New England Clam Chowder
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Ingredients
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1 Tbs butter
7 x; J# Z& p6 l' Z1 cup diced celery 5.39.217.76: s/ n# e7 K, z2 O% `. |$ Q
1 cup diced onion tvb now,tvbnow,bttvb- Q: t* F9 f/ _0 T# z$ ~" l7 d
1/2 cup raw diced bacon
' c- \- u5 ~$ P: f' B7 k公仔箱論壇1/2 tsp finely chopped garlic
3 o% F4 _4 H+ n0 pTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1/2 tsp finely chopped fresh thyme
5 ]% f0 u, s. D6 P$ o% c X2 Bay Leaves # j3 ]( d) r0 Z/ L4 z2 k5 F6 O# P
3 1/2 cups chopped sea clams
$ U6 \# B/ }3 h$ ] k$ K. m3 j% o! fTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1/2 gallon clam juice
, m5 F8 D2 m7 j! Y5 q公仔箱論壇1 cup butter
3 g% C* \# ^1 V% e5.39.217.761 cup flour
/ U8 c! m7 K- H N5.39.217.761 cup diced cooked potato tvb now,tvbnow,bttvb$ c* k6 R9 [4 l9 o2 s3 R* z$ D
2 cups heavy cream
1 o2 S+ z" O& D6 Y( i3 QTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。salt & pepper to taste
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Directions公仔箱論壇: W7 e/ E, A1 b+ X4 \, i2 W1 v
$ `% i( U9 N# p2 h4 v9 e公仔箱論壇In large pot, sauté bacon, onion, and celery in 1 Tbs butter (do not brown bacon). Add garlic, thyme, bay leaves, clams, and clam juice. Bring to a boil. 5.39.217.76! }( y, m& @# R% C5 [1 D9 l A7 d
V, Z0 x5 }2 j+ [$ A1 htvb now,tvbnow,bttvbMelt 1 cup butter in medium skillet. Add flour and cook for 5 minutes. Add butter/flour mixture to boiling clam mixture, stirring constantly until thickened. Add cooked potato, heavy cream, salt, and pepper.
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Simmer 15 minutes and serve.
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+ j1 J: X% v: @0 O$ @5 q y. P7 [公仔箱論壇
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4 T( t: X2 Z) p- K5.39.217.76P.S. Sorry I don't know how to type all these in chinese.  |