Tiramisu cheesecake公仔箱論壇' @3 U- R6 ]. `. J9 b7 T A
2 L% L7 r+ Y1 r, ~1 ~1 ~% Itvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
# y1 ^/ s1 B7 j: t, P) x; ftvb now,tvbnow,bttvbTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" y# j& y' M; }+ h0 T
Prep 30 mins plus chilling and overnight setting8 r% L( ~) i3 B, h% r1 m
Cook 10 mins公仔箱論壇/ l' z$ i0 Q/ r1 c6 h6 T
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! p7 ^- G9 S; q; B5 v, k8 F' K2 S
FOR THE BASE$ T( N( T8 n% w/ V8 t; C
300g dark chocolate digestivesTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, @6 X7 M" Y1 {/ X! k
80g butter, melted公仔箱論壇) L+ S0 Z1 G( b( W$ m/ W
FOR THE CHOCOLATE LAYER
( y1 `% X+ N% c8 e$ \. U/ ~tvb now,tvbnow,bttvb500g milk chocolate (get the5.39.217.76, T4 z3 m& f+ y3 @) w7 }
best quality you can find),
i1 }4 H8 |: C$ Jfinely choppedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 k6 E. }" Z# j4 A0 X [4 Z
300ml double cream
/ F7 ~: g1 y. h4 _! C- K% F公仔箱論壇100ml coffee liqueur
6 u$ ]$ m- e: c, ^2 c5 @3 C5.39.217.76FOR THE CHEESECAKE LAYER
1 [! A; S/ A" H1 ]# S6 _, P. m0 R& B5.39.217.76300g soft cheeseTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' ^& W, [* A3 S
200ml double cream5.39.217.76* `! ^! V% t. I1 c. h: h v
1 tsp vanilla extract
( ^: c1 D! W5 y1 orange, zested
6 D. `8 j% Y. p" p( t& W iTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。50g icing sugarTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 }4 o2 h& b7 p; `1 h. `& }
cocoa powder and crushed coffee5.39.217.76' Q8 l" f1 c" h0 \+ @
beans, to serve
/ Y- r" B! L0 a) i* {5.39.217.765.39.217.767 \; L( ~5 i. O
5.39.217.765 ?" C/ k3 e4 X) x4 }
1 Line the base of a 23cm springform
0 {9 x T' K, e8 eTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cake tin with baking parchment. Put
3 x3 y2 X% h9 b3 H: v0 dthe biscuits in a food bag and crush
, S- ?. z+ k& m8 q7 }; Das finely as possible using a rolling5.39.217.76* `7 f7 O+ v+ w$ N6 h% S& E9 R
pin (or blitz to crumbs in a food( A3 L7 D& e! S k a% Z. T
processor). Mix with the butter, then: f6 B7 ]1 n7 o3 p
tip into the tin, pressing it into a flat
- I( S) f( Q, ?: Blayer. Chill until firm.
3 f1 a; j$ _ I公仔箱論壇2 For the chocolate layer, tip the公仔箱論壇! J7 e: v% F4 F" k- D$ s
chocolate, cream and coffee liqueur3 Q" C, v$ G* D- [5 b* D
into a heatproof bowl and melt over a
2 p- l( \- C" W9 c% ^9 s, MTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted,
5 t1 C+ Q2 x* Q6 g$ x' S/ `. Lquickly stir together, then pour over
; H, f C7 s- u3 xTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at least. Q7 q* b( s1 T7 Z! {# u
3 hrs, or until set.tvb now,tvbnow,bttvb+ C# U- X; Q0 x) ]$ `8 Q
3 When the chocolate layer is set,
& H$ ^0 ]8 C1 S) F5 G4 ?prepare the cheesecake layer. Beat
) K1 y: U6 E# n s, ]the soft cheese, cream, vanilla, orange公仔箱論壇! ~1 G& Y: G, Q8 g& R' F
zest and sugar together, then spread公仔箱論壇# v. a- x* n8 h4 V1 c
the mix evenly over the chocolate
$ t- Q9 i. C: ~, k% \4 s. [ Dlayer and swirl. Chill for a couple of
8 l6 e* d5 u9 a7 Lhours, or overnight. Can be made up totvb now,tvbnow,bttvb, `+ ?. f( b3 `
two days in advance and kept, covered,
+ \% z; @& j- X% H7 ~TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。in the fridge.公仔箱論壇* q- e: d7 v5 \
4 To serve, remove from the fridge,
/ |- @: {4 F; d7 C4 C+ s, ]5.39.217.76sift over the cocoa powder and公仔箱論壇" @3 F7 T1 {0 |" z4 \' ~4 D1 ?
sprinkle with the coffee beans. RunTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* v9 W( D2 V4 p- u; |' u
a knife around the edge of the cake
# F" C& b7 b2 ?9 X) P7 s3 fand release from the tin to serve. Fortvb now,tvbnow,bttvb. L4 A0 f4 ^9 Q0 E6 i5 X2 v+ e
a neater finish, blowtorch the outsidetvb now,tvbnow,bttvb! i( M ]7 o1 v7 b( l
of the tin to release the sides.
- p. T$ R0 f+ ]' L+ O8 r公仔箱論壇PER SERVING 605 kcals, fat 45g,5.39.217.760 q W6 x/ [$ M- Z% x' _
saturates 28g, carbs 39g, sugars 31g,5.39.217.76 A4 J3 t' j. v
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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