- K, ]4 F' D5 ^tvb now,tvbnow,bttvbIn large pot, sauté bacon, onion, and celery in 1 Tbs butter (do not brown bacon). Add garlic, thyme, bay leaves, clams, and clam juice. Bring to a boil. 9 ?/ {. S5 \0 c# L5.39.217.765.39.217.76$ W& U1 h0 `3 V$ s4 z9 V
Melt 1 cup butter in medium skillet. Add flour and cook for 5 minutes. Add butter/flour mixture to boiling clam mixture, stirring constantly until thickened. Add cooked potato, heavy cream, salt, and pepper.5.39.217.764 n2 s, v( q0 ~. q' Q5 f; h
5.39.217.76. l0 o* i7 u; ?$ [
Simmer 15 minutes and serve.8 f Z9 L' i9 n# B
: a" M+ A2 N; Q# p1 Jtvb now,tvbnow,bttvb , t! U, I6 l% d2 j( [3 ]9 ? 6 ]2 b+ z$ V- o/ mTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ L# D- \, X( A2 O$ p; o/ N2 y
P.S. Sorry I don't know how to type all these in chinese. 作者: skyyblue989 時間: 2007-10-13 07:30 AM
i heard these was ASIAN food founded by CHINESE!作者: nd126 時間: 2007-10-21 09:45 PM
but i found this recipie from a new england web site tho.作者: nd126 時間: 2007-10-21 09:46 PM
you can check it out at 公仔箱論壇% i3 M: b1 |3 F! K http://www.newenglandrecipes.com作者: nd126 時間: 2007-10-21 09:48 PM 標題: 回復 #2 skyyblue989 的帖子