標題: [美食介紹] how to make mayonnaise? [打印本頁] 作者: stanley 時間: 2008-6-6 12:13 AM 標題: how to make mayonnaise?
how to make mayonnaise?作者: kwplee 時間: 2008-6-6 07:27 AM
Mayonnaise % G; r. o1 J9 b* Y; n ) U( b- I/ P( ]' j- P, t) YServes 20 * a# N: @( J" T) L) \$ Otvb now,tvbnow,bttvb5.39.217.76& ]1 D) k, `, O A0 t
8 Egg yolksTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ Z% ^& h d% F
15g Dijon Mustard 6 D& r5 R1 a; h6 {3 G8 X# @& d30ml White vinegar 0 K6 W% S) c' c) V% d6 PTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 litre Oil 2 K d, p; O* q# ISalt,pepper: l. E* i6 L- b
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Whisk the yolks with mustard and vinegar and gradually incorporate the oil small amount at a time. 1 j$ S5 S% B rSeason to taste. : p1 B- B2 V$ N/ G# w7 ^TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。The sauce can be finished with a bit of boiling water to stabilise it more.tvb now,tvbnow,bttvb& o2 m# G. K2 b5 ]% z1 O
The oil used will provide the underlying flavour - traditionally olive oil is used.
