標題: [美食介紹] how to make mayonnaise? [打印本頁] 作者: stanley 時間: 2008-6-6 12:13 AM 標題: how to make mayonnaise?
how to make mayonnaise?作者: kwplee 時間: 2008-6-6 07:27 AM
Mayonnaise & G( q9 Y y& @) [+ x3 H 3 k$ h) V* }) z9 ^* J6 xtvb now,tvbnow,bttvbServes 20 , g* Z L* T' A- _6 z 7 [7 |- a4 z& F& l" N3 OTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。8 Egg yolks公仔箱論壇6 T# N% ]4 o. r/ ^3 H# ^, `2 s: j
15g Dijon Mustard公仔箱論壇( y8 i) r& o, I1 t4 }/ _. F
30ml White vinegar5.39.217.761 h) W6 K4 ~ X4 z L2 G2 J
1 litre Oil ) Q1 i/ i4 {, p' MSalt,pepper5.39.217.76) U) H* p9 l2 _" N' C' ?2 J
. W: m: {1 g4 N F. `: K- J, D0 M; k5.39.217.76Whisk the yolks with mustard and vinegar and gradually incorporate the oil small amount at a time.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。+ P8 ]$ d% c8 g3 n7 X3 u
Season to taste. + o( @& B, M8 }9 `8 Ctvb now,tvbnow,bttvbThe sauce can be finished with a bit of boiling water to stabilise it more. " p+ B; M3 _5 H6 Q5.39.217.76The oil used will provide the underlying flavour - traditionally olive oil is used.