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[甜品] Quiche Lorraine


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3 D' F2 C9 f) F7 @- ^! etvb now,tvbnow,bttvbIngredients:公仔箱論壇: d' ~4 U2 d) `, m& v
1  - 9 inch pastry shell; N. j! _; H- D9 _( s+ g9 X
12 slices bacon% d6 F5 E6 B# |0 F+ y4 j, s
1 cup shredded Swiss cheese
" a2 E& N6 ~' b4 ~9 v' o4 _& gtvb now,tvbnow,bttvb0.3333 cup minced onion
, X, ^+ x) c9 |1 l" P( }( }TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4  eggs, beaten1 a; d8 E7 @# C3 ~5 r( |7 K; a
2 cups light whipping cream
+ X7 a* z) L5 g. s; m( F2 l0.75 teaspoon saltTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! p% O, M+ I5 g$ a; ~& ^1 n4 R  V
0.25 teaspoon white sugar
8 W" ~3 k# s/ ^0.125 teaspoon cayenne peppertvb now,tvbnow,bttvb2 ]  G: U% L5 Y1 v) k
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Directions:
# k) s0 G- @7 {* A: j9 w6 hTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1. Preheat oven to 425 degrees F (220 degrees C).
% y) e! A2 C/ _! m) s2. Place bacon in a large skillet and fry over medium-high heat until crisp. Drain on paper towels, then chop coarsely. Sprinkle bacon, cheese, and onion into pastry shell.
& i) p7 T  b  x5.39.217.763. In a medium bowl, whisk together eggs, cream, salt, sugar, and cayenne pepper. Pour mixture into pastry shell.  TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! P2 v- h4 N5 |( A) s# Q
4. Bake in preheated oven for 15 minutes. Reduce heat to 300 degrees F (150 degrees C) and bake an additional 30 minutes, or until a knife inserted 1 inch from edge comes out clean. If necessary, cover edge of crust with foil while baking to prevent burning or overbrowning. Allow quiche to sit 10 minutes before serving.
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