Country Style Vermicelli In Soup
(w/ Beef Brisket or Spareribs)
or
Gilin Style Vermicelli In Soup
(w/ Beef Brisket or Spareribs)
Line 23 - 油菜(菜心 生菜)
Seasonal Vegetable w/ Oyster Sauce
(Choy Sum/You Choy or Lettuce)
Line 32 - 猪肉云呑湯(湯 面 米粉 河粉)
Pork Wonton in Soup or Wonton in Soup
( Soup Only, w/ Egg Noodle, w/ Vermicelli, w/ Flat Rice Noodle)
作者: 99justin99 時間: 2012-8-10 12:11 PM
Line 20 -干炒牛河-Fried beef thick rice noodle
Line 21-排骨蒸腸粉-Steamed spare ribs Rice Roll
Line 24 -姜葱炒猪红-Fries the pig liver
Line 26- 鮮竹卷-Beancurd sheet roll
Line 27- 煎餃-fried dumpling
Line 28- 蛋撻-egg tart
Line 29-药膳凤爪- herb-cooked chicken feet
Line 30 -蓮容包-steamed lotus seed paste bun
Line 31- 南瓜餅-pumpkin pie pumpkin cake
Line 44 -白雲凤爪-Phoenix chicken feet
Line 52 -小榄粉果-sweet rice cake(這句可用,但不能充分表現)作者: 99justin99 時間: 2012-8-13 10:14 AM