材料:公仔箱論壇2 S0 h+ y# X6 J8 R% \
粉絲 100克5.39.217.765 x4 ~; _: `4 i& q5 [7 W
蟹柳 3條
4 S# y: |3 T* W% Y2 `4 B叉燒 50克
" d5 A/ {% t: `& }) j公仔箱論壇韭黄 6條
: b3 @* {& w) B, i4 e! |芽菜 2両公仔箱論壇3 f" x# k, I" s8 t
芫茜碎 1湯匙
2 |$ g; v* [5 d# K( |tvb now,tvbnow,bttvb5.39.217.762 ~# U: T/ n% u, i* u
湯料:. L- E) G# n" C2 w) B0 W
水 11/2杯
1 l, F# o5 ^) Y+ c- G5.39.217.76麵粉 1茶匙
8 D" ?: i" W5 u4 D0 f; q8 f公仔箱論壇鹽 1/2 茶匙tvb now,tvbnow,bttvb8 \: L1 ^' |4 p( H2 ~8 L
糖 1/2茶匙
: L8 U% x: Z, htvb now,tvbnow,bttvb6 @1 \, W& ^" d6 i/ a8 Z
做法:TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。6 O! N O W$ A+ B
1. 煮滾湯料,加粉絲浸軟,滾5.39.217.76& O; O* g" w' ] w! O/ }0 y9 P
出濾淨5.39.217.765 }$ @ k2 \6 h7 R4 {' V
2. 蟹柳撕碎,叉燒切絲,韭黃
r+ B# e9 c {) i. U3 z 切段公仔箱論壇) e( u7 e! Y# b1 c- a/ V y! a
3. 爆香笌菜和韭黃,加蟹柳和
& @9 N$ K; ]& X4 Q/ Mtvb now,tvbnow,bttvb 叉燒以中火不停兜炒,加粉! s6 p% Y8 Z1 a0 `9 m8 X8 \
絲兜匀,灑芫茜和蔥即
1 p4 n7 C: c7 `3 F! N R 成公仔箱論壇) k& b& }6 @" W
9 I1 R: F. G9 \0 _Ingredient:
. E7 I( j0 S0 W% z6 m; rTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。100g vermicelli
7 Y/ q; ^' K3 C$ o' B" o# G3roll intimated crab meat
. }, h# X( F# A4 O. q3 d, n; Jtvb now,tvbnow,bttvb50g barbecue pork) B+ Q- C; Z& S! H3 l. N8 t
6 stalk yellow chiveTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。- { [" j, b4 b
2tael green bean sprout
1 R( y9 O5 P% `公仔箱論壇1 tbsp chopped chinese parsley' ^4 ~/ M1 H* B. Z7 r- V# i
1 tbsp chopped spring oniontvb now,tvbnow,bttvb+ {5 ~: Y1 `2 m* j. S
tvb now,tvbnow,bttvb2 Z, ~: K2 D; c2 S
soup :
9 R$ h7 L# e. |5 [5 k1 J- j公仔箱論壇11/2cup water9 S+ ]2 ]+ x4 B9 N; }7 G7 }4 Z, V
1 tsp chicken powder
1 j- I" K V/ z" |3 Gtvb now,tvbnow,bttvb1/2 tsp salt 8 b$ Y _2 v; Z1 W" |; S% n% u
1/2 tsp suger
6 s' |* T# S0 s2 U, Q5.39.217.762 f" c6 ]8 O+ c) G8 K: m, h7 s
Method:
( X! D L3 `9 p0 w+ e8 [1. Boil the soup Add vermicelli to
9 s2 @$ @# U' N4 p: e/ @. Ltvb now,tvbnow,bttvb soak for a while Drain
- ~2 z3 k; N& V7 w. A/ {公仔箱論壇2. Tear crab meat into strips Shred
1 H5 p" m! A& r4 @5 jtvb now,tvbnow,bttvb barbecue pork Cut yellow chive
`3 a4 s% j6 w- P) ^ into sectionsTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, g5 S' Q. j4 O* ]4 [) i: I# R
3.Stir fry green bean sprout and yel-
- M# F) d8 b* v ntvb now,tvbnow,bttvb low chive Add crab meat and bar-
/ `; P" \" G& ^6 b becue pork to stir fry until dry up
0 l1 O: h! `' \1 `8 f5.39.217.76 Add vermicelli to cook until well-5.39.217.767 A' W! a/ h! P/ Q) R4 k0 o- E' R
tossed Gamish with Chinese pars-
& Q" ^) m: @8 I4 u1 C" ]# U6 d, N. Ntvb now,tvbnow,bttvb ley and spring onion |