標題: [美食介紹] how to make mayonnaise? [打印本頁] 作者: stanley 時間: 2008-6-6 12:13 AM 標題: how to make mayonnaise?
how to make mayonnaise?作者: kwplee 時間: 2008-6-6 07:27 AM
Mayonnaise5.39.217.76: n) ~+ X8 X" J. S X( E
8 }4 [* k; Y6 a8 ^& x公仔箱論壇Serves 20 8 w* o. P% }% d8 S6 j2 L9 K2 P' ktvb now,tvbnow,bttvb " t4 H+ L- p8 h6 L9 Y' Z+ r# C# X8 Egg yolkstvb now,tvbnow,bttvb* i Y0 h& a0 K/ m* d
15g Dijon Mustardtvb now,tvbnow,bttvb8 B4 L( p+ P. w3 t( w# P: l, W
30ml White vinegar% a& y3 {4 d; L; S
1 litre Oil公仔箱論壇 ~3 d1 k. V1 ~9 c" f9 }; j
Salt,pepper $ q5 @; s% B! [; ttvb now,tvbnow,bttvb + y! B9 }$ n$ H; Y6 Z- s; J公仔箱論壇Whisk the yolks with mustard and vinegar and gradually incorporate the oil small amount at a time. ; C4 m9 R2 A. ttvb now,tvbnow,bttvbSeason to taste. ; C( @: `( V( f: \tvb now,tvbnow,bttvbThe sauce can be finished with a bit of boiling water to stabilise it more.tvb now,tvbnow,bttvb$ d- w* m$ ^/ v6 k2 P
The oil used will provide the underlying flavour - traditionally olive oil is used.
