標題: [美食介紹] how to make mayonnaise? [打印本頁] 作者: stanley 時間: 2008-6-6 12:13 AM 標題: how to make mayonnaise?
how to make mayonnaise?作者: kwplee 時間: 2008-6-6 07:27 AM
Mayonnaise / X4 m: N% h) k+ J/ z公仔箱論壇 ; |, f! E" g, q4 ntvb now,tvbnow,bttvbServes 20, ?4 H1 |% Q2 q, Z; _2 c- E
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8 Egg yolks9 }$ d' X2 d- X2 n
15g Dijon Mustard6 o( f4 q& x' \' i: k
30ml White vinegar 6 x6 K% u- M2 ]2 Y- F5 u, l8 utvb now,tvbnow,bttvb1 litre Oil 6 G8 y3 S( `- w1 pSalt,pepper 2 P! E/ [) |7 P2 _$ f. ^1 ~% wTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 4 D8 ^( {/ l: N( {TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Whisk the yolks with mustard and vinegar and gradually incorporate the oil small amount at a time. % F+ u" m1 ~0 v& s' O5 O0 z9 Z0 s2 Z' rSeason to taste. ) Y- U3 Y+ i, \$ Z/ v) ]$ v/ Mtvb now,tvbnow,bttvbThe sauce can be finished with a bit of boiling water to stabilise it more.tvb now,tvbnow,bttvb% e/ o; l: R& U% Z) X
The oil used will provide the underlying flavour - traditionally olive oil is used.
