[中式食譜] 蝦仁咸香豆腐

carolfeeling

材料A:5.39.217.76) E9 E! N. ~$ Z6 R  o0 }0 e
咸香迷你油豆腐......8－10個5.39.217.76- v" L8 d- X8 k6 f0 z
蝦仁......200公克
/ e% T  }1 o2 Y! D; ^蒜茸......1湯匙
2 f1 R. G! }. C/ g6 V食油......2湯匙
2 I1 E5 N' _) u+ d+ |9 e; |* Ttvb now,tvbnow,bttvb5.39.217.762 m( N5 I. \+ C, h" Z
調味料:公仔箱論壇2 C( I- l! l: g+ t& q6 q
雞上湯......300毫升
3 o+ a% E* S+ \( }$ x2 _公仔箱論壇鹽......1/2 茶匙0 E* d9 `9 N0 @$ D2 l& F: O2 W
糖......1/4 茶匙
8 \! V. e& @; e: m$ V
! o# \. R% L- m5.39.217.76勾芡料:
0 ^, x+ o( d% L; b( T. X, Ztvb now,tvbnow,bttvb風車粉......1/4 茶匙或適量
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Ingredients A :
$ Z, e0 \) d+ B. @5.39.217.768-10 mini sized, salty, fried bean curdtvb now,tvbnow,bttvb/ @0 ]7 h7 D; S. E3 @0 h4 s% d
200g shelled fresh shrimps
% G" M) r$ O" J* w# f- W6 C公仔箱論壇1 tbsp pounded garlic
8 T7 {2 B4 m5 \9 ftvb now,tvbnow,bttvb2 tbsps oil公仔箱論壇5 L1 V) i. E- j6 ?2 K3 F

6 s& R- @: k$ e# c7 D2 D$ i) ^TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Seasoning:
6 e1 h, W- j- G; q" X( Y, Y1 r  [300ml chicken stock5.39.217.76& ^) ^! f: B% y6 q2 U3 R! j! i, L, O
1/2 tsp salt
6 u3 i( ]: M' ^0 x, S: \5.39.217.761/4 tsp sugar
# z* S1 l/ U% L" P0 E8 m$ W9 E; {tvb now,tvbnow,bttvb
- l+ r& b1 E. n) u! \TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Thickening Ingredients:TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 t$ \$ Y. e+ L" I& V
1/4 tsp potato flour, or as required" ?; w2 i1 B3 y# Y$ b9 S

6 ?8 @+ v( l2 u3 d6 m5 `$ m- D2 k7 ~Method:' c/ K, ]$ x' D
01. Heat oil in wok over medium heat and fry pounded garlic untilfragrant. Decrease heat, fry shelled fresh shrimps until cooked. Keepaside.
. k% ~, j/ |, e5 n( `) o公仔箱論壇02. Boil chicken stock in wok. When the gravy boils, add the bean curd,salt, sugar, and stir lightly. Cover and stew for 8-10 minutes.
* c5 J. e% {5 U0 v! L: R' w03. Mix the cooked shrimps and the bean curd in wok. Mix potato flourwith 2 tbsps of chicken stock and pour it over the dish to thicken thegravy. The dish is now ready to be served.
, I* u( k) ^! P2 a( V% Z2 A+ o" d# HTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
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  蝦仁咸香豆腐(Braised Bean Curd with Fresh Shrimps)

  
  9 ]+ R: B' `; I' ], S: Q) Z5.39.217.76

cyber03

thank you