5.39.217.76 h1 v! X! v$ R/ a! ^, y/ a
* ?' N( m/ Y- B3 O0 f3 J" [Ingredients:
0 p0 O$ k d2 I: n1 - 9 inch pastry shell: a4 U8 N# I9 ^8 n) u
12 slices bacon
$ Q; j; x, g& H% v6 s4 ETVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 cup shredded Swiss cheese公仔箱論壇- I0 D* m2 Y( q) T
0.3333 cup minced onion公仔箱論壇. l% a1 K0 D3 z' Q" }
4 eggs, beaten5.39.217.76 ~7 m" @/ F% r E* {
2 cups light whipping cream
7 X$ [! z& p" v& d( w- n0.75 teaspoon salt
% D" @# y x/ c/ |. L+ W5.39.217.760.25 teaspoon white sugar
$ k' \7 K" O+ C( `' w( P F1 J0.125 teaspoon cayenne pepperTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 O9 a: x' q3 \% U7 r
; {( ~0 o5 D+ a" |tvb now,tvbnow,bttvbDirections:! ?( ~ _+ z3 P+ v9 D9 y* \8 T
1. Preheat oven to 425 degrees F (220 degrees C).7 ]& P# n5 y$ G0 ~& F/ o% K
2. Place bacon in a large skillet and fry over medium-high heat until crisp. Drain on paper towels, then chop coarsely. Sprinkle bacon, cheese, and onion into pastry shell. tvb now,tvbnow,bttvb! ] x2 H3 d8 T S. A. f
3. In a medium bowl, whisk together eggs, cream, salt, sugar, and cayenne pepper. Pour mixture into pastry shell. 5.39.217.765 T( _- O5 O- d& ]; Y! o) P
4. Bake in preheated oven for 15 minutes. Reduce heat to 300 degrees F (150 degrees C) and bake an additional 30 minutes, or until a knife inserted 1 inch from edge comes out clean. If necessary, cover edge of crust with foil while baking to prevent burning or overbrowning. Allow quiche to sit 10 minutes before serving.
( F0 d& V. `; `* l+ k: UTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
: U6 ^$ _7 |: Y. ~2 A TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 c8 J% k( C+ u1 a
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發表於 2008-5-25 09:13 AM
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