Ingredients:" [7 n( T$ [' e8 i" g* Z% O
3 1/2 lbs. pork ribs
1 ?6 ^) V% c/ o% ~) x7 \1 cup Che Hou sauce
8 [3 o& }* W+ y! z) }' f' D* |5.39.217.762 tbsps. cooking wine公仔箱論壇& R2 Y' Y+ |0 t; ^
1tbsp. garlic salttvb now,tvbnow,bttvb6 v; T5 V3 [3 W' x) p
1tbsp.sugar
. F8 @1 _- h# @0 \' Ttvb now,tvbnow,bttvb+ ^7 E* h: z5 X% S2 N
Directions:
+ n2 O7 x/ t- h* m5.39.217.76Marinate meat with all ingredients for 3-4 hours .
) `% L' U, t7 w$ c$ D8 w% d- G) Ztvb now,tvbnow,bttvbBake in oven at 375 degrees for 40-50 minutes .tvb now,tvbnow,bttvb0 R, i9 w- `8 E L" |1 f
Serve with steamed rice. |
發表於 2007-1-24 09:57 AM
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