標題: [美食介紹] how to make mayonnaise? [打印本頁] 作者: stanley 時間: 2008-6-6 12:13 AM 標題: how to make mayonnaise?
how to make mayonnaise?作者: kwplee 時間: 2008-6-6 07:27 AM
Mayonnaise n. M) t9 i- ]- c+ G4 J公仔箱論壇 8 E! m! H, z: x* X+ uServes 20 ) }( p1 Y( Z1 K5 ~$ A( F% itvb now,tvbnow,bttvb, z. s- Z5 s6 F2 ~2 z2 K
8 Egg yolks ! F, d/ K9 l. L9 V2 f& b公仔箱論壇15g Dijon Mustardtvb now,tvbnow,bttvb3 |' W7 ^# C, [8 B6 n
30ml White vinegartvb now,tvbnow,bttvb- d* y5 o: T$ u
1 litre Oil " p' m: L% f" a3 b( G0 [tvb now,tvbnow,bttvbSalt,pepper + |& t) V$ j8 q/ F5 s9 M. s8 L公仔箱論壇5 m9 ~* }# P, ]; @0 j$ H( U
Whisk the yolks with mustard and vinegar and gradually incorporate the oil small amount at a time.2 K% t6 y: s/ K6 I' R* M+ w/ B
Season to taste.5.39.217.76$ T) H, [, w6 Q5 f6 c
The sauce can be finished with a bit of boiling water to stabilise it more. $ @+ v/ Y+ ~! l" p6 h W8 }TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。The oil used will provide the underlying flavour - traditionally olive oil is used.
