2 loaf French bread
/ p0 G' s5 O- C6 j" X, s8 G公仔箱論壇Cheese sauce – can use Campbell cheddar cheese soup, justmelt and do not add water5.39.217.76- ~( o2 \# n$ M5 h( |& H8 X" N- X% B
Grated parmesan cheese公仔箱論壇7 F9 z+ b, p7 H2 d; k
1 stick of butter* A; y! S) x6 y; | a5 O% q( l
2 cloves of garlic
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Clarified butter – melt the butter slowly and add crushedgarlic cloves.5 o0 |2 Y5 x- U
Let sit a bit to separatefoam and milk solid.
% ]# `0 f. s' g# r+ _; w- b4 b! @公仔箱論壇Skim off form.
3 z9 z2 }, } D; ZGently pour melted butter off, leaving the milksolid in the pot. 1 stick of butter will get about 6 tablespoons of clarifiedbutter.
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Slice French bread lengthwise and toast on both sides inoven on broil.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 Q' m0 p( Y( o3 I. E: b
Spread thick layer ofcheese sauce on bread, and even cover top with parmesan cheese.tvb now,tvbnow,bttvb" X6 {& f; S) E2 @- J/ w5 ^1 u2 M
Apply some clarified butter over parmesancheese.6 T3 P' z" s. n' r, e V
Put back into oven, allow cheeseto brown.
: K6 k# q3 |9 Z公仔箱論壇Slice into pieces and servehot.
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2 Y" v; _6 x! r5.39.217.76Note: this is a very cheesey bread, adjuct amount of cheeseas your preference.
" h, J, Q; i+ r2 }% H" I. S& B公仔箱論壇Un-finished cheese bread can be reheat in an oven at 350Ffor ~10mins. |
發表於 2011-7-23 04:51 AM
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