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標題: [甜品] Tiramisu cheesecake [打印本頁]

作者: rooney234    時間: 2022-5-28 09:05 PM     標題: Tiramisu cheesecake

Tiramisu cheesecake5.39.217.76+ _6 ?+ z( f& ]  g  q. v
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! P; o* \; ?: @6 S! z. A3 t
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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Prep 30 mins plus chilling and overnight settingtvb now,tvbnow,bttvb8 C" `* y# r% i+ S# P
Cook 10 mins
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FOR THE BASETVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。  ^. X3 M/ K% z1 B% e2 \
300g dark chocolate digestives
2 @: {9 Q9 J# {# s80g butter, melted
3 {# Z+ o- c. Y+ p) g公仔箱論壇FOR THE CHOCOLATE LAYERTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 r5 @% s7 q3 I! i1 z4 |3 p9 [9 q) z
500g milk chocolate (get the
$ G+ E" h  J2 W9 b2 `7 Xbest quality you can find),
6 y* w. d8 I0 I- e公仔箱論壇finely chopped
/ i1 g% v, c4 \5.39.217.76300ml double cream5 V9 s% q' d% g9 q/ V# @6 M2 s
100ml coffee liqueur5.39.217.76! w5 l" t- I" D
FOR THE CHEESECAKE LAYER
! W+ e* u4 ~; U3 y2 Q. nTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。300g soft cheese
' O2 ]4 v, [& D! c, ?3 j200ml double cream& O3 j# W  n  N2 u
1 tsp vanilla extract
* |7 {4 S- K( r5.39.217.761 orange, zested
5 w2 |$ c; I5 [- q8 s) ^; U50g icing sugar
& v! G9 z8 D! ncocoa powder and crushed coffee公仔箱論壇1 {1 z" H7 e% W7 B& x2 ~! x$ [$ H
beans, to serve9 V" c4 V: M3 W9 ]  |7 E3 T: ]5 d
5.39.217.76. v+ t* t* _  X; C

4 l7 \  u% W: ^  S1 Line the base of a 23cm springformTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。' |& q" k8 O, a$ H
cake tin with baking parchment. Put
( ~2 I/ ~, {3 I公仔箱論壇the biscuits in a food bag and crush! Q; N; @% c/ p4 ?: \3 w
as finely as possible using a rolling
4 b4 U" x% K+ j& G* V( j% ]pin (or blitz to crumbs in a food5.39.217.765 |& c+ |" U3 E9 I1 c+ `
processor). Mix with the butter, thentvb now,tvbnow,bttvb# T7 \" g7 a' u8 F3 b
tip into the tin, pressing it into a flatTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 D6 C9 f+ C& g! h8 u- I
layer. Chill until firm.5.39.217.764 A- C9 l% _" ?4 Y
2 For the chocolate layer, tip theTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。) r3 t) d# V* V; F# A$ Y
chocolate, cream and coffee liqueur
7 U' ^( D1 M/ k; vinto a heatproof bowl and melt over a
+ C8 k. J. y1 l5 e7 G! O* UTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted,& d& d2 s, S" d/ |3 H, h8 p
quickly stir together, then pour over5.39.217.76% H6 Q: g& A5 H3 z# O8 ~3 @. e/ q8 I
the biscuit base. Chill for at least
9 u) d: a+ G) U; @8 Y" ~TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 hrs, or until set.
& M( f: V" s3 y  i- L, t& k, c3 When the chocolate layer is set,
# |5 B( X# P" X公仔箱論壇prepare the cheesecake layer. Beat
9 O, w5 ]$ {' J5 M公仔箱論壇the soft cheese, cream, vanilla, orange
& o0 P( B4 ]4 ?& w4 V1 \& I0 W公仔箱論壇zest and sugar together, then spread
5 \. W& D5 p7 q3 o0 T; W& Stvb now,tvbnow,bttvbthe mix evenly over the chocolate7 H5 P8 i$ K1 M6 @" g  q
layer and swirl. Chill for a couple of
* W  Y! E  V8 n" w0 g+ ]hours, or overnight. Can be made up to
/ K# B% S+ Z6 M3 z+ v3 x. w4 H6 |% Z' c5.39.217.76two days in advance and kept, covered,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。# i! d% K3 I$ p
in the fridge.tvb now,tvbnow,bttvb" ]( S$ f) c/ M- |
4 To serve, remove from the fridge,5.39.217.76+ q  q) Z" q0 @/ P( H: B
sift over the cocoa powder and
: b& Q2 {: K6 _# M7 b/ Ysprinkle with the coffee beans. Run
" r# L& n- b# v) [) ya knife around the edge of the cake! c( d. b% v5 J0 u. O! O
and release from the tin to serve. For5.39.217.76% J! c8 m- G% H) u+ u% w
a neater finish, blowtorch the outside
" g. M& ?) C+ U$ v4 t; z: \of the tin to release the sides.2 R5 ^, |& `; o. u
PER SERVING 605 kcals, fat 45g,
3 C) l# D  E$ {0 |3 R: }公仔箱論壇saturates 28g, carbs 39g, sugars 31g,
3 H5 X  B2 S. ^4 e( _/ A0 Jfibre 2g, protein 6g, salt 0.5g




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