Ingredients:
: |6 Q( Y' i( G" T* M7 K& x, B3 1/2 lbs. pork ribs
+ t. c; c" h: n0 i, W" B0 J1 cup Che Hou sauce
+ u. q* W% [* d2 tbsps. cooking wine
7 u- _; G4 t+ M- k2 N. ~公仔箱論壇1tbsp. garlic salt
: \4 L2 m- A |" O8 b: [9 Wtvb now,tvbnow,bttvb1tbsp.sugar
7 h! P1 z9 }% S7 F6 p/ n) k! f0 gtvb now,tvbnow,bttvbtvb now,tvbnow,bttvb. m. ]& v2 s* w) o' e. C/ Q8 V
Directions:
/ H0 H. n I3 XMarinate meat with all ingredients for 3-4 hours .2 k; M$ P) X4 ^7 ^+ h) `
Bake in oven at 375 degrees for 40-50 minutes .3 s& g& t$ K# v5 B0 X$ o
Serve with steamed rice. |