: G& a1 W: T; S( L* U: [" Z4 iMARINADE ' Q3 F6 T& N0 X, O R' Htvb now,tvbnow,bttvb1 egg (beaten)1 tsp curry powder1 tbsp rice flour1/2 tsp monosodium glutamate1/2 tsp salt 8 r# w7 I: a# o9 l 2 W; ~8 @/ L+ b( X6 b7 n公仔箱論壇METHOD 7 Z. m+ k/ K. ?5 \TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1. Rinse the spare ribs, cut into 2 inches length pieces and season with marinade ingredients for 30 minutes. " z, l& d* P- t! i* S7 b; g! `7 ?TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2. Heat up oil to deep-fry the marinated spare ribs until golden brown. Dish up and drain well. Keep aside.tvb now,tvbnow,bttvb$ P" {$ z1 p i5 ~4 @9 J X& Z
3. Heat up 4 tbsp oil to saute chopped red chillies, bird's eyechillies, garlic over low heat till fragrant. Add in seasoning mixture,stir-fry until well combined. Pour in 200ml water, add in prefriedribs, onion and spring onion sectionals, stir-fry for a while. Removefrom heat. Serve hot. 0 `0 ^$ a+ P& w! Z% O% F$ A$ b - U A7 } I" j) Z1 W: o