Tiramisu cheesecake
) k: H& T. O+ C5.39.217.76* l8 {2 Y5 v4 M: [4 A% s1 v- g
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
& q/ r$ W) f B公仔箱論壇公仔箱論壇4 N1 q7 f' g) ]
Prep 30 mins plus chilling and overnight setting
( f& u6 [0 U' u) S! w. [! M5.39.217.76Cook 10 minstvb now,tvbnow,bttvb& T7 p X6 G0 b0 d, |
! B) a2 J- [: X! a: v" FFOR THE BASE
. R* ^4 r/ R1 v& a+ Z公仔箱論壇300g dark chocolate digestives
7 [ p) x% i$ g Z! G4 G( Y* V: L公仔箱論壇80g butter, melted
7 g4 X( z d2 c5 z$ |9 q公仔箱論壇FOR THE CHOCOLATE LAYER( }9 i0 e2 l/ u+ R& L, ^. E" m/ w
500g milk chocolate (get the
$ f. U! `8 Q7 N. Dbest quality you can find),公仔箱論壇* i" h/ Q" {! d# A& J- I
finely chopped公仔箱論壇6 b& w2 A) R9 E- t1 ~8 j! k
300ml double cream公仔箱論壇# }3 D! `1 W8 D4 L/ {
100ml coffee liqueur
5 S# z+ p* E' X* C1 L2 o; \- G; Rtvb now,tvbnow,bttvbFOR THE CHEESECAKE LAYER
/ @' l, R. W/ ~( j& z: T6 `2 h) ~. ~ Qtvb now,tvbnow,bttvb300g soft cheese
& E1 _6 O; } Q3 w8 u* \& c; f; s: MTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。200ml double cream5.39.217.76$ L& y% w, b5 d% U* \* H8 m' u
1 tsp vanilla extract. n9 [+ o, {( E1 d
1 orange, zested
R) ~1 s! a- e, p. u50g icing sugar
6 s8 V T$ u' v/ k" i' q' |公仔箱論壇cocoa powder and crushed coffee
1 s" l' R# H0 j( c [6 M2 I! f% d L公仔箱論壇beans, to serve0 O. S3 L, ]1 A
7 z1 H+ U) ^9 Q3 c9 C) g1 p2 ^! n
k* T# }9 U( B) i3 X! v1 Line the base of a 23cm springform
3 i0 {! I$ k- ^% a4 ^' N9 K5.39.217.76cake tin with baking parchment. Put
7 |2 E% `) g+ ^& ?TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the biscuits in a food bag and crush
/ ?2 ~; G' @/ O4 F% C( k1 W公仔箱論壇as finely as possible using a rolling5.39.217.76$ @+ | D+ @8 g( S2 c% e' c! N
pin (or blitz to crumbs in a food公仔箱論壇8 `1 ^' ? r" q" r
processor). Mix with the butter, then' h3 k2 [& Y5 C3 r, g) Q& D
tip into the tin, pressing it into a flat
3 k% Q r+ Q, H# G7 Tlayer. Chill until firm.5.39.217.76 q$ o, k Q2 ^5 j' ^/ N: R5 r/ U2 e
2 For the chocolate layer, tip the
( P- g2 @, Z: R% f( d& Achocolate, cream and coffee liqueur
8 R' E2 J0 C2 }: _TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。into a heatproof bowl and melt over a5.39.217.76% j: C3 H" [' D- C2 k) D
pan of simmering water. Once melted,
0 V7 A$ F3 r" q8 _& nquickly stir together, then pour over公仔箱論壇8 m8 W- [% z! V9 l6 ~# `
the biscuit base. Chill for at leastTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。% d) t0 ]3 R/ g$ M) m/ F
3 hrs, or until set.
; A! X" s# u1 T3 h% z" Ktvb now,tvbnow,bttvb3 When the chocolate layer is set,
% }0 H$ F, l+ O! h* Rprepare the cheesecake layer. Beat4 l0 Y- d2 a6 ~) y
the soft cheese, cream, vanilla, orange公仔箱論壇% { X. f; |+ {- k, N( E+ b, W3 T
zest and sugar together, then spread
! o) |$ t4 y9 k+ y0 X+ e# }2 F) Xthe mix evenly over the chocolate公仔箱論壇, E+ b- B+ @2 B I5 \ d6 S
layer and swirl. Chill for a couple oftvb now,tvbnow,bttvb" R$ m# y9 ~8 ~; P
hours, or overnight. Can be made up to: e1 ?) |$ X, Y$ [/ w a" f
two days in advance and kept, covered,
/ A2 @3 U4 Q2 ]: W1 ]6 Q }1 g) R5.39.217.76in the fridge.
( r5 w* K0 N R5.39.217.764 To serve, remove from the fridge,5.39.217.76' P' n! J& `+ e; j% P3 X
sift over the cocoa powder and
; }& K: F& l0 q% Vsprinkle with the coffee beans. Run. C3 |% o" @0 \$ k4 ]
a knife around the edge of the cake
# `+ J: {/ i5 q I1 {+ @and release from the tin to serve. For
- i5 u3 X; g" s5.39.217.76a neater finish, blowtorch the outside
, }+ r# N: F" d1 v. Y1 G; q: v( eof the tin to release the sides.
3 l' W7 g, L# X: o- s( V3 x7 R JPER SERVING 605 kcals, fat 45g,* o* D" u$ ?8 s" }
saturates 28g, carbs 39g, sugars 31g,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。- F4 [& ?- i, B |0 H: x
fibre 2g, protein 6g, salt 0.5g |