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標題: [中式食譜] 雙蓉獻月（雙色涼丸） [打印本頁]

作者: carolfeeling 時間: 2008-1-10 10:46 PM 標題: 雙蓉獻月（雙色涼丸）

材料A：
豆蓉(或蓮蓉)......200公克TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, k( E& u/ y, o: K. k# f: P
芋頭肉......300公克(洗淨，切片)
幼糖......80公克" J1 A5 {" b7 U9 b7 w; `0 H0 [
食油......60公克% ?2 g( J: P% X. z
椰漿粉......3 湯匙( P8 Q( Z& E' Y: p, [; F
清水......400毫升
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材料B：
燕菜粉......1/2 湯匙
遮里粉......1/2 湯匙5.39.217.76" d% j2 ~7 ]- m$ Z
糖......1湯匙(將以上3種材料拌均)

特別容器：TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! w8 i' s! \" a5 I9 m
小茶杯......15－20個( f" g% O4 t4 D# m, ?
tvb now,tvbnow,bttvb  l2 H( P: W/ E, I/ x
製作過程：
01. 將芋頭片，隔水蒸熟後，趁熱壓成泥。
02. 將芋泥、幼糖、油及椰漿粉，倒入鍋中，拌均後，以中火拌煮至離鍋成為芋蓉，備用。公仔箱論壇7 E4 q& d* }7 }" f# {
03.將豆蓉及芋蓉個別分成10公克，再將2個10公克，推成一個圓圈，放在小茶杯裡，排置在桌上，待用。tvb now,tvbnow,bttvb- m( i) C4 i4 W7 t5 s' _6 Q5 A! t
04.在鍋中倒入清水，再加入拌均後的材料B，開大火，不停地攪拌至滾，熄火。將它倒滿每個小茶杯。待冷後，放入冰箱冷凍至凝固，即可食用。tvb now,tvbnow,bttvb) P: _8 Y% }( s& L4 ~; L
5.39.217.76& t+ E# |4 b/ d5 Y! k- d* ]1 r
Ingredients A :
200g bean paste (or lotus seed paste)
300g yam flesh (cleaned, sliced). ~7 a  B3 T% L& X  T( F
80g caster sugar5.39.217.760 n2 ^) T3 d3 d% d
60g cooking oil
3 tbsps coconut milk powder / santan powder5.39.217.764 p0 N: l. r4 C% R1 r, u( A0 F+ Q
400ml water

Ingredients B :
1/2 tbsp agar-agar powdertvb now,tvbnow,bttvb' F# {4 J1 {* T! {# Y7 j5 w
1/2 tbsp jelly powder
1 tbsp sugar (mix the above 3 ingredients together)公仔箱論壇, U: |3 N) y$ p- O8 d( s! h
Special Utensil:
15-20 Chinese tea cups
公仔箱論壇) s$ X5 x, w$ e- g  \7 o
Method:% B+ G3 n! }' @2 k  l
01. Steam the sliced yam, mash into paste while it is still warm.
02. Pour the yam paste, caster sugar, oil and coconut milk powder intothe wok, mix well. On a medium flame, continue to stir until the pastepulls away from the wok. Set aside.* C. E1 t% x1 A( H, i# e+ |, u- v0 g
03. Divide the bean paste (or lotus seed paste) and yam paste intopieces of 10g, then mix a 10g piece of bean paste with a 10g piece ofyam paste. Shape it into a ball, and) L) C' i: R( |2 Z$ g2 {
place it into the Chinese tea cup. Place them on the table for use later.5.39.217.768 U% x4 Z) k5 q( i' j" a7 H- [# F1 }
04. Pour water into a pot and add the pre-mixed Ingredients B. Switchto a strong flame, and stir continuously until it boils, thenextinguish the flame. Pour the mixture into each of the Chinese teacups, allow to cool, then chill in a freezer. It is then ready to be served.

雙蓉獻月（雙色涼丸）(Twin Pastes & Jelly in Tea Cups)
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 Q" L; L/ @2 i! e* p7 [) ~

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