2 loaf French breadtvb now,tvbnow,bttvb" X$ p# v$ P$ {$ f* a. f% A
Cheese sauce – can use Campbell cheddar cheese soup, justmelt and do not add waterTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- }- A8 S! f) l2 |
Grated parmesan cheese) d: B3 }5 z# d( s% g/ p
1 stick of buttertvb now,tvbnow,bttvb; B, U4 P$ G P( ~
2 cloves of garlic9 @" L% }% C* V2 {" j( ^
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/ `1 l8 e# ]3 w% H4 PClarified butter – melt the butter slowly and add crushedgarlic cloves.
: P4 a6 I* p- Q% l4 r5 O9 n$ jLet sit a bit to separatefoam and milk solid.7 }4 F6 K! W# P& d c9 z1 ~' u' G
Skim off form.
8 ~ @( L6 [- z7 d+ e" P5.39.217.76Gently pour melted butter off, leaving the milksolid in the pot. 1 stick of butter will get about 6 tablespoons of clarifiedbutter.0 m9 z: E' T/ {( r. Q# g
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Slice French bread lengthwise and toast on both sides inoven on broil.
0 @3 Y( `7 n/ Z# \8 b' V6 }Spread thick layer ofcheese sauce on bread, and even cover top with parmesan cheese.. k3 J4 O! _2 A
Apply some clarified butter over parmesancheese.
8 a6 Q: a, J# j- sTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Put back into oven, allow cheeseto brown.8 M6 X! r: w1 V( L
Slice into pieces and servehot.5.39.217.761 i; n4 T7 ]) i, C: I& F
! \! W; ?' c: H1 C' c7 P4 D9 atvb now,tvbnow,bttvbNote: this is a very cheesey bread, adjuct amount of cheeseas your preference.
( m- [6 b! U9 n% n' lUn-finished cheese bread can be reheat in an oven at 350Ffor ~10mins. |
發表於 2011-7-23 04:51 AM
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