Venetian-style pastaTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( V+ x4 b" X7 J, z5 g- B2 _" Q
Prep 5 mins, w: f' `- E7 ^2 s o% I
Cook 15 minsTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。# |& l4 Y* g" }4 z& i! ^
+ U6 D4 I8 X* N; [. G' {! BTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 tbsp olive oil% U! P" G N" L- P( S7 E; l
2 red onions, slicedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 `5 h M! o4 r, m" l/ n7 {
200g pasta shapes
( P. ?) x4 @9 p. o6 a# T8 _1 t5.39.217.764 tsp balsamic vinegar# D6 G$ T9 v+ ^2 I# }
2 tbsp sultanastvb now,tvbnow,bttvb) I5 q* w2 Z* T1 b; [
4 tsp capers, drained and rinsedtvb now,tvbnow,bttvb6 V9 x' M+ _& z' [) I
2 tbsp toasted pine nuts
' y$ x% y0 k3 _; q; A5.39.217.76140g spinach leaves5.39.217.767 j# X, d. n6 r4 f
tvb now,tvbnow,bttvb& |" O+ _% w- q6 r5 k7 y
1 Heat the oil in a non-stick frying pan overtvb now,tvbnow,bttvb8 K: O+ ]0 j2 v
a medium heat and fry the onions for about
! O" U f# r" {3 n: o5 q/ @8 h公仔箱論壇10 mins, or until very soft. Meanwhile, cook
5 o7 k( N" a3 E, m# U ?( Cthe pasta following pack instructions. Drain,0 X2 z# O' L# b: X
reserving a little of the pasta cooking water.tvb now,tvbnow,bttvb. y! s: i) ~% @* d
2 Stir the vinegar, sultanas, capers and most
2 Z+ s; x6 Z3 F$ T9 L4 ]" KTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。of the pine nuts into the onions. Season, then
) o$ p* \# y- N2 ]' y' [+ m- u/ ^( Htvb now,tvbnow,bttvbcook for 1 min more to soften the sultanas.
. n$ j6 \6 r4 Y7 rtvb now,tvbnow,bttvbStir in the spinach and a splash of the
+ E/ G. |; G, d7 d2 w4 qreserved pasta water. Add the pasta to theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 i4 R1 P3 V! ^1 E$ O, Y5 W
onion mix and toss together – the spinach5.39.217.762 k* y+ V3 z5 _1 A: t) b+ {
should wilt as you do. Divide between two
9 [: t _ P% n5 ~) O5.39.217.76bowls, scatter with the remaining pine nuts
Q9 y( v/ K! I5 bTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。and serve.
2 y# D1 c) a" X9 y# ?8 h1 `PER SERVING 568 kcals, fat 15g, saturates 2g,
4 n0 ~7 o; @8 J) D/ q& D+ H& P公仔箱論壇carbs 97g, sugars 21g, fibre 7g, protein 17g, salt 0.7g |
發表於 2022-5-28 09:08 PM
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