標題: [美食介紹] how to make mayonnaise? [打印本頁] 作者: stanley 時間: 2008-6-6 12:13 AM 標題: how to make mayonnaise?
how to make mayonnaise?作者: kwplee 時間: 2008-6-6 07:27 AM
Mayonnaise 6 K- A6 a! f# z+ y* t* f' Wtvb now,tvbnow,bttvb 2 V1 g4 Z; t; _Serves 20TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( r& M. V4 Z" i' _; i) @; M
$ i1 [, H* ] @* s& A( e: S/ Q5.39.217.768 Egg yolks公仔箱論壇5 h# n: D( U6 c/ r/ B& u% @# M8 _5 K
15g Dijon Mustard公仔箱論壇8 }: Q7 y2 i$ t7 k! s/ X* ~
30ml White vinegar - H9 w& L, N ^2 a* q+ \TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 litre Oil 6 h. q) r5 Z& `& p# [) }' wSalt,pepper 9 l3 B1 K8 B: j4 [5 \9 w& r# `. O+ QTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。' s! S3 r6 \* H9 E0 s
Whisk the yolks with mustard and vinegar and gradually incorporate the oil small amount at a time.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。& }2 H$ J6 q( a+ L% G
Season to taste. , X5 J4 Y7 {" x$ k* r公仔箱論壇The sauce can be finished with a bit of boiling water to stabilise it more. 2 C/ I3 m r, N9 N公仔箱論壇The oil used will provide the underlying flavour - traditionally olive oil is used.