材料:9 j- o1 n! |2 o1 c8 m$ V W* f& G
豆奶325毫升,果凍粉1包,鮮奶350毫升,cendol適量,清水275毫升,糖100克,罐頭龍眼1罐,糖水適量 4 L% B. F# X* P# k' B6 V, D atvb now,tvbnow,bttvb公仔箱論壇( H, J, I! W) n3 B5 _7 P 做法:+ R+ l7 j# \; `+ [
1. 把清水、糖和果凍粉邊攪邊煮至溶,然後加入豆奶、鮮奶 ! n* r9 A3 g0 }$ t公仔箱論壇和 cendol 攪煮至滾 ,倒入容器中,放入冰箱待凝固。tvb now,tvbnow,bttvb. V. V* l9 ~# z6 \; d% Y1 p9 _
2. 取出豆奶布丁,加入龍眼及糖水即可食用。公仔箱論壇# V9 l7 f, Q# ^# z2 z- W/ I
9 @, f% E7 r0 u5.39.217.76INGREDIENTS公仔箱論壇) z; }8 I, w5 s% D6 U( \
325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as required % d# \7 r% h, s$ d \6 E# {公仔箱論壇tvb now,tvbnow,bttvb8 @5 w# y8 W6 l! Y) B METHOD - f0 _7 p+ B. k3 @) [+ ITVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1. Pour water into a saucepan. Add sugar and jelly powder. : Q' p$ [, Y1 D. s5 W) T2 Z6 k. AKeep on stirring while dissolving the sugar and jellyTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。% F" R# H) \% C3 A: L4 _
powder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigerator% Y! }5 f0 P9 O9 H ?
to chill.tvb now,tvbnow,bttvb i! B! @3 {3 V& I* H8 [( [( _
2. When the soy milk pudding has set, remove from thetvb now,tvbnow,bttvb& W D S/ g1 N+ g8 ^- o2 I6 M
refrigerator. Serve together with longan and syrup.公仔箱論壇9 q7 ?" p2 g5 H1 c7 Z) z3 K8 L
: G" `# k2 J9 D1 U9 E公仔箱論壇
龍眼豆奶小布丁(Cendol Soy Milk Pudding Topped with Longan Cendol)