[冷知識分享] 有毒~不可先在蛋汁中加入鹽..........

smsl

今天在電台節目中,聽到烹飪老師說;
7 L2 f2 t: C( S+ D1 R公仔箱論壇炒蛋或蒸蛋時,不可先在蛋汁中加入鹽,因為鹽與蛋中乳酸菌結合會產生『氯』,有毒,5.39.217.763 w: w2 X6 h/ u2 x3 Z4 D
所以.....蒸蛋就只要加醬油,若加鹽蒸蛋會有一點綠綠ㄉ顏色,
9 `9 X/ X; g& }& e4 N3 _6 [" L5.39.217.76(沒錯,我蒸蛋時有發現!)那就是化學變化產生氯...
5 p" A4 X4 Z3 L氯=毒炒蛋就等起鍋前再加鹽吧!!

marcus0828

wa!!!!5.39.217.761 ~, P8 z/ ^2 r, f
like that also poision ah!!
& f1 M: s3 h& J1 {4 mtvb now,tvbnow,bttvbthanks for your information!!!
; e0 A; L  g5 ~6 _; A4 B5.39.217.76smsl

weiqi88

thx for ur information

andrewtanwaiboo

thx for your info

yinyin8984

糟糕，我每天都吃蛋，而且每次都加盐的

newkt

我吾中意加盐， 加生抽

Rickyslc

:014: :014:  加生抽 GOOD!!!!!!

black_jack

选择酱请是您明智的选择:onion05:
9 p; l; S5 H  J, d# F7 F散发着豆香又略带咸味的蛋~好美味阿:onion14:

l77o5twa17t3d

thx 4 sharing

RCCL2006

:onion14:

甘仔超

死．．毒發身亡！

char_char3000

唔係啩?! 真定假架?!好驚呀!!!!

hiroisme

next time plus soys sause lo,:onion31: :onion31:

fenixman

OH!!
# f% I# R5 T# c; t$ J" {公仔箱論壇i always add salt tim><

ip7092

明白了.....