) D# z" x$ x. ^6 i' d. e5.39.217.76INGREDIENTS n/ M' t o/ P( xTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 chicken drumstick (boneless)200g cornstarchTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。; a' ]" N: K: q( C4 [
' a* f9 x! w! H, B; S$ ^SAUCE (mix well) ! ~1 l4 K. u( X' o1/2 tsp ginger bud (chopped)3 red chilli (chopped)5 bird's eye chilli (chopped)8 nos tangerine (squeezed out its moisture)4 tbsp oyster sauce4 tbsp sugar3 tbsp water - U9 D+ n0 @% T& a+ j5.39.217.76* W W, a% ^9 }! x
MARINADE公仔箱論壇# ^3 B, u; G* `: s
1 egg (beaten)1 tbsp oyster sauce1/2 tbsp custard powder1/2 tbsp cornstarch1/2 tsp monosodium glutamate1/2 tsp salt1/2 tsp sugar5.39.217.76) a, T2 l( e# u
: V+ T. ? w4 ?: l+ [4 q8 dTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。METHOD5.39.217.76' B6 m; ~( E9 ]# L8 m! |# M; J% q0 j
1. Rinse the chicken legs, drain well, add in marinate and mix well for 5 minutes. # Y6 k1 R; y' |2 _/ }! {# y' q公仔箱論壇2. Coat the marinated chicken legs with corn flour. Heat up oil in apreheated wok, deep fry the chicken legs until golden brown. Remove anddrain well.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。- ^- C* c) O/ j7 Z- E
3.Mix the sauce mixture until well combined. Pour over to the crispy chicken legs. Serve. 2 v- p9 A: E2 |0 T! N- ~& ?+ f X0 |- L8 q' @
桔汁香辣雞腿(Fried Drumstick with Calamansi Lime Juice)
) G6 H" [* n" W( Y0 @ e7 O5.39.217.76tvb now,tvbnow,bttvb$ O! ?: o. u& A K* M/ V
[ 本帖最後由 carolfeeling 於 2008-1-14 03:29 PM 編輯 ]