標題: [西式食譜] New England Clam Chowder [打印本頁] 作者: nd126 時間: 2007-10-11 04:50 PM 標題: New England Clam Chowder
New England Clam Chowder ( f8 Q5 L* W5 N- E# S( U, |
# y. x$ Q- D1 G+ c# Q+ e, AIngredients $ {8 y$ V- M1 R( ` R5.39.217.76 - m0 }1 q% C( D j4 _1 Tbs butter 8 L; @5 R- D4 k1 _% D$ i) e% }! gtvb now,tvbnow,bttvb1 cup diced celery * u- m& ^1 p5 |1 U/ WTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 cup diced onion 1 |1 I' Q' N5 @8 l( x4 y/ \
1/2 cup raw diced bacon 7 t2 V+ E9 o. D" q& o$ Etvb now,tvbnow,bttvb1/2 tsp finely chopped garlic 8 T( B& E. N0 ~- c( c. X1/2 tsp finely chopped fresh thyme TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 f/ v) [7 @5 q9 Z
2 Bay Leaves # N8 q& N9 y! ~公仔箱論壇3 1/2 cups chopped sea clams ( C, d- Z& d) ?4 aTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1/2 gallon clam juice & Y4 z1 ?, x# N5.39.217.761 cup butter 5.39.217.763 n6 p. `% X8 I8 t' I
1 cup flour TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* P7 i. Q3 E0 x; V
1 cup diced cooked potato 3 u! A5 T, v) W+ q4 G' U
2 cups heavy cream 1 q/ e9 p- u# X/ isalt & pepper to taste 1 y' _/ B& j4 ?9 b5 \% n( m" ]公仔箱論壇 5 U. z3 d; F: {4 l1 i- i& u, Ytvb now,tvbnow,bttvb 6 ^4 e9 p' c/ J) }9 K$ O- |5.39.217.768 `; `9 k1 G& f Y5 G, p2 ]; n
Directions7 G. P- d+ t. C* E5 I2 Y
公仔箱論壇4 r6 x3 D% p3 o
In large pot, sauté bacon, onion, and celery in 1 Tbs butter (do not brown bacon). Add garlic, thyme, bay leaves, clams, and clam juice. Bring to a boil. tvb now,tvbnow,bttvb" T: _. g( z3 Q$ B$ ? b4 C
( B- E" I/ o! p2 BMelt 1 cup butter in medium skillet. Add flour and cook for 5 minutes. Add butter/flour mixture to boiling clam mixture, stirring constantly until thickened. Add cooked potato, heavy cream, salt, and pepper.. |9 }+ V8 k+ x f% e
