/ K4 J( b; V q% S0 Btvb now,tvbnow,bttvbMethod:公仔箱論壇5 N; F6 _. K% A
01. Mix ingredients B and seasoning, stir in one direction. Set aside. # o' G/ E9 M1 }. s- o) e0 c$ jTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。02. Beat the eggs with salt and pepper. Set aside.$ G; D! \1 o# {2 C7 Y7 M- w% A, G
03. Heat the wok over medium heat, add 2 tbsps of oil. Stir-fry theshrimp meat and minced pork on a moderate flame for about 8-10 minutes,until fragrant. Remove and set aside.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。* @5 Z; Y# K! M. a9 d4 X3 u |0 H
04. Heat 1 tbsp of oil, pour in 3 large spoonful of eggs, switch to small flame and cook till eggs become half-cooked.3 i, H8 Z w2 M9 d/ i$ R: H2 {4 y
05. While the eggs are still half-cooked, place 1 tbsp of thepre-prepared meat at the center, and then fold the eggs in half. Slowlyfry to golden brown and then remove. Cook the remaining ingredientsusing the same procedure. 0 |4 E9 ]1 J. y公仔箱論壇 ( t* P G% z8 e- x4 p5.39.217.76
家鄉煎蛋角(Home Style Fried Omelet)
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作者: wuchingching 時間: 2008-1-11 10:59 PM
it look easy to make it, try it tonight. + x) L1 O* r% x) W$ E6 W" T' V6 l* j1 {/ g
thanks for sharing to us!!