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標題: [美食介紹] how to make mayonnaise? [打印本頁]

作者: stanley    時間: 2008-6-6 12:13 AM     標題: how to make mayonnaise?

how to make mayonnaise?
作者: kwplee    時間: 2008-6-6 07:27 AM

Mayonnaise5.39.217.76. h4 a* [  Z1 x

& O0 P( c1 c8 f5 I  u' JTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Serves 20
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8 Egg yolks
( D1 B; G; D) j" y- ]5.39.217.7615g Dijon Mustard0 g+ d$ B  [9 v1 l
30ml White vinegartvb now,tvbnow,bttvb% ], u- N) Z2 P
1 litre OilTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。7 C$ i% ], ]/ I( ^, j
Salt,pepper5.39.217.767 W* ?) m& W6 A) D1 z. M
5.39.217.769 o+ [. G7 q7 N* T/ K1 E$ l
Whisk the yolks with mustard and vinegar and gradually incorporate the oil small amount at a time.3 F4 z8 P. n, |6 c! d! `7 J
Season to taste.
4 ?+ U7 y/ E6 [# P1 f: m4 z- C0 U公仔箱論壇The sauce can be finished with a bit of boiling water to stabilise it more.+ e# Y" Y- ~. \4 Q4 }, e7 S
The oil used will provide the underlying flavour - traditionally olive oil is used.




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