標題: 芝士焗薯 [打印本頁]

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作者: reithway    時間: 2008-5-25 09:02 AM     標題: 芝士焗薯


9 y! U: O9 ^7 u8 p- ]* {; l* H tvb now,tvbnow,bttvb* ^* f2 A- L7 w! \

/ c- N8 V" s. F& {9 O4 K2 u5.39.217.76Cheddar Cheese Stuffed Baked Potatoes.
8 O! n* S) z9 V$ `4 G% v公仔箱論壇
5 ]3 ], n0 t! m2 vtvb now,tvbnow,bttvbPrep time 15 minutes. Baking time 15 minutes.
2 p+ }3 w" _' _+ W! k' Y# [公仔箱論壇
2 w( P- b- n2 @9 r$ I+ d4 T5.39.217.76Microwave:
. N7 _3 y1 d+ W+ s% sbaking potatoes until tender.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) }4 {7 x1 B* ~6 @2 L) G

7 E. k! i/ D( e" K( IScope out potatoes centers leaving 1/4-inch shell9 u) p/ S/ C6 h- X

* i+ {6 c. N0 \* k: b7 D7 G# @Mash potato centers [scope out] with milk, Add cooked chopped broccoli, chopped green onion and grated Cheddar [old or mild] Cheese
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4 d# Y' y0 @0 a1 h# U7 C# s5.39.217.76Bake at 375 degree F for 15 minutes or until potato is heated through.1 k. a% |' @& e& j' U& `

6 \4 q/ q. ?2 j7 N: `5.39.217.76Add Sour cream, and sprinkle with additional grated cheddar cheese before severingtvb now,tvbnow,bttvb( f! U1 i% V6 c# ~) y2 E6 A

4 t: ^1 ?7 [  \! n8 A5 @/ f5.39.217.76It is best to eat with the skin too..
" t5 z( Q- S! ]: BTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
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6 S/ y0 k& N" S  ~tvb now,tvbnow,bttvbNote for best result, is better to use baking potatoes

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作者: tonyyyf    時間: 2008-6-14 07:07 PM

thank you very much

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作者: 265010    時間: 2008-6-16 09:19 PM

這可不妨一試, q8 c! a0 }' Z+ s- o
thank you

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作者: jarita123    時間: 2008-6-23 10:09 AM

thank you so much i will try to do it

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作者: ckingwei    時間: 2008-6-24 10:50 AM

thank you

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