Tiramisu cheesecake 8 T5 ]/ A. D7 Y! q* f) K7 ~公仔箱論壇$ g6 d; f& z' e0 p3 ]
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round! + G5 p1 y8 x& M2 P2 @公仔箱論壇 ( ? c! ]$ z& ~3 X/ Y: mTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Prep 30 mins plus chilling and overnight setting 4 ?/ [* t; g% RCook 10 mins 3 h7 T& r" E P5.39.217.76 9 p8 I! @, f4 _6 G' J) wFOR THE BASE # R3 n/ _& L+ f* Y. [300g dark chocolate digestives; [, V2 e) ]. ]
80g butter, melted ; ?4 m) ?* F- |: T: l4 X1 Jtvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYER公仔箱論壇7 q4 e* p( R& {/ F0 H
500g milk chocolate (get the 8 L; \' T! Y I3 M( n7 Hbest quality you can find), . @7 D1 l }; O% \5.39.217.76finely chopped公仔箱論壇% i, e2 L; e6 X
300ml double cream 1 V ^/ m0 Q1 s) q, x b" |: T I100ml coffee liqueur 6 k) f0 R. Z0 C1 n5.39.217.76FOR THE CHEESECAKE LAYER 7 `5 O2 z- I5 i: S3 X; d! }; a" jtvb now,tvbnow,bttvb300g soft cheese公仔箱論壇1 ]! C( U, K$ S5 {; C( W
200ml double cream 8 {3 |/ t0 r i/ A5 K' hTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 tsp vanilla extract 5 a" G. z: w' e5 Y1 [) g1 p/ u! A" e. L1 orange, zested # i; y6 h3 o" M* U; c' @50g icing sugar 9 _+ y3 n( d7 ^1 D. ^- `! ?1 l5.39.217.76cocoa powder and crushed coffee; m) P% |) e) L: M
beans, to serve 8 w1 V) B( U# Z0 b& K6 K公仔箱論壇- X0 G- J' v: u+ ]+ A/ w' b6 `
5.39.217.76: T; @- c5 U' _0 T) P1 I! Y
1 Line the base of a 23cm springform. ~; C8 L9 B9 U! D( Q- P& }. [5 m
cake tin with baking parchment. Put 4 O. \2 G! N, U9 o) l' M$ s+ R4 ythe biscuits in a food bag and crush / i# w$ z' }$ K. d1 ^( w) B/ Etvb now,tvbnow,bttvbas finely as possible using a rollingTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) {4 ?4 M7 Q4 X( B5 ]& L. P# D1 |) N
pin (or blitz to crumbs in a food 3 C, ^" E% m, |& E9 J5.39.217.76processor). Mix with the butter, then " d; I" o3 R) w7 I, |# ptvb now,tvbnow,bttvbtip into the tin, pressing it into a flat公仔箱論壇8 Y& e% P& i& ?* ^
layer. Chill until firm. 2 H7 {" e- D5 x" mTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 For the chocolate layer, tip the2 Y3 n3 Z/ c: E; N4 C, B8 Y( i5 A
chocolate, cream and coffee liqueur1 U2 j0 `$ \/ }, A: W" P/ O" C# j
into a heatproof bowl and melt over a ' Y0 K+ X. K9 J( |+ S7 p公仔箱論壇pan of simmering water. Once melted,' P* Q: ^: I+ \1 _/ ~
quickly stir together, then pour over ' L( ?( L( l( [: W, p公仔箱論壇the biscuit base. Chill for at least " B" I! r( Y5 ?3 L j9 m( T0 S3 hrs, or until set.公仔箱論壇: K& v, N" a) j5 c
3 When the chocolate layer is set, $ `8 l! g& K* b! f& o7 d' g3 @tvb now,tvbnow,bttvbprepare the cheesecake layer. Beattvb now,tvbnow,bttvb1 S# [% i5 U! x. O; D% i9 B
the soft cheese, cream, vanilla, orangeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- G- z% V$ l( e- ?
zest and sugar together, then spread 0 \9 u" F* W) e j9 m' ?9 \. B公仔箱論壇the mix evenly over the chocolate5 R; F _( ~$ {5 f2 c% f1 N- {9 P
layer and swirl. Chill for a couple of 8 l* {) H0 H" b. G1 A( ahours, or overnight. Can be made up to , d$ O, y1 e% ~' z* z5.39.217.76two days in advance and kept, covered,- J, b5 O4 g* P% M) X$ O- G% i& Y8 e
in the fridge. 9 i/ Z: Q( A6 Z; r$ Ptvb now,tvbnow,bttvb4 To serve, remove from the fridge,tvb now,tvbnow,bttvb6 i# V0 U4 D3 z' c) N2 a( k% U3 H
sift over the cocoa powder and , _0 w3 T/ ^3 p* Ntvb now,tvbnow,bttvbsprinkle with the coffee beans. Runtvb now,tvbnow,bttvb( z M- V% J* |& x F" D3 l
a knife around the edge of the cakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* @, {% _! v8 a5 P
and release from the tin to serve. For R* J( f' |& G0 Q2 w
a neater finish, blowtorch the outsidetvb now,tvbnow,bttvb9 F- Q: V) z, M% }$ X! o; ?/ G
of the tin to release the sides. 6 O1 W1 k% o6 u* z# }公仔箱論壇PER SERVING 605 kcals, fat 45g,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 l# j9 t6 B- a$ n% ?4 x
saturates 28g, carbs 39g, sugars 31g,5.39.217.76# B6 P8 R6 }' f! I, b
fibre 2g, protein 6g, salt 0.5g
