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[甜品] Quiche Lorraine

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Ingredients:0 b! [. v* l- Q$ g" P6 l
1  - 9 inch pastry shell5.39.217.762 f* m! a0 l3 _, m5 L. ^3 O
12 slices bacon公仔箱論壇+ l& @! j+ Z( D
1 cup shredded Swiss cheese
! L7 T9 I, K9 w" H" ?4 _0.3333 cup minced onion7 f' s- w( f. S2 {2 Y3 z
4  eggs, beaten
, k7 k- t( J4 [2 z/ V+ @! H公仔箱論壇2 cups light whipping cream公仔箱論壇# h4 r) f6 y) S: w& x& q
0.75 teaspoon salt
* p; x- L# d- N6 f公仔箱論壇0.25 teaspoon white sugarTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: z6 c& u2 E+ [4 i. P
0.125 teaspoon cayenne pepper
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Directions:
# q: f+ y  B0 C- a3 ]$ Q. yTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1. Preheat oven to 425 degrees F (220 degrees C).
3 L; f5 D+ d- t) O2. Place bacon in a large skillet and fry over medium-high heat until crisp. Drain on paper towels, then chop coarsely. Sprinkle bacon, cheese, and onion into pastry shell. TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, @# T2 O( ]" c9 P$ n( b5 F
3. In a medium bowl, whisk together eggs, cream, salt, sugar, and cayenne pepper. Pour mixture into pastry shell.  
) l4 E7 D& B. N) N8 _* {tvb now,tvbnow,bttvb4. Bake in preheated oven for 15 minutes. Reduce heat to 300 degrees F (150 degrees C) and bake an additional 30 minutes, or until a knife inserted 1 inch from edge comes out clean. If necessary, cover edge of crust with foil while baking to prevent burning or overbrowning. Allow quiche to sit 10 minutes before serving.
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( U. ], p" [& s+ h: E5.39.217.76.
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