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標題: [甜品] 龍眼豆奶小布丁 [打印本頁]
作者: carolfeeling    時間: 2008-1-15 03:46 PM     標題: 龍眼豆奶小布丁

材料：
" T3 i! o# o3 K8 f. ?5.39.217.76豆奶325毫升，果凍粉1包，鮮奶350毫升，cendol適量，清水275毫升，糖100克，罐頭龍眼1罐，糖水適量
1 ]  V2 v7 X+ B公仔箱論壇! d. d7 \8 e# M& L' M& {
做法：
  o- l! ^$ m/ O, T$ c$ @tvb now,tvbnow,bttvb1. 把清水、糖和果凍粉邊攪邊煮至溶，然後加入豆奶、鮮奶
4 A/ p! r) u# Z* o+ r& y& }tvb now,tvbnow,bttvb和 cendol 攪煮至滾 ，倒入容器中，放入冰箱待凝固。
' f$ X' D' n! j8 ~  b+ X5.39.217.762. 取出豆奶布丁，加入龍眼及糖水即可食用。
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6 l, l& ]0 x3 z- b+ d  }; H! z1 bINGREDIENTS
* N) e& @8 l2 X) `tvb now,tvbnow,bttvb325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as required5.39.217.765 P& A% k- B5 ^! C" v

- j  M! x. S0 u# z' R& d/ ~, o: X公仔箱論壇METHOD
/ f" _6 S* a7 |3 W1. Pour water into a saucepan. Add sugar and jelly powder.tvb now,tvbnow,bttvb8 q5 Z/ O6 s3 N4 [6 {
Keep on stirring while dissolving the sugar and jelly5.39.217.766 p7 h- b- A. c6 n; e
powder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigerator
* p7 A4 I' K* K公仔箱論壇to chill.tvb now,tvbnow,bttvb" G( @, T3 x; X. ?
2. When the soy milk pudding has set, remove from theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 a5 R& x7 Q" o8 P$ g. w
refrigerator. Serve together with longan and syrup.
( E1 m' d+ z9 _* p' V6 g) P5.39.217.76+ |5 V5 Q* \2 n0 U" B! D4 k# H




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