! K8 c4 K! u3 H* e1 s, YIngredients B :5.39.217.76: l; h$ s! I3 `* G, V$ j5 G+ I3 W
100g shrimp meat, diced " ]6 V- ~' \3 e+ v7 f6 X7 ?) t% W0 a150g minced porktvb now,tvbnow,bttvb7 C# \7 O, n- I) d
50g long beans, diced $ R7 y# |: g% o' t1 y8 K% s. p5.39.217.76 / ^! h0 w( y/ l, B9 w% L" X* WIngredients C : - Z& h, g; v* I$ n; S# _10 tbsps oil, or as required + B0 ]; Z0 e' I' aTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。; y* K }' |5 k" C8 {' T" \ Seasoning : $ X/ J) F0 d$ C- Z( \, E5.39.217.761 tsp salt . _: W, b( }$ x" L' p* j1/2 tsp sugar . ^- D7 ]3 U. v: `+ ]/ [tvb now,tvbnow,bttvb1/4 tsp pepperTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。7 h/ R3 ~8 x& F5 I
9 X3 U6 D; S1 h& M6 _ atvb now,tvbnow,bttvbMethod: 1 F3 O( g3 h# e( F8 i5.39.217.7601. Mix ingredients B and seasoning, stir in one direction. Set aside. ( w D$ d) C) q+ j" v7 o! v FTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。02. Beat the eggs with salt and pepper. Set aside. ( t5 ?! D6 h; D+ N+ S# b/ v* d3 T: v公仔箱論壇03. Heat the wok over medium heat, add 2 tbsps of oil. Stir-fry theshrimp meat and minced pork on a moderate flame for about 8-10 minutes,until fragrant. Remove and set aside. / O. `- B; x! h1 J. S# [7 a公仔箱論壇04. Heat 1 tbsp of oil, pour in 3 large spoonful of eggs, switch to small flame and cook till eggs become half-cooked.5.39.217.76* {) U5 M" ^: D0 Z8 V
05. While the eggs are still half-cooked, place 1 tbsp of thepre-prepared meat at the center, and then fold the eggs in half. Slowlyfry to golden brown and then remove. Cook the remaining ingredientsusing the same procedure. 2 S" q9 o2 G7 ]3 X" w公仔箱論壇 * Q8 A; P2 B* W- f9 u
家鄉煎蛋角(Home Style Fried Omelet)
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作者: wuchingching 時間: 2008-1-11 10:59 PM
it look easy to make it, try it tonight.& B! D1 G# d, v- G1 o
tvb now,tvbnow,bttvb! w, ]! x5 f6 n! H Y
thanks for sharing to us!!