Ingredients :TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。& W. ]$ o1 I# K, j
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。. @! z$ N9 M/ [. I b8 e
1lb. shrimp .shelled
9 J! ~: w* p9 m, I+ S公仔箱論壇1/2 lb. asparagus公仔箱論壇 J" D& N! \: j, T. U; f
2 green onions, chopped, use white part only
; n: S8 T+ d, i) Wtvb now,tvbnow,bttvb1 tsp corn starch
& a, |% l* p" R ptvb now,tvbnow,bttvb1 tsp garlic salt 公仔箱論壇( }9 N' Z3 y8 h9 L/ Y; A
1 oz. pork fat (optional), thinly sliced
/ q. @$ f9 X N, ~3 }! D5.39.217.76! V- e# N; G% g7 T% G# r% l
Directions:4 E3 D& I |/ T
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 k4 ?$ m& ?& R
clean shimp and mix with all ingredients . Grind then add fat (optional)., l( w0 d/ V6 S+ A2 R
Wash and dry Asparagus. wrap shimp around each piece of asparagus then 5.39.217.762 a9 q ^3 z4 x3 t$ m( Z7 [" G
steam for 5-8 minutes .serve when shimp is cooked. |