標題: [美食介紹] how to make mayonnaise? [打印本頁] 作者: stanley 時間: 2008-6-6 12:13 AM 標題: how to make mayonnaise?
how to make mayonnaise?作者: kwplee 時間: 2008-6-6 07:27 AM
Mayonnaise + v- h3 W) z( R5.39.217.769 t; I% U: X+ t+ m( m$ d- L
Serves 20 2 r; p- E& N! c' h) A公仔箱論壇, {1 z3 | K& |. E0 m9 I
8 Egg yolks ( [% i: A) m7 R5.39.217.7615g Dijon Mustard P; j: @$ e2 N
30ml White vinegar + w. I, H7 @" n0 Otvb now,tvbnow,bttvb1 litre Oil5.39.217.762 T5 o4 R( A- {' w( ]. \$ M8 L; Q1 p
Salt,pepper + q& A4 {! W4 z8 V$ U7 O公仔箱論壇 ; ^1 \. {& q) N) u+ I! Z* t公仔箱論壇Whisk the yolks with mustard and vinegar and gradually incorporate the oil small amount at a time.tvb now,tvbnow,bttvb+ ~: w6 m# X- q& h/ W
Season to taste. % T# d, z( i# x( H; U. y* W: O" CThe sauce can be finished with a bit of boiling water to stabilise it more." T! d% F! p t: c; T$ Z1 |
The oil used will provide the underlying flavour - traditionally olive oil is used.
