材料: $ K; D5 S+ X% E+ aTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。豆奶325毫升,果凍粉1包,鮮奶350毫升,cendol適量,清水275毫升,糖100克,罐頭龍眼1罐,糖水適量 3 a! V. w( W8 b' y: w6 n5.39.217.76TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: k, e8 m% z( X' } 做法:公仔箱論壇 a! J6 j3 w& E) n# a
1. 把清水、糖和果凍粉邊攪邊煮至溶,然後加入豆奶、鮮奶TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。& \/ S* @9 b! @' i( I2 u
和 cendol 攪煮至滾 ,倒入容器中,放入冰箱待凝固。tvb now,tvbnow,bttvb( E6 \$ a3 s- C8 p. g7 I, p9 I
2. 取出豆奶布丁,加入龍眼及糖水即可食用。 3 J c. I8 p4 f% A* u' [tvb now,tvbnow,bttvb ; z: S# R' g! n# s% aINGREDIENTS5.39.217.76/ J. e' a" S! E3 L
325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as required & C1 `2 _1 n6 _& t公仔箱論壇) ]! t. v8 t2 n0 m( i9 L6 _: G/ u METHOD 0 E2 R% q! K+ H% |6 K6 h l公仔箱論壇1. Pour water into a saucepan. Add sugar and jelly powder. / a+ T1 [: |9 c% AKeep on stirring while dissolving the sugar and jelly3 z( B) D5 L% c# C7 d2 e: l" ]$ p
powder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigerator2 J0 _ i* I! ^& G# s% S
to chill. 3 i+ Q1 ^- \- m! I4 Y2. When the soy milk pudding has set, remove from the* W3 C9 r% m6 ^( K7 u" z# v
refrigerator. Serve together with longan and syrup.公仔箱論壇 s5 ]6 w4 H4 r9 A+ K
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。) W( F# d; U( c- f
龍眼豆奶小布丁(Cendol Soy Milk Pudding Topped with Longan Cendol)