Tiramisu cheesecake 6 @ j% ]" ?; G7 ]2 h5 Y2 }* _5.39.217.76- Y3 M; `9 s3 y" x: M5 {+ B: Q
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round! * W: \6 p/ v2 H) x/ P ) M8 K: q* d% U1 }/ l8 n. t: h公仔箱論壇Prep 30 mins plus chilling and overnight settingTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! o S$ q! g7 R% L( ?# v
Cook 10 mins & Z! b/ l; o7 A$ BTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。公仔箱論壇2 \+ [9 k& L* E; I( C' H
FOR THE BASE ) k" R5 ^. H1 `3 x* ^. J9 b7 j5.39.217.76300g dark chocolate digestives' O' z9 x$ p$ j% M
80g butter, melted n4 R3 b* h' N6 w5 |9 {0 l
FOR THE CHOCOLATE LAYER8 s$ m7 t0 k/ c6 R
500g milk chocolate (get the5.39.217.76: Y* {8 i7 q' q2 V" I" r
best quality you can find), ! p/ H1 Y4 u7 d6 Z* Jfinely choppedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! Y: m5 y$ c1 x. }+ A
300ml double cream e* A5 l b( ^100ml coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 _% c2 i+ M0 l) ]: i# G% T
FOR THE CHEESECAKE LAYER7 Z1 G9 g2 J1 d; x/ c& }. P( L
300g soft cheese 1 }" e! v/ S2 RTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。200ml double creamtvb now,tvbnow,bttvb; r j, ?% g) S+ J
1 tsp vanilla extract : v5 X" t' w. L# n3 U3 @tvb now,tvbnow,bttvb1 orange, zested公仔箱論壇6 C/ E' s4 M: |. O7 J9 E" }9 U
50g icing sugar 5 d2 V# Q( E! Z' D3 s5 k: \tvb now,tvbnow,bttvbcocoa powder and crushed coffee 2 b& j- m4 H6 E- _* V5.39.217.76beans, to serve" j' V8 s5 w, v) Q0 i) |
tvb now,tvbnow,bttvb9 q' L" ^! p& X
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- p# w& z" u: V) Q
1 Line the base of a 23cm springform5.39.217.763 K2 _2 T' t# s: `& H$ ]
cake tin with baking parchment. Put 7 Q8 G2 ]; z% Z, Ptvb now,tvbnow,bttvbthe biscuits in a food bag and crush - `4 F9 q3 }! v% P5.39.217.76as finely as possible using a rolling $ T- u' o/ J3 ^$ t, L! Y6 Y5.39.217.76pin (or blitz to crumbs in a food ! h& J* \: H# x# Q! Vtvb now,tvbnow,bttvbprocessor). Mix with the butter, then 7 A2 d- p( p5 }$ Itip into the tin, pressing it into a flat 6 ^7 r1 G2 ~& W P公仔箱論壇layer. Chill until firm.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ R2 R$ d8 d' F+ |& N4 J
2 For the chocolate layer, tip the * o' W0 f7 t' n% \4 f/ P8 r公仔箱論壇chocolate, cream and coffee liqueur5.39.217.76" @: k. k" e$ b& m! U7 C, _
into a heatproof bowl and melt over a 6 z X, c% A5 O. n9 {! |5.39.217.76pan of simmering water. Once melted, 7 n5 f1 h8 g" Z+ J3 a5 n1 M5.39.217.76quickly stir together, then pour over ) G/ k3 T" H& {" O公仔箱論壇the biscuit base. Chill for at least * S: r" {3 r' ~- {& yTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 hrs, or until set.公仔箱論壇+ m9 S4 G$ N# m, Z# f
3 When the chocolate layer is set,5.39.217.76% i3 I0 Y0 u+ A K& F6 ?) x
prepare the cheesecake layer. Beat 6 W/ n. V; c! F% B1 xtvb now,tvbnow,bttvbthe soft cheese, cream, vanilla, orange ( A4 a! F4 B7 T4 l. d" s" P. jzest and sugar together, then spread* q n& x) V% m& P3 n% G
the mix evenly over the chocolate + X+ `" ^- D% ?' E8 i. M5.39.217.76layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. x, n9 E3 n2 F: ]
hours, or overnight. Can be made up to 9 e. ?* [ ?, t$ w3 o# {TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。two days in advance and kept, covered,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. @! x# p% I6 B* j' y+ }
in the fridge.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* u/ g A2 {+ L `4 c8 K( G3 C
4 To serve, remove from the fridge, # H5 G/ p" R' ~9 g* H0 csift over the cocoa powder and ! c" {& H( l1 }sprinkle with the coffee beans. Run 8 T% z8 j5 n1 m2 K& ?a knife around the edge of the cake公仔箱論壇8 w+ M5 g) d# A- C! s7 q
and release from the tin to serve. For公仔箱論壇0 X) e) g3 X$ }$ _; S
a neater finish, blowtorch the outside 2 {; l- A5 [, K! e公仔箱論壇of the tin to release the sides.tvb now,tvbnow,bttvb% `. t$ v4 S8 A, b" X4 x5 d; d3 t
PER SERVING 605 kcals, fat 45g, 4 C3 N9 g U; o( `4 N" vtvb now,tvbnow,bttvbsaturates 28g, carbs 39g, sugars 31g, / s; N4 x; u ^, Q5 ytvb now,tvbnow,bttvbfibre 2g, protein 6g, salt 0.5g
