Tiramisu cheesecake
0 P* Y6 q( l5 Y+ H; M7 F2 D, e5 Wtvb now,tvbnow,bttvb
0 U( ~, z+ T# A5 i3 v5 R5.39.217.76Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!5.39.217.76% s* j. F g) D9 q. k
$ @$ |9 ^: c7 Q( P( Q2 uPrep 30 mins plus chilling and overnight setting- j7 W G5 o: L A+ @
Cook 10 mins8 R3 A" W* ~! c2 I: C
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FOR THE BASE
1 N; K0 e& f( g/ D" ktvb now,tvbnow,bttvb300g dark chocolate digestives
# [0 d7 T; A6 y& [公仔箱論壇80g butter, melted
" v( e8 [( }. u3 ITVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHOCOLATE LAYER: p* x, q ]( L/ d. p* Y
500g milk chocolate (get the% c/ w( @* b N% A6 Y6 S
best quality you can find),
8 c( d$ q/ D$ Q+ U5.39.217.76finely chopped6 x4 m+ N( F' F% F
300ml double cream' q* Q1 M q% ~% Y4 g) _+ L2 E! `& C
100ml coffee liqueur* U E: H6 b/ _8 e" ?0 e, d
FOR THE CHEESECAKE LAYER
( E" Z9 m Q( h& K- c& f5.39.217.76300g soft cheese
2 s: m* D6 N2 V5.39.217.76200ml double cream5.39.217.76. a+ ?5 S3 `1 O2 s5 Z+ g7 y
1 tsp vanilla extract
( w5 U3 L; e' c1 Z7 P* e公仔箱論壇1 orange, zested
2 @7 w7 O: n- ?, q- j* }50g icing sugarTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 ~7 A0 ?4 x0 g( s9 B9 D: I
cocoa powder and crushed coffee0 T, G+ s& G& }& L: J
beans, to servetvb now,tvbnow,bttvb/ o7 M" p- ]& {( f3 q
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5.39.217.76: V( G4 [# c" ` `/ K- a- D: |
1 Line the base of a 23cm springform公仔箱論壇4 \) r6 J( E7 V6 s9 G: i
cake tin with baking parchment. Put
! m3 Q0 H, d6 a0 i: ]. Hthe biscuits in a food bag and crush
- P+ q$ Z; r* u公仔箱論壇as finely as possible using a rolling
) Q: x3 Q/ Z0 A2 Lpin (or blitz to crumbs in a foodTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" b0 T) h L' X. L
processor). Mix with the butter, then
3 Z2 Y: ~- @- @* Z; Rtvb now,tvbnow,bttvbtip into the tin, pressing it into a flat
& ^5 z7 o- i( elayer. Chill until firm.
( [ {5 N% Z1 J0 F* O$ TTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 For the chocolate layer, tip thetvb now,tvbnow,bttvb' E2 z: F) v% H7 Q1 D9 {) i
chocolate, cream and coffee liqueur
3 ]- z; N: O$ ^! i& `into a heatproof bowl and melt over a
& i, O; p- U) }( O7 Ipan of simmering water. Once melted,# @# g0 x# h8 ` V
quickly stir together, then pour over5.39.217.762 t' Z; U1 ]$ m! Y% {) ?# m
the biscuit base. Chill for at least
a% h) O+ {* j& f) I* f& qTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 hrs, or until set.
/ G- u0 d) r* P$ D y: l# FTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 When the chocolate layer is set,
3 b8 c+ W: F! a: _1 A0 QTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。prepare the cheesecake layer. Beat
' T- W- n" t$ ?5 W" o$ ythe soft cheese, cream, vanilla, orange, n5 @/ y8 s: l9 b! l8 c$ R7 k' g# {
zest and sugar together, then spread+ s( ?! @: z8 [2 \* L( _; c, u6 {
the mix evenly over the chocolate
- D- y K, _( u7 @4 c6 \5.39.217.76layer and swirl. Chill for a couple of
2 a% b& I0 C9 ?7 D* [5.39.217.76hours, or overnight. Can be made up to公仔箱論壇2 e; d1 {- u& M i& D
two days in advance and kept, covered,
( b+ @- j7 s" E7 }8 ^; Z公仔箱論壇in the fridge.
6 D' j% |7 c0 ~# v& etvb now,tvbnow,bttvb4 To serve, remove from the fridge,
: ?/ R% o# C* `3 q4 a& ^7 }: a5 osift over the cocoa powder and
0 v. @! o) R5 y5 C5 m公仔箱論壇sprinkle with the coffee beans. Run
- d! P; I1 }- w. T0 c; b公仔箱論壇a knife around the edge of the cake; L f; s/ t8 ?9 J
and release from the tin to serve. For! f# G6 f/ w$ t9 R! S. Q/ k. y6 w* Z
a neater finish, blowtorch the outside
8 W4 j' T b0 ?1 s5 MTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。of the tin to release the sides.公仔箱論壇5 A7 @$ [1 M$ d4 s* T
PER SERVING 605 kcals, fat 45g,
2 c% [& e3 L, E7 i; w9 d' ^saturates 28g, carbs 39g, sugars 31g,5.39.217.76# y, Y! M/ t) q: _( `* e w3 f
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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