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標題: [甜品] 龍眼豆奶小布丁 [打印本頁]
作者: carolfeeling    時間: 2008-1-15 03:46 PM     標題: 龍眼豆奶小布丁

材料：TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 r7 i" w, Q% p$ Y# I* R. P
豆奶325毫升，果凍粉1包，鮮奶350毫升，cendol適量，清水275毫升，糖100克，罐頭龍眼1罐，糖水適量
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3 v" G1 D( {9 E做法：
, K' {  R- s- e: j9 }1. 把清水、糖和果凍粉邊攪邊煮至溶，然後加入豆奶、鮮奶tvb now,tvbnow,bttvb/ Q: z0 p3 d2 I: x7 {! G
和 cendol 攪煮至滾 ，倒入容器中，放入冰箱待凝固。5.39.217.76" F" y; b# ^; D% b& z7 }  a
2. 取出豆奶布丁，加入龍眼及糖水即可食用。tvb now,tvbnow,bttvb$ M3 o, U% j! ?( M: T: _$ ^

' u3 E( W% ?" |' V0 X6 M/ L0 r; btvb now,tvbnow,bttvbINGREDIENTS
1 c5 f/ b+ L. l2 ZTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as required
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METHODtvb now,tvbnow,bttvb7 q# [- l: u/ _: K; F! n. @
1. Pour water into a saucepan. Add sugar and jelly powder.
) o8 u: T7 `7 |1 U4 g7 Y; o5.39.217.76Keep on stirring while dissolving the sugar and jelly1 O& D- m$ g- ?+ f2 {# j
powder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigerator
5 D" [/ d5 A+ y& U" @, Htvb now,tvbnow,bttvbto chill.
$ ^( g# ^. X, X0 O+ w公仔箱論壇2. When the soy milk pudding has set, remove from the
. l) ^) a, h3 G' [" utvb now,tvbnow,bttvbrefrigerator. Serve together with longan and syrup.5.39.217.761 K+ g9 k  `4 G- z* @" A0 x( Q
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