Tiramisu cheesecake
; C, D. G7 m) O/ \3 wTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
) N% n4 L2 [1 F" }Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!tvb now,tvbnow,bttvb1 N! j: d0 x0 D
tvb now,tvbnow,bttvb6 G! y6 x0 o, M% o; A2 m ?+ a
Prep 30 mins plus chilling and overnight setting
, ^4 R# B2 B5 B; i$ k公仔箱論壇Cook 10 mins6 M4 U* @6 E* A$ c
7 S. w( r* m* L! p2 h) W6 R
FOR THE BASETVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! q. J6 |1 S H8 I/ ]- T
300g dark chocolate digestives* {4 i$ ]/ ?- X% O$ \. R9 P
80g butter, melted
8 j& E* H+ B5 n5 ]% c1 Q& B公仔箱論壇FOR THE CHOCOLATE LAYERTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 N# G- C: \) T. ^% j
500g milk chocolate (get the
' m1 c8 e* j+ g2 Z" J- p, N1 u {best quality you can find),
/ j- ]3 q7 a: u! A+ T+ K. _finely chopped
) k0 N5 N6 u* L: ^' j) r% z8 H: ttvb now,tvbnow,bttvb300ml double creamtvb now,tvbnow,bttvb+ S( c0 X5 \* b/ `! ~
100ml coffee liqueur公仔箱論壇8 p6 P, K9 `9 i9 C) d( p% o! J
FOR THE CHEESECAKE LAYER3 `" z7 b# W5 X
300g soft cheese
7 W8 p1 h o4 J! V200ml double cream
, [$ W& q7 g3 `# ?. o5.39.217.761 tsp vanilla extract5 A+ J& k7 w( s! l* r
1 orange, zested
' |3 q" p# F2 A W3 X- q/ h0 ?5 L5.39.217.7650g icing sugar
8 Z$ u" y0 z6 F1 S: C1 L5 D2 z5 ococoa powder and crushed coffee
- \/ f& P/ ~; u5 N2 \; JTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。beans, to serve公仔箱論壇) g* k& K0 P: l& o
/ p/ N# B/ E* Y2 G5.39.217.76公仔箱論壇: l( Q% L5 f' Y- P n4 W0 z+ R
1 Line the base of a 23cm springform {* @: I; W3 @* _/ } X
cake tin with baking parchment. Put
/ ]# n) Y1 `! N ?' d# wtvb now,tvbnow,bttvbthe biscuits in a food bag and crush) K: i* P# \5 D* H6 I
as finely as possible using a rolling
1 H" \* |; P, l8 }- m: HTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pin (or blitz to crumbs in a food
1 Q1 z/ I* y' p! e' p$ w' `公仔箱論壇processor). Mix with the butter, then
" F- Y7 L* H3 u$ A# OTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。tip into the tin, pressing it into a flat
! }( M# \4 K9 ~0 p5 @9 }5.39.217.76layer. Chill until firm.
% V% J; M7 L" K. w* @: S2 For the chocolate layer, tip the
# W4 n, P, r5 G6 z4 J9 x% \3 y5.39.217.76chocolate, cream and coffee liqueur
2 J- D4 r" {+ O% a5 A4 E GTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。into a heatproof bowl and melt over a
( s5 F- Q2 i F8 Y. t: R- Z; gpan of simmering water. Once melted,
# z" Z0 Z5 e) u" T6 Zquickly stir together, then pour over
. e1 E9 r; D7 W1 ]! `% c公仔箱論壇the biscuit base. Chill for at leastTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( g, B3 z, l6 w1 }' a
3 hrs, or until set.5.39.217.76; Z A, Z6 @8 g& S
3 When the chocolate layer is set,
; n- u9 X9 N# c* f) X* t. H9 x8 Y5.39.217.76prepare the cheesecake layer. Beat
! f' B* e) R1 R8 A公仔箱論壇the soft cheese, cream, vanilla, orangeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 l# i: J5 M7 l
zest and sugar together, then spread( X f5 m W' t; U
the mix evenly over the chocolateTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- D% W0 _, c3 R) l. h q
layer and swirl. Chill for a couple of
7 k( }) D# K0 f$ Ihours, or overnight. Can be made up to
9 M; N; Y! ^- D' Y, N0 V) g. v公仔箱論壇two days in advance and kept, covered,5.39.217.76+ Y i" E- b# e, _& x" |
in the fridge.& @" c" j5 ?$ o: O6 K3 ?
4 To serve, remove from the fridge,5.39.217.76 y. J1 B+ D& Z( a* M
sift over the cocoa powder and公仔箱論壇% X5 h9 `9 q* z0 o! l8 |( g; `! x: O6 \
sprinkle with the coffee beans. Run
5 z6 @0 `& e* _, D" G+ F$ Y+ M5.39.217.76a knife around the edge of the cake
. N! y4 y2 j% ^: jand release from the tin to serve. For
! N7 c& L7 g0 a* k. Rtvb now,tvbnow,bttvba neater finish, blowtorch the outside
- o# C+ i( \0 ~0 n2 }8 jtvb now,tvbnow,bttvbof the tin to release the sides.
# Y* L( R) X! L' Q4 S" f5.39.217.76PER SERVING 605 kcals, fat 45g,5.39.217.76- Q0 r+ J) K# V1 a% ^
saturates 28g, carbs 39g, sugars 31g,
" C* H5 G2 w: l$ a5.39.217.76fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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