3 ?2 }: j5 f! G2 H" Y( f0 s W2 {( X' m1 {- [2 B* ctvb now,tvbnow,bttvbIngredients:. i, j4 J% _! Q; t
1 - 9 inch pastry shell ) Y- {9 o+ F7 y0 m* I7 E12 slices bacon5.39.217.764 O2 } [4 b; ]0 A* k
1 cup shredded Swiss cheese 2 H% p9 S4 n, a1 R& }5.39.217.760.3333 cup minced onion : }( Z. D$ T. [4 C& e" s9 N; |5 U5.39.217.764 eggs, beaten公仔箱論壇7 G1 c: T% Q0 s1 [: h1 u+ Q, h# o
2 cups light whipping cream公仔箱論壇, q4 z' ^- [) e% b4 [
0.75 teaspoon salt ( p9 B Y, O+ ^8 f/ C) ^0.25 teaspoon white sugar公仔箱論壇) Y2 z1 D7 f* u' _3 A0 a# ^- F
0.125 teaspoon cayenne pepper + I6 I' p1 a8 u/ w" C- A1 s5 O& Y% l2 r; S, }+ I
Directions:3 V) h, L" B! {5 `1 f
1. Preheat oven to 425 degrees F (220 degrees C).TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- R- r! [+ K" A; x( I
2. Place bacon in a large skillet and fry over medium-high heat until crisp. Drain on paper towels, then chop coarsely. Sprinkle bacon, cheese, and onion into pastry shell. # c% [2 s9 G+ s. T- STVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3. In a medium bowl, whisk together eggs, cream, salt, sugar, and cayenne pepper. Pour mixture into pastry shell. ( @/ f; z1 L& F' B, V6 qTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4. Bake in preheated oven for 15 minutes. Reduce heat to 300 degrees F (150 degrees C) and bake an additional 30 minutes, or until a knife inserted 1 inch from edge comes out clean. If necessary, cover edge of crust with foil while baking to prevent burning or overbrowning. Allow quiche to sit 10 minutes before serving. 5.39.217.76# v! k' p$ k9 }& j$ R
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, }4 d/ Z. K* d. R" r8 f3 cTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。.
