[甜品] 龍眼豆奶小布丁

carolfeeling

材料：
8 `' ?! }( q  |: S7 m* k' j; wtvb now,tvbnow,bttvb豆奶325毫升，果凍粉1包，鮮奶350毫升，cendol適量，清水275毫升，糖100克，罐頭龍眼1罐，糖水適量公仔箱論壇  T9 y0 S0 D! k: l# C
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做法：
2 h3 S2 v; M$ w1 ~6 L1. 把清水、糖和果凍粉邊攪邊煮至溶，然後加入豆奶、鮮奶TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& a8 N: f0 S' z; Y3 Q7 J6 a
和 cendol 攪煮至滾 ，倒入容器中，放入冰箱待凝固。5.39.217.76" P1 i: A7 l! c0 v- s  i9 t/ R( x. f
2. 取出豆奶布丁，加入龍眼及糖水即可食用。
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INGREDIENTS) c! ^+ y; L' _* |9 ]" v
325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as required5.39.217.763 [" {) L4 t0 h8 k7 q

+ J2 I, w" Z8 H7 g0 S! qMETHOD
& i" R; _/ \5 F6 t公仔箱論壇1. Pour water into a saucepan. Add sugar and jelly powder.tvb now,tvbnow,bttvb- A' h- s! \- D7 H/ V& @  I7 r
Keep on stirring while dissolving the sugar and jelly
* w. Z7 O" w, ~7 ^powder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigerator
( ?, k& z5 O1 ~4 z$ S3 s: y- E/ Fto chill.
; B+ l+ O7 b+ Y2 x' J$ H2. When the soy milk pudding has set, remove from thetvb now,tvbnow,bttvb5 J' \3 [3 _. b4 G" N# e
refrigerator. Serve together with longan and syrup.公仔箱論壇7 J. r: S" k0 \, {7 e! b
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  龍眼豆奶小布丁(Cendol Soy Milk Pudding Topped with Longan Cendol)

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