標題: [西式食譜] New England Clam Chowder [打印本頁] 作者: nd126 時間: 2007-10-11 04:50 PM 標題: New England Clam Chowder
New England Clam Chowder : I5 s6 X k) M: N. y% v" t) R- K # o: k+ G+ u4 I4 aIngredients 公仔箱論壇9 R, y) `3 U( @# S9 x
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1 Tbs butter , _, u- g( E$ W: C3 n7 T1 cup diced celery 公仔箱論壇) H& u4 L( r: x: D/ G* P
1 cup diced onion 5.39.217.76! H8 F6 y- {' p7 G3 g' c; J
1/2 cup raw diced bacon tvb now,tvbnow,bttvb8 S6 b0 g& _5 r7 ^4 X
1/2 tsp finely chopped garlic 2 d2 U6 e, A, p& N1/2 tsp finely chopped fresh thyme 0 Y% k( Y% D# ^# ^6 e
2 Bay Leaves 5 m# g5 e2 I# J9 Z
3 1/2 cups chopped sea clams tvb now,tvbnow,bttvb6 b, z) C. f2 R7 R. R
1/2 gallon clam juice 5.39.217.76! M0 |1 x/ g9 n
1 cup butter ' u6 [5 |9 V9 R
1 cup flour tvb now,tvbnow,bttvb& O3 L- {1 \3 V3 t3 @
1 cup diced cooked potato tvb now,tvbnow,bttvb5 b. [2 ?4 O% R1 Q3 {
2 cups heavy cream * z# r* N2 Z. Q7 T1 R: J5.39.217.76salt & pepper to taste $ |5 c4 a; n6 ~! \" D 0 E% ~: _& q0 _$ I, Y0 G# X, {TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 ( o- L4 ]: l) w& y1 l3 t& Ytvb now,tvbnow,bttvb 8 d/ N& ?7 \: p4 y: f; jDirections * E1 I9 e; q1 F# ?8 v2 x2 y! ~: ntvb now,tvbnow,bttvb% W+ W( u+ Q. H4 }: _+ O# q8 o/ _4 j; C& O
In large pot, sauté bacon, onion, and celery in 1 Tbs butter (do not brown bacon). Add garlic, thyme, bay leaves, clams, and clam juice. Bring to a boil. % ]! `* Y0 |( m公仔箱論壇 4 }7 O9 ~4 O. o6 m& o1 Z5.39.217.76Melt 1 cup butter in medium skillet. Add flour and cook for 5 minutes. Add butter/flour mixture to boiling clam mixture, stirring constantly until thickened. Add cooked potato, heavy cream, salt, and pepper. & _5 [8 e( ?7 m0 e6 k公仔箱論壇 1 G V! s' n: H( C0 K+ KSimmer 15 minutes and serve.5.39.217.76 q. c% t. ]! I6 u! B
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- p- b) e) U9 u7 F: H3 r. {7 x ( l: j/ J0 z( C8 XTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。P.S. Sorry I don't know how to type all these in chinese. 作者: skyyblue989 時間: 2007-10-13 07:30 AM
i heard these was ASIAN food founded by CHINESE!作者: nd126 時間: 2007-10-21 09:45 PM
but i found this recipie from a new england web site tho.作者: nd126 時間: 2007-10-21 09:46 PM
you can check it out at 8 a. V# }4 u: { http://www.newenglandrecipes.com作者: nd126 時間: 2007-10-21 09:48 PM 標題: 回復 #2 skyyblue989 的帖子
