Tiramisu cheesecake " _' w4 B. U' e1 J, L) P5.39.217.76公仔箱論壇" K. o3 |3 F+ {7 N2 c
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!5.39.217.76! `/ o' e' T, \8 M. O
" L i0 K* y7 i' G FTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Prep 30 mins plus chilling and overnight setting * K3 n* J3 ?4 _6 _+ q. ]Cook 10 mins 5 n; a7 }8 T7 r# V1 U- L公仔箱論壇5.39.217.765 m7 e# i( l( W, K8 k
FOR THE BASE* E7 x( m+ `1 z1 s: {
300g dark chocolate digestives公仔箱論壇- c( r( [8 K, K% `% n7 K# X0 G/ }
80g butter, melted ; P" v: q5 ^7 T1 V g! tTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE CHOCOLATE LAYER # P# z9 I% ^0 g$ Q9 ^500g milk chocolate (get thetvb now,tvbnow,bttvb6 [1 u- _& ~1 a3 K2 P
best quality you can find), 0 `# s' n0 a" oTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。finely chopped # b# C8 ~, E+ G j' p6 {# }4 T5.39.217.76300ml double creamtvb now,tvbnow,bttvb& U% F0 L7 f6 F& Z/ q. c! Q% K
100ml coffee liqueur$ D7 Z3 u1 e2 J
FOR THE CHEESECAKE LAYERTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。* H& Q% U+ L0 \9 C: W
300g soft cheesetvb now,tvbnow,bttvb+ U* o) ?# c' \' s
200ml double creamtvb now,tvbnow,bttvb' |4 r, I2 N4 Q6 f" D" z
1 tsp vanilla extract ! u" a! T. l) b& g, Mtvb now,tvbnow,bttvb1 orange, zested # P9 g, m3 j2 Z2 C4 H3 jTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。50g icing sugar5 u9 M9 K4 g$ U! R/ S9 a
cocoa powder and crushed coffee $ _% f% T# Y1 V: X8 Lbeans, to serveTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, z3 P0 v3 i) I! a
4 b, f% v c: B2 ^# l6 q. d) Mtvb now,tvbnow,bttvb+ {! @. |4 k G! R; T) L( I
1 Line the base of a 23cm springform公仔箱論壇+ {5 ]/ T) M R" ]- ^
cake tin with baking parchment. Put . C8 @& k9 Y. w' U. R: i0 }! Q公仔箱論壇the biscuits in a food bag and crush ' f/ b. ]5 M9 l4 V; _/ O公仔箱論壇as finely as possible using a rollingTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。' ~) g% p7 }6 ?
pin (or blitz to crumbs in a foodtvb now,tvbnow,bttvb; i, N% l( h1 f, r# p1 f( Y) w
processor). Mix with the butter, then + J) |$ |* i# H7 ztip into the tin, pressing it into a flat ! M* \1 D$ c7 V5.39.217.76layer. Chill until firm. . _1 _5 x( r8 [% `公仔箱論壇2 For the chocolate layer, tip the , M* G2 w. H4 o0 _% J0 A4 X3 N7 Stvb now,tvbnow,bttvbchocolate, cream and coffee liqueur公仔箱論壇! B% f2 K& j& L& T
into a heatproof bowl and melt over a* ` D8 F% D) L4 @2 p9 c1 b0 K: V
pan of simmering water. Once melted,5.39.217.76; u) B. T# T) D( t. Q
quickly stir together, then pour overTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。+ J& A4 J( r; u+ |9 u3 A
the biscuit base. Chill for at least5.39.217.761 @4 Q/ x2 \+ [7 Z# r2 E/ w2 c
3 hrs, or until set. 5 \$ w& C6 n* t; m5.39.217.763 When the chocolate layer is set,公仔箱論壇) I& R+ @- t/ w
prepare the cheesecake layer. Beat 2 B3 s: q% J2 p" Ztvb now,tvbnow,bttvbthe soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb7 Y# m( N9 }0 j* l: s
zest and sugar together, then spread 9 l6 q( V- N; q* Y/ x2 V& @- Q6 J* Xthe mix evenly over the chocolate5.39.217.76- D+ Z3 `2 Z2 A( ?( _; ^
layer and swirl. Chill for a couple of : q8 u- N/ W) RTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。hours, or overnight. Can be made up to& L" Q* ~1 N: {
two days in advance and kept, covered, 7 L Q9 s% D1 l% I7 ctvb now,tvbnow,bttvbin the fridge., X( [) o# n$ X2 G) |% K& U& @( I
4 To serve, remove from the fridge,tvb now,tvbnow,bttvb# W% t' V* O2 k# j" _/ h! d
sift over the cocoa powder and5.39.217.761 k' ]: v& n/ ]
sprinkle with the coffee beans. Runtvb now,tvbnow,bttvb& w. p$ m6 h* g% a; z# j
a knife around the edge of the cake , S3 F9 m8 \/ @5 nTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。and release from the tin to serve. For " U8 ?5 H: ^- H9 J9 ga neater finish, blowtorch the outside 0 W5 i4 x" ?% B( U( YTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。of the tin to release the sides. 0 ]' _9 q K' J" K7 e- oPER SERVING 605 kcals, fat 45g, 4 I/ H7 d. ?5 Zsaturates 28g, carbs 39g, sugars 31g, " K x( p# R) m. rfibre 2g, protein 6g, salt 0.5g