Tiramisu cheesecake
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) T+ O$ R" G' l1 v8 r公仔箱論壇Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! Z; c) J @% _/ C, [9 {7 f/ I
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Prep 30 mins plus chilling and overnight setting
0 G9 h# Z2 b3 G5 b9 P; w8 i4 w W% PTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Cook 10 mins
- a! @# N/ j! T! J公仔箱論壇tvb now,tvbnow,bttvb! T4 s( a' e' W+ Q6 H% c% \
FOR THE BASE5.39.217.76$ z" ^5 i% B. `1 C! k
300g dark chocolate digestives
+ [8 M- s$ S! ftvb now,tvbnow,bttvb80g butter, melted
% o; z; L* [5 A( G! H& V( atvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYER公仔箱論壇( q; V$ g( f8 p Y: P$ K) q1 c
500g milk chocolate (get the8 i0 F9 F# g3 K
best quality you can find),
: F# E0 B9 Q( ZTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。finely chopped
# C9 j, c+ f: I D# Z; q9 I* m5.39.217.76300ml double cream
% n" g0 E& X8 U/ h- w100ml coffee liqueurtvb now,tvbnow,bttvb% W" U3 |* f$ C4 u+ x
FOR THE CHEESECAKE LAYER
5 R3 A/ ^; S2 O( B% S300g soft cheese
/ S# P! {) p0 B6 s5 M2 T3 [200ml double creamTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, |) `& j/ J+ C+ {4 S$ V, n, c/ b
1 tsp vanilla extract; g8 y2 p) J3 t4 {; q: z
1 orange, zested公仔箱論壇; H4 ?8 s0 r v! n' X- ^" U$ s3 f
50g icing sugar5.39.217.767 @) Q% K8 S; N' ^* _# @
cocoa powder and crushed coffee
8 e( f- ]5 n/ Z4 mbeans, to serve
. \ J4 t0 F. |+ F3 `TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 R1 B8 {* S: f& M: }
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。7 e5 ? C6 i0 E
1 Line the base of a 23cm springform
1 c4 A& Z3 k1 y公仔箱論壇cake tin with baking parchment. Put5.39.217.76. ?, Q8 u5 C* t- {5 A; @
the biscuits in a food bag and crushTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。+ K4 A- U5 } p/ C/ {3 r
as finely as possible using a rolling
$ N; g' S4 y$ Ktvb now,tvbnow,bttvbpin (or blitz to crumbs in a food
P6 i2 m" }- f6 `3 t( ~+ {% `processor). Mix with the butter, then
3 ^7 \# j& y% btip into the tin, pressing it into a flat
7 y, f7 n; S6 E. W4 K( f! z公仔箱論壇layer. Chill until firm.公仔箱論壇0 c4 @5 J1 I h1 Y7 ?* H' x
2 For the chocolate layer, tip the公仔箱論壇, S" K( `/ T1 M" F, x" M
chocolate, cream and coffee liqueur0 D2 \- W8 N. _6 z! K
into a heatproof bowl and melt over a5.39.217.76) ~8 h1 g, }2 P# X5 s
pan of simmering water. Once melted,tvb now,tvbnow,bttvb" @: ~6 @; q# R4 X4 a* \8 T
quickly stir together, then pour over
5 Z7 _. x/ d3 a0 E# Kthe biscuit base. Chill for at least( X% |$ ~7 `* C) T! n" |* | {* l
3 hrs, or until set.
; N0 \* o! i/ }8 wtvb now,tvbnow,bttvb3 When the chocolate layer is set,
0 r: A1 K) o/ O" j( I公仔箱論壇prepare the cheesecake layer. Beat
" q. z6 D, @8 R/ C4 j' j5 z: l5.39.217.76the soft cheese, cream, vanilla, orange
6 w: [$ [- W- F8 _6 i' Ezest and sugar together, then spreadtvb now,tvbnow,bttvb7 ?( y8 ?( N/ s0 S
the mix evenly over the chocolate5.39.217.76+ v @5 u; o8 E# Q, B
layer and swirl. Chill for a couple of
2 B. q9 } |5 w4 B7 e5.39.217.76hours, or overnight. Can be made up to
* }; K6 S& Z* H公仔箱論壇two days in advance and kept, covered,
7 A+ P) h$ j z( U3 F, X6 y5.39.217.76in the fridge.3 e0 Y4 [7 \9 n Q9 R2 U0 l5 M
4 To serve, remove from the fridge,公仔箱論壇# v0 e% N5 ^ E. @- B. ]
sift over the cocoa powder and
: p! }* l3 f& {. f1 _ d7 L+ E) h5.39.217.76sprinkle with the coffee beans. Runtvb now,tvbnow,bttvb. h! L5 S- Z& R" O$ ]1 H
a knife around the edge of the cake5.39.217.76/ y- L- h' f, I
and release from the tin to serve. For公仔箱論壇3 C8 l+ y# L( ~+ W+ ]3 y6 `& T
a neater finish, blowtorch the outside
/ Z. O; B( B4 [. |/ s8 }of the tin to release the sides.
( [4 G( I# g+ B Btvb now,tvbnow,bttvbPER SERVING 605 kcals, fat 45g,
! f9 j) c) V# f; ~! E/ [& E: ^tvb now,tvbnow,bttvbsaturates 28g, carbs 39g, sugars 31g, e# Y. C- P& p3 f8 M: _2 C
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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