標題: [美食介紹] how to make mayonnaise? [打印本頁] 作者: stanley 時間: 2008-6-6 12:13 AM 標題: how to make mayonnaise?
how to make mayonnaise?作者: kwplee 時間: 2008-6-6 07:27 AM
Mayonnaisetvb now,tvbnow,bttvb2 }1 |8 U# S# q! W7 ]# y4 \
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Serves 20 " `: R+ N, c/ @4 x3 e" ?5.39.217.76 ! B. y5 }; R; n2 |4 \, I5.39.217.768 Egg yolks5.39.217.76+ @+ f# m* `! ^% w4 u, [' z# \* n0 k+ {
15g Dijon Mustard5.39.217.76( @( V0 L7 R" ^2 P8 X1 g# B
30ml White vinegar 5 [6 W$ J" G! B7 PTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 litre Oil 5 n" h# J- D0 R& s$ V1 i# {Salt,peppertvb now,tvbnow,bttvb2 d6 G3 Z* E, ?6 Z u9 L
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Whisk the yolks with mustard and vinegar and gradually incorporate the oil small amount at a time.tvb now,tvbnow,bttvb; J1 g! c9 d: s. O# A- f3 [
Season to taste. & F) H5 Z% x4 ^& f' [/ J公仔箱論壇The sauce can be finished with a bit of boiling water to stabilise it more. % j8 \, u9 C7 I ^/ TThe oil used will provide the underlying flavour - traditionally olive oil is used.
