" ]& e8 N% F# P2 C公仔箱論壇SEASONING (mix well)TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。. `0 B% C7 D+ P2 r' P, z. C0 p
5 tbsp oyster sauce1/2 tsp monosodium glutamate1/2 tsp sugar1/4 tsp salt2 tsp dark soy sauce3 tbsp ginger juice 8 w7 p# G2 z5 Y% A/ v5.39.217.767 b/ l0 N. r6 c5 B
METHOD, \" F5 u0 c! P! K
1.Rinse the chicken, cut into pieces, drain and leave aside.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。. i R) ^8 n9 H6 E d
2. Heat up 1 tbsp oil and sesame oil in the clay pot to fragrantchopped garlic, add in chicken pieces and seasoning mixture, stirringconstantly until aromatic. Cover and braise for 1 minute. J! s# O6 ~ t0 o- U% a3.Remove the cover and stir well, repeat for 4 times to avoid burned.Continue to braise until the meats are tender, add in onion and carrot,cook until slightly thicken, stir in Shaoxing wine, sprinkle withshredded spring onion. Serve. ; k5 b1 m* E. A8 l5 x+ a公仔箱論壇 : }- W( N; S" x; e! p4 @8 A# Q- R