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標題: [美食介紹] how to make mayonnaise? [打印本頁]

作者: stanley    時間: 2008-6-6 12:13 AM     標題: how to make mayonnaise?

how to make mayonnaise?
作者: kwplee    時間: 2008-6-6 07:27 AM

Mayonnaisetvb now,tvbnow,bttvb& A, y# F& Q' v8 L4 @
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。. {3 e: ]1 ~/ {7 c- p6 c
Serves 20
4 B/ B6 f3 r8 w4 x$ D9 J9 O$ W/ L% b公仔箱論壇' _2 _  _, d6 i7 t+ h
8 Egg yolks
1 |( _8 i0 X% v8 ^' }4 t公仔箱論壇15g Dijon Mustard
5 N4 k# c* z5 b" j/ D& F( b! dTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。30ml White vinegar! C. ~' E4 o' i8 K* |& C: a) u( Z
1 litre Oil
% l6 Y5 S6 m# k7 R# K4 k! ZSalt,pepper公仔箱論壇  U& ?' F1 C) @* y& z5 x* C- }

8 X% q. x4 r, W7 ?$ d3 F) r4 B; V公仔箱論壇Whisk the yolks with mustard and vinegar and gradually incorporate the oil small amount at a time.7 o# d/ h% |- {# v6 k6 `' |
Season to taste.
) p/ ^& |, {# e$ T8 mtvb now,tvbnow,bttvbThe sauce can be finished with a bit of boiling water to stabilise it more.2 E6 _; w) Q0 c9 w$ [# R% E
The oil used will provide the underlying flavour - traditionally olive oil is used.




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