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標題: [甜品] 龍眼豆奶小布丁 [打印本頁]

作者: carolfeeling    時間: 2008-1-15 03:46 PM     標題: 龍眼豆奶小布丁

材料:
+ Z& X  P# x3 p  C5.39.217.76豆奶325毫升,果凍粉1包,鮮奶350毫升,cendol適量,清水275毫升,糖100克,罐頭龍眼1罐,糖水適量
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1 O' k$ n; C* p0 f5 k: Q做法:
# l2 p3 r0 v$ m) l1 C6 e' e公仔箱論壇1. 把清水、糖和果凍粉邊攪邊煮至溶,然後加入豆奶、鮮奶# L# D3 F  N: B9 N) O  _
和 cendol 攪煮至滾 ,倒入容器中,放入冰箱待凝固。
4 m1 m% T* s: v5 `0 d. E# {TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2. 取出豆奶布丁,加入龍眼及糖水即可食用。
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INGREDIENTS5.39.217.764 U" J$ S& \2 r+ E9 t5 ^1 r
325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as required
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METHODtvb now,tvbnow,bttvb9 ], l) R! Q0 V8 |# M7 `. \4 B1 R& m
1. Pour water into a saucepan. Add sugar and jelly powder.5.39.217.761 |; ~9 t6 }2 v7 p+ x" w
Keep on stirring while dissolving the sugar and jelly
% D2 e& S# O. w" n3 _TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。powder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigeratorTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。% {5 ^, D6 f$ M/ j6 E  L
to chill.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0 C3 U% ?# z7 C
2. When the soy milk pudding has set, remove from the
; N' E/ M, w. i7 U+ ]refrigerator. Serve together with longan and syrup.
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