Tiramisu cheesecaketvb now,tvbnow,bttvb7 ^, x8 ?$ j- n) |4 E! E
8 }- s* U; V. K* Y. n) K" u3 e5.39.217.76Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!5.39.217.76( n! O* M v8 c9 G+ n
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ f/ c9 }* B2 w# x0 [& Q1 j2 j/ t
Prep 30 mins plus chilling and overnight setting公仔箱論壇) U3 H7 ~$ \6 @( `+ U6 Y
Cook 10 mins
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FOR THE BASE
' D- f$ R$ r. w4 o M* M. g公仔箱論壇300g dark chocolate digestives公仔箱論壇* x/ K* U; Q0 b% R
80g butter, melted9 h. ~9 W8 E9 ^+ ]0 ]# S" w
FOR THE CHOCOLATE LAYER
" a, Y4 D3 O3 l5.39.217.76500g milk chocolate (get the
' G9 ]6 `: C5 t* oTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。best quality you can find),tvb now,tvbnow,bttvb" e* g7 F; n$ v5 v( v5 A
finely chopped' M1 c4 t. C8 C$ q& u0 R
300ml double cream
+ v; V8 Q: n+ F9 S. b ^5.39.217.76100ml coffee liqueur
& r Z$ `' f, {8 UFOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb; ~# h6 d1 O6 O+ {4 A- m. U' U
300g soft cheese
5 X6 _* M6 x% m5 K200ml double cream
+ g) d( v/ |4 D% X$ I公仔箱論壇1 tsp vanilla extract
/ E- [1 `" H8 H8 y; W* g. z1 Q% U ttvb now,tvbnow,bttvb1 orange, zested5.39.217.76' v$ M# \2 O4 y# A! h R3 x
50g icing sugar
" I) a" j( [: ]( t1 k/ A- ~cocoa powder and crushed coffee7 J# l* K& w# t; E
beans, to serve
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, L! Y) r# X& _9 C& ^( }% T% Z, p1 Line the base of a 23cm springform
: r" f2 T: E1 F) g7 q) e3 C, B$ G4 F1 Gcake tin with baking parchment. Put
- ?* U/ Q2 b3 N# h5 ?3 ZTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuits in a food bag and crush5.39.217.76- {; k. e3 `1 \0 N3 f" k6 M6 X: F
as finely as possible using a rolling5.39.217.76) H( H# q. R" n# w1 n( I, \
pin (or blitz to crumbs in a food
5 l) g2 Q7 x, n3 O0 x, y6 r0 T' C+ YTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。processor). Mix with the butter, then% g! \7 H: _7 N. Y7 N" O8 z
tip into the tin, pressing it into a flat
" s6 _! S' f! v5 p5.39.217.76layer. Chill until firm.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 w- G) L( b) [9 ^8 l
2 For the chocolate layer, tip the
7 [1 }* ]" Y) t7 x5 y9 @chocolate, cream and coffee liqueur
% ~2 R9 u' T0 r+ s: w6 o% v公仔箱論壇into a heatproof bowl and melt over a
0 n2 i6 r1 N8 G' Wtvb now,tvbnow,bttvbpan of simmering water. Once melted,
/ ~5 ]0 Q q$ r2 U( O1 E+ fquickly stir together, then pour overtvb now,tvbnow,bttvb7 Z& L2 {; p. T) L: @- E8 ]7 w
the biscuit base. Chill for at least
2 ~3 g" X/ b+ |+ I6 w5 z3 hrs, or until set.公仔箱論壇6 c) }* e" p( t/ D( E# S8 S
3 When the chocolate layer is set,
' C, a2 o# x* s+ A8 `公仔箱論壇prepare the cheesecake layer. Beat
' L0 C4 _* g! ?; r+ P5 t cthe soft cheese, cream, vanilla, orange0 n8 J. Q# Y" n) O( ]3 d; c
zest and sugar together, then spread
- [1 z; T4 K4 W. Q/ sTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the mix evenly over the chocolateTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 g- a% B+ W: T* g
layer and swirl. Chill for a couple of) ]5 }7 ^3 L8 A b1 F3 r
hours, or overnight. Can be made up totvb now,tvbnow,bttvb& o7 k1 K! N. O4 S2 ~3 u: S, E2 k
two days in advance and kept, covered,
# Y" Z0 G' B+ z! _5 s# d" Ttvb now,tvbnow,bttvbin the fridge.* d, s8 W: a$ y% r1 r& T
4 To serve, remove from the fridge,
/ n, y; c7 u% S+ [4 Xsift over the cocoa powder and
9 I L* T' g- L1 @- X# l; n# d6 A3 lTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。sprinkle with the coffee beans. Run
`# I u) O. x) x公仔箱論壇a knife around the edge of the cake6 q* ?, C& M: k$ l! V- n1 G p: k
and release from the tin to serve. For5.39.217.764 P; C, y5 b4 [) [# U
a neater finish, blowtorch the outside
: a+ Q }& V; r+ S公仔箱論壇of the tin to release the sides.* m* z1 @, T1 I7 z. H; G
PER SERVING 605 kcals, fat 45g,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 m) e! ^6 g6 d ?
saturates 28g, carbs 39g, sugars 31g,
, i8 i- J& P( Xfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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