Tiramisu cheesecakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 Q% {* t9 m1 ]9 V' E4 Y: P
( [$ G3 |2 e0 l0 stvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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; |* W/ G. P9 H+ [ K# y! O5 b5.39.217.76Prep 30 mins plus chilling and overnight setting
0 J8 V/ x3 @. F$ s, q8 j9 V: HCook 10 mins% i" w+ K6 F5 }! p3 M Z! F! F0 r
: q! {0 y% u& B$ A* o; ?FOR THE BASE
+ |8 O5 X- L9 ~. {- s300g dark chocolate digestivesTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。+ Y! F. U5 V) _: S% p. J
80g butter, meltedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) o* j+ m2 N, h. B4 t6 l! k$ G9 g
FOR THE CHOCOLATE LAYER. q# b: _5 S2 a. k8 X- d2 m
500g milk chocolate (get the
& a" L) V% f2 G0 i+ P4 w P3 otvb now,tvbnow,bttvbbest quality you can find), v5 t7 V4 Z: t }" ]* i6 V
finely chopped9 W- p3 ?% h* A X
300ml double creamtvb now,tvbnow,bttvb/ c& \. y' x5 {4 o6 b j
100ml coffee liqueur
* i+ ?$ S' i9 e; s5.39.217.76FOR THE CHEESECAKE LAYER公仔箱論壇' b3 s5 z! S' B3 k
300g soft cheese
; {. x! v7 Z3 _! i) t* Vtvb now,tvbnow,bttvb200ml double creamTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" j/ w) ~- R5 d/ y
1 tsp vanilla extract
+ I$ T3 U7 \+ J( e+ j' r6 n公仔箱論壇1 orange, zested
9 K( r2 |& E7 Z& r8 `5.39.217.7650g icing sugar/ U; A% J- b: x/ ~/ O( g
cocoa powder and crushed coffee
/ p0 f4 l( U* n0 {2 Rbeans, to serve& x' Q a V; j. F: g. @
5 ?3 y( L0 d4 \& l& O- v* p) s5.39.217.76公仔箱論壇. y- Z: C9 ~9 @% T& ^
1 Line the base of a 23cm springform
) u) _' g$ I( Y* [5.39.217.76cake tin with baking parchment. Puttvb now,tvbnow,bttvb7 e1 J |; u8 _ L' s
the biscuits in a food bag and crush公仔箱論壇" R! c+ \% S7 l" m* [. B( \' K8 O
as finely as possible using a rolling
; [* Y0 ^$ g* y# p公仔箱論壇pin (or blitz to crumbs in a food
8 s/ J: l% |1 F0 e公仔箱論壇processor). Mix with the butter, thenTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 j# n+ H1 c+ p# V" ^
tip into the tin, pressing it into a flat# c5 ^2 K! j0 Y, n+ e2 b, T0 p
layer. Chill until firm.8 N% C8 ?0 b, V I) g/ g i
2 For the chocolate layer, tip the
0 T7 I. w7 W! Y C$ C5 k' TTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。chocolate, cream and coffee liqueur
) ]9 n# Z+ d7 n1 q) sinto a heatproof bowl and melt over a
2 F% d1 E8 B$ U. u7 B! O7 G$ F+ ], Htvb now,tvbnow,bttvbpan of simmering water. Once melted,
2 g. q3 z$ y1 K+ t% Zquickly stir together, then pour over
1 C! I1 E, i# k. x公仔箱論壇the biscuit base. Chill for at least
$ z0 ]" U# V/ P: T" \ K* w3 hrs, or until set.
5 x( o# M* X# ~3 When the chocolate layer is set,
) u% C- R; j3 ]; bprepare the cheesecake layer. Beattvb now,tvbnow,bttvb+ }6 r8 B ?9 }2 @
the soft cheese, cream, vanilla, orange5.39.217.76, B6 F( }+ _0 ^2 ]) x* r4 t
zest and sugar together, then spread
$ U8 }( E, m$ ?: x5.39.217.76the mix evenly over the chocolate
H A8 X/ W: H. H# r公仔箱論壇layer and swirl. Chill for a couple of
. V+ y6 q# n* x7 p! ^5.39.217.76hours, or overnight. Can be made up to
) w! C) r- P, x0 |TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。two days in advance and kept, covered,
^. C1 W' e x- A) o公仔箱論壇in the fridge.
) u* R, c/ c4 b4 To serve, remove from the fridge,/ ?) o/ L* E$ b. {( X+ d
sift over the cocoa powder and* m P$ D0 ^8 s$ ~& g
sprinkle with the coffee beans. Run+ U. s. ]8 X% m% L6 Y
a knife around the edge of the cake5.39.217.76' j; J9 b1 m* _/ l5 z y
and release from the tin to serve. For
! F+ y2 h# H/ J( F4 C( x J' Htvb now,tvbnow,bttvba neater finish, blowtorch the outside5.39.217.766 t- ~* m& ^" {
of the tin to release the sides.5.39.217.76; d$ _8 m; ]5 h$ ]* U
PER SERVING 605 kcals, fat 45g,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 x5 B# T$ D2 I( J4 @
saturates 28g, carbs 39g, sugars 31g,
, O+ I5 ?& N- ]) |# dTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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