Ingredients:' F/ y# X( S) J4 C% I7 W
3 1/2 lbs. pork ribs
; R* e" F- K7 p8 @5 e! W. S5.39.217.761 cup Che Hou sauce
, @2 a* C4 P6 ]; K$ |3 r2 p2 tbsps. cooking wine. P2 H. M" ~1 X3 W5 j
1tbsp. garlic salt
" B; {$ J( T' L2 f C1 G/ j5.39.217.761tbsp.sugar
$ m+ a; L' T! p, P/ E5.39.217.763 ] Q( R5 w8 i4 Y2 h6 S
Directions:/ s/ q3 b8 H; v/ \' I: u
Marinate meat with all ingredients for 3-4 hours .& S2 s, d! _: Z( h
Bake in oven at 375 degrees for 40-50 minutes ., E. L, y: J) e* ~3 J: e9 Q
Serve with steamed rice. |
發表於 2007-1-24 09:57 AM
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