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標題: [甜品] 龍眼豆奶小布丁 [打印本頁]
作者: carolfeeling    時間: 2008-1-15 03:46 PM     標題: 龍眼豆奶小布丁

材料：tvb now,tvbnow,bttvb- l8 |$ S0 v# w
豆奶325毫升，果凍粉1包，鮮奶350毫升，cendol適量，清水275毫升，糖100克，罐頭龍眼1罐，糖水適量tvb now,tvbnow,bttvb8 E$ q/ z* C0 [% t4 f+ _

, ^8 l7 \1 _5 z, {+ ]( j5.39.217.76做法：tvb now,tvbnow,bttvb& t3 I0 u* s+ L  d& U) Y
1. 把清水、糖和果凍粉邊攪邊煮至溶，然後加入豆奶、鮮奶tvb now,tvbnow,bttvb) m5 X, Q' f* w
和 cendol 攪煮至滾 ，倒入容器中，放入冰箱待凝固。tvb now,tvbnow,bttvb' a* c7 n7 K0 @
2. 取出豆奶布丁，加入龍眼及糖水即可食用。4 f3 d; g! u- j" Q8 d9 S

0 D9 t! V6 k, E9 V% ZINGREDIENTS
" K# x$ T: G/ ptvb now,tvbnow,bttvb325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as required
+ n- O- S+ v2 q8 g6 h: \5 f2 C% H" qTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
1 S# V0 T+ U, u# b5 L公仔箱論壇METHOD
  S1 m& H) |+ [/ n& \" N) g+ ~- ?+ z1. Pour water into a saucepan. Add sugar and jelly powder.5.39.217.76( O2 \' F5 N$ r& W8 ~
Keep on stirring while dissolving the sugar and jelly
- o" ~, u. I2 M9 e, o/ j5.39.217.76powder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigerator
/ d# K& d- W- V3 I+ B. t5.39.217.76to chill.
; q: ]* M0 @* N* a+ STVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2. When the soy milk pudding has set, remove from the公仔箱論壇* J: e  `. V% q- Q) j
refrigerator. Serve together with longan and syrup.
$ l1 a7 Q, }; O! }& ~tvb now,tvbnow,bttvb
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