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標題: [甜品] 龍眼豆奶小布丁 [打印本頁]

作者: carolfeeling    時間: 2008-1-15 03:46 PM     標題: 龍眼豆奶小布丁

材料:tvb now,tvbnow,bttvb7 o; d, \9 N) B; z  T7 M3 b
豆奶325毫升,果凍粉1包,鮮奶350毫升,cendol適量,清水275毫升,糖100克,罐頭龍眼1罐,糖水適量

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$ y+ \* k3 ?! E) P+ V公仔箱論壇做法:
* @% y+ u2 b- ]! x3 ptvb now,tvbnow,bttvb1. 把清水、糖和果凍粉邊攪邊煮至溶,然後加入豆奶、鮮奶
% b1 w2 ~) {, P7 J- ~; h3 x1 ]和 cendol 攪煮至滾 ,倒入容器中,放入冰箱待凝固。
5 E- I4 ?) q7 x9 G4 ]9 HTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2. 取出豆奶布丁,加入龍眼及糖水即可食用。

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INGREDIENTS公仔箱論壇# C# k- R1 I0 i3 Q
325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as required

4 @2 h- x# z; G( p5.39.217.76公仔箱論壇) ]: P5 |2 m7 l* B% o5 ?
METHOD公仔箱論壇) I- B6 W$ B- u2 B
1. Pour water into a saucepan. Add sugar and jelly powder.tvb now,tvbnow,bttvb: a) I0 ?" i4 A) M$ R/ Q
Keep on stirring while dissolving the sugar and jelly
" d/ ?2 s( U0 Stvb now,tvbnow,bttvbpowder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigerator
- k2 h+ \. K' o; J# t* {4 S, B$ @tvb now,tvbnow,bttvbto chill.
2 ]3 }; m$ m0 ~1 pTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2. When the soy milk pudding has set, remove from the' m- H# A! V3 n2 p
refrigerator. Serve together with longan and syrup.

& L3 ?2 @! @* ^' C$ H' k4 O8 w8 jtvb now,tvbnow,bttvb5.39.217.76" W% M5 V. K3 h5 }! @1 I





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