標題: [西式食譜] New England Clam Chowder [打印本頁] 作者: nd126 時間: 2007-10-11 04:50 PM 標題: New England Clam Chowder
New England Clam Chowder tvb now,tvbnow,bttvb" [* T; z, y' |5 S! ^5 Z: k% t
6 n7 S0 d0 Q. B/ DIngredients : ]9 ~) j; \+ N: X3 D8 H8 @0 l, M5.39.217.76公仔箱論壇; K8 Z0 E! C8 q0 U( T) c) ]
1 Tbs butter 公仔箱論壇" _5 ?* m' w8 z1 g
1 cup diced celery 公仔箱論壇& S. G4 ~+ O1 H* d% k9 s
1 cup diced onion 5.39.217.76. W: D- ?3 z6 [5 M
1/2 cup raw diced bacon ; @" S+ {: p0 U& F; d& h9 iTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1/2 tsp finely chopped garlic tvb now,tvbnow,bttvb/ ?) }4 {- R8 j: [2 v' U
1/2 tsp finely chopped fresh thyme ! j. Q6 s( o+ J: }& {/ t5.39.217.762 Bay Leaves & L; n0 }7 y, A! r$ u& n
3 1/2 cups chopped sea clams ( D. [: r, K" E1 r5 K
1/2 gallon clam juice # ^: {" u- b* x" q$ g4 B* s
1 cup butter 公仔箱論壇, h9 @' h7 |- W+ ~( N( G. D( s# e
1 cup flour tvb now,tvbnow,bttvb7 J7 b$ g' y% j! P# j5 u
1 cup diced cooked potato 5.39.217.76. z# m* F( P1 V* J# q8 ~1 j
2 cups heavy cream tvb now,tvbnow,bttvb5 ~2 ?& Y5 @8 z1 k$ j: D
salt & pepper to taste TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, k" ]! T! l' }+ U( N
' ~1 v+ S+ [4 M
7 T" g4 k/ z5 d/ q. X# C5.39.217.76) q, ?, A6 z6 }1 G% Q
Directions 4 m. Q0 c2 _) y. | ( k4 e" E: C3 M, mIn large pot, sauté bacon, onion, and celery in 1 Tbs butter (do not brown bacon). Add garlic, thyme, bay leaves, clams, and clam juice. Bring to a boil. 公仔箱論壇# Z% {* E, t) c: e% B P
7 ?6 b3 f& d% Z0 b3 QMelt 1 cup butter in medium skillet. Add flour and cook for 5 minutes. Add butter/flour mixture to boiling clam mixture, stirring constantly until thickened. Add cooked potato, heavy cream, salt, and pepper. + Y0 t0 F0 D/ _& }9 G k' d公仔箱論壇/ f7 @' e! f% \" j2 C9 w' p
Simmer 15 minutes and serve. 3 X0 p6 Z; ]6 ] U: w) N' j5.39.217.76% t7 W( }3 B: P1 D
