Tiramisu cheesecake 8 W: O" Z- V5 E7 Ytvb now,tvbnow,bttvb公仔箱論壇$ _3 C( Q6 J( h2 w D
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round! + R" }( b* P+ Z+ y b4 u5.39.217.76tvb now,tvbnow,bttvb8 F1 k7 s6 o, X2 m* ^
Prep 30 mins plus chilling and overnight setting公仔箱論壇( r- I6 r0 \1 \8 h. o' f
Cook 10 mins # i& L% d7 }" D& h) n3 T4 r , P' q+ [% Z$ l; n) i* G5.39.217.76FOR THE BASE & T+ O/ V/ c4 P! T' r* i1 e( ^5.39.217.76300g dark chocolate digestivesTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' t- {- U9 Q$ K" e
80g butter, melted: N4 C! }5 p& Y) A8 M3 S
FOR THE CHOCOLATE LAYER . u P1 |" a( a/ h' d5.39.217.76500g milk chocolate (get the p8 M6 T- q1 @best quality you can find)," f" A( n5 t/ I- b! k2 S% [2 y
finely chopped 3 f) d6 g! H5 R% n: T F公仔箱論壇300ml double cream公仔箱論壇9 s6 q6 j! w8 x
100ml coffee liqueur 9 r8 F8 q# m* i9 h, m5 PFOR THE CHEESECAKE LAYER公仔箱論壇9 n+ c: f' R' ~% T
300g soft cheese L7 f4 y* N/ { {tvb now,tvbnow,bttvb200ml double creamtvb now,tvbnow,bttvb$ s* H' M, z: j: `: ?
1 tsp vanilla extract公仔箱論壇. w Y$ }0 u" ?$ R" P9 t! s; w
1 orange, zested: K4 i0 i; y& Y0 Y3 q
50g icing sugar 4 }2 ]; g( S4 B' bcocoa powder and crushed coffee ! V4 c: O J$ {, c) Q0 Q( Fbeans, to serve ' p9 k/ _ Q7 E/ v) r/ ?7 O X( G5 B" J/ [5 Otvb now,tvbnow,bttvb 5 {- g3 W: W" R$ n' a" U5 p公仔箱論壇1 Line the base of a 23cm springform - K* w( w, M- dTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cake tin with baking parchment. Puttvb now,tvbnow,bttvb0 T2 P$ R5 w! O* @% k
the biscuits in a food bag and crush5.39.217.76- d8 Y3 J& S& s @3 t; o
as finely as possible using a rolling # y! P% ~ N" Opin (or blitz to crumbs in a food$ R, {8 n, L: Y0 ~
processor). Mix with the butter, then5.39.217.763 S, s4 L: |2 E1 y" y' v
tip into the tin, pressing it into a flat . W' s- W7 S- K, e% x# o7 b/ ^3 p( O7 [) vtvb now,tvbnow,bttvblayer. Chill until firm. + Y0 I# x/ K/ |; ]5.39.217.762 For the chocolate layer, tip the / K) U/ v2 O! ]( E2 Pchocolate, cream and coffee liqueur公仔箱論壇; z/ o- S0 y/ t, v/ h* Y5 Q$ H
into a heatproof bowl and melt over atvb now,tvbnow,bttvb7 u9 E _& E/ K* G! h: x
pan of simmering water. Once melted,& I! J- ~+ X7 i+ b' E
quickly stir together, then pour over5.39.217.76" `$ H z" t# t* u1 z: x3 Z
the biscuit base. Chill for at leastTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。# d. G) i. H- \+ v" d
3 hrs, or until set.2 f' ^4 x4 S9 g' s7 O* I8 j
3 When the chocolate layer is set,9 k1 A: z" b8 _ l& o6 O3 B
prepare the cheesecake layer. Beat' {: J1 c; m8 M' E
the soft cheese, cream, vanilla, orange : R+ [' {( V% q% X8 l* lzest and sugar together, then spread1 u# |- ?# H7 z& Z1 Q D& l
the mix evenly over the chocolate 5 g" o8 I- r- j% m( u公仔箱論壇layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ `9 k; O z5 j% V. q' K) [$ ]
hours, or overnight. Can be made up to - i W" P! A% C# X4 E" @* `/ gtvb now,tvbnow,bttvbtwo days in advance and kept, covered,! r8 g9 P- p- y* F8 F/ z: f
in the fridge.公仔箱論壇* |9 }, I* w I- ]& h
4 To serve, remove from the fridge, % C V0 ]% }% V% [' R1 dtvb now,tvbnow,bttvbsift over the cocoa powder and 4 u D+ [" u! ]) a5 C: xTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。sprinkle with the coffee beans. RunTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! a( M* j, Z: s8 M5 B# [' ?
a knife around the edge of the caketvb now,tvbnow,bttvb/ H& k. m& R5 r# L T u
and release from the tin to serve. For8 c+ H( s" { K, {' W6 `% t
a neater finish, blowtorch the outside) C3 L0 F( A5 u
of the tin to release the sides.公仔箱論壇1 i, b! a" a' b/ Y. {3 A
PER SERVING 605 kcals, fat 45g, & D& y# `/ e' W' C }tvb now,tvbnow,bttvbsaturates 28g, carbs 39g, sugars 31g, ( A" l; Z9 l7 g9 a- x公仔箱論壇fibre 2g, protein 6g, salt 0.5g
