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標題: [甜品] 龍眼豆奶小布丁 [打印本頁]

作者: carolfeeling    時間: 2008-1-15 03:46 PM     標題: 龍眼豆奶小布丁

材料:0 H% g& x( d; Z* A! h: R6 M
豆奶325毫升,果凍粉1包,鮮奶350毫升,cendol適量,清水275毫升,糖100克,罐頭龍眼1罐,糖水適量

! g  \; D9 U3 d7 Btvb now,tvbnow,bttvbTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ r) B2 b+ C$ X4 r1 t
做法:公仔箱論壇, g# ~% U0 D7 F2 W2 z1 i1 ^
1. 把清水、糖和果凍粉邊攪邊煮至溶,然後加入豆奶、鮮奶
0 n# I6 h  G6 m, D和 cendol 攪煮至滾 ,倒入容器中,放入冰箱待凝固。
, _* O9 I% h1 w2 n2. 取出豆奶布丁,加入龍眼及糖水即可食用。

! N2 d* f4 }( G. |公仔箱論壇8 K1 _! E2 V. `; K% b4 B. x
INGREDIENTS$ ^1 ?. q: }/ k  {: F* X# V& V1 D
325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as required
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( g! L3 }) Z! n$ S' Utvb now,tvbnow,bttvbMETHOD
, b5 ?' D+ S& B  C. h  JTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1. Pour water into a saucepan. Add sugar and jelly powder.0 A/ b$ ?. l) J
Keep on stirring while dissolving the sugar and jelly9 W& N: {- L3 e; b6 j' s
powder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigeratorTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 g/ _4 N% ^6 Z; S2 ~
to chill.8 d' o2 C  `/ X& |$ l$ L/ [
2. When the soy milk pudding has set, remove from the
4 p# \; E7 l7 Z) Vtvb now,tvbnow,bttvbrefrigerator. Serve together with longan and syrup.

$ C2 h% a; e: P6 t7 a/ T公仔箱論壇5.39.217.762 A. Z0 U( q# Y





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