvb now,tvbnow,bttvb" T7 E8 ~$ Y3 W- V, L+ g, u
FOR THE BASE $ \: Z6 O# b9 r) Y5.39.217.76300g dark chocolate digestives 4 S0 ]: j* X: q5 y5 y+ C1 M$ }8 ^5.39.217.7680g butter, melted , U9 J) {6 {$ t, J4 [9 tFOR THE CHOCOLATE LAYER5.39.217.76" ~8 F' D* ^& P4 ?: P5 @' o
500g milk chocolate (get theTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ x4 ^9 O6 V4 Y% \: Z8 B4 q4 _2 E
best quality you can find),TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。& r" q) D F+ p- h
finely chopped6 g# E) ^/ V- z, w
300ml double cream7 m6 _( O: a+ t$ ] K |
100ml coffee liqueur ) O6 K& S3 s! d5.39.217.76FOR THE CHEESECAKE LAYER5.39.217.768 O: b' u, ?, F, o! F" C& m: f+ C
300g soft cheese公仔箱論壇: j+ |) k! h( B8 B ^, ^% \ u6 u
200ml double cream ! u' t4 {7 j5 ~- E8 q' r2 J3 dTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 tsp vanilla extract ( @9 y. {) T- m3 ^6 VTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 orange, zested6 b2 H* N* k: ]/ H8 u9 h1 H z' V. w
50g icing sugar 2 A' e; }9 n2 U, ltvb now,tvbnow,bttvbcocoa powder and crushed coffee $ u. f) Y2 a! T/ {beans, to serve * C' |% m. h& I3 y& l3 Ztvb now,tvbnow,bttvb5.39.217.76: `1 X; Q0 G3 G, U8 p7 J
5.39.217.76' b9 F/ ]5 K6 v5 w
1 Line the base of a 23cm springform : u4 g( E: k% q4 Jcake tin with baking parchment. Put5.39.217.76( _1 R% l8 F# h
the biscuits in a food bag and crush - I9 ~) n9 `1 N, s4 e' l! {公仔箱論壇as finely as possible using a rolling* k' p4 Z6 r9 [1 c6 h
pin (or blitz to crumbs in a foodTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。) ` l& o, J* R5 Y4 a0 Z4 Z4 }
processor). Mix with the butter, then 6 m- u6 U' U$ B$ `0 u: Etip into the tin, pressing it into a flat3 ~" f: O) v, f1 j
layer. Chill until firm. 8 p/ @$ Y- H% q1 T公仔箱論壇2 For the chocolate layer, tip the* m0 P% K' C/ T* W$ h- h I! D# Q
chocolate, cream and coffee liqueur * Z" n! V0 Q* @+ \& t公仔箱論壇into a heatproof bowl and melt over a公仔箱論壇' ^/ }8 h$ _ O6 l
pan of simmering water. Once melted,) n- s% G: w! K" a& {8 p( Q
quickly stir together, then pour over 5 a! o$ P% u8 e, T, t" w! \the biscuit base. Chill for at least * J; P9 |7 q6 o5 h, v) f公仔箱論壇3 hrs, or until set.% c2 m5 T$ @# ~) L
3 When the chocolate layer is set,tvb now,tvbnow,bttvb1 R- |$ t& R0 I4 j
prepare the cheesecake layer. BeatTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 @: w# c& L& x1 F6 T& O7 y
the soft cheese, cream, vanilla, orange 0 k' p, O5 ^% o5.39.217.76zest and sugar together, then spread ) X9 M: p i$ ~# W. N! Sthe mix evenly over the chocolateTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。& B, h9 H( x! E
layer and swirl. Chill for a couple of 5 D" C5 W! C" O7 k% ]2 [9 whours, or overnight. Can be made up to {; o; ^! x4 u8 K0 u$ wtwo days in advance and kept, covered,5.39.217.76/ F; R" D5 A5 I' B" B
in the fridge.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, ^' m% ~3 r d% a# e% x
4 To serve, remove from the fridge,tvb now,tvbnow,bttvb( t$ h7 X7 ?: T; y0 {
sift over the cocoa powder and : X) a2 Q: k+ T7 _8 A' w公仔箱論壇sprinkle with the coffee beans. Run公仔箱論壇% _ J" s, z3 K8 E, v8 k
a knife around the edge of the cake6 i N: i/ L0 F/ l) U
and release from the tin to serve. For ( s0 k& k' K& m( p# h$ i5.39.217.76a neater finish, blowtorch the outside / [1 J. }4 k; n2 j% k- ? D5.39.217.76of the tin to release the sides. $ B0 O' a) e) L. i6 O. M2 p4 V7 B5.39.217.76PER SERVING 605 kcals, fat 45g, 7 f, `7 q7 N$ j) Q! Rsaturates 28g, carbs 39g, sugars 31g,5.39.217.76( u( @' {. _/ N1 a4 {" K& J
fibre 2g, protein 6g, salt 0.5g