Tiramisu cheesecaketvb now,tvbnow,bttvb; f4 b# c2 v/ `( E9 D# o3 v
公仔箱論壇# D( v, g8 L3 u
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!, e. J0 b/ l' t* y
$ l4 N& B8 g5 U$ p公仔箱論壇Prep 30 mins plus chilling and overnight settingTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; Q3 \2 A+ m! ~; I/ Y
Cook 10 mins * Q5 j; d( K0 S3 e; J0 l% m( n) c- Z7 }; ]9 v5 J! j7 P
FOR THE BASETVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 ~( P; h& ]/ j4 Q2 x3 U f5 l
300g dark chocolate digestives7 u% L' ?5 A. s) {; K0 G
80g butter, melted公仔箱論壇0 S) p$ h# u4 H' l+ G$ T& F
FOR THE CHOCOLATE LAYER + @/ r- v( \! h$ I( |7 b500g milk chocolate (get the5.39.217.76! p0 X- p& I0 R% R/ C
best quality you can find),5.39.217.766 F+ K# p9 T9 Z: q9 E$ `. q
finely chopped + D. q0 m, C1 I3 F5.39.217.76300ml double cream; {5 [% A, h7 i. U
100ml coffee liqueur 8 m, p/ j+ X) p# k$ k& |: ^1 [公仔箱論壇FOR THE CHEESECAKE LAYER . E4 V/ N1 h S2 F/ _tvb now,tvbnow,bttvb300g soft cheese & J3 k! k4 T* r/ `' D200ml double cream, Q) s7 _. U; e) v! P, l
1 tsp vanilla extract , Z/ ?! s$ t$ H. {1 orange, zested3 O6 X( I: L* V7 D6 j( a
50g icing sugar, |: v2 `. R/ ` G& D: u
cocoa powder and crushed coffee% {1 R, W8 }: \
beans, to serve * _% f1 V2 S5 F5 r: `- P- @- G& `tvb now,tvbnow,bttvb5.39.217.76) q8 z8 f a2 [2 Z/ ?
2 Z' S( `: c _$ \tvb now,tvbnow,bttvb1 Line the base of a 23cm springform & a1 o; b& Z- y( t5.39.217.76cake tin with baking parchment. Put & P; R" T3 d) I- l1 Tthe biscuits in a food bag and crush5.39.217.76, [1 l3 d9 H) F- a4 V: D# b9 d( x
as finely as possible using a rolling 4 x$ g. I4 ~. K1 r! c5.39.217.76pin (or blitz to crumbs in a food * n3 w; T/ E0 Btvb now,tvbnow,bttvbprocessor). Mix with the butter, thenTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 U& n8 v% ]( H2 v# M t8 z) \; g6 E
tip into the tin, pressing it into a flat$ @" b1 ~3 S# D/ a! ~& S; c
layer. Chill until firm.5.39.217.765 [4 D& E: C h4 ~& t3 Y
2 For the chocolate layer, tip the4 A- w5 q- m/ e3 O- L
chocolate, cream and coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: ?: p3 g$ O/ v2 u* \+ p! f
into a heatproof bowl and melt over aTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. y( T# s# H' `5 X1 s( k" K/ q1 y: q% y: G
pan of simmering water. Once melted, # i/ H# U4 U3 k2 B: Zquickly stir together, then pour over公仔箱論壇5 S. l7 a9 y; V( G' G5 M. k
the biscuit base. Chill for at least 4 x2 n+ q& Q- O- l" [$ H% q3 hrs, or until set.公仔箱論壇" {7 g( c) x8 ^( ]3 L" E: J; p" @
3 When the chocolate layer is set, ' R( B: ~( u1 l+ Y( L% A. A5.39.217.76prepare the cheesecake layer. Beat . `8 ?" S7 L) `3 f! @5 Kthe soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb* A- b: s3 T. d0 y9 O' m
zest and sugar together, then spread 2 r5 b$ A3 \% Z5 _7 otvb now,tvbnow,bttvbthe mix evenly over the chocolate # Z2 H, D! V3 X/ ]5.39.217.76layer and swirl. Chill for a couple of7 [2 u% T+ e3 y
hours, or overnight. Can be made up toTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 }: x6 E7 x* x
two days in advance and kept, covered, , B, A* Q: z+ H6 c# \in the fridge.公仔箱論壇: u; h" D1 a7 q+ X
4 To serve, remove from the fridge,7 _5 h9 _ q F6 p4 W1 t
sift over the cocoa powder and 6 u# H" C& H2 h7 u' otvb now,tvbnow,bttvbsprinkle with the coffee beans. Run公仔箱論壇( G- u/ q1 q: ^9 i. ]
a knife around the edge of the cake : }' k% _+ v& E5 P: jTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。and release from the tin to serve. For - p% F4 U0 |3 F2 O- A& f/ Ja neater finish, blowtorch the outsideTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 {* {6 @- x) n* ^6 \$ Y! o
of the tin to release the sides. 1 K" F+ r1 Z: |& w$ a7 u' BPER SERVING 605 kcals, fat 45g, + e3 w" j3 |4 |8 v% ?% j+ ~" \tvb now,tvbnow,bttvbsaturates 28g, carbs 39g, sugars 31g, 0 N3 k2 f& t+ ]$ Y( A! d5.39.217.76fibre 2g, protein 6g, salt 0.5g
