2 loaf French bread
0 ?% N6 F' P0 X3 B8 ~# TCheese sauce – can use Campbell cheddar cheese soup, justmelt and do not add water
9 }0 L5 i* J+ }6 ]7 ctvb now,tvbnow,bttvbGrated parmesan cheese公仔箱論壇6 u O1 J; J; ?' r! s& }
1 stick of butter公仔箱論壇2 T8 B4 X. w& k5 q8 I) B- U
2 cloves of garlic
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Clarified butter – melt the butter slowly and add crushedgarlic cloves.* C. A5 O1 r0 l6 _
Let sit a bit to separatefoam and milk solid.
- z: S% t, Q" c' v" L) E3 Mtvb now,tvbnow,bttvbSkim off form.
\ m: g0 c8 h4 s- `# y( c8 m& Z公仔箱論壇Gently pour melted butter off, leaving the milksolid in the pot. 1 stick of butter will get about 6 tablespoons of clarifiedbutter.公仔箱論壇. U. o/ M' b5 ?6 e: Y( Q
0 Y M' I" \( V9 X- J/ b8 fSlice French bread lengthwise and toast on both sides inoven on broil.5.39.217.76. m8 D# B& b N: ^7 ^
Spread thick layer ofcheese sauce on bread, and even cover top with parmesan cheese.# e" w4 [3 M! U$ W6 d; A
Apply some clarified butter over parmesancheese.5.39.217.764 m% U2 P) K, W, r$ }
Put back into oven, allow cheeseto brown.公仔箱論壇5 c( }9 M. T/ y: i! ]8 }' T
Slice into pieces and servehot.tvb now,tvbnow,bttvb9 T2 |# j* W' L2 i! v
; j! ]1 j. ?& @5.39.217.76Note: this is a very cheesey bread, adjuct amount of cheeseas your preference.5.39.217.768 ^) L z$ b6 q( X6 H8 o6 G# N8 K
Un-finished cheese bread can be reheat in an oven at 350Ffor ~10mins. |