Tiramisu cheesecaketvb now,tvbnow,bttvb* p. x& N# p4 q1 E
# k% r* e( ^& a/ {& f
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
) n6 Y/ x- e+ f- S% u& s5 U公仔箱論壇
4 B4 ]- D9 c& F" J& |! H5.39.217.76Prep 30 mins plus chilling and overnight setting5.39.217.765 k2 _) j4 ]" t1 V/ e. |1 F2 [
Cook 10 mins
4 f" | M; J4 J* C: ZTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。公仔箱論壇" W+ ?, `2 Z* D& E
FOR THE BASE
! m/ x# T+ _- N5.39.217.76300g dark chocolate digestives
; R& K5 M7 a1 M5 e) y" h) L9 P公仔箱論壇80g butter, meltedtvb now,tvbnow,bttvb; T4 f/ V9 r9 s; @
FOR THE CHOCOLATE LAYERtvb now,tvbnow,bttvb: y$ ^" b, L3 v
500g milk chocolate (get the
- r; B5 P. m O8 f& g' }1 jTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。best quality you can find),
2 m K. h7 W) ^. t; h3 k公仔箱論壇finely chopped
& W: o- a9 \5 Q9 y$ g o6 W5.39.217.76300ml double creamTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。6 T' b/ g) i/ E z1 C' h8 G. l
100ml coffee liqueur2 S( V/ R2 E/ Q; P
FOR THE CHEESECAKE LAYER
6 E/ \0 u3 {7 M6 {/ h% [# V300g soft cheeseTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( C# P* s5 x" p" G
200ml double creamtvb now,tvbnow,bttvb( x+ w$ ^- D4 @# T: t, P6 m" f
1 tsp vanilla extract
0 q6 c! y3 X7 w/ S3 ?% `1 J) itvb now,tvbnow,bttvb1 orange, zested; `' N0 J; s" u8 g( r$ x
50g icing sugar
7 Y: r/ {0 T, M6 tcocoa powder and crushed coffee公仔箱論壇. ?: B0 ], e' x/ f% s3 t/ m5 v* {
beans, to serve
8 F. E) F) K l8 I% h( LTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, z( O2 C) B p7 N3 f2 |
" G, _ _, _" @ S8 C" C9 wTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 Line the base of a 23cm springform
: k% d- }: k2 e; b公仔箱論壇cake tin with baking parchment. Put
9 p) v8 V7 F9 e& t, f& K% E$ ~ _the biscuits in a food bag and crush
( V$ r+ e2 e- Aas finely as possible using a rolling6 E2 i3 s. F5 d( s+ u
pin (or blitz to crumbs in a food
' @, H. h/ a" ~2 I) k4 U5.39.217.76processor). Mix with the butter, then
! i2 U, o* J" ]$ Jtvb now,tvbnow,bttvbtip into the tin, pressing it into a flat
) z! Q" C, i! R8 \0 b4 _- M- z公仔箱論壇layer. Chill until firm.tvb now,tvbnow,bttvb" F! o7 B4 T8 k$ Z H; ^, a
2 For the chocolate layer, tip the
! g2 ]7 r) K+ S+ q* i- w. Y公仔箱論壇chocolate, cream and coffee liqueur
3 ]$ F7 _" m8 ]9 u F8 [! w1 X( zinto a heatproof bowl and melt over a
" |$ Q+ [. c H5 {' U. A3 X公仔箱論壇pan of simmering water. Once melted,; x# t1 A& A8 ^8 t. f4 Z7 ?
quickly stir together, then pour over
5 j' X' A0 I: x2 m# p- Zthe biscuit base. Chill for at least
3 b' A2 S! `5 m) M3 hrs, or until set.5.39.217.764 D8 Q- Z3 A* K6 N) r, M
3 When the chocolate layer is set,
! I; H x& U; z6 f5 J- w# J公仔箱論壇prepare the cheesecake layer. Beattvb now,tvbnow,bttvb5 Y* B- A: T7 L
the soft cheese, cream, vanilla, orangeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 s& N0 F: ?1 C
zest and sugar together, then spread
1 D* J0 W- p+ I6 E+ W5 eTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the mix evenly over the chocolatetvb now,tvbnow,bttvb" d9 {+ k; E+ d) z7 I8 N: {
layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。' R! {" D+ r; }. e
hours, or overnight. Can be made up to$ o! z! j! b3 M7 N) @' N* t
two days in advance and kept, covered,
& J6 u/ ]: j4 Y% q; i1 Oin the fridge.
! \4 @2 M2 `( a* u: _" m. }& ETVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 To serve, remove from the fridge,5.39.217.762 P3 d4 @" [4 p$ f+ \2 B1 L: R0 P
sift over the cocoa powder and
( c/ T, W/ W( C9 A" Wsprinkle with the coffee beans. Run
) H: G9 Y; Y" ~ R: f( Ptvb now,tvbnow,bttvba knife around the edge of the cake
+ [( K% i% ^$ d" ~* Etvb now,tvbnow,bttvband release from the tin to serve. For
7 X1 p8 U. q7 I" Xa neater finish, blowtorch the outside
9 l6 P e) M& _2 ]/ x# {# b公仔箱論壇of the tin to release the sides.
8 Z9 D% G% H5 M) ]! v9 B1 KPER SERVING 605 kcals, fat 45g,
, [- X+ N% k+ x$ P9 z8 @. ~/ dsaturates 28g, carbs 39g, sugars 31g,公仔箱論壇, i% b$ J6 d1 h- k( _3 T1 W: P- z
fibre 2g, protein 6g, salt 0.5g |